DINING
Sweet Spots A dozen places guaranteed to satisfy your sweet tooth
Coughman’s Creamery
BY LISA MOWRY
Frozen Goodness Kremo Ice Cream Rolled ice cream is a visual treat as well as being yummy. At this Duluth shop, locally sourced cream is poured onto a frozen pan, then sculpted into tubular taste treats. You pick the add-ins, which include everything from mango-strawberry to hazelnut crunch. Dazzle Dogs Don’t let the name fool you: This hot dog eatery in Buford is as revered for its signature shakes as it is for its frankfurters. The creative shake concoctions always include gravity-defying cookies, doughnuts, or other accoutrements hanging off the side; look for seasonal favorites such as Pumpkin Spice Dazzle Shake. Roll It Up Frozen concoctions both rolled up and made with liquid nitrogen fill this lively 64 • EXPLORE GWINNET T
Snellville destination. Creative offerings include Dulce de Leche (where caramel is the star) and Funky Monkey (bananas and Nutella rule); non-dairy options are available as well. Berens Frozen Custard Frozen custard machines freeze ingredients faster than traditional ice cream machines, resulting in a creamier texture, say the folks at Berens Frozen Custard, a 20-year-old business in Grayson (it first opened in Doraville). Choose from dozens of options or the flavor of the day. Coughman’s Creamery This Lawrenceville destination promises something for every dessert lover, including a creative mix of ice cream treats, as well as cakes, cookies, candy, and doughnuts. There are lots of fun flavors and creative toppings, too.
Dazzle Dogs
