FOOD Editore
Food Editore is not only a publishing house. It is a FoodLab, a laboratory of taste, the place where, continuously, new matters come to life through contemporary style photos, video recipes and tutorials, stories, and recipes. All of this is done, following the most innovative principles of content marketing and the multi-channel approach, from web to print and vice versa. We are your experts in the production of 360° kitchen contents with dozens of new projects every year. FE do have wonderful photographic books about FOOD and FOOD culture, as well as attractive titles and series for CHILDREN and a few outstanding ART books and albums.