Azure 2013 by azure

ISSUE 4

DIVING & WATERSPORTS IN MALTA & GOZO

BICREF DVD COMPETITION SECRETS OF THE SEA THREAT TO OUR FISH THE BEST BEACH GUIDE

plus food

to dive for

alazzo Antonin. a beautifully decorated place reveals a world of rich red damasks, gold trimmings and mirrors along with Grandmasters’ paintings magnificent chandeliers marble tabletops and shiny polished chairs. It has became a favourite with locals and tourists who stop by for a bite at lunchtime in the luxurious surroundings or choose to sit outside whilst enjoying the bustle of it-Tokk square. Palazzo Antonin offers European, New World and local food

which includes traditional food such as Ftajjar, Summien and Timpana. The menu boasts a variety of salads, pasta, pizza, pastizzi & baguettes. On Saturday nights, the Palazzo changes character, hosting live music and becoming a hang-out for young people, who look forward to the beer and wine nights. Food is served until late. A wide range of local, European and New World wines complete the extensive wine list, not to forget the good selection of cocktails.

25%

DISCOUNT

From Our Food Items On presentation of this voucher

JOIN THE REVOLUTION AT GOZO'S Nº1 FOR CUBAN CIGARS & THE MOJITO Independence Square • Victoria • Gozo •Tel: +356 2155 2386 • Mob: 7905 4997 Email: info@palazzoantonin.com • Web: www.palazzoantonin.com

02 Contents

Welcome!

elcome to the fourth edition of Azure, the Maltese Islands’ premier magazine dedicated to diving and watersports. Aimed at all who enjoy life in the open and love being in the water, Azure reflects the thrill of watersports and the social life that thrives around it. In this issue we review the latest Flybridge motor yacht from Sealine. We’ve copies of a great award winning DVD, Waves Of Life to be won. As well as our regular, comprehensive guide to dive sites around the islands, we also travel to Turkey. Technical dive editor Sean Mcgahern casts his expert eye on the local scene. We bring into the spotlight Sharklab Malta, a non-profit voluntary organisation dedicated to protecting sharks. We’ve pieces on fishing traditions plus the history of one of Malta’s greatest waterpolo teams, Neptunes, in their glory years. Gozo chef Joseph Mercieca brings us some more ‘food to dive for’, while on a serious note we take a look at the global problem of declining fish stocks. Azure leans a bit towards Gozo simply because we are based and born there, home of the majestic Azure Window and Inland Sea. Thanks to everyone who makes Azure possible, our advertisers, contributors and photographers. Dive in - and continue enjoying Azure. Gary Manders, Editor

Contents 03

Dive, Dive, Dive

The Sealine F48

Major Maltese Divesite Listings

Oil’s All Right At Sea

Bristol Beaufighter

Gozo Afloat

Dive Doctors Clinic

Ramla Racing

Fortizza Caves & Arches

Anchorages

Diving For All

Sharkwatch

Mgarr Marina

Carved In Stone

Editor Gary Manders

Under The Waves

Technical Dive Editor Sean Mcgahern

Food To Dive For

The Trusted Team

Maltese Marine Life

Gods Of The Sea

Marine Life Needs You

Marine Protected Areas

Destination Rio

Maltese Fishing Methods

Best Beach Guide

A Crew Of Equals

Secrets Of The Sea

Threat To Our Fish

Azure Window & Blue Hole

Fungus Peril

Book • CD Review

Published by:

sland

limited

Scene

Tel: 99873920/99433499 Email: azure@runbox.com Web: iscenemalta.com

Art In Metal

Groover’s Gozo

Overseas Editorial Consultant Peter Sargent

Stay Warm!

Design Island Scene Ltd

Trouble For Turtles

Sales Director Bert Kuehne

My First Dive

Dive into Turkey

A Marine Adventure

A Lifesaver On Water

Underwater Island

Riding The Waves

Go Wild With The Wind

Crab In Peril

Printing Printit Ltd

All material strictly copywright, all rights reserved. Reproduction, storage or transmission by any means without permission prohibited. The views expressed in Azure do not always represent those of the publishers. Every care is taken in compiling the contents, but the publishers assume no responsibility for any damage, loss or injury arising from participation in or as a result of any offer, competition advertisment or information contained within Azure. The publishers can accept no liability for errors, omissions or incorrect insertions or false assertions contained within this publication. Every effort is made to ensure that the information contained in this publication is up to date and accurate, but the editor, the publishers and other members responsible for this compilation accept no responsibility for the result of any errors or omissions. All information contained in this publication is correct at the time of going to press.

04 Diving

Diving 05

Dive

• Look but don’t touch anything!

Some sea animals are best to watch, rather than touch. Scorpion fish, bristleworms, sea urchins and stingrays have vicious or poisonous bristles and spines. Seek medical attention should you step on one, as your reaction will depend on your medical condition and age.

Dive, Dive!

• Courses & medical regulations

The reputation of the Maltese Islands as a diving centre just keeps growing. Since the first centres were established in the late 1960s the three islands - Malta, Gozo and Comino - have become a magnet for watersports fans from far and wide, from beginners to experienced divers.

• A variety of sites & sights

For more experienced divers there are so many sites to choose from; you can enjoy the shallow 12m depth at Ghar Lapsi, to the underwater tunnel at Lantern Point, which takes you down to a depth of 50m. The combination of sheer cliffs, caves, wrecks, shelves and sandy and rocky sea beds, means there is a vast array of fauna and flora to feast your eyes upon. Wrecks, as artificial reef habitats, have provided a home for a growing number of species and make particularly

alluring dive sites. Look out for groupers, amberjack, squid, flying gurnards, stingrays, red mullet, parrot fish and even some moray eel. Night dives are especially rewarding for seeing different species. Dolphin and bonitos are a rarer sight, though they come closer to shore in winter, as do John Dory. A variety of measures including continuous improvement of dive sites, such as access ladders, kitting up benches, regular clean ups, and a new on-line reporting system to identify any infringement of Marine Protected Areas, are all contributing to an even greater increase in marine life and a more pleasurable diving experience.

• Snap happy

Malta is a paradise for underwater photographers. The gin-clear clarity of its deep waters is ideal for observers of marine life. Extraordinary natural colours, particularly shades of red and orange, can be captured without the use of flash even down to 10 or 12m. Corals can be found on arches, reefs and caves. They glow to a wonderful orange to pink shade, and are superb to photograph.

SOURCE: VISTMALTA.COM & PDSA. IMAGES: VISITMALTA.COM & HUBERT BORG

he Maltese Islands’ clear, blue Mediterranean sea is ideal for all forms of diving, and the islands’ compact size make the many dive sites easily accessible. All three islands offer supreme diving, with reefs, caves and wrecks to make the diving among the most fascinating in the region. The calmness of the sea makes for excellent visibility, while the wildlife risk is very low. Waters around the islands are protected by law, and a night dive is a particularly exciting experience offered by most dive centres. Even in a cold winter, sea temperatures rarely drop below 13c, making the islands an all-year destination.

Only diving centres licensed by the Malta Tourism Authority are allowed to provide diving services to the public. Locally licensed diving schools offer a number of different courses. You must complete a medical statement form before any diving, indicating your fitness to dive. All schools offer a doctor’s services, the price of which varies from €5-€25. Medicals from other countries are accepted as long as the centre is given a copy. Some divers are no longer obliged to be examined by a doctor, depending on their medical history. A medical questionnaire will screen and highlight those people who must seek further medical advice and/or examination prior to diving. Certain conditions will always be incompatible with diving and if you know you suffer from impaired health, you should make further enquiries before booking a diving holiday. All divers will have to complete a registration form on arrival at the dive centre. This will include details of your diving qualification and a copy of your medical declaration. If you intend to dive without a guide from the centre leading the dive (organised or independent diving), you will need to be PADI Advanced Open Water, CMAS 2 Star Diver or equivalent, otherwise you will have to be accompanied in the water by an instructor. You are no longer obliged to obtain a Local Diving Permit. The use of Rebreathers, Enriched Air and Trimix are sanctioned, subject to the normal restrictions of training and experience.

• Equipment & rates

It is best to check with a diving centre on the day as to where it is best to dive, depending on weather conditions and experience. Rates for initial open water courses vary from €280-360. Single accompanied dives arranged by the school for experienced divers range from €23-35. Gear for a single dive ranges from €8-12.

It is worth thinking about taking your own equipment, check your airline for additional allowance, although it may be worth hiring everything as hire fees are quite reasonable. Unlike many dive destinations equipment replacement, upgrade and servicing are easily available for all major brands. Many dive shops are retail and service centres for a range of dive equipment brands.

• The PDSA

The Professional Diving Schools Association was originally formed in 1982 in order to represent the interests of the diving community in Malta. Its aim was to liaise with the Maltese government on all matters connected with scuba diving, presenting a common and

coherent view point. From its inception, the Association has increased in size from a handful of centres to well over 30, distributed throughout the islands. The centres range in size from small to large and continue to increase in number each season. The Maltese government, realising the increasing importance of diving tourism, is taking a pro-active role in the promotion of the industry through the Malta Tourism Authority.

• Need to know

There are age restrictions with regard to diving, eight years old for anything to do with scuba and some dive centres will not take students this young. Written parental/guardian consent is needed for all divers aged under 18. Only licensed operators are allowed to offer

06 Diving

Extra Tasty Barbecues

In some areas, diving is strictly prohibited in order to protect the archaeological underwater heritage.

• Safety at sea

Speedboat and ferry traffic can be quite heavy, especially in peak summer months and in the Gozo Channel area. Divers are required to fly the code-A flag or use a Surface Marker Buoy. Boats are required to keep a distance of 100m from divers Marker Bouys. Divers will find visibility of up to 50m even at depths of 30m. There is little land surface run off to disturb visibility and no tide. However, while conditions are generally favourable, please be careful. Keep within your limitations and avoid over-confidence. It is important for any diver to only operate within the maximum level of their qualifications especially to avoid insurance issues. Don’t dive solo.This applies even to commercial divers.

• Recompression chamber

There is a recompression chamber within Mater Dei Hospital, Msida, Malta, Tel: (356) 25455269 and also at Gozo hospital in Victoria, Tel: (356) 21561482. Staff there can be contacted for any diving incidents requiring medical attention or or by dialling the emergency telephone number 112, on which Air Sea Rescue can also be contacted. It is best to call for an ambulance to avoid delays in getting to the chamber. It is also very important to state which island when calling! There should be no attempt to perform ‘in water’ recompression. In case of decompression sickness, do

not delay contacting the highly competent diving specialists available.

• Illegal fishing

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Spear fishing with SCUBA, in the Marine Protected Areas (MPAs) and between dusk and dawn are prohibited, as is any form of fishing within the MPAs. Spearfishing is tightly controlled, and forbidden without a licence. Spear fishing at night is illegal anywhere, anytime. Fishing from boats and trawlers is strictly forbidden over designated dive sites.

• Archaeological finds

In some areas, diving is strictly prohibited in order to protect the archaeological underwater heritage. These areas will be pointed out to you when you receive instruction or register with a dive centre. If you come across archaeological or cultural finds while diving, you should report these to the authorities. Do not let temptation spoil your holiday. Removal of finds or failure to report them is unlawful. These guidelines, and those protecting natural fauna and flora, are common sense to sports divers worldwide.

•

That is why at Snow White it's certainly worth the drive!

Information

For more about Malta’s wrecks and marine life, go to the Malta Marine Foundation’s website at www.marinefoundation.org.mt For a list of licenced dive centres go to the Malta Tourism Authority’s website at www.visitmalta.com For information on dive school and regulations, contact the local Professional Dive Schools Association at PO Box 12, St Paul’s Bay, Malta. Website: www.pdsa.org.mt or email info@pdsa.org.mt The Diving Regulations Act LN153 of 2004 is available for download in English and Maltese. If you have any questions, contact secretary@pdsa.org.mt

SOURCE: VISTMALTA.COM & PDSA. IMAGES: VISITMALTA.COM

scuba training or other recreational diving services. You should beware of unlicensed guides who may approach you. Qualified instructors who wish to supervise training or diving for those less than PADI Advanced Open Water, CMAS 2 Star or equivalent, must do so through a licensed dive centre. The instructor will first have to register with a dive centre, presenting his instructor qualification and a copy of an annual medical examination by a doctor specialising in diving medicine. A Maltese Instructors Permit will no longer be required but a form of photographic identification issued by a licensed dive centre will have to be issued. Instructors offer courses through an MTA licensed dive centre and must provide proof of identification, third party insurance and full diving medical. Regulations were introduced for the safety of divers.

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08 Diving

Diving 09

13 Mgarr Ix-Xini 1–15m 14 Xatt L’ Ahmar (Red Bay) 5–35m 15 Tunnel & Reef – Xlendi 10–20m 16 Reef and Cave – Ta’ Cenc 15–35m 17 Billinghurst Cave 25–40m 18 Xwejni Bay 0–40m 19 Marsalforn Bay 0–15m 20 Hondoq Bay 0–15m 21 Cominoland Wreck 5–40m 22 Ta’ Cenc Reef 20–35m 23 Halq Hamiem 6–20m 24 Hekka Point 15m 25 Qala Quarry 15–30m 26 San Dimitri Point 15–30m 27 Ulysses Cave 15–40m 28 Zurzeip Reef 15–40m 29 Calypso Tunnel/Cave 20–35m 30 Dawra Tas-Sanap 20–45m 31 Fungus Rock 20–45m 32 Newwiela Point 20–45m 33 Fomha Cave 25–35m 34 Sanap Cliffs 25–35m 35 Ta’Camma 25–35m 36 Wied ir Raheb 25–35m 37 Il-Margun 25–40m 38 Tac-Cawla (Gudja Cave) 25–40m 39 Wardija Point 25–45m 40 Fessej Rock 25–50m

Major Maltese Divesites 01 HMS Maori – St Elmo Bay, Valletta 14m 02 Fort St Elmo – Valletta 20m 03 SS Margit – Kalkara Creek 25m 04 Mini Blue Hole – Marsascala 7m 05 Zonqor Point North – Marsascala 10–25 06 Tug boats – Zonqor Point 22m 07 East Reef – Delimara Point 16–30m 08 South Reef – Delimara Point 12–26m 09 East Reef – Wied iz-Zurrieq 25–36m 10 West Reef & Caves – Wied iz Zurrieq 20–25m 11 Um el Faroud – Wied iz-Zurrieq 35m 12 Middle Reef – Ghar Lapsi 10–16m 13 Finger Reef & Crib – Ghar Lapsi 20–22m 14 Black John – Ghar Lapsi 25m 15 Migra Ferha 16–36m 16 Anchor Bay 10–20m 17 Paradise Bay – Cirkewwa 10–27m 18 P29 Patrol Boat – Cirkewwa 20–38m 19 Sugar Loaf & Madonna – Cirkewwa 20–25m 20 Tug Boat Rozi – Cirkewwa 32m 21 Cirkewwa Arch – Cirkewwa 10–20m 22 Tunnel & Reef – L’Ahrax 5–25m 23 Slugs Bay 5–10m 24 Qawra Point North 5–20m

Numbers on the left refer to dive site locations on the Malta map page 36 & the Gozo/Comino map on page 12. Numbers in orange indicate shore dives. Numbers in black indicate boat dives.

25 Mercanti Reef – Paceville 5–12m 26 Exiles – Sliema 10–20m 27 Fortizza – Sliema 5–15m 28 Coral Gardens – Sliema 5–15m 29 Lighter X127 – Manoel Island 8–22m 30 Bristol Beaufighter 38m 31 HMS Hellespont 45m 32 HMS Eddy 56m tec dive 33 St Angelo 55m tec dive 34 Schnellboot 73m tec dive 35 Italian E-Boat 45m 36 Southwold 70m tec dive 37 Le Polynesien 53–70m tec dive 38 Munxar Caves/Reefs 35m 39 Bristol Blenheim 42m 40 Benghajsa Reef 50m 41 Il Mara 10-15m 42 Migra Ferha 50m 43 Scot Craig 20m 44 Devil’s Reef 50m 45 Qammieh Point 60m 46 Smugglers Cave/Reef 5m 47 Sikka Il Bajda (white reef) 25–30m 48 HMS Stubborn 57m tec dive 49 Imperial Eagle 38m

Gozo 01 Anchor Reef – Marsalforn 10–35m 02 Cathedral Cave – Ghasri Valley 15–40m 03 Blue Hole & Azure Window – Dwejra 15–45m 04 Blue Hole & Coral Gardens – Dwejra 14–45m 05 Big Bear & Coral Gardens 20–35m 06 Little Bear to Crocodile Rock – Dwejra 20–45m 07 Reqqa Point – Marsalforn 20–45m 08 Inland Sea & Tunnel – Dwejra 25–45m 09 Inland Sea to Blue Hole – Dwejra 25–60m 10 Karwela 30–42m 11 MV Xlendi – Ghanjsielem 30–42m 12 Double Arch – Marsalforn 30–45m

INFO: VISITMALTA.COM & PDSA.IMAGES: SEAN MCGAHERN & HUBERT BORG

Malta

Comino 41 Crystal Lagoon 5–10m 42 Elephant Rock 10–15m 43 Santa Maria Caves 10–15m 44 Sultan Rock 10–18m 45 Alex’s Cave 10–20m 46 The Canyon 10–20m 47 Lantern Point 10–50m 48 Santa Maria Reef 15–25m 49 Lantern Point West 15–30m 50 Cominotto Reef (Anchor Reef ) 25–45m 51 Patrol boat P31 18m

n the following pages our technical dive editor Sean Mcgahern examines some of his favourite dive sites. Sean, 38, fell in love with Malta in his twenties, and lived here until 2009. He returns frequently. After beginning snorkelling and free diving, his friend Manuel talked him into a try dive. Ten years later, with over 2,200 dives under his belt, he is a master scuba diver trainer, D-SAT tec trained and TDI trained in Advanced trimix (helium). Until now his deepest dive is 97m. Sean set a new world record for a salt-water dive when he exceeded 27 hours in the sea off the Westin Hotel, St Julians, in 2009. The previous Guinness World Record was 24 hours. In 2011 he tried to break his old record and make a new record of 53 hours, but due to technical problems had to abort 36 hours into the dive. In March 2011 he broke the world record cold water dive clocking in at 12 hours and 34 minutes at Corinthia Marina hotel and will be pushing the warm water record later this year. www.worldrecorddivingmalta.com

10 Diving

Diving 11

Bristol

Beaufighter T

he Bristol Type 156 Beaufighter, referred to as the Beau and nicknamed “the ten gunned terror”, was a British long-range heavy fighter. The name Beaufighter is a portmanteau of “Beaufort” and “fighter”. In 1941, during the Second World War, a Electra is a family-run guesthouse with 15 comfortable and airy rooms. The front rooms have balconies overlooking Marsalforn Bay. All rooms have their own private showers and toilets.

VIEW FROM ROOMS

RECENTLY REFURBISHED Electra is

CENTRAL LOCATION

renowned for its mouth watering pizza and pasta dishes. Also traditional Gozitan food, fresh fish and wine.

Tel: +356 2155 6196, 2155 5666 Mob: +356 9984 5528 Email: electragozo@gmail.com www.electraguesthouse.com

detachment operated from Malta. The aircraft proved so effective in the Mediterranean against shipping, aircraft and ground targets that Coastal Command became the major user of the Beaufighter. The St Julians wreck is that of Beaufighter “N” of No 272 squadron. On March 17, 1943, she left Malta on an escort mission, but as soon as she left the airfield mechanical problems made the aircraft vibrate violently and it began to lose altitude. The crew had to ditch the aircraft in the sea as close to the coastline as possible. Today the aircraft lies upside down on a sandy bottom at a depth of 38 metres. Due to its position, this dive site is reached by boat. As divers descend, the wreck starts to come into view at a depth of about 12-17 metres, depending on visibility. The wings and central fuselage are still intact, but most of it is buried in the sand; the tail section of the fuselage is missing, probably broken off and scattered when the plane hit the water. Both undercarriage frames with shredded tyres stick up from their wing position behind the engines. One of the propellers is intact and attached to the engine, which is also partly buried in the fine white sand. Due to the upside-down position in which the Beaufighter came to rest on the sea floor, the four 20mm cannon under the nose can still be seen. This is an excellent dive for the photographer. The great visibility and the fine white sand makes for memorable photographs while the Moray eels, octopus, nudibranch and bream that are the permanent inhabitants here give it a unique aura. Extra care has to be taken in planning this dive due to its depth and position. Good buoyancy is a must so as not to stir up the fine sand on the bottom in order to maintain good visibility. Watch out for the occasional fishing net that gets caught up.

MALTA ’S

N LIA

A M

IE SL

T LE

L VA

BOAT DIVE IMAGES: SEAN MCGAHERN. ILLUSTRATION: GARY MANDERS

Seventy years ago a Bristol Beaufighter aircraft took off from Malta. She never returned. Now this wreck off St Julians is one of the most memorable and photogenic dives the island has to offer.

• Maximum depth: 38 metres • Average dive time: 10-15 mins • Visibility: 25-30 metres

50 51 41 45 49 47

ILLUSTRATION: GARY MANDERS

COMINO

14 13 21 16 32 40 11 10 22

Mgarr Ix-Xini

Mgarr

nside the unit is a 12-man chamber used for hyperbaric oxygen treatment, and a smaller high pressure chamber used for deeper dive accident treatments. The unit performs both emergency and non-urgent treatments. Hyperbaric oxygen treatment involves breathing pure oxygen under pressure. Diving accidents are treated there. The most serious of these are embolism and decompression sickness, also known as ‘the bends’. The former are uncommon, probably because the few cases that occur commonly result in death on site. Decompression sickness is more common and is treatable. It can vary from the most common joint pains to the less common and more serious type involving some paralysis.

See pages 8 & 9 for detailed info

34 30

SHORE DIVING SITES BOAT DIVING SITES ANCHORAGES/MARINAS

Sannat

Munxar Xlendi

28 39

08 09 03 04 05 31 06

Emergency! The Hyperbaric Unit is beneath the emergency department of Mater Dei Hospital. Open Monday to Friday during office hours, but staff are on-call 24/7 all year round for emergencies. Dive Doctor Steve Muscat gave Azure a tour around.

Ghajnsielem

GOZO Santa Lucija

VICTORIA Dwejra

Kercem

San Lawrenz

Ghasri Gharb

Xewkija

Xaghra Marsalforn Zebbug

Fontana

Nadur

Qala

N 29 33 37 19 12 18 24 38 02 17 07 01 23

DIVESITES, ANCHORAGES & MARINAS IN GOZO & COMINO

Feature 13

About 100 divers come to casualty every year, and fewer than half of these are treated in the chamber. A patient is always accompanied by a specialised nurse throughout the treatment, which may last several hours. The team is also called in for other emergencies, the most serious of which are carbon monoxide poisoning and gas gangrene. Any diver who feels anything unusual after a scuba dive should immediately attend the Mater Dei or Gozo Hospital emergency. Carbon monoxide poisoning is a common condition, but is missed a lot because of lack of knowledge. Carbon monoxide (CO) is produced whenever a fuel is burnt in a limited space. The main problem is that the gas is odourless, and often goes undetected.

DIVE DOCTORS CLINIC

re diving fatalites avoidable? In Malta we had six fatal accidents during scuba dives last year. At least two more were during snorkelling – one hit by a boat and the other stuck in a cave. These are worrying figures because diving is a safe sport if done properly. Over the past 10 years I have noted an increase in fatalities. The average age of divers has increased, and out of six deaths, four were over 60 years old. Until 2003, all divers in Malta needed to have valid medical certification. Now a diver may sign a self-declaration form, and if he ticks nothing he is not asked for a medical. While this has helped cut red tape, it has also attracted divers who have been stopped elsewhere. Others may not be honest because they do not want to do a medical. I am not saying that all these deaths would have been avoided with a medical, but some would have failed a medical. In all six cases the autopsy result cited lung barotrauma with secondary air embolism. This is THE notorious diver killer and is usually the result of a diver shooting up to the surface. Proper training and planning are always the best shield against accidents, but it does no harm to visit the doctor as well, especially if one is over 40.

14 Diving

Diving 15

Fortizza

Caves & Arches T

he Old Sliema Point Battery, a coastal defence known as Il Fortizza, is in Tower Road. It was built in the 1870s by the British. The building now houses a pizzeria. The Fortizza Reef and Coral Garden

dive site is next to the restaurant. Using the Sliema promenade from St Julian’s, turn left after the restaurant. Arrive early as parking is a nightmare. Once outside the water polo pitch on the rocks take a 35 degrees heading with a starting depth of four metres on the reef. Past the reef to your left you will swim along Poseidon patch, about 20 metres wide and 30/40 metres long stretching out to sea; this will be along the same bearing out to sea until you reach the ledge 10 minutes into the dive. On the drop-off there is a large rock formation like a ‘Big Mushroom’. It’s full of marine life, from nudibranch/discodorididae to loggerhead green turtles, which are coming close to shore. This year, while diving this reef, we saved a tangled loggerhead turtle. It was taken to the turtle sanctuary to recover. Once you have explored the area, to the left is a swim through tunnel. This starts at 12 metres and is three metres high and two metres wide, plenty of room to pass even with twin sets. The end of the tunnel comes out at 15 metres; from here you can double back down the left side of the tunnel, where on the right side of the reef you see a boulder about two metres wide and one metre high. Behind that is a small cave where I spent 36 hours in an attempt to break the gwr this summer. Following the reef back to shore there are few arches and swim throughs. Turn around and follow the reef back to sea. Keeping to your left dropping down to 18 metres on your right are some funny looking formations – mushroom like pedestals, beautiful to photograph. Following the reef to your left you come to a huge arch and tunnel. Once through you find yourself in large sump hole; here you have a dive time of 30 minutes. Swim up out of the sump and take your bearing back to land. Over the top of the reef you see small arches around 12 metres. Look out for barracuda and tuna close to the surface looking for fry/sardines.

MALTA A M E I L

T LE

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SHORE DIVE AVAILABLE FACILITIES IMAGES: SEAN MCGAHERN. ILLUSTRATION: GARY MANDERS

This must be one of my favourite reef dives around Malta. I have dived this spot about 100 times and am still not bored with it. It’s the best reef dive for any age or level.

• Toilets/showers: 10/10 • Bathing and snorkelling: 10/10 • Café/restaurant facilities: 10/10 • Access by vehicle and parking: 5/10 • Access from vehicle to entry/exit point: 7/10

• Average depth: 17 metres • Average dive time: 60 mins • Visibility: 30 metres

Piutrentanove Lounge Bar

Diving For All Nautic Team in Gozo offers accompanied dives and courses for disabled people according to IDDA standards

A little slice of Tuscany where cocktails and music find the perfect match. Established in 2009 and still the most renowned meeting point for night lovers on the island, Piutrentanove has seen generations of people leaning on its glass surface bar. Open in the afternoon until 4am, so you can start with a nice Italian coffee while chatting with friends. In summer join us for our legendary dive nights with free buffet & great music.

DDA’s main goal is to promote, develop and run diver training courses for people with physical or (minor) learning difficulties and for dive instructors wishing to train divers with physical or (minor) learning difficulties. In addition, IDDA organises diving holidays for divers with physical or (minor) learning difficulties and inspects facilities to verify their suitability for these divers. IDDA promotes dive sites with facilities for divers with both physical and (minor) learning difficulties, thus making diving accessible to more people.

65 Triq Il-Port • Marsalforn • Gozo Tel: 27201515 • plusthirtynine@gmail.com

E-mail: info@scubasystems.net Scuba Systems Ltd

IMAGES & TEXT: NAUTIC TEAM GOZO

• Cocktail Bar • Dive Nights • Wine Bar • Beers • karaoke • Free WiFi • Pizza

Diving 17

IDDA’s courses have been developed following guidelines from the European Committee for Standardisation (CEN). As a result, the courses are recognised by the European Underwater Federation (EUF), an independent quality control body. The IDDA comprises both disabled and able-bodied people who work together to achieve the IDDA’s goals. Experience has shown that the most effective approach is to encourage those with a disability to try diving, so that they can experience how accessible it is for them. There are very few disabilities which prevent one from diving. The type of disability varies from person to person, as does the way in which one can cope with that disability. The ultimate aim of the IDDA is to enable disabled people to enjoy the same level of quality dive training programs, certifications and diving adventures as able-bodied people.

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18 Diving

Diving 19

Azure Window & Blue Hole On the north-west coast of Gozo, this is a ‘Mecca’ of dive sites. The view above water is superb, looking out over the Blue Hole and out through the Azure Window to the open sea. Sitting on the edge of the hole, don your fins and push yourself off. You may see other divers doing their safety stops, as you descend below them, and do your final safety checks. Swim out of the hole through the arch at 15 metres. Follow the reef wall to your left, as the sea bed drifts down to over 50 metres. Continue to your left to a big crack in the wall, the Chimney. Swim up through the Chimney into the reef at eight metres, and into the Coral Garden, a shallow pool. Witness brittle corals, with stunning shapes and colours, soft sponges, sea horses and nudibranches. Keep to your right and swim into open sea. Large tuna, jacks and groupers, along with barracuda, are seen here. This is a Marine Nature Reserve; no hunting or fishing is allowed. Swim to your right, along the wall at about 18 metres. Morays and octopi hide in crevices. You may find groupers hiding in the shade. In the distance there is a rock formation in the shape of a pyramid. At this point, about 30 minutes into the dive, you are under the Azure Window, swimming back along the reef to the arch of the Blue Hole. With a torch you can explore the cave at the back of the hole. Moving back out into the Blue Hole ascend to five metres to start your safety stop. This dive can be done as one, or split into two; Blue Hole, Chimney, Coral Garden – average depth 18 metres and the Blue Hole, Azure Window – average depth 20-30 metres. Visibility is 30 metres-plus.

Inland Sea

SAN LAWRENZ

Dwejra

Dwejra Bay

SHORE DIVE IMAGES: SEAN MCGAHERN. ILLUSTRATION: GARY MANDERS

his widely visited site is known for spectacular diving. To get full satisfaction it is recommended to be at Advanced Open Water Level. This is a five-star dive, the only hitch being difficult access into the sea. The walk from the car park isn’t far, but it is tough, so help each other.

AVAILABLE FACILITIES Toilets/showers: 10/10 Bathing and snorkelling: 10/10 Café/restaurant facilities: 10/10

• • •

• Access by vehicle and parking: 10/10 • Access from vehicle to entry/exit point: 6/10

20 Diving

Book • CD Review 21

Fungus Peril A cruel stroke of fate abruptly ended Mike Firth’s underwater adventures, but his story has served as a warning to anyone tempted to skimp on kit hygiene.

ike’s life changed because he took two deep breaths off his wing. A diver since his early teens, he was a fit 56-year-old. In 2008, Mike toured South America, Cocos and Cuba. He returned to Britain, looking forward to a career as a marine biologist, and resumed diving in the North Sea. Following 50m-plus dives, Mike suffered raised temperatures, shaking, dry hacking coughs and lethargy. Soon he couldn’t breathe easily while standing, or even sitting. He was hospitalised for 10 months. The first three weeks Mike spent in intensive care, mostly sedated. He suffered hallucinations, and shed 30kg. There was still no firm diagnosis, but he was showing signs of responding to anti-fungal drugs, and sputum samples revealed signs of the fungus aspergillus. That’s when Mike started to wonder about his wing. He was told he had developed a fungal infection of the lungs caused by contaminated diving equipment. The culprit was Aspergillus fumigatus, a micro-organism that exists within all our bodies, and in the air, but usually contained by our immune systems. Worldwide, aspergillus causes millions of allergic and chronic infections. Mike had a more acute form called invasive aspergillosis. Death is virtually guaranteed if the disease is left untreated, and fatality remains as high as 40-80 per cent even with treatment. “I remember a post-dive inspection on which I had cleaned all my kit

and dried it externally,” he said. “I drained residual internal air and water from my wing via the dump valves. The last thing I did was ensure the manual inflator was working, both in and out. I took two deep breaths, and there was a taste of mould when I breathed in. I washed the inner bag out with Milton [sterilising fluid], which I have used for years. I never breathed from the inflator again.”The tests on his wing proved it was riddled with fungus. His other kit, including his BC for pool training and ABLJ for depths up to 40m, got the all-clear. Mike said he never skimped on pre- and post-dive maintenance. He believed his affliction was a warning to the diving community. The given solution is to thoroughly clean and dry equipment, particularly those parts that might allow a direct path to your lungs. After a day’s diving, the minimum recommended cleaning regime is thorough rinsing of these surfaces with clean drinkable water, to flush away deposits that could act as nutrients for microbial growth, followed by complete drying. Use sterile, boiled or bottled water for rinsing. Don’t breathe from your BCD. Do rinse it and dry it properly, and use a good disinfectant recommended by your dive agent or manufacturers. If in doubt ASK. Information: www.ehow.com/about_5124726_lung-fungus-sym ptoms.html www.undercurrent.org/UCnow/dive_magazine/20 11/EmergencyBreathing201106.html Mike Firth passed away in October, 2010 after complications arising from the infection. Thanks to Steve Weinman for help with researching this article.

Fellowfish

SCUBA DIVING MALTA • GOZO • COMINO

Ordinary Madness

Peter G Lemon

his A4 size ultimate diving guide to the Maltese Islands now in its third edition covers dive sites around the Maltese Islands based on the author’s experience of over 2,000 dives over 30 years. It is a comprehensive, full colour 224 page guide, with illustrated dive sites each with an aerial photograph, a map and accompanying text. Boat dives are also featured. It is well supported by many photographs; many of these are aerial, covering dive sites, marine life, wrecks, artificial reefs and places of interest. The book is fully up to date and includes a new wreck, the P31, scuttled off Comino in August, 2009. The author has made more than 80 visits to the islands, and the guide is aimed at the experienced independent diver, plus those who require accompanied diving, or for the beginner. Three-dimensional maps of each dive site show the most favourable entry and exit points, depths and underwater landscape. There is a comprehensive index, ideal for speed when you need to find something specific. This guide is supported by most of the dive centres in Malta, Gozo and Comino, the Professional Diving Schools Association and the Malta Tourism Authority.

ellowFish introduce themselves into the local and international festival circuit this year. Lead singer Keith Anthony is accompanied by Christophe Ladret on Percussions/Drums and Kristian Vella on Bass, together, this core trio present their first album titled ‘Ordinary Madness’. FellowFish, translate well into an original offering to the alternative scene, a mixed bag of characters and musical influences including folk, pop, funk, metal and blues which are incorporated into their sound. The French, American and Maltese musicians formed FellowFish on the island of Gozo. Their newly recorded album can be easily found online. Check out their music on YouTube or Facebook and try to catch them live this summer around Malta and Gozo. Photo: Julian Calabrese

22 Art

Diving 23

Art In Metal B

efore moving to Gozo in 2001 I learned artistic metalwork in Edinburgh. I now make art in metal from a workshop in Xewkija. I often use recycled metal, scrap and found objects in my work. I use power and hand tools to cut, texture, mark and shape mild and stainless steel, copper and brass; creating colour using controlled burning to bring out hues and tones within the metal.

Groover’s Gozo Grovers Gozo 2012 saw diving in Gozo recognised on a global level when CNN Travel’s “World’s 50 Best Dive Sites” article listed Gozo’s Blue Hole dive site.

I am known for my realistic fish and marine life, but also create abstract and representational pictures. My work is fanciful and funky; prices from €6-€600.

restaurants and bars. I was awarded a Malta Crafts Council prize for my collection of Mediterranean fish. Jackie Roberts

Since my first solo exhibition, ‘Go Fish’, in 2007 I have contributed work to exhibitions here and in Britain. For 2012 I had a solo exhibition showing in Scotland. I teach artistic metalwork and show my designs at art fairs, galleries,

robertsj@maltanet.net or find me on Facebook. Tel: (356) 79 562 753 to arrange a workshop visit or see my work in Prickly Pear Designs & Organika, Victoria & Gleneagles Bar, Mgarr, Gozo.

By Graham Thurlbeck groover@aquanopia.com

uite a recognition considering the list included sites in much more remote and expensive to get to locations, like the Galapagos Islands, Indonesia and the Maldives. As well as Gozo having this uniquely available diving within Europe, this amazing island also allows many passionate divers to get more involved with the dive industry. Divers come to the island to do a PADI Divemaster internship and become a PADI Diving Instructor. Training Divemasters while on an extended stay here not only builds up a wealth of experience diving these world class dive sites, but they also get to have fun soaking up the Gozitan culture at the same time. Beautiful scenery, a relaxed lifestyle, good value accommodation, atmospheric bars and restaurants serving delicious food, all provide a memorable time that’s the envy of friends and family back home. For aspiring dive instructors looking to turn their hobby into a way of life, we’re lucky to have a globally sought after PADI Course Director – Colin Scowcroft, who runs Instructor Development Courses here. As a PADI Staff Instructor one of the highlights of my year is working with Colin helping train the new instructors and sharing in their life transforming moment when they pass their PADI Instructor Exams with flying colours!

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24 Diving

Feature 25

Stay Warm Hypothermia is a killer. For divers, keeping comfortably warm is vital. As a diver becomes progressively colder, he or she will experience nausea, light-headedness, headaches, lack of co-ordination and, in extreme conditions, loss of consciousness.

eoprene wet suits, providing thermal insulation, abrasion resistance and buoyancy, have been used since the mid-1950s. However, wet suits are not the ideal protective clothing against cold waters, contaminated waters and the elements. By the early 1980s, many wet suit manufacturers were producing dry suits made out of both neoprene and

trilaminate fabric (nylon – butyl rubber-nylon). Dry suits keep the user 100 per cent dry and as warm as can be with the additional use of thermal undergarments. They also provide protection in contaminated waters. One of the world’s leading dry suits’ manufacturers and exporters is based in Malta, manufacturing and marketing products under the BARE brand. The company is constantly researching and developing new products using the latest innovative materials and techniques. The added advantage of having a factory locally is that alterations are easy to make, ensuring efficient and effective after-sales service. A range of these dry suits and diving suits is for sale at Subacqua Supplies & Services Ltd, Marine Buildings, Gerry Zammit Street, Gzira.

Trouble For Turtles Marine turtles are charismatic sea creatures. Their appeal hinges on the contradiction between their haplessness as they lumber on land and their grace in the water.

even different turtle species ply the oceans – the Loggerhead, Leatherback, Green, Kemp’s Ridley, Hawksbill, Olive Ridley and the Flatback turtle. The undisputed denizen of the Mediterranean is the Loggerhead Turtle (Caretta caretta), the largest hard-shelled extant sea turtle species. They have a heart-shaped carapace, often covered with organisms such as barnacles and algae, which hitch a ride on the turtle on its world voyage. Loggerhead Turtles reach maturity between 10 and 30 years of age. The number of eggs laid on a single beach by different turtle species ranges from 25 to 200 and incubation time of eggs is about two months. The heat of the sun incubates the eggs and determines the sex ratio. If temperatures rise above 29.9ºc the embryos become female; lower temperatures result in male hatchlings. Eggs hatch usually at night. Although marine turtles breathe air, they can spend up to three hours submerged. Most turtles are carnivores and feed on jellyfish, tunicates (ascidians, sea squirts), sponges (one of a few animals that eat them), soft corals, crabs, squids and fishes. The recent upsurge in jellyfish numbers has been attributed to the decline in turtle numbers, although other factors play a role. Marine turtles’ Achilles heel is the need to lay their eggs on land. Projected rises in sea level could further erode beach havens. A female Loggerhead turtle laid a clutch of eggs on Gnejna Bay last year, with the last recorded such nesting on Maltese beaches dating back over 50 years. This nesting as Gnejna was witnessed

by a large number of people during their BBQ unfortunately, despite public expectation, none of the eggs hatched. The closest Loggerhead Turtle haunts to our shores are in Lampedusa, Tunisia and Libya. Beaches in Greece, Turkey and Cyprus harbour the largest numbers of nesting turtles. Marine turtles are protected in the Mediterranean by various protocols. MEDASSET (The Mediterranean Association to Save the Sea Turtles) is an international non-governmental organisation founded in 1988, working for the conservation of sea turtles and habitats in the Mediterranean. Dr. Alan Deidun

Large selection of local & foreign beers, wines & spirits including the biggest selection of Belgian Beer on Gozo!

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26 Diving

First Dive

Mikaela Papagiorcopulo recalls her debut dive – and the beginning of a lifetime romance.

promised myself for many years that I would treat myself to scuba diving, a sport I had been curious to try. I became close friends with a colleague, Sean, a scuba diving instructor. I agreed to meet him for a coffee one sunny afternoon in September. When I arrived I was quite nervous to notice a nearby dive centre. When Sean turned up he explained how if you wanted to do something badly you just had to go ahead and do it. It was time for my first scuba dive. I didn’t know whether I was more excited, nervous or panicked. Sean was extremely patient and understanding, and talked me through the diving equipment. The PADI Discover Scuba Diving DVD followed, after which it was time to kit up. Squeezing into a wetsuit was the part I was least looking forward

to, but once that was sorted, I could not wait to get into the water. I was expecting to sink straight to the sea bed due to the amount of weight I was carrying; to my amazement I bobbed on the surface like a fishing float. We descended, slowly deflating our BCDs and adapting to breathing underwater – a strange feeling to begin with. Obtaining neutral buoyancy was challenging at first, but once achieved I began to take in my environment. It was like being in another world, so silent and peaceful that I forgot my troubles and felt calm. After going through skills on the sea bed, such as mask clearing and regulator recovery, I followed Sean as he set out towards the reef – keeping his eye on my every move. I never imagined there was so much marine life on our doorstep and was delighted to come across octopus, nudibranchs and moray eels. Forty minutes seemed like only five and I was shocked when Sean signalled the time to make our safety stop. My first words when we surfaced were: “Can we go back down again?” and he chuckled as he helped me out of the water. I had caught the ‘scuba fever’ many divers talked about. Since then I have attended courses in open water and advanced open water diving, achieved certification in night, deep and wreck specialities, participated in Guinness World Record Dives and also accepted Sean’s marriage proposal underwater during a dive last year. Scuba diving plays a huge part in my life and I plan to carry on working my way up the ladder in diving certifications. For those of you who have never tried scuba diving I would recommend it. It’s awesome!

28 Travel Feature

Dive

Into Turkey • Diving

For both beginners and experienced divers, Turkey is a joy. With many dive centres to choose from – chiefly Marmaris, Fethiye, Kas and Antalya – tourist resorts cater for divers, at reasonable prices. Most diving takes place from April to November around the Aegean and Mediterranean coasts. More advanced divers will reap rewards as they go below 18m depth – caves, caverns, swim-throughs, amphora fields, corals and sponges will reel you in. Fethiye is the honeypot, where the Aladdin’s Cave dive boasts trumpet anemones, gem anemones, daisy anemones, strawberry anemones and many more. At Gallipoli (Dardenelles) dives go from Çanakkale. During the First World War British, Australian and New Zealand forces lost many lives there, as well as a large amount of shipping. You can explore the wrecks. Ancient wreck sites abound at Marmaris, Bodrum and Fethiye; seek out amphora

– stone jars used for transporting goods in antiquity – from wrecked craft. Diving is strictly controlled. You must register with a recognised centre. Underwater photographers should use a macro lens in shallow water (you’ll find octopus, blennies and nudibranch) or employ wide angle in caves and caverns, which provide the best photographic subjects. www.turkiye-wrecks.com

• Sailing

Turkey is a yachter’s paradise. Modern marinas dot the coastline between Istanbul and Antalya, providing supplies, shore access at major resorts and safe harbours, plus entertainment. Most are on the southern Aegean and Mediterranean coasts at Izmir, Ceşme, Kuşadasi, Bodrum, Ayvalik, Mersin, Datca, Bozburun, Marmaris, Gocek, Fethiye, Kalkan, Kaş, Finike, Kernel and Antalya. Bare-boat charter, in which passengers crew the boat, is available, accompanied by an experienced skipper. Experienced sailors can charter and pilot smaller motor yachts. Flotilla sailing, or sailing with a group of yachts led by one boat, is another adventure. Take the Blue Voyage on a gulet, a traditional wooden sailing boat.

• Windsurfing

The bay of Alacati, west of Izmir, is reckoned the prime windsurfing site. Çesme and Bitez are popular, as are Foca, Akkum and the Bodrum peninsula. Paragliders should make for Ölüdeniz beach; the descent from the Babadağ mountains to land on Belceğiz beach is among the best in the world.

• Kayaking

Both beginners and advanced kayakers will love Turkey’s rocky coastline and caves. Base yourself on the south-west turquoise coast and avoid the tourist crowds.

INFO & IMAGES: TURKISH CULTURE AND TOURISM OFFICE

Turkey – where east meets west. And where lands meets sea there is a wealth of watersports. Divers, windsurfers and sailors will find plenty to do in one of Europe’s rising countries.

30 Feature

Mermaids, Sirens

Nymphs • All Sporting Events

Watch out when you're in the water! If you believe the legends, the waters and beaches of the Mediterranean and elsewhere are filled with mythical creatures.

Live and in HD where possible. Premier League/Italian League/Euro Champs 2014 Rugby 6 Nations 2014 Formula 1/Wimbledon/Cricket/Darts.

ales of mermaids, sirens and nymphs have been told by imaginative seafarers for thousands of years - and one of the best is forever linked to Gozo. So, what’s the difference between a mermaid, a siren and a nymph? Mermaids are mythical creatures from the sea with a woman’s head and torso and a fish’s tale. The word comes from the Old English for the sea – mere – and maid is the old-fashioned term for a young woman. Similar tales concern the Sirens, creatures who sat on the rocks and sang to sailors, distracting them and causing them to founder in dangerous shallow waters – although the Sirens were sometimes seen as birdlike characters. Nymphs, on the other hand, were land-based creatures, goddesses with the power to enchant unsuspecting seafarers on shore.

• Gozo – Calypso’s Island

The Greek hero Odysseus encountered these characters. In Homer’s epic Odyssey, he spent years on a long voyage trying to get home from the Trojan Wars. His ship passed the island of the Sirens. Their songs were said to drive men mad with desire, and induce them to come to grief on the rocks. Odysseus ordered his men to cover their ears, but his curiosity got the better of him. So he told the crew to tie Many believe him securely to the mast, and not release him under any Ogygia was circumstances. When he heard the Sirens he lost all sense of reason, and begged and threatened the crew to let really Gozo him get to them. But they refused, and the ship sailed on. Shortly afterwards, only Odysseus survived when the craft was wrecked. He was washed up on Ogygia, an island ruled by the beautiful nymph Calypso. She compelled Odysseus to stay in a cave on the island for seven years as her lover before he eventually escaped. Many believe Ogygia was really Gozo. To get to Calypso’s Cave, go to Xaghra, from Victoria bus terminus nos 64/65. The cave overlooks wonderful Ramla Bay. Its interior is dark and care needs to be taken descending the steps.

• Sunday Roast • Fish ‘n’ Chip Night Enjoy fish ‘n’ chips, a free drink, for €10 a head at Bo Jangles each Friday. From 7-10pm, it’s beer-battered fish or sausage with chips, mushy peas and curry sauce plus a pint of lager or glass of house red/white wine. Veggie sausage available. Book ahead if in a group of more than two. Take away option available.

Served 1-3pm every Sun. Full pub ble please book in advance. menu availa ing

• Quiz Nights Every other Sat night.

pen during o hours I FREE WIF N AIR-CO

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St Paul's Square • Marsalforn • Gozo

Tel 21554646 • 99031879

32 Snorkelling

Feature 33

A Marine Adventure A Lifesaver On Water I

n Malta snorkelling is an enjoyable (and cheaper!) alternative to scuba diving. While scuba divers sink to the depths, snorkellers enjoy the warm waters of the first few metres below the surface. Even just below the surface, a rich diversity of marine flora and fauna, and rock formations promise an exciting underwater adventure. All that is required is a keen eye.

Sandy bottoms are always home to small beaded starfish, seashells, flatfish and lots of other small curious fish. Golden Bay, Ghajn Tuffieha and Paradise Bay in Malta, and San Blas Bay and Ramla Bay in Gozo are particularly suitable for families with children. Most of Malta's coastline is rocky. The rocky seabed offers a wider variety of sealife than sandy bottoms. All sorts of aquatic life loves weaving through the nooks and crannies created by the seabed of rocks and boulders. Bright orange starfish, parrotfish, and all sorts of other fish will always welcome you. An octopus, a lobster, a moray eel or a seahorse may very well be looking back at you. Bays such as Ghar Lapsi, St. Peter's Pool, and Fomm ir-Rih are ideal for snorkelling. Cirkewwa is one of the most exciting diving and snorkelling sites in the Maltese Islands. The coastline hosts a couple of inlets with pebbly bottoms which are ideal for beginner snorkelling. The channel of water that flows between the tip of Malta, at Cirkewwa, and Comino and Gozo is a highway of activity for sealife. This is why the site attracts so many keen-eyed scuba divers. Cirkewwa's reefs slope down gently from sea level to 6m to 14m and then down and out into open sea. The most satisfying and fascinating sights are the occasional barracuda, amberjack, tuna and squid, none of which hang around for very long, but just long

For the past two years, the Emergency Response and Rescue Corps (E.R.R.C.) have been providing Lifeguarding Service in Ramla Bay in Gozo and Blue Lagoon in Comino.

The rocky seabed offers a wider variety of sealife than sandy bottoms

IMAGE: VISITMALTA.COM

An average summer sea temperature of 23°C, the lack of strong tides and currents, and a visibility of up to 30 metres make the Maltese sea a favourite for scuba-divers and snorkellers alike.

enough for you to take a second look. Enthusiastic snorkellers should seek out scuba diving centres for guided snorkelling excursions. Lying between Malta and Gozo, Comino is the smallest inhabited island in the Maltese Islands, with a handful of residents and a single hotel, which opens from spring to autumn. In the summertime tourists make their way to the Blue Lagoon in Comino, and with good reason. The sea at the Blue Lagoon lives up to its name: the colour of a rich blue turquoise. Much of the Blue Lagoon has a sandy bottom and offers flatfish and starfish, but the best snorkelling is slightly beyond the lagoon itself, where the seabed is more of a mixture between rock and sand. In addition, visiting Comino with the help of a dive centre, means the possibility of snorkelling at the Santa Maria caves. These caves offer crystal clear visibility and large shoals of saddled bream and cow bream (Make sure to take a good handful of bread to feed the fish and they'll surround you). Care must always be taken and it is particularly advisable to snorkel with a snorkelling buoy to be completely visible to any passing boats. The snorkelling buoy won't be needed in the bays frequented by swimmers as boats are not allowed within the swimming areas. However, while providing a more adventurous snorkelling experience, sites such as Cirkewwa and the Santa Maria caves in Comino would be much safer with a snorkelling buoy (normally offered by dive centres). Rebecca Cachia

o carry out its services, the ERRC used its two hydroambulances Lifesaver 1 and Lifesaver 2. Last year alone, the ERRC has catered for 907 cases in Blue Lagoon in Comino and 326 cases in Ramla Bay, Gozo. Injuries varied from minor ones like jellyfish stings to spinal injuries which required prompt transportation by a hydroambulance or helicopter. Lifesaver I and Lifesaver 2 duties were not limited to lifeguarding only but it also provides first aid support on water in various social aquatic events. Amongst these was the

successful attempt of a group of Maltese swimmers who swam along the perimeter of Gozo to raise funds as part of a swim from Malta to Gozo during the annual local triathlon. The Emergency Response and Rescue Corps, also known as E.R.R.C., is a humanitarian organisation based in Malta and Gozo. It is solely run by volunteers and has two ambulances which are regularly used to offer ambulance services in social activities, sports events, patient transports, just to mention a few.

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66 Feature 34

Watersports 35

Underwater

Rebirth Of A Sport

Island Five collapsed caves, twenty three valleys and eight different shorelines – these are some of the discoveries made by a study led by the University of Malta that aims to map the Maltese shallow seafloor with state-of-the-art technology.

hile surveying the seafloor off Mellieha, Dr Aaron Micallef and his team discovered two collapsed caves, which, although common across the Maltese Islands, had never been

Collapsed cave offshore Mellieha.

It’s 6.30am, and the sun is just rising over the horizon. Mellieha Bay looks like a still lake. Like a blue velvet carpet the water is simply awesome.

SUPing can be

documented underwater. Three years and two oceanographic expeditions later, more than 300 km2 of the Maltese seafloor have been detailed. Because of lower sea levels during the last Ice Age 20,000 years ago, the seafloor down to 130m comprised many diverse terrestrial landforms - all perfectly preserved underwater. The area covers some 450km2, so most Maltese land today lies underwater.

practised both in flat y wife and I, and three of our friends, are gliding through it seas and in waves effortlessly, gently upsetting the beautiful mirrorlike reflection below us. The clarity of the water is such that one can see straight to the bottom seven metres down. Fish are lazily swimming, sometimes startled by the movement above them, probably trying to figure out what these humans are up to. We are all stand-up paddleboarding (or SUPing). This is the new watersport taking the aquatic world by storm. It involves a long Salads surfboard and a single long paddle. The sport began in & Fresh Hawaii more than a century ago and died a slow death Fish with the advent of surfing.

Daily But it was surfing which indirectly revived the sport a few years ago. Some surfing instructors were using longboards and boat paddles to get close to their students in the water. So they paddled out to the waves and rode them back in. This is how Paddleboarding was re-born. And what a re-birth. It is now the fastest growing watersport in the world. SUPing can be practised both in flat seas and in waves. Flat water paddling involves longer, more stable, paddle boards and is a great, full body workout. Our coast is ideal for this type of paddling and offers some of the best cruising grounds and conditions in the Mediterranean. The other way to paddleboard is surfing the waves, which is the more exciting part of the sport. For this kind of SUPing the boards are usually a bit shorter, and the shape more aimed for waves. There are many all-round boards that are good for all conditions and these are the best for recreational SUPing.

Take Away can be ordered

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DIVESITES, ANCHORAGES & MARINAS IN MALTA

22 46

48 47

19 20 21 Cirkewwa 18 17

49 23

Qawra Mellieha Bugibba Xemxija

Salina

St Paul’s Bay Burmarrad Wardija

Naxxar

Bidnija Mgarr

25 26 27

31 32 33

Sliema

San Gwann

29 Gzira Ta ‘Xbiex Iklin Msida Pieta Lija Birkirkara Marsa Attard Paola Qormi

TT A

Manikata

Bahar Ic-Caghaq Maghtab Madliena St Julian’s Gharghur

Mosta

Zebbiegh Mdina

01 02

Kalkara Xghajra Vittoriosa Cospicua Zabbar

16 43

VA L

45 44

Fgura

Zebbug

Luqa

MALTA

Marsascala

Tarxien Bahrija

Zejtun

Ghaxaq

Gudja Marsaxlokk Kirkop

Dingli 15

Mqabba

Siggiewi

Qrendi Ghar Lapsi 14 13 12

SHORE DIVING SITES BOAT DIVING SITES ANCHORAGES/MARINAS See pages 8 & 9 for detailed info

Birzebbuga Zurrieq

07 08

Wied iz-Zurrieq 10 09 11

40 41

ILLUSTRATION: GARY MANDERS

38 Canoeing • Kayaking

Canoeing • Kayaking 39

better protected from the sun. However the kayaks are less stable and it can be more difficult to get in or out of them. It is recommended to start with a kayak course or to join a group, which is led by a qualified kayak instructor or guide.

Riding

• Kayak rentals

There are numerous water sport operators who rent sit-on-top kayaks on an hourly rate. This is a great way to experience kayaking for the first time, as paddlers need little or no experience to have a go. However the limitation of this is that the local regulations say paddlers can only operate within the confines of the bay from which they have hired the kayak.

The Waves

• Kayak day trips & courses

The best way to experience the coastline is by guided tours that are led by qualified kayak guides and operate with a maximum of 6 kayaks per group. There are two operators on the island who offer kayak day trips and kayak courses that operate within the local guidelines and regulations. ‘Sea Kayak Malta’, located in Mellieħa Bay and ‘Gozo Adventures’, operating from Gozo. Trips are run daily with a minimum group size of two paddlers. Courses are available on request.

•

Sea kayaking

Sea kayaking is an easily accessible sport that is open to all age ranges and abilities. It can be enjoyed by individuals, couples, families and groups of friends: everybody can take advantage of this fantastic sport. For the more adventurous kayakers, multi day expeditions are also a possibility by paddling to Comino and staying on the public campsite.

• Recreational kayaking

Sea Kayaking has seen a sharp increase in popularity over the past few years and people are enjoying a wide range of activities, from exploring, photographing,

fishing and as a platform for scuba diving. Sea Kayaks differ from canoes; in a canoe you sit in a kneeling position and use a single blade, while in sea kayaks you sit with your legs in front of you and use a double bladed paddle.

• Kayak types

There are two basic types of sea kayaks; sit-on-top and sit-in kayaks. The sit-on-top kayaks are designed to sit on top of the hull and are considerably more stable and safe. These kayaks are designed for use on the sea and they are highly versatile being used for fishing, surfing and as a platform for divers and snorkelers. One major advantage is that if you want to use it as a swimming platform or manage to capsize, it is just a matter of climbing back on. Sit-in kayaks are more designed for day trips, expeditions and racing. They ride lower in the water and are more streamlined making them faster and more manoeuvrable The advantage to paddlers sitting inside the kayaks is that they stay dry and are

• Safety IMAGES: GOZO ADVENTURES. MAIN IMAGE: STEPHEN RIZZO/MSO

he Maltese islands have a diverse and varied coastline, with its caves, hidden coves and picturesque bays and beaches. One of the best way to experience this coastline is by taking your time to enjoy the water from a totally different perspective with sea kayaking.

For more info: www.seakayakmalta.com www.gozoadventures.com

Many paddlers often overlook safety at sea, however it is important to understand that even though sea kayaks are a small craft they are recognised by Transport Malta as a watercraft and require basic minimum safety equipment. Buoyancy aid, communication and signal devices, towrope, water pump, sponges and first aid should always be carried. For commercially guided tours these are a legal requirement.

• Malta canoe racing club

The Malta Canoe Racing Club was set up by a couple of young athletes who were looking to improve their sport. Located just off the Msida Marina, the club is ideally situated close to the water and well protected throughout the year. The club has a number of kayaks on offer to members, such as both single and double Olympic class kayaks. For those wanting something

more stable, there are the espadas, fast sea kayaks, which allow paddlers to focus on their technique and gain confidence. Perhaps the most popular kayaks are the surf skis, recently donated by the Dubai Surfski and Kayak Club. These torpedo-like kayaks are ideal for our waters, where riding waves is like second nature to local paddlers. Not only is this great fun to do (and watch) but it is also a great way of building up your endurance. Mini kayaks, especially built for children, are smaller and more stable versions of the Olympic K1s. Fitted with all the settings of a K1, they are a great way of introducing young athletes to the sport. Regular events include the Malta Canoe Federation’s Manoel Island Race. For more info about local kayak racing email: maltacanoeracingclub@gmail.com or visit: www.maltacanoeracingclub.blog.com.mt

40 Windsurfing • Kiteboarding

Windsurfing • Kiteboarding 41

sailed are the Channel between Malta and Comino, Armier and St Thomas’ Bay in the south. It is always recommended you ask the advice of local surfers because some areas, such as Ghallis and the Channel, require a certain level of experience. Gozo also offers epic conditions but is not so learner/beginner friendly. Kitesurfers surf wherever the wind is blowing onshore, so they travel much more than a windsurfer does. The best place is Mellieha Bay, but that only works when winds are from an easterly direction. Torri, near Armier, is probably the most surfed bay due to prevailing north-westerly winds – a tiny bay facing the channel. Other locations surfed by kiters are Golden Bay and Gnejna Bay, which offer big waves and excellent conditions. The only disadvantage with kitesurfing is that it cannot be practised in summer as beaches are cut off to surfers due to the large number of people there and swimmers’ zones; these are laid between June and September. With mid-winter sea temperatures never going below 15C, Malta is an idyllic place to practise these sports to the full.

Go Wild With The Wind! Malta – just a drop in the ocean on the world map. But an island steeped in history, where seafarers have been key to its development.

Images & text: Bunty Cachia

Kiteboarding NORTH

NORTH WEST

ast forward to the 21st century and into the extreme. From thick canvas sails of craft of the past to the highest technology of mylar, dacron and carbon fibre brings you into a world of strong winds, high air, speed and sheer adrenalin rush. Two of the most extreme watersports practised on the island are the established sport of windsurfing, and thriving newcomer, kitesurfing. Fortunately, from the safety aspect, windsurfers and kiteboarders do not usually sail the same spot. Most watersports centres offer windsurfing, although their equipment is usually beginner orientated, so if you are looking for more advanced equipment Mellieha Bay would be a better location. Kiteboarding equipment is not so easy to rent, but may be made available through instructors. Malta and Gozo offer a choice of locations where these sports can be practised, depending upon wind direction and ability level. Mellieha Bay is the

most popular venue, offering sheltered and safe surfing within a large bay. There is a choice of two surf centres offering equipment for rent. For those with their own equipment there is a choice of launch spots, though the preferred launch area is from a slipway halfway towards the mouth of the bay where the wind is clearer. If the wind is coming into the bay then surfers launch off the sandy beach. Windsurfers tend to surf mostly in Mellieha Bay or further down the east coast at Ghallis Rock – depending on wind direction. Other locations

WEST

SOUTH WEST SOUTH SOUTH EAST EAST/NORTH EAST

Windsurfing

White Tower, Armier Bay Ramla Bay, Gozo (onshore waves) Gnejna Bay (cross-onshore

Armier Bay (onshore) Ghallis Rock (swell/onshore waves)

White Tower (onshore) Ramla Bay,Gozo (side-onshore waves)

Ghallis Rock (swell/side on waves at point/onshore waves) Mellieha Bay (flat) Ramla Bay,Gozo (side-onshore waves)

Golden Bay (onshore waves) Gnejna Bay (onshore)

Mellieha Bay (flat) Ghallis Rock (swell, waves – may be gusty inside) Marfa – Comino Channel (swell) Qbajjar,Gozo (reef break and swell) Hondoq,Gozo (swell)

Golden Bay (onshore)

Mellieha (flat) Hondoq, Gozo (swell)

Mellieha Bay (flat very gusty) Marsaxlokk (small to big waves)

Mellieha Bay (flat very gusty) Marsaxlokk (waves but dirty sea)

Mellieha (waves)

Mellieha (waves) St. Thomas Bay (waves)

Mellieha (onshore/cross-on waves) 2 reefs middle of bay

Mellieha (onshore/cross-on waves) 2 reefs middle of bay Hondoq, Gozo (easterly swell)

66 Feature 42

Boats & Yachting 43 For further information visit: www.mepa.org.mt/biodiversity-species.

Crab In Peril The rare and endangered Maltese Freshwater Crab, Il-Granċ tal-Ilma Ħelu, is only found in the Maltese islands. It feeds on leaves and fruit, but prefers large insects and snails.

from agricultural pesticides, apart from human nuisance. This crab is protected by law. It is illegal to deliberately disturb, capture or kill, attempt to kill, keep or transport any of this species, without a permit from MEPA.

Kalkara Marina situated in Grand Harbour enjoys picturesque views of the capital city Valletta

• Accomodation for yachts over 50mtrs • Ribservice across to Valletta, 5min away • Pontoons installed and full services available Kalkara Wharf, Kalkara KKR1501 Tel: 21661306. 27661306 Berthing assistance Mob: 99689794 Berthing master Mob: 99298008 Email: kalkaramarina@gmail.com Email: info@kalkaraboatyard.com.mt Website: www.kalkaraboatyard.com.mt

Since ancient times major seafaring civilizations of the Mediterranean basin have moored in Malta, whether it be merchant galleys, or warships.

Located off Dwejra main square, on the way down to Inland Sea Opening hours: Daily 10am onwards Contact details: San Lawrenz local council. Tel: 21563556 dwejramarinecentre@gmail.com

F INFO: MALTA MARITIME DIRECTORY & ROYAL MALTA YACHT CLUB. IMAGE: VISITMALTA.COM. AERIAL IMAGE: MARIO GALEA

his crab needs a permanent source of fresh water, in burrows that it excavates. These can exceed half a metre in length, and have more than one opening, as an escape route. The Freshwater Crab also inhabits rubble walls close to permanent flowing fresh water, so its habitat is restricted. Threats include water abstraction, loss of habitat and pollution of fresh water

Sailing Into History rom the era of the Phoenicians to Malta’s role as home port for the Royal Navy’s Mediterranean fleet, this has been a nautical nation. Now that Malta is an independent republic and a member of the European Union, its harbours are better known to commercial ships, cruise liners, chartered and private yachts as well as nautical aficionados. The coastline’s craggy inlets and bays provide mooring for a swim or lunching on board in privacy. Malta boasts over 750m of quay space dedicated to the sailing leisure market. The archipelago has plenty of facilities for sailing enthusiasts. Malta’s climate and central location make the islands an excellent base for a sailing holiday - for young sailors getting started as well as experienced, qualified mariners. Groups may charter a yacht for an evening sail or longer trips. Some venture to the Italian islands of Sicily and Pantelleria or the Aeolian Islands. Malta’s climate provides near perfect sailing conditions all year round. The best time for competitive sailing is autumn through to mid-summer, with a full programme of races between April and November. Apart from the odd three-day period of winter storms, the prevailing winds make for excellent sailing. The Mistral (north-easterly) wind and the more humid, southerly Sirocco provide the force you need to get under sail. Companies with a solid track record provide services for yachts, passengers and crews. These include pilots, towage, bunker operators, suppliers, and ship and excursion agents. Malta is also a good base for winter

berthing. Marinas are sheltered from open seas, and life on board is not uncomfortable. The Msida Marina, a creek off Grand Harbour, boasts 740 berths, There are marinas in Vittoriosa & Kalkara, the historic Three Cities area which has served as a harbour since Phoenician times. Other berths are available at the Portomaso Hilton complex in the Paceville/St Julians area as well as the Mgarr Harbour, Gozo. Manoel Island provides excellent repair and haulage facilities where boats can be stored on dry land for winter maintenance. Laguna Marina at Valletta Waterfront is a new and exclusive boutique marina that will provide safe and serviced berthing for motor yachts up to 15m from late Summer 2013.

INFORMATION For more details and info contact: Manoel Island Marina: +356 21342618 www.miym.com.mt Msida Marina: +356 21337049 www.creekdevelopments.com Grand Harbour Marina: +356 2800700 www.ghm.com.mt Kalkara Marina: +356 21661306 www.kalkaraboatyard.com.mt Laguna Marina: +356 22486950 www.lagunamarina.com Mgarr Marina (Gozo): +356 20992501 www.gozomarina.net

44 Boats & Yachting

Boats & Yachting 45

The Sealine Azure has been granted a sneak preview of the newly lauched Sealine International F48 Flybridge Motor Yacht.

his latest model, from one of Britain’s leading manufacturers of luxury motor yachts, combines a large flybridge area with a flexible living space. The modern exterior complements the sophisticated and luxurious interior. There is a wide choice of layouts for both the main and lower decks, giving owners the chance to semi-customise their boats. Excellent storage facilities make the F48 suited for long distance cruising. The F48 has an open plan feel. Each area seamlessly connects, from the cockpit through to the airy lower deck, making maximum use of space and light and creating a social, relaxing environment. A flexible entertaining area has been created between the cockpit and saloon, which are both on an integrated single deck.

For more information go to www.sealine.com www.nautica.com.mt

There is a wet bar on the lower deck with optional barbecue for alfresco dining. There is a choice of layouts for the main and lower decks. On the main deck the saloon has 360° panoramic views, there are two forward facing pilot seats on the starboard side or customers can select a raised dinette area. In the lower deck there is a large galley opposite the L shaped dinette within the atrium. The large forward cabin has excellent storage space and separate shower and toilet compartments. The full beam master cabin has excellent headroom and en-suite facilities. The flybridge has a choice of layouts, incorporating twin helm seats and plenty of space. The alternative layout replaces an aft sunpad with an entertaining area. The F48’s proven hull is identical to that used on the SC47. It has speeds up to 30 knots when fitted with the Cummins MerCruiser QSB 480hp and, with the larger Cummins MerCruiser QSC 600hp, up to 32 knots. There is an optional hi-lo platform for bathing or transporting a dinghy or small RIB.

F48

46 Boats & Yachting

Boats & Yachting 47

Gozo Afloat

Oil's All Right At Sea Rejuvenate, refresh, clean and maintain your boat with pure essential oils effectively and naturally, writes sailor Laurie McDonald

• TRAFFIC LIGHTS •Great Prices •Friendly Staff •Pizzas & Snacks •Extensive Cocktail Menu •Free WiFi & Appetisers •Pool & Snooker Tables

HERE TO GIVE YOU A BETTER HOLIDAY! Il-Rabat Rd•Marsalforn•Gozo T:21556147•79976667•79556147

The Imperial Gozo Yacht Club was founded in 2006 for those on the island interested in yachting and power boating.

regular use of essential oils keeps her clean and fresh-smelling as well as safe from pests and mildew. Find these cleaning supplies from a health products/food store or pharmacy: inexpensive, pure essential oils; unscented, natural, liquid soap (good for floors or dishes); unscented liquid oil for wood; glass atomizers; and cotton cloths.

uickly gaining members, the club established a presence in Mgarr harbour, while also organising yacht races and social events. The club’s calendar consists of four formal yacht races, usually held in the channel between Gozo and Malta, and sometimes around the island of Comino. Recently, club members have organised an innovative approach to so-called ‘pick-up races’ where a couple of yachts race for fun on variable length courses (longer for faster yachts) in which the winner is determined by the first yachts to cross the finish line. The club has also represented its members’ interests in the privatisation of Mgarr marina, where many moor their vessels.

The Galley

Many companionways lead to the galley where ‘fatty’ smells from cooking linger. Oils capable of eliminating odours are eucalyptus, lavender, lemon, lime and rosemary. A damp cloth with a few drops of one of these oils releases deodorising powers.

• The Head

The following oils are inexpensive antiseptics and bacteria-busters; some are also anti-fungal and anti-viral: cinnamon, clove, eucalyptus, grapefruit, lavender, lemon, lime, pine and thyme.

• Wood surfaces

Wash wood surfaces with natural liquid soap and water. Here are ideas for oils for various areas: Fresh scents for any area: lavender, rosemary, bergamot, pine, basil or any fruit oil. Floral scent for common areas: geranium, rose, rose Maroc, petitgraine. Oils to use sparingly in cabin/bedroom: Palma Rosa, ylang-ylang, clary-sage, nutmeg, lime. Laurie McDonald from Victoria, BC is a writer /photographer who contributes to magazines and newspapers worldwide. The Maltese Islands were a favourite stop on a 3 year sailing trip from Canada.

IMAGES: SAVIO PORTELLI

ssential oils are aromatic liquid substances extracted from species of flowers, grasses, fruits, leaves, roots and trees. Properties of these oils are not only valuable for cleaning purposes, but also pep up physical, emotional and aesthetic areas of our lives. Giving protection without the polluting effects of chemicals, they are environmentally safe cleaners. Our ketch, Sea Whisper, is almost 30 years old, and

Before privatisation was announced the club urged the authorities to ensure the utmost benefit for marina users, recommending splitting the privatisations into two or possibly three operators. Subsequently the club, on behalf of its members, coordinated legal guidance for marina users, and convinced the regulator to have a balanced agreement with the marina operator. The club’s ambition is to establish a sailing school, in order to take full advantage of Gozo’s coastline extending on both side of Mgarr harbour which offers a truly excellent sailing environment being generally protected from the prevalent Northwesterly winds. As part of this effort the club has secured funding through the Ministry for Gozo’s eco-Gozo program, for the purchase of several children’s sailing dinghies and a safety RIB. The main remaining hurdle is storage for all

the equipment in Mgarr in a place which would be convenient for easy launching and return. Although the Mgarr marina privatisation has put somewhat of a damper on the number Gozo-based boat users, with the escalating costs for pleasure yachting, a core group of club volunteers remain committed to having the club represent their interests and organizing events for the purposre of promoting yachting in Gozo.

Boats & Yachting 49

Laguna Marina at Valletta Waterfront is a new and exclusive boutique marina that will provide safe and serviced berthing for motor yachts up to 15m from late Summer 2013. Pre-registration for membership and berths are currently being taken. The marina will offer its clients the highest standard of service, which will include but are not limited to, boat valeting, provisioning and a concierge service. Additional services that provide the client with an exceptional boating experience will continue to be developed.

LAGUNA MARINA COMING SOON

•E:info@mersenne.com.mt•W:www.lagunamarina.com

T:00356 2248 6950

IMAGES: ROYAL MALTA YACHT CLUB

This year’s Tommy Hilfiger Ramla Bay Regatta will be held on August 30.

Ramla

Racing R The Royal Malta Yacht Club holds the regatta each year on the last weekend of August. It’s a weekend of sailing in one of the most scenic locations on the islands. Once again Tommy Hilfiger will sponsor the event, consisting of inshore and coastal races for keelboats and class dinghies. For many the attraction is relaxing around the pool bar after racing, the beach barbeque and the informal presentation at the end of the weekend, hosted by the resort. Last year’s Friday keelboat passage race from Marsamxett to Ramla took place in moderate wind, taking the 16 boats quickly to the North Comino Channel. On Saturday the breeze was fresher, providing exciting sailing. The Racer classes got in three round the cans races while race committee sent the Cruiser class to the Tuna pens off St Paul’s Islands and back by way of the North Comino Channel. Saturday was the first day of the dinghy races in which a large number of Optimists, Fevas and a Handicap Class took part sailing on a trapezoidal course off Ramla Bay. The last races were held on Sunday morning in light winds. The keelboats returned to their berths in harbour just before a storm set in. LAST YEAR’S WINNERS Ramla Bay Resort trophy and first in Racer Class 1: Otra Vez. Racer Class 2: Time Out Cruiser Class: Cahoots

North Star Marine Ltd Prince House, Ta’ Xbiex Seafront, Ta’ Xbiex Tel: 21333590. Fax: 21333592 Email: prince3@go.net.mt

It’s a weekend of sailing in one of the most scenic locations on the islands.

Anchorages 51

COMINO: Crystal Lagoon N 36-00-574 E 014-19-675

This is one of the most popular bays in Comino, with the first boats in anchoring inside as much as possible. The sea is crystal clear and the bottom is good holding. A must for swimming or to spend a relaxing day at anchor. No facilities. Also very popular for divers who would pass through a cave in the cliffs and continue their dive in the deep water on the other side of the cliff.

GOZO: Mgarr Ix-Xini N 36-01-143 E 014-16-340

This is a long and narrow waterway leading to a beach at its extremity. Very restricted manoeuvring and anchoring just inside and taking a tender to the beach is advisable. Very good holding ground. Excellent for swimming.

MALTA: Armier Bay N 35-59-371 E 014-20-439

Also known as White Lido facing N. very large sand beach but no facilities for yachts. Restaurants close to the beach. Very popular with locals and tourists for bathing. Suggest that, due to its popularity, yachts anchor a little way off the beach and enjoy the beautiful waters. Good anchorage. Ideal for diving.

Tel: 99470225, 99007070

The latitude and longitude in every picture is not the position of the bay but it is the position from which the photograph has been taken

52 Feature

Boats & Yachting 53

Shark Watch ELEM

I JNS GHA

GOZO

Marina Mgarr Marina, found in Gozo’s Mgarr Harbour, provides an excellent service to local and foreign yachting enthusiasts.

If you would like to know more and how to get involved go to: www.sharklab-malta.org

The marina is within walking distance of many shops, pharmacies, bars, restaurants and fuel stations. The Gozo ferry service operates from within Mgarr Harbour, transport by bus and taxi is also very accessible and frequent. The Marina offers a 220/240v, 50hz , 125 amps power supply and a fresh water supply which can be activated, paid and deactivated 24 hours a day through various fully automatic recharge points. Mgarr Marina offers berths to vessels up to 60m in length (LOA). The marina is managed by Melita Marine Group, which can provide 24hr technical support should this be required. A team of friendly, dedicated staff can provide bunkering, sewage removal, provisions, drinks, and concierge services. Chandlery supplies can also be organised. Facilities such as showers, restrooms, CCTV security and 24hr assistance are also provided. Upon approaching the marina, VHF channel 13 may be used to notify arrival and coordinate berthing assistance. Mgarr Marina is also undergoing a major infrastructural upgrade, with new pontoons, utility points, and better road access amongst the many changes being made. An investment of about €5 million is budgeted for this project which should be completed within the next 12 months.

A QAL

ARR MG

Mgarr Yacht Marina Office, Mgarr Harbour, Gozo. Mgarr Office: +356 2099 2501 Berthing Assistants: +356 9924 2501 24hr Tel: +356 9945 2389/+356 9949 3706 Email: info@gozomarina.net LAT: 36°01'31.52"N - LON: 14°18'08.78"E

Café • Bar • Restaurant St Joseph Square • Qala • Gozo Tel: +356 21556242 • Mob: +356 79427014

t identifies Elasmobranch species and establishes population levels, discovering which needs better protection and management to ensure long-term survival. Sharklab promotes a better understanding of sharks, rays and skates, as well as their environment. It aims to protect sharks and their relatives within

Mgarr

Maltese waters. These apex predators are important parts of the ecosystem, but due to global and local threats they are becoming rare. Sharklab gets a clearer picture of what species are being caught and brought to Malta by analysing catch data from the Pixxkerija (fish market). Dive searches allow it to observe species and examine the habitat where they hold on. Sharklab lets communities and schools know about the situation facing sharks. It helps people understand the importance of saving these beautiful, majestic and essential animals.

AERIAL IMAGE: MARIO GALEA

Sharklab-Malta is a non-profit voluntary organisation dedicated to protecting sharks, rays and skates, known collectively as Elasmobranches, through research and education around the Maltese islands.

Eating at D-BAR, whether it’s our special pan pizza, pasta or our exclusive a' La Carte menu featuring traditional Gozitan dishes, is always an experience in itself, especially when complemented by our home-made ice-cream and sweets. D-BAR is situated in the idyllic village of Qala

Feature 55

Carved In Stone remembered on monuments recalling the siege of Malta during the Second World War. It was not all Britons, and not all sailors. Captain Rinaldo Sceberras bore a familiar Maltese surname, but died as part of an infantry regiment at the Battle of Ferozeshah, India, in 1845. Lt Cmdr F E Walters and chief engineer A Baker, of HMS Ardent, drowned in Salonika in 1899, and are recalled in stone by their messmates. There are also the 15 crew of the destroyer Orwell, who died in collision with HMS Pioneer off Cape Varlam in January, 1930.

If stones could talk, what tales they would tell. At Valletta’s Upper Barracca Gardens, they do just that. Peter Sargent delves into a piece of Malta’s naval history.

Traditional Maltese Cuisine

Maltese Mama serves authentic Maltese and Italian cuisine complimented with great service in a relaxed atmosphere. We invite you to enjoy our traditional Maltese and Mediterranean food. We also serve a variety of vegetarian dishes. To start a complimentary plate of traditional Maltese antipasto, served with fresh bread and Galetti. Then you can choose from our variety of starters including homemade soups, octopus, scallops, clams or our specialty shellfish platter and pasta dishes. A variety of main courses are also available, we specialise in fish and traditional Maltese dishes like

Rabbit and Bragioli (beef olives). Our homemade mouth-watering desserts include a variety of gateaux, cakes, creme brules and cheesecakes. If you are a wine lover we have an extensive wine list, from local Maltese & Gozitan wines to French, Italian, Spanish, South African, Chilean, Argentinean, New Zealand & Australian.

19/2, Paceville Avenue St Julian’s, Malta Tel: +356 27377024 Mob: +356 79293296 eltonspiteri@hotmail.co.uk

here is naval doctor John Bathurst, who died in Malta in 1850. Aged just 36, he stayed at his post during a cholera epidemic, and died of the disease. His officers and men wrote of their “universal esteem and affection”. Another who impressed his contemporaries was Vice Admiral Sir Thomas Freemantle, commander in chief of the Mediterranean fleet. Freemantle was a friend of Horatio Nelson, and fought with him at Trafalgar in 1805. He died, aged 64, in 1819 at Naples. Officers from his flagship erected a monument in Valletta “as a testimony of respect for his character and talents”. A grand monument recalls Lt Col Clement Martin Edwards, aide to the governor of Ceylon. After a “long and protracted illness” he died in Valletta in 1816. He was just 36. Others are

56 Feature

Feature 57

Spot The Jelly Meteo Malta provides accurate weather forecasts for sailors, surfers, windsurfers, jet skiers and divers, and marine leisure operators.

t provides weather warnings by SMS or email, six or fourteen day Malta weather forecasts, and fourteen day Mediterranean forecasts. Or tel: 50043344. Marine Weather Training Course includes: air pressure and weather charts; wind and waves; clouds and fog; short and longer-term forecasting; squalls; old sayings. Daily jellyfish SMS alerts from June-September tell you which bays do NOT have jellyfish at: Malta; Armier Bay, Mellieha Bay (Ghadira), St Paul’s Bay, Bugibba, Qawra, White Rocks, St George’s Bay, St Julian’s, Exiles, Sliema, Marsamxett Harbour, St Thomas Bay, Delimara, Pretty Bay, Wied iz-Zurrieq (Blue Grotto), Ghar Lapsi, Gnejna Bay, Ghajn Tuffieha Bay, Golden Bay, Anchor Bayand Paradise Bay. Gozo; Dwejra Bay, Marsalforn Bay, Ramla il-Hamra Bay, Dahlet Qorrot, Hondoq ir-Rummien Bay, Mgarr ix-Xini and Xlendi Bay.

Spot the Jellyfish initiative is coordinated by Prof. Aldo Drago, Dr Alan Deidun and staff of IOI-MOC, backed by the Malta Tourism Authority (MTA) and of Nature Trust, Friends of the Earth, EkoSkola, the BlueFlag Malta programme and enthusiastic newcomers Sharklab.

he initiative relies on the public, mariners, divers, and young people to record the presence and location of jellyfish through the use of a colourful reporting leaflet. The leaflet can be downloaded at www.ioikids.net/jellyfish. With the support of MTA, large posters have been posted along major bays. A jellyfish photography competition is also being organised, jointly with Din l-Art Helwa, with submissions received by Dr Deidun (alan.deidun@um.edu.mt) and Dr Stanley Farrugia Randon (sfarran@maltanet.net). Winners will be announced during Notte Bianca, and prizes include an underwater watch and an underwater camera. Match the sighted jellyfish with an identification guide, giving the date and time of the sighting, and indicate the number of jellies seen. Sightings can be reported online or by SMS on 79 222 278, or by sending an email to ioimoc@um.edu.mt. Strange jellyfish not included on the leaflet should be caught and kept in a bucketful of seawater before contacting IOI-MOC staff ioi-moc@um.edu.mt). So far, over 450 reports of 13 different jellyfish species have been submitted, and the location for these reports can be viewed online at: http://193.188.45.233/jellyfish/stats.html

Schoolchildren in Malta recently had the chance to see underwater hidden treasures on film. It was all thanks to the PANACEA project.

his six-year program, which ended in April 2013, aims to promote submerged assets within six Marine Protected Areas, of which two are in Maltese waters – Dwejra and Rdum Majjiesa. The University of Malta and San Lawrenz local council are the Maltese partners, along with Sicilian organisations. The marine project produced two underwater documentaries premiered for 300 children in a local cinema in May, 2012 produced by Monolith Ltd. The documentaries were shot in Dwejra and Rdum Majjiesa. They feature Mediterranean marine species, including the dusky grouper, scorpion fish, moray eel, the flying gurnard and species of wrasse, the hermit crab, common octopus and cuttlefish and also marine habitats, notably Neptune grass (Posidonia oceanica) meadows. There are some stunning views of shoals of fish, including barracudas, salemas and blue runners, and normally elusive species, including the yellow tube sponge, the John Dory and weevers. The documentaries also include aerial shots and underwater footage shot at night, featuring nocturnal species such as shrimps and rays.

The

Weather Alert

Watch Under

The two documentaries can be viewed online at: youtube.com/watch?v=ArJOWrwwz98 youtube.com/watch?v=xzpPK1pAlLA Dr. Alan Deidun is Project Manager for PANACEA and is a Senior Lecturer at the IOI-MOC at the University of Malta.

Waves On Course Do you want to learn about marine biology? Nature Trust (Malta) and Watercolours Diving Centre are organising an introductory course planned to be held in July and August. There are weekly lectures, with optional SCUBA weekend dives for certified divers; non-divers can also go on introductory dives. Full training will be given. Weekly evening lectures will be delivered by marine biologist Dr Alan Deidun, including an overview of major Mediterranean habitats, an introduction to planktonic communities and the important physical processes shaping our seas, plus an overview of major threats facing the conservation of living marine resources. SCUBA dives will be led by Jason Fabri, a diving instructor with over 20 years’ experience. The course is an excellent foundation for those aiming to delve deeper into marine biology. Contact Vince Attard at: ceo@naturetrustmalta.org and info@naturetrustmalta.org or on Facebook at: www.facebook.com/groups/136120449843807/?fref=ts

Restaurants • Food 59

Arriba! Holistic Studio Cornucopia Hotel • Xaghra Calypso Hotel • Marsalforn Salvina Spa • Gharb

Food To

€25 €20 €20 €20 €25

Pedicure/Manicure €13/€10 Acrylic/Gel €25

When Azure asked me to create recipes they asked me to keep in mind they are aimed at divers and boaties who, after a long day, just want to have a good meal with minimal effort and preparation ideal for the BBQ on the beach or on the boat.

Tel: 79564699

GRILLED ZUCCHINI ROLLS WITH BUFFALO MOZZARELLA SHOPPING LIST

www.ArribaHolistic.com

• 3 medium zucchinis • 1/4 cup extra-virgin olive oil • 3 medium tomatoes quartered and seeded

ArribaGozo

• 6 oz (200 gr) fresh buffalo mozzarella, cut into twelve equal-sized pieces • 2 tsp fresh oregano leaves, finely minced • salt and pepper to taste

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reheat the oven to 350F (180C). Cut each zucchini lengthwise into six long strips – discard the two outside strips and reserve the four middle strips of each zucchini. Heat a propane or charcoal grill to medium. Brush the zucchini strips with olive oil, and then grill them for about 3 minutes on each side. Remove from the grill and reserve for 5 minutes to cool slightly. Place each zucchini strip on a plate and put one tomato quarter and one mozzarella piece on top near one end. Season with salt and pepper, sprinkle a bit of oregano on top and drizzle with a bit of olive oil. Beginning at the end with the stuffing, roll up the zucchini strip and secure with a toothpick. Put the zucchini rolls in a casserole or other baking dish lightly greased with olive oil. Bake for about 8 minutes until nice and hot. Serve immediately.

GRILLED TUNA & CALAMARI Preparation of Tuna Prepare grill. To prepare tuna, combine the first 6 ingredients in a large zip-top plastic bag. Add tuna to bag; seal. Marinate in refrigerator 30 minutes, turning once. Remove tuna from bag; discard marinade. Place tuna on grill rack coated with cooking spray; grill 2 minutes on each side or until desired.

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For Recipe by Joseph Mercieca

Preparation of Calamari In a medium bowl, combine calamari, garlic, chili flakes, parsley, 1/3 cup oil, 2 tbsp. lemon juice, and 1/2 tsp. salt. Chill, stirring often, 1 to 5 hours. Pour calamari and marinade into a colander over a bowl. Brush marinade over cut sides of bread; grill on each side over high heat (450° to 550°) until grill marks appear, 3 to 5 minutes. Cut into slices. Grill calamari tubes, turning once, just until firm, 3 minutes. Meanwhile, using tongs, drop tentacles in clumps onto grill just to firm up, then spread out to cook evenly, 4 minutes total. Put calamari in a dish and drizzle with remaining oil, lemon juice, and salt. Serve with bread. SHOPPING LIST • 1 tablespoon grated lemon rind • 2 tablespoons fresh lemon juice • 1/2 teaspoon Dijon mustard • 1/2 teaspoon olive oil • 1/4 teaspoon freshly ground black pepper • 1 garlic clove, minced • 4 (6-ounce) tuna steaks • Cooking spray • 2 pounds cleaned calamari (squid), tubes and tentacles separated but whole

• 1 tablespoon minced garlic • 1 1/2 teaspoons red chili flakes • 1/4 cup chopped flat-leaf parsley • 2/3 cup extra-virgin olive oil, divided • 1/4 cup fresh lemon juice, divided • 1 teaspoon sea salt, divided • 1/2 loaf crusty bread such as ciabatta, cut in half horizontally

60 Feature

Marine Life 61

Maltese

The Trusted Team Wildlife Rescue Team is a team of volunteers working around the clock to rescue injured or stranded marine wildlife, particularly marine turtles. It has been operating since 1993 and recently recruited another eight volunteers, including four veterinarians.

IMAGE: SUZANNE MUSCAT

he team, formerly known as The Marine Rescue and Conservation Team, handles turtles and stranded dolphins. It changed its name to reflect the different species they have under their care, like hedgehogs and bats. Injured turtles are taken to the San Lucjan aquaculture centre in Marsaxlokk, where Veterinary surgeon Dr Anthony Gruppetta, carries out surgery when necessary and then Nature Trust (Malta) volunteers with the support of the San Lucjan aquaculture centre tends to the animals. Once turtles are cured and fully rehabilitated, they are tagged and eventually released back to the wild. About 15 turtles are taken for treatment to San Lucjan every year. All three species of marine turtles in the Mediterranean are protected by legislation, meaning it is illegal for anyone to land, deliberately kill and trade marine turtles. Most turtles are brought ashore by fishermen who either catch the animals accidentally in their fishing gear or spot injured turtles at sea. Turtles are prone to being hit by passing power boats, and some are affected by pneumonia, which prevents them from diving and searching for food. Careless waste disposal is the worst hazard for marine creatures. They often mistake plastic items in the sea for jellyfish, which turtles feed on; when ingested, plastic often blocks the animals’ airway. Turtles also suffer injury when they swallow fishing hooks and nylon. Hooks can disintegrate in a few months without affecting the animals, so fishermen are advised to cut turtles loose, making sure they leave as little nylon line as possible. If the hook is swallowed too deep, the turtles need surgery. Nylon does not disintegrate and remains in their intestine, causing irreparable and painful damage and eventual death. Nature Trust has an ‘adopt-a-turtle’ campaign to raise funds for the construction of a larger wildlife rescue centre. The Nature Trust has regular activities to raise funds for the new Wildlife Rehabilitation Centre, which will enable them to house 30 turtles and cater for other sick and injured wildlife. The adopt-a-turtle pack makes an ideal present for children aged three and up as it includes a turtle soft toy, a booklet on turtles and a photo of one of the rehabilitated turtles. Further details at: www.naturetrustmalta.org or email: info@naturetrutsmalta.org. You can report stranded, injured or dead on 99422086 or 99422085.

Marine Life Azure brings you the lowdown on the fish, creatures & marine life you will encounter around the Maltese Islands. Haminoea cyanomarginata

Characteristics: Has a parapodal flap which only extends to about half way back along the shell. The posterior end has an extension. There are distinctive colour features, in particular the purple edge. Body and mantle are translucent with large white or cream blotches. There are also purple spots. It grows up to 1.5cm. Reproduction can be sexual, and the photo shows two specimens copulating. Habitat: Found among algae and Posidonia, as well as on rocky bottoms from a few metres to about 30m deep.

Balanophyllia europaea

Strilja Bagħlija Butterfish Stromateus fiatola Size and weight: The Butterfish grows up to a length of about 50cm and a weight of about 4kg. Characteristics: This fish has a deep and laterally compressed body. Its head and eyes are relatively small. It has a bluish-green colour with oblong yellowish to black spots arranged in longitudinal lines Habitat: The Butterfish lives on both hard and soft sea beds at depths of between 10 and 50m. Alimentary value: This fish has a very good taste but is very rarely found on the market. Fishing Methods: This fish is rarely caught by the use of bottom long-lines or in nets. Images: Stanley Farrugia Randon, Robert Micallef & Joseph Azzopardi Falzon. Text: Stanley Farrugia Randon.

FRENDO AUTOMOTIVE Need your car repaired or serviced while you are on the water?

Call us at Frendo Automotive, and we will look after your vehicle for you. • We service all kinds of cars • Engine Rebuilds • Suspension • Airconditioning Pick-up and delivery of cars is offered. We attend breakdowns on site.

Characteristics: Oval in shape with an indentation towards the centre on each side, which gives a figure of 8 to this organism, also likened to a box which has been hit from the sides. Has numerous divisions which have small spines. The polyp is brownish-red due to the presence of of symbiotic algae. Grows to about 3cm in diameter. It is not colonial. About 48 tentacles emerge from its central part. Habitat: Found on rocky bottoms, from a few metres down to about 50m deep.

We also represent several leading brands of vehicles for Mizzi Motors namely Diahatsu, Seat, Citroen, Audi, BMW, Volkswagen, Suzuki, Nissan, Mitsubishi, Mini, Land Rover.

Frendo Automotive Ghasri • Gozo Tel: +356 21550087 Mob: +356 99436667 www.frendoauto.com

Fishing 62 Waterpolo

Feature 63

Gods Of The Sea

Marine Life Needs You! Marianne Teoh explains the work of The Biological Conservation Research Foundation (BICREF) – and how you can help.

g the roost The Eighties closed with Neptunes rulin h setbacks, Centre-man Tamas Molnar (left), coac in Maltese waterpolo. The Nineties saw ovic Gojk imir Vlad tor men and oc Mark ey Serg es. Azure hero new ght brou tury cen new a re befo day. league match after Neptunes had been challenging for the brings the club’s story up to the present

Neptunes kept up their record of winning an honour at its inception. Niki Lanzon, Karl Galea, Kayne Lanzon, Malcolm Attard, Karl Chetcuti and Miguel Xuereb did their duty to perfection, and this yielded the first Winter League. Meanwhile the youngsters in these ten years won seven under-14 championships, four under-16 and one under-17 leagues, four under-18 and one under-19 leagues and six corresponding Knock-Out competitions. Neptunes started the new millennium on a bright note with another ‘first’, winning the first winter league championship of the decade. There was disappointment though in the final

year Steven Camilleri, top scorer in recent . three times Player of the Year

s and

title all season. The string of negative results extended to the Knock Out when Neptunes were beaten by Sirens. 2001 again ended on a barren note, this time the senior team missing out on the Winter League. The club engaged new talent in the form of Matthew Pisani, Charles Zammit, Keith Grima Scott and John Licari for 2002. Again it was so near and yet so far in 2003. Neptunes started strongly in the championship race and were clear favourites to win the title, but Sliema clinched top honours. Retribution came in the shape of the KO triumph. Neptunes beat Sliema 12-11 in an epic semi-final in extra time and then defeated Marsascala in the final. Former national coach Dirk Dowling was engaged as Neptunes’ coach in 2004, which again started with the team winning Winter League honours. In 2005 Neptunes shattered Sliema’s dream as they capped the season in a flourish beating the Blues 12-11 and pipping them for second place. The Knock-Out competition left the sweet taste of success with a 10-9 win over Sliema in the final. Matthew Bonello entered the scene as president of the club in September 2005 and a revolution took place.

Honours were pouring regularly at Neptunes. The club was distinguishing itself in the quality of overseas players being engaged; Dudo Simenc in 2006, Vlada Vujasinovic in 2007, Adam Dekker, Ivan Milakovic, Milan Aleksic and Ivan Zanetic in 2008, Aljosa Kunac and Leonardo Sottani in 2009, Vujasinovic (again) and Tamas Molnar in 2010 and Molnar (again) and Vladimir Gojkovic in 2011, again Molnar and Aleksandar Ciric in 2012 – all stars for their respective countries. The final game that wrapped up the championship for Neptunes in 2007 was the biggest win ever registered over Sliema – 12-4. Neptunes and Sliema, the greatest rivals in local waterpolo, met for a record nine times in the summer of 2011 and Neptunes emerged victors a magnificent seven times. Neptunes' 2011 and 2012 'double' winners made up their championship and Cup victories to 21 each.

eal science and dedication are fundamental aspects of conservation research. As a biology student at Imperial College London, I am passionate about the natural world and have been looking for a grassroots organisation both committed to and effective in environmental protection. I have found it: The Biological Conservation Research Foundation (BICREF) in Malta. This non-profit NGO conducts biodiversity monitoring projects and conservation research. The foundation is raising awareness of biodiversity issues and encouraging public collaboration towards a healthier environment. More needs to be done to safeguard Malta’s natural heritage. Overfishing, pollution, climate change and unsustainable development are critical threats to marine life. Accurate and detailed conservation monitoring is essential to ensure preservation of habitat vigour and species richness.

IMAGES: BICREF VOLUNTEERS & NIGNO CREW

n June, 1990 Neptunes president Wilfred Mamo was lost at sea. The void Wilfred left was a severe blow. Joe Psaila took over, but the team of the 1980s were no longer an unbeatable force. A consistent championship-winning combination couldn’t be struck. Despite this Neptunes won the first Super-5 Knock Out under Yugoslav Josip Kovacevic in 1990. With waterpolo moving to the new National Pool at tal-Qroqq, Neptunes won the first championship staged there in 1993. In 1994 the Cisk Lager KO preceded the league competition and Neptunes won that too. Before that was another ‘first’. The swimming association introduced the Winter League.

Founded in 1998 by conservation biologist Dr Adriana Vella (PhD), BICREF has gone from strength to strength. Dr Vella coordinates and undertakes the research while encouraging assistance from local and foreign volunteers. BICREF needs your help to conserve Malta’s marine life. Divers and snorkellers play an important role in protecting and monitoring the underwater environment. Join in the Scuba Biodiversity Project by taking a BICREF picture slate on your dive and noting the key species you see. This will produce reliable data, which researchers will analyse and apply to conservation research. It also makes diving more interesting, educational and worthwhile. Vulnerable species such as groupers and seahorses need to be

BICREF

e Biological Conservation Research Foundation monitored for habitat conservation. We invite divers and snorkellers, visitors and locals, to take part in this project. Go to www.bicref.org or contact BICREF via bicref@gmail.com or BICREF, PO BOX 30, Hamrun. OTHER CURRENT PROJECTS INCLUDE: Cetacean Research Project (dolphins and whales) – Dr Vella’s intensive, year-round project has made significant contributions to the global scientific community. Launched in 1996, it has put Malta on the map for research excellence. Biodiversity – marine surveys and sighting reports of turtles, seabirds, manta rays and more, while looking at human impacts at sea. Bloom Monitoring – assisting in the Mediterranean-wide project co-ordinated by the CIESM Jelly Watch Program. Biodiversity Research Projects – investigating habitat quality in conservation areas, such as Ghajn Tuffieha (Malta) and Ramla Bay (Gozo).

• • • •

COMPETITION BICREF has produced an award-winning one-hour DVD called Waves of Life. Azure has three copies to give away. For a chance to win one, simply answer this question: What does BICREF stand for? Email your answer to azure@runbox.com along with your full postal address. First three correct answers will win a copy. Closing date is October 1, 2013.

64 Feature

Swimming 65

Marine Protected Areas A Marine Protected Area is an area of sea particularly designated for the protection of the marine environment and the life that it supports. The main aim of such areas is to safeguard marine ecosystems, habitats and species, especially those that are threatened – for the benefit of us all. The creation of such areas is a tool to provide protection, call for sustainable use, and enable restoration, of marine natural wealth.

he protection of important habitats comes along with various benefits. Considering, for instance, the protection of Posidonia oceanica (common name: Neptune Grass; Maltese name: Alka; a seagrass species endemic to the Mediterranean Sea) beds, this leads to other benefits. Such habitat serves as an important feeding and nursery ground for a variety of species. Indeed, the designation of a marine protected area which supports this habitat ensures that stocks of important commercial fish species are replenished. Thus, apart from the biodiversity benefits, such areas ensure that the marine environment can continue to provide mankind with services and benefits. While affording protection to sensitive natural assets, they also contribute to increasing fisheries productivity and enhancing tourism, among others. The Mediterranean Sea is characterised by great species diversity, and so are the Maltese waters. Malta has two Marine Protected Areas designated under the Environment Protection Act. These are (1) the marine area between Rdum Majjiesa and Ras ir-Raheb, which lies on the northwest coast of mainland Malta, and which forms part of the EU Natura 2000 Network of protected areas; and (2) the marine area in the limits

Destination Rio? Maltese swimmer Nikki Muscat represented her country in the 2012 London Olympics. The Attard teenager has plenty of plans for the future, including hopefully a trip to Rio in 2016.

of Dwejra, west Gozo. Further work is ongoing for the designation of further sites. The obligation of setting up such areas arises from a number of international, regional and national legislation and policies. The designation of marine protected areas is not sufficient; their management is of utmost importance. This implies that access and activities are regulated and controlled; access to humans is not completely prohibited. Their designation encourages the sustainable use of marine resources, also ensuring that any activities do not have a negative impact on the area, especially on the biodiversity that such an environment supports. The management of sites essentially depends on each individual – on each and every one of us. It is through the consideration of each individual that the natural heritage within Malta’s marine waters is secured for the benefit of today’s society and for years to come. Image & text: MEPA

ince Azure last featured Nikki on these pages two years ago, plenty has happened. “There were many complications regarding what race I'd be doing in the London Olympics,” she says. “I didn't know what race I was competing in up until just one month before. Physical and mental preparations had to be done extremely quickly but I managed. It was the best experience of my life and I hope there will be another Olympic memory yet to come. I am no longer training with Andy Colbourn, but with Gail Rizzo. I represented Malta at the GSSE in 2011 after qualifying individually, brought home a silver relay medal, placed fourth in another three races and broke two National records. “After that I represented Malta at the Long Course World Championships in Shanghai, China. Later I raced in the Isle of Man for the Youth Commonwealth Games, broke two National records and made two finals. Later during 2011, I broke the 1500m freestyle National

record. I was quite pleased and surprised by this since I rarely ever swim long distance,” she adds. Nikki, a student at Junior College, Msida, studying for A-levels this spring, continues: “Later that year, I was selected to represent Malta at the Short Course World Championships in Turkey, Istanbul. This was another successful meet as I broke another two National records. After that, I changed team and coach. I also decided to go back to swimming my main and favourite stroke, backstroke. I am currently in serious preparation for the 2013 GSSE in Luxembourg in June. As you can imagine, I am extremely busy but I've learnt to always stay positive and enjoy the workload.”

Personal Best Long Course Times as at March 2013 50m backstroke: 31.74 50m freestyle: 26.87 50m butterfly: 29.26 100m backstroke: 1.07.43 100m freestyle: 58.28 200m backstroke: 2.25.16

Personal Best Short Course Times as at March 2013 50m freestyle: 26.68 100m freestyle: 58.28 50m back: 30.56 100m back: 1.05.54

66 Fishing

Beaches 67

Maltese

Malta has beaches for everyone, from windsurfers to sunbathers. Choose from golden sand, red sand, rocks, blue lagoons and even inland seas. Some beaches and rocky shores are off the beaten track, but worth seeking out for their seclusion. Trolling for Albacore (Alonga) with reel rods

o not miss a boat trip to Comino’s Blue Lagoon for the ultimate in azure water. On larger beaches, you will find cafés or snack bars open during the summer season. With Malta’s climate, beach life lasts well into October. Enjoy water sports and activities like windsurfing, jet and water skiing, parakiting and fun rides. You can hire equipment from beach cafes or shops nearby. The main coastal resorts and larger sandy beaches are in the northern part of Malta. Malta’s most popular beaches are Mellieha Bay, Ghajn Tuffieha and Golden Bay. For smaller, quieter beaches, try those at the tip of Malta, overlooking Gozo – Paradise Bay and

Fishing Methods Fishing methods evolved over the centuries, although a decrease in fish stock and enhanced technology meant that the evolution of fishing techniques was more rapid during the past century. In the past hooks and spears were used to catch fish. In this edition fishing expert Stanley Farrugia Randon introduces you to Trolling.

ries Fourth in a se ok bo e th from alta Fishing In M y le an by St don Farrugia Ran

trolling is used to catch the albacore (alonga) and reel rods are used as the fish may weigh up to 20kg. This fish visits our coasts especially in the southern parts of the island. Artificial fish may be used to attract the albacore but whole fish such as mackerel and sardines, as well as cuttlefish and squid, may be used. Frigate mackerel is another fish which is popular with amateur fishermen who enjoy trolling. The trolling line may be a few metres long with a hook and lure at one end, but it often consists of a line between 100m and 200m long with about 25 to 40 side lines having a ok at each end. The lure which is often used consists of feathers or a bunch of white and shiny nylon threads. The fishing gear resembles a long-line which is dragged behind from a boat. Two weights of about 500g each are placed along the line. The gear is heavy and so it is usually not held directly in the hand. The line is tied to a thick rubber band which is kept around the arm. Very rarely each and every hook is swallowed by a fish (tg]ammar ir-rixa). In the latter case the fisherman has a difficult and heavy job to haul all the fish on board. The amberjack is also often caught by this method. It is a fast runner and artificial lures may include plastic squids, plastic fish, feathers, spinners and spoons. For the larger species it is best to use natural bait such as squid and cut or whole fish. A popular natural bait is a long strip of squid to which is attached a small hook at the front end, a larger one in the middle, and the other end is left free to imitate the swimming movements of a live fish.

GOZO: San Blas

an Blas is a tiny, rocky bay set in secluded countryside tucked below steep terraced hills on Gozo's northeast coast. It is a favourite spot for snorkelling and picnics. There are no facilities here, and only a small parking area with room for a couple of cars. The best way to approach San Blas is perhaps on foot, around 20-30 minutes, from Nadur. The fertile valley leading down to San Blas and the neighbouring inlet, Dahlet Qorrot, was a favourite hunting ground of the knights. One of their coastal towers, Ta' Sopu (1667), stands on the headland.

MALTA: Ghajn Tuffieha

IMAGES: GARY MANDERS/MEPA. INFO: MTA

rolling (trejjex) is another very popular fishing method adopted by amateur fishermen who possess a boat. This method makes use of a line with a hook at one end which is hidden by white seagull feathers (rix), (and hence the Maltese name trejjex), or artificial lures. Live garfish (imsella) or cuttlefish (siċċ) may be used. Fish commonly caught by this method include frigate mackerel (tumbrell), little tunny (kubrit), garfish (imsell), small specimens of tunny (tonn), Mediterranean barracuda (lizz) and other predatory fish. Probably the most common trolling method is used to catch the dolphin fish (lampuka). Fishing clubs lay kannizzati in mid-August about 3 to 4 nautical miles away from the coast but the fish also ventures much closer. The length of the trolling line may vary between 10 and 20 metres. In October the thickness of the line and size of the hook has to be increased as the fish grows rapidly. Lures include plastic cuttlefish as well as strips of squid and octopus. Another common type of

Armier. In Gozo, the most beautiful beach is Ramla I-Hamra, a large beach of unusual red sand nestling by countryside. Gozo and Comino offer plenty of out-of-the-way rocky inlets with clear waters and perfect snorkelling. One of the joys of being in Gozo and Comino is that, no matter where you are, you're never far from one of the many magnificent beaches or secluded little coves. There is a choice of both sandy and rocky beaches on the Islands, offering practical areas for the family, scenic spots for the romantics, serene areas for those in want of peace and spots for those who are interested in a bit of summer sports fun.

A popular sandy beach nestling below hills and an unusually-shaped promontory. It is unspoilt and undeveloped yet has the facilities you need to enjoy a day on the beach. It can only be reached down a steep flight of steps or by a gravel track. Ghajn Tuffieha's location means it is not usually as crowded as its neighbour, Golden Bay. However its fine sand and rural surroundings make it the more alluring. The beach is generally safe for swimming but it is prone to strong currents when the wind is to the north-west. Spectacular sunsets can be enjoyed.

68 Feature

Feature 69

Secrets

A Crew Of Equals The Jubilee Sailing Trust is a unique sailing organisation that has been changing the lives of people with physical disabilities for the past 35 years through the thrill and adventure of coastal and offshore sailing.

• The ships

he Trust owns and operates two magnificent tall ships Lord Nelson and Tenacious, both designed and built to enable crews of mixed abilities to work side by side as equals. Commissioned in 1986, Lord Nelson has taken about 27,000 people to sea,

nearly 11,000 of them having a physical disability. Demand for places on these adventures soon exceeded the capacity for the Trust and their one ship, so it was decided another was needed. The result was Tenacious; the largest wooden tall ship of her kind to be built in the UK in the past 100 years. Since 1986 JST has taken over 38,000 people to sea, of these more than 14,000 have been physically disabled. Tenacious and Lord Nelson have a host of special features that enable all crewmembers to take an active part in the running of the ship, including wide decks for wheelchair users, power-assisted hydraulic steering for those with limited strength, a speaking compass to enable people with vision impairments to helm the ship, and much more.

• Where we go

Although undertaking voyages around the UK, Ireland and many other northern European destinations in the summer, from November to May both ships head south in search of the winter sun.

• The JST values

Aboard our ships every crewmember has a vital role to play irrespective of ability, disability, age or gender. The success of each voyage depends on teamwork and working to the best of people’s strengths, not weaknesses. To find out more about opportunities with the JST and keep up to date with life aboard Lord Nelson and Tenacious through daily web reports why not take a look at our website: www.jst.org.uk. The Jubilee Sailing Trust is a member of Holidays for All - a group of the UK’s leading disability charities and specialist tour companies working together to promote equality, accessible holidays and flexibility for disabled and visually impaired holidaymakers.

Of The Sea The Malta National Aquarium is set to open in Qawra in the summer of 2013.

he project will comprise a public aquarium, public garden at promenade level, multi-storey car park, dive schools facilities, catering including a reef club and a tourist information kiosk. The public aquarium will have more than 26 display tanks with, among others, fish found in Maltese waters. The main tank, about 12 metres in diameter, will house Indian Ocean species, including sharks. Visitors can go through a water tunnel, seeing the fish close up. All tanks replicate the underwater environment. Additional features include a classroom, interpretation, touch pools, an exhibition space, veterinary and quarantine

facilities. The national aquarium will be housed in an underground building under the promenade. However, its entrance facilities are being housed in a curved shell structure in the form of a starfish. The garden will provide additional recreation facilities for people using the Qawra promenade all year round. The car park will have a capacity of about 160 cars. The Malta National Aquarium is an ERDF co-funded project being implemented through a private public partnership project between MTA and Marine Aquatic Limited. www.facebook.com/maltanationalaquarium www.aquarium.com.mt

70 Directory

Directory 71

AZURE IS DISPLAYED IN THE FOLLOWING LOCATIONS, AT MTA OFFICES IN MALTA AND GOZO AND ALSO ADVERTISED ON SEVERAL LOCAL AND INTERNATIONAL WEBSITES.

Corsair Diving Tel: +356 21570118 info@corsairdivingmalta.com. www.corsairdivingmalta.com

Dive Deep Blue Ltd Tel: +356 21583946

• MARINE

dive@divedeepblue.com. www.divedeepblue.com

Divemed Tel: +356 21639981. info@divemed.com

Creek Developments Msida Marina Tel: +356 21337049.

Bezz Diving Tel: +356 21521999. Mob: +356 99273123.

info@creekdevelopments.com. www.marinamalta.com

bezzdiving@gmail.com. www.bezzdiving.com

Gozo Yacht Club igyc@mail.com. www.igyc.info Grand Harbour Marina Tel: +356 21800700. info@ghm.com.mt

Mob: +356 99448864. info@diving-gozo.com

Dive Systems Tel: +356 21319123. Mob: +356 79319123

www.ghm.com.mt

www.diving-gozo.com

info@divesystemsmalta.com. www.divesystemsmalta.com

Kalkara Marina Tel: +356 21661306. Mob: +356 99425999,

Blue Waters Dive Cove Tel: +356 21565626

Divewise Tel: +356 21356441. info@divewise.com.mt

79052471. info@kalkaraboatyard.com.mt

Mob: +356 79536874. www.divebluewaters.com

www.divewise.com.mt

www.kalkaraboatyard.com.mt

Buddies Dive Cove Tel: +356 27576266. 21576266

Dive Malta Tel +356 21369994. Mob: +356 79525308

Mgarr Marina Gozo Tel: +356 20992501. info@gozomarina.net

Mob: +356 77779558. dive@buddiesmalta.com

dive@divemalta.com.mt. www.divemalta.com.mt

www.gozomarina.net

www.buddiesmalta.com

Extra Divers Gozo Mob: +356 99448768. gozo@extradivers.info

Manoel Island Yacht Marina Tel: +356 21342618

Calypso Diving Centre Tel. +356 21561757

www.extradivers.info

info@miym.com.mt. www.miym.com.mt

Mob: + 35679561757. info@calypsodivers.com

Go Dive Malta Tel +356 27550182. Mob: +356 99050182

North Star Marine Ltd Tel: +356 21333590/1. prince3@go.net.mt

www.calypsodivers.com

Bubbles Dive Centre Tel: +356 2702 8299

www.divemed.com

Diveshack Scuba School Tel: +356 21338558. 21320594 Mob: +356 99423215. info@divemalta.com. www.divemalta.com

info@godivemalta.net. www.godivemalta.net

www.northstarmarine.com.mt

Gozo Diving and Gozo Technical Diving

Nautica Ltd Tel: +356 21345139/8. Mob: +356 9949 6510

Tel: +356 7900 9575. Audrey@gozotechnicaldiving.com

info@nautica.com.mt. www.nautica.com.mt

www.gozodiving.com. www.gozotechnicaldiving.com

Royal Malta Yacht Club Tel: +356 21333109. info@rmyc.org

H2º Divers Riviera Resort Tel + 356 21521329

www.rmyc.org

Mob: +356 99870016. info@h2odivers.com. www.h2odivers.com

SD Yachts Tel: +356 21331515. 21339908. info@sdyachts.com

H2O Divers Golden Sands Resort Tel +356 23561950

www.sdyachts.com

Mob: +356 99870016. info@h2odivers.com. www.h2odivers.com

Marine Environmental Education Centre, Dwejra, Gozo

Mad Shark Dive Centre Tel: +356 21584274

Tel: +356 2155 0429. 21563556. sanlawrenz.lc@gov.mt

Mob: +356 99241872. dive@madsharkmalta.com

www.panaceaproject.net

www.madsharkmalta.com

The Yacht Shop Tel: +356 21894800. Mob: +356 99369779

Maltaqua Tel: +356 21571111. dive@maltaqua.com

yachtshp@maltanet.net. www.yachtshopmalta.com

Seashell Dive Cove Tel: +356 21521062. 21522595 Mob: +356 99442809. info@seashell-divecove.com www.seashell-divecove.com Selkies Malta Tel: +356 21345986. Selkies Gozo & Comino Tel: +356 21529821. dive@selkies.eu. www.selkies.eu Scuba Kings Mob: +356 99230788 gozodiveschool@hotmail.com. www.divemalta-gozo.com Scubatech Diving Centre Tel: +356 21580617 Mob: +356 99497619. dive@scubatech.info. www.scubatech.info St. Andrew's Divers Cove Tel: +356 21551301. standrew@gozodive.com. www.gozodive.com Starfish Dive Centre Tel: +356 21382995. Mob: +356 99463544 info@starfishdiving.com. www.starfishdiving.com Subway Dive Centre Tel: +356 21572997. 21570354 info@subwayscuba.com. www.subwayscuba.com Utina Dive Team Tel: +356 21550514. Mob: +356 79550514 7956 6751. utina@gozomail.com. www.utina-diving.com Watercolours Dive Centre Tel: +356 99589639 Mob: +356 99821829. info@maltadiving.com. www.maltadiving.com

www.maltaqua.com

Moby Dives Tel: +356 21564429. 21551616 Mob: +356 9949959. info@mobydivesgozo.com

• DIVING Anchor Diving Systems Tel: +356 27567238

www.mobydivesgozo.com

Nautic Team Gozo Tel: +356 21558507. Mob: +356 99847343

Mob: +356 79823648. info@anchordiving.com

nautic@go.net.mt. www.nauticteam.com

www.anchordiving.com

New Dimension Scuba Tel: +356 21340511

Aquatica - Malta Dive Centre Tel: +356 21579753

Mob: +356 99400914. info@nds-malta.com. www.nds-malta.com

Mob: +356 79063462. chris@scubadivingmalta.com

Paradise Diving Tel: +356 21574116. 21524363

www.scubadivingmalta.com

Mob: +356 99491877. alison@paradisediving.com

Aquaventure Ltd Tel: +356 21522141

www.paradisediving.com

info@aquaventuremalta.com. www.aquaventuremalta.com

Professional Diving Schools Association info@pdsa.org.mt

Atlantis Diving Centre Tel: +356 21554685 Mob: +356 79562888. 79710390. diving@atlantisgozo.com www.atlantisgozo.com

www.pdsa.org.mt

Salpasub Tel: +356 21633164. Mob: +356 79697709. 9944 3426 info@salpasub.com. www.salpasub.com

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SPECIALISING IN SEAFOOD & FISH

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72 Feature

Threat

To Our Fish

Declining fish stocks are a global problem, as technologically advanced methods of harvesting marine life have allowed fishing fleets to take more out of the oceans than ever before. Slightly over half the worldâ&#x20AC;&#x2122;s fish stocks have been fully exploited. In addition to sharks, tuna, and swordfish, marine

invertebrates like the Atlantic sea scallop are being unsustainably harvested. Over-fishing harms not only the species targeted, but also the marine ecosystem. Many fish sold for food in supermarkets are large predators vital to ocean food chains. Removing predators like sharks and tuna can have unpredictable effects. In addition destructive fishing methods can damage species other than the intended targets; for example trawling the sea floor for bottom-dwelling fish destroys posedonia meadows and threatens many fish swept up in the nets. Fishing is big business, so competition is fierce. Pirate fishers ignore rules designed to protect resources and ensure fair shares. They destroy the livelihood of other fishers and threaten the existence of fish species. Combating pirate fishing is hard because the penalties for those caught are low compared with potential gains, and even catching them is difficult given the vast areas of ocean to be covered, the limited means of anti-piracy authorities, and the complicity of some states and customers. Illegal, unreported and unregulated (IUU) fishing is a problem that affects both territorial and international waters. IUU fishing depletes global fish stocks and undermines efforts to secure and rebuild those stocks for the future. One of the most effective ways to relieve pressure on fish stocks is for people to stop buying threatened species. There is a growing international movement to eat sustainable fish. In the UK, celebrity chefs Jamie Oliver, Gordon Ramsay and Heston Blumenthal have joined forces in a television campaign to change Britain's fish eating habits, while in the USA some major food store companies are promoting sustainable sea food. Five environmental organisations in Malta â&#x20AC;&#x201C; Greenhouse, Nature Trust, Sharklab, GetupStandup and Din l-Art Helwa have formed Fish4Tomorrow, a campaignÂ to create sustainable eating of fish. www.facebook.com/fish4tomorrow?fref=ts

IMAGES: HUBERT BORG

The fish on your plate may have been caught by a high-tech trawler, trapped by a lone fisher, farmed along with tons of others, or even stolen by pirates. It may have been captured in the South Atlantic, landed in Europe, and processed in China.