GOAT PATCH BREWING CO.
BBQ & BEER DINNER
AT GARDEN OF THE GODS RESORT AND CLUB
Chicken + Waffles Canapes
maple sugar
Crème Fraiche + Chive Tater Tots
bacon fluid gel, caviar, chervil
WITH GOAT PATCH PUNCH
Hasselback Carrot
ver jus, duck fat, white beans
WITH GOAT PATCH HELLES LAGER
“Fish + Chips”
torched scallop crudo, tempura crispies
painted caper WITH GOAT PATCH BLONDE ALE
Pulled BBQ Pork “Sandwich”
brioche spaetzle, brown buter, kale, manchego WITH GOAT PATCH “IT TAKES A TRIBE” RED ALE
Cross Creek Wagyu
brussel sprout, mustard, charred onion
WITH GOAT PATCH IPA
English Cheddar
cashews, potato chip, roasted apple
WITH GOAT PATCH BAAAH-LEY WINE
$90/person + gratuity + tax. Member Discount Applies.