Music.

It evokes so many emotions, generates vivid memories, gives us hope and fills us with the desire to sing out loud, to cry waterfalls and even to dance like no one is watching. As we were looking for themes to center our stories around for this issue, we found ourselves picturing songs that went along with the stories. The aha! moment occurred when we realized much in this issue was about pride, and much more was about joy… and so it was: “Pride and Joy” won us over.

Whether you are listening to “Pride and Joy” by Stevie Ray Vaughn, by Marvin Gaye or by Brandi Carlile, all three songs share in the story of a love. Love is what this issue revolves around. The love of making pasta. The love of blooming bouquets that give you peace. The love of giving back to the community or giving back to the earth that in return gives back to you. Each story is filled to the brim with pride, passion and the desire to showcase what we believe is a new season of rebirth, curiosity and hopefulness.

I especially want to thank Tony and Rosa Hanslits, who have been instrumental within the Indianapolis food scene. From working closely with a plethora of brilliant chefs to taking time to work with Second Helpings to creating some of the most delectable pasta and dishes this side of Italy, thank you for allowing us to share in your adventures and we wish you all the best as you start your new one. And yes, we have asked the mayor for a parade in your honor… still waiting to hear back.

And on a side note, the color green is intentional throughout the issue. It represents growth, renewal, harmony and hopefulness. All perfect representations of an Indiana spring.

With gratitude and hope,