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1 minute read
CHIC Eats
by Fact ME
We are creatures of habit. At least, I know I am, and I have a sneaking suspicion I’m not alone. We see something we like; we look again. We go somewhere fascinating; we go back. We’re wowed by a restaurant; we’ve found a new favourite.
This is exactly what has made Hakkasan so successful. It’s become, over the years, a firm favourite of the Doha food elite, residents and visitors alike, and an iconic presence on Qatar’s dining scene.
Hakkasan is a Michelin-starred restaurant brand serving modern Chinese cuisine, that first opened its doors in London over 20 years ago. Hakkasan Doha found an eager Qatar audience in 2013 and has been impressing customers with culinary distinction ever since.
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With its uber-chic private entrance in The St. Regis Doha, the inside is low-lit and strikingly modern, with an immersive Far East feel. Stylish Chinese design touches every aspect of the interior. Subtle, uplifting beats float across the restaurant and make me feel good just being there.
As my guest and I are greeted, the blue-lit bar stretches off to our right where mixologists serve their signatures. The main seating area is ahead of us and we are led out to our table on the terrace, set amongst beautiful gardens and lush foliage. The weather is pleasant, the night is young, and we are famished!