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Mini Me Patisserie

Mini Me Patisserie

“A chef-owned company, we pride ourselves on the craft of pastry and ensuring that all our menu items and their accompaniments are homemade and drizzled with love,” says Casey Wigmore – owner of Mini Me Patisserie. “Our branding embraces two of our favourite things – wiener dogs and feel-good food. ‘Mini Me’ is based on our love of dainty things that have character and a sense of naughtiness to them.”

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Casey has been in the hospitality industry for the past 11 years, and has always had the ultimate goal of owning her own business as a professionally trained pastry chef. “I have always dabbled in side-line offerings of wedding cakes and event catering, as this was unofficially a way for me to harness my creativity and make some extra money aside from my career as a practising chef and an educator in my field,” explains Casey. “For me, food has always represented moments of togetherness and celebration. Whether it’s a simple family dinner or a large event, food is at the centre – and being able to share in those happy memories with people through our products is something special.”

Mini Me offers high end patisserie products for local markets, events and coffee shop treats. “I believe there is a gap in the market for hand-made, local suppliers of sweet treats and desserts. Our signature brownie range was the flagship dessert aside from our celebration cakes, and slowly from there we have branched out into savoury pastry products – including tarts and pies – as well as recently launching our Mini Me Meals, which offers convenient heat and eat options during the current countrywide lockdown,” says Casey.

The ultimate goal for Casey is to run a coffee shop/bistro that is pet friendly and also offers dog adoption events/ fundraisers that incorporate dogs and food in such a way that it positively influences the community.

FOR MORE INFO: minimepatisseriebiz@gmail. com; 083 666 8584; W minimepatisserie

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