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Evanston’s Best School Day Lunch Spots Potbelly
Sandwich Shop
By Tanya Weisman Staff Writer
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Potbelly, founded in 1977, is arguably the best lunch spot in Evanston due to its delicious food and intriguing Chicago history.
Potbelly started as an antique store in Lincoln Park when owner Peter Hastings had the wondrous idea of serving sandwiches to his customers. Six years later, the shop reopened as Potbelly, a sandwich shop, named for the antique shops’ potbelly stove that was used to create toasted sandwiches. After the shop was bought by a loyal customer in 1996, it quickly expanded all across Illinois and, before long, across the country.
Potbelly’s menu ranges from soups and salads to sandwiches that are superior. Some of the restaurant’s most-ordered items include the Mediterranean, Grilled Chicken Club, Pizza Melt, Turkey and the make-your-own option.
“Potbelly is my favorite place to go for lunch,” says sophomore Jenet Luning.
“I like to get the chicken salad sandwich. The milkshakes are also very good.”
Potbelly’s milkshakes are a hit, with basic flavors such as vanilla, strawberry, chocolate and even oreo—they never dis -
Bagel Art
By Clara Gustafson News Editor
My Saturday morning ritual consists of waking up, picking up a friend or two (or sometimes flying solo), and heading to Bagel Art Cafe where I order my usual: Lox n’ Key and a Thai Iced Coffee, and then head to my spot by the lake where I enjoy my delicious bagel and the company of my best friends or whatever album I’m currently loving.
To me, Bagel Art is a hidden gem–tucked away on the corner of Dempster and Sherman–full of wonderful employees where I always feel welcome and am never disappointed by the consistently amazing bagel sandwiches and coffee that they make. Every time I walk in, I am greeted with a kind “Good Morning!” and a beaming smile on the face of an employee ready to take my order–I think they might rec- ognize me by now. As I watch them carefully make my bagel, the anticipation begins and my stomach starts to growl. When they call out my name at the other end of the bagel-making assembly line, I can’t help but smile while sipping on my coffee. The energy inside of the cafe is just the best. Even though I rarely stay there to eat, when I do, I really do enjoy looking out the big windows and listening to other customers ordering what they love. The iconic bright walls and little tables scattered around really contribute to the positive and comforting atmosphere. Though I’ve tried a few different bagel sandwiches at Bagel Art (they are all phenomenal), the Lox n’ Key is my go-to. The layers of bagel, chive cream cheese, tomato, onion, capers, and of course, lox, always hit the spot. A close second, and also one of my frequently ordered items, is the Egg Cheddar n’ Avocado. It’s out- appoint. There’s also the iconic accent, the cookie on the straw which excites everyone.
The Potbelly in Evanston stands at 630 Davis St near Evanston’s Fountain Square. Being near a very popular part of Evanston is a huge benefit, especially for ETHS students looking for a quick lunch on a school day. The quick & easy go up and order then pick up your food is perfect for students during a 45-minute lunch period.
In most Potbellies, there’s a ton of wood giving the restaurant an old-timey vibe. The atmosphere is immaculate once you step through those doors. The warm and cozy environment hits you with its optimity along with the exceptional choices of food to choose from.
“I like Potbelly because it is always reliable,” explains Luning. “You always know what you’re going to get, and it’s fast and never disappointing.” standing. And of course, you can’t go wrong with a simple bagel and cream cheese to pair with whatever your favorite coffee is. I really think that there is something for everyone there with their wide variety of bagels and combinations that they’ve made, and of course, the ones made up by customers.
Out of all the restaurants nearby, Potbelly provides the best service, and the best selection of tasty foods to everyone, especially students out on their lunch breaks.
I am quite loyal to my usual order and haven’t ventured away from the delectable Thai Iced Coffee, but some of my trustworthy and tasteful friends have told me that other lattes and teas are some of the most delightful in town. I think that’s saying a lot, considering the other wonderful cafes scattered around Evanston.
One main reason why Bagel Art is so special to me is its location. Dempster Street (and the surrounding area) is full of some of Evanston’s best places to grab a bite of food. With Bagel Art for breakfast/lunch, Union and Union
Squared for dinner and Frio Gelato for dessert, I’d say you can’t go wrong. The Mexican Shop is also right down the street, a sweet store with something for everyone. It’s in the best part of Evanston, a few blocks away from the lake, and walking distance from downtown, it doesn’t get better than that.
Bagel Art has seen me on my great mornings, and on days when I need a pick-me-up, and has never failed to make me happy. It has truly become one of my comfort places in Evanston, and though I’m new to going at least once a week, I don’t plan on ending this tradition of mine anytime soon. I hope that I’ve convinced you to take a trip to Bagel Art and give a wonderful Evanston-local cafe a try.