Stefania Agostini,
Event & Conference Director Italian Exhibition Group spa
FOOD FOR GOOD is an initiative aimed at recovering excess food from events in Italy. It was devised by Federcongressi&eventi, in partnership with the non-profit organisations Banco Alimentare and Equoevento. Signing up to the initiative is simple, entails no cost or commitment, and is in compliance with the “Gadda� social solidarity law. Contact FEDERCONGRESSI&EVENTI to find out how to support this initiative. www.foodforgood.it. @ProgettoFoodforGood
Marco Bernardi Presidente Illumia
FOOD FOR GOOD is an initiative aimed at recovering excess food from events in Italy. It was devised by Federcongressi&eventi, in partnership with the non-profit organisations Banco Alimentare and Equoevento. Signing up to the initiative is simple, entails no cost or commitment, and is in compliance with the “Gadda� social solidarity law. Contact FEDERCONGRESSI&EVENTI to find out how to support this initiative. www.foodforgood.it. @ProgettoFoodforGood
Annarita Buracchi
Business Development Firenze Fiera Congress & Exhibition Centre
FOOD FOR GOOD is an initiative aimed at recovering excess food from events in Italy. It was devised by Federcongressi&eventi, in partnership with the non-profit organisations Banco Alimentare and Equoevento. Signing up to the initiative is simple, entails no cost or commitment, and is in compliance with the “Gadda� social solidarity law. Contact FEDERCONGRESSI&EVENTI to find out how to support this initiative. www.foodforgood.it. @ProgettoFoodforGood
Andrea Gnassi Sindaco di Rimini
FOOD FOR GOOD is an initiative aimed at recovering excess food from events in Italy. It was devised by Federcongressi&eventi, in partnership with the non-profit organisations Banco Alimentare and Equoevento. Signing up to the initiative is simple, entails no cost or commitment, and is in compliance with the “Gadda� social solidarity law. Contact FEDERCONGRESSI&EVENTI to find out how to support this initiative. www.foodforgood.it. @ProgettoFoodforGood
Leonardo Quaglierini Chef GERIST
FOOD FOR GOOD is an initiative aimed at recovering excess food from events in Italy. It was devised by Federcongressi&eventi, in partnership with the non-profit organisations Banco Alimentare and Equoevento. Signing up to the initiative is simple, entails no cost or commitment, and is in compliance with the “Gadda� social solidarity law. Contact FEDERCONGRESSI&EVENTI to find out how to support this initiative. www.foodforgood.it. @ProgettoFoodforGood
Mauro Zaniboni Presidente MZ CONGRESSI
FOOD FOR GOOD is an initiative aimed at recovering excess food from events in Italy. It was devised by Federcongressi&eventi, in partnership with the non-profit organisations Banco Alimentare and Equoevento. Signing up to the initiative is simple, entails no cost or commitment, and is in compliance with the “Gadda� social solidarity law. Contact FEDERCONGRESSI&EVENTI to find out how to support this initiative. www.foodforgood.it. @ProgettoFoodforGood
Pierangelo Clerici Presidente AMCLI
FOOD FOR GOOD is an initiative aimed at recovering excess food from events in Italy. It was devised by Federcongressi&eventi, in partnership with the non-profit organisations Banco Alimentare and Equoevento. Signing up to the initiative is simple, entails no cost or commitment, and is in compliance with the “Gadda� social solidarity law. Contact FEDERCONGRESSI&EVENTI to find out how to support this initiative. www.foodforgood.it. @ProgettoFoodforGood
Giovanni Laezza,
Direttore Generale Riva Fierecongressi
FOOD FOR GOOD is an initiative aimed at recovering excess food from events in Italy. It was devised by Federcongressi&eventi, in partnership with the non-profit organisations Banco Alimentare and Equoevento. Signing up to the initiative is simple, entails no cost or commitment, and is in compliance with the “Gadda� social solidarity law. Contact FEDERCONGRESSI&EVENTI to find out how to support this initiative. www.foodforgood.it. @ProgettoFoodforGood
Cristian Pratelli, Chef SUMMERTRADE
FOOD FOR GOOD is an initiative aimed at recovering excess food from events in Italy. It was devised by Federcongressi&eventi, in partnership with the non-profit organisations Banco Alimentare and Equoevento. Signing up to the initiative is simple, entails no cost or commitment, and is in compliance with the “Gadda� social solidarity law. Contact FEDERCONGRESSI&EVENTI to find out how to support this initiative. www.foodforgood.it. @ProgettoFoodforGood