Paulette Boston - Special Events Manager Mitchell Brown - Special Events Supervisor
Meeting Room Rentals Room rental includes set-up, linens, plateware, silverware, stemware, tables, chairs and clean up. We provide black, white or ivory tablecloths and napkin color choices of white, gold black, red, forest green, royal blue, checkered red, ivory, burgundy, silver and deep purple napkins.
Second Floor Conference Room - Full Room (5000 sq. ft.) - Maximum Occupancy 180 guests Six Hour Room Rental - $1,000.00 Second Floor Conference Room - Half Room (2500 sq. ft.) - Maximum Occupancy 80 guests Six Hour Room Rental - $500.00 Event Center (10,000 sq. ft.) Minimum requirements, 200 guests and $8,000 guaranteed revenue Table Seating - 200 to 600 guests Theater Style - 1,200 guests Six Hour Room Rental - $3,000.00 Fourth Floor Outside Plaza Deck - Maximum Occupancy 175 guests Six Hour Room Rental - $500 (must also rent all six (6) plaza deck rooms) •Extra Room Rental Fees will be charged at $200 per hour
Equipment Rentals Dance Floor set-up fee - $200.00 (21ft X 21ft) White Spandex Chair Covers - $2.00 per chair Wedding Arch - $50
Cake Cutting $2.00 Per Person
An additional 18% Set Up Fee will be applied as well as 8% Tribal Sales Tax Prices and menu selections subject to change
Audio/Visual Equipment Six (6) Hour Rental Period Computer Projector (computer not included) - $100 Projector Screen 70” x 70”- $50 Easel - $10 Podium - $25 Microphone - $50 Audio System - $150 Conference Phone - $100
Offsite Rentals If you need a specialty item for your event that we don’t carry, we will be happy to assist you in providing at an additional cost.
Hotel Accommodations For Group Rates please contact Ashley Silva or Derek Mann, Hotel Supervisors at 530-538-4560 Ext. 1702 Must be 21 years of age or older to reserve and/or register for a hotel room
An additional 18% Set Up Fee will be applied as well as 8% Tribal Sales Tax Prices and menu selections subject to change
Refreshment Breaks & Box Lunches All prices listed are per person
Beverage Break Assorted soft drink station includes Pepsi, Diet Pepsi and Sierra Mist - $2 per person Assorted hot tea (green, black and jasmine) - $2 per person Freshly brewed regular and decaffeinated coffee - $5 per person
Box Lunch Oven Roasted Turkey - Roast Beef - Ham Includes choice of sandwich, potato chips, giant cookie and soft drink
$15
An additional 18% Set Up Fee will be applied as well as 8% Tribal Sales Tax Prices and menu selections subject to change
Ala Carte Hors d’oeuvre Menu Cold Hors d’oeuvres (Minimum of 25 orders)
Assorted Meat and Cheese Platter Cheese, Turkey, Ham and Roast Beef Served with Crackers $8per person
Cheese and Olives $8 per person
Fresh Vegetables and Dip Tray Baby Carrots, Broccoli, Celery Sticks and Cherry Tomatoes Served with Ranch Dip $5per person
Tortilla Pinwheel An assortment of flavors, including Sun Dried Tomato and Mediterranean Cream Cheese With Sliced Ham and Turkey rolled into a colorful tortilla $5per person
Seasonal Fruit Platter $8 per person
Petite Sandwiches Turkey, Ham and Roast Beef on fresh baked rolls $8 per person
Shrimp Cocktail Three (3) Jumbo Shrimp with Cocktail Sauce and Lemon $10 per person
An additional 18% Set Up Fee will be applied as well as 8% Tribal Sales Tax Prices and menu selections subject to change
Ala Carte Hors d’oeuvre Menu Hot Hors d’oeuvres (Minimum of 25 orders)
Spinach Artichoke Dip Served with sliced Baguettes $4per person
Stuffed Mushrooms Fresh Mushrooms stuffed with Sundried Tomatoes, Black Olives and Feta Cheese $7 per person
Street Tacos Choice of Carne Asada, Pastor or Chicken Verde topped with Cilantro & Lime Pico de Gallo, served in a Corn Tortilla $6 per person
Meatballs Your choice of Savory BBQ, Sweet & Sour, Teriyaki or Swedish Sauce $6 per person Meatball Bar - Choose all for $10 per person
Chicken Wings Your choice of Hot or BBQ $6 per person
An additional 18% Set Up Fee will be applied as well as 8% Tribal Sales Tax Prices and menu selections subject to change
Buffet Style Banquet Menus All prices listed are per person Plated service is available for an additional $5 per person
Breakfast Suggestions Served with Coffee and Orange Juice Available from 7am-11am
Continental Breakfast - $9 per person Assorted Danishes, Fresh Fruit, Yogurt and Cottage Cheese
Full Breakfast - $13 per person Scrambled eggs, home fried potatoes, biscuits, country gravy, smoke-house bacon, sausage links and fresh fruit
Gold Country Breakfast - $15 per person Scrambled eggs, home fried potatoes, biscuits, country gravy, smoke-house bacon, sausage links, country fried steak, assorted danish and fresh fruit
Luncheon Suggestions Includes Coffee, Ice Tea and assorted Soft Drinks Available 11am - 3pm
Build your own Sandwich - $15 Ham, Turkey, Roast Beef, Swiss & Cheddar Cheese, Garden Tray, Fresh Rolls and Caesar salad. Choice of pasta, potato or fruit salad
Taco Bar - $15 Build your own taco, with a variety of toppings including both seasoned chicken and beef. Accompanied by salsa and tortilla chips.
Crispy Fried or BBQ Chicken - $18 Chicken comes in a variety of legs, wings, breast and thighs. Served with your choice of mashed potatoes and gravy or potato salad. Includes sweet corn, garden salad and fresh baked rolls.
The Pasta Bar - $15 Choose your sauce: Alfredo, Vegetable Marinara, Sausage Marinara, Creamy Pesto or traditional Pesto Sauces Fettuccini, Cheese Tortellini and Penne Pasta Garden salad or Caesar salad accompanied by roasted vegetables and Italian breadsticks
An additional 18% Set Up Fee will be applied as well as 8% Tribal Sales Tax Prices and menu selections subject to change
Dinner Suggestions Dinner Buffet includes fresh baked rolls and your choice of one (1) Salad, two (2) sides and your selection from our Gourmet Entrée’s. Ice Tea, Coffee & assorted Soft Drinks are included with your buffet. Available 3pm - 8pm
One Entrée: as priced below One (1) additional Entrée (Total of two Entrée’s) Add $12 per person to highest priced choice Two (2) additional Entrée’s: (Total of three Entrée’s) Add $22 per person to highest priced choice Additional salads or side dishes, add $4 per person, per item
Beef & Pork Choices
Bacon Wrapped Top Sirloin - $21 Juicy top sirloin wrapped in bacon, charbroiled, finished with sautéed onions and mushrooms
Beef Medallions - $30 Tender beef medallions with a burgundy mushroom demi-glaze
Tri Tip Au jus - $23 Our classic grilled Tri-Tip
Hand Cut From the Carving Station Slow Roasted Herb-Encrusted Prime Rib - $32 Served with Au Jus and creamy horseradish
An additional 18% Set Up Fee will be applied as well as 8% Tribal Sales Tax Prices and menu selections subject to change
Poultry Choices
Chicken Marsala $20 Chicken Breast, pan roasted and topped with sweet Marsala wine, mushrooms and green onions
Chicken Cordon Bleu $20 Chicken Breast stuffed with Black Forest Ham and Swiss cheese, lightly breaded with Italian breadcrumbs and baked to perfection. Topped with Chef’s mustard garlic cream sauce
Spinach Coconut Chicken $20 Chicken Breast stuffed with fresh sautĂŠed spinach, coconut and cream cheese blend, breaded and grilled to perfection. Drizzled with honey orange glaze
Seafood Choices Champagne Salmon $22 Fresh salmon delicately seasoned, baked and topped with a forest mushroom blend
Shrimp Scampi $24 Fresh plump large shrimp served in a rich butter, garlic and white wine sauce
Salad Choices Caesar Salad
Garden Salad
A traditional blend of Romaine lettuce, Parmesan cheese, fresh croutons and tossed in a creamy Caesar dressing
A classic blend of romaine, iceberg and field greens, along with fresh tomatoes and cucumbers. Served with your choice of two dressings. Choice of Ranch, Thousand Island, Bleu Cheese, Italian, Raspberry Vinaigrette or Caesar dressing
An additional 18% Set Up Fee will be applied as well as 8% Tribal Sales Tax Prices and menu selections subject to change
Side Choices Roasted Vegetables Oven roasted blend of zucchini, squash, onions and carrots
Roasted Red Potatoes Oven roasted with garlic and rosemary
Green Beans Fresh green beans sautéed in butter, garlic and spices
Mashed Potatoes and Gravy Creamy mashed red skin potatoes with our home style gravy
Penne or Fettuccini Pasta Traditional Penne or Fettuccini pasta served in a light Alfredo sauce
Wild Rice A traditional medley of wild rice
Au Gratin Potatoes Thinly sliced Russet potatoes layered with Parmesan, Cheddar cheese and cream
Italian Buffet Package The Italian Buffet includes fresh bread sticks, one (1) salad, one (1) side and your choice of two (2) gourmet entrées. Coffee, Ice Tea and assorted Soft Drinks are included
Choice of any two (2) Entrée’s - $25
Chicken Parmesan Lightly breaded in Italian Bread Crumbs, pan roasted in Extra Virgin Olive Oil, covered in Marinara sauce and topped with Parmesan Cheese then baked to perfection
Lasagna Your choice of sausage or vegetarian Lasagna
The Pasta Bar Choose your sauce: Alfredo, Vegetable Marinara, Sausage Marinara, Creamy Pesto or traditional Pesto Sauces Fettuccini, Cheese Tortellini and Penne Pasta
Mexican Buffet Package The Mexican Buffet includes both fresh flour and corn tortillas, rice, beans, Tortilla Chips, Salsa and your choice of two of our gourmet entrees. Coffee, Ice Tea & assorted Soft Drinks are included with your selection.
Choice of any two Entrée’s - $23 Carnitas Braised pork, accompanied by chopped onions, cilantro and pico de gallo
Fajitas Your choice of one of beef, chicken or shrimp, served with a blend of bell peppers and onions
An additional 18% Set Up Fee will be applied as well as 8% Tribal Sales Tax Prices and menu selections subject to change
Bar Services
Full Service, No-Host or Hosted Bars are Available $500 Minimum Spend Minimum 4 hours - Maximum 8 hours
Bottle Service Fetzer: Merlot, Chardonnay, Cabernet Sutter Home: White Zinfandel
$20 per bottle $15 per bottle
Champagne — $25 per bottle Sparkling Cider — $12 per bottle
An additional 18% Set Up Fee will be applied as well as 8% Tribal Sales Tax Prices and menu selections subject to change
CHOCOLATE FOUNTAIN Minimum 50 Guests
Marshmallows Rice Krispies Pretzel Sticks Cream Puffs Cheesecake Strawberries (when in season)
Price Per Person $6 two (2) options - $9 four (4) options - $12 six (6) options
HOT FUDGE ICE CREAM BAR $7 per person
Vanilla Bean Ice Cream, Hot Fudge, Brownie Bits, Maraschino Cherries, Chopped Nuts, Whipped Cream and assorted Candy Pieces
An additional 18% Set Up Fee will be applied as well as 8% Tribal Sales Tax Prices and menu selections subject to change
Dessert
Simply Sweets $4 per person Variety of Fresh Baked Cookies - Fudge Brownies - Lemon Bars
Pies & Cakes Carrot Cake, Chocolate Cake, Classic Style Cheesecake, Boston Cream Pie, Pecan Pie, Lemon Meringue Pie, Dutch Apple Pie, German Chocolate Cake and Lemon Cream Cake $6 per person
~All Food and Beverage Items are Subject to 18% gratuity~
An additional 18% Set Up Fee will be applied as well as 8% Tribal Sales Tax Prices and menu selections subject to change