N e w Ye a r ’s E v e PRIX FIXE MENU
31 December 2021 | 5:00 p.m.–9:00 p.m.
at Garden of the Gods Resort & Club
APPETIZERS C r a b Wo n t o n s
CHOICE OF ONE
roasted garlic, brie, sweet chili gastrique
Snapper Ce vich e
frisée salad, avocado puree, fried shallots
Crispy Pork Ch e e ks
GF
S O U P or S A L A D
sharp cheddar polenta, pepper jelly
CHOICE OF ONE
Gold e n Be e t Salad
GF
roasted golden beets, shaved brussels sprouts, creamy citrus vinaigrette
Duc k Confit Salad
GF
shredded duck confit, red oak lettuce, raspberries, walnuts, sherry vinaigrette
Lobster Bisque
GF
poached lobster meat, crème fraîche
Yu k o n G o l d P o t a t o S o u p
ENTREES
GF
farmhouse cheddar, bacon lardons, scallions
CHOICE OF ONE
Seare d Grouper
GF
buttered leeks, bacon lardons, pearl onions, sherry scented veal jus
Fil e t Mignon Me dallions
GF
crispy eggplant, poached lobster, rosemary
thyme, roasted garlic butter sauce
Roasted Chicken Seare d Sc allops
GF GF
crispy potatoes, bacon lardons, caramelized onions, chicken jus roasted garlic polenta, fried leeks, red pepper chutney
D E S S E RT A l m o n d M i l k C h o c o l a t e S t r a w b e r r y Ta r t
almond cake, strawberry jam
jivara milk chocolate mousse, strawberry fluid gel, vanilla ice cream
$70 p e r p e rson* | $35 p e r child* (12 and younge r) GF Indicates items that are carefully prepared to be gluten-free but may still contain trace amounts. V Indicates items that are vegetarian. VG Indicates items that are vegan. **Consuming raw or under cooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness. *Please note Sales Tax will apply to all sales. Member Discounts do not apply.