Sunday Brunch Menu J U LY 2 0 2 2
F R E S H S L I C E D F R U I T D I S P L AY Honey Yogurt, Fresh Berries S H R I M P C O C K TA I L Zesty Cocktail Sauce and Lemon Wedges FRESH BREAKFAST BREADS, D A N I S H A N D PA S T R I E S O M E L E T S TAT I O N Fresh Peppers, Diced Tomatoes, Sliced Mushrooms, Shredded Cheddar Cheese, Diced Ham, Chopped Bacon, Chorizo I TA L I A N PA S TA S A L A D G R I L L E D V E G E TA B L E S A L A D C A RV I N G S T A T I O N Black Garlic Rubbed Prime Rib Au Jus, Creamy Horseradish Sauce ENTRÉES Mini Cheeseburger Sliders Pesto Grilled Red Bird Chicken Breast Cedar Plank Lemon Pepper Salmon Egg and Cheese Quesadilla with Salsa and Sour Cream
SIDES Applewood Smoked Bacon and Breakfast Sausage Roasted Asparagus with Hollandaise and Crispy Prosciutto Roasted Vegetables