In-ROOM DINING
BREAKFAST
PETIT DÉJEUNER
Appetisers
CONTINENTAL BREAKFAST (G) (N) (V) 115 Available 24 hours Bakers' basket
Freshly baked Viennoiseries: croissant, pain au chocolat, mango lattice, accompanied by jams, honey and butter Choice of fresh fruit juices
Orange, grapefruit, green apple, lemon and mint Sliced seasonal fruit platter Hot beverages
Freshly brewed coffee, decaffeinated, tea infusion, hot milk or hot chocolate
Boutique mesclun leaves (V) 39
APPETISERS AND SALADS
SANDWICHES
Teriyaki chicken skewers (G) (N) 85
Club sandwich (G) 105
Chicken thighs, teriyaki sauce, crushed peanuts, pickled cucumbers and carrot salad
Choice of white or brown toast with grilled chicken, fried egg, crispy veal bacon, chopped romaine lettuce, sliced tomatoes and Emmental cheese
Salt and pepper calamari (G) (S) 87
Marinated calamari, tomato cucumber salad and tartar sauce Cobb salad (G) (N) 80
ENGLISH BREAKFAST (G) (N) 140 Bakers’ basket
Freshly baked Viennoiseries: croissant, pain au chocolat, mango lattice, accompanied by jams, honey and butter
Cheese burger (G) 110
Wagyu beef patty, buffalo tomatoes, gherkins, crispy onions, aged Cheddar, homemade brioche bun and hand-cut potato fries
Romaine lettuce, cherry tomatoes, chicken breast, avocado, crispy veal bacon, blue cheese and French dressing Handpicked garden salad (V) 62
PIZZAS
Choice of fresh fruit juices
Caesar salad (G) 75
Margherita (G) (V) 80
Orange, grapefruit, green apple, lemon and mint
Romaine lettuce, garlic croûtons, beef bacon, Parmesan cheese, anchovy fillet and Caesar dressing Served with:
Two farm eggs cooked to your liking
Scrambled, omelette, fried, poached or boiled With a choice of chicken or beef sausage, crispy veal bacon Served with sautéed button mushrooms, grilled Roma tomatoes, hash brown potatoes and baked beans Hot beverages
Freshly brewed coffee, decaffeinated coffee, tea infusions, tea, hot milk or hot chocolate
ARABIC BREAKFAST (G) (V) 140
Grilled chicken skewers 17 Grilled shrimps skewers (S) 21
Choice of fresh juices
Orange, grapefruit, green apple, lemon and mint Selection of dates
Crudités, pickles, olives Ful medames
Hot beverages
Freshly brewed coffee, decaffeinated coffee, Turkish coffee, tea infusions, tea, hot milk or hot chocolate
À LA CARTE BREAKFAST COLD CUTS (G)
Tomato sauce, mozzarella cheese, shredded chicken, turkey ham, pineapple, oregano, BBQ sauce
SOUPS Hungers roasted veggie (G) (V) 80
Grilled beef tenderloin, broccoli, tomato, French fries Mini beef burger (G) 50
Fish fingers (G) 49
VEGETARIAN
Spaghetti Bolognese (G) 105
Asparagus and celeriac risotto (G) (V) 90
Green asparagus, finely chopped celeriac, mascarpone and Parmesan shavings Vegetable teriyaki bowl (G) (V) 88
Teriyaki marinated broccoli, carrot, green peas, jasmine rice, teriyaki sauce
Slow cooked beef ragout, carrots, celery, tomato sauce, aged Parmesan cheese, rosemary Penne Alfredo (G) 115
Roasted chicken, mushrooms, cream sauce and Parmesan cheese Spinach Ricotta ravioli (G) (S) 95
Tartar sauce, French fries Steamed white fish (G) (V) 49
Assorted seasonal vegetables Chicken nuggets (G) 49
Mayonnaise, French fries
Beurre noisette, vegetables, chargrilled bell peppers and crustacean jus
MAIN COURSES
Penne pasta (G) (V) 45
Basil leaves, tomato sauce
USDA, Prime grain-fed beef striploin 220g 210
French green beans, roasted baby potatoes, vine riped cherry tomatoes and pepper sauce Australian Angus beef grain-fed short ribs (A) (G) 160
DESSERTS
Premium Scottish smoked salmon platter (G) 40
Seasonal fruit platter (V) 51
Butter chicken (G) (N) 135
Lemon tart (G) (N) 51
Biryani rice, fried cashew nuts, coriander leaves raita, paratha and papadum
Lemon curd, fresh meringue, sugar crust and lemon confit
Crusted herb provençal salmon (G) (N) 160
New York cheesecake (G) (N) 51
Provençal vegetables and fennel salad
Digestive cookie base, baked cheesecake, blueberry coulis
Scottish smoked salmon, lemon, capers, shallots and pearl onion
Cooked in water, full or low fat milk, dried dates, almonds Yoghurt (V) 18
Low fat, plain, strawberry, cherry, apricot or peach
Whipped cream with sliced almonds Served with berry coulis or chocolate sauce
Kid’s steak 50
Norwegian salmon, steamed vegetables, sauce vierge
Provençal marinated chicken, roasted baby potatoes, green beans shallot confit and chicken jus
Waffles (G) (N) (V) 20
Main courses
PASTAS
Served with capers, pearl onion, butter, gherkins and grilled country bread
Whipped cream and maple syrup
Garlic croutons, basil leaves, Parmesan cheese foam
Grilled salmon 50
Basil cream and croutons
Chocolate sable, crunchy chocolate mousse, passion fruit curd and praline whipped ganache
Pancakes (G) (V) 20
Soup
Thick tomato soup (V) 60
Wood grilled corn-fed chicken breast (G) 110
FROM THE GRIDDLE
Vegetable crudités (v) 34
Two beef sliders, lettuce, tomato, red Cheddar cheese, mayonnaise, French fries
Chocolate passion cake (G) (N) 51
Porridge (G) (N) 20
Cherry Mozzarella cheese, tomato, pesto
Mushroom duxelle and garlic crostini
Chunky tomato sauce, duo mozzarella cheese, bell pepper, mushroom, olives
Pomme purée, glaced carrots and roasting jus
Yoghurt, raisins, apple, orange segments, acacia honey
Tomato Mozzarella (N) (V) 37
Tex-Mex (G) 80
Hawaiian (G) 80
Turkey ham & beef chorizo 40
Bircher muesli (G) (N) (V) 18
Gem lettuce, Parmesan cheese, Caesar dressing
Tomato sauce, mozzarella cheese, beef pepperoni, black olives, oregano
Feta, tomatoes, cucumbers, red onions, Kalamata olives, za'atar, rocket lettuce and toasted bread
Shakshouka
Eggs with tomatoes and onions
Caesar salad (G) 39
Tomato soup (G) (V) 34 Pepperoni (G) 80
Mozzarella cheese, slow roasted chicken thigh, green pepper, mushroom, black olives, jalapeño
Sliced seasonal fruit platter Arabic cheese platter
Chunky tomato sauce, buffalo mozzarella cheese, fresh basil leaves
Greek salad (G) (V) 80
Creamy wild mushroom velouté (G) 60 Arabic bread basket
Vine plum tomato, baby artichoke, lemon dressing
Carrot, cherry tomato, cucumber, yoghurt and avocado dip
Baby artichokes, cucumbers, shaved raw vegetables, and citrus dressing
Sliced seasonal fruit platter
Kid's Menu
À LA CARTE MENU
A DELIVERY CHARGE OF AED15 WILL BE ADDED TO EACH ORDER. G - Gluten, N - Nuts, S - Shellfish, V - Vegetarian All dishes are prepared in strict compliance with Halal requirements. All prices are in UAE Dirhams inclusive of 10% service charge, 5% value added tax and 3.5% municipality fee. Subject to change and market availability.
Desserts Chocolate brownies (G) (N) 39
Warm chocolate cake, vanilla ice cream, chocolate sauce Strawberry cream cake (G) (N) 39
Vanilla sponge, strawberry syrup and compote, vanilla whipped ganache Ice creams
Chocolate duo (G) (N) 17 Vanilla (G) (N) 17
In-ROOM DINING BEVERAGE MENU
Alcoholic beverages
non-Alcoholic beverages NON-DAIRY SMOOTHIES
30ML
INTERNATIONAL MINERAL WATER
WINES BY THE GLASS
CLASSIC COCKTAILS
SPIRITS
WHITE WINES
Americano 65
GIN
TEQUILA
Bombay Sapphire 45
Jose Cuervo Especial Gold 50
Raspberry and banana with a choice of rice or soy milk
Tanqueray 55
Jose Cuervo Clasico 55
Pineapple and berry surf
Strawberry, pineapple juice and apple syrup with a choice of rice or soy milk
Sparkling
Tanqueray N°10 65
Patrón Silver 70
Caribbean way
CARBONATED SOFT DRINKS
With choice of rice or soy milk Still Raspberry bliss
Campari, red vermouth, club soda
Mâcon-Lugny ‹Les Charmes› Cave de Lugny 80 Le Grand Chapelain Blanc, Antoine Moueix 70 Cuvée Sabourin Sauvignon Blanc 50 Gavi La Lucciana Araldica 70
Bramble 65
Gin, lemon juice, sugar syrup, Crème de Mûre Bloody Mary 65
Vodka, tomato juice, Worcestershire sauce, Tabasco, lemon juice
RED WINES
Château Pierrefitte, Lalande de Pomerol Château Perron 130 Le Grand Chapelain Rouge, Antoine Moueix 70
Smirnoff Black 55
Vodka, Chambord liqueur, pineapple juice
Dark and light rum, Light rum, orange Curaçao, orgeat syrup, lime juice
ROSÉ WINE
Cuvée Sabourin Rosé Pays D’Oc IGP, France 50 SPARKLING WINE
Margarita 60
Tequila, Cointreau, lime juice Manhattan 65
Simonsig, Kaapse Vonkel Brut 90
CHAMPAGNE BY THE GLASS Laurent-Perrier Brut NV 185
Cîroc 70
Captain Morgan Spiced 55
Grey Goose 70
Bacardi Rum Superior 55
Ketel One 70
Havana Club Añejo 7 años 60
SCOTCH WHISKY
IRISH WHISKEY
William Grant’s 50
John Jameson 55
Johnnie Walker Red Label 55
Bushmills
Chivas Regal 18 years 125 Singapore Sling 65
Gin, cherry liqueur, Cointreau, D.O.M. Bénédictine, pineapple and lemon juice, grenadine, Angostura bitters
Chivas Regal Royal Salute 205
Elijah Craig 55
WE ALSO SERVE A WIDE VARIETY OF WINE BY THE BOTTLE.
Bernheim Wheat 90 CANADIAN WHISKY
Ricard 50 PLEASE CONTACT ROOM SERVICE ON 5655
Pernod 50
Canadian Club 55
Pimm’s No.1 50
Crown Royal 55
Mango paradise
45
Mango, pineapple, passion fruit, lemon
ICED TEA, COFFEE & HOT CHOCOLATE
45
Flavoured iced tea
45
Raspberry, blueberry, banana
SINGLE MALT WHISKY
Laphroaig 10 years old (Islay) 65 Glenmorangie 10 years old (Highland) 70
Green machine
INTERNATIONAL BOTTLED BEER
Kronenbourg 1664, France 55 Stella Artois, Belgium
DIGESTIVES
PORT WINE & SHERRY
45
Strawberry, banana, papaya, cherry Caribbean kiss
55
Amstel Light, Holland 55 Heineken, Holland 55 Budweiser, U.S.A 55 Corona, Mexico 55 Guinness Stout (can), Ireland 55 NON - ALCOHOLIC BEER
Bavaria Regular Malt 30
Double espresso, Turkish coffee 35 Hot Chocolate
45
35
Melon, strawberry, mango, lemon
Macallan 12 years old (Speyside) 90
375ML
Absolut Vodka 620
DETOX
TEA SELECTION
Green morning
40
Beetroot, pineapple juice, ginger and agave syrup
Bacardi Superior 550
Green papaya
Chivas Regal 12 years 690
Fresh green papaya, green apple juice and a hint of honey
40
Johnnie Walker Black Label 690
30ML
40
Wheatgrass blended with orange and pineapple juice
LIQUEURS
JUICE
Amaretto Disaronno 45
Fresh juices
Taylor's 10 years old Tawny 95
Marquis de Puységur V.S.O.P 55
Archers Peach Schnapps 45
Harvey Bristol Cream 50
Calvados Pays d’Auge 55
Baileys Cream 45 Jägermeister 45
Puerto Fino, Solera Reserva, Emilio Lustau 50 COGNAC
Fruit juices
Malibu 45
Hennessy V.S.O.P 80
Midori 45
Hennessy X.O. 205
Sambuca 45
Hennessy Paradis 430
Southern Comfort 45
40
25
Apple, tomato, cranberry
Patrón XO Café 55
A DELIVERY CHARGE OF AED15 WILL BE ADDED TO EACH ORDER. All prices are in UAE Dirhams inclusive of 10% service charge, 5% value added tax and 3.5% municipality fee. Subject to change and market availability.
Gentle chamomile Natural lemon verbena Pure peppermint Gentle minty green Jasmine Classic
Orange, grapefruit, watermelon, pineapple, mango, carrot, lemon and mint
Kahlúa 45
Otard V.S. 60
Pomegranate and mint Spring time chocolate mint Spring time Oolong with ginger Apple pie and vanilla Herbal
Fruity wheatgrass
35
Sofitel signature
Bombay Sapphire 550
Jack Daniel’s 690
ARMAGNAC & CALVADOS
Taylor’s Late Bottle Vintage 65
Espresso, decaffeinated coffee 30 Latte machiato, cappuccino, café latte 30
Strawberry split
Grey Goose 830
BEER
35
Passion fruit, lemon, pineapple Coffee
45
Spinach, celery, broccoli, mango, banana
Glenfiddich 12 years old (Speyside) 70
HALF BOTTLES
Jack Daniel's Single Barrel 80
Campari 50
40
SMOOTHIES
Raspberry love
55
Jack Daniel’s 60
Martini Rosso, Extra Dry, Bianco 50
Pepsi, Diet Pepsi, 7UP, Diet 7UP, Mirinda Tonic, Soda, Bitter Lemon, Ginger Ale
Oban 14 years (Highland) 140
Maker's Mark 60 APERITIF & VERMOUTH 60ML
International water 0.33L/0.75L 30/40
Banana, pineapple, coconut
Caol ila 12 years (Islay) 90 AMERICAN WHISKEY
International water 0.33L/0.75L 30/40 House water 0.5L/1.5L 20/30
ENERGY DRINK
Tropicolada
Johnnie Walker Blue Label 265 Gin, Campari, red vermouth
Noble One, Botrytis Sémillon, de Bortoli 160
RUM
Bacardi Carta Blanca 50
Chivas Regal 12 years 60
40
Banana, papaya, mango juice and Caribbean syrup with a choice of rice or soy milk
Absolut Blue 55
Johnnie Walker Black Label 60
Rye whisky, red vermouth, Angostura bitters Negroni 65
SWEET WINE
Patrón Añejo 85 Stolichnaya Premium 45
Mai Tai 65
Barbera, Araldica 70
VODKA
Cachaça, lime and sugar
Cuvée Sabourin Cabernet Sauvignon 50
40
Patrón Reposado 80
Caipirinha 65
French Martini 65
40
Earl Grey Ceylon Breakfast Natural pure green tea
30