2012
84 LIVERPOOL ROAD LONGTON PRESTON LANCASHIRE PR4 5NB
TELEPHONE 01772 619555 EMAIL INFO@PORCINISRESTAURANT.COM WWW.PORCINISRESTAURANT.COM
AFFORDABLE LUXURY!
A
3
VAILABLE
COURSES
£19.95
1ST DECEMBER 2012 TO 31ST DECEMBER 2012
TACCHINO ARROSTO Thin slices of local roast turkey breast served with Italian sausage wrapped in pancetta and all the trimmings
POLLO MEXICANO Chicken breast simmered with fresh tomato, peppers, onions and fresh chill
RAVIOLI ALL'ARAGOSTA Large parcels of pasta filled with lobster served in a light crayfish sauce
RAGÙ D'AGNELLO Braised lamb in a flavourful plum tomato sauce served with pappardelle pasta and finished with shavings of parmesan cheese
PIZZA GOURMET
P
A Gourmet Pizza topped with tomato sauce, slices of fresh mozzarella pearls and a choice of your two favourite toppings *All above appropriate main dishes served with roasted potatoes and seasonal vegetables*
R I M I P I AT T I
PATE FESTA -FESTIVE PATE
A luxury homemade salmon pate served with Melba toast
ZUPPA DI MINESTRONE ORZO (v) Homemade vegetable soup with orzo (rice shaped) pasta
MELONE E GAMBERI - TRADITIONAL PRAWN COCKTAIL Sweet melon with succulent jumbo prawns served with a rose marie sauce
SPICY CHICKEN WINGS Tasty chicken wings cooked in garlic, peppers, spring onion and fresh chilli
FUNGHI REIPIENI (v) Oven baked Porcinis bread crumbed stuffed mushrooms using a special family recipe
TIRAMISU Layers of sponge infused with coffee and amaretto with a rich mascarpone filling and dusted with chocolate
PUDDING NATALIZIO Traditional Christmas pudding served with a classic brandy sauce
PANNA COTTA Cooked cream with vanilla served with a fresh raspberry sauce
NUTELLA CHEESECAKE Indulgent cheesecake made with nutella and topped with roasted hazlenuts