at Garden of the Gods Resort & Club
F R I DAY, F E B R UA RY 2 5 to S U N DAY, F E B R UA RY 27
F E AT U R E D M E N U
Chicken and Andouille Gumbo 9 Fried Oysters Rockefeller 14 Blackened Trout topped with Crawfish Etouffee
Featured Cocktails Sazerac
Absinthe, Rye Whiskey, Cognac, Bitters, Sugar, Lemon Peel 15
French 75
Gin, Champagne, Sugar, Lemon 14
32