Specialty Cocktails
Salt & Pepper Martini 21
Annika Jones Vodka, Tanqueray Gin, Black Pepper, Saline, Lo-Fi Vermouth
Basil Old Fashioned 20
Keepers Heart Bourbon & Irish, Simple, Basil, Angosura Bitters, Orange Bitters
Golden Hour 16
Flor de Cana Blanc Rum, Strawberry, Lime, Basil, Tonic Water, Soda Water
Long Story 16
Tito’s Vodka, Aquavit, Port Blanc, Simple, Lemon, Spicy Tincture
Quarter to Noon 18
Ketel One Citroen Vodka, Lemon, Simple, Sauvignon Blanc, High Noon Grapefruit
Hibiscus Margarita 18
Corazon Reposado Tequila, Cointreau, Lime, Hibiscus Syrup, Spicy Tincture
Blue Skies (N/A) 15
Seedlip Grove, Blueberry, Lemon, Basil, Tonic Water
New Fashion (N/A) 16
Chamomile Orange Reduction, Maple Syrup, Spiritless Kentucky 74
Wine by the Glass
Beer Selections
Rotating Craft Drafts 9
20 oz pours
Coors Banquet, Coors Light, Bud Light, Michelob Ultra, Stella, Corona Extra, Modelo Negra, Blue Moon Belgian White, Bristol Laughing Lab, Bristol Beehive, Bristol Compass IPA
Gluten-Free & Non-Alcoholic
High Noon Seltzer (GF) 9
Samuel Smith’s Cider (GF) 8
Greens Amber Ale (GF) 14
Greens Gluten Free IPA (GF) 14
Stella Artois Liberté (N/A) 8
Rationale Citrus Hazy IPA (N/A) 9
Partake Pale Ale (N/A) 9
Weihenstaphener Hefeweizen (N/A) 10
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.