Holiday Breakfast Store: Marketplace Headquarters
Number Of Guests: 20 Appetite Size: Average
Customer Name: Customer Phone: Printed: 11/03/2011 at 3:47 PM
Item # 4657711 5895431 2476850 2244481 5622891 1814601 7653810
E L P M A S Description
Serving Size
Scrambl-blend Eggs 5 lb GFS Ckd Skinless Sausage Links 3 lb Layout Bacon 1-15 lb 18-22 ct GFS Canned Sliced Peaches 106 oz GFS Salsa Fresh Medium 1-.5 gal Gran Sazon Asst Gourmet Mini Muffins 24 - 1.25z GFS Regular Coffee 34.5z Maxwell House
2 Ounces 3 Links 2 Eaches 4 Ounces 1 Ounce 1 Each 6 Ounces
Total Case Servings Qty 40 20 150 27 64 24 2,484
0 0 1 0 0 0 1
Case Price
47.94 83.92 49.99 34.49 31.96 35.94 68.94
Each Qty
Each Price
1 1
7.99 10.49
1 1 1
5.79 7.99 5.99
Total Menu Price: $ Number Of Guests: Price Per Guest: $
Quantities may vary per event Prices effective on the date printed only Prices reflect case savings where available Prices do not reflect any discounts, coupons or sales tax
Ext. Price 7.99 10.49 49.99 5.79 7.99 5.99 68.94
157.18 20 7.86
Holiday Breakfast Menu Hints: This is a festive holiday breakfast menu.CDomplete with ready to heat and serve items to allow the hosts to enjoy the event.
4 ounce portions of food groups equals 1 pound per person. 4 Ounces of Meat Examples: Ham, Turkey, Roast Beef, Meatballs,Chicken or fish * For a sit-down meal, 6-8 oz. of an entre'e is recommended
E L P M A S
4 Ounces of a Potato or Salad Examples: Potato Salad, Cole slaw, Macaroni Salad, or Scalloped or Au Gratin Potatoes 4 Ounces of Another Vegetable Examples: Green Beans, Carrots, Mixed Vegetables, or Corn
4 Ounces of Dessert Examples: Pies,Cakes, Mixed Fruit, Puddings, Gelatin, or Ice Cream Number of people Pounds of Each To be Served Food Group 20 People 5 lb. 40 People 10 lb. 60 People 15 lb. 80 People 20 lb. 100 People 25 lb. 120 People 30 lb. 160 People 40 lb. 200 People 50 lb. The above numbers are based on average consumption.