MACARTHUR FARM Bridging the Gap between the Built Environment and Social Justice
Source: Rob Stephenson, Arch Daily
Felicity Amoroso
MacArthur Farm: Bridging the Gap with the Built Environment and Social Justice By Felicity Amoroso
A thesis submitted in partial satisfaction of the requirements for the Honors in Architecture and Community Design in the Department of Art + Architecture in the College of Arts & Sciences of the University of San Francisco Approved by:
_____________________________________________ Associate Professor Seth Wachtel, Dept. of Art + Architecture
_____________________________________________ Adjunct Professor Rue Ziegler, Ph.D., Dept. of Sociology 17 May 2016
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TABLE OF CONTENTS RESEARCH 6-11 Food Inequality 6-7 Food Injustice in Oakland 8-9 East Oakland 10-11
Case Studies 12-15 Princess Garden 12 GrowUp Box 13 FARM: shop 14 City Slicker Farms 15
PROPOSAL 16-31 Justification 16-17 Site 18-19 Functions 20-21 Education Center & Cafe 22-23 Farm Box 24-25 The Garden 26-27 Community Partners 28-29 Business Platform 30 -31
WHAT IS NEXT? 32-22 Future PLans 32
WORKS CITED 33
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RESEARCH The Need for Food Justice and Equality Thesis Statement
Food is a universal need; it binds us culturally and
Sustainable, community-orientated design can help create
socially. Unfortunately food is also a marker of injustice
commonality amongst diverse socio-economic classes,
and inequality. Food insecurity is a global problem that
bridging the gap. In this paper I address food injustice in
is found even in the wealthiest of nations. In the U.S.
both the built and social environments. I also propose to
the lack of access to nutritional and affordable food
establish an urban farm that is located in a food desert in
leads to the paradox of obesity and undernutrition. As
Oakland, California.
one of the richest countries in the world, this problem should not exist.
The urban farm will include a wide range of edible crops to provide the local low-income community with healthy and affordable food options. It will address societal needs with the creation of educational programs and a demonstration garden.
Food Access Inequality in the U.S.
Source: Tim Thornberry, NKyTribune
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Fig: 1
Food insecurity is an outcome of social inequality.
in food deserts, including 6.5 million children. Residents
Areas with a high percentage of food insecure residents
of food deserts rely on convenience/liquor stores for their
generally are termed “food deserts”. A food desert is
basic necessities These urban outlets are an unreliable
an area with little to no access to a full service grocery
source of healthy foods. Any fresh foods displayed are
store that supplies the community with a wide range of
often mediocre and expensive. Residents in food deserts
foods, such as fresh produce, meat and dairy items. The
often have health related diseases- type 2 diabetes and
United States Department of Agriculture (USDA) states
cardiovascular disease- due to the lack of nutrient rich
that approximately 23.5 million Americans currently live
foods.
Food insecurity is defined by the Life Sciences Research Office, an NGO, as the lack of “access by all people at all times to enough food for an active, healthy life and includes at a minimum: (1) the ready availability of nutritionally adequate and safe foods, and (2) the assured ability to acquire acceptable foods in socially acceptable ways (e.g., without resorting to emergency food supplies, scavenging, stealing, and other coping strategies ).”13 7
RESEARCH Food Injustice in Oakland Inequality amongst the masses
Oakland is a city with a notoriously high percentage of
13,778 residents. 7 Supermarkets in the flatlands have to
food deserts. The city of Oakland is a community of polar
provide service for over seven times as many people as
opposites, regarding income, health and education.
the supermarkets in Oakland Hills. Generally supermarkets
There are a total of 399,483 residents in Oakland 5. The city
are located in neighborhoods where owners will make
is divided by the I-580 corridor, creating two distinct
the most revenue from their investment. Areas that
sectors: the Flatlands and the Oakland Hills (fig 1).
have a higher income like the Oakland Hills have more supermarkets than those with low income neighborhoods.
Census data from 2011 reveals that the majority of Oakland’s
With limited access to healthy foods residents rely on
residents of color live in the Flatlands.19 Approximately one
convenience or liquor stores for daily nutrition. However,
fourth to one third of flatland residents live below the
convenience stores lack adequate fresh produce and
poverty line and the median income is 25 percent lower
promote the consumption of processed foods and sugary
than the citywide average.
Poverty line requirements
drinks. According to People’s Grocery, a nonprofit focusing
varies by county. The federal “poverty thresholds include
on the health of West Oakland, children in the flatlands have
family income for two persons at $15,130, four persons at
an unfair disadvantage that can affect their lifelong health.
$23,050, and six persons at $38,720.
Figure 2 is based
Individuals’ lifestyles are the result of their opportunities.
on percent of families in each census tract living below
Because they live in food deserts, residents of the flatlands
the federal poverty line. The darker the red the higher the
have a significant disadvantage regarding their health and
percentage. Castlemont is depicted with dark red. Thrirty
well-being. People’s Grocery states that,
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Source: Nathan McClintock, Portland State Fig: 1
five percent of families living in Castlemont live below the
“Compared with a White child in the Oakland Hills, an African American born in West Oakland of home ownership and educational achievement. is 1.5 times more likely to be born premature or Unemployment in the flatlands is two times as frequent low birth weight, seven times more likely to be as that for residents living in the Oakland Hills. According born into poverty. By fourth grade, this child is likely to live in a neighborhood with twice the to a 2009 report held by Hope Collaborative, an NGO concentration of liquor stores and more fast based in Oakland, residents in the Flatlands have a median food outlets. As an adult, he will be five times household income of $32,000, while those who live in the more likely to be hospitalized for diabetes, twice Hills have a median income of $58,000. In the Flatlands as likely to be hospitalized for and to die of heart disease, three times more likely to die of stroke, there is roughly one supermarket per 93,126 residents and twice as likely to die of cancer.” 1 poverty line. The flatlands have the lowest percentage
and in the Oakland Hills there is one supermarket per
Source: Brittany Schell, Pulse of Oakland
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Fig: 2
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RESEARCH East Oakland
Eastmont Town Center
Ma rth cA ur d. Blv
nd
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Arroyo Viejo Recreation Center
e. Av
. ve dA
n
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East Oakland is an area of the Flatlands that has one of
Monterroso was the first person in her family to graduate
the lowest ratios of supermarkets to residents in Oakland.
high school. Unfortunately that claim does not hold true
East Oakland has a population density greater than 15,000
for others. Students living in East Oakland have a lower
residents per square mile. The community consists of 38%
chance of graduating high school than other Oakland
Latino, 51% African American, 4% Caucasian residents
students. There has been findings that state that those who
4% Asian and 4% other races.9 The average household
live in East Oakland have a greater risk for health problems
income is $45, 388, which is significantly lower than the
like diabetes and obesity than other neighborhoods in
city average of $ 51,683. Forty four percent of households
Oakland. Melinda Monterroso was diagnosed with type
are headed by a single parent and over half of households
2 diabetes at the age of 15. Both of her parents were
have one or more persons under the age of eighteen.
diagnosed with diabetes as well. She was eating a mixture
Many low income communities are engulfed in a perpetual
of junk food everyday: chips, hot pockets and frozen tv
cycle of poverty that hinders residents’ chances of social
dinners. Some would argue that she should eat healthier,
mobility. Residents in the Flatlands, majority low-income
but “choice” was not an option for her. Healthy food was
communities of color, desire local community grocery
not accessible, so she opted for the foods that were more
stores. These community owned grocery stores could be
convenient. Monterosso stated,
run by residents to keep the profits within the community
“If I can walk down the street and get something healthy, I’d do it. But I have three corner stores grocery chains, whose profit is taken outside of the city. around my house, all walking distance, and the It has been estimated that “for every $1 used at a local nearest supermarket is three or four miles away”22 and create a self-sustaining local economy. Unlike major
Castlemont High School
market an additional $0.58 cents could be generated in the community economy and could alleviate even more, in
Access to healthy food plays a significant role in our health
relative terms, in per capita healthcare costs.” 10 Thirty three
and lifestyle. Today there is a huge disconnect between
percent of residents believe that there is not a full-service,
consumers and their food. I hope to address this issue
Vacant Lot
convenient and cost efficient supermarket near them. East
with the introduction of an urban farm. Unlike other urban
Parcel
Oakland has great potential in being the next sustainable
farms I will support community advancement with the
food model in Oakland.
implementation of cheap healthy foods, farm stewardship
Park
Liquor Store
and food education. Residents will have the opportunity
Fast Food Supermarket Fig: 3
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Castlemont, a neighborhood in East Oakland, is described
to grow and learn about where their food comes from.
by residents as “deep” East Oakland. The streets are full of
East Oakland would be the ideal location for an urban
potholes, fast food restaurants and liquor stores. A resident
farm since it has the lowest percentage of residents with
of Castlemont, Melinda Monterroso depicts Castlemont
access to healthy foods.
as a tough place to grow up. With little to no support 11
CASE STUDY
CASE STUDY
Princess Garden
GrowUp Box
Berlin
London
While researching successful urban farms, I happen to
of crates and pots full of plants. These are movable and
The box is a an up-cycled shipping container that includes
aquaponics uses only 1/10th of the water of soil-based
learn about Princess Garden in Berlin.2 The garden is in
give emphasis on their original claim of being temporary.
a greenhouse and an aquaponic system. The greenhouse
gardening.14 Aquaponics uses natural fertilizer from
central Berlin on a vacant lot. The creator of the project
The garden also has a cafe on site, which takes place in
uses vertical growing techniques, which grows leafy
fish waste. The box was implemented to showcase the
wanted to bring fresh produce to the city. What interested
a shipping container. The garden has public events and
greens and herbs. The aquaponic system grows fish and
feasibility of aquaculture within the urban market. The
me about this project is how they incorporated temporary
specials. Unlike other community gardens and urban
plants together simultaneously. The box uses tilapia and
box is also uses as an educational platform that showcases
structures into farming. The farm is built on the idea
farms, Princess Garden wanted to present a template for
Carp. Aquaponics is more time and resource efficient
sustainable food production.
of being movable, and temporary. The site is made up
future temporary gardens.
that traditional gardening. It has been speculated the
Source: Princess Garden
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Fig: 4
Source: GrowUp
Fig: 5
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CASE STUDY FARM: shop
CASE STUDY
London
West Oakland
City Slicker Farms
The shop is business, an experiment, and a new idea.
nutrients. Aquaponics is system where fish and plants
City Slicker Farms is in West Oakland, not to far from my
farming education program aims to teach and supply
The shop wanted to bring farming into the city through
grow independently. It is a sustainable, natural food
potential site. The farm is more than just a urban farm it
residents with the skills and tools to be able to grow
means of traditional and modern means of agriculture.
system that is free of waste and chemical fertilizers. The
is a community. Over the years the farm implemented
their own food. In order to supply the community with
The FARM:shop consists of an on site cafe, aquaponic
aquaponic system produces 30kg of salads and greens,
successful campaigns that incorporate education and
an alternative, the farm must implement an educational
system, hydroponic system, chicken coop, mushroom
which the cafe uses for their salads and sandwiches.11
outreach. Their mission is “to empower West Oakland
program. I plan on using City slicker farms as a guide to
blocks and pigs. Hydroponics is agricultural system that
community members to meet the immediate and basic
understand how to successfully implement an educational
grows plants without soil, using only water and chemical
need for themselves and their families by creating high
program.
yield urban farms and backyard gardens.� 4 Their urban
Source: FARM:shop
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Fig: 6
Source: City Slicker Farms
Fig: 7
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PROPOSAL Macarther Farm: Justification Bridging the gap between the built environment and social justice
Urban Agriculture is when plants are grown with a city. UA
firsthand. UA helps to build a stronger regional food system.
supply communities, especially low-income communities
UA needs to be more accessible to the public to educate
with fresh produce, food variety, and cheaper prices
consumers about healthy food choices. One difficultly with
the conventional chain supermarkets. UA cuts out the
community spaces is obtaining the “community” aspect. Often
middleman, leaving the urban farmer with more revenue.
times designs lack the knowledge and the opinion of local
UA can contribute to local food security. The Farm with
community members. Before implementing an urban design,
supply fresh, cultural appropriate food options that adhere
the designer must not only understand the community, but
to local demand. UA can reconnect consumers with local
also work with it. MacArthur Farm will be a project from the
food sources and healthy food choices. By showcasing how
community to Castlemont, not a project for the community.
food is growing, consumers can learn firsthand. UA helps
One way MacArthur Farm hopes to accomplish this is with
to build a stronger regional food system. UA needs to be
partnership with local organizations.
more accessible to the public to educate consumers about healthy food choices. One difficultly with community spaces
As a result of social inequality people are forced to make
is obtaining the “community” aspect. Often times designs lack
choices that can affect their health and well-being; such as,
the knowledge and the opinion of local community members.
food. Food injustice is not just a matter of health, it is a matter
Before implementing an urban design, the designer must
of personal responsibility, promoting equality amongst the
not only understand the community, but also work with
masses. I hope to address this social inequality by showing
it. MacArthur Farm will be a project from the community
the importance of food through design. MacArthur Farm will
to Castlemont, not a project for the community. One way
serve as a successfully urban farm template that incorporates
MacArthur Farm hopes to accomplish this is with partnership
not only fresh produce, but also education, community
with local organizations. UA can contribute to local food
engagement and agricultural stewardship. By supporting
security. The Farm with supply fresh, cultural appropriate
positive change in our youth, one can provide hope for
food options that adhere to local demand. UA can reconnect
generations to come.
consumers with local food sources and healthy food choices. By showcasing how food is growing, consumers can learn
Source: Friendly Tree
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Fig: 9
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Ma
PROPOSAL Macarther Farm: Site
d. Blv ur rth cA
Casltemont/Eastmont Neighborhood
Throughout the city of Oakland there are numerous vacant
allows the site to have up to three beehives.24 I want to
lots. In East Oakland there are 9 promising lots. Many are
propose to lease the site for five years from the non-profit
undeveloped and have the potential to become food
to establish a pop-up urban farm, which will demonstrate
gardens. My proposal takes the space of a vacant lot and
feasibility of using vacant lots for the urban agriculture land
transforms it into a community-oriented farm. Unlike most
sector. The lot would be an ideal site since it is near a main
community gardens this farm will not only feed the local
road (MacArthur Blvd.) and multiple bus stops. The lot is
residents, but provide a space for educational programs
located in a semi-residential area with commercial lots to
and community engagement. At the corner of 83rd Avenue
the north of the site, and residential lots to the southeast.
and MacArthur Blvd. lies a vacant lot with 0.34 acres. The
The site is also near religious institutions.
e. Av d r 2
8
lot is owned by Oakland Community Housing Inc., which is a public charity founded in Oakland, CA. The lot is a RU-4
My design provides two entrances, one from Mac Arthur
(residential zone), which can be used as commercial land.
and one from 83rd Avenue. The community garden
The city of Oakland is working on granting land owners
will be open to the public and provide the locals with
tax reductions if they temporally lease their land for
a safe environment. My plan incorporates temporary
agriculture. The act is called Urban Agriculture Incentive
structures with semi-permanent raised garden beds.
Act, CA Assembly Bill 551.12 In the act there are two forms
This will present a diverse means of urban farming.
e. Av d r 3
8
of lot use: limited and extensive agriculture. By law, limited agriculture allows lots less than 1 acre to sell crops. It also
Site Liquor Store
Bus Stop
e. Av d r 4
8
Chruch
Fig: 10
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PROPOSAL Macarther Farm: Functions
A
L
B The Farm center will
showcase different agricultural
It allows people to see the fruits of their labor, firsthand.
methods. Not only will it produce food, it will beautify
Food can be used to promote economic development and
the community, educate the youth and revitalize the site.
community vitality. MacArthur Farm has a diverse set of
Growing food has a therapeutic and a rehabilitation aspect.
functions. Each cater to a specific need.
C
D •
Showcase/ demonstrate agricultural methods, including hydroponics and sustainable planting methods.
•
Provide youth development opportunities
•
Foster a wide range of cultural and educational services, such as cooking demonstrations, nutrition seminars and art exhibits
•
Serve as a social hub for the neighborhood
•
House a demonstration farm
•
Present diverse means of agricultural production
•
Provide a local cafe that also functions as a market, serving fresh foods from the garden
E
Legend A:
Cafe Container
G:
Compost
B:
Education Center
H:
Fruit Trees
C:
Outdoor Seating
I:
Outdoor Area
D:
Native Plants
J:
Hydroponic Farm
E:
Raised Bed
K:
Southeast Entrance
F:
Beehives
L:
Northeast Entrance
I
H
F G
J
K Fig: 11
20
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PROPOSAL MacArther Farm: Education Center & Cafe Community Hub
Oakland is historically known as a major port city for the
the community with fresh prepared meals from the garden.
East Bay. Everyday shipments make their way into the city
The cafe can inspire residents with new and exciting recipes
in shipping containers, which are readily available. The pre-
easily used at home. The structure will include one movable
fabricated structures makes it easy for one to dismantle and
siding that provides shade during the day and locks up the
reconfigure. Shipping containers will be 40’ x 8’ x 9.5’. My new
structure at night. The cafe is tangent to the educational
farm will have three main structures: a cafe, an educational
container, which will house demonstrations, cooking seminars
center and an interior hydroponic farm. By using shipping
and art displays from the community. The educational center
containers, the farm will have movable, temporary structures
will also feature an interactive aquaponic tank, which allows
that signify Oakland’s historical
industry. The possible
residents the opportunity to witness a closed loop system
ramifications are infinite; that is why I will be working with
where fish and plants grow independently. Cafe goers will be
architects or designers that have experience/ expertise
able to purchase meals made directly from the aquaponic,
with container construction. The community center will
hydroponic and garden beds. Meals will be mostly vegetarian
be comprised of the cafe, education center, and outdoor
with exceptions for the fish from the aquaponic tank and
seating. This will be located at the north end of the site near
chicken products from Castlemont High School’s garden. The
the entrance that comes from MacArthur Blvd. Unlike many
exterior of both the cafe and education containers will have
community gardens, my farm will incorporate a small cafe that
murals from local artists, representing the local culture and
also functions as a shop for locals to purchase low cost, fresh,
social values.
and culturally appropriate produce. The cafe will also serve
Fig: 12
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Fig: 13
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PROPOSAL MacArther Farm: Farm Box Tons of Leafy Greens
The third container will be insulated and will house an indoor
act as a template for future temporary community gardens
hydroponic system. Hydroponics is a method for growing
that want to demonstrate and provide a local safe haven.
plants without soil, using only water and chemical nutrients. The majority of greenhouse tomatoes, basil and lettuces produce in the US are grown with hydroponic methods.7 Major cities like Boston have introduced various forms of
“Students will grow up to 1,200 heads of healthy greens a week in an upcycled box at New York’s State University at Stony Brook.” 23
shipping container farms. Planting in a 40’ shipping container can yield more than one acre worth of crops. This compact design saves urban areas money and time from transporting food from rural farms since it cuts out the middleman. Fright Farms, a contained hydroponic farm manufacturer, uses shipping containers to grow fresh produce. The company states that one farm shipping container uses only 10 gallons of water a day and 80 kilowatt hours of energy. They also state that the farm box requires on average $300 dollars a month to run it.18 The shipping containers will serve the community and
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Source: Hydroponiacs
Fig: 14
Source: Stony Brook
Fig: 15
Fig: 16
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PROPOSAL MacArther Farm: The Garden Education Platform
The center’s farm will include a traditional garden with raised
harsh chemicals. Another sustainable agriculture method
beds, outdoor seating, compost, and beehives. Raised beds
is permaculture, which mimics natural ecosystems. Perma-
will be placed in the interior of the site, while perimeter of
culture farms are characterized by having high biodiversity
the site will contain native drought tolerant plants, such as,
and low-put. It uses methods, such as intercropping trees,
the Apricot Mallow and the Lester Rowntree Manzanita.
planting perennials, water harvesting, and resource recy-
The perimeter walls will act as a buffer between the street
cling. The Farm will also have three beehives on site, which
and the garden. Native plants will aid with water runoff and
will provide the garden with pollen and honey. The beehives
soil regeneration. The plants will be aesthetically pleasing,
are located at the intersection of MacArthur Blvd. and 83rd
attracting residents and insects; such as butterflies and
Blvd. The hives will be surround by shrubbery on 2 sides. The
hummingbirds. The raised beds will also be more acces-
farm will have a chainlink fencing surrounding the site with
sible for residents since the plants will be elevated above
two gates one from the northeast and one from the south-
ground level. The sides of the raised beds can also function
east. A portion of the fence will be solid to aid in providing
as seating by adding a horizontal platform for a seat. The
the bee’s and residents separation. A 6ft wall directly next
raised beds will incorporate sustainable agriculture meth-
to the bees will force the bees flight upward and out. This
ods; such as companion planting. Companion planting is
will reduce the chance of bee’s colliding into a passerby.
when different plant species that are naturally beneficial
The farm will consist of diverse array of systems and act as a
are located next to each other. An example of this would be
model of self-sufficiency. By working with nature, I can create
planting potatoes near beans. The beans ward off the com-
an ecological sound farm, producing healthy alternatives to
mon pest, the Mexican bean beetle from eating the potato
industrial farming practices.
plant. Companion planting will allow the farm to be free of
Fig: 17
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Fig: 18
27
PROPOSAL MacArther Farm: Community Partners Sustainable Urban Design Academy, SUDA
Just a couple blocks south of the site lies the public
I can provide benefits to the community, adding jobs and
Castlemont High School. The school has a program called
volunteer opportunities for the locals. I will provide local
Sustainable Urban Design Academy or SUDA. SUDA hopes to
residents, especially the youth and elderly with positions
encourage students to pursue a career through sustainability
on the farm center. Employees will introduce visitors and
with an engaging and supportive community.20 By working
residents to the growing green industry. This will create
with SUDA, the farm center can engage local youth. There is
a sustainable business platform within the community.
another youth program in Oakland, called Community Grows,
The farm’s main purpose is to help educate and promote
which is a community service garden program. This program
sustainable values, such as in low-income areas.
promotes healthy eating and also provides environmental education.21 By creating an educational program on the site
Source: SUDA
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Fig: 19
Source: SUDA
Fig: 20
Source: SUDA
Fig: 21
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PROPOSAL Sustainable Business Platform Expenses/ Revenue
At the beginning of the program the farm will rely on private
be less than $300 to run. One thing to note would be water.
sources for donations and building supplies. The initial costs
Who will be providing it and how much does the farm need?
would include: three shipping containers, cafe equipment,
The revenue made from the cafe will need to be higher than
gardening tools, kitchen equipment, raised beds, plants and
the total expenses in order to be self-sustaining. To truly
outdoor seating. Once the farm is successfully introduced,
understand the business platform, the project would need
then the income from the cafe will support the program.
a business professional to further research possible expense
Recurring costs would have to be considered. The hydroponic
strategies.
container costs around $300 monthly.18 The cafe and the education center requires less energy; therefore, it would
Fig: 22
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Source: Princess Garden
Fig: 23
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WHAT IS NEXT? Supporting Economic Development & Food Justice Local Food Systems
Developing local food systems can assure food security,
By incorporating a holistic approach, MacArthur Farm can
improving health and nutrition. Local food production
tackle food inequality and injustice. The farm will have a
can also promote economic development. Spending
set of programs that address key elements such as; human
money at a local business stimulates wealth, which
capacity training, food engagement, and land stewardship.
promotes
local economic transactions. On the other
Food inequality is not just the result of income, but equal
hand, revenue from large grocery chains sends money
access to healthy foods. Through means of programatic
out of the community. Urban farming provides local jobs.
elements and design, the farm can establish a template
It also promotes the development of marketable trades.
for future urban farms.
“Food insecurity in the US is not the result of a shortage of food or of resources; it it the result of poverty and of policies and programs that fail to prioritize the needs of low-income Americans” -Center for Human Rights and Global Justice, NYU
Source: Walker’s Point
32
Fig: 24
Source: Food Tank
Fig: 25
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Works Cited 1 ”About West Oakland.” People’s Grocery. N.p., n.d. Web. 25 Oct. 2015. 2 “About Prinzessinnengarten.” Prinzessinnengarten. N.p., n.d. Web. 15 May 2016 3Caldeira, John. “Backyard Beekeeping.” John’s Beekeeping Notebook. N.p., n.d. Web. 16 May 2016 4“City Slicker Farms.” Our Programs. N.p., n.d. Web. 15 May 2016. 5 Lessons From Prospect Farm In Brooklyn, New York.” Public Health 129. (2015): 336-341. ScienceDirect. Web. 25 Oct. 2015. 6 “A Shrinking Oakland.” A Better Oakland. N.p., 9 Mar. 2011. Web. 25 Oct. 2015. 7 Bass, Angela. “Oakland.” Oakland North. N.p., n.d. Web. 25 Oct. 2015. 8 Bernstein, Sylvia. Aquaponic Gardening: A Step-by-step Guide to Raising Vegetables and Fish Together. Gabriola, BC: New Society, 2011. Print. 9 East Oakland Community Information Book Update. Rep. N.p., Oct. 2005. Web. 10 “East Oakland Food Fact Sheet.” (n.d.): n. pag. Communities for a Better Environment. June 2011. Web. 11 “FARM:shop Dalston.” FARM:. N.p., n.d. Web. 25 Oct. 2015. 12 “Farming in the Bay.” Food Tank. N.p., n.d. Web. 15 May 2016. 13 “Food Security in the U.S.” United States Department of Agriculture. USDA.gov, n.d. Web. 15 May 2016. 14 “GrowUp Box.” GrowUp Urban Farms. N.p., 28 Oct. 2014. Web. 15 May 2016. 15 Guptill, Amy E., Denise A. Copelton, and Betsy Lucal. Food & Society: Principles and Paradoxes. Cambridge: Polity, 2013. Print. 16 “Income Below Poverty Level (Alameda County, 2012).” California Pan-Ethnic Health Network. California Pan-Ethnic Health Network, 2016. Web. 16 Apr. 2016. 17 Laurison, Hannah, and Nella Young. “Oakland Food Retail Impact Study.” Food First. N.p., Feb. 2009. Web. 18 “Leafy Green Machine.” Freight Farms. N.p., n.d. Web. 15 May 2016. 19 McClintock, Nathan. From Industrial Garden To Food Desert:. 1st ed. 2016. Web. 15 May 2016. 20 “Overview.” SUDA Sustainable Urban Design Academy. N.p., n.d. Web. 25 Oct. 2015. 21 “Programs.” Community Grows. N.p., n.d. Web. 15 May 2016. 22 Schell, Brittany. “The Pulse of Oakland: Stories on the Intersection of Health, Wealth and Race in Oakland Neighborhoods.” The Pulse of Oakland. N.p., 2013. Web. 05 Apr. 2016. 23 “Stony Brook University Helps Prepare Next Generation of Farmers by Introducing a Hydroponic ‘Freight Farm’ On Campus.” Stony Brook University. N.p., n.d. Web. 15 May 2016.
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“When health is absent, wisdom cannot reveal itself, art cannot manifest, strength cannot fight, wealth becomes useless, and intelligence cannot be applied.� - Herophilus