lunch menu
11:30am-3pm Monday-Saturday
We proudly serve only free-range, hormone and antibiotic free, poultry, beef, and pork.
Tastes to
From the Root Up
Temper Your Temper Bread & Butter Pickles 4 Jar of Jerky 7 Sweet & Spicy Nuts 5 Deviled Eggs 5
Add Chicken 6 Salmon 7 Steak 9 Crab Cake 8 Warm Duck Confit 7 Seared Tuna 9 Kale Caesar 10 Baby kale, frisse, baby heirlooms, buttermilk biscuit croutons, aged Parmesan & anchovies
Peach Capresse 12
Daily Preparation
Grilled peaches, heirloom tomatoes, fresh mozzarella, Thai basil, evoo, fig balsamic reduction, smoked salt & pepper
Social Plates Yesterday’s Soup 6
Fresh Beets 12 Roasted red and golden beets, arugula, red grapefruit & orange segments, herbed goat cheese, crushed pistachios, citrus vinaigrette, watermelon radish
Sesame Quinoa 10
On the second day Chef ate soup! Ask your server what was made yesterday
Red and white quinoa, soy beans, mandarin oranges, chopped baby spinach, radicchio, toasted sesame dressing
Zucchini Chips 6
Elm City Nicoise 16
Parmesan dusted with smoked aioli dipping
Shishito Peppers 8 Chargrilled, smoked olive oil, sea salt, lemon peppercorn aioli
Seared tuna, soft boiled egg, baby kale, arugula & frisse, baby heirloom tomatoes, fingerling potatoes, haricots verts, roasted garlic, olives, capers
Jar of Duck 10 Duck rillettes, candied sweet yams, torched whiskey fluff, smoked paprika, grilled toast
Farm Bird Lollipops 9 Thai peanut & fresh herbs marinade, sriracha buffalo, buttermilk ranch, shredded crudité
Tuna Tacos 15 Tartare, blue corn tortillas, avocado, sesame cabbage slaw, spicy aioli
Grilled Flat Bread 9
Something on the Side Mac ‘n’ Cheese 6
Brussels & Bacon 6
Cavatapi & five-cheese blend Add house smoked bacon 3
Evoo & Parmesan
Grilled Watermelon 6
Hand Cut Fries 5
Goat cheese & fig balsamic
Add truffle & Parmesan 2
Ask your server what Chef thought up late last night…
Mid Day Plates All plates served with your choice of hand cut fries, seasonal vegetables or fresh greens
Chicken & Waffles Sammie 15
Louisiana Crab Cake Sammie 16
Cheddar & bacon waffle, fried bird, blueberry jam, fresh basil, peppercorn maple syrup, whipped whiskey butter
Clover honey remoulade, frisse & watercress, red onion, heirloom tomato, brioche
Carolina Duck Roll 15
House brisket and chuck blend, English muffin, smoked aioli, sharp cheddar, red onion marmalade, arugula, vine ripe tomato served with house cut fries
Pulled duck confit, Carolina style BBQ sauce, brioche, creamy cabbage slaw, sharp cheddar
Quinoa Burger 16 Smashed avocado, red onion, heirloom tomato, brioche, arugula
Elm City Burger 15
Salmon BLT 16 House cured, house bacon, herbed aioli, frisse, heirloom tomato, multi grain
KaYsey’s Steak Sandwich 17 Grilled hanger steak, Texas toast, caramelized shallots, roasted garlic aioli, au jus
elmcitysocial.com
266 College Street, at Chapel Street
New Haven, CT 06510
Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry, fish, and eggs can increase the risk of food borne illness.
Executive Chef/Owner John Brennan