Cook with the power of steam

This three-in-one combi steam oven from De Dietrich delivers outstanding results for all kinds of dishes.

Prepare meat and fish that is crisp on the outside and tender and juicy on the inside, and create perfectly cooked pastries, breads, brioches and other baked items, with De Dietrich’s new 60cm Epicurean Pyrolytic 100% Combi Steam Oven.

This three-in-one combi steam oven offers more than a hundred predefined recipe programmes, 37 of which are steam-assisted and 25 of which use 100% steam. Steaming cooks your food through completely at a low temperature without drying it out. Plus, it enhances the original flavours of the dish as well as keeps its textures intact while retaining its nutrients.

The oven comes with a 1L builtin water tank to make steaming a cinch. And of course, if you prefer to cook without steam, you can also use the appliance the traditional way.

Cleaning is quick and easy, too, as the oven is equipped with pyrolytic self-cleaning functions: Classic Pyrolysis and Pyro Express. The Pyro Express function uses the residual heat from the previous cooking cycle to automatically clean the inside the oven in less than an hour. Best of all, this process gives you energy savings of about 50%.