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Public realm quality exacerbates food access challenges

The harsh topography, climate, and public space conditions make it even harder for people to access healthy food

‘’If it weren’t for Mário taking me to the supermarket on the weekend, how would I get my groceries?”

Topography Safety

55% of respondents told us that spatial conditions limit their access to healthy food. These conditions include the long walk up the hill, the distance between their homes and the supermarkets, and the weight of their groceries.

Most of Ajuda’s streets lack the space and streetscape features needed for people to walk comfortably and safely.

Microclimate Social Spaces

The absence of trees and shade make people’s trips to the supermarket burdensome. This challenge is only worsening — temperatures in Lisbon have gone up almost 10°C in the last 10 years.

People build community through food. 61% of respondents noted a lack of adequate public spaces in which they could spend time and share meals with their neighbors.

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