Smile February 2016

M AG A Z I N E F O R C E B U PAC I F I C

CAN’T

Hey, what’s Sapa?

TREKKING THROUGH VIETNAM’S NORTHERN WONDERLAND

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FEBRUARY 2016

F O H G U O N E T GE

A DAY-TO-NIGHT TOUR OF JAPAN'S GORGEOUS FORMER CAPITAL

Fresh as a Daisy THE OVERNIGHT SENSATION WHO LIT UP THE STAR WARS SAGA

from the chief It’s proving a little difficult to contain my excitement that everyone else in the Cebu Pacific family shares — next month, the company hits a giant milestone as we turn 20 years old.

Getting this far is no small feat, and it hasn’t always been a smooth ride, but we are extremely proud to have achieved what we set out to do two decades ago: to help make air travel a right every Juan has access to, rather than a privilege enjoyed only by a few.

We’ve done some preparations in time for the big celebration, including brand-new aircraft sporting our new livery and a change of outfit for our cabin crew.

The refreshed look, both on the aircraft and as worn by our dedicated team of flight attendants, reflects the company’s current mindset at this point in our journey — fun, forward-looking and true to our original mission.

But the more sweeping improvements are happening behind the scenes, in the way we are defining our role in the international stage, and in systems we are putting in place in order to properly fulfill that role. With an expanding fleet and network — flights to our first American destination, Guam, begin in March — and everincreasing flight frequency, we are now a global Filipino airline, one that makes the wider world more accessible to more Filipinos, and one that gives travelers into the Philippines greater mobility within the archipelago.

On what is effectively the eve of our 20th birthday, I am proud to say the future looks bright for Cebu Pacific, and for the public it passionately serves. My heartfelt thanks goes to all Cebu Pacific passengers — we couldn’t have achieved what we have without your valuable support.

Here’s to many more birthdays ahead.

20-20 VISION

Lance Gokongwei CHIEF EXECUTIVE OFFICER

ADVERTISING SMILE is published on behalf of Cebu Pacific Air by Ink Publishing Pte Ltd • 51 Changi Business Park Central 2, The Signature #04-11A/12, Singapore 486066 • tel: +65 6324 2386 • fax: +65 6491 5261 • www.ink-global.com • www.cebusmile.com MCI (P) 154/06/2015 All articles and photographs published herein are created by the authors and photographers at their own discretion and do not necessarily represent the views of the airline. All material is strictly copyrighted and all rights are reserved. No part of this publication may be reproduced in whole or in part without the prior written permission of the copyright holder. All prices and data are correct at the time of publication.

1 SMILE • FEBRUARY 2016

Group Publisher Mohan Gopal Advertising Manager Bong Dy-Liacco Senior Brand Manager Andrew Lugtu Brand Managers Blessing Dizon, Nastassja Lacsamana Digital Sales Manager Nerisse Mandigma Commercial Director David Bloomfield Tel: +65 6324 2386 Email: smile@ink-global.com

INK Managing Director Hamish McDougall Chief Finance Officer Jim Campbell Chief Executives Michael Keating and Simon Leslie

editor's note

A young girl with her eyes closed, a fervent wish in her heart, approaches the famous “love stone” in Kiyomizudera M AG A Z I N E F O R C E B U PAC I F I C

T CAN’T GE

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FEBRUARY 2016

H OF ENOUG

Hey, what’s Sapa?

TREKKING THROUGH VIETNAM’S NORTHERN WONDERLAND

A DAY-TO-NIGHT TOUR OF JAPAN'S GORGEOUS FORMER CAPITAL

Fresh as a Daisy THE OVERNIGHT SENSATION WHO LIT UP THE STAR WARS SAGA

THIS MONTH’S COVER Photographer Richard de Guzman aka Bahag Art Director Marlon Espino Photo Editor Aaron Low Stylist Jof Sering Hair and Makeup Artist Renen Bautista Models Larissa Rodrigues and Shohei Kamba of Bark in Style

EDITORIAL Editor Tara F.T. Sering Art Director Marlon Espino Deputy Editor Kat Z. Mateo Photo Editor Aaron Low Contributing Editors Tata Mapa, Nikka Sarthou-Lainez (Trip Journal), Charmaine Baylon, Maya Calica Production Manager Sally Shee Regional Production Manager Serene Wong Associate Design Director Terence Goh Chief Sub-Editor Jonathan Evans Editorial Director Alexandra Karplus

I fell in love with Kyoto long before I even set foot in it, and that’s by no stretch of the imagination unique to me — at the very least, anyone who’s seen Memoirs of a Geisha, or read Pico Iyer’s The Lady and the Monk: Four Seasons in Kyoto, a 352-page meditative deep-dive into the city and Japanese culture, would have been completely enamored by the lush mountain landscapes, the sculpted gardens and storied streets, all that history in the air. The people and the numerous careful ceremonies they carry out in the course of a day, the dogged attention to detail and unrelenting sense of decorum, the effortless style. This is the essence of the photos and stories we see and read everywhere about the “Thousand-Year City”. Kyoto, helpful guidebooks and websites often assure us, is what we’re thinking of when we close our eyes and dream of the real Japan.

For our February lovefest destination, we couldn’t think of a more fitting cover than Japan’s former capital — if you’re due for a holiday in Osaka, make sure to spend half of your time in Kyoto, just a 30-minute train ride away (you can also head straight to Kyoto from Kansai International Airport). I’ve been back to the city two more times since I’d first encountered it, all within the space of just over a year. I ended every trip sated yet with the sense of having missed something: a secret side alley I should’ve explored, some curious little teahouse I should’ve checked out, a temple I should’ve visited, hills I should’ve hiked. It’s a city that changes with every season, and in doing so multiplies all its charms.

Still on the subject of deeply rewarding detours, this month we also head north of Hanoi all the way to Sapa in the mountains of northern Vietnam (page 66). This majestic landscape of terraced hills is both a hiker’s paradise (bring sturdy shoes with a lot of traction) and a photographer’s dream, and it’s well worth the overnight train ride from the capital to get to it.

Happy reading!

COVER STYLING ON HER: DENIM SHIRT BY PROMOD; SWEATER BY UNIQLO; PANTS BY MANGO; NECKLACE BY PARFOIS; ON HIM: SHIRT AND PANTS BY MANGO MEN; SWEATER AND JACKET BY UNIQLO; SCARF BY PARFOIS

5 SMILE • FEBRUARY 2016

OUR CREW THIS ISSUE

Meet February 2016’s crew of talented contributors

Simon Ostheimer

Ruben V Nepales

Jenny Peñas

WRITER

WRITER

WRITER

Phuket-based writer Simon rounded up a list of can’t-miss food trucks that are creating quite the buzz in Bangkok

Our favorite Hollywood correspondent scores some chat-time with British actress Daisy Ridley of Star Wars fame

Keen snapper Jenny shares a few easy-todo tips and tricks for turning your holiday phone snapshots into print-worthy pics

Jof Sering

Lester V Ledesma

Tata Mapa

STYLIST

WRITER AND PHOTOGRAPHER

WRITER AND STYLIST

Sartorial guru Jof wrapped our cute cover co-stars in comfy and stylish frocks that were perfect for Kansai’s winter chill

Well-traveled lensman Lester goes off the beaten track (again) to explore mountainous northern Vietnam and meet colorful members of the H’mong tribe

An authority on local produce, Tata rounds up eight homegrown, homemade and holistic herbal therapies ideal for treating common maladies

Richard de Guzman aka Bahag

Miguel Nacianceno

Renen Bautista

PHOTOGRAPHER

PHOTOGRAPHER

HAIR AND MAKEUP ARTIST

Bahag toured the ancient capital of Japan, Kyoto, and captured the romance of a glorious past that’s become one of the country’s top tourist draws

Miguel shoots a selection of the natural cures that are freely available in Philippine bushes, trees, organic farms and health-food shops

Ever ready with his lippy and mascara, Renen primped and polished our cover stars throughout their romantic tour around Kyoto

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BEHIND THE SCENES A Kyoto bikestagram?

Yes please!

s out It’s a wrap! The cover crew hang shoot at a café to warm up after the

There’s no exact science behind putting together the perfect cover crew. We hire the best people we can, and hope that everyone will get along just fine. Sometimes, though, we get really lucky and chemistry happens. It was exactly like that in Kyoto, said photo editor Aaron. Just look at all those smiles — so warm, even if it was 4°C outside. Wish I had been there. — Kat Stylin’ on the

road

Models Shohei and Larissa get their happy game faces on

Photographer Bahag shows Larissa his work

Brrrr! It was only 4°C that day

Co-ordinator Stanley, Bah ag, Jof and Ren strike silly pos es

Ren found his long-lost sisters in Kyoto 10 SMILE • FEBRUARY 2016

Our lovely fixer, Mari, and super-fun driver, Stanley

TRENDING

#MYSMILESNAP Use this hashtag to show us your travel photos on Instagram. One of your snaps just might be featured in Smile! Here are a few of our favorite shots this month

This is the Waytogo

This shot by @xcaspe shows that we gotta do what we gotta do to get to our destination

We love this Philippine eagle selfie shared by @emilie_vs_emily

@jepri_m taking in the view at Mount Hapunang Banoi in Rodriguez, Rizal

@nic.fick and her sweetheart get plenty of company during this underwater date

@pretty_tomboy17 shares her buko juice with a newfound friend

@loveandnoodles and fiancé James enjoy their time on the sparkling waters of Palawan

This month, INK, the publisher of Smile, will launch Waytogo, the brand-new travel inspiration website for Cebu Pacific Air. Besides featuring amazing articles from Smile, there will also be exclusive, web-only stories, produced in collaboration with a regional network of travel experts. You can look forward to fresh and relevant content daily — from exhilarating destination features that will inspire you to venture far and wide to updates about the trendiest hotels, attractions and events around the region. What’s more, you can bookmark your favorite articles and organize them into different mood boards, thanks to My Travel Kit — the site’s super-cool trip planner function.

Go to waytogo. cebupacificair.com to check it out.

Can’t get enough of Smile?

If you want to check out past issues of Smile, head to ink-live.com/emagazines/smile. Entire issues — from 2008 onwards — are available to flip, read and download. Enjoy!

12 SMILE • FEBRUARY 2016

8 T H AVE . C O R . 3 5 T H ST. , N O RT H T R I ANGLE , B O N IFAC IO G LO B AL CI T Y, TAGUI G

Where life radiates.

Wake up to days where ample air and sun’s rays are ȴ[WXUHV LQ \RXU RZQ XUEDQ VDQFWXDU\ (QMR\ WKH YLHZ RI WKH FLW\ȇV FDSWLYDWLQJ VFHQHU\ DQG H[SHULHQFH SOHDVXUDEOH PRUQLQJV WKDW DUH QRWKLQJ VKRUW RI LQVSLULQJ %HFDXVH DW 7KH 0RQWDQH OLIH LV GHȴQLWHO\ DW LWV PRVW UDGLDQW

Call (02) 848-5200 Visit avidaland.com HL LURB TLS No. ENC CRFO 14-09-030 C C OMP L ET ION DAT E : F EB RUA RY 201 9 OWNE D & D EV ELOP ED BY BG N O RT H P RO P ERT IES , IN C.

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ARTIST’S A AR ARTI ST’S PERSPECTIVE PERSPECT E IVE

flight plan

74

THIS MONTH IN SMILE

Plants versus maladies Turn to nature’s medicine cabinet for a cure

56 Kyoto calling Explore the ancient heart of Japan with our day-to-night itinerary

66

AAAND, THERE’S MORE…

Among the H’mong

81 TRIP JOURNAL Heading for any of the 30 international or 34 Philippine destinations on the Cebu Pacific network? Get recommendations from in-the-know travelers.

Trek up to the northern highlands of Vietnam to Sapa, and meet the people who call the area home

21 Art in the (car) park There are plenty of reasons why you should check out Art Fair Philippines 29 Smart shooter Essential gear to level up your phoneography 30 Loco for coco Turn to these Philippinebased chocolatiers for

some sweet Valentine’s Day gift ideas 36 Meals on wheels Seven food trucks to track down in Bangkok 42 Rey of light Get to know Daisy Ridley, the star of Star Wars: The Force Awakens

15 SMILE • FEBRUARY 2016

125 AIRLINE NEWS Read the latest from Cebu Pacific, and get updates on destinations and routes.

132 ONBOARD TREATS Check out the onboard menu for the latest food-and-beverage offerings.

the buzz THE LATEST NEWS, SOME COOL REVIEWS AND A FEW USEFUL TIPS FOR NAVIGATING THE NETWORK

USHER IN THE YEAR OF THE MONKEY From February 2 to 22, Hong Kong sets the stage for Chinese New Year with much pomp and festivity. Take in the stunning 2016 International Chinese New Year Night Parade along Tsim Sha Tsui on February 8, marvel at the breathtaking fireworks display over Victoria Harbour on February 9, and enjoy a heart-thumping day at the racecourse — a Hong Kong tradition! A fifth of the world’s population may celebrate the Lunar New Year, but no one does it quite like Hong Kong. discoverhongkong.com Exciting events and date spots for Valentine’s >

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Woohoo! fun festivals

Tet's party!

CELEBRATE NEW BEGINNINGS, THE COMING OF SPRING AND EVERYONE’S “BIRTHDAY” DURING THE VIETNAMESE NEW YEAR

On February 8, the Vietnamese will celebrate Tet Nguyen Dan, which marks the start of the lunar new year.

The country is extra-colorful as fruit trees and blossoms become a fixture outside houses. Locals buy clothes, start jobs, worship ancestors, give and receive money, pay debts, visit temples, do good deeds and avoid bad thoughts at this time to get a fresh start. On the eve of Tet, people make noise and watch fireworks as everyone in Vietnam becomes a year older — the

coming of a New Year is how they age, rather than through individual birthdays.

Make sure to check out Nguyen Hue Flower Street in Ho Chi Minh City, which attracts as many as one million visitors annually. Aside from feasting on Vietnamese staples, be sure to try banh chung — a boiled, sweet, sticky rice cake with beans and wrapped in leaves — as it is only available during Tet. vietnamtourism.com

BEST-WRITTEN PLANS It’s not too late to start plotting out adventures for the rest of the year. Check out Viviamo’s selection of planners and find one that suits you. The Belle de Jour Power Planner (at right) is perfect for busy women, as it has special pages for writing down goals and tracking cash flow.

Avid travelers will find the NAVI Journal useful as it has special pages where you can make lists of destinations you want to visit, a pre-trip checklist and travel guides. The Quest Journal is a handy companion for travelers who love to write their experiences down, as it comes with one blank notepad for diary-style entries and notes, plus one graph-ruled notebook. It also has vinyl pouches for storing receipts, tickets and even small souvenirs.

Visit ilovebdj.com for the complete lineup of Viviamo planners. Want to win a set of Viviamo planners and journals? Turn to page 136 to find out how.

18 SMILE • FEBRUARY 2016

In a country known for the madcap and offbeat, one of the most eccentric events of all is Hadaka Matsuri. It’s a festival where nearlynaked men wearing only their fundoshi (loincloth) fall all over each other in the quest to grab sacred sticks, willow strips or other amulets said to make the bearer incredibly lucky for a year. Though held during the cold season, the festival also sees water splashed on the over-excited participants.

As soon as midnight strikes, all the lights are turned off and priests throw the items from a window. As many as 9,000 men join the mad scramble for the lucky objects. There is a “junior” version, too, prior to the main activity, where kids compete for rice cakes and other prizes.

Hadaka Matsuri festivals are held across the year in various areas of Japan, but the most famous is at the Saidaiji Temple in Okayama where it all started 500 years ago. The festivities will be held at the Saidaiji Temple on February 20.

Okayama is one to three hours from Osaka by train or bus. jnto.go.jp

PHOTO BY GETTY IMAGES (HADAKA MATSURI)

QUIRKY JAPAN EXPERIENCE

Woah! must-see

Art in the (car) park HERE ARE FOUR GOOD REASONS WHY YOU SHOULD CHECK OUT ART FAIR PHILIPPINES

BY ZANE RONQUILLO; PHOTO BY JOJO GLORIA (ART FAIR PHILIPPINES); MACLAY HERIOT

Must-see masterpieces Expect to be overwhelmed as The Link Carpark in Ayala Center Makati is transformed into 4,000-plus square meters of exhibition space that immerses visitors in playful, introspective and inventive visual imaginings. Mixed-media, interactive installations, collaborations and unique pieces are all on display.

Walk into an artist’s fever dream or terrible nightmare, and touch or even smell them through the more sensory displays. For the timid, there are plenty of the hottest modern paintings, photographs and sculptures from upcoming and established artists alike to ponder upon.

Galleries galore Top galleries, artists’ collectives, and other visual arts organizations converge in this major exhibition, letting you find your favorite art

TOP EVENTS TO SATISFY YOUR EVERY FANCY

space easily. Around 40 of the biggest modern-art exhibitors are participating this year, including some foreign galleries. In just one venue, Art Fair lets you see what each one is about so you know where to go for your particular taste. Whether it’s a definitive piece you’re looking for, or something a little more unconventional, the fair has options for every preference.

Enrich your knowledge Take your art appreciation to higher levels with the fair’s lecture series

@

February 7 SYDNEY ST. JEROME’S LANEWAY FESTIVAL Catch over 30 of the music world’s hottest live acts. sydney. lanewayfestival.com

and forums. Learn about particular movements, trends and pieces, or just get to know the artists themselves straight from their own mouths.

Gallery assistants are also more than happy to talk to you about their offerings.

Hang with a cool crowd Here, everyone — from students to creative professionals, homemakers and executives — mingles and finds something in common with fellow art enthusiasts. One can expect to bump into a famous face or two as well!

ART FAIR PHILIPPINES runs from February 18 to 21. artfairphilippines.com

February 12 DUBAI IL DIVO IN DUBAI Get serenaded by this multinational opera quartet. ticketmasteruae.ae 21 SMILE • FEBRUARY 2016

February 17 to 21 HONG KONG BIANCO BY NOFIT STATE CIRCUS Experience an edgy modern circus. urbtix.hk

February 25 to March 12 DUBAI DUBAI FOOD FESTIVAL Discover gourmet eats and homegrown treats. dubaifoodfestival.com

Aha! good news

Oh, behave!

HERE’S WHY YOU OUGHT TO BE ON YOUR BEST BEHAVIOR WHEN VISITING SIEM REAP’S FABLED TEMPLE COMPLEX The recently released Angkor Code of Conduct issues points for visitors on the proper etiquette to observe at the historical park. According to the document, visitors must not touch carvings, sit on fragile structures, recline or lean on the temple and its structures, move archaeological relics or scribble graffiti. Climbing on loose

stones, wearing skimpy clothing, smoking and making loud noises are also prohibited. What’s more, in this age of posting risqué photos on social media, the code makes another thing clear: “Any act of looting, breaking or damaging Angkor, or exposure of the genitals and nudity in public areas, is a crime punishable under the law.”

BEST PLACES TO WORK FOR EXPATS Singapore, Sydney and Dubai made it to the top 10 best places to work for expats, according to InterNations, the world’s leading social network and information site for people who live and work abroad. In a survey of more than 14,000 expats from around the world, New York came out as number one, closely followed by London, Barcelona, Sydney and San Francisco. Paris, Singapore, Dubai, Amsterdam and Rome rounded out the list. internations.org

Sok An, the Deputy Prime Minister and president of Apsara, the government body that manages the 40,000ha park, said the Code of Conduct is essential for ensuring that tourists behave properly so as to protect it from negative impact. The new code will also defend the national identity, culture, religion and temples of Angkor.

SIMPLER LUGGAGE SCANNING AT HCMC AIRPORT Visitors will spend less time entering and leaving Ho Chi Minh City’s Tan Son Nhat international hub thanks to a simplified luggage scanning system.

It used to be that travelers entering or leaving Vietnam had to have their carry-on bags checked at the customs area, and then walk to another area where airport security guards conducted a baggage scan. The new system has combined both procedures, with airport security guards and customs officers simultaneously doing luggage scanning as well as handling any violations with the law.

The procedure debuted on November 16 last year, and so far has received positive feedback from passengers, according to Le Tuan Binh, deputy head of the airport’s customs department.

22 SMILE • FEBRUARY 2016

Wha...? luxe fantasies

Business of bliss LUXURY PAMPERING IS ONE OF THE MANDARIN ORIENTAL TAIPEI’S CALLING CARDS It’s easy to get intimidated by the chi-chi trappings and prices at the Mandarin Oriental Taipei spa. But in the world of luxury pampering — and its endless pursuit of exotic oils and age-old techniques — the treatments at this hotel rank among the most luxurious and satisfying. Here’s why it’s worth the splurge.

It’s a voyage to wellness With names like “Formosa” and

i

“Prospering Lotus”, their “Journey” packages promise to transport you from a world of chaos to a planet of calm bliss. All you need — the luxury of time (each Journey lasts at least two hours and 30 minutes) and the willingness to be pampered.

It’s a lesson in openness Note to spa newbies: you will get white mud on your face, warm oil and butterfly massage maneuvers

on your body, and your scalp and face scraped (a Taiwanese therapy).

Relish the new experiences — after all, isn’t that what traveling is all about? At the end of your Journey, make time to use the plush facilities (sauna! Hot “vitality” pool! Hi-tech showers!), sip tea, and enjoy the complimentary petits fours. Then Instagram your post-spa glow with a selfie in front of one of the chandeliers in the bathroom.

JOURNEY PACKAGES start from TW$9,800 (PHP13,927), but à la carte treatments are also available. mandarinoriental.com/taipei

24 SMILE • FEBRUARY 2016

Wow

Suite retreat

lovely escape

REFRESH YOURSELF WITH A WEEKEND AWAY THAT TICKS ALL THE BOXES

TEXT BY MAYA CALICA COLLINS

Who says you need to hop on a plane to get away from it all? Discovery Primea, in the heart of Makati’s CBD, offers a “Preferred Suites Package” with all the essential perks you need to restore both health and sanity in one weekend.

RELAX in the luxury of space Discovery Primea’s well-appointed suites provide the perfect amount of space for your needs. Two can get cozy in the Business Flat (40sqm), while bigger groups will love the roominess of the Primea 2-Bedroom Loft (125sqm) or the 200sqm Primea Premier Suite. The Executive and Primea suites have one to two bedrooms, a living room, dining area, fully furnished kitchen, and creature comforts like high-speed internet access for multiple devices, a Nespresso machine, Internet Protocol Television (IPTV), another LED television by the bathtub and complimentary PressReader, which provides digital access to newspapers and magazines worldwide.

RECHARGE body and soul Feeling wound up from work? Go for a swim — the buoyancy of the water will take the stress off your joints. Discovery Primea has a 20m heated infinity pool with relaxing views of Makati City’s quaint residential side. You can also sweat it out at the state-ofthe art fitness center or at an authentic Turkish bath at the Terazi Spa, the only spa in the Metro with a hammam.

EAT breakfast at Tapenade You don’t have to dress like Holly Golightly for breakfast, although a gown and pearls won’t necessarily be out of place in Restaurant Tapenade’s posh setting. Sip your hot cup of java or tea, and then saunter towards the buffet station for freshly baked breads and pastries, crisp salads, natural yogurt, high-fiber cereal, dried fruits and nuts, traditional compotes and exotic tropical fruit. And there’s no need to rush: when you’re hungry again, order the freshest greens, oysters and premium cold cuts from the Tapenade Salad Room.

THE PREFERRED SUITES PACKAGE is available from now till December 31, 2016, with a minimum of two nights’ stay. For enquiries and reservations, call +63 2 955 8888 or email dprsvn@discovery.com.hp; discoveryhotels-resorts.com

i

27 SMILE • FEBRUARY 2016

Smart shooter TAKE YOUR PHONE PHOTOGRAPHY TO THE NEXT LEVEL WITH THESE LITTLE GADGETS SHOOT FAR AND WIDE Selfies aren’t the only way to get yourself in the frame. Set your phone up on a tripod and use a remote. This Shuttr release button is as tiny as a keychain and connects to your device via Bluetooth. US$39.99; mukulabs.com

LET THERE BE LIGHT Taking photos in low light was always tricky, but not anymore with this external flash. Just plug it into your headphone port to sync it with your camera. It comes with its own battery and can take up to 500 photos for every full charge. US$49.99; iblazr.com

KEEP IT STEADY Tripods are essential if you have no one else around to take your photo, and for keeping your camera still. This GorillaPod is better than a selfie stick. Specifically made for smartphones, it will give you the stability you need for self-portraits, group shots, long exposures and even time lapses. US$20; joby.com

GET GOOD LENSES Moment has designed lenses that take professional-quality images. If you can only buy one, we recommend their telephoto lens.

It’s versatile enough for close-ups and action photos. US$99.99; momentlens.co

BY JENNY PEÑAS

Print ’em out You’ve probably taken a couple thousand photos on your last vacation. Rather than letting them be buried and forgotten in your phone or hard drive, print them out.

The Polaroid Zip Instant Mobile Printer (US$129; polaroid.com) prints photos directly from your phone in less than 60 seconds. But if you want to write some captions or a travelogue, make a photo book. Check out Blurb Books — they can print a 20-page book for as little as US$3.99. blurb.com 29 SMILE • FEBRUARY 2016

Oooh good stuff

Hmmm sweets for your sweet

IMPRESS YOUR SWEETHEART WITH THESE LUSCIOUS TREATS FROM PHILIPPINE-BASED CHOCOLATIERS

KABLON FARMS DARK CHOCOLATE The raw, plain and spicy chocolate variants from South Cotabato’s Kablon Farms are made by locals as well as plantation workers, which make for not just delectable chocolates but a true community effort.

Must-tries: Dark Chocolate 66% sweetened with Coconut Sugar, Raw Chocolate 70% sweetened with Coconut Sugar facebook.com/kablonfarms

RISA CHOCOLATE Made with real, premium chocolate (with no preservatives), Risa’s truffles, bars and pralines are crafted using classical European techniques, and local and imported ingredients.

Must-tries: Classic Truffle, Quezo de Bola Praline, South Cotabato Chocolate Bars, Pastillas de Pili, Brown Butter Milk Chocolate Available at marketa.ph; foodsource.ph

GINTO FINE CHOCOLATES From Bohol comes a luscious dark chocolate created from scratch.

Made with 100% Filipino cacao, Ginto’s beans are ground and refined in their laboratory under the expert care of their Belgian-schooled Filipina chocolatier, Dalareich Polot.

The chocolates are handcrafted and come in a host of unique flavors, offering an excellent range of options to indulge in.

Must tries: Oro 75% Dark and the Ginto Classic Collection gintochocolates.com

MALAGOS CHOCOLATE The award-winning, treeto-bar Malagos Chocolates are made from cacao beans that are grown in the foothills of Mount Talomo in Davao. Malagos Chocolates are known for using the Trinitario hybrid, which are considered the finest beans in the world.

Must-tries: 65% Dark Chocolate, Premium Unsweetened Chocolate malagoschocolate.com

BLESS THEIR HEARTS Whether it’s a present for your mom, dad, co-worker, favorite teacher or even your honey, a gift of Trappistine Monastery’s crunchy cookies is a sweet and affectionate way to show your love. Baked and packed by the nuns of Our Lady of Mount Matutum Monastery, these heart-shaped bites burst with a creamy, buttery taste, and carry with them a whole lot of happy vibes and good intentions. To order, send a message to +63 942 809 2839, or trappistinecookies@ gmail.com. Also available at marketa.ph

30 SMILE • FEBRUARY 2016

BY TATA MAPA; PHOTO BY JAKE VERSOZA (TRAPPISTINE MONASTERY)

Loco for coco

Yum where to eat in SG

V-Day treat

BOCA table now HAVE A TASTE OF THE HOTTEST PLATES IN SINGAPORE Whether you’re planning a romantic date or out to spoil yourself on Valentine’s Day, setting is key. In the famously vibrant Singapore dining scene, eight-month-old BOCA stands out as unique for its offerings: Portuguese food and drink.

Tucked into a pretty shophouse in Chinatown’s resurgent Bukit Pasoh Road, it offers plenty of atmosphere, a mouthwatering menu of finely plated authentic fare and bespoke cocktails, plus a good dose of ebullient Iberian charm. We daresay it’s all you need for a super-enjoyable cultural evening.

Boca is Portuguese for “mouth” and the restaurant is a passion project of three friends, all long-time Singapore residents, who wanted

to give the Little Red Dot a taste of their native Portugal, if not quench their own longing for the comfort food they each grew up with. Thus the menu was drawn based on “a lot of emotional choices rather than rational ones”, says one of the partners, architect José Silva. “But we knew what we wanted: some cod fish dishes, some steaks and some small Portuguese bites like clams and cod fritters.”

Signature dishes, developed with the help of 27-year-old chef Francisco Vaz from Cascais and 26-year-old Hélio Goncalves from Lisbon, combine the best of Portugal’s home-style dishes from various regions with international 33 SMILE • FEBRUARY 2016

flair — a sumptuous and savory Portuguese porridge with prawns and aged bread, polvo à lagareiro (octopus with olive oil, paprika and garlic), bochecha de porco (melt-inyour-mouth pork cheek with honey and ginger) and, of course, bacalhau à bráz (codfish). Salted cod, or bacalhau, is the country’s national dish and the importance of codfish

Yum

#CNY2016

in their culinary tradition cannot be overemphasized. “We have hundreds of other recipes for cod,” adds Vaz. “One for every day of the year.”

Tradition plays an important role in the Portuguese culinary world — many of the more popular dishes are hundreds of years old, and each one is named after the person credited with first coming up with the recipe — as does the idea of home and family. Vaz, for example, first cultivated his kitchen skills under the tutelage of his grandmother. Dishes are often straightforward and simple, relying mainly on the freshness of the ingredients. It doesn’t get any tastier than catch from the cold, deep Atlantic, and that’s exactly what you’ll get at BOCA. The experience of Portugal extends well beyond the plate, and the whole restaurant is done up in muted shades of blue — from cerulean to indigo — to reference the country’s famous

i

(Above) Hélio Goncalves and Francisco Vaz; BOCA’s gorgeous upper section

sky as well as its coast. Hundreds of handmade black ceramic swallows or andorinha, a folk symbol associated with love and fidelity, were flown in from Lisbon to decorate BOCA’s walls.

Swallows are migratory birds that fly long distances, but always return to the same nest. They’re monogamous and have lifetime mating partners. Could be a cool talking point — especially if the date is going well.

BOCA 6 Bukit Pasoh Rd, Singapore, +65 6221 0132; boca-restaurant.sg

34 SMILE • FEBRUARY 2016

If you can’t book a table for Chinese New Year, Singapore chilli crab specialists Red House are offering a special CNY takeaway menu and packing for free in elegant, limitededition Red House Tiffin carriers (worth SG$38).

For SG$188 plus 7% GST, you can order a delicious CNY set — Sautéed Trio Seafood with Pineapple in Chef’s Spicy Sauce, Sautéed Fresh Lily Bulb and Wild Mushroom with Asparagus, Braised Pork Belly with Special Sauce, Prosperity Salmon Yu Sheng, Steamed Fried Rice Wrapped in Lotus Leaf and Mandarin Oranges — good for six people. Promotion runs until February 22, and orders must be made a day in advance.

Choose between two pickup locations — one in Robertson Quay and another along Prinsep Street. 68 Prinsep St, +65 6336 608o; redhouseseafood.com

PHOTOS BY FRANZ NAVARRETE (BOCA)

FAMILY FEAST

Oohlala food on the move

Meals on wheels

SIMON N. OSTHEIMER HEADS OUT ON TO THE STREETS OF BANGKOK TO GET A TASTE OF THE CITY’S FOOD-TRUCK SCENE It’s Friday night in Bangkok. I’m a stone’s throw from Punnawithi BTS station, standing in the middle of a field and surrounded by food trucks at the M.A.P. Weekend Fest. I’m at a complete loss as to what to choose: there’s the Double Cheese Wagyu Burger at Burgler Burger, right next to the Danish-style hot dogs at Food Stop. Then, just a few feet away, there’s Monkey Brownies, tempting me with an array of home-made brownies.

On the other side of the huge grass lawn is Answer Cheeze, where people are lining up to order chunky grilled cheese toasties. There’s also a queue at Ugly Dog,

whose icon is a rather crazed-looking canine.

The hot dogs here seem more traditional in terms of filling, but come served in exoticlooking buns like the black “Charcoal” and a home-made organic rice berry. Just when I thought that there can’t be any more, I happen across the burgers and

Answer Cheeze

Monkey Brownies

bright yellow van of Street Burger, right next door to the taxi-styled Hungry Meter, whose specialty is Philly cheesesteaks. By this point, I’m pretty much sold on their take on the sloppy, delicious-

The Barbekill Burger from Burgler 36

SMILE • FEBRUARY 2016

smelling sandwiches, but then I spy one last food truck over in the corner, and its large, hand-drawn sign that reads “Two Angels Tacos”. I ended up ordering a plate of Roi Choi tacos, the owner’s

Burgler

tribute to KoreanAmerican chef Roy Choi, the man who founded the modern food-truck movement in 2008.

There are close to 1,000 food trucks in Bangkok right now.

While they often congregate at markets like the one I’m at, they usually pull up and park on different spots every day, often on busy nightlife streets like Thong Lor. Sometimes they partner with bars, as with the symbiotic relationship between Craft beer bar on Sukhumvit Soi 23 and burger van Daniel Thaiger. Food trucks also attend the big music festivals that take place in and around Bangkok, but mostly it’s a case of trial and error — traveling around to scout locations, testing them out and seeing which ones work.

The next night I disembarked the BTS Skytrain at Sala Daeng station to hunt down Bangkok’s

TRUCKS TO TRACK

most idiosyncratic food truck. Behind an upscale Thai restaurant, occupying a quiet courtyard, I find what I’m looking for. Illuminated by strings of lights, and furnished with red-check tableclothcovered tables, a small team of wait-staff hover around welldressed patrons, while at the center of it all is a large truck bearing the words: Pizza Massilia. The entire side wall of the truck is open, revealing two huge chalkboards bearing the menu.

In the middle is the “kitchen”, which features a full-sized wood-fired oven and pizza-making station.

It’s an impressive, almost romantic setup. I later discover the understandable reason is that they’re in the frantic last stages of opening up a proper bricks-andmortar restaurant. I guess food trucks, like us all, have to settle down some time.

ANSWER CHEEZE Answer Cheeze has an easy menu of grilled-cheese sandwiches. You have a choice of Hawaiian, BBQ pork or mixed cheese, all served in thick-sliced white bread. facebook.com/answercheezebkk BURGLER BURGER Often parked outside the Sofitel, Burgler Burger offers a 150g Wagyu burger for THB229. For just a little more, you can indulge in the 180g “Nuclear” version. facebook.com/burglerthailand DANIEL THAIGER As the story goes, Thai-Western couple Mark and Honey Falconi once complained that there were no good burgers in town. They decided to do something about it, and set up Daniel Thaiger (named after their son). They’re usually parked on Sukhumvit 23 next to popular bar Craft. facebook.com/danielthaiger FOOD STOP This truck’s signature Danish hot dog consists of a crispy sausage covered with special Danish sauce, fried onions and pickle; while the Cocktail has cocktail sauce and cabbage. facebook.com/foodstopth MONKEY BROWNIES Monkey Brownies serves amazing home-made brownies and soft cookies with flavors like walnut, peanut butter, cream cheese, raisin, green tea, cashew nut and strawberry white chocolate. goo.gl/JwFQBj PIZZA MASSILIA While it is technically a truck, and thus movable, in reality Pizza Massilia is more of an outdoor restaurant, occupying a quiet courtyard at the back of an upscale restaurant. Diners sit at red-checked tablecloth tables, and enjoy amazing pizza accompanied by Italian draft beer. pizzamassilia.com

PHOTOS BY VIVEK PRAKASH

TWO ANGELS TACOS Expat Californian Pattanapong Sukduang serves mean tacos using home-made corn tortillas with a mix of classic fillings such as carne asada (beef) and Thaiflavored takes like tom yum goong. For just THB60 each, it’s obvious this is a labor of love. You can usually find Pat and his tacos at night on trendy Thong Lor. facebook.com/twoangelstacos The set-up at Pizza Massilia

Tom yum goong and larb tacos from Two Angels 37 SMILE • FEBRUARY 2016

Aaah good reads

ve, a a One Hundred Love Poems (Philippine Love Poetry Since 1905) EDITED BY GEMINO H. ABAD AND ALFRED A. YUSON “This precious, star-studded anthology offers 100 (non-cheesy!) riffs on my favorite poetry theme, written by some of the most illustrious contemporary Filipino poets.”

@

Dark Hours

BY CONCHITINA CRUZ “I loved this book by my friend and idol poet when it was first published 10 years ago, and I enjoyed rediscovering it all over again when a new edition was released just recently.

Beguiling and original, Cruz’s languid, introspective free verse is both a record and interrogation of her urban universe.”

Shaker, Why Don’t You Sing?

BY MAYA ANGELOU “I chanced upon this slim hardbound volume years ago at a thrift shop, and I’ve treasured it ever since. Giving us a glimpse into the life and psyche of this incredible poet, multi-talented artist and civil-rights activist, these poems throb with raw passion and Southern sass, and ache for love and freedom. The book contains the iconic Caged Bird.”

Acts of Light

BY EMILY DICKINSON “This lovely illustrated volume contains just a fraction of the genius of this classic American poet.

Exuberant and existential, Emily Dickinson’s concise verses capture her keen, incredibly clever perception of nature and life’s mysteries.”

Ordinary Miracles

BY ERICA JONG “This collection showcases Jong’s writing in all its honest, intimate, sensual and downright bawdy glory. As a champion of accessible poetry — poems need not be snobbily highbrow or obscure to be good — Ordinary Miracles runs the gamut of subjects close to a woman’s heart. ‘Ordinary’ themes are passionately immortalized on paper, resonating with women across the globe and across generations.”

OH, THE FEELS Order Pierra’s newly released book, The Heartbreak Diaries, through her Instagram account (@tinypoem) or through facebook.com/theheartbreakdiariespoetry

38 SMILE • FEBRUARY 2016

INTERVIEW BY LOUIE-AN PILAPIL; PHOTO BY VIC GUERRERO

WRITER, EDITOR AND POET PIERRA CALASANZ-LABRADOR SHARES HER FAVORITE BOOKS OF POETRY

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THESE AWESOME PEOPLE REALLY KNOW THEIR STUFF — HEAR IT STRAIGHT FROM THEM

ROLE MODEL “She’s braver than me,” says Daisy Ridley of her The Force Awakens character, Rey. “She’s inspirational for me, as well as anyone watching the film. Rey’s parents left her at five.

We meet her when she’s in her late teens, early twenties. For someone like that to keep hopeful that there’s a better life to come is astounding. And to be so open to what’s going on, to the relationships that she’s building and to the people she’s meeting, I think that’s wonderful. Though she starts off alone, she very much finds her place in a group of people. That’s lovely.”

PHOTO BY GETTY IMAGES

Flip the page for more from Daisy

41 SMILE • FEBRUARY 2016

Hot topic chatfest with Hollywood stars

Rey of light DAISY RIDLEY, THE SCAVENGER-TURNEDHEROINE OF THE FORCE AWAKENS, IS POISED TO REIGN OVER THE STAR WARS GALAXY From the thousands who auditioned for the latest addition to the Star Wars movie saga, über-director JJ Abrams chose to take a chance on the virtually unknown actress Daisy Ridley to play Rey, the orphan-scavenger who can do anything — fly and hotwire a spaceship, wield a light saber and go all Jedi mind-master on armed guards.

With her leading role, the 23-yearold British actress, along with fellow breakout star John Boyega (playing stormtrooper-with-a-conscience Finn), joined the exclusive gallery of stars and their iconic characters in the Star Wars universe — Harrison Ford (Han Solo), Carrie Fisher (Princess Leia/General Organa) and Mark Hamill (Luke Skywalker).

After a hectic period of promoting The Force Awakens around the world, Daisy is now back at work as Rey as she shoots Star Wars: Episode VIII, set to hit theaters in May 2017. We caught up with the new star for a quick chat on the role of a lifetime.

So how did you land this coveted role?

Luckily for me, JJ was trying to search as far and wide as possible to cast the role because otherwise, I definitely would not have gotten it. I was just one of the lucky people who managed to get an audition, and he saw something

in me. I thought I had ruined the first few auditions but I guess he saw some potential. I was allowed to come back and read again. I finally got the role two years ago.

Were you overwhelmed at all by the prospect of playing such a major role?

Weirdly enough, I heard about the role because two of my friends, who are in the business — one’s a stylist, the other is a make-up artist — talked about it months before I auditioned. I got this really weird sense. I emailed my agent straightaway and wrote, “I need to audition.” Six months passed, and 42 SMILE • FEBRUARY 2016

then I heard that they were auditioning unknowns. Even though I felt like my auditions weren’t going well, there was definitely a sense within me that felt like something was going to come from it all — whether it was that role or something of this scale.

So have you always wanted to be an actress?

I went to a performing arts school when I was nine. I was distracting other kids in school. My mother thought that if I was busy, then I wouldn’t be! I’m going to say this is my first feature film, because the first one that I signed up for was for university

STILLS COURTESY OF LUCASFILM; PHOTO BY GETTY IMAGES

From left to right: Daisy Ridley in character as Rey; with director JJ Abrams, and co-stars John Boyega and Adam Driver promoting the film in Japan; a scene from The Force Awakens

students. It wasn’t quite what I thought it would be.

What was the most special moment for you in the filming of this movie?

Probably wrapping it up. Because everything, from when I started auditioning two years ago to this moment, has been like a rollercoaster experience. Not an hour has passed where I haven’t thought about this film and this character. Just the amount of work from thousands of people, especially the crew — we’re just the face of all of this work that’s gone on behind the scenes.

So when we were finishing, I was just so emotional. You build such amazing relationships. I’d never been able to build a relationship like that on a set, because I’d never been on a set for that long. And to be cared for, for people to appreciate you — for that to all come together, and to know it was finishing — was overwhelming emotionally. Because firstly, I didn’t want to finish and secondly, to me, it was more than just filming a movie.

“Rey will hopefully be an inspiration to girls and boys, and tell a story that people can relate to”

And what was the most challenging?

My own insecurities about myself.

Because to be believed in by many other people is a wonderful thing, but to be unsure as to why they’re believing in you is a totally different thing. That’s a hurdle to cross.

Did you get on well with Harrison Ford?

He’s so warm and friendly. JJ introduced him as “Mr Ford” or something. He was like, “No, no, no, my name’s Harrison.” And to watch him work — oh my gosh, incredible.

For someone to know so truly what he’s doing, what’s going to work, and

@

to see him and JJ working together.

It was a huge collaboration among us all. But those two in particular, to see them work together was absolutely wonderful. It was awe inspiring, but not intimidating.

He raised you to high heaven in my interview with him.

That’s very nice of him. It’s weird, because Harrison and I were talking a few nights ago about watching the film. He said that for people in the creative world, it’s the process that’s the most important thing, not the result. That will stick with me because at this point, it almost doesn’t really matter what I think about myself because the film is wonderful. Setting my performance aside, how Rey is written and how she was worked in to the world of Star Wars is wonderful.

She will hopefully be an inspiration to girls and boys, and tell a story that people can really relate to.

MORE DAISY Know what the actress is up to. Follow @daisyridley on Instagram.

43 SMILE • FEBRUARY 2016

Wander lust travel like a pro

Clockwise: Danica and Marc sneak in photos of themselves at Disneyland Hong Kong; the family in Paris

Treks with the tykes MARC AND DANICA PINGRIS HAVE PLENTY OF EXPERIENCE IN THE ART OF MAKING FAMILY HOLIDAYS FUN. HERE THE BASKETBALL PRO AND ACTRESS DIVULGE THEIR TOP TRIP TIPS If you need tips on traveling with the family, ask Marc and Danica Pingris.

The celebrity couple has learned a thing or two when it comes to vacationing with their kids, 7-yearold Mic and 4-year-old Caela.

“We have to choose a kid-friendly place,” they tell us. But this does not limit them in any way. “We are the kind of travelers who really want to explore. We want to be outdoors, not just in hotels.” So a typical itinerary includes sightseeing, periods of rest in between, date nights, shopping and choosing spots that both the adults and children will love.

One factor they do have to consider, however, is their schedules.

Marc, 34, is a professional basketball player for the PBA’s Star Hotshots, while Danica, 32, is a TV host, actress and chef. “Being married to an athlete, you can’t always plan your trip ahead of time because it will all depend on what will happen in the games — they might make it to the championship or they might get eliminated,” she relates.

Still, the family manages to plan a vacation and have a great time in the process. “Traveling for us is the best way to make memories,” says Danica. “Nothing beats that feeling of excitement when you’re trying to discover a new place with your spouse and kids. It’s also a time to get 44 SMILE • FEBRUARY 2016

away from the busy city, relax, unwind and bond with each other.”

Marc and Danica have since gained valuable experiences — and fulfilled a few life goals — from their trips. “In 2007, we visited France and Marc saw his dad for the first time. It was such a heartwarming scene that we will never forget,” she confesses.

That same year saw them heading to Italy, where Danica had a memorable episode. “I lost Marc at the train station in Milan,” she reminisces. “My stuff was with him — even my phone!

I was crying already. Good thing I found him at the souvenir shop buying another mug for his collection,” she recounts, laughing.

Wander lust

“If our kids forget what happened during a trip, they can go back to pictures we’ve kept for them”

Make the journey easier For long-haul trips, we get red-eye flights so the kids can just sleep. For road trips, we always bring snacks and activity cards so that they won’t get bored.

Clockwise: Family time at Anvaya Cove Subic, Legoland Malaysia and Buen Retiro Park, Madrid

Then there was their “working” holiday in Spain, when Marc played at the 2014 FIBA Basketball World Cup. “I was with the kids, mom and in-laws.

We were also able to go around Madrid and Seville.”

After going overseas, what’s left on their list? According to Marc and Danica, the children are requesting “Japan and any beach destination” — so we might see them strolling the city streets or frolicking in the sand soon.

In the meantime, the two reveal the travel habits that make their family outings go more smoothly.

Engage the kids We try to keep the kids interested.

Since our son is older, we try to get him involved. We ask him to help us look for the gate in the airport, and also explain to him the history of the places and monuments that we visit.

Set aside some couple-only time If there’s a responsible adult who can watch our kids while they’re asleep, Marc and I usually go out at night.

We go to a nearby coffee shop or just walk around the area near our hotel.

@

Record fun moments We try to get everything on cam, print our photos and make albums.

Our kids love looking at old pics.

If they forget the places or what happened during a trip, they can always go back to the pictures that we’ve kept for them.

Safety is a priority Be alert and aware of your surroundings, and try not to bring any flashy stuff, especially when you’re with your kids.

FOR MORE OF THE PINGRIS’ FAMILY ADVENTURES, follow @danicaspingris and @jeanmarc15 on Instagram.

46 SMILE • FEBRUARY 2016

BY CHARMAINE BAYLON; PHOTOS COURTESY OF @DANICASPINGRIS AND @JEANMARC15

Bring your family’s essentials Have photocopies of your passports, ID, baby wipes, alcohol, books, tissue rolls and extra clothes; vitamins and meds too. My must-haves include wipes, alcohol, extra clothes and undies; Marc’s are the same, plus gadgets [laughs].

High f lyer traveling for business

MICHELLE ASENCEFONTELERA Occupation: PRESIDENT AND CEO Company: ZEN ZEST ASIA INC. Based in: MARIKINA CITY How often do you travel for work?

I travel at least five times a year for work.

What is your preferred time for flying, and why?

I prefer early-morning flights so that when I reach my destination I still have the whole day ahead of me. Most of my business travels are within the Philippines and across Asia, so travel time is short.

Do you have any rituals once you’re on board?

If my flight is two hours or less, I read a magazine or a book. If it is longer, I take the opportunity to sleep.

What are three items you always have in your carry-on?

Extra clothes, book, laptop.

What is your preferred accommodation — chain hotel, boutique or Airbnb?

I prefer staying in hotels because it is more convenient for me. I usually travel with one companion only, so hotels are better. If I am traveling with four or more people, we stay at an Airbnb because it is more economical.

Which app do you use most when you travel?

I rarely use apps when I travel. I am not much of a techie. If I want to find a restaurant, I just Google it.

PHOTO BY VIC GUERRERO

Do you prefer a taxi, Uber or rental car?

If in the Philippines I use Uber, but when I’m overseas I take taxis or the subway.

When and where was your last holiday?

We spent the Christmas holidays in Niseko, Japan. It was wonderful to experience a white Christmas. My son enjoyed playing in the snow with my husband.

48 SMILE • FEBRUARY 2016

In the kitchen with Rinrin Marinka

She 's goreng places CELEBRITY CHEF AND ASIAN FOOD CHANNEL HOST RINRIN MARINKA TALKS ABOUT INDONESIAN CUISINE AND SHARES HER FOODIE EXPERIENCES If you’re curious about Indonesia and its fantastic fare, chef Rinrin Marinka provides the perfect introduction to her country’s cuisine on the Asian Food Channel with her shows Back to the Streets: Jakarta and Wonderful Indonesia Flavours.

In the latter show, Rinrin travels with Australian chefs Tobie Puttock and Darren Robertson to destinations including Batam, Bandung, Makassar and Tomohon to show you just how much good food you’re missing. And it’s been a wonder and revelation for the cookbook author, former cooking instructor and host of MasterChef Indonesia, as well as local programs like Cooking Paradise and Sendok Garpu — literally “Spoon and Fork”).

On Wonderful Indonesia Flavours she discovers the dishes, culture, ingredients and places that make each area unique. But the experience is not without its challenges — the chefs have to try and cook what they’ve seen and tasted, and put their own spin on it.

We asked Rinrin what has learned on her journey towards becoming a top TV chef.

You first studied visual communication at university before deciding on French cuisine in Australia. What made you switch courses?

I majored in fashion design. I realized

Clockwise: Rinrin used to be a cooking instructor; with Wonderful Indonesia Flavours co-host Darren Robertson; her peanut syrup wedang ronde

Indonesian food. I’d say the variety will never cease to surprise me.

What do you appreciate about Indonesian cuisine in particular?

Indonesian food is genuine and diverse. Moreover, every food has its own story and history. that food is also art, so I took the opportunity to play around with the different components of food and applied artistry when creating dishes.

How have all of your cooking experiences helped change the way you see food, and Indonesian food in particular?

Food has always been one of my many pleasures. I hope it is [the same] for everyone. But leading a balanced life is key, so I love creating healthy but delicious foods for daily life, for example, and others in terms of 51 SMILE • FEBRUARY 2016

What would you say are the common misconceptions or assumptions about Indonesian dishes?

That cooking Indonesian food is superhard. The truth is, most Indonesian food uses tons of ingredients, and needs a lot of time and patience to cook; it’s a definite labor of love, but it’s totally worth it.

Which are your go-to meals for introducing Indonesian food to first-timers, or even to those who

In the kitchen Clockwise: With Wonderful Indonesia Flavours co-host Tobie Puttock in Batam; Rinrin’s tasty chicken with herbs, or ayam bumbu gurih; with Darren at an apple stand in Malang

Can you share with us your personal favorite destination in Indonesia?

Bali, for its culture, variety of food, nature and beautiful spots to spend the day.

What have been some of your most surprising discoveries while doing your two shows?

The richness of the old cultures, beautiful scenery and exotic food, such as the sea worm curry.

In Wonderful Indonesia Flavours, you and your co-hosts attempt to re-create the dishes you’ve come across. Which were the toughest ones, and which are the recipes you’re inspired to use to this day?

recommendations of experts and bloggers. And Chinatown is also recommended for brave hearts.

I would say the first one I tried, sinole [a dish made of tapioca flour, jackfruit, sugar and coconut], was the toughest one. But I would use wedang ronde [dough stuffed with peanuts, sugar and salt, and served with ginger syrup] again and again, because it’s delicious and fun to make.

How about in Back to the Streets: Jakarta? And what are your tips for visitors, or even locals, who want to explore the best of what Jakarta street food has to offer?

Be very selective when eating street food in Jakarta. Choose the street food based on the reviews and

In what ways have these two shows taken you out of your comfort zone?

Both pushed me to the edge of being experimental with Indonesian food, and definitely [taught me] perseverance and endurance through the fun adventures and travels.

It’s been five years since your cookbook, Fantastic Cooking, came out. What do you think we’ll see in your next one?

I would like to make a hardcover or coffee-table book of modern Indonesian food at home.

CATCH RINRIN ON WONDERFUL INDONESIA FLAVOURS Visit asianfoodchannel.com/shows to check the schedule.

@

52 SMILE • FEBRUARY 2016

BY CHARMAINE BAYLON

think they know what it’s like?

I would choose tahu telur, which is tofu and egg with kecap manis (soy sauce) and petis (shrimp sauce). A great way to enjoy it is to eat it with chilli padi, warm white rice and lots of fried shallots.

“My favorite destination in Indonesia is Bali, for its culture, food and beautiful spots”

How to... navigate Seoul

Lost Seoul?

LEARN TO EXPLORE THE MULTI-LAYERED KOREAN CAPITAL WITH THESE TIPS FROM KC RAMIREZ The best way to explore Seoul is to appreciate its scale. It’s home to over half of South Korea’s population — even its ancient name, Hanseong, means “big” — and its Metro system has 18 lines. Acknowledging that getting around can be complicated will enable you to manage your expectations and enjoy your trip more.

Despite six of us friends studying Seoul transportation for weeks, we managed to get lost thrice, passing by interesting districts we didn’t encounter on any website. Late one night, we wanted to surrender and stay at McDonald’s ‘til morning. Seoul, however, is very rewarding to those who persevere.

When you’re in the city, get all the help you can so you’ll see more and still savor moments. Always consider your options, expect to get baffled occasionally and keep trying.

Gear up with T-Money and WiFi SIM The T-Money card is your all-round transportation wallet. It costs KRW4,000 at GS25 convenience stores (most other stores only top up, and there aren’t too many 7-Elevens in Seoul). Loading KRW20,000 will be enough for three days. Then get a local WiFi SIM to enjoy the city’s famed internet speed. Boasting up to 11mbps, Seoul is where WiFi dreams come true.

A KRW25,000 2GB data SIM can cater to heavy internet use by three people for five days. In this large city, speedy WiFi among a group is invaluable.

Use apps to navigate Korea Tour has a reliable city map offline in English. Subway Navigation shows detailed train routes, fares and real-time schedules. While Google Maps combines English and Korean directions, you can trust its bus routes. Meanwhile, Naver Maps estimate taxi fares best. To contact your hotel or Airbnb host, use Line or KakaoTalk.

Take taxis and buses While the Metro will assuredly have a station for a palace, market or mall, it’s not always convenient. Among the world’s longest urban systems, Metro trains could require interchanges even if your destination’s nearby.

Remember: your vacation is only as fun as your energy allows, so 54 SMILE • FEBRUARY 2016

prioritize comfort often. Better to ride the train in the morning, then take a taxi or bus to go home. Taxis here are affordable — by policy, most now use LPG. If you’re in a group, a cab across town will be cheap. Regular silver or orange taxis charge KRW3,000 for the first 2km, plus KRW100 every 142m thereafter. Black deluxe taxis flag down at KRW5,000. Buses are also inexpensive. And since you won’t be changing rides, you can catch a power nap en route.

Engage the locals Seoulites are very accommodating to clueless tourists. Ask for directions and they will walk you to where you can move along with less confusion.

Say “kamsahamnida!” to thank them.

TURNING JAPANESE

Kyoto calling STORY BY

TARA FT SERING PHOTOS BY

RICHARD DE GUZMAN AKA BAHAG

CENTURIES-OLD TRADITIONS AND CULTURE THRIVE AS THE TOP TOURIST DRAW IN KANSAI’S “THOUSAND-YEAR CITY”. SMILE SHARES A GUIDE TO THE ANCIENT HEART OF JAPAN FOR FIRST-TIMERS

O

ne of the more popular activities for young female tourists in Kyoto is an afternoon playing dress-up as maiko, or geisha-in-training. You can see them walking around the city’s most photogenic quarters in the hesitant steps necessitated by fitted kimonos and geta, or thong sandals traditionally made from wood. Groups of girls, bashful and in character, don full maiko regalia — dangling hair

ornaments, colorful paper parasols and little embroidered silk purses — that is rented from shops that specialize in immersive throwback experiences.

The girls parade down the crowded sidewalks of central Kyoto and pose for photos against the towering pagodas of Buddhist temples, or the bright orange torii gates of Shinto shrines. Once in a while you might spot a groom-to-be, or perhaps a dutiful new husband on his honeymoon, sporting a black and 56 SMILE • FEBRUARY 2016

grey kimono and — should he have the hair length for it — a samurai top-knot.

Instead of a sword, he might wield a selfie stick.

Indeed, entire districts of Japan’s photogenic former capital exude the romance of its courtly past, and are as scenic and well preserved as movie sets. The city may bear all the trappings of modern Japan — from efficient train networks and arcades for the pinballlike game pachinko to complicated

TURNING JAPANESE

g Cover models Larissa and Shohei at Kiyomizudera, one of Kyoto’s most popular temples

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Get a g s weep i n vi ew of the city f rom Ki yomiz u der a

Sightseeing, praying and making wishes at Kiyomizudera; opposite page, above: the fabled love stone; (below) Kamo River

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toilet systems with self-warming seats, built-in bidets with at least three spray settings and audio privacy features.

But it’s the holdovers from as far back as the mid-700s that draw crowds of visitors from around the world to this city of 1.5 million residents — the epoch that marked the beginning of the Heian period, regarded as the golden age of Japanese culture, which among other things gave rise to the enduring concept of washoku, or cooking and eating according to the season.

Here is the old Japan of imperial courtier and diarist Sei Shonagon, whose observations of court life and the changing of the seasons are recorded in the classic The Pillow Book, completed in the year 1002. Of winter, she wrote: “It is beautiful indeed when snow has fallen during the night, but splendid too when the ground is white with frost…” Also, rather insightfully: “A man who has nothing in particular to recommend him discusses all sorts of subjects at random as if he knew everything.” This is the old Japan of feudal lords, warriors, court ladies, courtesans and monks; of quiet temples, bustling markets and sweeping gardens that “borrow” from faraway landscapes; the old Japan of formal and complex tea ceremonies by day, and furtive alleys, shadow screens and bright paper lanterns dancing in the wind by night.

The Kyoto city center might be small, but with its long, complex history and remarkably rich culture, it can get a bit overwhelming. Here, we break down a first-time trip to three essential

experiences. We’re sure you’ll be returning for more.

Mornings at the temple Japan’s ancient religion is Shinto and Kyoto has more than 400 Shinto shrines, each conspicuously marked by traditional torii gates, most of which are in the hard-to-miss shade of tangerine. At its core the religion focuses on the way of the Kami, a spiritual force that exists in nature and governs all things. When Buddhism arrived by way of China in the 7th century, the majority of Japan’s ruling class and intellectuals embraced it, especially the contemplative subset known as Zen. Zen Buddhist temples began to emerge, and today there are a staggering 1,600 around Kyoto alone.

If you only have time for a couple of temple visits, make sure to include Kiyomizudera on your list. It’s a short bus ride from the center of town, followed by a hike up a slope lined with stores selling beautifully packaged sweets, elegant souvenirs such as richly textured wrapping paper, and softserve matcha green-tea ice cream in a cone. There’s so much going on along this route that the 20-minute hike feels like a cinematic experience in itself.

Kiyomizu in Japanese means “clear or pure water”, and its namesake Buddhist temple dedicated to the goddess of mercy was founded in the late 8th century, although the present structures were built in the 1600s. It’s a UNESCO World Heritage Site, one of 19 in Japan, and is noted for the balcony of its main building, which offers breathtaking views — in the spring, entire mountains blush with the pink of cherry blossoms for about a week before settling into lively shades of green for the summer, and turning a fiery red come fall.

If you hear faint shrieking in the distance, follow that sound and it will

lead you to the “love stones” — two large stones set 18m apart, where young schoolgirls often test what romantic fortunes await them. The idea is to make a wish while touching one stone and, with eyes closed, then to make your way to the other stone without incident, whereupon your wish will come true. You’re allowed to have a friend tell you how to proceed, and every successful run inspires a lot of exciting shrieking and hugging between wishmaker and coach. Both stones have become smooth from years of touching and fervent wishes.

Fushimi Inari, on the other hand, is a five-minute train ride from Kyoto station and involves a lengthier hike through more than 1,000 of the orange torii. Don’t worry — it’s a gentle ascent, nothing too steep, but you’ll need about two hours to get to the top of Mount Inari, a sacred site traditionally worshipped by merchants seeking more favorable fortunes. Temples and shrines are perhaps the top attractions in Kyoto, so there will be crowds; it’s best to plan your visit early in the morning so as to avoid the peak swell.

ON HER: PURPLE SWEATER AND PANTS BY UNIQLO; CREAM COAT BY MANGO; EARRINGS AND NECKLACE BY PARFOIS; ON HIM: SHIRT, SWEATER AND JACKETS BY UNIQLO; PANTS BY MANGO MEN; (PREVIOUS SPREAD) ON HER: PINK AND YELLOW SWEATERS AND DENIM PANTS BY UNIQLO; NECKLACES BY PARFOIS; ON HIM: SHIRT, SWEATER, PARKA AND JACKET BY UNIQLO; KHAKI PANTS BY MANGO MEN

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Afternoons around the city A city that’s compact in its sensibilities and has many little turns that spring wonderful surprises, Kyoto is most efficiently explored on foot. Start out at the 400-year-old Nishiki Market, a narrow street lined with 100-plus stalls selling everything from fresh fruit, seafood, and skewered and grilled sticky rice snacks to colorful candy, specialty sake and tea of

varying grades, as well as other dry or pickled delights.

Random factoid: among Nishiki’s more famous yet unlikely guests was the late David Bowie, and displayed on a wall at one of the intersections there’s a snapshot taken during the rock star’s visit. Keep your eyes peeled for Kidoairaku Pottery Shop, run by a young husband-and-wife team of artisans, which sells beautifully handcrafted wares with quirky,

et e y to leg it e e y he e

ON HER: DENIM SHIRT BY PROMOD; SWEATER AND DENIM PANTS BY UNIQLO; LIGHT CREAM PANTS BY MANGO; NECKLACE AND LIGHT BLUE SCARF BY PARFOIS; LIGHT BLUE TOP BY MANGO; GREY SWEATER BY PROMOD; ON HIM: LINEN SHIRT BY UNIQLO; RUST-COLORED SHIRT AND KHAKI PANTS BY MANGO MEN; PHOTO BY GETTY IMAGES (NISHIKI MARKET)

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Clockwise from opposite, below left: Biking along the Kamo River; walking around Fushimi Inari; the busy road to Kiyomizudera; goods at Nishiki Market; soothing matcha tea

modern designs. If you bring home one souvenir from the market, make it a special little keepsake from this store.

Nishiki Market stretches across several blocks, and in typical Japanese fashion is fastidiously kept. Tempting as it might be to hold up, say, an oversized turnip, don’t touch the fresh merchandise or you’ll upset the local vendors. One end of the market spills into Teramachidori, a shopping arcade that bustles with boutiques, pachinko parlors and restaurants. If you’re curious and patient, you’ll find a number

of surprises: a coffee shop deep within a clothing store, an opening in the wall that leads to an entire restaurant specializing in tempura.

If you’d like to get around more quickly and see more things, do as the locals do: get around on two wheels. Ask your hotel front desk to rent a bicycle for you (the price will depend on the kind of bike and the duration of the rental), after which it will be delivered right to your hotel. Pedal your way along the banks of the scenic Kamo River, or around the city towards the Imperial Palace.

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Embark on a culinary adventure along Pontocho; opposite page: a rare sighting of colorful maiko; downtown Kyoto with a view of the Yasaka Shrine, erected 1,350 years ago; rituals endure at the temple

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Kyoto looks li ke a d ifferent city w ithr y eve seas on

Evenings at Ponto-cho and Gion When night falls, two of the most atmospheric quarters on either side of the Kamo River are Gion, east of the river, and Ponto-cho, a tight alley on the west side. Both areas are best known for the traditional architecture that recall machiya, or traditional wooden house, and are populated by restaurants, traditional teahouses, and geisha houses.

While Gion is more closely associated with maiko and geisha (as well as being the setting for the Hollywood movie Memoirs of a Geisha), Ponto-cho is better known for its restaurants, which run the whole gamut of culinary preferences. Here you’ll find anything from high-end establishments that serve some of the best seafood in the country (with romantic balconies that look out into the Kamo River), and restaurants offering specialty beef from nearby

Kobe, to little ramen bars that serve large bowls of satisfying pork stew at affordable prices. A marker at one end of the strip suggests that the name Ponto-cho may have come from the English word “point” or the Portuguese ponto, which means the same thing.

It could have been either one — the street dates back to the 1600s, when Japan was trading heavily with Europe

OPPOSITE PAGE, ON HER: TOP BY MANGO; SWEATER BY PROMOD; PANTS BY UNIQLO; ON HIM: LINEN SHIRT BY UNIQLO; SHIRT AND PANTS BY MANGO MEN; THIS PAGE, ON HER: LIGHT CREAM PANTS BY MANGO; ON HIM: OLIVE GREEN PUFF JACKET BY UNIQLO; SCARF BY PARFOIS; KHAKI PANTS BY MANGO MEN

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KEEP IN MIND

Clockwise: Night falls at Ponto-cho; strolling along the streets of Gion; a leisurely afternoon along the banks of the Kamo; seasonal cuisine

• You can take a shuttle bus or train (70 minutes) to Kyoto station straight from Osaka’s Kansai International Airport.

• Book a hotel somewhere central, and as close to the Kamo River and entertainment hub Sanjo Dori as you can, so you’re within walking range of restaurants, nightspots, shopping areas and many attractions. Check out Royal Park Hotel The Kyoto (rph-the.co.jp).

• Many local restaurants, especially izakayas and yakitoris, allow smoking indoors, and the locals do like to light up.

and especially with the Portuguese, who are often credited as having introduced a battered, deep-fried dish that the Japanese then made their own: tempura.

In both districts, where large, dangling paper lanterns light the way by night, narrow shopfronts make an establishment look deceptively small.

This is thanks to a tax system that collects revenue based on the width of a property along the main road — a system inspired perhaps by the Dutch, who also sailed this way around the 1600s. It doesn’t help that some restaurants are rendered even more secretive by layers of narrow pathways, traditional screens and curtains. But don’t be fooled — as with the rest of the city, there are interesting surprises everywhere, and the curious traveler is amply rewarded.

Cebu Pacific flies to Osaka via Kansai International Airport. Kyoto is 70 minutes by train or shuttle bus from the airport, and 40 minutes by train from downtown Osaka. cebupacificair.com

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Among the H’mong SAPA, NEAR THE VIETNAM–CHINA BORDER, HAS BECOME A MAGNET FOR BACKPACKERS AND TOURISTS IN RECENT YEARS. LESTER V. LEDESMA VENTURES INTO THE VILLAGES A SHORT WALK FROM THE TOWN AND MEETS THE TRIBESPEOPLE WHO CALL THIS EXCEPTIONALLY BEAUTIFUL VALLEY THEIR HOME

T

he H’mong lady paused to look at the view.

Before us, the rolling landscape stretched out to the horizon, countless terraces carved onto its slopes. At this time of the year the rice crops awaited harvest, their ripe bounty covering the mountainside in hues of green and gold. Fashioned by hand over centuries, these layered fields were proverbial stairways to the sky. Like me, this native woman was savoring the stunning opus created by both nature and man. Unlike me, however, she had seen this view — and many others like it — every day for the last 32 years.

“I’ve lived here my whole life. These mountains give us everything we need,” she said of her vast neighborhood home.

“Tourists ask if I’ve ever been to the big city, but I’m not interested in seeing it.

I’m happy where I am.” From where we were standing — a hilltop overlooking the sprawling Muong Hoa Valley, up in the highlands of northern Vietnam — it was easy to understand why she felt that way. This woman belonged to the H’mong, an ethnic group that had settled here many generations ago. I had come all the way from the big city of Hanoi, roughly 250km to the south, to walk these slopes and meet the rugged tribespeople who called them home.

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A trio of H’mong ladies in the village of Lao Cai

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Time for Sapa This area is at the very tip of Vietnam, just below the border with China — a frontier that once harbored bandits and supplied the opium trade with its product. During Vietnam’s colonial years, the region was pacified by the French. Roads and a railway were built, and at one particular spot in Lao Cai province — the tiny H’mong village of Sapa — the European overlords established their summer capital in 1913. Sapa’s cool weather and idyllic location earned it the title “The Tonkinese Alps”. It was a highland retreat for homesick Europeans wishing to get away from the sweltering lowland environment.

This reputation lives to this day, and a century later Sapa remains one of the biggest attractions in the North. Arriving here earlier in the morning after an overnight train ride, I noticed the large number of sightseers on these streets. Most local tourists were content to soak in the crisp air and picturesque views.

They strolled around its flower parks, or shopped for handicrafts and

Clockwise from top: A H’mong mother and child take a rest on the way back to the village; because of the rugged terrain, walking is the most common form of travel; a plate of barbecued meats at Sapa market; Opposite page: Sapa’s famous rice terraces take on hues of yellow and green during the harvest season

souvenirs at the main square.

Other visitors like myself, however, preferred to see the surrounding countryside up close. Sapa hosts dozens of tour operators that offer a wide selection of trekking itineraries.

These range from easy half-day jaunts to much tougher multiple-day expeditions that reach all the way to the top of the nearby Mount Fansipan (the country’s highest peak). With only two days to spare, I pre-booked my arrangements from Hanoi with Vega Travel, one of the country’s most reputable agencies.

My guide for this adventure, an 68 SMILE • FEBRUARY 2016

outdoorsman named Louis, brought me to a nearby hotel for breakfast and a quick shower. After that, it was off to the trails. From the center of town, an hour of walking was all it took before the concrete disappeared beneath our feet. As we made our way off the main road and started following a downhill path, my companion outlined the plan for the coming day.

“We’ll be trekking a distance of 13km, on a route that will take us through four native villages,” Louis revealed. “Keep that camera around your neck,” he added. “You will see plenty of scenes to photograph!”

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“At this time of year the rice crops awaited harvest, their ripe bounty covering the mountainside in hues of green and gold”

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Ethnic encounters Just as we hit a bend on the trail, Louis pointed to one such view — the first of many that I would encounter on this trek. Down below, the village of Y Linh Ho beckoned with its picture-perfect cluster of thatch-roofed houses surrounded by verdant terraces. We sauntered into this H’mong community to check out the everyday lives of its residents.

On the rice fields, farmers harvested their crops and threshed golden rice stalks on wooden boxes.

Ducks and water buffalo stared at us from muddy bathing pools, while

little kids smiled by the roadside.

Peeking inside traditional homes of packed earth and wood, I saw grandmothers cooking meals over charcoal, right beneath ceilings laden 70 SMILE • FEBRUARY 2016

with bunches of freshly gathered corn. We couldn’t have been more than a few kilometers from downtown Sapa, yet this whole village seemed untouched by civilization.

These National Geographic-grade scenes were common in the other settlements as well. At Lao Cai village I chatted with H’mong women who taught me how to count in their language. Sure, they tried to sell me some souvenir handicrafts, but their friendly disposition was enough to convince me to buy a handful of trinkets. At Ta Van, a village of Zay people, I watched a girl expertly weave

SAPA: GETTING THERE AND GETTING ABOUT

Clockwise: Three generations of H’mong women; the highland people often journey for miles to get to the nearest market; the carabao is one of the rice farmer’s most precious possessions; a flock of ducklings greet visitors to the town of Y Linh Ho

colorful threads into traditional ethnic patterns. By late afternoon Louis and I had reached our final stop — the village of Giang Ta Chay.

Here we kicked back at a local homestay, drinking beer and resting our tired feet while the sun set behind the paddies.

Over dinner, our H’mong hosts — a farmer named Pau, his wife and four children — shared with us how tourism had changed the lives of the

people in their community. “I was a young boy when I saw a white man for the first time. I was so terrified that I ran away,” recounted Pau. “Now the children here are so used to seeing foreigners every day. The tourists bring in money that we use to send our kids to school. In the old days, everyone grew up to become farmers.

Now my two sons hope to become policemen and my daughters want to be teachers.”

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The northern highlands may once have been impassable, but thankfully it’s now easier to explore the Tonkinese Alps.

From Hanoi there are two ways to get to Sapa.

There’s the eight-hour sleeper train which stops at the town of Lao Cai, and requires an additional two-hour trip on a shuttle to Sapa — sure, it’s slow, but this classic journey is an experience in itself.

The more direct (albeit rather boring) route is via express bus on the new northbound highway, which takes six hours.

Most hotels in Sapa offer trekking packages, the quality of which varies depending on the tour operator. Two agencies — Sapa O’Chau (sapaochau.org) and Sapa Sisters (sapasisters. com) — are run by local H’mong villagers, and guarantee an authentic, community-based trekking experience.

A more convenient alternative is to have a Hanoi tour operator arrange everything for you. Vega Travel (vegatravel.com) has its own stable of expert guides and local homestays in Sapa. They can also book your train or bus tickets for you.

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Clockwise from right: Sharing noodles at the Can Cau market; people from different ethnic groups mingle with each other at the market; Flower H’mongs follow a religious parade at the town of Bac Ha

A tribe-filled quest Indeed, outsiders had been visiting these parts for over a century now, so it seemed only natural for the mountainfolk to start adopting modern ways. Thankfully they won’t abandon their traditions anytime soon — this I realized the following day when Louis and I ventured into the Can Cau tribal market.

From Giang Ta Chay, it took a two-hour drive to the village of Bac Ha, just a stone’s throw away from the Vietnam–China border. Here I witnessed the cultural landscape that

thrived on these slopes. Amid stalls selling traditional dyed fabric, beaded bags, metalware and produce were the region’s highland people in full native dress. Flower H’mongs, their tunics bearing pink and yellow designs, mingled with Red Dao, Zay and Tay villagers, who sported brightly colored headdresses. They say that the attire of the highland people is meant to distinguish them from each other. But here, in this bustling 3ha market, they all came together in an arresting blaze of hues.

I strolled through the rest of the 72 SMILE • FEBRUARY 2016

market, past weathered Phu La men puffing thuoc lao water pipes and young Giay women selling sticky rice cakes. Many of these people had walked here for miles to buy and sell supplies, to socialize or simply to have a good time. Further down the main pathway, a livestock market reverberated with the voices of haggling buyers, squealing pigs and groaning water buffalo.

This was my favorite kind of sensory overload — the sights, sounds and smells of a culture that remain strong to this day. Sapa may be renowned for its stunning rice terraces — and rightly so, since they are a bona fide wonder — but to me, its real charm lay in the exotic character of its people.

Cebu Pacific flies to Hanoi from Manila. cebupacificair.com

s u s r e v s t n Pla s e i d mala TRADITIONAL HERBAL REMEDIES HAVE BEEN HEALING FILIPINOS FOR CENTURIES. TATA MAPA TAKES A CLOSER LOOK AT THE MORE POPULAR CURES TO DISCOVER THE MEDICINE BEHIND THE MYTHS PHOTOS BY MIGUEL NACIANCENO SHOT ON LOCATION AT FLOR’S GARDEN, ANTIPOLO

P

rescribed by an albularyo, or the local medicine man, gathered in fields or from trees, crushed by hand or boiled in clay pots before being applied as a poultice or served as a tonic: this is the stuff of traditional herbal medicine. While some may dismiss these traditions as mere old wives’ tales for their simplicity and lack of sophistication, the former secretary of the Philippine Department of Health and co-author of The Best 100 Philippine Medicinal Plants, Dr. Jaime Galvez Tan, points out that behind all the myth and

magic is solid, effective medicine. He explains that much research and study goes into the testing of herbal cures to determine their efficacy, and to discover their phytochemical content and biologic activity. Dr. Galvez Tan, who is also a former faculty member of the University of the Philippines College of Medicine, works closely with his daughter Riva Galvez Tan, of natural-product company The Natural Shelf, and together they push to bring these effective, natural and inexpensive cures to the whole country.

Now it’s possible to source natural,

herbal options. Health food shops carry herbal cures in syrup, powdered, and capsule form; alternatively, customers can take a day trip to an organic farm such as Flor’s Garden in Antipolo, or Herbana Farms in Tagaytay. It’s easy to take home a few pots of herbs; and some of the more popular leaves, fruit and roots may even be sourced in your neighborhood wet market or grocery store.

Here we highlight some of the plants that you can turn to in order to cure some common, and not so common, ailments.

These herbs are not meant to replace medications prescribed by your doctor.

NATURE’S MEDICINE CABINET

Takip-Kuhol Scientific name: Centella asiatica

A standout among medicinal plants in the Philippines, takip-kuhol is our local memory enhancer. The World Health Organization even recognizes its protective powers for the brain and nervous system. And while it’s capable of curing other ailments, this low-growing grass found along rice paddy banks doesn’t just improve the memories of adults and children over four years. It has also proven to be effective against dementia and Alzheimer’s disease.

Used to: Prevent memory loss and dementia. Take seven fresh leaves, thrice a day.

Promote healing of wounds and scars. Pound leaves and mix with coconut oil. Apply on affected area.

Prevent fatty liver disease. Eat one cup of fresh leaves daily.

(Avoid using for more than six consecutive weeks. Take a break for two weeks before resuming. Not recommended for women who are pregnant or breastfeeding. Should not be taken by those on sedatives and anxiolytics.)

Luyang Dilaw Scientific name: Curcuma longa

Luyang dilaw, or turmeric, has been named the best spice in Philippine herbal medicine — which should not come as a surprise considering its anti-cancer properties. It has been acknowledged as a gastrointestinal protective herb by the World Health Organization, as well as a very good anti-inflammatory agent. Luyang dilaw is a good source of phosphorus and iron, helps melt gall bladder stones, treats a fatty liver, and lowers bad cholesterol and triglycerides.

Used to: Prevent wound infections. Crush fresh rhizomes and apply on affected area as an antiseptic.

Relieve gas pain in adults. In a pot, combine a thumb-sized piece of rhizome and one glass of water.

Bring to a boil and simmer until the liquid reduces in half. Drink the decoction.

Relieve pain. Extract the juice from luyang dilaw and use as a topical analgesic for sprains, swollen and achy joints, and chest pain.

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NATURE’S MEDICINE CABINET

Banaba

Kamote

Scientific name: Lagerstroemia speciosa

Scientific name: Ipomoea batatas

Many are familiar with the banaba tree, but mostly because of its lovely lavender-hued blooms. But beyond its aesthetic value, banaba is a popular medicinal plant because all its parts (including its leaves, fruits, bark, seeds, and flowers) have medicinal properties. It is most commonly used to lower blood-sugar levels in diabetics.

Kamote, or the sweet potato, is a staple in the Philippine diet in both its leaf and root forms. It is commonly served up in vegetable dishes — and as the ubiquitous kamote-Q, where chunks are skewered on to a barbeque stick and deep-fried with sugar until it caramelizes. Traditionally, it has been served to those with digestive issues.

Used to: Help lower blood-sugar levels. Take three hands full of freshly chopped leaves, or one handful of dried leaves. Combine with two glasses of water in a pot and bring to a boil over a low flame. For a stronger decoction, boil the mixture down until there is only one glass of liquid left (leave the pot uncovered at all times). Strain, and allow liquid to cool. Serve with honey, brown sugar or fruit juice.

Used to: Relieve digestive problems. Eat one to two cups of kamote tops as a supplement to ease constipation.

To treat diarrhea, boil the root, and eat it on its own (no butter, no sugar).

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Pili Scientific name: Canarium ovatum

Pili has long been associated with Bicol, where the nut is harvested in abundance. In fact, pili nuts in a variety of flavors (from roasted garlic to pili nut brittle) make for popular pasalubong items for those who visit the region.

But what many do not know is that the pili nut also has natural healing properties, and is even considered the best medicinal nut in the Philippines. The pili nut contains elemi oil, which aids the healing of wounds. The oil, which is easily absorbed by the skin, also has anti-wrinkle and anti-aging properties.

Used to: Relieve painful joints, swelling and skin ulcers.

Obtain pili resin from tree trunk. Heat until it softens, spread on cloth and apply on affected area.

Ease constipation. Eat half a cup of pili seeds. Follow with several glasses of water.

Treat boils. Heat resin until it melts. Apply warm resin on boils once a day.

Ampalaya Scientific name: Momordica charantia

The fruit, young leaves and flowers of ampalaya — or bitter melon in English — are good sources of calcium, iron, phosphorus, Vitamin A and folic acid. The vegetable, plentiful in the Cagayan Valley, is a regular food of the indigenous Ibanags and Itawis. As it is commonly used in recipes across the country, there’s a good chance you’ve already tried it in salads, cooked dishes like pinakbet, and pickled in the form of atchara. But research has also shown that ampalaya’s benefits extend beyond its culinary uses.

Used to: Lower blood-sugar levels. Thoroughly wash ampalaya leaves and chop into small pieces. Combine about six spoonfuls of the chopped leaves with two glasses of water and boil for 15 minutes over low fire. (Do not cover the pot while boiling.) Cool, and strain into a clean container. Drink three times a day before meals.

Treat wounds. Squeeze juice from fresh ampalaya leaves and apply on wound directly.

Treat scabies. Warm a leaf over low fire, apply oil on the leaf and lay upon affected area.

NATURE’S MEDICINE CABINET

Akapulko Scientific name: Cassia alata

The akapulko bush grows wild in many parts of the country, particularly down south in Zamboanga. Often called by its other names like palochina or the ringworm bush, the akapulko leaf effectively treats fungal infections of the skin.

In fact, in grassroots community-based health programs, volunteer health workers and local women create an ointment by combining oil extracted from the akapulko leaves with petroleum jelly or candle wax.

Used to: Treat fungal infections of the skin. Chop leaves into fine strips and place in a saucer with equal amounts of coconut oil. Boil for three minutes. Cool, then store in amber bottles. Apply directly on affected skin.

Malunggay Scientific name: Moringa oleifera

The humble malunggay tree’s leaves are often used in nourishing soups such as tinola. But lately, it has become a rather popular ingredient in everything from fresh pesto sauce to crunchy snack foods. The reason for malunggay’s newfound star status? Its leaves are rich in calcium, iron, potassium, and Vitamins A and C, and it can treat a host of ailments such as constipation, rheumatism, scabies and bleeding wounds. Malunggay has also proven effective in increasing lactation, making it a hit among breastfeeding moms in the form of easy-to-pop pills.

Used to: Ease constipation. Eat one to two cups of cooked leaves for dinner.

Treat rheumatism. Toast malunggay seeds, pound into powder and apply on the affected area.

Treat scabies. Pound fresh malunggay leaves and apply the juice on the rash twice to thrice a day.

Increase lactation: Eat at least one cup of cooked malunggay leaves every day.

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trip journal GUIDES TO CEBU PACIFIC DESTINATIONS

INTERNATIONAL Check out what to do, what to see, what to eat and where to go in Cebu Pacific’s 30 international destinations

DOMESTIC Our local guides offer some handy ideas on how to enjoy each of Cebu Pacific’s 34 destinations within the Philippines

See the blooms at Hanoi’s West Lake

81 SSM MI ILLEE •• FJEABNRUUAARRYY 22001166

INTERNATIONAL TRIP JOURNAL

Sydney

Bandar Seri Begawan

Patricia Melissa Rivera

Sheila Jarin ETL analyst support

“Sydney is a place you can easily get from here to there by just walking around. A city with great food, shopping places, tourist spots and beaches rolled into one.”

Dancer/teacher/ choreographer

“Step into Brunei, where jungle meets modern living — monkeys hanging on trees beside buildings, monitor lizards crossing the streets and hornbills flying just above your head. I love it!”

Indulge in some rump steak (AU$24) at Cargo Bar (cargobar.com.au) on The Promenade, King Street Wharf. It’s a yummy deal that comes with salad, fries and your choice of sauce or mustard.

Make sure to visit notable sites like the Sydney Opera House, Sydney Aquarium & Wildlife and Bondi Beach.

The Vivid Light Festival (vividsydney.com) is also a must-experience! You’ll see amazing light-art sculptures in this 18-day festival of illumination, both literal and metaphorical.

Danes Cafe (+673 242 8914) offers non-Halal food for those craving for pork.

Arguably, they serve the best kolo mee (flash-boiled noodles with minced pork) in Brunei.

Hike and be at one with nature at Ulu Temburong National Park (uluuluresort.com). A tour costs BN$100 per person.

Relax at The Empire Hotel & Country Club (theempirehotel.com), a fivestar hotel with a 12-storey marble-and-gold lobby. You may explore the area for free.

AREA CODE +61 (2) TOUCHDOWN KINGSFORD SMITH INTERNATIONAL AIRPORT GET TO TOWN TRAIN, TAXI, BUS

AREA CODE +673 TOUCHDOWN BRUNEI INTERNATIONAL AIRPORT GET TO TOWN TAXI, BUS, CAR RENTAL

Did you know?

BRUNEI RANKED SECOND IN THE ASEAN ENVIRONMENTAL PERFORMANCE INDEX. THE EPI MEASURES HOW COUNTRIES PROTECT HUMAN HEALTH FROM ENVIRONMENTAL HARM, AND HOW THEY PROTECT ECOSYSTEMS. 82 SMILE • FEBRUARY 2016

INTERNATIONAL TRIP JOURNAL

Dubai

Ernesto Alarilla Jr. Architect

“I was surprised at how larger than life Dubai is; 65 years ago, there was barely anything here. Now, it has the world’s biggest attractions.”

Singapore

Clarenze Kim Dy Saliba Receptionist at Yiaco Business development Apollo Medical Center, officer Kuwait

“Singapore is a touristfriendly destination with a well-connected public transport system that allows you to explore the city conveniently. So, travel bugs, I say, roll out!”

For a fancy Middle Eastern dining experience, try Qbara (qbara.ae) in Wafi City. Their soft-shell crab is to die for! Budget AED800 for a meal for two.

Include a desert safari in your itinerary. It’s a breathtaking experience to see sand dunes, ride camels, and go sand skiing and dune bashing (AED150250 package).

Schedule your visit between October to March, when the weather is cooler. Save up and prepare a large enough budget for your trip!

Line up for the legendary Tian Tian Hainanese Chicken Rice at Maxwell Food Centre. Share a tasty half or whole chicken (SG$11-22) with your friends.

Visit the Chinese Heritage Centre in Nanyang Drive. Feel Chinese culture come to life within the beautifully restored houses in Pagoda Street, and catch a glimpse of how the early residents of Chinatown lived their lives.

Grab a Singapore Tourist Pass to get unlimited rides on buses and trains.

AREA CODE +971 TOUCHDOWN DUBAI INTERNATIONAL AIRPORT GET TO TOWN TAXI, BUS, METRO

AREA CODE +65 TOUCHDOWN SINGAPORE CHANGI INTERNATIONAL AIRPORT GET TO TOWN TAXI, MRT, BUS

Taipei

Kristine Agustin Sales supervisor

“The food is great, tourist destinations are accessible, and there are lots of historical sights that you can see. For me, three days is not enough to explore Taipei City.”

Enjoy some refreshing milk tea or a full meal while you purchase stuffed toys at WaWaWow (Doll Forest Café), a soft toy-themed café in Emei Street, Wanhua District.

Visit Yehliu Geopark on the northern coast of Taiwan, an hour and 20 minutes from Ximending. You’ll see amazing rock formations when you get there.

Taxis are expensive, so just buy an e-card for the MRT and bus lines. Don’t worry, there are English signs at every station and bus stop.

AREA CODE +886 (2) TOUCHDOWN TAIWAN TAOYUAN INTERNATIONAL AIRPORT GET TO TOWN TAXI, BUS, TAIWAN HIGH-SPEED RAILWAY (THSR)

Did you know?

BASED ON FIGURES FROM JANUARY TO NOVEMBER 2015, DUBAI AIRPORT HANDLED 70.96 MILLION INTERNATIONAL PASSENGERS, MAKING IT ONE OF THE WORLD’S BUSIEST AIRPORTS LAST YEAR.

83 SMILE • FEBRUARY 2016

INTERNATIONAL TRIP JOURNAL

Beijing

Guangzhou

Roy Macaraig

Marc Enriquez

IT project manager

Architect

“Beijing is a feast for the senses. Weave in and out of the lively old hutongs and its glitzy skyscrapers.

There’s something to eat and discover in every corner.”

The city is filled with parks and they are the best places to go people-watching.

If you only have time to explore one, I recommend the Jingshan Park in front the Forbidden Palace. Take a leisurely stroll and hike up to the highest point during sunset.

Spend a day exploring the Great Wall of China. Make the experience more magical by taking a five-hour bus ride from the city and heading to the Jinshanling section, where you’ll only see a few tourists.

AREA CODE +86 (10) TOUCHDOWN BEIJING CAPITAL INTERNATIONAL AIRPORT GET TO TOWN TAXI, BUS, SUBWAY

“Guangzhou is a city that offers the right mix of the modern and traditional. It is a feast for my eyes and, of course, for my stomach!”

I like the great food and service at Hooley’s Irish Pub & Restaurant in Zhujiang New Town. You can listen to an amazing live band as you unwind there.

Budget around CNY85 per meal.

Make sure to check out the Canton Tower (cantontower.com), the tallest tower in southern China, which offers a great view of the bustling city for as little as CNY50.

If you’re a shopaholic, you’ll be in retail heaven at Shanghai Walking Street. There are more than 200 stores that sell just about everything under the sun!

AREA CODE +86 (20) TOUCHDOWN GUANGZHOU BAIYUN INTERNATIONAL AIRPORT GET TO TOWN TAXI, BUS, AIRPORT EXPRESS

Shanghai

Maripet del Rosario Investment trader/ college teacher

“Shanghai is truly where East meets West and old world meets new world. It features structures like the Shanghai World Financial Center and the Jade Buddha Temple in the same city.”

Satisfy your craving for some yummy xiao long bao (soup dumpling) at Jia Jia Tang Bao in Huanghe Road. The crab version is a bit expensive (CNY100) but worth it!

Take time to go up the Oriental Pearl TV Tower (opg.cn) to get a wonderful aerial glimpse of the city. Also, learn more about Shanghai’s cultural side at Yu Garden in Anren Street.

One should not leave without seeing the Bund, a waterfront area where you can admire the architectural beauty of Shanghai.

AREA CODE +86 (21) TOUCHDOWN SHANGHAI PUDONG INTERNATIONAL AIRPORT GET TO TOWN TAXI, MAGLEV TRAIN, BUS

Did you know?

AT 632M HIGH, THE RECENTLY COMPLETED SHANGHAI TOWER IS NOW THE TALLEST BUILDING IN CHINA, AND THE SECOND TALLEST IN THE WORLD.

84 SMILE • FEBRUARY 2016

INTERNATIONAL TRIP JOURNAL

Xiamen

Zhandra Dy-Tan Businesswoman and mother

“Gulangyu Island in Xiamen is a must-visit! I enjoyed its serene beauty and how it made me feel in love. The island is so romantic — the perfect getaway for couples.”

Ride a ferry near Xiamen University to get to Gulangyu Island. This famous tourist attraction is such a beautiful place that I even saw two couples do their pre-nuptial shoots there.

While in the island, sample some local fare at Linji Fish Ball in Quanzhou Road. Fish balls are a local delicacy there, and these are usually served with soup and pepper.

Break through the language barrier by downloading translator apps like Google Translate and Pleco to help you communicate with locals.

AREA CODE +86 (592) TOUCHDOWN XIAMEN GAOQI INTERNATIONAL AIRPORT GET TO TOWN TAXI, AIRPORT SHUTTLE BUS, PUBLIC BUS

Hong Kong

Macau

Gretchen De Guzman

Starry Tizon Integration manager

“I like how raw, open and highly energetic this place feels. You will feel the vibrancy on the streets.”

I love how this city is a foodie’s paradise! For breakfast, you can go to any small street café and order delicious Hong Kong-style French toast. For lunch, head to Wellington Street on Central for Yung Kee Restaurant and their world-famous roasted goose. End your day at one of the 26 branches of Tsui Wah Restaurant for their pork cartilage and dumpling noodle soup.

It’s easy to get around the city, as the MTR (mtr.com.hk) is very efficient. You can also travel to some cities in Mainland China from Hong Kong.

AREA CODE +852 TOUCHDOWN HONG KONG INTERNATIONAL AIRPORT GET TO TOWN TAXI, BUS, AIRPORT EXPRESS TRAIN

Marketing officer

“Macau is a mix of old-world charm and the vibrancy of a modern city. From opulent hotels to enchanting architecture and temples, it’s the best of both worlds!”

The dim sum at Yum Cha Restaurant (+853 8113 7970) is the best! I especially enjoyed the barbecued pork buns (MOP30), siu mai (pork) dumplings with crab roe (MOP32) and har kau (shrimp) dumplings (MOP35).

Visit Senado Square, a UNESCO Heritage Site that is known as the historic center of Macau.

Gaze up at the old buildings inspired by the beautiful Portuguese colonial style, and then look down at the signature wave-patterned mosaic. Don’t forget to take pictures!

AREA CODE +853 TOUCHDOWN MACAU INTERNATIONAL AIRPORT GET TO TOWN TAXI, HOTEL SHUTTLE BUS (FREE, WHEN AVAILABLE)

Did you know?

YOU CAN DOWNLOAD MOBILE APPS TO HELP YOU EXPLORE HONG KONG BY ENTERING THE DISCOVERHONGKONG.COM PORTAL.

85 SMILE • FEBRUARY 2016

INTERNATIONAL TRIP JOURNAL

Tokyo

Nagoya

Marilyn Fernandez

Iya Santos Recruiter for a BPO

Administrative assistant

“It isn’t just another concrete jungle. It’s a breathtaking city where modern ways and long-kept traditions co-exist beautifully and peacefully.

The food is superb and the locals are accommodating.”

“Nagoya has a rich culture and history combined with modern taste. Museums, temples, parks, nightlife, technology, authentic Japanese cuisine and street foods are wrapped in one city.”

Is the famed Matsusaka beef too much for your budget? Try pork! N.9 in Asakusa (+81 3 5830 3129) has high-quality Matsusaka pork roast or burgers (approx. ¥650) that are best paired with a glass of Suntory highball (¥850).

Set out on a pilgrimage to St. Mary’s Cathedral in the Segikuchi neighborhood of Bunkyo. The church was built by world-renowned architect Kenzo Tange.

In a restaurant, don’t say “bill” because they might give you beer; say “reshito”, which refers to “receipt”.

Ever tried Japanese-style curry? Order the half-sized pork curry (¥380) and choose from mild to spicy flavor at Coco Ichibanya (ichibanya.co.jp), a Japanese curry restaurant that’s scattered around town.

Learn about local history and culture at Nagoya Castle in Naka Ward. It has a museum, and you can go up the fifth floor to see a picturesque view of the city.

Check out Oasis 21, a multi-level park that has stores, restaurants and a bus terminal. It’s just adjacent to the Nagoya TV Tower.

AREA CODE +81 (3) TOUCHDOWN NARITA INTERNATIONAL AIRPORT GET TO TOWN NARITA EXPRESS (¥3,020–3,190 ONE WAY), AIRPORT LIMOUSINE BUS

AREA CODE +81 (52) TOUCHDOWN CHUBU CENTRAIR INTERNATIONAL AIRPORT GET TO TOWN TAXI, BUS, TRAIN (MEITETSU AIRPORT LINE AND SKY)

Did you know?

MATSUSAKA BEEF COMMANDS HIGHER PRICES COMPARED TO KOBE AND YONEZAWA BEEF. CONSIDERED THE BEST KIND OF BEEF IN JAPAN, IT SELLS FOR AROUND ¥5,000 PER 100 GRAMS. 87 SMILE • FEBRUARY 2016

INTERNATIONAL TRIP JOURNAL

Osaka

Fukuoka

Sanny David Lumayno

Sandy Criselle Tiu

PhD in bioresource sciences student

Brand manager

“Osaka unleashed my adventurous side with its irresistible food, shopping finds, castles and theme parks. Everything was just Osaka-mazing!”

The freshly made gyoza (dumpling with ground meat and vegetables) at Osaka Ohsho (osaka-ohsho.com) are fried to perfection! Make sure to eat on the second floor so you can get a whiff of the aroma as they cook it (¥600 per meal).

Take picture-perfect shots of Osaka Castle in Chuo Ward. Also, explore its five-floor museum that shares the city’s rich history (¥600 entrance fee).

Discover Dotonbori, the famous food and shopping district. It is peppered with restaurants that have delicious offerings.

AREA CODE +81 (6) TOUCHDOWN KANSAI INTERNATIONAL AIRPORT GET TO TOWN TRAIN, BUS, TAXI

“Fukuoka is a perfect place to enjoy the city life and indulge in Mother Nature’s gifts to humankind. What more can I ask for?”

Fill your belly with a satisfying set meal or tasty tonkotsu ramen at Aji no Masafuku (masafuku.com). Head to Dazaifu Tenmangu shrine and enjoy the street shops along the way. Have a taste of sweet umegaya mochi (mochi with azuki beans).

Take a dip at the hot springs in Nakagawa Seiryu Onsen (nakagawaseiryu.jp). Ride the free bus going there; it takes around 40 minutes from the city.

Buy a one-day subway pass and go to places like Fukuoka Tower, Momochi Beach, Fukuoka Dome, Ohori Park, Tenjin Underground Mall and Canal City Hakata.

AREA CODE +81 (92) TOUCHDOWN FUKUOKA AIRPORT GET TO TOWN SUBWAY

Did you know?

HOTEL UNIVERSAL PORT, ONE OF UNIVERSAL STUDIOS JAPAN’S OFFICIAL HOTELS, WILL BE LAUNCHING THE MINIONS ROOM ON APRIL 1, 2016. BOOK IT AT HOTELUNIVERSALPORT.JP/EN 89 SMILE • FEBRUARY 2016

INTERNATIONAL TRIP JOURNAL

Bali

Jakarta

John Edison Regalado

Tommy Schultz Travel and underwater photographer

Advisory services manager

“It’s the most magical island on earth. From towering sacred volcanoes etched with rice terraces to the best surf beaches in the world, the ‘Island of the gods’ has something for everyone.”

“Jakarta is a bustling megacity where entrepreneurial minds flourish. It’s the capital of South-East Asia’s largest economy, and a melting pot of Indonesia’s diversity and abundance.”

Popular with hungry surfers for its generous portions, friendly owner, and great juices, Mak Jo on Jalan Raya Uluwatu has expanded into a new space in the past few years. Home to some of the best chicken satay on the island; try it with a side of buncis cah ayam (green beans with chicken).

Get a surf lesson on Kuta Beach. Let one of the local surf guides teach you how to ride the waves, sell you a cold beer or iced tea after your session, and keep an eye on your bag while you’re in the water.

Experience unique Indonesian-Dutch fine dining at Tugu Kunstkring Paleis (+62 21 390 0899) in Menteng. Budget IDR500,000 for two people.

Explore Taman Mini Indonesia Indah (tamanmini.com), and get to understand local culture through this recreational area that showcases the remarkable diversity of the archipelago’s 17,500 islands.

A nature lover? Puncak Pass is a relaxing getaway that is just a two-hour drive south-east of Jakarta. You’ll find the Golden Mountain Tea Plantation and Safari Park there.

AREA CODE +62 (36) TOUCHDOWN NGURAH RAI INTERNATIONAL AIRPORT GET TO TOWN BLUE BIRD TAXI (APPROX. IDR100,000), BUS, HIRED VAN

AREA CODE +62 (21) TOUCHDOWN JAKARTA (SOEKARNO-HATTA) INTERNATIONAL AIRPORT GET TO TOWN TAXI, BUS, SHUTTLE CAR

Did you know?

TRANSJAKARTA, JAKARTA’S RAPID TRANSIT BUS, SERVES MORE THAN 450,000 PASSENGERS PER DAY. AT 208KM, IT’S THE LONGEST BRT SYSTEM IN THE WORLD. 90 SMILE • FEBRUARY 2016

INTERNATIONAL TRIP JOURNAL

Kuala Lumpur

Kota Kinabalu

Pauline Buenaventura

Vea Maravilla Sales recruitment officer

IT professional

“KL is the complete package of food, sights, culture and shopping. You won’t run out of things to do. Plus, a quick trip to this city is easy on the pocket.”

“This vibrant city has something to offer everyone.

Love the beach? Embark on an island-hopping adventure.

Daring? Hike Mount Kinabalu. Every thrilling activity is within reach!”

Relax or have a picnic at Titiwangsa Lake Garden. There’s an incredible view of the Petronas Towers behind the sprawling gardens.

Grab lunch at the trendy Dolly Dim Sum (Lot 9, Jln Ampang, Avenue K, 156 Jln Ampang; dollydimsum), a traditional Chinese teahouse with a modern twist.

Got time for a day trip to the old fort town of Malacca? Check out the cafés and the night market at Jonker Street, and take a tour of the rest of the town aboard extravagantly decorated trishaws (hybrid of tricycle and rickshaw).

Take your tastebuds to a gastronomic journey in one of the many seafood night markets around town. Hua Hing Seafood Restaurant (+60 88 231 668) in Sedco Square is one of the most visited seafood centers.

Try the black pepper crab!

Enjoy the cool breeze at the scenic Desa Cattle Dairy Farm (+60 8888 9562) on the foot of Mount Kinabalu. It’s like KK’s mini-New Zealand with its beautiful green pastures and breathtaking views. Buy some dairy products before leaving the farm.

AREA CODE +60 (3) TOUCHDOWN KUALA LUMPUR INTERNATIONAL AIRPORT GET TO TOWN KLIA EXPRESS TRAIN (MYR35 ADULT, MYR15 CHILD/ONE WAY), TAXI, BUS

AREA CODE +60 (88) TOUCHDOWN KOTA KINABALU INTERNATIONAL AIRPORT GET TO TOWN TAXI, HOTEL SHUTTLE, AIRPORT BUS

Did you know?

FEDERAL TERRITORY DAY WILL BE CELEBRATED IN KUALA LUMPUR, LABUAN AND PUTRAJAYA ON FEBRUARY 1.

92 SMILE • FEBRUARY 2016

Here is your chance to really fly.

Experience true free-fall conditions, just like a real skydive. Each flyer will enjoy two skydives in the wind tunnel. The time it takes for each skydive is like falling through the air from 12,000 to 3,000 feet! And at one-fifth the cost of a tandem jump, iFly Singapore is unbeatable value.

CEBU AIR TRAVEL & TOURS PTE LTD

304 Orchard Road #03-65 Lucky Plaza, Singapore 238863 Mrt Station: Orchard Station Tel # +65 6235 2328 / Fax # +65 6235 6768 / +65 9235 2328 Open Daily 10Am To 7:30Pm. Closed On Public Holidays.

INTERNATIONAL TRIP JOURNAL

Siem Reap

James Ardee Sayson Risk analyst

“The stunning UNESCO World Heritage-listed Angkor Wat temple complex, two-dollar bike rental, and a mixture of cheap thrills with affordable luxury.”

Temple Bar in Pub Street has a really strong Tomb Raider cocktail (approx.

US$2), which is relatively cheap as it comes in a small tub. This is where I tasted authentic Khmer food.

I was impressed with the intricate stone carvings at Angkor Wat. Bayon Temple is my favorite because of the striking expressions on the stone faces.

Check out local artistry at the flea market and don’t forget to bargain.

A fun and inexpensive way of traveling the district is by renting a bike.

AREA CODE +855 (63) TOUCHDOWN SIEM REAP INTERNATIONAL AIRPORT GET TO TOWN HIRED VAN, TUK TUK, TAXI, HOTEL SHUTTLE, TAXI

Busan

Cecilia M. Sison-Oh Physician/clinical associate professor

Seoul

Gemmaine De Leon Team leader

“It’s all about food — seafood! Enjoying the evening city skyline at Gwangalli Beach while eating sushi and steamed king crabs is the best. That’s one thing off my bucket list.”

“Seoul holds a special place in my heart. The city is extremely fascinating, and has much to offer when it comes to food and attractions. You’ll discover unique things that will make your trip memorable!”

Dongnae Halmae Pajeon has been making savory pancakes (starts KRW20,000) for four generations. It’s best eaten hot and washed down with a lot of makgeolli (Korean rice wine).

Go to Haeundae Beach, one of the most famous beaches in South Korea. There is a Folk Square where traditional and cultural events are held.

Explore major attractions via Busan City Tours (citytourbusan.com). A one-day ticket allows you to get on and off the bus at any stop.

I love the yummy desserts at Dalsuda (dalsuda.com) in Eoulmadang-ro, Mapo-gu.

Their patsingbu (shaved ice with milk and sweet red beans, approx. KRW6,000) is worth every calorie.

Ride the cable car to the N Seoul Tower (nseoultower.co.kr) and get a 360-degree panorama of the city (KRW9,000).

Check out the traditional houses at Bukchon Hanok Village (bukchon. seoul.go.kr; free entrance), where you can see historic sites and cultural heritage from the Joseon Dynasty.

AREA CODE +82 (51) TOUCHDOWN GIMHAE INTERNATIONAL AIRPORT GET TO TOWN SUBWAY (KRW3,000), AIRPORT LIMOUSINE BUS (KRW7,000), TAXI

AREA CODE +82 (2) TOUCHDOWN INCHEON INTERNATIONAL AIRPORT GET TO TOWN LIMOUSINE BUS, TAXI, AREX TRAIN

Did you know?

THE SEOUL TOURISM ORGANIZATION RECENTLY LAUNCHED THE ITOURSEOUL+, A SPECIALIZED MOBILE APP FOR TOURISTS. YOU CAN DOWNLOAD IT FROM GOOGLE PLAY AND THE APP STORE.

94 SMILE • FEBRUARY 2016

INTERNATIONAL TRIP JOURNAL

Bangkok

Phuket

Franz Navarrete

Sheena Asis

Photographer

Media sales executive

“I love the night and weekend markets in Bangkok. There are a lot of great finds — from handmade crafts to street food and vintage clothing — and I always leave with more than I came for!”

“Despite its reputation as a beach party island, unknown to many, Phuket is also a surfing haven. That’s why I love this place. You can party and get your dose of adrenaline all in one spot.”

Greyhound Café (greyhoundcafe.co.th) is beautiful and would definitely give you lots of material for your Instagram account.

Order the spaghetti with dried salty fish and make sure you save room for dessert. Also sample the street food along Sukhumvit Soi 38.

Shop ’til you drop at Chatuchak Weekend Market (chatuchak.org). Find all kinds of local souvenirs and handicrafts there — and make sure to haggle.

Devour some green curry and pad Thai at Home’s Food Thai Food situated along the 1.5km white-sand shoreline of Kata Beach. It’s a small eatery but big on taste and light on the pocket.

Re Ká Ta Beach Club & Restaurant is the best place to end your day. The name sounds similar to the famous Ku De Ta in Bali, and that’s not a coincidence — it was designed by the same person!

The best way to get around Phuket is by motorbike for only THB200 a day.

AREA CODE +66 (2) TOUCHDOWN SUVARNABHUMI INTERNATIONAL AIRPORT GET TO TOWN TAXI (THB250-400), AIRPORT RAIL LINK (THB15-45, ONE WAY), BUS (THB12-36)

AREA CODE +66 (76) TOUCHDOWN PHUKET INTERNATIONAL AIRPORT GET TO TOWN MINIBUS (APPROX. THB200 PER HEAD), TAXI (APPROX. THB400)

Did you know?

AT 49KM LONG, PHUKET IS THE BIGGEST ISLAND IN THAILAND.

96 SMILE • FEBRUARY 2016

INTERNATIONAL TRIP JOURNAL

Riyadh

Shaun Gleen Bernados Aircraft engineer

“I can say this place is a shopper’s paradise, where you can find the most modern and luxurious shopping mall.

Shops are always on sale!”

Meat lovers will relish the sirloin steak (SAR80-100), the signature dish at Steak House Restaurant (steakhouse.com.sa).

The Red Sand Dunes, almost an hour away from the city, is worth the trip. Rent an ATV (SAR25) and drive around the desert to see beautiful landscapes.

Learn the history of Arab culture at The National Museum (nationalmuseum.org.sa).

Note that restaurants, malls and amusement parks are strictly segregated by gender. There are malls for women and family only, wherein bachelors are not allowed to enter.

AREA CODE +966 (11) TOUCHDOWN KING KHALID INTERNATIONAL AIRPORT GET TO TOWN TAXI, BUS, CAR RENTAL

Kuwait

Doha

Naomi Veras

Maria Santos

Vice principal

Student

“Kuwait is best enjoyed at night. The whole country lights up and every thing comes to life. I get the authentic Arabian Nights feel when I visit the souk.”

“The best thing about Doha is its culture. Although it is undergoing modernization, a lot of the country’s pride comes from the people’s very traditional lifestyle.”

Al-Boom Steak and Seafood is true to its name — steak and seafood are the must-eats in this traditional dhowturned-restaurant. While waiting for your food, you can write on a postcard that the restaurant can send for you. At the end of your meal, you’ll even get a replica of the gigantic nails used to build the dhow.

Taxis in Kuwait don’t use meters. Make sure to haggle or get a taxi recommendation from fellow tourists or expats.

I like the grilled chicken (approx.

QAR8) at Turkey Central in Al Mirqab Al Jadeed Street.

Qatar is predominantly a Muslim country, so it’s best to observe its beliefs and practices.

Women should dress conservatively.

Visit the iconic Villaggio Mall in the Aspire Zone. This popular mall features an Italian theme, complete with Venicestyle gondolas. Have fun with the rest of your crew in the indoor Gondolania Theme Park.

AREA CODE +965 TOUCHDOWN KUWAIT INTERNATIONAL AIRPORT GET TO TOWN AIRPORT TAXI (FROM KWD5), PUBLIC BUS (KWD0.40+).

AREA CODE +974 TOUCHDOWN HAMAD INTERNATIONAL AIRPORT GET TO TOWN AIRPORT TAXI (FROM QAR25) OR REGULAR KARWA TAXI (FROM QAR100), BUS, LIMO

Did you know?

RIYADH, TRANSLITERATED AS AL-RIYAD, MEANS “THE GARDEN”.

THE CITY IS ALSO THE CAPITAL OF A LARGE PROVINCE OF THE SAME NAME.

98 SMILE • FEBRUARY 2016

INTERNATIONAL TRIP JOURNAL

Guam

Hanoi

Cathrina Ancheta Bank employee

“It’s an island paradise with white sandy beaches, palm trees and warm weather, but with modern comforts so you won’t be completely out of touch with the world.”

Love grilled food? PROA Restaurant (+671 6467762) has some fine barbecue.

Order the Proa BBQ (US$14.95, chicken, spare ribs or short ribs together with red rice and finadene sauce).

Guam has limited public transportation, so it’s best to rent a car. Drive around the island and visit notable sites like the Guam Pacific War Museum, Cetti Bay Overlook, Magellan Monument, Fort Nuestra Señora de la Soledad, Mount Lamlam and Inarajan Natural Pool.

AREA CODE +1 (671) TOUCHDOWN ANTONIO B. WON PAT INTERNATIONAL AIRPORT GET TO TOWN TAXI (TO TUMON)

Ho Chi Minh City

Menard Dacono

Kiara Padua

Senior business development manager

“It’s the perfect place to pamper yourself with valuefor-money and savory local food, above-average sunset views, relaxing traditional massages and unforgettable ferry rides at Halong Bay.” Take your pick from the wide range of Vietnamese food options at Quan An Ngon Restaurant (ngonhanoi.com.vn) in Phan Boi Chau Street. Try the ca kho to (caramelized fish in clay pot). Budget VND200,000-400,000 per person.

Be entertained by a theatrical water puppetry show with accompanying music at Thang Long Water Puppet Theatre (approx. VND70,000-115,000 per ticket; thanglongwaterpuppet.org).

AREA CODE +84 (4) TOUCHDOWN NOI BAI INTERNATIONAL AIRPORT GET TO TOWN HOTEL CAR SERVICE (US$30/ROUND TRIP FOR TWO PEOPLE)

Student / blogger

“If you love shopping as much as discovering new places, and you are on a budget, then Saigon is definitely the place to go.”

You simply must try the street food in Vietnam! Order the local sandwich called banh mi from any food stall.

Or have a sit-down meal at Tam Hao (tamhao.com) where you can taste yummy dry noodles with roasted duck (VND78,000).

Shop for local souvenirs and handicrafts in Ben Thanh Market. Haggle at least 60% off the prices when shopping; pretend to walk out, if you must.

Book tours through TheSinhTourist agency (thesinhtourist. vn). They offer the cheapest tours to Cu Chi Tunnels.

AREA CODE +84 (8) TOUCHDOWN TAN SON NHAT INTERNATIONAL AIRPORT GET TO TOWN TAXI (PREFERABLY VINASUN OR MAI LINH; APPROX. VND200,000)

Did you know?

THERE ARE 200 PUBLIC PARKS AND PLAYGROUNDS IN HANOI. THE LOCAL GOVERNMENT PLANS TO BUILD 118 MORE.

101 SMILE • FEBRUARY 2016

PHILIPPINES TRIP JOURNAL

Chippy Rodriguez Sales manager

“Visit Cauayan to get away from busy city life. It has a rustic vibe but with all the essentials for city living, so it’s like having the best of both worlds!”

Triple J Restaurant’s version of pancit cabagan (PHP70) is the best for me! This saucy noodle dish with veggies, quail eggs and lechon kawali is a meal in itself.

Learn about growing edible fungi at the Mushroom Center, buy a mushroom kit to bring home and see if you have a green thumb for it.

Ilocanos are known to be frugal, so haggling for longganisa in the public market may pose quite a challenge. But if you’re charming enough, then you just might get a good bargain!

AREA CODE +78 TOUCHDOWN CAUAYAN AIRPORT GET TO TOWN TRICYCLE (APPROX. PHP10-25)

Laoag

Joseph R. Daoang Entrepreneur

“Known for its heritage churches, I believe Ilocos Norte is also the perfect place for your next outdoor adventure — whether at the beach, near a waterfall, on a river, or a hike through mountain trails.”

Health conscious? Try the organic eats at Kapuluan Vista Resort and Restaurant in Pagudpud. Delicious entrées are in the PHP250 range.

Visit Adams if you enjoy mountain hiking or river kayaking in a cool climate similar to the Mountain Province. It’s a PHP100-250 motorcycle ride north from Pagudpud. You’ll see waterfalls and the Patapat Viaduct — a 1.3km-long, 31m-high bridge that hugs the ocean cliffs.

AREA CODE +77 TOUCHDOWN LAOAG INTERNATIONAL AIRPORT GET TO TOWN SIRIB BUS, JEEPNEY, TRICYCLE, PRE-ARRANGED RENTAL VAN

Manila

Ratchelle Reyes Fund accounting specialist

“The smell of exotic street foods, the colorful jeepneys, dancing police and cheerful citizens — I believe no place can simultaneously give you all of these like Manila can!”

If you love Chinese cuisine like I do, you’d like the steamed shrimp dumplings and fried spring rolls (under PHP100 per order) at Causeway Seafood Restaurant in Quezon City.

Bonifacio Global City is a must-visit for its wide variety of designer shops, trendy restaurants, euphoric nightlife and towering formations of urban life. Go there and find out why it’s dubbed as the “Little Singapore of the Philippines”.

Download apps like Uber and Waze for your travels around the Metro.

AREA CODE +2 TOUCHDOWN NINOY AQUINO INTERNATIONAL AIRPORT GET TO TOWN TAXI

PHOTOS: LESTER LEDESMA

Cauayan

102 SMILE • FEBRUARY 2016

YOUR HOME

PHILIPPINES TRIP JOURNAL

Clark

Tuguegarao

BY THE UNDERGROUND RIVER. DALUYON BEACH AND MOUNTAIN RESORT SABANG BEACH, BRGY. CABAYUGAN, PUERTO PRINCESA CITY, PALAWAN

Ervin Malicdem

Rizzalyn Damaso

PHOTOS: LESTER LEDESMA

Copy specialist

Mapping advocate / travel blogger

“If you like a bit of excitement on your holiday and would rather set off for outdoor adventures, Clark Field is the perfect place to get your adrenaline fix!”

“Tuguegarao is my special sojourn between the mountains of Sierra Madre and the Cordilleras. It’s the melting pot of lowlands’ and highlands’ culture.”

Prepare your rash guard and experience the thrill of wakeboarding at Deca Park (decawakeboardpark.com) in Angeles City, Pampanga.

Get your hiking shoes on and trek to see the magnificent crater lake of Mount Pinatubo, where you first have to go on a 4x4 adventure ride through the largest lahar canyon in the world. After a whole day under the sun, head to Puning Hot Spring (0919 339 2795) to simply relax. Soak your body in thermal waters and then get a rejuvenating mudpack from volcanic sands.

A foodie? Treat your tastebuds to pancit batil patung, the signature dish of Tuguegarao. The Diosdado Macapagal Diversion Road is lined with eateries serving this flavorsome noodle dish with minced pork, onions, and egg. I personally like Jomar Panciteria’s version.

Explore the seven chambers of Callao Cave and be in awe of its shining walls made of quartz. Ride a tricycle (PHP40 per person) near Don Domingo Public Market. It will take about an hour to get to the cave complex.

AREA CODE +45 TOUCHDOWN CLARK INTERNATIONAL AIRPORT GET TO TOWN TAXI, SHUTTLE, CAR RENTAL, JEEPNEY (APPROX. PHP13)

AREA CODE +78 TOUCHDOWN TUGUEGARAO AIRPORT GET TO TOWN TRICYCLE

y l d n e i r Eco RFesort

T: +63.48.433.6379 F: +63.48.434.1174 M:+63.917.826.9989

Did you know?

ARCHAEOLOGISTS HAVE BEEN EXPLORING THE CALLAO CAVE SINCE THE 1970S. IT WAS WHERE THE OLDEST HUMAN REMAINS IN SOUTH-EAST ASIA — A 67,000-YEAR-OLD FOOT BONE — WERE FOUND IN 2007.

103 SMILE • FEBRUARY 2016

www.daluyonbeachandmountainresort.com inquire@daluyonresort.com

PHILIPPINES TRIP JOURNAL

Carina Silerio Full-time recruiter / part-time yoga instructor

Naga

Asdy Beringuela Quality auditor

“I left my heart in Legazpi.

Everything is amazing — from the natural wonders and the delicious food, to the enjoyable and lovely people. The view of Mayon fascinated me.”

“Naga has a rich cultural heritage with a contemporary feel.

Everything is cheap and just a few minutes away of each other — perfect for that hassle-free vacation.”

If you would like to eat like a champ, head to Daraga, Albay and check out Balay Cena Una (+63 917 827 9520). They have a Sunday buffet option for PHP420 per head.

Up for an adventure? Visit Ligñon Hill and ride a zipline with a view of Mayon on the side (PHP200). Also experience the Hanging Bridge (around PHP150) and the Japanese Tunnel (PHP10).

Feast on local dishes such as pinangat (a mixture of taro leaves, chilli, meat and coconut milk) and chilli ice cream!

Magsaysay Avenue is where you would find the bustling and vibrant nightlife of Naga City. Get a buzz out of hopping between the dozens of restaurants and bars in the area.

Take a dip in the relaxing and invigorating pool of Panicuason Hot Spring Resort at the foot of Mount Isarog.

Bask in its therapeutic waters and savor the serene ambience of nature (PHP200 entrance fee).

Say “Dios mabalos” instead of “thank you”. These words directly translate to “May God repay you/return the favor”.

AREA CODE +52 TOUCHDOWN LEGAZPI AIRPORT GET TO TOWN TAXI, TRICYCLE, RENTAL VAN

AREA CODE +54 TOUCHDOWN NAGA AIRPORT GET TO TOWN TAXI, JEEPNEY

104 SMILE • FEBRUARY 2016

Virac

Dr. Salve T. San Juan Barangay chairman

“Virac is rich in culture. I am pleased at how my hometown becomes very fun and festive, especially during fiestas and other celebrations.”

Satisfy your seafood cravings at Kemji Resort & Restaurant (kemjiresortandresto@ yahoo.com). I think their kinilaw na tanigue is simply divine!

Have faith and see Our Lady of Sorrows in Batong Paloway, San Andres, a miraculous, growing century-old stone that has the image of the Blessed Virgin Mary. It is said to heal illnesses.

Spend a day at Sulong Falls Nature Park in San Miguel. Enjoy a picnic lunch and go swimming as you appreciate the beautiful, cascading waterfalls.

AREA CODE +52 TOUCHDOWN VIRAC AIRPORT GET TO TOWN TRICYCLE, TAXI, JEEPNEY

PHOTOS: LESTER LEDESMA (LEGAZPI); RAYMOND CALACDAY (NAGA); ERICK LIRIOS (VIRAC)

Legazpi

PHILIPPINES TRIP JOURNAL

Matet Garcia-Reyes General manager / blogger

Busuanga

Kim Mirasol Technical project coordinator

Puerto Princesa

Alfredo Apolis Jr. Client support specialist

“San Jose is a gateway to an array of idyllic beaches, rich marine sanctuaries and cascading waterfalls, both in Occidental and Oriental Mindoro. I love its laid-back, tranquil vibe.”

“Aside from the white sands and crystal blue waters, I have never seen such live corals and schools of fish swimming with me the entire trip. Up next, we’ll explore sunken ships!”

“Puerto Princesa is slowly becoming a cosmopolitan city while maintaining its provincial ambience.

It gives tourists like me a taste of Palaweños’ distinct hospitality.”

Go for the road less traveled and explore Bulalacao in Oriental Mindoro. It’s a quaint town surrounded by the pristine islands of Buyayao, Suguicay, Aslom, Target, Silad and Tambaron. Each island is fringed with powdery shores and teeming marine life!

Mindoro is home to the Mangyan tribe, a collective term for the eight indigenous groups on the island.

They’re famous for their skills in weaving nito and buri baskets. Make sure to bring home one as a souvenir.

For seafood, Sinugba sa Balay in San Agustin Street serves a whole grilled saltwater salmon (PHP200), if you’re lucky enough to see it on their catch-of-the-day menu. For budget eats, Lolo Nonoy’s in Busuanga Road is the place to go. I love their simple sisig and gambas.

Go swimming in the clear waters of Kayangan Lake and Twin Lagoon. Don’t miss out on snorkeling and exploring the coral gardens in Pecados Reef, where you’ll see the most colorful fishes and live corals.

Looking for exotic eats? Kinabuch’s in Rizal Avenue serves breaded tamilok (woodworm, PHP130). A less exciting, but still yummy, alternative would be their tuna sashimi (PHP240).

Do a fun city tour by hiring a tricycle for as low as PHP400.

Head up to Baker’s Hill to taste Palawan’s take on traditional hopia (pastry with bean-paste filling). Mitra’s Ranch is another must-visit: take advantage of its affordable rate of three zipline rides for just PHP500!

AREA CODE +43 TOUCHDOWN SAN JOSE AIRPORT GET TO TOWN TRICYCLE (PHP10.50 REGULAR FARE)

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AREA CODE +48 TOUCHDOWN PUERTO PRINCESA INTERNATIONAL AIRPORT GET TO TOWN VAN, TRICYCLE, MULTICAB

Did you know?

TRIPADVISOR REVIEWS PLACED KAYANGAN LAKE AS THE NUMBER 1 THING TO DO IN CORON, PALAWAN.

106 SMILE • FEBRUARY 2016

PHOTOS: GEORGE CABIG (SAN JOSE); LESTER LEDESMA (BUSUANGA & PUERTO PRINCESA)

San Jose

PHILIPPINES TRIP JOURNAL

Tagbilaran

Roxas

Angeli Joyce Yap Dy

Migs Bassig Writer

Certified public accountant

“It’s liberating to let nature fill your days here where you can eat brunch at cliffside cafés, sail to a dive spot, go on a river cruise or ride along the hills to a pristine beach.”

I love bold, spicy flavors, so I’m a fan of Saffron Restaurant’s (+63 38 502 9002) interpretation of halang-halang, a traditional Boholano dish of chicken stewed in spicy, ginger-infused coconut milk. Budget PHP1,500-2,000 for a full meal for two.

Go for a scenic drive to Anda, east of Tagbilaran City. It’s home to quiet fishing villages, a laid-back resort community and the dreamiest beach in Bohol. Plan on arriving in time for the spectacular sunset!

AREA CODE +38 TOUCHDOWN TAGBILARAN AIRPORT GET TO TOWN TRICYCLE/ MOTORELA, PRE-ARRANGED HOTEL SHUTTLE

PHOTOS: LESTER LEDESMA

we love to make coffee for the city that loves to drink it

“It’s a simple, convenient and peaceful city that radiates the feeling of completeness and contentment. A walk in the beach helps me unwind, reflect and enjoy the moment.”

The meaty Jack Daniel’s Ribs (PHP460, good for sharing) at Raffy’s Bistro in Halaran Plaza Building makes my mouth water.

Take the Cadimahan River Tour (+63 907 286 5835), and cruise along the river while you taste local fare and enjoy the view.

Pass by the Philippine Shun Tian Temple in Mansion Road. Experience its calm environment suitable for meditation, spiritual development and personal blessings.

AREA CODE +36 TOUCHDOWN ROXAS CITY AIRPORT GET TO TOWN TAXI, TRICYCLE, HOTEL SHUTTLE

Did you know?

THE PHILIPPINE SHUN TIAN TEMPLE IN ROXAS CITY IS THE ONLY TAOIST TEMPLE IN THE PROVINCE OF CAPIZ.

107 SMILE • FEBRUARY 2016

Address: G/F Level Extension Area.

Robinson’s Place Puerto Princesa City, Puerto Princesa Philippines.

Telephone #: (048) 434-0763 Fb page: palawancafe@yahoo.com

PHILIPPINES TRIP JOURNAL

Tacloban

Iloilo

Lia Villanueva Cara Gonzalez

Business development manager / event specialist

Dentistry student

PHOTO: SAMUEL DE LEON (TACLOBAN); LESTER LEDESMA (ILOILO)

“Tacloban and its neighboring towns have a lot to offer even after Typhoon Haiyan. Its unspoiled nature spots, scrumptious food and warm-hearted people are enough reasons to visit.”

“Iloilo offers the modern comforts of a metropolis without the usual frenzy.

Heritage sites and beaches beckon the laid-back traveler, while thriving nightlife and island-hopping await the adventurous.”

Ochó Seafood and Grill was where I ate the freshest and yummiest seafood I’ve ever had in my life! The kinilaw with gata and baked scallops were so good that we went back there before our flight home.

Just four hours away from Tacloban is Kalanggaman Island, an unspoiled beach paradise with wing-like sandbars that stretch on both sides of the island. If you don’t mind roughing it out, spend the night there because half a day is not enough to enjoy this little piece of heaven.

Forget your cholesterol levels — indulge in sumptuous liempo chips (PHP160) and crispy pata (PHP595) at Punot Restaurant in Riverside Boardwalk Diversion Road.

Go on a mini-pilgrimage. Marvel at the detailed engravings adorning the walls of the Sto. Tomas de Villanueva Parish Church in Miagao. Commune with the divine at St. Nicolas’ grotto while admiring the yellow sandstone walls and intricate marble mosaic center aisle of Guimbal Church.

AREA CODE +53 TOUCHDOWN DANIEL Z. ROMUALDEZ AIRPORT GET TO TOWN JEEPNEY, TAXI, TRICYCLE

AREA CODE +33 TOUCHDOWN ILOILO INTERNATIONAL AIRPORT GET TO TOWN TAXI, VAN

Did you know?

A 16HA INFORMATION TECHNOLOGY PARK COSTING PHP12 BILLION IS GOING TO BE CONSTRUCTED IN ILOILO.

109 SMILE • FEBRUARY 2016

PHILIPPINES TRIP JOURNAL

Caticlan (Boracay)

Kalibo

Monique Tolentino

Sean Louis Salazar

Writer

Student

The Chorizo Baked Mac and Cheese (PHP235) and Spinach and Mushroom Baked Eggs (PHP170) are my favorite hangover dishes at The Sunny Side Café in Station 3.

Since Boracay is home to Bulabog Beach, which is regarded as the best kitesurfing beach in Asia, it would be a shame not to try it out, or at least see what it’s all about (introductory course starts at PHP3,000 for two hours).

Charter paraw boats to access other beaches on the island, or a tricycle at a fraction of the cost.

AREA CODE +36 TOUCHDOWN GODOFREDO P. RAMOS AIRPORT GET TO TOWN TRICYCLE TO CATICLAN JETTY PORT, THEN BOAT TO BORACAY

“Strolling through the plaza was a blissful, serene experience. I met happy and content people, and saw how old Filipino traditions are very much alive in Kalibo.”

Get a whole slab of grilled pork belly (PHP290) at Ramboy’s in Toting Reyes Street and find out why it’s Kalibo’s finest liempo! It’s unbelievably tasty even without the sauce. Your tummy will thank you for it.

Get a green escape at Bakhawan Eco-Park (PHP100 entrance fee) where you can see a forest of mangroves. Have fun walking along the 1.3km bamboo trail.

Unlike the conventional tricycle, Kalibo’s version can comfortably seat seven adults, including the driver.

AREA CODE +36 TOUCHDOWN KALIBO INTERNATIONAL AIRPORT GET TO TOWN TAXI, TRICYCLE, JEEPNEY, BUS, VAN

Did you know?

THERE ARE ORGANIZED BEACH CLEAN-UPS IN BORACAY EVERY FEW MONTHS. YOU CAN VOLUNTEER AND DO YOUR PART WHILE HAVING FUN ON THE BEACH FOR A GOOD CAUSE. 110 SMILE • FEBRUARY 2016

PHOTOS: LESTER LEDESMA

“I originally came to Boracay on holiday until I fell in love with the island and decided to live here. The love and warmth of the community made it easy for me to feel at home.”

PHILIPPINES TRIP JOURNAL

PHOTOS: LESTER LEDESMA (DAVAO & CAMIGUIN)

Dumaguete

Davao

Bernadette Cuason

Khervin Leopoldo

IT project manager

Senior finance analyst

Camiguin

Kym Gamboa Entrepreneur

“It is a subtly sophisticated city with an authentic provincial vibe — perfect if you want to escape the hustle and bustle but sill want to enjoy the convenience of urban life.”

“I love my hometown. It’s the epitome of the chill life, where you go to the beach in the morning, immerse in nature and wildlife in the afternoon, and enjoy the nightlife.”

“Be ready to get wet! From waterfalls, pools and hot springs to sandbars and beaches amid volcanoes and mountains, Camiguin is a tiny island that’s big on attractions.”

Hayahay Treehouse Bar and Viewdeck in Flores Avenue Piapi is a very nice treehouse with a good view of the beach.

A must-try is the Dumaguete Express (PHP175), seafood cooked in coconut milk topped with extra-crispy lechon kawali.

Look for the fisherfolk couple along the stretch of Rizal Boulevard and enjoy fresh sea urchin, locally called tuyom (PHP50).

Go on a side trip to neighboring Siquijor Island, an hour-and-a-half ferry ride from Dumaguete Port.

For the budget-conscious traveler, go to Taps (+63 82 305 8031) and see their selection of silogs (rice meals with egg, PHP80-100). Or they can go to “Bangs”, as we call Bankerohan Market, where you can grab your favorite Filipino dishes for about PHP50-60. There’s also Bulcachong in General Luna Street, where teenagers and yuppies go to eat carabao meat, tenderized to perfection, after a night of partying.

To get around town, there’s the reliable jeepney but I suggest taking a taxi.

For dining with a view of the coast, try Bahay Bakasyunan sa Camiguin (bahaybakasyunan.com). Make sure to dine al fresco when you try their signature bulalo (beef shank soup, PHP250).

Number one on your todo list should be island hopping. Don’t miss the famous White Beach.

It’s best to go very early to White Beach — around 5am — to appreciate the sunrise and the sandbar. Take note that high tide is usually at 10am.

AREA CODE +82 TOUCHDOWN FRANCISCO BANGOY INTERNATIONAL AIRPORT GET TO TOWN TAXI, BUS, VAN, JEEPNEY

AREA CODE +88 TOUCHDOWN CAMIGUIN AIRPORT GET TO TOWN TRICYCLE, MOTORELA

AREA CODE +35 TOUCHDOWN SIBULAN AIRPORT GET TO TOWN TRICYCLE, JEEPNEY

AT THE AZURE

SUNDOWN IS ONLY THE

BEGINNING 111 SMILE • FEBRUARY 2016

azure.com.ph

PHILIPPINES TRIP JOURNAL

Cebu

Bacolod

Sagar Rajgopal

Peng Nemeno

Co-founder of Ubiquity Global Service

Area business manager

Dine al fresco at Bucket Shrimps in Lapu-Lapu City as your eyes feast on the wonderful view of Mactan Channel. Enjoy eating a bucket of boiled juicy shrimps with Cajun or garlic butter sauce for PHP350.

Visit the Yap-Sandiego Ancestral House, a 400-year-old structure that’s just a stone’s throw away from the Calle Colon Obelisk and the Cebu Heritage Monument. The eighth generation of the Yap-Sandiego family still lives in this stone-and-wood testament to Chinese and Spanish influences.

AREA CODE +32 TOUCHDOWN MACTANCEBU INTERNATIONAL AIRPORT GET TO TOWN TAXI, MULTICAB, HOTEL SHUTTLE

“Imagine a town surrounded by an ocean of sugarcane fields gently swaying in the breeze, with food to die for, and the sweetest people on earth. That’s Bacolod.”

You cannot be in Bacolod and not try the legendary inasal chicken. My favorites are either Masskara Chicken or the imaginatively named Chicken House (budget approx. PHP300 for a meal for two). Complete your trip with a dessert experience at Calea, a homegrown pastry shop.

Visit the Negros Museum, a woefully undervisited gem. This museum showcases local art, artifacts and handicrafts. Also try the Museum Café for some really great food, especially the pork tenderloin with tuba.

AREA CODE +34 TOUCHDOWN BACOLOD-SILAY INTERNATIONAL AIRPORT GET TO TOWN TAXI (APPROX. PHP500), SHUTTLE VAN/BUS (PHP150)

Did you know?

BACOLOD IS A NATIONAL HALL OF FAME AWARDEE AS THE COUNTRY’S FOUR-TIME CLEANEST AND GREENEST HIGHLY URBANIZED CITY. 112 SMILE • FEBRUARY 2016

PHOTOS: LESTER LEDESMA

“The nation’s oldest city always has something new to offer — from resorts and museums to cosmopolitan shopping centers. Plus, I like how you’ll never run out of good food.”

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summit_hotels

PHILIPPINES TRIP JOURNAL

Butuan

Ludwig Laman

Daryll Don Buo

IT professional

Senior tax consultant

Ozamiz

Guille McPherson Exchange student / blogger

“I love the laid-back lifestyle in Dipolog. It’s the perfect place to leave your daily routine and recharge. Life is simple here. You get what you see; no complications.”

“If ancient history or the preMagellan period interests you, Butuan is a good place to visit.

Try the city’s goat dishes and crab meat — the best in the Philippines by far!”

Go on a food trip! Bring your friends and have a boodle fight (starts PHP650) at New Alison Food Plaza. I also like Chlisy Resto-Café's version of beef salpicao, Wiggy (PHP130).

Satisfy your spiritual side and take a moment to pray at Our Lady of the Most Holy Rosary Cathedral in Padre Ramon Street, which was built in 1896. Also check out the José Rizal Shrine in Dapitan City to revisit history.

Head to the Boulevard, a popular area for hanging out, where you can take a leisurely walk and go peoplewatching.

Ever tried eating goat meat? Try something new at Goat 2 Geder Hotel and Restaurant in Montalban Street, which offers all types of goat dishes (PHP150-250 per serving).

Enjoy the photo op at the Diosdado Macapagal Suspension Bridge, where you can also get a good view of the Agusan River.

Get to know more about early civilization by visiting the Balangay Shrine Museum in Libertad, home to various balangay (boat) artefacts.

Learn some local lingo: say “madyaw kadyaw” to a local, which means “very good/nice”.

Go restaurant-hopping and sample local eats at Big J “Ranch” Grill House, Gat’s Bar & Restaurant and Lala’s Grill.

The best thing about Ozamiz is that it opens up travel to other destinations.

You can easily visit nearby municipalities and go to sandbars in Jimenez, ride the zipline in Hoyohoy Highland Stone Chapel Adventure Park (hoyohoy.com), bask under the sun on the white-sand beaches of Baliangao, and relax in the floating cottages of Sapang Dalaga.

AREA CODE +65 TOUCHDOWN DIPOLOG AIRPORT GET TO TOWN TRICYCLE

AREA CODE +85 TOUCHDOWN BANCASI AIRPORT GET TO TOWN JEEPNEY, MULTICAB, HOTEL SHUTTLE

AREA CODE +88 TOUCHDOWN LABO AIRPORT GET TO TOWN TRICYCLE (PHP30 PER PERSON TO CITY PROPER)

114 SMILE • FEBRUARY 2016

“It’s nice how you can experience different activities in Ozamiz. Just a few minutes away are white sandbars, and the highest and longest zipline in South-East Asia.”

PHOTOS: SAMUEL DE LEON (DIPOLOG); LESTER LEDESMA (BUTUAN & OZAMIZ)

Dipolog

PHILIPPINES TRIP JOURNAL

Ivy Baya Student

“As a local, I know that Pagadian is chock-full of shopping and gastronomical delights that will surely satisfy your wanderlust.”

I love the grilled tilapia (PHP100) at Greenhouse Fishing Station and Restaurant (+63 62 215 1439). If you’re into street food, check out Plaza Luz in San Jose District, where you can find stalls that sell food items ranging from PHP5-30.

Pagadian is the gateway to many of Zamboanga del Sur’s interesting spots such as Alindahaw Lakeview Resort and Guipos Cave. Rent a vehicle and ask a guide to take you to the unspoiled waterfalls in Alegria, Lison Valley and Manga. It’s fun to go nature tripping!

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Cagayan de Oro

General Santos

Jofel Easter L. Mendez

Hannah Glimpse Nario

Manager

Sociologist

“For me, Cagayan de Oro is a place to escape from the busy-ness of life. It offers a happy environment, affordable trips and plenty of recreational activities.”

“The fresh, supple tuna, together with the people’s vibrant smiles, will make you say that GenSan is ‘good for the heart’. It certainly was good for mine!”

Sample the delectable fisherman’s catch at Redtail Shrimps & More near Robinsons Limketkai. Budget PHP500 for a meal for two.

Ride the zipline or go horseback riding at Ultra Winds Mountain Resort (ultrawindsresort.com) in Bukidnon.

You can even go glamping there! The resort offers safari tent camping that comes complete with bed, pillows and blankets.

Visit Catanico Falls in Cugman, a popular attraction that is just a 20-minute drive from the city. Relax and feel like you’re on top of the world while there.

The beef nilaga (PHP25) is delicious and affordable at Aweng Balbacuahan, a well-known local establishment on the National Highway.

Since the place is known as “the Tuna Capital of the Philippines”, you shouldn’t miss the action at the General Santos Fish Port Complex and see heaps of top-grade tuna for yourself! Come early — around 6am — for the complete experience.

Sports fan?

GenSan is home to boxing champ Manny Pacquiao. Check out his world-class Pacman Wild Card Gym in San Miguel Street.

AREA CODE +88 TOUCHDOWN LAGUINDINGAN INTERNATIONAL AIRPORT GET TO TOWN TAXI, JEEPNEY, MOTORELA, SHUTTLE

AREA CODE +83 TOUCHDOWN GENERAL SANTOS INTERNATIONAL AIRPORT GET TO TOWN TAXI, TRICYCLE, HOTEL SHUTTLE

Did you know?

GENERAL SANTOS CITY’S TUNA EXPORTS REACHED AROUND PHP15 BILLION LAST YEAR.

116 SMILE • FEBRUARY 2016

PHOTOS: EDGAR ALAN ZETA YAP (PAGADIAN); LESTER LEDESMA (CAGAYAN DE ORO & GENERAL SANTOS)

Pagadian

PHILIPPINES TRIP JOURNAL

Zamboanga

Cotabato

Aiza SalakadangCasimra

Franilyn Sendiong-Dacono

Government employee / information officer

Senior marketing and communications executive

PHOTOS: SAMUEL DE LEON (COTABATO); LESTER LEDESMA (ZAMBOANGA)

“I’m a proud native of Cotabato City. It’s a businessand tummy-friendly city where you can get along with people of different ethnicities and religions.”

“My trip to Zamboanga was a mesmerizing Asian-Latin city experience with a blast from the past. I loved the beautiful sunset at Paseo del Mar and the oozing, amazing curachas in alavar sauce.”

Babo Katip’s Eatery is the place to eat fried hito or catfish (approx. PHP200 per kilo). Or try the Maranao delicacy, bakas piaparan (tuna cooked in coconut) at Barter Trade.

Visit and take pictures at ORG Compound where you can find the Moro Tribal Villages.

Also check out the Grand Mosque Kalanganan II. You’ll meet a lot of women wearing veils; if you’re a female visitor, refrain from wearing short and sexy outfits. Go around town by tricycle or jeepney; fares are PHP7-8.

Visit the culinary highlight of the city, Alavar Seafood Restaurant in Don Alfaro Street. Their gigantic local curachas in alavar (large crabs cooked with coconut milk and spices; PHP1,000 for two pieces) are an explosion of flavors in your mouth!

Paseo del Mar is the best place to witness the beautiful sunset. The area is open to the public for free, but you can try the vinta (boat) ride for PHP50.

Learn to say simple words such as “que tal” as a general greeting, or “buenas dias” for “good morning”.

AREA CODE +64 TOUCHDOWN AWANG AIRPORT GET TO TOWN JEEPNEY, MOTORCYCLE, CHARTERED VAN

AREA CODE +62 TOUCHDOWN ZAMBOANGA INTERNATIONAL AIRPORT GET TO TOWN TAXI, JEEPNEY, TRICYCLE

Did you know?

SARDINE FISHING IN THE SULU SEA AND BASILAN STRAIT IS BANNED UNTIL MARCH 31 THIS YEAR. THIS IS THE FIFTH YEAR IN A ROW THAT A BAN HAS BEEN IMPOSED DURING THE SPAWNING PERIOD. 117 SMILE • FEBRUARY 2016

PHILIPPINES TRIP JOURNAL

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“I like how you can indulge in fresh seafood while enjoying a scenic view of the white beaches. You can also get a nice view from Bongao Peak or the Provincial Capitol.”

“This neophyte city in Surigao Peninsula is your gateway to extreme adventures.

The rushing waves, cave exploration and dramatic sunrises will definitely capture your heart.”

Dare to try something exotic? Rachel’s Place Hotel & Restaurant (+63 68 268 1248) offers kamon (sea centipede). You might just like it! Sandbar Beach Lepa and Restaurant (+63 68 268 1018) serves succulent Tausug dishes like tiyula itum (black soup with burnt coconut meat) and piyanggang manok (chicken dish cooked in burnt coconut).

Greet the locals with the Islamic greeting “As salamu alaikum” (“Peace be with you”) and reply with “Wa alaikum salam” (“And unto you peace”).

For me, Cortesanon Grill and Restaurant (+63 86 211 3673) serves the best seafood in the region. I especially like the kilawin na tuna (approx. PHP30-60).

Bring your adventurous self and journey to nearby places to experience cool outdoor activities like board diving and snorkeling in Cantilan’s Blue Lagoon; exploring the untainted Magdawat Cave of San Miguel; or surfing Lanuza’s barrel-like waves.

Instead of “salamat”, say “salamater” when giving thanks to locals or service providers in the area.

AREA CODE +68 TOUCHDOWN SANGASANGA AIRPORT GET TO TOWN TRICYCLE (FROM PHP150-500, DEPENDING ON YOUR BARGAINING SKILLS)

AREA CODE +86 TOUCHDOWN TANDAG CITY AIRPORT GET TO TOWN TRICYCLE, HABAL-HABAL

Location: Boracay Island, Philippines Tel. No. (02) 523-1856 or (0998) 556-6412 Promo Duration: Month of Love (February) FB Page: www.facebook.com/segwaytoursboracay Email: segwayphil@gmail.com

Segway Beach Track & Tour Also Available!

Dennis Dolojan

Aurora L. Laja

Did you know?

THE PHILIPPINES’ DEPARTMENT OF TRANSPORTATION AND COMMUNICATIONS HAS ALLOTTED PHP835 MILLION FOR THE RENOVATION AND DEVELOPMENT OF TAWI-TAWI’S SANGA-SANGA AIRPORT. 118 SMILE • FEBRUARY 2016

PHOTOS: EDGAR ALAN ZETA YAP (TAWI-TAWI); LESTER LEDESMA (TANDAG)

30co%unt

1 Hour Segway Tour

PHILIPPINES TRIP JOURNAL

Siargao

PHOTO: LESTER LEDESMA (SURIGAO)

Surigao

Isabel Aguilar

Jani Escaño

Social science teacher

HR generalist

“Because Mabua Pebble Beach’s shoreline is composed of multi-sized, smooth, white pebbles, you can hear a distinct crunching sound from this beach. Yet, believe me, it’s still so relaxing!”

“I prefer a laid-back vibe, and Siargao definitely gave me that. I stayed for only five days and it just wasn’t enough for me to soak in its beautiful beaches, lush greenery and warm people.”

Try 18 East Winstar Bulalo in Amateur Street. Their signature dish, bulalo (beef shank soup) is delicious! Have it with rice for only PHP160.

If you want to have a unique Surigao beach experience, set foot in Mabua Pebble Beach, which is only 20 minutes from the downtown area via habalhabal (motorcycle taxi, PHP200-250). It is not crowded, so you can have a peaceful beach experience. Spend time in Surigao Boulevard where you can sit, unwind and enjoy the view of the sea.

Laylay’s BBQ at the Boulevard has cheap grilled food. Get a half medium-sized fish, plain rice and a bottle of beer for only PHP150! Another place you shouldn’t miss is The Pleasure Point Café (+63 917 760 3837). Their iced coffee, French toast double sandwich and caramel cheesecake (approx.

PHP300 for all) were divine.

Make sure you have enough cash on hand, as ATMs only accept local cards. Hop on a habal-habal or motorcycle taxi: it’s the best way to get around the island.

AREA CODE +86 TOUCHDOWN SURIGAO AIRPORT GET TO TOWN TRICYCLE, MULTICAB, HOTEL SHUTTLE

AREA CODE +86 TOUCHDOWN SAYAK AIRPORT GET TO TOWN HABAL-HABAL, SHUTTLE VAN TO DAPA (PHP200) OR GENERAL LUNA (PHP300)

Did you know?

A HABAL-HABAL IN SURIGAO CAN ACCOMMODATE AS MANY AS 12 PASSENGERS.

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DIRECTORY

Dress to express

A little slice of paradise

What Brian Dy started as a small enterprise in 2003 has grown into My Philippines, a flourishing apparel and lifestyle brand that’s captured the hearts of Filipinos and foreigners alike. Their iconic, flag-emblazoned shirts and jackets, as well as T-shirts designed with images of Pinoy culture, have also been spotted on celebrities like Piolo Pascual, Rayver Cruz, Martin Nievera and Gary Valenciano. The secret to Brian’s success is insisting on only the best standard of workmanship. He has created world-class products by sourcing raw materials from overseas and using durable printing techniques on his T-shirts, jackets, beach shorts and couple tees. Visit mynationalshirt.com and facebook.com/myphilippineslifestyle to find the latest designs and updates.

Planning a visit to the Underground River near Puerto Princesa, Palawan? Stay at Daluyon Beach & Mountain Resort. This class-AA resort has 27 beautifully appointed cabanas, with wooden doors that open up to magnificent sea views. Step out of your villa, and a short walk takes you to the beach. Best of all, Daluyon is an eco-friendly resort that has won the ASEAN Green Hotel Award three times in a row, making it a hall of famer. It is also a Frontier group member of the Zero Carbon Resorts Project. The resort was given the TripAdvisor Hall of Fame award this year for receiving a Certificate of Excellence from 2011 to 2015. Daluyon also has the best restaurant for local and international cuisine in Sabang, and is ranked the Best Beach Resort in Sabang Beach on TripAdvisor. daluyonbeachandmountainresort.com

I get a kick out of you This Valentine’s Day, give your honey’s heart (and yours) a good workout. Skip the drive to your romantic restaurant, and take a moonlit walk to dinner instead. Slip on his-and-hers athletic shoes by Rusty Lopez and you’ll show your feet some love too. The ladies’ Walk Light, Run Light slip-on sneaker is featherweight, and features soft-fit and cool ventilation due to reduced materials with mesh fabric upper.

The outsole is non-slip and absorbs shock to ensure a great walk or run. The men’s Trail Light, Walk Light shoe is radically lightweight, making it perfect for walking and running. The mesh fabric upper keeps feet cool, while the cushioned insole provides awesome comfort. Since the flexible rubber outsole makes trail walking a breeze with its non-slip grip, you can hold your sweetheart’s hand while walking with no fear of falling. rustylopez.com 121 SMILE • FEBRUARY 2016

DIRECTORY

Eat and be merry Whether it’s a birthday, anniversary, reunion, graduation or Valentine’s Day, mark the occasion with a feast at Hukad and Golden Cowrie. For 34 years, families have been coming to this Filipino restaurant to partake of the sumptuous Pinoy cuisine served in a homey ambience, complete with pusô (hanging rice) lanterns adorning each outlet.

Every visit to Hukad and Golden Cowrie is bound to be a festive feed with your loved ones. With almost 100 Filipino dishes on the menu, plus unlimited servings of rice, it’s a feast you will never forget. For a complete list of branches and latest updates, visit their website at alwaysafeast.ph, follow them on Instagram at @ alwaysafeast, or go to facebook. com/hukadgoldencowrie. alwaysafeast.ph/gc to like their Facebook page.

Wheel covers that never tire

Moving words

Are you tired of tires that don’t go the extra mile? It’s time you switched to rubber rollers that work as hard as you do. Yokohama’s Geolandar H/T G056 tires go the distance with you, achieving 21% better mileage with their deeper tread depth and a treadwear warranty of up to 70,000 miles. You will be able to experience both aggressive all-season traction with Triple 3D Sipes, and improved wet braking performance due to a compound that combines silica with Yokohama’s original Orange Oil technology. yokohamatire.ph

Whether you’re relocating into a new home or simply upgrading your space, Abenson’s One Day Move has a personalized solution for you. Their move-in specialists are ready to guide you every step of the way — from layout consultations and appliance selection to delivery and installation — to guarantee a hasslefree moving day. For more information, visit abenson.com. ph/OneDayMoveIn or get in touch with Abenson Customer Service by emailing customerservice@abenson.com or by calling +63 2 921 0888.

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airline news UPDATES FROM CEBU PACIFIC AIR

ACROBATS IN THE SKY Add the Singapore Airshow 2016 (singaporeairshow.com) to your itinerary for its exciting demonstration of speed, power and technology.

As it’s sure to draw huge crowds, be there early to snag a prime spot for viewing the aerobatic displays, then check out the impressive exhibit of commercial and military planes right afterwards. The Airshow is open to the public on February 20 and 21 at Changi Exhibition Centre; tickets are available at sistic.com.sg. Cebu Pacific flies to Singapore from Manila, Cebu, Clark, Davao and Iloilo. cebupacificair.com More news from Cebu Pacific on the next page >

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COMPANY UPDATES

CEB has been granted entitlements to fly to Kaohsiung from Caticlan and Cebu

GO TO MORE PLACES WITH CEB With the recent granting of additional entitlements by the Civil Aeronautics Board (CAB), Cebu Pacific now has the green light to run an additional seven flights weekly from Manila to the UAE; direct flights to Taipei from Caticlan, Clark, Davao, Puerto Princesa and Tagbilaran; and direct flights to

Kaohshiung from Caticlan and Cebu.

At present, CEB has daily flights between Manila and Dubai, 10 timesweekly flights between Manila and Taipei, and thrice-weekly flights between Cebu and Taipei.

With these entitlements, the airline has also become an official Philippine carrier to Russia (which means passengers can look

forward to thrice-weekly flights from Manila to Moscow and Vladivostok soon), as well as an official carrier under the ASEAN Multilateral Agreement on Air Services (MAAS). Upon the Philippines’ ratification of the relevant protocols of the MAAS, CEB could launch unlimited flights between capital cities in ASEAN.

Earn more rewards points with GetGo’s new partners With the addition of Go Hotels, and Summit Hotels & Resorts, in GetGo’s growing list of partners, GetGo members now have more opportunities to score more rewards points.

It’s easy: for every PHP100 you spend on the two accommodations, you pick up two GetGo points.

This applies to room bookings and ancillary purchases, and not to cancellation and change-booking fees. Just remember to show your GetGo card and valid ID when you check in to secure your points seven days after you check out.

What’s more, for every PHP500 purchase of at least four participating Procter & Gamble brands at Robinsons Supermarkets under the “Buy More, Fly More” campaign, you acquire one travel sticker. Collect 12, and you will receive your free GetGo card worth PHP150; once activated, it will be topped up with 2,600 points. The promo ends on April 30, 2016, while the redemption period lasts until June 30, 2016.

GetGo, Cebu Pacific’s lifestyle rewards program, not only awards members with free flights upon reaching the required number of

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points it also alerts them to exclusive monthly seat sales for a low number of points, and treats them to show-card promos and privileges from partners.

Not yet a member? Fill out the application form at GetGo.com. ph, pay the one-time PHP150 membership fee, then wait for your GetGo card to be delivered straight to your home. You can also opt for a GetGo membership kit at Ministop outlets nationwide.

COMPANY UPDATES

Guam flights to start next month Starting on March 15, 2016, Cebu Pacific will be flying from Manila to Guam – its first US destination in its ever-expanding network.

CEB is the first and only low-cost carrier to provide this direct flight to the island.

The service — which runs every Tuesday, Thursday, Saturday and Sunday — opens up 1,440 more weekly seats to passengers who want to travel to the island.

Previously, there were less than 6,000. It’s good news for Filipinos and Guam’s Filipino community.

To mark the event, CEB is offering a PHP2,500 all-in seat

promo for Manila–Guam trips from March 15 to November 13, 2016, until seats last. But even then, CEB has currently set the regular fare to at least PHP7,197, which is up to 40% lower than other carriers’.

“Having Guam in our network sets us off on another expansion path across the Pacific,” says CEB President and CEO Lance Gokongwei. “Fares this low can only mean more tourists to both countries, more Filipinos visiting home and more opportunities for everyone.”

With Guam as its new stop, CEB now extends its reach to more than 90 routes in more than 60 destinations.

The view from Guam’s Mount Lamlam

BOOK YOUR TRIPS AT THE PTAA TRAVEL TOUR EXPO From February 5 to 7, 2016 you can get the best travel deals and packages in one place. The 23rd PTAA Travel Tour Expo at the SMX Convention Center in Manila is an event where travel agencies, hotels, resorts and airlines present their latest offerings and products. Take advantage of the better rates for your planned flights: you’ll find Cebu Pacific in booths 201-211 and 224-233.

They will be open from 10am to 9pm on February 5 and 6, and from 10am to 7pm on February 7.

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How to search, book and check in for flights

ONLINE Cebupacificair.com ON YOUR MOBILE DEVICE Download the Cebu Pacific mobile app from the App Store or Google Play. Book tickets and check in for your flights in just a few quick taps.

You can also select baggage, meals and seat options, then pay by credit card.

ON THE PHONE Need to speak to an operator?

Call the following numbers: • Manila: +63 2 7020 888 • Cebu: +63 32 2308 888 • Hong Kong: +852 3973 3800 • Singapore: +65 3158 0808 • Australia: +61 2 9119 2956

It’s fun to be social Connect with us and be among the first to know about our promos and other updates. Like @CebuPacificAir on Facebook, Twitter and Instagram.

GOOD TO KNOW

Travel for two

HAVE A STRESS-FREE, ROMANTIC GETAWAY • Know when to give in.

Make room for each other’s likes and needs, and strike a balance. It’d be good to decide on what to do and where to go beforehand.

• Collaborate. Things might be easier if you agreed on some things and helped each other out.

Airport of the month

If you’re flying in or out of…

• Budget wisely, but splurge every now and then. You two deserve it.

BALI’S NGURAH RAI INTERNATIONAL AIRPORT After its revamp and opening in 2013, this busy hub is now light, spacious and airy — a welcome greeting and goodbye to the millions of vacationing tourists who pass through its doors every year. Here are a few tips on how to navigate your way through, and find things to do, as you wait for your trip to or from Bali.

• If you weren’t able to enquire about your hotel or resort’s shuttle service beforehand, head to the taxi counter when you exit the airport to hire a cab. Prices depend on your destination. You can also try and look for the metered Bluebird taxis.

• Savor your first — or last — local meal at the airport restaurants that serve tasty Indonesian fare.

Or celebrate your flight back home with Western hits like burgers

and ribs at the 116-seater Hard Rock Café, then order your favorite tipple at Bintang Bar. • Rest, work, have a bite to eat, take a shower, or read the papers at lounges such as Dewa, Premier and Prada.

• Shop for designer brands and gifts for loved ones at the duty-free shops; there are banks, ATM machines and money changers on the various floors if you need cash.

• Novotel Bali Ngurah Rai Airport Hotel will open this April, and will be easily accessible from the departure hall. It will have rooftop and pool bars, as well as business and fitness centers, to help you relax and kill time in between flights or a layover.

Accommodations that are a few minutes away include the Holiday Inn Resort Baruna Bali, The Radiant Hotel & Spa, and Aston Tuban Inn. bali-airport.com

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• Don’t rely on your partner too much. Just because they’re around doesn’t mean you can let your guard down, or expect them to have all the answers. Always have cash (so you can easily buy what you want), bring your travel essentials (so you won’t have to ask “Do you have…?”), and be aware of your surroundings (as your safety cannot be guaranteed just because you’re a pair).

• Plan a lovely surprise like a gift, candlelit dinner, spa treatment, or even a room upgrade so you get more space, luxury and privacy.

You can ask the hotel or resort to arrange it for you.

Where to next

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Onboard treats

Hot meals

For more meal options, pre-order now at cebupacificair.com!

Available only on international flights

ON SHORT-HAUL FLIGHTS PHP350 each

NEW

Chicken Teriyaki

Beef Misono

Beef Kebab

Grilled chicken slices topped with special Japanese teriyaki sauce, served with mixed veggies.

Tender grilled beef slices, marinated in a special blend of Japanese sauce and spices, topped with onion and leeks.

Mediterranean-inspired beef kebab burger topped with zesty white garlic sauce. Served with turmeric rice, roasted onions and tomatoes. H A L A L

ON LONG-HAUL FLIGHTS PHP500 each with dessert

Korean Sweet & Spicy Chicken

Beef Pastel

Pasta Marinara

Breaded chicken coated with a special blend of sweet and spicy sauces. H A L A L

Beef cubes with mushrooms, potatoes and carrots, cooked in a rich, creamy sauce. H A L A L

Penne pasta tossed in flavorful marinara sauce, topped with parmesan cheese and paired with parmesan breadsticks. H A L A L

FILIPINO classics

NON-HALAL

Beef Caldereta

Chicken Adobo

Bistek Tagalog

Chicken Barbecue

Filipino-style beef stew in a rich tomato sauce, with carrots and potatoes.

A Filipino staple simmered in a balanced mix of soy sauce, vinegar, garlic and peppercorns.

Beef strips cooked in a medley of soy sauce, calamansi and onions.

Chicken chunks cooked in a savory barbecue sauce.

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SAVORY snacks Ham & Cheese Croissant PHP100 Our light, flaky croissant with slices of ham and cheese is sure to satisfy your cravings!

Tuna Roll PHP100 Creamy tuna enveloped in soft bread and topped with chopped parsley.

Pizza Supreme Roll PHP100 Soft bun filled with bacon, mushroom, cream cheese and pepperoni sauce and topped with toasted sesame seeds.

Oriental Chicken & Peach Sandwich PHP180 Fresh sandwich made of sliced chicken and peaches. Made more flavorful with a tangy oriental sauce.

SWEET treats

QUICK bites

Cheese Roll PHP100

Jagabee Potato Fries PHP70 (classic salted, garlic, cheese)

Mini Choco Chip Cookies PHP100 Chewy Macaroons (Box of 5) PHP100 Black Forest Muffin PHP100

Nova PHP60 NEW

Chippy PHP60 Piattos PHP60

NEW

HEARTY meals Soon Veggie Ramyun PHP120 Made of 100% vegan ingredients. No MSG added and contains zero trans fat.

Nissin Cup Noodles PHP100 (seafood/beef/chicken) Shin/Shrimp Big Bowl PHP150

!

Caution: Our cup noodles are served with piping hot water. Please be extra careful when having them.

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Drinks

Onboard treats

COLD drinks

ALCOHOLIC drinks

Double Choco Dinosaur PHP100 NEW Mocha Mudslide PHP100

Yellow Tail Wines PHP200 (chardonnay/shiraz/merlot)

NEW

Mineral Water PHP50 Asahi Super Dry Beer PHP150 Chuckie Chocolate Milk Drink PHP60 San Miguel Beer PHP130 (pale pilsen/light)

Minute Maid Pulpy Juice PHP60 (orange) C2 Flavored Green Tea PHP50 (apple/lemon) Canned Soda PHP60 (Pepsi/7-Up/Mountain Dew) Mogu Mogu Lychee PHP60 Gatorade PHP60 (red/blue) Vita Coco PHP70 B’lue Flavored Water PHP70 (lychee/calamansi)

HOT drinks Twinings Hot Teas PHP70 (English breakfast/jasmine green tea/ chamomile & spearmint) Café Mocha PHP100 Creamy Dark Chocolate PHP100 Brewed Coffee PHP100 Great Taste White Coffee PHP50 Hot Calamansi Tea PHP80

NEW

PLEASE NOTE: • Items may vary depending on the route • Subject to available stock • Goods sold are not refundable • We accept foreign currency — please ask the cabin crew.

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Travel essentials

Onboard merchandise

New Year Treats NEW

NEW Adult Shirt PHP280

Parachute Insulated Lunch Bag PHP250

3-in-1 Clip-on Lens PHP250

With FREE Sharpie Pen

Kids’ Shirt PHP200

Mini Messenger Bag PHP220

USB Pocket Cable PHP220

Wanderskye Luggage Covers PHP1,195/1,295 NEW DESIGNS Other designs available; international flights only

Hoodie Neck Pillow PHP490

Airplane Backpack PHP550 NEW

Lagu Beach Blanket PHP999 Sand repellent *NEW COLORS*

Lagu Beach Bag PHP499 Sand repellent

World Map Tote Bag PHP300

On the Go Luggage Scale PHP490 Available on domestic flights only

Cebu Pacific & Smart Bro Fun Data SIM PHP500

Bluetooth Speaker PHP550

NEW Wind-up Plane & Puzzle Set PHP280

CEB Fun Blanket PHP350

CEB Siesta Kit PHP280

CEB Stuffed Toy PHP350

A320 Die-Cast Plane PHP550

*Every pair comes with a soft case

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next stop Contest time

IN WHICH CITY WAS THIS PHOTO TAKEN? Tell us the right answer and stand a chance to win one Belle de Jour Power Planner, one NAVI, one Petit Planner and a set of magnets from Viviamo (ilovebdj.com). Follow @smilemag on Instagram, then take a picture of this page (selfies are welcome). Post your photo, tell us your guess and tag @smilemag. Add these hashtags, too: #smilemag and #nextstopsmile. Good luck!

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