go eat

Oven Baked Wings

2 pounds chicken wings 1.5 cups cornstarch Salt + Pepper Buffalo Sauce

Preheat your oven to 375F. Coat wings in salt and pepper, toss in a bowl with cornstarch and remove excess. Add wings to a lined baking sheet and bake for 22 minutes flipping halfway through. Raise oven temp to 425F and cook an additional 13 minutes. In a sauce pan warm up some buffalo sauce and coat wings. Serve with bleu cheese or ranch and enjoy!

NATHAN BLAIS I’m a photographer from Springfield. I combined my love for cooking and photography and turned it into a career. Check out my instagram @nateblais!