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S A S K AT O O N

AUGUST 2013 ISSUE 1 VOLUME 2

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FESTIVE & FAB!

st ANNIVERSARY

ISSUE

BROADWAY SHOWS ITS COLOURS: #YXEFRINGE

CULTURE MONTH: GET YOUR FILL A DOWNTOWN HISTORY TOUR DUCK+APRICOTS =DELICIOUS

MARION MUTALA ON CELEBRATING CITY DIVERSITY

TAKE A STROLL BACK TO THE CITY’S LAST BIG BOOM ERA

PRAIRIE INK CHEF JUSTIN O’REILLY ON EATING RIGHT

food+drink fashion/lifestyle music+events local essentials maps1 2013 AUGUST f low

Canada Building

1913 2013

Kirsten Magnuson amazonphoto.ca

Celebrating 100 years!

the city

A Great Soul in Our Midst A nniversary? B irthday? O r just because...

Starting at $295

#1-105 21st Street East Saskatoon, SK S7K 0B3 306 665 8463

Text by Marion Mutala Photo by Hillary Simon-Worobec Surprising to some, Saskatoon is the only city in Canada that has a statue of Gandhi. A gift from the Government of India to the people of Saskatoon, it represents the principles of tolerance and peace that this humble lawyer from Maharashtra, India, stood for. Mahatma (“great soul”) Gandhi led a non-violent struggle for India’s independence, which is celebrated each year on August 15. The double life-sized bronze sculpture of Gandhi stands at the southeast corner of 21st Street East and 2nd Avenue downtown. Part of the dedication on the pedestal reads: “NON-VIOLENCE IS A UNIVERSAL LAW ACTING UNDER ALL CIRCUMSTANCES.” Dr. Prakash Sulakhe, the chairman of the Gandhi Statue Committee, said before the statue was unveiled on Oct.2, 2000, that, “The influence of Gandhi’s philosophy (of non-violence and religious tolerance) has transcended geographical borders.” Sculptor: Ram Vanji Sutar (Maharashtra, India)

“Intolerance is itself a form of violence and an obstacle to the growth of a true democratic spirit.” “You must be the change you wish to see in the world.” - Mahatma Gandhi (02.10.1869–30.01.1948)

306.652 . 0 9 0 9

Varsity Common 107 - 1526 8 th Street East Saskatoon w w w. b e r n a r d c a l l e b a u t . c o m

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editor’s notes

With a Little Help from My Friends

IN EACH ISSUE

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It’s often said of one’s first year in business that everything that follows is a piece of cake. Nothing you do afterwards will compare in terms of how hard you had to work and how much stress you had to endure. It calls to mind the old Roman adage, “What does not kill us only makes us stronger.” Saskatoon has grown a tremendous amount in the past year, and its young entrepreneurs represent the opportunity that exists here at every turn. I’ve heard the stories of countless small business people who have started their own venture in the past year or so. These people realized they had a passion for something and decided to put their own unique stamp on the world. Among the things they’ve taught me is that there’s strength in numbers. This month we proudly feature the work of three new writers (Suzanne Flynn, Jacquie Moore and Marion Mutala) and a new photographer (Greer Frances)—all of them women. Also deserving of attention are my incredibly talented designers Zhanybek Nurgozhayev and Danna Contreras-Chapa, both of whom have contributed long hours and their very own accent on how you view the city through these pages. Contributors to flow showcase Saskatoon’s diversity, which in August is everywhere as the city puts its festive foot forward: The PotashCorp Fringe Theatre Festival (Aug. 1–10; #yxefringe); Folkfest (Aug. 15–17); Ukrainian Day in the

FreshWest Media Ltd. 106-220 20th Street West Saskatoon, Saskatchewan S7M0W9 306-261-0883 info@freshwestmedia.com

Advertising Inquiries Paul Miazga 306-261-0883, Alexandria Pavelich 306-280-9885; sales@freshwestmedia.com Published 12 times per year by FreshWest Media Ltd. Circulation: 10,000 copies in Saskatoon and area Copyright (2013) by FreshWest Media Ltd. No part of this publication may be reproduced without the expressed, written consent of the publisher.

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Park (Aug. 24); Rock 102 Cruise Weekend (Aug. 25); the PotashCorp Fireworks Festival (Aug. 30–31); and many others celebrate our collective sense of humour, tolerance, diversity and zest for life! Much of the action centres on or near Broadway district, where you tend to run into old friends or just as easily make new ones at the drop of a hat. It has an unhurried feel to it that makes you want to stop and smell the roses. Other than flow turning 1, we’re also celebrating the launch of our website: www.flowmagazine.ca! Find all the information you need on dining, tourist attractions, shopping, events and more on our clean, easy-to-use site (thanks Benesh Designs!). Want to help us celebrate our first year? It’s easy: go out to a new restaurant or shop you’ve never been to before or visit a festival, museum or other local attraction that has escaped your attention until now. Rediscover the city. Find your favourite spot along the riverbank. Go with the flow.

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f secret Saskatoon 34 PLUS: 6

PAPARAZZI LIFESTYLE LOCAL ESSENTIALS

22 33

FreshWest Media Ltd. is proud to feature the work of the following photographers: Greer Frances (greerfrances photography) Matt Ramage (Matt Ramage Photography) Hillary Simon-Worobec (hilsimwor.tumblr.com) Mark Tiu (Mark Tiu Photography)

Paul Miazga Publisher and Editor paul@freshwestmedia.com Editor Paul Miazga Art Director Zhanybek Nurgozhayev Production Designer Danna Contreras-Chapa Ad Designers Zhanybek Nurgozhayev, Danna Contreras-Chapa Proofreader Olga Bondarenko Contributors Olga Bondarenko, Jennilee CardinalSchultz, Suzanne Flynn, Jacquie Moore, Marion Mutala, Paul Miazga, Mandy Pravda, Mike Tory Contributing Photographers Greer Frances, Chelsea Gruza, Diane Herron, Zhanybek Nurgozhayev, Matt Ramage, Patricio del Rio, Hillary Simon-Worobec, Mark Tiu Printing Houghton Boston Distribution FreshWest Media Ltd.

FreshWest Media Ltd. is a proud member of Tourism Saskatoon and partner of SFDF.

FRESHWEST MEDIA LTD. President and Publisher Paul Miazga Special thanks to Olga Bondarenko (Allnorth Consultants), Josh Baker (SICA Films) Project Consultants Käthe Lemon (Redpoint Media), Michael Miazga (Open Storage Solutions), Erick Preciado (PwC), Terry Rock (CADA)

contents AUGUST 2013

HEATHER K EHOE

EXPRESS YOURSELF!

Singler Real Estate Group

(306) 260-1711 Saskatoon

REALTOR®

heather@saskatoonproperties.com Guiding you through your home buying, selling and relocation experience.

ROCK THE LATEST TRENDS IN YOUR VERY OWN STYLE By Mandy Pravda

www.saskatoonproperties.com n.

skrynia

Ukrainian “trunk”

A strong travelling case with a hinged lid containing treasures of home and faraway lands.

WALK A BLOCK BACK IN TIME A tour celebrating 100 years of history By Jacquie Moore

VINTAGE JEWELLERY: BUYING TIPS Vendors discuss their favourite pieces By Jennilee Cardinal-Schultz Cover photo of Broadway and area merchants by Matt Ramage (Matt Ramage Photography) Cover concept by Paul Miazga Shoot coordinator: Alexandria Pavelich Special thanks to Sarah Marchildon (Broadway BID), Robert Wyma (25th Street Theatre), Kirby Wirchenko (Broadway Theatre), Nadine Gaudet and Mike Colli (www.johnnydont.ca)

22 LOCAL, NUTRITIOUS & DELICIOUS Prairie Ink’s Justin O’Reilly likes it simple By Paul Miazga

UKRAINIAN MUSEUM OF CANADA 910 Spadina Cres. East 306 244 3800 Visit the Galleries and Gift Shop Tuesday to Saturday from 10 am-5 pm and Sunday from 1-5 pm

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paparazzi free

T H U R S D AY S by

Can’t Beat the Sizzle at Saboroso

It helps to have an amazing crowd to make use of an amazing space such as the patio at Saboroso Brazilian Steakhouse, the place on 8th Street East that hosted the busiest event yet Freeflow Thursdays by Mane Productions on July 11. The capable Cary Bowman of LB Distillers was on hand to pour guests a refreshing, complementary sample of either their Gambit Gin with tonic or Chai Vodka with lemonade, while for eats Saboroso supplied deliciously tender beef fajitas straight off the grill with

sautéed green peppers, onions and mushrooms on a whole wheat flour tortilla. A packed patio and just the right mix of tunes from DJ Charly Hustle made it easy to kick back and relax, which many guests of Freeflow Thursdays did with aplomb. As up-and-coming local photographer Mark Tiu snapped photos that got friends and new acquaintances moving a little bit closer and popping big smiles for the camera! Co-founder of the online editing and story suite OneStory, Katrina German made a short presentation

about their “Tell me your story” tagline and how local businesses can create client presentations, corporate videos and more. Meanwhile, Alexandria Koch from GMG Jewellers downtown made her presence felt shortly after arriving by giving away that evening’s door prize, which was a pair of gorgeous Tacori earrings valued at $100. Local vintage clothing store owner Nicola Tabb was the winner and seemed genuinely surprised by her good fortune. Other notables in the crowd included Guys & Dawls clothing store owner Janelle Balaski and co-owner of new downtown restaurant Bell ‘n’ Whistle, Hanosh Dubash. Finally, the event coordinator, Mandy Pravda of Mane Productions made a special announcement about the upcoming crowd-funded Freeflow Thursdays event aboard the Shearwater Tours’ Prairie Lily! This event, scheduled for Aug. 22, will be an amazing way to round out the summer, so see you there! Organizer: Mandy Pravda (Mane Productions) flow magazine publisher: Paul Miazga Photographer: Mark G Tiu Music: DJ Charly Hustle Sampling: LB Distillers Models/Hosts: Alexandra Blackwell, Alexandria Pavelich and Torry Dirpaul

At left: Jason Porat (Saboroso Brazilian Steakhouse), Yohannes Petros (Hanes’ Hummus) and Ron Simonar (COMPRO Services) break for a smile in front of the camera on the Saboroso patio on July 11.

1. Amanda Huye (Sleepwell Baby), Kristina German (OneStory), Susan Bussé (Bussé PR) and Kaelen Klypak (Music Publishing). 2. Megan Elizabeth (Guys & Dawls), Rachel Stange (The Factory Beauty Parlor), Rebecca Clark (CSC) and Janelle Balaski (Guys & Dawls). 3. Mark Sugar (DJ Sugar Daddy), Alexandria Koch and Cassandra Elek (GMG Jewellers). 4. Olga Bondarenko (Allnorth Consultants), James Glennie (Saskatoon Community Wind), Dmitry Chesnakov (U of S Bioengineering) and Anna Krutova (yandex.com). 5. Alexandria Koch (GMG Jewellers), Nicola Tabb (Better Off Duds), Paul Miazga (flow magazine) and Mandy Pravda (Mane Productions). 6. Stacy Strom (VIDO), Braeden Pask (McDougallGauley), Monica Polewicz (Ag-West Bio), Charles Gieda (U of S), Fraiba Jalal (Miller Thomson) and Jarrod Daniel (Masala Talent). 7. Colleen Kastning (Alamō̄d), Mike Tory (Ingredients Artisan Market), Van Nguyen (E&V), and a friend with Patrick Wood (Odeon Events Centre).

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events calendar

AUGUST

Thu01, 08,

15, 22, 29

SASKATOON SUMMER PROMS

Photo by Rebecca Zakreski

Third Avenue Centre (402 3rd Ave. North); performances at 2pm and 7:30pm; entry by donation. www.thirdavenuecentre.org

Through Sun25

POTASHCORP FRINGE THEATRE FESTIVAL Ten days of theatre performances, professional buskers, art, music and beyond. See the write-up on p. 12 for more. Various locations; in Broadway district (p. 33, map 2, I7-J8). Admission to most performances $10. Check the website for more details about shows, descriptions, times, venues and more.

SHAKESPEARE ON THE SASKATCHEWAN

Thu01-Sun10

www.25thstreettheatre.org; on twitter: #yxefringe

Thu15-Sat17

Photo by John Perret

Tue06-Sun11

Featuring The Comedy of Errors and Macbeth. Festival site near the Mendel Art Gallery (905 Spadina Cres. East); weekday performances at 8pm, Sunday matinees 2pm; tickets from $25. www.shakespeareonthesaskatchewan.com

THE SASKATOON EX

Prairieland Park (503 Ruth St.); open daily noon-11pm; admission $15. www.saskatoonexhibition.ca

SASKATOON FOLKFEST

POTASHCORP FIREWORKS FESTIVAL Along the riverbank downtown beginning at sundown. www.potashcorpfireworksfestival.ca

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Photo by John Perret

Fri30-Sat31

This impressive multicultural experience is one of Saskatoon’s most popular summer attractions. Now into its 34th year, the tradition continues: buy a Folkfest passport ($15; various outlets across the city), leave the car at home and hop aboard free Saskatoon Transit buses leaving regularly to and from all 23 venues. Get the pavillion’s stamp at the door, step inside and enjoy! Check the website for more information. Thu-Fri 5pm-midnight, Sat 3pmmidnight; various pavillions, incl. Prairieland Park (503 Ruth St.) (James Layton Photography)

www.saskatoonfolkfest.ca

Sat03

THE MAVERICKS

Dakota Dunes Casino (20 min. south on Hwy 219); 8pm; tickets $20. www.dakotadunescasino.com

Fri09

GREAT BIG SEA

Saskatoon Prairieland Park (503 Ruth St.); 7:30pm; admission $15. www.saskatoonexhibition.ca

Wed14

PAUL McCARTNEY

Mosaic Stadium (Regina, SK); 8pm; tickets from $50. www.ticketmaster.ca

Sun18

SELENA GOMEZ

Credit Union Centre (3515 Thatcher Ave.); 7:30pm; tickets from $50. www.ticketmaster.ca

Thu22

On view until September 15, 2013

“An Art at the Mercy of Light:” Recent Work by Eli Bornstein

An exploration of sensory experience through the work of a celebrated Saskatoon artist. Eli Bornstein has been one of the province’s influential artists for more than 50 years.

Shaping Saskatchewan: the art scene 1936—1964 Highlighting an important period in this province’s artistic development.

The Automatiste Revolution: Montreal 1941—1960 Organized and circulated by the Varley Art Gallery of Markham. A comprehensive exhibition of Canada’s foremost avant-garde movement whose luminaries included Jean-Paul Riopelle and Paul-Émile Borduas.

THE PROCLAIMERS

The Odeon Events Centre (241 2nd Ave. South); 7:30pm; tickets $29.95/VIP $49.95. www.theodeon.ca

Image: Wynona Croft Mulcaster, A Little Road in France (detail), 1959, watercolour on paper. Collection of the Mendel Art Gallery. Gift of John and Diane Dalzell 2011.

www.mendel.ca

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music+events Shakespeare on the Saskatchewan, Get YourMethinks Culture

On!

Text by Marion Mutala Saskatoon, a booming city, is open to all people from diverse backgrounds, cultures or creeds, and though small in number Saskatonians are big in heart and know how to celebrate cultural diversity. The theme for Folkfest 2013 (Thu15–Sat17; see p. 8); is “Expect the World from Us,” and this year the festival, which began in 1979, celebrating 23 of the cultural and ethnic groups in the city. Get your passport ($15) and use it to enter all 23 venues, each remarkably transformed. Once inside each new world, taste the food, see cultural displays, shop, enjoy folklore, performances and, of course, dance each night away! It’s a multicultural experience and one of Saskatoon’s most popular summer attractions. www.saskatoonfolkfest.ca Ukrainian Day in the Park (Sat24, noon–8pm) is an annual, high-profile Ukrainian-Canadian outdoor event that has something for all ages and is fun for anyone of any ethnic background. This free festival features Ukrainian dancing, music, food, a beer garden, cultural displays and children’s activities in Victoria Park (p. 33, map 2, H3). In case of inclement weather, the event will move indoors at the Henk Ruys Soccer Centre (219 Primrose Dr.) ucc-saskatoon.org/events.php

Marion Mutala has published a variety of poems, articles and two books: “Baba’s Babushka: A Magical Ukrainian Christmas” and “Baba’s Babushka: A Magical Ukrainian Easter.” The third book in her trilogy, “Baba’s Babushka: A Magical Ukrainian Wedding,” will be released in 2013. www.babasbabushka.ca

(James Layton Photography)

CANADIAN FOOTBALL Saskatchewan Roughriders Sat17 vs. Montreal Alouettes (2pm) Mosaic Stadium at Taylor Field (Regina, SK); tickets from $25 www.riderville.com Saskatoon Hilltops Sun18 vs. Winnipeg Rifles (noon) Gordie Howe Bowl (Ave. P South); tickets $20 www.saskatoonhilltops.com U of S Huskies Fri23 vs. UBC Thunderbirds (7pm) Fri30 vs. Regina Rams (7pm) Griffiths Stadium at PotashCorp Park (south of College Drive on U of S campus); tickets $20 www.huskies.usask.ca

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From Sat17

2013 FESTIVAL WHITETOP MOUNTAIN BAND - GET DOWN BOYS - THE WESTERN SENATORS THE CARPER FAMILY - THE KLUANE GRASS - BUFFALO NARROWS BINDER TWINE AND THE BALERS - RAVEN SHE HOLLERS Sunday Morning Gospel with Irvin Amundson - Sound by Jamie Peever

FRIDAY AUGUST 16 - SUNDAY AUGUST 18, 2013

20 km NE of Big River, Saskatchewan at the Ness Creek Site. Advance: weekend $70 (until Aug. 12) Gate: weekend $90, Fri. $40, Sat. $60 Sun. $30 12 & under free. Free festival camping. Alcohol in campsites only. Program subject to change.

LEARN TO PLAY OR IMPROVE YOUR PLAYING AT MUSIC CAMP

August 12 - 16, 2013. For more information call 306.373.4190 northernlightsbluegrass.ca

Please drink responsibly. Don’t drink and drive

it b m a g r u o y What’s

ame it by n Ask for er bars & at fin urants resta

1925 Avenue B N. Saskatoon, SK 306.979.7280 w w w . l u c k y b a s t a r d . c a

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music+events Through Sept. 15

AN ART AT THE MERCY OF LIGHT: RECENT WORK BY ELI BORNSTEIN Curator Oliver Botar opens the skylights in the main hall of the Mendel—the first time in a decade—and specifically for this exhibition: “an exploration of structure, colour, space and light.” Bornstein is one of the province’s most influential artists and best known for his threedimensional Structurist reliefs. Also showing: The Automatiste Revolution: Montreal 1941–1960 Shaping Saskatchewan: the art scene 1936–1964 Rodney LaTourelle: Leaves At the Mendel Art Gallery (950 Spadina Cres. East); open daily 9am–9pm; free admission. www.mendel.ca

ROOFSTOCK

Sat31

Greetings from a Live Music Junkie

Text by Suzanne Flynn I hold no degrees and have no journalism experience but I do have a passion for live music. The excitement and energy of a concert is intoxicating and I’m always left craving more. Surprisingly, it seems that some people today enjoy listening to music but have never attended a live performance. Let’s face it: everyone can use a little break now and then to get away from their lives, and even though “live” is not the conventional way of experiencing music, it is unmatched. Nothing compares to actually being in the presence of all that raw energy, and additional memories are created on that journey, whether it’s for getting caught trying to sneak items into a show, someone trying to steal your camera or your face meeting the flailing backhand of a girl who has just fainted. Saskatoon brings in some great artists, new and old, as we also have some spectacular local talent. In the coming months I will doubtless make it out to many shows and give you the real low down on the bands and the crowds. Concerts and festivals worth checking out this month: • The Offspring (SaskTel Mainstage) Aug. 8; free with $15 paid admission. www.saskatoonexhibition.ca • Regina Folk Festival (Regina, SK) Aug. 9–11; festival passes from $110. www.reginafolkfestival.com • Northern Lights Bluegrass & Old Tyme Music Festival (Ness Creek festival site) Aug. 16–18; festival passes from $70. www.northernlightsbluegrass.ca

Sun26

Photo by Martine Sansoucy; Clothing by Tonic, Banjo and farminista.com; Stylist: Chelsey Gruza; Hair: Chop Chop Salon; Shoot Coordinator and Makeup: Vamp Makeup

An alt-rock festival combines with Winston’s rooftop patio atmosphere to make one of the city’s hottest summer music events. With the Triplophonics, The Department heads, Young Benjamins, Junior Pantherz and The Dudes. Back roof at Winston’s (243 21st St. East; 306-244-6141). From 4pm–midnight; tickets $20/at the door $25.

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ROCK 102 CRUISE WEEKEND

Downtown (along 21st Street East, 2nd Avenue and 3rd Avenue); from 11am. www.rock102rocks.com

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feature

Of Decades & Design:

A Walking Tour Text by Jacquie Moore Photo by Hillary Simon-Worobec

A view looking up at the faces of city founders on the north side of Drinkle No. 3 (1913).

flow magazine wishes to sincerely thank Gil Dobroskay at Remax Guardian for his help in researching and sourcing photos for this article.

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It’s not often that a feature story on Saskatoon appears in our own Canadian magazines, so it was a surprise to many when a six-page article titled “SASKABOOM” ran in the May issue of United Airlines’ in-flight magazine. Why … l’il old Saskatoon? In an American magazine with an international readership? The piece touched on our resourcedriven upsurge, the resulting growth in housing starts and home prices here, and the inherent discomforts—and benefits— in such rapid changes. Saskatoon’s growth is outpacing all other cities in Canada, and many eyes are upon us; however, this isn’t the first time this unassuming prairie city has been in the spotlight. It wasn’t a “Big Bang” but rather a boom that put Saskatoon on the map a century ago. Between its creation in 1906 to the financial collapse of 1913, the city was considered the fastest-growing in the British Empire, if not the world. Today, a downtown stroll showcases the enduring landmarks, stories and personalities of that formative era through many of the city’s original and most iconic buildings, still preserved in all their grandeur. For many years the highest office tower in the country west of Winnipeg, the eight-storey Canada Building stands in quiet splendour at the corner of 21st Street and 1st Avenue. Built in a neo-classicist style by developer Allan Bowerman, it was officially open for business in 1913. The ground floor is faced in beautiful red granite imported from Scotland. Terra cotta detailing graces the first two floors, as well as the decorative crown moulding at the top of the building. Two life-size bison heads made of bronze and painted by local Aboriginal artist Art McKay look out from overtop the main doorway, while inside the lobby is a brilliant chandelier that pre-dates the 1930s. One of today’s tenants is the Robertson Stromberg law firm—its direct antecedents moved into the building on opening day: June 1, 1913. Other tenants today? A radio station, jeweller and an art gallery!

Secret Space In 2009, workers discovered tunnels below the building, sealed off by a concrete wall for half a century. Many Saskatonians are familiar with the purple prism glass tiles set in a grid on the sidewalk along 21st Street. These acted as skylights for the underground space, which a century ago housed barbershops and billiard halls. The “Drinkle No. 3” building was the third and most impressive of John Drinkle’s architectural achievements (the other two have both been lost to fire; the MacMillan Building on the southwest corner of 21st Street and 2nd Avenue now occupies the site of “Drinkle No. 1”). The economic downturn of 1913 meant that Drinkle No. 3—originally envisioned as a 10-storey office tower with high-speed elevators, marble halls and a rooftop garden—stalled the building’s construction at five storeys, and after be-

Where there are booms and the grandiose schemes they inspire, there will be busts.

cluding his half-finished No. 3 building. Today, on the north wall of the Drinkle Building are colourful portraits of seven of this city’s founders, among them Bowerman, Drinkle and Flanagan. The 72-foot tall mural is aluminum, hand-painted with enamel by local artist Henry van Seters. The artwork was commissioned in 2007 through a Cultural Capitals grant.

By 1913, the good times in Saskatoon were rolling to an end; interest rates were rising, construction had slowed due to a steel shortage, and war loomed. In 1922, the Great West Permanent Loan Company foreclosed on the Canada Building mortgage: Bowerman had lost his fantastic edifice. Meanwhile, Drinkle had become a millionaire dealing in local real estate and was reputed to be the richest man in the city, but by 1917 all of his Saskatoon assets were in receivership—in-

The MacMillan Building, the Grain Building an

Jacquie Moore is a Saskatoon-based freelance writer and author of “The Saskatchewan Secret: Folk Healers, Diviners, and Mystics of the Prairies.” For more on Jacquie and her book, visit www.folkhealers.ca

ing empty for the first six years, it was remodeled into a residential building. Today, this heritage building at 115 3rd Avenue South has 60 modern apartments, 18 private offices, two streetlevel restaurants and 15 shops in its lower-level mall. Surely Drinkle would be tickled. Cool Curio In the early 1980s, Lucci’s restaurant purchased three magnificent Lucci ballroom chandeliers from the old Royal York Hotel in Toronto. Dave Denny, owner and manager of Drinkle No. 3, says he once tried to have one appraised but “they couldn’t really put a price on it, it was so big they had nothing to compare it to.” One chandelier remains in storage, while another can be seen in the Back Then & Again antique jewellery shop in the basement of the building.

Flamboyant Mr. Flanagan Ah, the Hotel Senator. Few Saskatonians don’t have some story or experience of it simply because it’s been at the heart of downtown Saskatoon since … ever. Originally called the Flanagan Hotel, it was built in 1908 with all the modern conveniences: steam heating, electricity, hot and cold running water, and telephones. Owner Jimmy Flanagan was a much-loved character, and the subject of many colourful stories. According to one anecdote, a traveller at the hotel complained his room was too small. Flanagan instead offered the man a large, airy room then escorted him and his bags out onto the street! Over the years, the building has had many facelifts but it still retains its Victorian underpinnings: high ceilings, marble staircase, candlestick chandeliers and ornate crown moulding. Its English pub, Winston’s, boasts one of

the best draught beer selections in the country (more than 60 varieties); there you’ll see senior lawyers alongside university students, former politicians and artists, all enjoying a pint at the Senator. No downtown walking tour of architecture from Saskatoon’s earliest years would be complete without visiting the Odd Fellows Temple (416 21st Street East), the Land Titles Building (311 21st Street East), and the Avenue Building (220 3rd Avenue South). Many city churches also date from that time: Third Avenue United Church (304 3rd Avenue North), Knox United Church (838 Spadina Crescent East), and St. John’s Anglican Cathedral (816 Spadina Crescent East). Read more about historic city buildings on p. 33, or to schedule a guided walking tour, check out www.saskatoonheritage.ca or doorsopensaskatoon.com.

a sign you’re in

Saskatoon Public Library archive photo courtesy Remax Guardian.

good company

Saskatchewan’s Only 100% Commercial RE/MAX Office www.remax-guardiansk.ca

nd the 8-storey Canada Building (1913), c. 1955. The Hotel Senator (1908)

www.hotelsenator.ca

Serving Saskatoon for Over 80 Years 709 43rd Street East. Saskatoon, SK Ph: (306) 664-3458 www.houghtonboston.com customers@houghtonboston.com

2013 AUGUST

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fashion James Shaw (Metric)

J Bowman (Spearhead)

Serena Ryder

#saskjazz: musicians show how to rock with style

EXPRESS YOURSELF! 16

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Presented by

Michael Franti

Text by Mandy Pravda Photos by Mark Tiu Shot on location at Amigo’s Cantina, the Delta Bessborough Hotel Gardens and Village Guitar & Amp.

Today’s fashion isn’t about what you wear; it’s about how you wear it! Accessorising is the key to making an ordinary, bland article into something extraordinary and personal. It can also look effortless! Something as simple as your favourite tank can be dressed up with cute leather shorts and a long funky necklace. Then throw on some killer heels and you have yourself “a night on the town” outfit that’s fabulous! To give you some ideas, SFDF followed one of Saskatoon’s favourite annual festivals, the SaskTel Saskatchewan Jazz Festival, to give you a glimpse of what’s rocking on the stage. We saw accessories, accessories and more accessories accompanied of course by music that warms the soul and gets your feet moving!

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fashion Hats Hats are big this summer! Fedoras are a huge hit when wanting to dress your casual outfit up a bit. Or try a flat cap for a more casual day look. With so many styles to choose from for men and women, it’s easy to adjust your outfit just using your favourite hat!

Dallas Green (City and Colour)

The Harpoonist & The Axe

Enver Hampton (with We Were Lovers)

Lee Fields & The Expressions

Data Romance Shoes Shoes are far and away everyone’s most important accessory (though sometimes it is nice to go without)! For your shining moment, pick the pair that best reflects your mood (and as Michael Franti showed, you can definitely be in the mood to not wear any!). Keep that in mind whether choosing flats, heels, something dressy or casual footwear. The patterns, textures and colours you wear on your feet complete your overall look. We saw musicians wearing sleek polished white dress shoes or clad in a pair of black heels with some spiky texture—now that’s some edge! Shoes should always be unique: they say what you feel!

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Presented by

City and Colour

Shades Sunglasses are everyone’s best friend! Saskatoon retailers offer dozens of brands to choose from, so seek out one—or three—that suit your everyday look. Shades say a lot about your personality, so be bold, creative and edgy while choosing!

Dr. John & The Night Trippers

Accessories

Wearing jewellery is not a new trend, but today anything and everything goes: from wristbands and bracelets to necklaces and headbands! All pieces reflect your mood and personality, so find those that match what you say about who you are! Simply put, sometimes less isn’t more; more is you.

Yukon Blonde

Data Romance

2013 AUGUST

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fashion Presented by

Larry & His Flask

Andy Shauf

Vests

Sweet vests for men and women were also a huge hit! With so many styles and textures to consider, there is bound to be one that will pull your outfit together. Don’t forget you can always have a vest tailored to fit if you pick it up at a vintage clothing shop!

Fringes, Frays & Rips

Emily Haines (Metric)

Fringes, frays and rips have been inserted into numerous trends this year. Including bags, jeans and vests to shirt collars and sleeves, this style may be around for a while; don’t be afraid to use it, mix it and rip it up!

We Were Lovers

Layers

High waist shirts and shorts are easy to stay cool in and look stylish while doing it! Leather is big this season and can give any gal an edgy look. Wear your coolest pair of leggings or tights overtop to add character to any outfit—layering is an easy way to create depth and nuance.

The Harpoonist & The Axe

Tips for Men Rolled-up jeans at the hem are hot! Jeans either long or short with the made cuff at the bottom will add style and character to your look. It also shows the ladies in your life that you pay attention to detail!

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Trend Make Over Brought to you by…

visions salon & spa

Hair: Alyx Marion (Visions Salon & Spa) Makeup: Alexandria Penner (Visions Salon & Spa) Clothing and accessories:

THE Sandbox in the City

Photo: Patricio del Rio Model: Danielle Pingert Family-owned by the creators of Surface Hair Care and one of the city’s most talked about salon/spas... Known for our warm, super friendly atmosphere and award-winning organic beauty products... Saskatoon’s premiere Surface Concept Salon and Eminence Spa!

“Danielle’s eyes are absolutely stunning with her new, dark chocolaty locks! Her hair was a dull brown before and was washing out her skin colour. “To brighten Danielle’s skin tone and bring out her eyes, she needed some rich dimension and a much richer base colour.” Alyx transformed her to a glossy chocolate brown, with highlights of plumb and cranberry ribboned throughout. Danielle is wearing a Skinny Bunny

print dress and a necklace designed by Carina, and all from trend-setting Broadway boutique The Sandbox in the City. Alyx’s go to product for this look? Shift Shaping Wax by Surface. “After setting multi-sized curls, I love to separate and detail with the shaping wax. It has the perfect amount of hold for long hair and gives gorgeous shine!” For beauty tips and fabulous deals, “Like” us on Facebook!

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402A 1ST AVE N., SASKATOON, SK VISIONSSALONANDSPA.COM 306.244.4443

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salon & spa

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in the city

2013 AUGUST

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fashion/lifestyle are “dress-up” pieces traditionally, they can be worn with anything, lending an accent and adding sparkle to more casual-looking outfits. Vintage shopping tip: In terms of condition, if the metal on a piece has gone green, it’s called verdigris. This can fatally compromise the metal, meaning that the pieces may fall apart. You can treat it with oil to stop spreading but it will not improve the condition of the metal. Pause before buying these pieces unless you plan to upcycle them into something else.

Text by Jennilee Cardinal-Schultz Main photo by Diane Herron (Diane Herron Photography) Styling by Chelsey Gruza Hair by Amanda Dreis (Chop Chop Salon) Shoot coordinator and makeup by Vamp Makeup Model: Danielle (Masala Models) Product photos: Chelsey Gruza

Vintage Owl necklace I’ve always had a love for vintage fashion, particularly the jewellery. Whether I am looking through my grandma’s jewellery box or in an antique shop, there is always something really special about looking at pieces from the past and reflecting on their history. I share this love with Saskatoon fashion stylist Chelsey Gruza. Often using vintage pieces when styling shoots for clients, she personifies passion for the necklaces, brooches, bracelets, etc., from days gone by. “What fascinates me is the craftsmanship, the beautiful, luxurious materials used, the intricacy of the pieces and the story behind them,” says Chelsey. “With the amount of mass-produced items available today, it is rare to find jewellery that showcases the quality or creativity of pieces from the past.” Chelsea spends much of her time hunting for pieces and has become an expert on vintage shopping. She recommends asking local vendors lots of questions and doing your own research about any pieces

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Re-loved Gems you’re interested in. There’s a lot to learn. “The best part of a vintage piece is you may end up with far more than a beautiful necklace or bracelet. There could be history, culture, devotion and art all wrapped in that bauble,” Chelsey says. Much to the joy of Chelsey and other local vintage lovers, Saskatoon’s vintage fashion scene has been growing with shops popping up across the city. Chelsey and I stopped by three of our favourites, spoke with the owners and learned about their favourite piece of vintage jewellery.

Italian Mosaic brooches

What to wear it with: Even though these

The history: Sarah Coventry was a “hostess party” jewellery line made by Emmons Home Fashions and was most popular in the 1950s and 1960s. This classic owl necklace is as popular today as it was when it was introduced. What to wear it with: As with most statement necklaces, wear a solid or subtle print as a background to make it really stand out. You can also fully embrace the theme and find an owl-print dress to pair it with. Vintage shopping tip: Don’t be scared by clothing size tags since sizing has changed considerably over the decades. If you love it, try it on, and if it almost works then consider taking it to a local tailor; the quality of workmanship and fabric in a good vintage piece is bound to last you for years. Flashback Clothing Collective 6-115 3rd Ave. South Owner: Shanon Bowers Favourite pieces: An Austrian Garnet brooch and an Italian Mosaic brooch (Flashback specializes in clothes instead of jewellery, so Shanon brought in some personal pieces to show us.) The history: “The extremely rare Austrian Garnet brooch dates back to 1880–1900 and belonged to my grandmother who was born in 1880. The Italian Mosaic brooch was made at the turn of the last century and is very much a ‘little work of art.’ Tiny pieces of glass arranged into flowers, the metalwork, etc. That workmanship is not seen these days.”

Back Then & Again – A Vintage Jewellery Boutique 18-115 3rd Ave. South Owner: Sherry Neufeld Favourite pieces: Sherman Collection The history: Gustave Sherman, a Hungarian immigrant, founded a Montreal costume jewellery manufacturing company in 1947. He is known for using nothing but the best-quality stones.

Better Off Duds 510A 33rd St. West Owner: Nicola Tabb Favourite piece: Vintage Owl necklace by Sarah Coventry jewelry

What to wear it with: The Mosaic brooch looks spectacular placed at the neck of a high collared blouse and paired with a tweed blazer.

Sherman Collection pieces

Vintage shopping tip: Condition is so important. If it’s an easy fix on a garment, such as a ripped seam, then go ahead and buy it. However, if the item has been stained or been altered to death, it may not be a good investment.

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306.374.1663 2013 AUGUST

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food+drink Apricot stew (yields 2L; serves 5-6 people) 2 tbsp extra virgin olive oil 1 large onion, chopped 2 garlic cloves, minced 1 cup dried apricots, halved 1.5 cups local green lentils, rinsed 1 cup local chick peas, soaked, cooked and drained 5 cups vegetable stock 1/2 tbsp whole cumin 1/2 tbsp dried thyme 2 tomatoes, diced 1/2 cup good quality white wine Salt and pepper to taste

Saskatoon Berry Molasses Equal parts berries, water and sugar (1 cup each suggested) Combine berries, water and sugar in a pot and reduce until syrup coats the back of a spoon. Strain before using.

Heat oil in medium-sized stock pot over medium heat and add onion, garlic, apricots, thyme and cumin, cooking until onions are soft. Add white wine and reduce until almost evaporated. Add remaining ingredients and bring to a boil. Reduce heat and simmer on low until lentils are soft and most of the liquid in absorbed.

Seared Duck Breast w/ Apricot Lentil Stew By Justin O’Reilly Text by Paul Miazga Photos by Greer Frances (greerfrances.com) Prairie Ink Restaurant and Bakery Head Chef Justin O’Reilly was raised on wild game and fish that his dad hunted or caught and butchered himself. “Eating local is really all I knew growing up,” O’Reilly says. “I don’t even remember eating store-bought meat until I was 12. Burgers and steaks in the summer were always deer.” Since taking over as head chef at Prairie Ink just over one year ago from Clint Flamand (now the GM there), they’ve gone through some major menu changes. “My main focus is on simple, fresh flavours and nutrition,” O’Reilly says. “‘Let the food you eat be your medicine’ is what I live and cook by.” Self-taught but with a diploma in Culinary Arts and a certificate in nutrition, O’Reilly is currently working on a diploma in Nutritional Therapy. “My goal as a chef is to help my customers understand that food can help facilitate recovery and improve health for people with cancer, osteoporosis, stress, addictions, insomnia, depression and much more. Eat quality foods, be healthy and be happy—it’s simple!”

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Duck Breast Score the fat of the duck breast on an angle, being careful not to cut into the meat (this will help the skin become nice and crispy). Season the breast generously with salt and pepper. In a smoking hot sauté pan, sear the breast skin side down until crisp and brown. Flip and continue cooking for 3 min. in a preheated oven (450F/230C). Pull breast out of the oven and allow to rest on a side plate for about 3-5 min. Slice on an angle right before serving.

For plating Place finished stew in the centre of the plate (as much or as little as you want) with sliced duck right on top. For a nice garnish (as well as additional freshness), scrunch arugula or micro greens of your choice tossed in lemon juice and oil right on top of duck. Drizzle Saskatoon berry molasses on the duck and around the plate to bring the dish to a new level!

Prairie Ink 3130 8th St. East, 306-955-3579; www.prairieinkrestaurant.ca

tkontaste.blogspot.com

Vacay.ca Top 5 for 2013: 1. Joe Beef (Montreal; www.joebeef.ca). French, steak and seafood 2. Langdon Hall (Cambridge, ON; www.langdonhall.ca). Contemporary Canadian 3. VIJ’s (Vancouver; www. vijs.ca) Italian, fusion 4. Atelier (Ottawa; www. atelierrestaurant.ca). Microgastronomy, modern 5. Charcut Roast House (Calgary; www.charcut. com). Charcuterie

Saskatchewan eateries listed among Canada’s best*

Weczeria Food & Wine (ranked #34)

Owner: Dan Walker; head chef: Todd Clark; cuisine: French bistro; www.weczeriarestaurant.ca; @Weczeria Walker has become a sine qua non among Saskatoon foodies for his approach and devotion to local produce. He’s a huge supporter of the Saskatoon Farmers’ Market, which he frequents to buy goods for the restaurant. The menu changes daily, but past treats have included Lake Diefenbaker Steelhead Trout and Fish Dip with Pickled Onions (pictured).

Memories Fine Dining (#45)

Chefs/owners: Thomas Siarkos and Nik Selimos; cuisine: Greek/Mediterranean; memoriesdining.com; @Thomas195855 This Regina restaurant is well-known for its welcoming atmosphere and mouth-watering menu selections. The Rack of Lamb consistently receives high praise.

Duck Duck Goose (#49)

Chef: Aman Saleh; cuisine: Spanish tapas; duckduckgoosetapas.com

Intriguing creations abound on their menu, including Duck Poutine and Bacalao fritters. This spot gets almost as much attention for its creativity as for its impressive cocktail list. Try the Charcuterie platter, featuring housecured Duck Prosciutto and jamon from Fermin, Spain.

The Willow on Wascana (#74)

Chef: Tim Davies; cuisine: contemporary Canadian; www.willowonwascana.ca This quaint space in Regina is often recommended by epicureans for the quality of its cuisine. Tuck into the pork tenderloin—a stand out amid the myriad comfort eats here.

Prairie Harvest Café (#77)

Chef/co-owner: Michael McKeown; cuisine: contemporary fusion; prairieharvestcafe.com Obscure location, mismatched chairs and décor, but a diamond in the rough that keeps getting better. McKeown, like Walker, is a fixture at the SFM. Treat yourself to the handmade perogies or their signature PH Lasagna. *As determined by the travel website vacay.ca.

NEW RESTAURANT/ CAFÉ OPENINGS Bell ‘n’ Whistle Bar & Bistro 243 2nd Ave. South, 306-931-4411 Gastro-pub food in the old Royal Bank building (vault doors and all) from Hanosh Dubash, the head chef at Saboroso. Downtown (map 2, p. 33, F6). Open Mon–Sat from 11am, Sun from 10am. $$ Bottega Trattoria 110 2nd Ave. North, 306-954-

2932; on Facebook: BottegaTrattoria Master Chef Amedeo Vallati presents his take on authentic Italian dining using fresh, simple ingredients. Downtown (map 2, D6). Open Mon–Sat 11am– 11pm; Sunday hours tba. $$

Brothers Restaurant 325 Ave. C South, 306-649-8888 Dim sum said to rival the city’s best and a deep list of other staples from the old country. Riversdale (map 2, F3). Open Mon–Sat 11am–10am. $

Cesar’s Cakes & Cafe 11-3000 Diefenbaker Dr.,

306-244-1188 Filipino arroz caldo (chicken soup with rice), kare kare (beef and veg in a peanut stew), tokwat baboy (steamed pork and fried tofu) and more at this out-ofthe-way space. Confederation (map 1, p. 32, G3). Open Tue–Sat 8am–8pm, Sun 8am–5pm $

Lam Trieu Phat 320 Ave. C South, 306-384-6696;

Mostly Vietnamese dishes (noodle bowls, spring rolls, etc.), plus some Chinese selections. Riversdale (map 2, F3). Open daily 11am–10pm. $

Mystic Java 128A 4th Ave. South, 306-954-2404

Go to the Affinity Building for this café featuring live music, light lunches and simple desserts. Downtown (map 2, E6). Open Mon–Fri 7am–8pm, Sat 10am–6pm. $

Spicy Bite 113 3rd Ave. South, 306-373-4747 Restaurateur Afzal Rana has opened a bigger, more upscale version of his popular South Asian cuisine eatery in the Drinkle Building. Downtown (map 2, E6). Open Tue–Sat 11am–10pm. $$ Key: $ - meals under $15; $$ - $15–30; $$$ - over $35

Classic Italian Dining With a Modern Twist at

382 Cartwright St, Saskatoon

www.willowsgolf.com

Dining Reservations: 306.956.1100 2013 AUGUST

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food+drink CHINESE Genesis 901 22nd St. West, 306-244-5516 Have at the crab Rangoon and succulent lemon chicken that’s to die for. Speedy delivery service too. Open Mon– Sat 11am–9pm. $$ Jin Jin Dumpling Cuisine 416 20th St. West, 306-244-1891

The sign out front reads “to feed the snake,” which here implies dumplings (pan-fried and steamed) and other things prepared “whole.” If unsure what to order, look for items on the menu circled in blue pen. Open Mon–Thu 9:30am–10:30pm, Fri–Sun 9:30am–11:30pm. $

Lin’s Kitchen 316 Ave. C South, 306-244-1330

Szechuan and Hunanese cooking; several daily specials on the wipe board. Lunches for under $10. Open daily 10:30am–3pm, 5–10:30pm. $

Mandarin Restaurant 245 20th St. West, 306-244-1818

One of the city’s tried-and-true places for dim sum, Mandarin is a showstopper on the weekends with lineups out the door. Order ahead for their Peking Duck or try any fresh seafood entrées. Open Thu–Tue 11am–8pm. $$

Oriental Aroma 928 8th St. East, 306-477-7757

Set in a small commercial space just off Clarence Avenue. Open daily 11am–10pm. $$

Szechuan Kitchen 835 Broadway Ave., 306-664-8668;

szechuankitchen.ca A busy eatery with daily specials and worth a visit. Open Sun–Thu 11am–9:30pm, Fri–Sat 11am–10:30pm. $$

hellosaskatoon.ca

EE Burritos

Open Mon–Thu 10am–9pm, Fri 10am–2:30am, Sat 11am–9pm 102 Ave. P South, 343-6264 www.eeburritos.com

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EUROPEAN Aroma 405 20th St. East (Radisson Hotel), 306-667-2358 Wood oven-fired pizzas (half-priced on Wednesdays), steaks and truly iconic Mediterranean-inspired dishes, with vegan and gluten-free menu options. Open daily 6:30am–2pm and 4:30–10pm. $$

Duck Duck Goose Tapas Bar 616 10th St. East, 306649-3825; http://duckduckgoosetapas.com The only place in town to get Spanish tapas. And some smashing cocktails. Open Mon–Fri 4pm–midnight, Sat 11am–midnight. $$ German Concordia Club 160 Cartwright St. (off Lorne Ave. South), 306-244-6869; www.saskatoongermanculturalcentre.ca Schnitzel, sausages, struedel and German beers. Open Tue–Sat 11am–9pm; Sun 11am–2pm (brunch), 5–9pm (supper). $$ Touch of Ukraine 2401D 22nd St. West, 306-382-

Tsui King Lao Expect prompt, friendly service and great food at this spot next to Konga Kafe. Nicely varied selection of seafood and hot pot ideas, plus Peking Duck, spicy ginger beef and vegetarian mains. $ Open Tue–Sat 11am–9:30pm, Sun 11am–9pm 208 Ave. H North, 665-8866

FRENCH

7774. Hearty Ukrainian standards in the buffet (perogies, cabbage rolls, etc.) Open Wed–Fri 11:45–2pm (lunch), 4:30am–7:30pm (supper). $

St. Tropez Bistro 238 2nd Ave. South, 306-652-1250;

www.sainttropezbistro.ca Simple, refined and attentive to detail, St. Tropez Bistro presents French fusion of a sort, with regional influences found in dishes using house-grown herbs, vegetables and flowers. Open Wed–Sun 4–11pm. $$$

Truffles Bistro 230 21st St. East, 306-373-7779;

Serving up various types of sushi rolls, rice and noodle bowls, plus bubble tea. Open Mon–Sat 10:30am–9pm. $

www.trufflesbistro.ca Parisian charm, superb brunches and three-course Table d’hôte, plus impeccable service create one of Saskatoon’s most beloved restaurants. Chef Lee Helman calls it, “Progressive French cuisine; respectful of tradition.” Open Mon–Fri 11:30am–3pm (lunch); Mon–Sat 5pm (dinner); Sat 10am–2:30pm, Sun 10:30am–2pm (brunch). $$$

Go for Sushi 2105 8 St. East, 306-931-8898 All-you-can-eat sushi on the east side (next to Doug’s Spoke ‘n’ Sport). Open daily 11am–10pm. $

Amigo’s Cantina 806 Dufferin Ave., 306-652-4912;

JAPANESE & KOREAN

Check out “March Break” on www.foodnetwork.ca!

Seoul 334 20th St. West, 306-652-2310; www.seoulsaskatoon.com Korean kimchee and table-top barbecue with traditional (and free) appetizers to start. Open Mon–Sat 11am–9pm. $$

Taste Legend 423 20th St. West, 306-665-3388 Some of the city’s most authentic old-world Chinese cuisine. Noodles are made fresh, and the style tends towards northern Chinese and Szechuan fare. Open Thu– Tue 11am–9pm. $

Yip Hong’s Dim Sum 1501 8th St. East, 306-956-3375 Get here early on weekends to avoid the lineups for their dim sum, which many say is the best around. Open $$

As seen in March on food network Canada!

Sushiro 737B 10th St. East, 306-665-5557; www.sushiro.com The Broadway area’s best for sushi and eclectic Japanese fare. Reservations recommended. Open Mon–Sat 5pm– midnight. $$$

Fuzion Sushi & Deli 2-100 2nd Ave. South, 306-244-2005

MEXICAN

Nisen 240 22nd St. East, 306-653-8188 All-you-can-eat sushi right downtown. Open Tue–Sun 11am–9:30pm. $

www.amigoscantina.com Mexican food by day, live music by night. Open Mon–Sat 11:30am–2am, Sun 11:30am–midnight. $$

Otowa 227 2nd Ave. South, 651-3888

5556; http://laspalapas.ca Go for the food, return for the atmosphere. Open daily 11am–11pm. $$

Popular as a lunch spot (most business lunches under $12), especially for teriyaki beef and salmon dishes. Open Mon–Sat 11am–9pm. $$

Samurai 601 Spadina Cres. East, 306-683-6926

True Japanese teppan yaki—with all the flair (in the Delta Bessborough Hotel). Open daily 5–10pm. $$$

Las Palapas Resort Grill 901 Victoria Ave., 306-244-

La Bamba Café 3-1025 Boychuk Dr., 306-242-2622;

www.labambarestaurant.ca It’s often packed because that’s how good the food is. Open Sun–Thu 4–8pm, Fri–Sat 11:45am–8:30pm. $$

CAFÉS & DINERS Broadway Roastery Two locations: 614C Broadway Ave., 306-652-8888; 2318 8th St. East, 306-955-7434; www.broadwayroastery.com In-house roasts and loose-leaf teas, plus lots of reading material and people taking it slow. Open daily 8am–8pm. $$ City Perks 801 7th Ave. North, 306-664-2060; www.cityperks.ca Gorgeously lit since the renovations and buzzing as ever. Open Mon–Fri 7:30am–8pm, Sat–Sun 10am–6pm. $ Collective Coffee 220B 20th St. West; www.collectivecoffee.com Set inside the 220 co-work space, it’s the trendy place to meet up in Riversdale. Fresh sandwiches and baked goods. Open Mon–Fri 8am–6pm, Sat–Sun 10am–6pm. $ Museo Coffee Two locations: 950 Spadina Cres. East; 730A

Broadway Ave., 306-651-3933; www.museocoffee.com European styling and service in the Mendel Art Gallery and on Broadway. Open daily 8am–6pm. $

Underground Café 430 20th St. West, 306-370-7963; on Facebook: theundergroundcafe430 Tasty panini and semi-secluded outdoor space. Open Mon–Sat 8am–6pm, Sun 10am–6pm. $

Broadway Café 814 Broadway Ave., 306-652-8244 It’s where to go for pancake stacks, milk shakes and poutine. Open Mon–Wed 9am–8pm, Thu–Sat 9am–9pm; Sun 8am–8pm. $ Kelly’s Kafé 2520 Jasper Ave., 306-374-7525 Nothing but home-cooked goodness for cheap in this quirky truck stop. Open Mon–Fri 7am–3pm, Sat–Sun 8am–2pm. $ Park Café 512 20th St. West, 306-652-6781; parkcafe.ca As classic a diner experience as it gets. Open daily 8am–4pm. $

Live to Eat

BREAKFAST & LUNCH

Simple, elegant, absolutely scrumptious food

Caffé Sola 38 23rd St. East, 306-244-5344; caffesola.ca Sunny space with Mediterranean-inspired lunches. Open daily 8am–6pm. $$ Christie’s Il Secondo 802C Broadway Ave., 306-3840506; on Facebook: Christies-Il-Secondo Grab a seat outside or in the window and tuck into pizza or panini. Open Tue–Sat 10am–8pm. $$

Dan Walker, owner Head Chef Todd Clark

d’Lish by Tish Café 702A 14th St. East, 306-652-5483;

on Facebook: livingdlish A sublime hideaway in the Broadway district. Open daily 8am–10pm. $

Earth Bound Bakery and Deli 220-1820 8th St. East, 306-955-2184; earthboundbakery.blogspot.ca A top city bakery with memorable sammys and soups. Open Tue–Sat 9am–5pm. $$ The Griffin Takeaway 10-33118th St. East, 306-933-

3385; www.thegriffintakeaway.com Unbeatable takeaway options for gluten-free baked goods or lunches, with many vegan options too. Open Mon–Sat 10am–7pm. $$

Specializing in lunches & treats for the gluten-free, the vegetarian & the vegan

JaKe’s on 21st 307 21st St. East, 306-373-8383;

www.jakeson21st.ca A busy downtown lunch spot. Open Mon–Fri 8am–5pm. $$

Soups, sandwiches, desserts & baked goods made from the freshest of ingredients Gift certificates now available

Poached Breakfast Bistro 259 2nd Ave. South, 306-651-2255 Stuffed French toast, maple pecan bacon and other sumptuous breakfasts. Open daily 8am–2pm. $$

10-3311 8th St. E

Mon-Sat 10am-7pm

306-933-3385

www.thegriffintakeaway.com

2013 AUGUST

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food+drink www.moguldivaan.com

ITALIAN

SOUTH ASIAN

Il Salici Ristorante 382 Cartwright St., 306-956-1100;

Black Pepper 5-1501 8th St. East, 306-244-6777; on

www.willowsgolf.com. Rustic Italian fare at the Willow’s Golf Course. Open Mon–Sat 11am–2pm (lunch), 5–10pm (supper), Sun 10am–2pm (brunch). $$

Mediterranno 119 3rd Ave. South, 306-244-4777;

www.mediterranno.com Beautifully restored space in the 100-year-old Drinkle No. 3 building, with skylight and 1930s-era chandeliers. Two-for-one pizzas on Thursday nights, tantalyzing Greek and French mains. Open Mon–Thu 11am–9pm; Fri 11am–10pm; Sat 4–10pm. $$

Taverna 219 21st St. East, 306-652-6366

A staple for Italian dining in the city centre for decades, Taverna offers a taste of Italy at reasonable prices. Daily specials on the wipeboard outside. Open Mon–Fri 11am–5pm, Sat–Sun 5–10pm. $$

Two Gun Quiche House 35 20th St. West, 306-380-5209; on Facebook: Two-Gun-Quiche-House The story behind the name is as intriguing as Red Seal Chef Bill Mathews’ food. Quiche is the signature dish, but try it with the house-made Italian pork sausage. Soon to feature evening dining. Open Tue–Sat 8am–4pm. $

Tue-Sat 11:30am-10pm Sunday 11:30am-9pm 2115 22nd St. West

306-343-5005

Prairie Sun Orchard Gourmet Ice Cream

GLOBAL Afghan Kabob & Donair 3-100 2nd Ave. South, 306-477-2255 The full menus is worth a sit-down meal instead of just a grab-and-go kebab. Open Mon–Sat 11am–10pm. $

Konga Café 204 Ave. H North, 306-244-7867; www.kongacafe.com The place to go for classic Jamaican jerk chicken or banana fritters. Open Tue–Sat 11am–9pm, Fri–Sat 11am–11pm. $ Mardi Gras Grill 239 Idylwyld Dr. South, 306-382-

1795; on Facebook: mardigrasgrillrestaurant Cajun and creole po’ boys with gator meat, fried green tomatoes seafood etouffé. Open Tue–Wed noon–9pm, Thu–Sun 11am–10pm. $$

Lebanese Kitchen 1206 Emerson Ave., 306-242-8892

Great falafels, hummus and tabbouleh, but also meat pies (fatayer) and more. Open Mon–Sat 11am–9pm. $

Leyda’s 112 20th St. West, 306-244-0707; on Facebook: leydas Gluten- and nut-free “experiential” cooking. Flowing, open kitchen design. Health-positive choices on their simple menu. Open Tue–Sat 11am–10pm. $$

Saba’s African Cuisine 901 22nd St. West, 306-933-4447

All-natural, real ice cream using fruit from our own orchard! TASTE SASKATCHEWAN! Available at: • Prairie Fare @ River Landing • Saskatoon Farmers’ Market

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Use the bread, called injera, and with your hands scoop up spicy servings of delicious Ethiopian/Eritrean food. Open Tue–Sun 4:30–10:30pm. $$

Wanuskewin Restaurant Wanuskewin Heritage Park

(5 min. north of the city on Wanuskewin Road), 306-9316767; www.wanuskewin.com Executive chef Kevin Merasty presents “First Nations cuisine with a modern flair.” Delicious game meats, bannock, bison burgers and muskeg tea. Worth the drive out. Open daily 9am–4:30pm, holidays 11am–4:30pm. $

The Woods Ale House 148 2nd Ave. North, 306-6525883; www.woodsalehouse.com Craft beers from micro-brewery Paddock Wood, plus good ats and live music. Open Mon–Thu 11am–midnight, Fri–Sat 11am–2am. $$

Facebook: Black-Pepper-Restaurant A welcome stop for curry or chapatis on the city’s east side. Open Tue–Fri 11:30am–2pm, Fri–Sat 5–9pm. $

Mogul Divaan 2115 22nd St. West, 306-343-5005; www.moguldivaan.com This Pakistani spot produces a delicious buffet fresh daily and strictly adheres to old family recipes in all dishes. Open Tue–Sat 11:30am–10pm, Sun 11:30am–9pm. $ Passage to India 440 2nd Ave. North, 306-477-7164 Simple and satisfying Indian food just north of the downtown. Open Mon–Sat 11am–2:30pm (lunch), 4:30–8:30pm (supper). $$

Spicy Bite 4-3401 8th St. East, 306-373-4747; www.myspicybite.com Nice Pakistani mains and desserts at the buffets for lunch and supper. Open Sun–Thu 11am–10pm, Fri–Sat 11am–11pm. SS

Taj Mahal 5-157 2nd Ave. North, 306-978-2227; www. tajmahalsaskatoon.ca The best in Saskatoon for nearly 30 years. Open Tue–Fri 11:30am–1:30pm (lunch), Tue–Sun from 5pm (supper). $$$

VIETNAMESE Ding Dong 105 21st St. East, 306-664-2232

For downtown diners looking to grab quick and authentic Vietnamese, or pan-Asian cuisine, head to this spot in the beautiful Canada Building. Open Mon–Sat 11am–8pm. $

Jasmine 510 Circle Dr. East, 306-244-9956

One of several out-of-the-way Vietnamese spots in the city’s north industrial area. Open Mon–Sat 11am–8pm. $$

Saigon Rose 69 24th St. East, 306-242-1351

A long-time staple among fans for their spring rolls and noodle bowls. Open Mon–Sat 11am–8pm. $

Saskatoon Asian 136 2nd Ave. South, 306-665-5959

Serving a mix of Vietnamese, Chinese, Thai, etc., this upstairs dining space is sunny and always busy at lunch. Open MonSat 11am–2:30pm (lunch), 4:30–9pm (supper). $$

Spicy Garden 1501 8th St. East, 306-373-8585; www.spicygarden.ca Cheap, flavourful eats in a busy strip mall. Open Tue–Thu 11am–8pm, Fri–Sat 11am–9pm, Sun 11am–8pm. $ Thien Vietnam 123 3rd Ave. South, 306-653-2288

Cheap and tasty noodle bowls, satays and soups keep Thien packed every lunch hour. Open Mon–Sat 10am– 9:30pm, Sun 11am–9:30pm. $

LATIN AMERICAN EE Burritos 102 Ave. P South, 306-343-6264;

www.eeburritos.com Start and end your Friday night here with salsa parties (namely dancing). This spot was recently featured on The Food Network Canada. Open Mon–Thu 10am–9pm, Fri

10am–2:30am, Sat 11am–9pm. $$

Saboroso Brazilian Steakhouse 40-2600 8th St. East,

306-249-4454; www.saboroso.ca Reserve well ahead of time to enjoy skewers of juicy beef Brazilian-style from the rodizio. Open Mon–Thu from 4:30pm, Fri–Sat from 4pm, Sun 10:30am–2pm. $$

FINE/FUSION DINING 12 Grill At Greenbryre; 306-373-7600; www.twelvegrill.com Regal dining, an inviting wine list and chaffeured limo service. Open Mon–Sat 10:30am–2pm (lunch), Wed–Sat from 5pm, Sun 10am–2pm. $$$

Bliss Fine Food 1002 Broadway Ave., 306-477-2077 www.blissfinefood.com Appetizers, salads and mains with a touch of the elegant. Open Tue–Sat 11am–2pm (lunch) and from 5pm. $$$ Calories 721 Broadway Ave., 306-665-7991; www.

caloriesrestaurants.com An ever-changing menu using locally produced foods. Ample wine list and a dessert menu with a reputation. Open Mon–Sat 10am–11pm; Sun 10am–5pm. $$$

Earl’s 610 2nd Ave. North, 306-664-4060; www.earls.ca

An iconic version of the global franchise (in the old McGavin’s Bread Building), Earl’s wins praise for its food, as for its lounge and draught beer pub. Open daily from 11:30am. $$

The Hollows 334 Ave. C South, 306-652-1505; thehollows.ca

en v o a z d piz e r fi ches n Wood u l ian r a t e ials g c e Ve p s nk i r d y l Night

One of the city’s most eclectic restaurants. Open Wed–Thu 3–10pm, Fri–Sat 11am–3pm, 5–11pm, Sun 11am–2pm. $$$

Rembrandt’s 243 21st St. East, 306-244 8555; www.rembrandts.ca Edwardian décor, attentive service, delicious food and the city’s deepest wine list. Open Mon–Thu 7am–11pm, Fri 7am–midnight, Sat 8am–midnight, Sun 10am–2pm. $$$ Weczeria Food & Wine 820 Broadway Ave., 306-933-

9600; www.weczeriarestaurant.ca An ever-changing menu filled with locally sourced food means signature creations. Open daily from 5pm. $$$

SE ASIAN Golden Pagoda 411 2nd Ave. North, 306-668-9114;

www.goldenpagoda.ca The coconut chicken soup is legendary. Open Mon–Fri 11am–2pm (lunch), Mon–Sat 5–9pm (supper). $$

sic ) u m e v Li over t (No c

ri, Sa Wed, F

THE #1 PLACE

TO MEET DURING THE FRINGE!

Keo’s 1013 Broadway Ave., 306-652-2533

Mon - Thu 11am till 12am Fri & Sat 11am till 2am Closed Sunday 668-1000 608 Spadina Cres E Beat the heat at City Perks!

iced cappuccinos... iced americanos... ...and our real fruit smoothies!

Feast on Lao, Thai and Cambodian food all in one spot. Open Sun–Mon 4:30–10pm, Tue–Sat 11am–2pm (lunch), 4:30–9pm (supper). $$

Noodle King & Ice Cream Queen 803 2nd Ave. North, 306-979-4233; www.noodleking.ca An unlikely combination of pan-Asian noodle shop (where they hand-pull all the noodles while you watch) and gelateria (more than 40 flavours of gelato). Open daily 11am–9pm. $

Red Pepper 145 3rd Ave. South, 306-477-1977

Emphasizing Vietnamese, Thai and other Asian dishes to the downtown dining scene. Open Mon-Sat 11am–8pm. $

Ricebowl Fusion 516 33rd St. West, 306-933-2889;

www.rice-bowl.ca From Korean glass noodles to Japanese udon and beyond. Located near SIAST Kelsey campus.Open Mon–Fri 11am– 2:30pm (lunch), Mon–Fri 5–9pm and Sat 4–9pm (supper). $

Royal Thai 2-325 3rd Ave. North, 306-244-8424; www.

come.to/RoyalThai Unbeatable Thai curries, noodle dishes and more besides. Open Mon–Sat 11am–9pm, Sun 4–9pm (closed holidays). $

Sawadee Bistro 101-129 2nd Ave. North, 306-652-5367 Pleasant service, spacious and spice to take your breath away. Open Tue–Fri 11:30am–2:30pm (lunch), 4:30–9:30pm (supper), Sat 11:30am–9pm. $$

Daily food specials Tasty vegetarian meals Local & international draught beers Broadway’s best rooftop patio

718 Broadway Avenue, Saskatoon

306 653 8883

306.664.2060 801 7TH AVENUE N SASKATOON SK

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food+drink In Riderville, Use Melonhead Know-how Text by Mike Tory So, summer has finally come to its fruition! Supermarket shelves and farmers’ market tables all over the land are bursting with an abundance of glorious fresh fruits of all kinds, opening the door to a plethora of cocktails and punches. The easiest thing would have been to give you 3–4 fruits mixed with 3–4 spirits, but for this month I wanted something more, something with a real identity— something that has become a part of history in the same way that the Greeks wrote about the discovery of wine on their conquering journeys through Persia. And given that we are in Saskatoon, Saskatchewan, and with the start of another great season in full flow, there can only be only one beverage. The recipe below has been handed down over generations, and whilst my research threw up a number of variations, sources tell me this is perhaps the most historically correct. If, like the Greeks, you are a visitor to our lands, take this home as a gift and know that you are taking with you a truly wonderful part of the Prairie identity! You will need… 1 robust watermelon, medium sized 1 bottle Lucky Bastard vodka (or another of good quality, e.g. Last Mountain) 1 funnel

(This is known as the “funnel and cork method”) Using a sharp knife cut a circle (also known as a plug) in the skin of the watermelon large enough for the funnel to fit, and cutting deep enough to reveal the red flesh, which needs to be in contact with the bottle for this method to work! Keep the skin “plug” to be re-used later for preventing spillage and transporting the melon to the relevant party! Some may choose to cut a thin slice from the base to enable the melon to stand alone, but take care not to cut the flesh or seepage will result. Gradually poor the vodka into the hole, and once the flesh is fully saturated replace the plug snugly. Cool thoroughly in the refrigerator or freezer. To serve, slice the watermelon generously and distribute to good friends! LB Distillers vodka (available at LB Distillers, Ingredients Artisan Market, SLGA; from $37.77) www. luckybastard.ca;www.ingredientsartisanmarket.com Last Mountain vodka (at the Saskatoon Farmers’ Market; from $38) www.lastmountaindistillery.com; www.saskatoonfarmersmarkets.com Mike Tory is a professional sommelier and the Ingredients Artisan Market wine guy. He has written for Wine Spectator and CellarTracker.com.

STEAKS, BURGERS, ETC. Carver’s Steakhouse 612 Spadina Cres. East, 306-652-8292; www.carverssteakhouse.ca The city’s best steaks and dozens of special-order wines. In the Sheraton Cavalier Hotel. Open daily 5–10pm. $$$

The Granary 2806 8th St. East, 306-373-6655; www.thegranary.com Look for the mini grain elevator to find prime rib and a fresh salad bar. Open Mon–Thu 5–10pm, Fri–Sat 4:30–11pm, Sun 5–9pm. $$ The Keg 1110 Grosvenor Ave., 306-653-3633; www.thekegsteakhouse.com New York, prime rib, sirloin, etc., as you like it, plus a great Caesar salad. Reservations recommended. Open Mon–Thu 4:30–10:30pm, Fri–Sun 4:30–11:30pm. $$$

The Hub 101 Pacific Ave., 306-986-5000

Ideal for food or drinks before or after an event at TCU Place. In the Holiday Inn. Open daily 6:30am–11pm. $$

Manos on 8th 200-1820 8th St. East, 306-955-5555; manos.ca Greek accents to classic North American dining. Open Mon–Fri 11am–midnight, Fri–Sat 11am–1:30am, Sun 10am–midnight. $$

Saskatoon Station Place 221 Idylwyld Dr., 306-2447777; saskatoonstationplace.com Unique dining in two old rail passenger wagons. Tiffanyaccented decor adds to the charm. Open Mon–Sat 10:30am–10:30pm, Sun 9:30am–8:30pm. $$ Woodfire Grill 152 2nd Ave. South, 306-653-7437; on

Facebook: WoodfireGrillDowntownSaskatoon Chef Matt Schryer has a tasty, 100% gluten-free menu and daily lunch specials. Open Mon–Sat 11am–1am, Sun noon–10pm. $

VEGETARIAN Garlic Guru 410 Ave. A South (in the Saskatoon Farmers’ Market), 306-370-0033; www.garlicguru.ca The Garlic Guru offers satisfying and healthy vegetarian soups, salads and snack items all made fresh using local market ingredients. Open Tue–Fri 10am–5pm, Sat 8am–2pm, Sun 10am–3pm. $

LOUNGES/PUBS 2nd Avenue Bar & Grill 123 2nd Ave. South, 306244-9899; www.2ndavegrill.com. $$

6Twelve Lounge 612 Spadina Cres. East (in the Sheraton Cavalier Hotel), 306-652-6770; 6twelve.ca. $$$ Flint Saloon 259 2nd Ave. South, 306-651-2255; flintsaloon.com. $$$

The James Hotel Lobby Bar 620 Spadina Cres. East, 306-244-6446; www.thejameshotel.ca. $$$

StaQatto Piano Bar 416 21st St. East, 306-244-8877; www.tusq.ca. $$

Spadina Freehouse 608 Spadina Cres. East, 306-6681000; www.thefreehouse.com. $$ Winston’s English Pub 243 21st St. East, 306-3747468; www.winstonspub.ca. $$ The Yard & Flagon 718 Broadway Ave., 306-653-8883; www.yardandflagon.ca. $$

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Winston’s Hyde Park is open! The rooftop awaits with the best beer menu in Saskatoon and top notch food including our popular

Chicken Spinach Salad I leave when the pub closes

the food is the life

Grill

of every party!

deliciously authentic cajun & creole cuisine

Winston’s English Pub and Grill

Tue-Wed 12pm-9pm, Thu-Sat 12pm-10pm 239 Idylwyld Drive South 306 382 1795

mardigrasgrillrestaurant

306 374 7468

www.winstonspub.ca 243 21st Street East Located in the Historic Hotel Senator

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map 1 5 3

16 Credit Union AVENUE Centre R HE C AT TH

60TH STREET

Points of interest Saskatoon John G. Diefenbaker International Airport (YXE)

FAIRLIGHT

Taxi companies Comfort Cabs (306-664-6464) Radio Cabs (306-242-1221) United/BlueLine (306-652-2222)

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AVENU E MILLAR

. NT E SCE DINA

#23 Montgomery/ Hampton Village #60 Confederation/ Lakeridge #2 8th Street/ Meadowgreen #17 Market Mall/Lorne Ave. Stonebridge/Clarence #70 Lawson Heights/ Silverspring #40 Airport/Downtown Regular one-way fare: $3 Click & Go bus info: http://ww9.saskatoon.ca:83

DRIV

Key city bus routes

D WOO ROSE

U BO

Hwy 16 2

Dakota Dunes Casino (20 min. south)

HUK

BOULEVARD

BOYC

Beaver Creek Conservation Area (10 min. south)

Lakewood Civic Centre

CIRCLE DRIVE

Stonebridge

KINGSMERE

The Centre at Circle & 8th

Hwy 11

9 Western Development Museum Saskatoon GCC (private)

ACADIA DRIVE

N CRESCEN

Market Mall

WILSO

. TW

U AVEN

RUTH STREET

ARLINGTON

INA

TAYLOR STREET

8TH STREET E.

CIRCLE DRIVE

Gordon Howe Bowl

PRESTON AVENUE

AD SP

For a list of city golf courses, see p. 13.

MAIN STREET 3

Hwy 219

14TH STREET

Prairieland Park

VALLEY ROAD

Pike Lake Prov. Park (20 min. south on Hwy 60)

CUMBERLAND AVENUE

www.viarail.ca

115TH STREET

COLLEGE DRIVE Terry Fox Griffiths Stadium Track

map 2

Erindale Centre

University of Saskatchewan

CLARENCE AVENUE

Holiday Park 6

Preston Landing

The Weir

T STREE DIEPPE VIA Rail passenger terminal

ATTRIDGE DRIVE SaskTel Soccer Centre

11TH STREET W.

Saskatchewan Railway Museum

Harry Bailey Aquatic Centre

LORNE AVENUE

Forestry Farm Park

AVENUE H S.

22ND STREET W. 5 VE I Shaw R Centre D

29TH STREET

AVENUE P S.

Confederation Mall

KENDERDINBE ROA D

33RD STREET

IDYLWYLD DRIVE

Hwy 14

AVENUE W S.

DIEFENBAKER

CONFEDERATION DRIVE E IV

Golf courses

Mall at Lawson Heights

SPA

STREET

CIRCLE DRIVE QUEBEC AVENUE

Leisure facilities

CRE

CLAYPOOL DRIVE

6 10

N IV DR

McORMOND DRIVE

Weather forecasts: www.weatheroffice.gc.ca

Hospitals

LOWE ROAD

E OR LEN Lawson Civic PINEH Centre OUSE DRIVE

NR OA D

Fuel stations

AIRPORT DRIVE

Flight arrival/departure information: www.yxe.ca/flights

Information

CENTRAL AVENUE

FAITHFULL AVENUE

Commercial area

WA R

Transportation hubs

WANUSKEW

Museums/galleries

Wanuskewin Heritage Park (5 min. north)

DRIV

Theatres/concert halls

McKERCHER

Shopping centres

7 Hwy 11, 12

LEGEND

6 17

ESW AN D RIVE

WHIT

IN ROAD

00 Accommodations

OUTDOOR SWIMMING POOLS

1. Best Western Blairmore (H2; 306 Shillington Cres., 306-242-2299) 2. Best Western Harvest Inn (E6; 1715 Idylwyld Dr. North, 306-244-5552) 3. Colonial Square Inn & Suites (I8; 1-1301 8th St. East, 306-343-1676) 4. Comfort Inn (D6; 2155 Northridge Dr., 306-934-1122) 5. Confederation Inn (H3; 3330 Fairlight Dr., 306-384-2882) 6. Country Inn & Suites (D6; 617 Cynthia St., 306-934-3900) 7. Days Inn (E6; 2000 Idylwyld Dr. North, 306-242-3297) 8. Four Points Sheraton Hotel (K8; 103 Stonebridge Blvd., 306-933-9889) 9. Heritage Inn (E6; 102 Cardinal Cres., 306-665-8121) 10. Sandman Hotel Saskatoon (D6; 310 Circle Dr. West, 306-477-4844) 11. Saskatoon Inn Hotel (E6; 2002 Airport Dr., 306-242-1440) 12. Super 8 Saskatoon (D7; 706 Circle Dr. East, 306-384-8989) 13. Super 8 Saskatoon West (G6; 1414 22nd St. West, 306-974-2900) 14. Travelodge (D6; 106 Circle Dr. West, 306-242-8881) 15. Westgate Inn (H5; 2501 22nd St. West, 306-382-3722) 16. Comfort Suites Saskatoon (B3; 203 Bill Hunter Ave. 306-955-6565) 17. Motel 6 (B3; 231 Marquis Dr., 306-665-6688)

1. George Ward Pool Spot the little hill and stand of mighty aspens outside this east side pool. Gets busy only on the hottest days. (1915 5th St. East; 306-975-3350) 2. Lathey Swimming Pool Splash about in the water or have a picnic on the grass; located near JS Wood Library and a huge park with soccer fields. (815 Taylor St., 306-975-3333) 3. Mayfair Pool Located in Ashworth Holmes Park this smallish space has recently undergone extensive renovations. (1025 Ave. F North, 306-975-3352) 4. Riversdale Pool The busiest of the city outdoor pools owing to its scenic setting in Victoria Park, waterslide and ample space (in the pool and out). (822 Ave. H South, 306-975-3353) Saskatoon Leisure Services online: ww9.saskatoon.ca/ app/aDropin/

map 2 5

Harry Bailey Aquatic Centre

10 13 5 TH A VENU

CE ES

U of S campus

(map 1, G8; along College Dr.)

H. Wanuskewin Heritage Park

(map 1, F8; north on Spadina Cres. East)

TE EN ESC E

EET

RIV

ES TR

Par

(map 1, K4; 2610 Lorne Ave.)

(F7; 601 Spadina Cres. East, 306-244-5521) (D5; 90 22nd St. East, 306-244-2311)

3. Holiday Inn Saskatoon

(D5; 101 Pacific Ave., 306-986-5000)

4. Holiday Inn Express

(D4; 315 Idylwyld Dr. North, 306-384-8844)

14TH STREET E.

TEM

00 Accommodations 1. Delta Bessborough Hotel 2. Hilton Garden Inn

5. The James Hotel H

(E7; 620 Spadina Cres. East, 306-244-6446)

6. Northgate Motor Inn

(B4; 706 Idylwyld Dr. North, 306-664-4414)

12TH STREET E. Broadway Theatre

J. Western Development Museum

an EW AN

k SA SK

ATC H

uth So

KAT CHE

7. Obasa Suites* (3 locations) I

(H7; D5; C8; www.obasasuites.com)

8. Park Town Hotel

(C8; 924 Spadina Cres. East, 1-800-667-3999)

10TH STREET E.

9. Radisson Hotel Saskatoon

(G6; 405 20th St. East, 306-665-3322)

MAIN STREET

10. Ramada Hotel

(A4; 806 Idylwyld Dr. North, 306-665-6500)

11. Hotel Senator

(E4; 243 21st St. East, 306-244-6141)

el Du

F. Ukrainian Museum of Canada

G. University of Saskatchewan campus

8TH STREET E.

SAS

(B9; behind the Mendel Art Gallery)

(map 1, A9; 5 min. north on Wanuskewin Rd.)

Riv er

E S.

rs it

Par

A IN SP AD

Sas

ENUE

NT W . SCE CRE

ive

LANDSOWNE AVENUE

Park

DUFFERIN AVENUE

WA N

E. Shakespeare on the Saskatchewan

I. The Weir

n lita

BROADWAY AVENUE

Gabri

m os

EASTLAKE AVENUE

mont

E N.

E AVEN U

1 ST AV

idg

SP AD

ark

oa Br

Rotary Park

VICTORIA AVENUE

tor i

ed)

Vic

in was Mee y Valle re t Cen

River Landing

McPHERSON AVENUE

MELROSE AVENUE

los e (c

. TW

T E.

idg c Br

21 ST STR EE

Traffi

AVENUE H S.

ET E . Scotia Centre

Remai Arts Centre

Sen. Sid Buckwold Bridge

Saskatoon Farmers’ Market

18TH STREET W.

STR E

D. Saskatoon Farmers’ Market

(C8; 910 Spadina Cres. East, 306-244-3800) Un

ALBERT AVENUE

19TH STREET W.

E SC

Midtown Plaza

Frances Morrison Library

(B9; 950 Spadina Cres. East, 306-975-7610) (G4; 410 Ave. A South)

CLARENCE AVENUE

YMCA

AVENUE A S.

20TH STREET W.

2 2 ND

TCU Place

PACIF IC

AVENUE C S.

AVENUE E S.

AVENUE G S.

kat che w

IDYLWYLD DRIVE

22ND STREET W.

Downtown bus terminal

C. Mendel Art Gallery & Civic Conservatory B

rial

ET E .

Ukrainian Museum of Canada 7* Tourism Saskatoon

(map 1, E11; off Attridge Dr.) (G6; 402 3rd Ave. South)

Shakespeare on the Saskatchewan

ET E .

Kiw

STR E

2 3 RD

4 TH A VENU

AVENUE B N.

AVENUE D N.

AVENUE F N.

STR E

STC Bus Depot www.stcbus.com

24TH STREET W.

3 RD A VENU

2 5 TH

YWCA

A. Forestry Farm Park/Saskatoon Zoo B. Meewasin Valley Centre

Mendel Art Gallery

Shearwater Tours

anis

RO AD

Tourist Attractions A

Kinsmen Park

E N.

RUSHOLME ROAD

RS IT

IVE

LOCAL ATTRACTIONS

Bessborough Hotel and Gardens Saskatoon’s “Castle on

the River,” the “Bess” is arguably the city’s most photographed landmark, intentionally designed by Montreal architects Archibald and Schofield to resemble a Bavarian castle. Built by the CNR, it was completed in 1932. 601 Spadina Cres. East, 306-244-5521.

Canadian Light Source Synchrotron A football field-sized

research facility for light optics, particle acceleration and more that is also one of the largest laboratories in Canada. Guided tours (Mon, Tue, Thu) allow the public to see how extremely bright light is used to peer inside matter. 44 Innovation Blvd. (U of S campus), 306-657-3500; www.lightsource.ca.

Diefenbaker Canada Centre The only combined Prime

Ministerial archives, museum and research centre in Canada features cultural, educational, and historical collections from the life and times of our 13th Prime Minister, John G. Diefenbaker. Free admission. Open Mon–Fri 9am–4:30pm. 101 Diefenbaker Place (U of S campus), 306-966-8384; www.usask.ca/diefenbaker

Forestry Farm Park and Saskatoon Zoo Open year-round, this designated National Historic Site is home to indigenous plants and animals, plus exotic creatures from similar climates. Call for tours of the former Superintendent’s Residence and grounds (249-1315). Off Attridge Dr., 306-975-3382; www.saskatoon.ca/go/zoo.

Kiwanis Park & Vimy Memorial Bandshell Found along

Spadina Crescent East is this tribute to the city’s war veterans. The Vimy Memorial bandshell, south of the Delta Bessborough Hotel, honours WWI veterans. A large water fountain just north of the hotel remembers those who died in WWII. The surrounding park also remembers noteworthy Saskatonians Denny Carr and Ray Hnatyshyn.

Knox United Church A designated municipal heritage building and finished in 1914, this two-storey, dark red brick building boasts beautiful stained-glass windows and acoustics that make it a regular venue for musical performances and other events. 838 Spadina Cres. East, 306-244-0159. Meewasin Valley Trail and Visitor Centre The MVC downtown offers public programs and services focusing on the city’s natural and cultural heritage. Interactive displays, an art gallery, gift shop and information on other city attractions. Open Mon–Fri 9am–5pm, weekends and holidays noon–5pm. 402 3rd Ave. South, 306-665-6888; www.meewasin.com. Mendel Art Gallery and Civic Conservatory The city’s premier contemporary and classic art gallery. More than 6,000 works by local and national artists; new exhibitions regularly. Gift shop, the Civic Conservatory and café. Free admission. Open daily 9am–9pm. 950 Spadina Cres. East, 306-975-7610; www.mendel.ca. St. John’s Anglican Cathedral Saskatoon’s first Anglican cathedral incorporates brick, Tyndall stone and terra cotta in an unornamented neo-Gothic style. Completed in 1917, the

12. Sheraton Cavalier Hotel

(E7; 612 Spadina Cres. East, 306-652-6770)

13. Northwoods Inn & Suites

(A4; 610 Idylwyld Dr. North, 306-244-2901)

cornerstone was laid in 1912 by then Governor General Prince Arthur, Duke of Connaught. 816 Spadina Cres. East.

Saskatchewan Railway Museum A wide collection of engines,

passenger wagons and other rolling stock at this seasonal open-air space. Just south on Hwy 7 on the Pike Lake Road (Hwy 60), 306-3829855; www.saskrailmuseum.org

Ukrainian Museum of Canada Dedicated to the Ukrainian

settlers who contributed in large measure to the development of the prairies. Displays of embroidered fabrics, wood carvings, decorated Easter eggs and ceramics. Open Tue–Sat 10am–5pm, Sun 1–5pm. 910 Spadina Cres. East, 306-244-3800; www.umc.sk.ca.

Wanuskewin Heritage Park The Northern Plains Cree have used

this site (pronounced Wah-nus-KAY-win; “living in harmony”) for thousands of years as a gathering and hunting place. Trails rich in history wind over more than 6km of parkland. Galleries, a theatre, restaurant serving First Nations cuisine and gift shop. Paid admission. Open daily 9am–4:30pm, 11am–4:30pm on holidays. 5km north on Wanuskewin Road, 306-931-6767; www.wanuskewin.com

Western Development Museum Go back in time with a visit to the WDM’s 1910 Boomtown. More than 30 buildings—wiith a general store, blacksmith shop and jail—recreate the scene of a typical prairie town in the early 20th century. One of three such museum province-wide. Open Tue–Sun 9am–5pm. 2610 Lorne Ave., 306-931-1910; www.wdm.ca.

2013 AUGUST

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secret Saskatoon

Proudly Ukrainian Text by Olga Bondarenko Photo by Greer Frances

Last month, my friend Iryna reposted a Facebook message regarding an event planned by Saskatoon’s Ukrainian community—the move of a monument to Lesya Ukrainka on the U of S campus. I didn’t even know there was such a monument here. The statue was commissioned in 1976 by the Association for Cultural Relations of the USSR, and at that time the gift was seen by some as an attempt to whitewash the injustices perpetrated by the Soviet Union on Ukrainians. The statue was initially rejected by the Province of Saskatchewan and the City of Saskatoon before the university accepted her despite protests on campus against it. When it comes to famous Ukrainians, most foreigners might recall the name of national poet and hero Taras Shevchenko. Shevchenko tops all popularity lists simply because he was an enormous figure in Ukrainian literature and history; other writers or poets remain largely unknown abroad. Lesya Ukrainka’s significance to the Ukrainian nation is somewhat lesser than Shevchenko’s but is still worthy of note. She used a pseudonym (“Ukrainka” literally means “a Ukrainian woman”) to sign her works, both to protect herself from tsarist repression on free thinkers and political activists in the Russian Empire during the late 19th and early 20th century, but also to clearly identify herself as Ukrainian at a time when the language was being repressed. Her works reflect a deep concern for the future of the Ukrainian people, the revolutionary struggle of Ukraine and her love of the land. Ukrainka saw her purpose as awakening the patriotic feelings of her homeland. She proved, as did Shevchenko, that the Ukrainian language contains incredible beauty and power, and while her life was cut short by poor health (she suffered from bone tuberculosis most of her life), she had a warrior’s spirit and fought for the advancement of political, civil and women’s rights. I went to see the statue, which now stands near the main entrance to the Murray Library on campus (it will have been officially unveiled on Aug. 1). It was pleasing to me to see a beautiful monument to this outstanding Ukrainian figure. It is a cultural anchor of sorts, a place in Saskatoon that offers me a moment of contemplation about who I am and why I proudly call myself Ukrainian. Today, 100 years since Lesya’s passing, her words continue to be a source of inspiration.

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Contra spem spero Thoughts, away, you heavy clouds of autumn! For now springtime comes, agleam with gold! Shall thus in grief and wailing for ill fortune All the tale of my young years be told? No, I want to smile through tears and weeping, Sing my songs where evil holds its sway, Hopeless, a steadfast hope forever keeping, I want to live! You, thoughts of grief, away!

w w w . c o l l e c t i v e c o f f e e . c o m

Quality doesn’t just happen.

220 20th Street West Mon-Thu 8am–6pm Fri-Sat 8am–10pm Sun 10am–6pm Single origin coffee Fresh baking

Leonard knows. All photos: Megan McPherson

Now open Fri & Sat to 10pm

Growing with Saskatchewan since 1907

2013 AUGUST

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36 f low AUGUST 2013