Supplement to The Freeborn Co. Shopper/Tuesday, February 14, 2012/Page 8
A Special Supplement To THE FREEBORN CO. SHOPPER
The Art Of Compromise You've seen enough to know that weddings can bring out the worst in people. Joining two people from different backgrounds in holy matrimony is rarely smooth sailing. What should be a union of two often turns into a union of families, and that can make for very difficult times. Even when the families take a step back to respect the wishes of the bride and groom, things can get out of hand. Although the wedding is theirs, brides and grooms can get carried away and alienate others with their wedding choices. How do you avoid this? You learn the art of compromise.
That's right. Differences and concessions. With so many people involved the planning of a wedding, it is not uncommon for differences to occur. Whether concessions are made depends upon the willingness of the parties involved. Are you willing to consider options other than your own? Are you willing to consider that the options of others might be better? Just because you want round tables at your reception does not mean you should have them. They may not be available or work for the space. Don't assume there is one and only one way to do things. There might be several. You should take the time to listen to all of the options available before determining what is best for your
Compromise, a settlement of differences by mutual concessions.
Of course, not all opinions are feasible. You must be able to separate the good from the bad, the essential from the nonessential, the important from the not so important. If an idea will not work, there's no use in considering it. If an idea will work but you have your heart set on something else, it's fine to axe it. It is your wedding, and you don't have to concede on everything. Do remember, however, that your wedding will be just
the first of many good days to come. The fact that you have to simplify the wording on the invitations for your parents' sake probably won't matter to you 10 years from now.
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Respect is key. Family and friends must understand that it is not their wedding and respect the wishes of those involved, in particular the bride and groom. The bride and groom must understand that while it is their wedding there are others involved who may want to have a say. The couple must respect the opinions of each other and those involved in the wedding planning. That respect can lead to the willingness to concede, which in turn, can lead to a better wedding overall.
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purposes. Compromise cannot work without concession. It may be your wedding, but that doesn't mean you have all of the best ideas. The more open you are to getting the feedback of others and pursuing what works, the easier the planning will be.
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Supplement to The Freeborn Co. Shopper/Tuesday, February 14, 2012/Page 2
Supplement to The Freeborn Co. Shopper/Tuesday, February 14, 2012/Page 7
Must They Eat Cake? The engagement is announced, the date is set, attendants are selected and now the wedding plans begin. Dresses, tuxes, ceremony site, reception site, invitations, menu, guest list, flowers, cake... Cake? Do you have to have cake? Does every wedding celebration have the ceremonial cutting of the tiered cake? Not anymore. Tradition has given way to personal preference and unique alternatives. Choices are as varied as the bride's and groom's personalities. So what are your options? They run the gamut from elaborately decorated tiers to decorated sugar cookies. Cutout cookies can be in the shape of a heart, mini wedding cake, boat or other related
Color Cues
theme. Flavor options include Grandma's favorite sugar cookie recipe, gingerbread, brownies, pumpkin, sour cream-any rollout recipe that lends itself to cookie cutters. The decorated cookies can then be personalized with the couple's names, initials or wedding date. The unique confections can be displayed on a central table, serve as centerpieces on guests' tables or placed at each place setting.
A dessert table is another popular option for the wedding meal. The couple can offer their favorite selections of cheesecake, fluff, mousse, trifle, pudding and other sweets. Displayed on varied levels of pedestal plates, the desserts create an unexpected, attractive presentation. Covering the table with coordinating fabric and interspersing small bowls of mints, candies and nuts complete the festive look.
tion long after the wedding day.
Rather than serving cake slices, some couples opt for a tiered display of doughnuts or cupcakes. In addition to the unique presentation, one advantage to serving cupcakes or doughnuts is the variety available for individual preferences. Serving dessert is also easier since guests can help themselves to their favorite treat.
Having a small cake on each table allows guests to serve themselves. These cakes, which can double as centerpieces, can be simply decorated eight-inch layer cakes or they can be thematically decorated-purses, hearts, ships, dresses, baseballs, etc.-to reflect the couple's unique interests. The originality of the creations will be a topic of conversa-
Brides and grooms have the opportunity to add a distinctive touch to their wedding day celebration. Not only will guests remember what the bride wore, but they will undoubtedly remember how personal and unique the reception was-especially the dessert.
Love at First Bite
Not to be tossed aside, however, is the traditional tiered cake. Flavors, fillings, textures, frosting and design all work together to present a culinary delight. No longer do guests anticipate a white cake with white butter cream frosting at a wedding. Bakeries offer such a wide range of options that no wedding cake should ever be predictable.
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ugar Chic Cake Designs 507-369-0272
1417 St. John Ave., Albert Lea, MN
www.sugarchiccakes.com
You recently got engaged, and the excitement is brewing. You can't wait to start the wedding planning. One of the first decisions you'll face is selecting a color palette. There are so many shades to choose from. How do you decide?
While some brides have no trouble selecting a color palette, others struggle with it. The good news is that there are many facets from which you may take your color cues, starting with your color faves. What colors are you drawn to? Gold? Orange? Red? If you love red and Flowers also provide important color can't picture yourself getting married cues. What flowers are in season and without it, then you have already won what are you hoping to incorporate into half the battle. All you need to do now your wedding? If you have your eye on is select one or two more colors, and a lot of pale pink blooms, then you will you will have your palette. If the red is definitely want to work that color into rather intense, you might opt for some your palette, or at the very least, choose neutrals like white, silver, black or gray. a complementary palette. MJLF )FJEFNBO ÄŠ .JLF 5SZUUFO ÄŠ NJLFTQIPUPCPPUI!ZBIPP DPN
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CUSTOM PICTURE FRAMING
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Don't have a favorite color? No problem. Look to your choices in apparel for your color cues. Start shopping for bridesmaid dresses, and once you select a style and color, take your cues from it. If the dresses are purple, you'll want to make sure you work in some shade of purple into your palette. The same goes with the tuxes. If the groom has chosen gray tuxes, then you'll want to make sure gray is either part of your palette or goes well with it.
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Location and season can also provide color cues. Check out the venues you have selected for the ceremony and the reception. Do any of the colors there appeal to you? If you are getting married in a gazebo surrounded by yellow tulips, perhaps a cream palette with accents of maize and gold would work well. Season can also make a difference. Winter colors differ dramatically from summer colors. Maroon and silver might serve a November wedding well, but not a May wedding. Still having trouble selecting a color palette? Consider current trends. A couple rounds of shopping should clue you in to these. Check out any supplies you might already have on hand, such as some tablecloths you borrowed from a friend who just got married. Think
Happily Ever After... Visit Wells federal Bank to find the deposit and loan programs to help make your dreams come true.
Bridge Avenue Location 2630 Bridge Ave., Albert Lea 507-373-7227
Nelson’s Market Place 1619 W. Main St., Albert Lea 507-373-9889
www.wellsfederal.com
Owner: Josh Adams
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After you have talked about your plans with your families, create a tentative budget using the budget worksheet in this book. List what you expect to pay for each item. Record price quotes there also.
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507-383-4970
Keep in mind that just because you select a color palette early on doesn't mean it will work. Be willing to make some changes the deeper you get into the planning. That pale green you chose for your accent color might turn into forest green once you select the invitations. Light green lettering doesn't show up nearly as well on crisp, white paper as dark green does. Whether you choose the color palette or let it choose you, be open to change. You never know. That burgundy you're hoping for might serve your April wedding better as fuschia.
Plan Your Budget
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Planning for your
about all of the items you have selected thus far from the wedding dress to the wedding cake. If you've got a lot of ivory and cream going on, you might want to select a color that pops.
Mankato: (800) 322-0072 New Prague: (952) 758-5715 1707 Madison Ave. 56001 Jct. Hwy. 13 & 19, 5607
As you fill out this sheet, it becomes a complete financial picture of your expenses. Working carefully with a wedding timetable allows you to get the best values, best dates and best services.
Supplement to The Freeborn Co. Shopper/Tuesday, February 14, 2012/Page 6
Supplement to The Freeborn Co. Shopper/Tuesday, February 14, 2012/Page 3
Wedding Day Countdown
Wedding Budget Wedding Announcements Wedding Invitations Thank-Yous Wedding Program Postage Rings Photographer Videgrapher Rehearsal Dinner Food/Caterer Beverages Cake Bride’s Dress Bride’s Veil Accessories/Shoes Grooms Tux Flowers Rentals Decorations Transportation Reception Site Fee Church Fees/Officiant
Estimated
Actual
Paid
Due
Twelve to Eighteen Months â?? Set the date â?? Determine wedding budget â?? Select wedding site â?? Select officiant(s) â?? Select & reserve a reception site â?? Choose a caterer â?? Select ceremony musicians â?? Select reception entertainment â?? Choose attendants â?? Choose ushers and helpers â?? Select photographer â?? Select videographer â?? Choose a wedding consultant Six to Twelve Months â?? Choose wedding style and color scheme â?? Decide on the size of the wedding â?? Determine guest list â?? Choose a florist â?? Order your wedding dress â?? Select & order bridesmaid dresses â?? Confirm delivery date for dresses
â?? Update your passports, if needed â?? Plan rehearsal/grooms dinner with fiance & all parent Three to Six Months â?? Purchase gifts for attendants & fiance â?? Select men’s formal wear â?? Choose reception decorations â?? Reserve rented items â?? Order invitations & announcements â?? Select & order the wedding cake â?? Purchase wedding bands â?? Select a transportation service â?? Plan the honeymoon, make reservations â?? Register with bridal registries â?? Arrange out-of-town guest accommodations â?? Buy your trousseau â?? Have mothers buy dresses â?? Make wedding day salon
Entertainment/Musicians Marriage License Honeymoon Other
Honeymoon Dreams Come True...
4!..).' Starts with the right venue
• Receptions / Grooms Dinners • Create Your Own Menu from our Variety of Menu Choices • Great Atmosphere • Affordable Prices
For More Info or to Book an Event Call Betty at 507-369-5434
Totals
Ask About Bridal Party Discounts
skin conditioning hydration spa
Attendants Gifts
appointment â?? Have a complete physical exam One to Three Months â?? Select wedding reception music â?? Have final dressing fittings â?? Address wedding invitations â?? Mail wedding invitations 4 to 6 weeks, no later than 3 weeks â?? Get marriage license â?? Confirm appointments & arrangements â?? Confirm honeymoon arrangements â?? Prepare and send newspaper announcement â?? Make arrangements for parking, traffic Two Weeks â?? Confirm details with photographer and videographer â?? Pick up wedding rings (if engraved)
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â?? Organize your trousseau and pack â?? Purchase travelers checks â?? Plan a seating arrangement for reception One Week â?? Talk with caterer, give final guest count â?? Have groom’s formal wear fitting â?? Have groomsmen try on and pick up their formal wear â?? Confirm duties and time schedule with attendants and helpers â?? Firm up any last minute arrangements for music, flowers, cake Your Wedding Day â?? Bring your wedding guide for important names & phone numbers â?? Stay calm and enjoy, this is your wedding day!
Supplement to The Freeborn Co. Shopper/Tuesday, February 14, 2012/Page 4
Supplement to The Freeborn Co. Shopper/Tuesday, February 14, 2012/Page 5
Feast On This
The Dress Dilemma
You just got engaged, and already friends are asking you when the big day is, where the wedding will take place, who is going to be your best man and maid of honor, and so forth. You have so many decisions ahead of you, including the food you serve at your reception.
In addition to culture and budget, the tone of the wedding venue will play a role in your decision as well. Formal venues like banquet halls and hotel ballrooms might call for a formal meal, whereas a more casual affair on the beach might call for a clambake or barbecue. Are you planning to get married in blue jeans in a local park? Then sub sandwiches or fried chicken might do the trick.
There are many factors that could influence the menu choices for your wedding from your cultural heritage to your budget. Some cultures have traditional wedding foods. Some don't. Some brides have more to spend than others and can afford to hire a world-famous caterer to host a seven-course meal for their family and friends.
Timing is also a factor. A late morning wedding might call for a brunch buffet, whereas an evening wedding might call for a sit-down dinner. A wedding at 1 p.m. might not call for anything but wedding cake and punch, while a wedding at 8 p.m. might call for drinks and hors-d'oeuvres. If you're not serving a meal, make sure you make
that clear on the invitations. You don't want guests to have to leave early just to fill up their empty tummies. What you serve may also be dictated by who is doing the serving. If you have the funds for a caterer, then you might have more choices available as to what you serve. Just make sure you select a reputable caterer and get all the details in writing. If you are planning to do most of the cooking yourself, then you will have to choose foods you can make within the time frame you have. You may want to enlist the help of others to ensure you have great food for your big day. As you are reviewing your options, don't forget about your own preferences. If you're not one for formality and your groom isn't
Reception Perfection Let Us Help You Make Your Wedding Reception PERFECT!
We Specialize In Wedding Flowers! • Custom Bridal & Bridesmaids Bouquets • Creative Ceremony & Reception Arrangements • Personal Consultants to Work with in Your Budget
GROOM’S TUX FREE!
216 So. Broadway Ave. • Albert Lea • 507-377-2081
79 79 eutholds eutholds
Tuxedo prices starting at
GROOM'S TUX $ 50 FREE! Tuxedo Prices Starting At $ complete50 complete with shoes - see store for store detailsfor See
L
L
Men’s & Ladies Fine Apparel
details
Northbridge Mall, Albert LeaFine 373-3142 Men's & Ladies' Apparel
.ORTHBRIDGE -ALL s Albert LeaLea • 373-3142 Northbridge Mall • Albert
Dawson Limousine
Limo Bus r available fo . large parties
Available for your special day!
Contact Brad 507-402-0606
either, then by all means, skip the formal sit-down dinner and opt for a buffet instead. If you thirst for adventure, make sure you reflect that in your food selections. Go ahead and serve squid along with the usual seafood fare. The sky is the limit when it comes to reception food. You can serve practically anything you want, whether your grandma's chicken and dumplings or a local caterer's seafood faves. Just make sure you take your budget, tastes and other factors into consideration. And yes, it may be your wedding, but you will not be the only one eating at your reception. Remember your guests too and try to choose foods that will accommodate a wide range of tastes.
Of all the elements involved in the planning of a wedding, the selection of the bridal gown can be one of the most time consuming. The search for the perfect dress usually gets underway soon after the engagement has been announced and continues for weeks and sometimes months afterward. If you have recently gotten engaged, here are some tips to help you with the search.
Start Early The sooner you start looking for a wedding dress, the better chance you will have of finding just the right one and the accessories to go with it. You will also have plenty of time for alterations. And should you choose not to buy a gown off the rack and custom
Wedding Day
order one instead, you won't have to worry about it not arriving in time.
Be Open Don't pick the dress. Let it pick you. Go ahead and page through all of those bridal magazines. The more you know about what's out there, the better idea you'll have of what you want. But don't limit your shopping to any one style, color or designer. Just because a particular style of dress looks good on the page does not mean it will look good on you at the store. You want a gown that not only appeals to your tastes but flatters your figure.
Bring a Guide Find a trusted friend or family member will-
ing to go shopping with you and help you decide. You need someone who can give you an honest opinion of each dress you try on, good or bad. Choose someone who will tell you what they think, not what you want to hear.
Shop Around Take several days to check out the selection at various bridal shops and try on as many styles as possible. Ask if you can take photos of the gowns that really interest you. If not, bring a notebook so that you can jot down the name of the gowns you like best and where to find them. Don't trust your memory to keep track of what you like and where to find it.
Keep At It Continue your search until you find the perfect gown, and when you do, stop! Purchase the dress right then and there and turn your attention to the other tasks on your to-do list. Don't continue to shop on the off chance you will find something better. Chances are you won't, and when you return to the store to purchase the dress of your dreams, someone else may have already beat you to it. Shopping for a gown can take a lot of time. While some brides come upon the dress of their dreams within the first few hours of shopping, most don't. Prepare for the task to take a while and enjoy!
The perfect dress from every view, is is awaiting you
Church & Reception Perfection
• Receptions & Dances • Seating For Up To 300 Guests • Unique Menu Selections • Large Dance Floor
at
The Silhouette
All the Best Value for Your Dollar Call for More Details Over the years, there will be smooth sailing and rough seas, but the right insurance protection will help you stay the course. We encourage you to see us for a complimentary consultation and rate quote. Our comprehensive coverage plans and unparalleled service will bring you peace of mind for a lifetime together.
EAGLES
205 W. William, Albert Lea 373-1162
An Affair to Remember Make your wedding reception a truly exceptional event! Grooms Suppers Weddings Anniversaries Catering for any size group from full sit down meals to sandwiches, salads and desserts to go
Conger Catering & Party Shop Call 507-265-3265 98 Maple St., Conger
A
Make sure you have the right insurance.
From set up to take down, we believe every wedding is a work of art. Tell us your dream and we’ll handle the details
ccents
Jolene Bute - Owner/Designer 155 S. Broadway • Alden, MN 507-874-3425
Auto • Home • Life Major Medical • Business
E-Mail: troy.thompsonagency@gmail.com
Inc.
Easton, MN 56025 507-787-2211
Troy Thompson LUTCF www.SilhouetteWedding.com
1330 W. Main, Albert Lea, MN 56007 507-377-2852 Toll Free 877-974-9597 Fax: 507-377-3301
The right pair of shoes are the final wedding day accessory. But uncomfortable shoes can be a pain for the bride. Break in shoes by wearing them around the house for several hours each day leading up to the wedding. If they're slippery and you could risk a fall going down the aisle, try placing adhesive strips on the soles of the shoes.
Supplement to The Freeborn Co. Shopper/Tuesday, February 14, 2012/Page 4
Supplement to The Freeborn Co. Shopper/Tuesday, February 14, 2012/Page 5
Feast On This
The Dress Dilemma
You just got engaged, and already friends are asking you when the big day is, where the wedding will take place, who is going to be your best man and maid of honor, and so forth. You have so many decisions ahead of you, including the food you serve at your reception.
In addition to culture and budget, the tone of the wedding venue will play a role in your decision as well. Formal venues like banquet halls and hotel ballrooms might call for a formal meal, whereas a more casual affair on the beach might call for a clambake or barbecue. Are you planning to get married in blue jeans in a local park? Then sub sandwiches or fried chicken might do the trick.
There are many factors that could influence the menu choices for your wedding from your cultural heritage to your budget. Some cultures have traditional wedding foods. Some don't. Some brides have more to spend than others and can afford to hire a world-famous caterer to host a seven-course meal for their family and friends.
Timing is also a factor. A late morning wedding might call for a brunch buffet, whereas an evening wedding might call for a sit-down dinner. A wedding at 1 p.m. might not call for anything but wedding cake and punch, while a wedding at 8 p.m. might call for drinks and hors-d'oeuvres. If you're not serving a meal, make sure you make
that clear on the invitations. You don't want guests to have to leave early just to fill up their empty tummies. What you serve may also be dictated by who is doing the serving. If you have the funds for a caterer, then you might have more choices available as to what you serve. Just make sure you select a reputable caterer and get all the details in writing. If you are planning to do most of the cooking yourself, then you will have to choose foods you can make within the time frame you have. You may want to enlist the help of others to ensure you have great food for your big day. As you are reviewing your options, don't forget about your own preferences. If you're not one for formality and your groom isn't
Reception Perfection Let Us Help You Make Your Wedding Reception PERFECT!
We Specialize In Wedding Flowers! • Custom Bridal & Bridesmaids Bouquets • Creative Ceremony & Reception Arrangements • Personal Consultants to Work with in Your Budget
GROOM’S TUX FREE!
216 So. Broadway Ave. • Albert Lea • 507-377-2081
79 79 eutholds eutholds
Tuxedo prices starting at
GROOM'S TUX $ 50 FREE! Tuxedo Prices Starting At $ complete50 complete with shoes - see store for store detailsfor See
L
L
Men’s & Ladies Fine Apparel
details
Northbridge Mall, Albert LeaFine 373-3142 Men's & Ladies' Apparel
.ORTHBRIDGE -ALL s Albert LeaLea • 373-3142 Northbridge Mall • Albert
Dawson Limousine
Limo Bus r available fo . large parties
Available for your special day!
Contact Brad 507-402-0606
either, then by all means, skip the formal sit-down dinner and opt for a buffet instead. If you thirst for adventure, make sure you reflect that in your food selections. Go ahead and serve squid along with the usual seafood fare. The sky is the limit when it comes to reception food. You can serve practically anything you want, whether your grandma's chicken and dumplings or a local caterer's seafood faves. Just make sure you take your budget, tastes and other factors into consideration. And yes, it may be your wedding, but you will not be the only one eating at your reception. Remember your guests too and try to choose foods that will accommodate a wide range of tastes.
Of all the elements involved in the planning of a wedding, the selection of the bridal gown can be one of the most time consuming. The search for the perfect dress usually gets underway soon after the engagement has been announced and continues for weeks and sometimes months afterward. If you have recently gotten engaged, here are some tips to help you with the search.
Start Early The sooner you start looking for a wedding dress, the better chance you will have of finding just the right one and the accessories to go with it. You will also have plenty of time for alterations. And should you choose not to buy a gown off the rack and custom
Wedding Day
order one instead, you won't have to worry about it not arriving in time.
Be Open Don't pick the dress. Let it pick you. Go ahead and page through all of those bridal magazines. The more you know about what's out there, the better idea you'll have of what you want. But don't limit your shopping to any one style, color or designer. Just because a particular style of dress looks good on the page does not mean it will look good on you at the store. You want a gown that not only appeals to your tastes but flatters your figure.
Bring a Guide Find a trusted friend or family member will-
ing to go shopping with you and help you decide. You need someone who can give you an honest opinion of each dress you try on, good or bad. Choose someone who will tell you what they think, not what you want to hear.
Shop Around Take several days to check out the selection at various bridal shops and try on as many styles as possible. Ask if you can take photos of the gowns that really interest you. If not, bring a notebook so that you can jot down the name of the gowns you like best and where to find them. Don't trust your memory to keep track of what you like and where to find it.
Keep At It Continue your search until you find the perfect gown, and when you do, stop! Purchase the dress right then and there and turn your attention to the other tasks on your to-do list. Don't continue to shop on the off chance you will find something better. Chances are you won't, and when you return to the store to purchase the dress of your dreams, someone else may have already beat you to it. Shopping for a gown can take a lot of time. While some brides come upon the dress of their dreams within the first few hours of shopping, most don't. Prepare for the task to take a while and enjoy!
The perfect dress from every view, is is awaiting you
Church & Reception Perfection
• Receptions & Dances • Seating For Up To 300 Guests • Unique Menu Selections • Large Dance Floor
at
The Silhouette
All the Best Value for Your Dollar Call for More Details Over the years, there will be smooth sailing and rough seas, but the right insurance protection will help you stay the course. We encourage you to see us for a complimentary consultation and rate quote. Our comprehensive coverage plans and unparalleled service will bring you peace of mind for a lifetime together.
EAGLES
205 W. William, Albert Lea 373-1162
An Affair to Remember Make your wedding reception a truly exceptional event! Grooms Suppers Weddings Anniversaries Catering for any size group from full sit down meals to sandwiches, salads and desserts to go
Conger Catering & Party Shop Call 507-265-3265 98 Maple St., Conger
A
Make sure you have the right insurance.
From set up to take down, we believe every wedding is a work of art. Tell us your dream and we’ll handle the details
ccents
Jolene Bute - Owner/Designer 155 S. Broadway • Alden, MN 507-874-3425
Auto • Home • Life Major Medical • Business
E-Mail: troy.thompsonagency@gmail.com
Inc.
Easton, MN 56025 507-787-2211
Troy Thompson LUTCF www.SilhouetteWedding.com
1330 W. Main, Albert Lea, MN 56007 507-377-2852 Toll Free 877-974-9597 Fax: 507-377-3301
The right pair of shoes are the final wedding day accessory. But uncomfortable shoes can be a pain for the bride. Break in shoes by wearing them around the house for several hours each day leading up to the wedding. If they're slippery and you could risk a fall going down the aisle, try placing adhesive strips on the soles of the shoes.
Supplement to The Freeborn Co. Shopper/Tuesday, February 14, 2012/Page 6
Supplement to The Freeborn Co. Shopper/Tuesday, February 14, 2012/Page 3
Wedding Day Countdown
Wedding Budget Wedding Announcements Wedding Invitations Thank-Yous Wedding Program Postage Rings Photographer Videgrapher Rehearsal Dinner Food/Caterer Beverages Cake Bride’s Dress Bride’s Veil Accessories/Shoes Grooms Tux Flowers Rentals Decorations Transportation Reception Site Fee Church Fees/Officiant
Estimated
Actual
Paid
Due
Twelve to Eighteen Months â?? Set the date â?? Determine wedding budget â?? Select wedding site â?? Select officiant(s) â?? Select & reserve a reception site â?? Choose a caterer â?? Select ceremony musicians â?? Select reception entertainment â?? Choose attendants â?? Choose ushers and helpers â?? Select photographer â?? Select videographer â?? Choose a wedding consultant Six to Twelve Months â?? Choose wedding style and color scheme â?? Decide on the size of the wedding â?? Determine guest list â?? Choose a florist â?? Order your wedding dress â?? Select & order bridesmaid dresses â?? Confirm delivery date for dresses
â?? Update your passports, if needed â?? Plan rehearsal/grooms dinner with fiance & all parent Three to Six Months â?? Purchase gifts for attendants & fiance â?? Select men’s formal wear â?? Choose reception decorations â?? Reserve rented items â?? Order invitations & announcements â?? Select & order the wedding cake â?? Purchase wedding bands â?? Select a transportation service â?? Plan the honeymoon, make reservations â?? Register with bridal registries â?? Arrange out-of-town guest accommodations â?? Buy your trousseau â?? Have mothers buy dresses â?? Make wedding day salon
Entertainment/Musicians Marriage License Honeymoon Other
Honeymoon Dreams Come True...
4!..).' Starts with the right venue
• Receptions / Grooms Dinners • Create Your Own Menu from our Variety of Menu Choices • Great Atmosphere • Affordable Prices
For More Info or to Book an Event Call Betty at 507-369-5434
Totals
Ask About Bridal Party Discounts
skin conditioning hydration spa
Attendants Gifts
appointment â?? Have a complete physical exam One to Three Months â?? Select wedding reception music â?? Have final dressing fittings â?? Address wedding invitations â?? Mail wedding invitations 4 to 6 weeks, no later than 3 weeks â?? Get marriage license â?? Confirm appointments & arrangements â?? Confirm honeymoon arrangements â?? Prepare and send newspaper announcement â?? Make arrangements for parking, traffic Two Weeks â?? Confirm details with photographer and videographer â?? Pick up wedding rings (if engraved)
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â?? Organize your trousseau and pack â?? Purchase travelers checks â?? Plan a seating arrangement for reception One Week â?? Talk with caterer, give final guest count â?? Have groom’s formal wear fitting â?? Have groomsmen try on and pick up their formal wear â?? Confirm duties and time schedule with attendants and helpers â?? Firm up any last minute arrangements for music, flowers, cake Your Wedding Day â?? Bring your wedding guide for important names & phone numbers â?? Stay calm and enjoy, this is your wedding day!
Supplement to The Freeborn Co. Shopper/Tuesday, February 14, 2012/Page 2
Supplement to The Freeborn Co. Shopper/Tuesday, February 14, 2012/Page 7
Must They Eat Cake? The engagement is announced, the date is set, attendants are selected and now the wedding plans begin. Dresses, tuxes, ceremony site, reception site, invitations, menu, guest list, flowers, cake... Cake? Do you have to have cake? Does every wedding celebration have the ceremonial cutting of the tiered cake? Not anymore. Tradition has given way to personal preference and unique alternatives. Choices are as varied as the bride's and groom's personalities. So what are your options? They run the gamut from elaborately decorated tiers to decorated sugar cookies. Cutout cookies can be in the shape of a heart, mini wedding cake, boat or other related
Color Cues
theme. Flavor options include Grandma's favorite sugar cookie recipe, gingerbread, brownies, pumpkin, sour cream-any rollout recipe that lends itself to cookie cutters. The decorated cookies can then be personalized with the couple's names, initials or wedding date. The unique confections can be displayed on a central table, serve as centerpieces on guests' tables or placed at each place setting.
A dessert table is another popular option for the wedding meal. The couple can offer their favorite selections of cheesecake, fluff, mousse, trifle, pudding and other sweets. Displayed on varied levels of pedestal plates, the desserts create an unexpected, attractive presentation. Covering the table with coordinating fabric and interspersing small bowls of mints, candies and nuts complete the festive look.
tion long after the wedding day.
Rather than serving cake slices, some couples opt for a tiered display of doughnuts or cupcakes. In addition to the unique presentation, one advantage to serving cupcakes or doughnuts is the variety available for individual preferences. Serving dessert is also easier since guests can help themselves to their favorite treat.
Having a small cake on each table allows guests to serve themselves. These cakes, which can double as centerpieces, can be simply decorated eight-inch layer cakes or they can be thematically decorated-purses, hearts, ships, dresses, baseballs, etc.-to reflect the couple's unique interests. The originality of the creations will be a topic of conversa-
Brides and grooms have the opportunity to add a distinctive touch to their wedding day celebration. Not only will guests remember what the bride wore, but they will undoubtedly remember how personal and unique the reception was-especially the dessert.
Love at First Bite
Not to be tossed aside, however, is the traditional tiered cake. Flavors, fillings, textures, frosting and design all work together to present a culinary delight. No longer do guests anticipate a white cake with white butter cream frosting at a wedding. Bakeries offer such a wide range of options that no wedding cake should ever be predictable.
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You recently got engaged, and the excitement is brewing. You can't wait to start the wedding planning. One of the first decisions you'll face is selecting a color palette. There are so many shades to choose from. How do you decide?
While some brides have no trouble selecting a color palette, others struggle with it. The good news is that there are many facets from which you may take your color cues, starting with your color faves. What colors are you drawn to? Gold? Orange? Red? If you love red and Flowers also provide important color can't picture yourself getting married cues. What flowers are in season and without it, then you have already won what are you hoping to incorporate into half the battle. All you need to do now your wedding? If you have your eye on is select one or two more colors, and a lot of pale pink blooms, then you will you will have your palette. If the red is definitely want to work that color into rather intense, you might opt for some your palette, or at the very least, choose neutrals like white, silver, black or gray. a complementary palette. MJLF )FJEFNBO ÄŠ .JLF 5SZUUFO ÄŠ NJLFTQIPUPCPPUI!ZBIPP DPN
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Don't have a favorite color? No problem. Look to your choices in apparel for your color cues. Start shopping for bridesmaid dresses, and once you select a style and color, take your cues from it. If the dresses are purple, you'll want to make sure you work in some shade of purple into your palette. The same goes with the tuxes. If the groom has chosen gray tuxes, then you'll want to make sure gray is either part of your palette or goes well with it.
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Location and season can also provide color cues. Check out the venues you have selected for the ceremony and the reception. Do any of the colors there appeal to you? If you are getting married in a gazebo surrounded by yellow tulips, perhaps a cream palette with accents of maize and gold would work well. Season can also make a difference. Winter colors differ dramatically from summer colors. Maroon and silver might serve a November wedding well, but not a May wedding. Still having trouble selecting a color palette? Consider current trends. A couple rounds of shopping should clue you in to these. Check out any supplies you might already have on hand, such as some tablecloths you borrowed from a friend who just got married. Think
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After you have talked about your plans with your families, create a tentative budget using the budget worksheet in this book. List what you expect to pay for each item. Record price quotes there also.
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Keep in mind that just because you select a color palette early on doesn't mean it will work. Be willing to make some changes the deeper you get into the planning. That pale green you chose for your accent color might turn into forest green once you select the invitations. Light green lettering doesn't show up nearly as well on crisp, white paper as dark green does. Whether you choose the color palette or let it choose you, be open to change. You never know. That burgundy you're hoping for might serve your April wedding better as fuschia.
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about all of the items you have selected thus far from the wedding dress to the wedding cake. If you've got a lot of ivory and cream going on, you might want to select a color that pops.
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As you fill out this sheet, it becomes a complete financial picture of your expenses. Working carefully with a wedding timetable allows you to get the best values, best dates and best services.
Supplement to The Freeborn Co. Shopper/Tuesday, February 14, 2012/Page 8
A Special Supplement To THE FREEBORN CO. SHOPPER
The Art Of Compromise You've seen enough to know that weddings can bring out the worst in people. Joining two people from different backgrounds in holy matrimony is rarely smooth sailing. What should be a union of two often turns into a union of families, and that can make for very difficult times. Even when the families take a step back to respect the wishes of the bride and groom, things can get out of hand. Although the wedding is theirs, brides and grooms can get carried away and alienate others with their wedding choices. How do you avoid this? You learn the art of compromise.
That's right. Differences and concessions. With so many people involved the planning of a wedding, it is not uncommon for differences to occur. Whether concessions are made depends upon the willingness of the parties involved. Are you willing to consider options other than your own? Are you willing to consider that the options of others might be better? Just because you want round tables at your reception does not mean you should have them. They may not be available or work for the space. Don't assume there is one and only one way to do things. There might be several. You should take the time to listen to all of the options available before determining what is best for your
Compromise, a settlement of differences by mutual concessions.
Of course, not all opinions are feasible. You must be able to separate the good from the bad, the essential from the nonessential, the important from the not so important. If an idea will not work, there's no use in considering it. If an idea will work but you have your heart set on something else, it's fine to axe it. It is your wedding, and you don't have to concede on everything. Do remember, however, that your wedding will be just
the first of many good days to come. The fact that you have to simplify the wording on the invitations for your parents' sake probably won't matter to you 10 years from now.
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Respect is key. Family and friends must understand that it is not their wedding and respect the wishes of those involved, in particular the bride and groom. The bride and groom must understand that while it is their wedding there are others involved who may want to have a say. The couple must respect the opinions of each other and those involved in the wedding planning. That respect can lead to the willingness to concede, which in turn, can lead to a better wedding overall.
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purposes. Compromise cannot work without concession. It may be your wedding, but that doesn't mean you have all of the best ideas. The more open you are to getting the feedback of others and pursuing what works, the easier the planning will be.
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