Serves 10 - 12 ( number of guests or portions) This is a truly luscious Lemon Cheesecake with a silky smooth filling that literally melts in the mouth. Preparation is key with this one, as you can see the preparation periods are long with the cooling. But trust me on this one, it is so worth it. Incorporating the lemon sauce with sour cream is a luxurious addition to this or any other Lemon Cheesecake. This little number is definitely well worth the wait and effort involved in preparing it. Do not be tempted to consider shortcuts, especially on the chilling side of things; it will ruin the final cheese cake for you. This luscious lemon cheese cake has always been a great hit for me any time i bring it out and the guests all comment on how well it tastes. I have also had requests from friends and family to make this one for them because of their very own parties and dinners. Ingredients:
Base: 105g digestive biscuits, broken into great crumbs 90g finely chopped nuts 50g sugar 75g melted butter
Filling:
896g area temperature cream cheese 250g sugar 4 eggs 50ml lemon juice grated lemon rind of one half medium lemon 10 ml vanilla extract Lemon Topping: 460g sour cream 50g sugar 2g finely grated lemon rind 5ml vanilla extract
Method: Base: pre-heat oven to 180 oC.
1. In a bowl, combine all of the base ingredients. 2. press into the base of a 10 inch spring form pan. Filling: 3. In a blending bowl, beat the cream cheese and glucose until smooth. 4. Add the eggs one at a time, until all combined. 5. Add the lemon juice, lemon rind and vanilla and blend till just blended, do not over blend. 6. Pour on top of the base in the sprig form pan. 7. bake in oven for 55 minutes, or until centre is almost set, get rid of from oven. While cooking prepare the topping.
Lemon Topping:
8. In a blending bowl, combine all of the Lemon topping ingredients. 9. Once the spring form has been removed from oven, allow to great for 5 minutes, then pour on lemon topping. 10. Return to oven for a further 10 minutes, then allow to cool 11. Once cool, place in the fridge overnight. Serve a slice of Cheesecake and enjoy. I hope you guy’s like this recipe. If you want to read more great recipes like - Chicken Thigh Recipe, Best Brownie Recipe, Healthy Muffins, Chicken Dishes For Dinner, Easy Cupcake Recipes, What To Cook For Breakfast and much more, You can visit : https://www.quichentell.com.