owadays couples still take the route of the “traditional� wedding cake, but there are also lots of fun, creative, non-traditional dessert ideas to choose from as well. A bar of sweets is an easy way to impress your guests. Plus it is open to guests of all ages. TRENDING IDEAS INCLUDE:
A rustic wooden dessert stand with homemade tarts, a naked cake, and chocolate covered pears. A pie-pop dessert stand and assorted cake pops.
A whimsical wooden tiered donut tower lined with apples and cider.
102 GWM / Summer 2017
Candace Chand Sugar Artistry
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DESSERT
Candace Chand of the world renowned Sugar Artistry in Vancouver, BC, Canada gives her expert advice on how to make the desserts at your event fit your unique style and taste. See more of her amazing work at www.candacechand.com.
