SWEET POTATO SOUFFLE

This recipe is a staple for my family’s Thanksgiving dinner. Growing up, we would also host our extended family at our house each year. This was originally one of my aunt’s recipes, but now friends and family have come to know it because of my mom. She has always made Thanksgiving dinner without any help and tt’s always been impressive to me that she gets everything out of the oven and on the table at the same time.

-Kasey Campbell

Ingredients

SWEET POTATO MIXTURE

1 [8oz] Can of Whole Cut Yams –Bruce’s if you can find them

1/3 Cup White Sugar

1/2 Cup Brown Sugar

2 tbs Butter

1/2 Cup Whole Milk

BROWN SUGAR/PECAN TOPPING

4 tbs Butter (softened)

1/2 Cup Brown Sugar

1/4 Cup Flour

1/2 Cup Chopped Pecans