Florida Restaurant & Lodging Summer 2022

Page 42

WORKFORCE/ BUSINESS MATTERS

By DALE CALHOUN, EXECUTIVE DIRECTOR OF THE FLORIDA NATURAL GAS ASSOCIATION

H

urricane season is fast approaching. As many Floridians know, that means power outages are imminent. These outages are a real threat to businesses, which are dependent on power to serve customers and earn revenue to pay their employees. Without power, restaurants cannot operate to serve customers. Without power, hotels, known for top-tier hospitality, cannot provide guests with appropriate accommodations. What’s more, Florida’s emergency management services cannot operate without power, which endangers countless lives. That’s why hurricanes and strong storms impose such a serious threat to the operations of many businesses and essential 42

SUMMER 2022

services that rely on traditional sources of energy for power. But, in the wake of severe storms when the power goes out, natural gas stays on. Natural gas is extremely reliable, which is critical to Florida businesses that are at risk of severe weather. That’s because natural gas pipelines are protected underground, making them safe from severe weather, heavy tree limbs, traffic and other hazardous elements. With natural gas, chefs can continue to cook, generators prevent food-product spoilage and hotels have lighting, hot water and air conditioning. Most essential services depend on natural gas to continue operations during an emergency. Hospitals, nursing homes, fire stations and law enforcement rely on

» DO NOT turn off the natural gas to your building, not even before evacuating. » If you smell a rotten egg odor, call your local utility company immediately, or 911, to report a leak. » If damage to any type of natural gas equipment occurs, never try to repair it yourself, call the professionals. When a hurricane hits and traditional energy sources fail, Florida businesses and Florida’s emergency management services can depend on natural gas. Natural gas is a safe, affordable and reliable source of energy for cooking, heating water and powering appliances, including generators. FLORIDA RESTAUR ANT & LOD GING A S SO CIATION

PHOTO BY GREG TRUELOVE / ISTOCK / GETTY IMAGES PLUS AND ILLUSTRATION BY MIYUKI / ISTOCK / GETTY IMAGES PLUS

Emergency Management and Natural Gas

natural gas to power generators during and after hurricanes. With natural gas, these essential services can keep patients on life support, surgical rooms in operation and emergency departments prepared to respond. While natural gas is extremely reliable for businesses and emergency services alike, there are some tips to keep in mind during the upcoming hurricane season.


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Articles inside

Educational Foundation ProStart students head to Nationals Teacher Training

3min
pages 60-62

Hospitality Happenings Celebrating National Tourism Week

3min
pages 57-59

A la Carte Celebrating the new, the old and updates

4min
pages 54-56

UHC Manager’s tip of the month

1min
pages 52-53

Zenith The legality of marijuana use explained

4min
pages 50-51

The Internet of Things Protect your critical data

2min
page 49

Employee Benefits Choose the right package for your business with Integrity

2min
pages 46-47

Attracting and Retaining Employees Tips on preventing turnover

2min
page 48

The 80/20 Rule Clarifications from the Department of Labor

3min
page 45

Withum The Work Opportunity Tax Credit could benefit you

2min
page 44

Adesso Claim your employee retention credit funds now

3min
page 43

Wine Tips Alfred Technologies helps to perfectly curate your list

4min
page 36

FNGA Natural gas is safe and could save you this hurricane season

1min
page 42

Michelin Recognitions FRLA Members receive recognition

1min
pages 40-41

Florida Craft Sprits Association Shake up your cocktail selection

3min
pages 38-39

Phade® Straws Ditch the plastic with WinCup's latest technology

2min
page 37

Wine Water and SeaStraw 13 Two great options for your summer drinks

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pages 34-35

POS Systems A must-have in today’s bar industry

3min
pages 32-33

Crabby Bill’s Two long-time local establishments merge with a family focus

1min
page 24

Mystery Shopping A tool to improve the customer experience

2min
page 22

Coca-Cola The company’s magical rebranding gives a platform to creators

4min
pages 28-29

Chefs That Sizzle Executive Chef William Lawson, Mimi's Table

4min
pages 10-13

Path to Power Kobe Ichiban Japanese Steakhouse

2min
pages 8-9

The Palm Beaches Carol Roberts: A Community Pillar

3min
pages 14-16

Hard Seltzers This drink craze is here to stay

3min
pages 30-31

Leadership Reports Letters from the CEO and Board Chair

4min
pages 6-7
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