Ban Gioc Falls cascades through various segmented levels of the karst hills along the border between Vietnam and China.
29
30
Dive Into Local Cuisine Along California’s Central Coast
It’s easy to please your palate along the serene Highway 1 Discovery Route.
6 Ways to Experience the Waters of Costa Rica
Discovering the nation’s waterfalls, hot springs, rivers, and beaches.
Let Vietnam’s Mekong Delta Chase Away the Blues
Unlocking a delicious corner of Vietnam on Saigon’s doorstep.
32
40
42
44
Chasing Waterfalls
Exploring the awesome power and timeless allure of the waterfalls every globetrotter needs to see.
Finding Wonder in the Waters of the Okavango Delta
Botswana’s famous wetland is a wildlife haven.
Discover Türkiye’s Awesome Aegean
Beyond İstanbul lies a world of historic ruins, culinary wonders, and breathtaking coastlines.
Transformed by Water
The water-made deserts, flats, and canyons of South America.
46 A Vegan Culinary Journey Through South Korea
The burgeoning food scene inspires a holistic approach to food and life. 48
On Grey New York Days, I Dream of Korčula Falling in love with a quiet Croatian island.
50 The Coromandel
Where the Kiwis come to play. 52 Wave with Both Hands
Experiencing the energetic spirit of Fiji. 54
Vibrations of Varanasi
Hearing the heartbeat of the Ganges. 56
Awash in Relaxation
The hammams of Morocco.
limestone shafts, known as blue holes, are popular diving spots in the waters of the South Pacific.
Ben Youssef Madrasa in Marrakech was once the largest Islamic college in all of Northwestern Africa.
On clear nights, the flooded salt flat of Uyuni transforms into a reflection of the Milky Way.
Cover: Lying on the border between Brazil and Argentina, Iguassu Falls is the largest waterfall system in the world.
Globetrottin
For Travel Advisors
EDITOR-IN-CHIEF Mitchell Fawcett
MANAGING EDITOR Aren Bergstrom
DESIGNER Negar Tavakol
CREATIVE PRODUCTION Melissa Mirabelli
PARTNERSHIPS Lori Petteplace
GOWAY CONTRIBUTORS
Vol. 1
Globetrotting is published by Goway Travel
Web www.goway.com
Email info@goway.com
Social @GowayTravel
Phone 800-387-8850
Thank you to our travel partners for their support in this volume of Globetrotting : Experience AlUla, Saudi Arabia, Fiji Airways, Korean Tourism Organization, Moroccan National Tourism Office, Türkiye Tourism Promotion and Development Agency, Virgin Australia and Tourism Northern Territory
nnifer Homu anessa Lloyd
Linda Warne Carolyn Weppler
Alice Teramoto Cory Payton
Robert Miller
Sael Forster
Christian Baines’ first trip saw him get lost exploring the streets of Ho Chi Minh City. Following his nose to Asia’s best coffee, two lifelong addictions were born. A freelance writer and novelist, Christian’s search for stories has since taken him to every inhabited continent. His top trips have been through Japan, Spain, and Brazil, but with a love of off-beat, artsy cities, he’ll seize any opportunity to return to Melbourne, Berlin, or Barcelona.
Devra Ferst is a food and travel writer based in Brooklyn, New York. She has written for The New York Times, Bon Appetit, Vogue, NPR, and numerous other publications. She is the co-author of The Jewish Holiday Table: A World of Recipes, Traditions & Stories to Celebrate All Year Long. Find her on Instagram @dferst.
Heather Greenwood Davis is a travel journalist whose byline has appeared in top-tier magazines across North America. Based in Toronto, Canada, Heather is a frequent contributor to television shows on both sides of the border. Her stories aim to connect travellers’ desire to see the world with the information and inspiration they need to make it happen. Among favourite recent destinations: Portugal, Grenada, Switzerland, and Antarctica.
SINGER
Daliah Singer is an award-winning freelance journalist based in Denver, Colorado. A former magazine editor with more than a decade of experience in the industry, Singer writes about travel, adventure, and social justice issues for publications such as Conde Nast Traveler, AFAR, and Smithsonian. Follow her adventures on Instagram @daliah16 or at daliahsinger.com.
DEVRA FERST
CHRISTIAN BAINES
HEATHER GREENWOOD DAVIS
DALIAH
EDITOR’S LETTER
Dear Travel Advisor
Welcome to Globetrotting. We created this magazine to tap into your passion for travel and inspire you with stories from around the world. It’s part of Goway’s ongoing commitment to support our travel advisor community.
For this issue we chose water as a theme—something beautifully broad, allowing us to celebrate this element in all its forms. The Globetrotting team explored roaring waterfalls, pristine beaches, idyllic islands, rugged coastlines, and mazes of rivers. We studied climates and traced water’s indelible mark on earth’s surface. We reflected on the profound impact it has on every traveller, something so universal yet so nuanced.
The looming spectre of the climate crisis was ever-present as this issue came together. As we considered its impact on earth’s precious water, we were buoyed by the hope and optimism that emanates from the travel industry. We are proud to be part of a community of passionate conservationists.
In this issue, water is romanticized (Paris Is the Most Beautiful in the Rain, pg. 22), memorialized (Transformed by Water, pg. 44), and even worshipped (Vibrations of Varanasi, pg. 54). It creates an oasis in the desert (The Hammams of Morocco, pg. 56) and chases away the blues (On Grey New York Days, I Dream of Korčula, pg.
48). In our cover story (pg. 32) we study a shortlist of the world’s most incredible waterfalls.
So set sail with us in this Water Issue, as we promise not to go overboard with puns.
Editor-in-Chief
Brazil
Exciting adventure, unique culture, and stunning natural wonder in the heart of South America.
Why is it trending?
Recent investments in Brazil’s tourism industry are drawing unprecedented numbers of globetrotters to the country, particularly from neighbouring South American countries. This exciting boost to Brazil’s tourism industry is rippling throughout the country, allowing lesser-known regions to attract new visitors and grow Brazil as a premier destination. Adventure tourism, delicious gastronomy, timeless cities like Rio de Janeiro, and natural wonders like the Pantanal UNESCO Biosphere Reserve—the world’s largest freshwater wetland—all await your discovery.
What are Brazil’s highlights?
Brazil’s aquatic features are enough alone to justify the recordbreaking number of travellers flocking to this incredible country. Brazil’s many excellent beaches, Iguassu Falls, the world’s largest waterfall system, and the Amazon River all promise unforgettable experiences in some of the world’s most unique natural settings.
Timeless cities like Rio de Janeiro and Salvador showcase the different paces of Brazilian life, from the rhythm of Copacabana beach to the delicious cuisine and fine dining of Salvador. Other highlights include Buzios’ excellent beachfront resorts, Manaus’ captivating eco-tourism, and Recife’s historical buildings and museums.
When’s the best time to visit Brazil?
Brazil boasts a diverse climate and landscape suitable for year-round travel, perfect for catering tailor-made travel experiences. The warmest months are from November to March, when exciting events like Carnival showcase Brazil’s summer spirit while the shoulder seasons from September to November offer a comfortable blend of smaller crowds and cooler temperatures.
The iconic landmarks of Rio de Janeiro, including Sugarloaf Mountain, have contributed greatly to the nation’s growing popularity.
Travellers are increasingly visiting Brazil for special events, including Carnival.
New & Noteworthy
Get the scoop on interesting new places to stay and ways to explore the world.
New Direct Flight from New York City to Tenerife, Spain
United Airlines is making it easier for travellers to enjoy the beaches of Tenerife, Spain over the coming winter with the introduction of direct flights from New York City. The flight operates three times a week out of Newark (EWR) on Boeing 757-200 aircraft and lasts approximately seven hours. Tenerife is the largest of the Spanish Canary Islands and one of the emerging long-stay destinations in the North Atlantic.
Luxury Nature Lodge in Alaska
Set amidst the rugged coastlines, dramatic mountain peaks, and thick forests along the diverse and unique Kachemak Bay, Tutka Bay Lodge offers an iconic Alaskan experience where you’re one with nature. Travellers relax in minimalist guest cabins, enjoy exceptionally fresh cuisine courtesy of the co-owner and Cordon Bleu-trained chef, and afternoon wine and beer tastings. Activity options include deep-sea salmon fishing, bear safari flights to the Katmai Coast, and sea kayaking.
Customizable Birdwatching Tour in Costa Rica
Birders have a great chance to add the resplendent quetzal to their life list with a new birding tour in Costa Rica. Optimized for maximum flexibility and available for birders of all ages and experience levels, this year-round tour is customized to the specific goals of individual travellers. Venturing to Arenal, Manuel Antonio, Monteverde, or other Costa Rican wildlife havens, the trip pairs travellers with expert local guides in the hopes of spotting great green macaws (see left), spot-crowned euphonias, and, of course, resplendent quetzals.
A Vintage Overwater Escape
Artist: Negar Tavakol
Sometimes, you must look at the past to get inspired about the future. This original piece showcases the contemporary experience of staying in an overwater bungalow in the Maldives, but in the manner of travel posters from the 1920s and 1930s. Bold colours, sharp lines, and a flat affect recall the past, while the overwater bungalow, something that didn’t exist until 1967, speaks directly to the present. It reframes our perspective and captures the timeless allure of an idyllic island escape.
ASK AN EXPERT
Nile River Cruises
Winding its way from the Mediterranean Sea down to Lake Victoria, the Nile is the world’s longest river and an iconic cruising route. We caught up with Vanessa Lloyd, one of our Destination Specialists, to learn about what to expect on a Nile cruise through Egypt.
Where do Nile cruises go?
In Egypt, river cruises typically run four days from Luxor to Aswan or three days in the opposite direction.
What’s your favourite stop?
Luxor, which is basically an open-air museum. It’s the jumping off point to both the Valley of the Kings and Valley of the Queens. It’s also home to Karnak Temple, the second-largest temple complex in the world.
What’s a hidden gem?
Kom Ombo Temple, which is one of the few double temples in Egypt, which means there are two identical halves to the temple, one dedicated to the crocodile god Sobek and one to the falcon god Horus. It even has crocodile mummies!
What is it like on board a Nile cruise vessel?
Nile River cruise vessels are much smaller than large cruise ships. They average around 236 ft (72 m) in length and hold around 100 guests onboard. The 4- and 5-star ships are very
comfortable and beautifully appointed. You have a lovely balcony to watch the world go by on. There’s no dress code and meals offer a wide variety of options. There are large cabins, and the staff are excellent and accommodating.
When’s the best time to go?
The weather is best from December to February.
What surprised you the most about your past Nile cruise experiences?
I’m always impressed by how accommodating the crew and guides are. For example, on my cruise, I did a hot air balloon in Luxor. We thought we’d miss our tour of the Valley of the Queens. However, the guide had a van meet me at the balloon landing and drive me to Hatshepsut to join the group.
What’s a common misconception?
Many people think that safety can be an issue. It’s not the case at all. There is a lot of security at every port, and you always feel safe throughout the journey.
Nile River, Egypt
AlUla, Saudi Arabia
This oasis city in Saudi Arabia’s northwest is the centre of its emerging tourism industry.
WHERE IS IT?
AlUla is in Saudi Arabia’s northwest between the city of Tabuk (near the Jordanian border) and the holy city of Madinah.
WHY SHOULD YOU GO?
AlUla enjoys an embarrassment of historical and natural riches. The breathtaking Nabataean ruins of Hegra (the sister city of Petra and Saudi Arabia’s first UNESCO World Heritage Site) lie just to the north while the surrounding valleys are home to upscale resorts offering stunning 5-star accommodations. Instagrammers will want to flock to Elephant Rock at sunset and snap a pick in front of Maraya, the world’s largest mirrored building. AlUla Old Town is awash with swanky open-air restaurants and artisanal shops in gorgeous mudbrick buildings while the oasis itself offers insight into agricultural practices that have sustained local Bedouin communities for centuries.
HOW DO YOU GET THERE?
Fly via the international airports in Jeddah or Riyadh or take advantage of Qatar Airways’ excellent connection via Doha. Alternatively, you can drive across the Jordanian border and connect via Tabuk in the north.
AlUla is surrounded by resorts with stunning infinity pools in desert canyons, such as this one at Banyan Tree.
The AlUla oasis is home to over two million date palms, which have fuelled the area’s agriculture for centuries.
Bundaberg Solera Rum
The Bundaberg Distilling Company was founded in its namesake region of Queensland, Australia in 1888. Their classic dark rum is beloved by Australians, though notoriously regarded as an acquired taste. Sugarcane, rum’s key raw ingredient, is grown in Bundaberg’s rich, red volcanic soil, imparting a strong molasses flavour unique to the area.
One hundred and thirty-six years in, Bundaberg has embraced creativity and innovation, introducing new products that appeal
to global tastes and elite rum lovers. Their most impressive creation yet is the Solera Rum, crowned as the “best dark” at the World Rum Awards for multiple years. It has a smooth palate with notes of vanilla, butterscotch, and oak. Serve it neat or on the rocks and savour its elegant finish. It’s a wonderful collector’s item for any rum enthusiast, or a great gift for any Aussie who’s ready to change their mind about the oft-infamous “Bundy” rum.
Mara Bushtops, Kenya
This refined tented camp offers curated safari experiences and tasteful luxury accommodations that blend into the Kenyan bush.
Set on a private conservancy bordering Masai Mara National Reserve, Mara Bushtops offers an all-inclusive safari escape with discrete luxury charm. Staying in one of 12 permanent safari tents, guests enjoy 5-star luxury in the open air with a massive wooden deck complete with outdoor shower, hot tub, and lounge chairs that overlook the bush.
Enjoy made-to-order gourmet meals at any hour and wines from one of the Mara’s only wine cellars. Dine on the patio to enjoy unfettered views of giraffes and zebras flocking to the largest natural saltlick in the Mara. Unwind with massage treatments in the award-winning spa. And return to your tent to relax in a hot tub drawn by your personal butler, who cares for your tent while you’re out on safari game drives with your private guide and Maasai tracker.
Sustainable Seafood Cookbooks
The treasures of the ocean are truly beheld on the plate. Our favourite cookbooks are love letters to the sea, valuing sustainability and conservation.
Lure: Sustainable Seafood Recipes from the West Coast by
Ned Bell
This author is a Canadian trailblazer for ocean conservation. Eighty recipes span from casual to fine dining, reflecting his storied career. Lure will also introduce you to British Columbia’s unique delicacies like sea urchin, geoduck, and spot prawns.
Two If By Sea: Delicious Sustainable Seafood
by Barton Seaver
This book’s 150 recipes are fresh, approachable, and always delicious. Every dish features sustainable seafood with classic New England preparations. The book will also guide you through making responsible choices at your local fish market.
Good Catch: A Guide to Sustainable Fish and Seafood
by Valentine Thomas
An adventure in seafood, Good Catch takes you around the world’s oceans to showcase their stunning yet fragile diversity. The author shares her love for the sea’s bounty with 75 different recipes that channel flavours from the far corners of the world.
TESTED
Nikon Monarch M7 8x42 Binoculars
A sturdy pair of mid-range binoculars with exceptional clarity and brightness.
Few travel items are more essential than a good pair of binoculars. The Nikon Monarch M7 8x42 is one of the best mid-range pairs available. We took it on safari and were astounded by how much light it captured due to its wide diameter. Also, the strap was comfortable, and the attached lens covers kept out dust and dirt during bumpy game drives.
Binoculars are identified by two numbers, such as 8x42 for the Monarch M7. The first number is magnification power, meaning it magnifies objects eight times. The second is lens size, representing the diameter of the lens. The higher the number, the wider the lens, and the wider the lens, the more
light it captures, making for brighter images. It’s important to take both into account when selecting an appropriate pair and Monarch was great in both categories.
The only drawback is the size and price point. The Monarch M7 runs a tad bulkier than comparable pairs and is more expensive than beginner options, but it’s a great option for experienced travellers.
From $436 USD / $594 CAD. We recommend supporting your local camera or hobby store to receive the best service and information when shopping.
1
DESTINATION 2 WAYS
The Maldives: Overwater or Underwater
Immerse yourself in the Maldives’ renowned luxury with overwater bungalows, sunset cruises, and underwater marvels in this exclusive Indian Ocean paradise.
OVERWATER UNDERWATER
Indulge in quintessential Maldivian island luxury in one of many opulent overwater bungalows suspended only a few feet above warm turquoise waters.
Sunbathe on warm white sand beaches, enjoy fresh coconut water under palm trees, or swim in rejuvenating crystal clear waters.
Enjoy delicious fresh fish, coconut, and rice dishes as you explore Maldivian cuisine on the endless selection of overwater restaurant patios.
Discover a vibrant underwater world from the comfort of a glass-bottom boat, catching a unique glimpse into life beneath our oceans with the wind in your hair and the sun on your back.
Experience the magic of The Muraka, the world’s first underwater suite, redefining comfort and luxury below the beautiful Indian Ocean.
Venture offshore and snorkel alongside graceful whale sharks and gliding manta rays on wildlife-focused excursions at Hanifaru Bay.
Create lifelong memories over a delicious meal in one of six underwater restaurants, encompassed by atmospheric blue water and friendly wildlife.
Come face to face with the Maldives’ captivating showcase of coral reefs, exotic aquatic wildlife, and shipwrecks on adventurous dives at some of the world’s best scuba dive sites.
Rapa Nui/Easter Island
The remote Polynesian island continues to enchant travellers around the world.
Rapa Nui, or Easter Island, is one of the world’s most isolated yet captivating islands, shrouded in mystery, natural beauty, and ancient legends.
Discover the long and storied history of the Rapa Nui people, engrained in over 1,000 stoic moai statues scattered across the island. Dance to the rhythms of January’s Ka Ma’u Te Re’o Music Festival and celebrate the Rapa Nui identity during February’s Tapati Rapa Nui Festival, an exciting display of the island’s traditional sports, arts, and rituals.
Rapa Nui promises unforgettable memories and immersive cultural experiences from sunrise to sunset. Catch dramatic sunrises over the fifteen moai of Ahu Tongariki, hike through eucalyptus forests to the peak of the Ma’unga Terevaka Volcano, and gaze at an unparalleled tapestry of stars untouched by light pollution.
With limited daily flights and high demand for the island’s top accommodations, booking at least six months ahead means you’ll enjoy the best of Rapa Nui without compromise, guaranteeing a timeless and magical journey.
Ahu Tongariki, Rapa Nui/Easter Island
Bring on wonderful
The spiritual heart of Australia, Uluru-Kata Tjuta National Park, should be on everyone’s bucket list. The world’s largest monolith protrudes stoically above the 550-million-year-old landscapes and serves as a deeply sacred site for the local Anangu people.
Virgin Australia has resumed flying to Uluru, with two brand-new direct services from both Melbourne and Brisbane to Uluru, making it easier than ever to get to the Red Centre.
Paris Is the Most Beautiful in the Rain The Appeal of Exploring Rainy Europe
Rather than avoiding the rain when travelling, embrace the advantages of European cities when they’re wet.
WORDS AREN BERGSTROM
In the closing moments of 2011’s Midnight in Paris, Owen Wilson’s nebbish writer, Gil, crosses a Parisian bridge at night and bumps into a beautiful French woman, Gabrielle (Léa Seydoux). They strike up a conversation and it begins to rain. Gabrielle smiles and tells Gil it’s not a problem: “Actually, Paris is the most beautiful in the rain.” He agrees and they walk off together into the wet Parisian night. The end of the movie promises the start of a beautiful romance. It also captures what is true of Paris and so many European cities: they are beautiful in the rain.
Rain is unavoidable in many European cities throughout the year, and with the additional impact of the climate crisis, it’s also unpredictable. While South America and Asia receive more rainfall on average, European cities such as London and Paris experience rain about a third of the year. In Europe, the rain is drizzly and light, rather than the deluges that you get in the tropics. My first time in Paris as a teenager, I saw the sun for a mere two hours on a chilly weekday morning. But the wet did little to dispel the city’s magical appeal. In fact, it added to its romantic atmosphere, fulfilling the image of the city that had grown in my mind from Hemingway stories and classic movies.
Whether you’re in Paris or London, Budapest or Stockholm, you’re bound to experience rainy days. Don’t think of these days as wasted, but rather opportunities to experience the beauty of the cities channeled through the mist. For one, Europe simply looks better in the rain. The Gothic towers and gargoyles of Notre
Dame Cathedral or the Neo-Romanesque turrets of Fisherman’s Bastion in Budapest seem made for rainy days. Also, rain makes for better photos than sunlight. Overcast skies provide soft light, which is flattering and reduces contrast. Rain also creates reflections, which are gorgeous on camera. Again, movies give us clues as to the visual value of rain: when filming in a city, crews will often wet the roads and sidewalks so that they get captivating reflections of street and car lights in the backgrounds of scenes.
There’s also the practical appeal: most people avoid the rain, so there will be fewer crowds to contend with at landmarks, from the Tower of London to the Eiffel Tower to the Leaning Tower of Pisa (Europeans really love their towers). Much of the appeal of Europe is indoors: the museums, the historic monuments, the restaurants. If you’re going to spend half a day looking at artistic masterworks in the Louvre, who cares whether it’s raining outside? You’ll be so absorbed in the meticulous craft of the paintings that you won’t notice the drip, drop of the rain on the skylights.
So, my advice: embrace the rain. It’s as Parisian as baguette, as English as Earl Grey. Make it a part of the experience, rather than a distraction, and you’ll be pleasantly surprised to learn that sometimes, the movies are right: Paris can be the most beautiful in the rain.
A Beginner’s Guide to Scuba Diving
An adventurous traveller didn’t know what to expect when diving for the first time. Even then, it was better than he could’ve dreamed.
WORDS
SAEL FORSTER
Shallow lagoons make for exceptional diving and stunning lighting in the waters of the South Pacific.
The moment I stepped into the warm and laid-back atmosphere of the beachside dive resort on the southern bay of Koh Tao, Thailand, I realized I was in for a treat. Seeing the large dive boats float on the horizon of the turquoise bay quickly reminded me I was about to embark on a truly unique adventure and fulfil my lifelong dream of scuba diving.
What followed were three incredible days of open-water diving that I’ll never forget. Floating through coral gardens alongside barracuda, triggerfish, groupers, angel fish, butterfly fish, and other incredible marine life is a feeling I’d never felt before. It also changed the way I look at travel forever.
After returning home, I wanted to keep learning about scuba diving. I spoke with Jennifer Homuth, a Destination Specialist at Goway and an experienced diver for many years. Our conversation was fun and passionate, and it revealed the following lessons from my time in Thailand and Jennifer’s many dives over the years.
Lesson 1: Prep Your Plunge
Ensuring diving is a fun and safe experience means continuous planning and preparation, regardless of your experience level. Obtaining your open-water diving certification takes four to seven training days, including at least one day in a pool. However, preparation is ongoing and continues throughout your diving career.
Going over your gear, dive site, and safety procedures with your dive master is the best way to ensure your dive is safe and calm. It’s also an excellent opportunity to share stories with fellow divers from all walks of life.
Lesson 2: Breathe
Breathing is one of the most essential parts of diving. Proper breath control will keep you calm and focused throughout your dive. Your lungs also mimic your Buoyancy Control Device (BCD), a key piece of diving equipment that uses oxygen from your tank to control your buoyancy.
A deep breath makes you float, and a big bubble-filled exhale makes you sink. Efficient breathing lets you use less oxygen in your BCD and more in your lungs, letting you dive longer!
Back to bubbles. The sensation of floating weightlessly above a vibrant coral garden, with a mesmerizing trail of bubbles racing to the surface, is truly magical. The rhythm of your breath and the enchanting underwater landscape create a fully immersive and therapeutic experience you won’t find anywhere above the surface.
Lesson 3: Just Keep Swimming
I asked Jennifer about some of her most memorable diving experiences, and her stories only reminded me how my diving journey was just beginning, with endless discovery ahead.
“There’s a dive in Kona, Hawaii, renowned for manta rays,” Jennifer told me. “You literally sit on what looks like a campfire situation—with rocks arranged in a circle—and you stay there while manta rays float by.” Jennifer smiled and continued. “They don’t pay you much attention, but some get really close to you and tap you as they go by!”
Every dive is a unique adventure and an opportunity to develop your skills while exploring some of the world’s most enchanting underwater environments. Jennifer mentioned Iceland’s Silfra dive site as one of her bucket-list destinations, and it’s easy to understand why. “You can dive down, and you could put one hand on North America and one hand on Europe.” Silfra is the only dive site between two tectonic plates in the world, and it’s one of many genuinely extraordinary experiences. Whether your niche is vibrant reefs, ancient shipwrecks, or more advanced diving, something magical awaits everyone below the surface.
Sael Forster explores the waters of Koh Tao on his first scuba dive in the wild.
Dive Into Local Cuisine Along California’s Central Coast
From foraged seaweed to coastal wineries, it’s easy to please your palate along the serene, 101-mile Highway 1 Discovery Route.
WORDS DALIAH SINGER
The Pacific Ocean is a couple of blocks away, but I can taste its saltiness on my lips. The oyster under my left hand isn’t giving at all as I try to pry it open with my shucking knife. Evan, the tasting room manager at Sinor-LaVallee, freed his with ease during our back patio demonstration. I, however, am making zero progress. Until, so suddenly that I almost lose control of my knife, the metal breaks through the bivalve’s hard exterior. I coerce the top shell off, free the oyster from its tendon, and add it to the growing pile my girlfriends and I are making. They’ll pair nicely with Sinor’s fruity sparkling natural wine.
San Luis Obispo Country is home to over 280 wineries.
Bixby Bridge in Big Sur is an icon of Highway 1.
The winery’s tasting room in Avila Beach—one of 10 small communities that make up the Highway 1 Discovery Route—is a celebration of California’s Central Coast. The organic wines served at the casual outpost are made from grapes grown just 3 mi (4.82 km) up the coast; the estate, Bassi Vineyard, is part of the San Luis Obispo Coast American Viticultural Area, which claims one of the world’s longest growing seasons. Sinor’s concise food menu has a hyperlocal focus, too: the bread plate’s sourdough, olive oil, and cultured butter are all sourced from within 45 mi (72 km), and the Pacific Gold oysters we’re shucking were sustainably farmed by nearby Morro Bay Oyster Company.
Most people who drive Highway 1—California’s most famous roadway, spanning 650-plus mi (1,046 km) from north of San Francisco all the way past Los Angeles—head directly to the rugged cliffs and turquoise waters of Big Sur. But passing up this stretch through
Hidden Kitchen in Cayucos is a local favourite on the Discovery Route.
Luffa Farm near Nipomo makes all-natural shower sponges from tropical gourds.
San Luis Obispo County (aka SLO CAL) is an oversight for travellers who want to connect with their destinations, not just roll through them.
That’s precisely what my girlfriends and I were seeking. We started our long weekend getaway with a pit stop at Piedras Blancas Elephant Seal Rookery, just off the highway in San Simeon; thanks to stewardship efforts, the colony has grown to 25,000 of the marine mammals. And we fuelled up with blue corn waffles—made from a regional strain of the grain—at Hidden Kitchen in Cayucos, a local favourite.
Just down the road, at Estero Bluffs State Park, we met up with Spencer Marley, founder of Marley Family Seaweeds, to survey the tide pools that pockmark the area and forage for seaweed. Marley, a former commercial fisherman turned college professor, explains that we’ll be able to glean fresh seaweed from near the
shore—the tide has already done the hard work of pulling ribbons of nori, kombu, and ogo from the rocks. (Ripping or cutting can prevent the plant from regrowing.) “It dislodged about 12 hours ago and came in on the last tide cycle,” Marley says. “It’s not like picking up a bruised fruit that’s fallen off the tree.”
We wade into the cool water searching for loose pieces of neon green sea lettuce. Once we’ve filled our oversize baskets, Marley leads us to a rock-protected spot on the beach for the final spectacle of the day: cooking a fresh bowl of seaweed ramen with our just-harvested goods. I slurp the warm broth as the dusk just begins to make itself known on the horizon.
Our southward journey continued the next day in Nipomo. Known for its sand dunes and golf courses, we instead set our GPS for somewhere more off-the-beaten path. When we arrive at the five-acre Luffa
Farm, it appears empty save for a single volunteer, Victoria. She walks us over to the greenhouse for a free tour, introducing us to the tropical gourd and explaining how it grows from the bud of a female flower into a fuzzy, cucumber-like “fruit” before it’s picked, skinned, washed, and left to dry in the sun, with no chemical treatments. Who knew our shower sponges grew on trees?
Our minds expanded, we set off to our next destination. We’re not quite sure where it is yet, but if the Central Coast has taught us anything during our brief visit, it’s to be open to whatever lies around the next bend in the road.
San Luis Obispo County is affectionally known as SLO CAL.
6 Ways to Experience the Waters of Costa Rica
The nation features mesmerizing waterfalls, hot springs, rivers, and beaches, all cradled between the Pacific and Caribbean coasts.
WORDS SAEL FORSTER
Undoubtedly one of the world’s most interesting displays of natural wonder and adventure, Costa Rica offers an endless array of unforgettable aquatic experiences, no matter what you hope to find. Here are six of our favourites.
Trek through lush rainforest to cascading waterfalls, rappel into refreshing turquoise pools at the bottom of dramatic canyons, and embark on exciting rafting journeys in Arenal Volcano National Park.
Relax in therapeutic, volcano-fed hot springs. Enjoy the outstanding selection of eco-luxury resorts in and around Arenal, many of which are renowned for their incredible thermal pools.
Whether you choose an all-inclusive resort in Guanacaste or a charming cliffside property in Manuel Antonio, the beauty of the Pacific will dazzle. Relax, explore the waters by catamaran, or enjoy some of the world’s most renowned surfing, suitable for all ages and skill levels, all outside your doorstep.
Venture to the coastal Osa Peninsula for endless wildlife discovery within Corcovado National Park, one of the planet’s most diverse tropical areas. Listen to the sounds of monkeys, macaws, and sloths as you navigate through old-growth wet forests to golden sand beaches. Watch for some of Costa Rica’s most endangered species, including the elusive jaguar and puma.
Feel the magic in the air at Monteverde’s iconic cloud forest, where you’ll discover incredible biodiversity in year-round humidity that ranges from 74% to 97%, creating a misty jungle atmosphere unlike any other.
Travel to the Caribbean coast for more tropical forestframed beaches before exploring the Tortuguero Canals, the “Amazon of Costa Rica,” searching for several species of sea turtles, monkeys, toucans, and other tropical birds. 1. 4. 2. 5. 3. 6.
Let Vietnam’s Mekong Delta
WORDS CHRISTIAN BAINES
On the doorstep of sleepless Saigon, the Mekong Delta is Vietnam at its most welcoming and delicious.
While Ho Chi Minh City is one of Asia’s most exciting urban destinations, even the locals need a break once in a while. The serene Mekong Delta offers the perfect respite, whether it’s a day trip, an overnight escape, or the start of a cruise up the Mekong, bound for Cambodia. Flowing all the way from the Tibetan Himalayas to the South China Sea, through Myanmar, Thailand, and Laos, the Mekong River defines Southeast Asia, sustaining over 60 million people and countless native species.
For Vietnam, the Mekong Delta is the nation’s pantry, producing half its rice and three quarters of its fruit. It’s also one of the best places in the country to experience rural Vietnamese life and taste
local specialties. Sure, you can get some of the country’s freshest pho and banh mi, but dip your taste buds into specialties like fried elephant ear fish, nam vang noodle soup, and green bean cake with durian. Try Cái Răng floating market for an early morning feast on the water.
A guided trip through the region’s mangrove forests, or its famous floating forests in a private sampan boat, is a magical Mekong experience. There are options for stand-up paddle boarding, motorized boating, and river tubing too. On dry land, biking is a great way to explore the local villages and the beautiful temples and pagodas of the region.
The Mekong Delta is a hub of fishing and agriculture and known as the rice bowl of Vietnam.
Chase Away the Blues
The leisurely pace of life in the Delta means there’s no rush!
To really immerse yourself, book a homestay with a local family. Besides making new friends and enjoying some typical Mekong home cooking, you can experience Delta life up close, lending a hand on the family farm, or chasing up your host’s local tips. Visit during the dry season (November to April) for optimal sightseeing. While the wet season’s rising waters revitalize the region’s farms, they can make getting around a lot harder.
If you prefer an extended river journey, a cruise along the Mekong is the ultimate way to see Southeast Asia up close. Leave the urban rhythms and ever-beeping motorcycles of Ho Chi Minh
City behind and sail up the Mekong bound for Cambodia and the incredible temples of Angkor. Sip your Vietnamese coffee while watching sunrise over the river and get to know the Cham people who inhabit the region near the Cambodian border.
Where to from here? Phú Quoc, a tropical island just offshore from the border, rivals any in Asia for beauty and tranquility. It’s an easy ferry ride from the coastal town of Hà Tiên and a great add-on to your Mekong adventure. Alternatively, the Côn Đao archipelago is just a short flight from Ho Chi Minh City, but its beauty will have you convinced you’ve arrived in another world without ever having left Vietnam.
Many people living in the Mekong Delta fish by hand using nets and bamboo poles.
Exploring the awesome power and timeless allure of the waterfalls every globetrotter needs to see.
INTRODUCTION
CAROLYN WEPPLER
What is it about waterfalls that fascinate us so much? Is it their size, their volume, the sound of the water hitting the rocks below or the mist that sprays off them? Is it simply the fact that when you’re looking at Iguassu, Victoria, Niagara, the water continues to flow with no end in sight? Waterfalls seem endless and powerful. They’re mighty torrents that speak to nature’s unimaginable power. They’re endlessly fascinating and inspire us to venture across the world to see them with our own eyes.
As a North American, my first visit to a world-famous waterfall was Niagara, but my first international waterfall experience was seeing Victoria Falls in Zimbabwe in the 1990s. That trip introduced me to falls in the wild and the rush of adrenaline supplied by all the activities you can do around such an epic site. I whitewater rafted on the Zambezi River. I rode in my
Iguassu Falls rises 292 ft (82 m) in height and spans over 8,858 ft (2,700m) in width along the Brazilian and Argentine border.
first-ever helicopter to see them from above. I watched some of my tour group bungee jump over the river. I was hooked. I had to see more.
There are hundreds of spectacular waterfalls that are worth the journey, no matter how long. My most recent falls experience was in Croatia at Plitvice Lakes National Park, which offers gentle paths, an electric boat ride, a train with panoramic views, and a selection of longer hikes to take in stunning views of the falls such as Veliki Slap. The trickling falls, along with the spectacularly-coloured lakes, fill you with a sense of calm and serenity.
I’ve often found that the best falls are those you discover at the end of a hike. Costa Rica is full of such falls where you
pass through lush rainforests and are rewarded with a hidden waterfall and a cool swim in the pool at their bottom. Iceland is another nation full of waterfalls, where seemingly every trail leads you to a thundering torrent.
My own journeys have taken me to many falls across the world. The following are some of the waterfalls that every globetrotter needs to see in their lifetime. Our selections span five continents and incorporate all manner of waterfall styles, from towering plunge falls to immensely wide cataract falls. All our selections capture the majesty of nature and the power of water. If you’re going to go chasing waterfalls (in a different context than the classic TLC song), set your sights on these wonders.
Atlantic Ocean
Victoria Falls
Location: Zambia/Zimbabwe
Height: 354 ft (108 m)
Width: 5,604 ft (1,708 m)
Average Flow: 38,420 cubic ft (1,088 cubic m) per second
Gulf of Guinea
On the border of Zambia and Zimbabwe lies Mosi-oa-Tunya, The Smoke That Thunders in the Lozi language. Named in honour of Queen Victoria by the European explorer David Livingstone, the cataract falls are the most impressive on the African continent. The sheer volume of water creates a constant spray of mist, which wafts over the surrounding rainforest and river. There are many ways to see the falls, from river cruises to helicopter flights to bungee jumping. If you’re truly adventurous, you can even swim in the Devil’s Pool, a natural pool located right on the edge of the falls, with views into the abyss below.
editerranean Sea
Arabian Sea
Ban Gioc Falls
Location: Vietnam/China
Height: 98 ft (30 m)
Width: 656 ft (200 m)
Average Flow:
1,770 cubic ft (50 cubic m) per second
South China Sea
Indian Ocean
Coral Sea
Straddling the border between Vietnam and China, Ban Gioc (Detian in Chinese) offers a fairy tale setting, surrounded by karst formations, rice paddies, and forests. Travellers head to both sides of the border to explore the segmented falls on viewing platforms and trails. A boat ride up to the lower falls is likely the most memorable way to experience their cascading flow. Bian Gioc is relatively remote. You’ll need to hire a private driver to reach them, typically from Cao Bang City via Hanoi.
Bay of Bengal
Fed by the Eyjafjallajökull glacier (located on the volcano that shut down air traffic in Europe when it erupted in 2010), Seljalandsfoss is easily accessible on Iceland’s Ring Road in the country’s southwest. Perhaps the most distinct feature of this plunge fall beyond the picturesque view is that you can walk behind the falls, offering several different vantage points by foot. The falls also look completely different in winter, surrounded by snow and occasionally even freezing, providing plenty of incentives to explore in several seasons.
Seljalandsfoss
Location: Iceland
Height: 197 ft (60 m)
Width: 49 ft (15 m)
Average Flow: 35 cubic ft (1 cubic m) per second
Atlantic Ocean
Mediterranean Sea
Indian Ocean
Jim Jim Falls is an Anglicization of the indigenous Kundjeyhmi word andjimdjim, referring to a native plant found in Arnhem Land. Located within Kakadu National Park in the Northern Territory, this plunge fall requires something of a trek to get to, with a 4WD drive followed by a hike, but the views are worth the effort. Jim Jim is also known to dry up completely during the dry season from May to October, so it’s important to plan your visit strategically to see the torrent at its fullest power.
Jim Jim Falls
Location: Australia
Height: 656 ft (200 m)
Width: 98 ft (30 m)
Average Flow: 1,060 cubic ft (30 cubic m) per second
South China
Sea
Sea East China
Tasman
Southern Ocean
Coral Sea
Located in Amazonian northern Peru, Gocta Falls is one of the world’s tallest waterfalls. The tiered waterfall consists of two drops, one spanning over 1,772 ft (540 m). The falls were largely unknown to anyone but locals until the early 2000s, when German economist Stefan Ziemendorff and Peruvian explorers came across the falls on an expedition and encouraged the government to map and measure them. Thanks to their efforts, you can now visit the falls from the nearby town of Chachapoyas, but you need to hike several hours through the rainforest to reach them.
Gocta Falls
Location: Peru
Height: 2,530 ft (771 m)
Width: 65 ft (20 m)
Average Flow: 9,840 cubic ft (278 cubic m) per second
Mediterranean
Atlantic Ocean
Kaieteur Falls
Location: Guyana
Height: 822 ft (251 m)
Width: 370 ft (113 m)
Average Flow:
23,400 cubic ft (663 cubic m) per second
One of the premier attractions in Guyana, Kaieteur Falls is the largest single-drop waterfall in the world and about four times the height of Niagara in total. Located in Kaieteur National Park in central Guyana, the plunge falls are relatively remote, but you can charter a plane from the capital, Georgetown, or hike through the remote rainforest with licensed guides. The falls also have a distinct brownish colour, caused by the high concentration of tannins from local vegetation on the sandstone cliffs.
Finding Wonder in the Waters of the Okavango Delta
Botswana’s Okavango Delta is a safari haven and one of the most unique wetlands in the world.
WORDS ALICE TERAMOTO
“You’re gonna need a bigger boat.” This famous line from Jaws was the first thing I said after spotting the largest crocodile I’ve ever seen basking on a bank of the Okavango River while on a fishing trip in Botswana. I’m Australian and no stranger to crocs, so when I tell you this croc was big, believe me, it was truly a monster. This was also the kind of experience that you can only get in Botswana.
When I first arrived in Botswana, I didn’t know much about the country aside from the fact that safaris here typically have a higher price tag than other nations in Africa. I came away understanding just how unique a nation it is, with a shockingly diverse landscape that shifts from the driest salt pans to the wettest wetlands. At the centre of the nation’s splendour is the Okavango Delta, one of the world’s largest inland deltas and a haven for wildlife. It’s also perhaps the premier destination for ecotourism in Botswana, a nation that is leading the way when it comes to sustainable safari experiences.
In Botswana, there are two distinct seasons: the green season from November to April, and the dry season from May to October. July to October is the high season in the Okavango, and likely the best time to go. Ironically for a place that’s known for its water, the dry season is when the water levels in the Okavango are at their peak. The floodwaters arrive from Angola and transform the delta into a shimmering landscape that feeds all the way into the basin in the Kalahari Desert in the south. Animals flock to the floodplains to find food and breed and people flock to them to spot the animals.
I split my time in the Okavango between several camps. If you’ve been on safari before, you’d likely expect game drives in Land Cruisers, but it’s a different game on safari in the Okavango Delta. Some camps didn’t offer game drives as they were almost entirely water-focused, instead offering everything from mokoro (canoe) safaris to wetland walks to fishing trips. You’ll be surprised how fun it is to hit the water early in the morning to fish for tigerfish —the teeth on these fellas are something to behold—or to silently slice through the water on a mokoro at sunrise, drifting alongside the lily pads, spotting lilac-breasted rollers and African jacanas.
Beyond the water and the animals, the thing I recall most was the hospitality of the people. Everywhere I went, I was welcomed like an honoured guest. We’d have sundowners on the river, sharing the view in silence like old friends. In moments like when we spotted the big croc, we could only laugh at the majesty (even monstrosity) of nature and how it always surprises you.
The Okavango Delta offers a pure experience where you feel a million miles away from everything, surrounded by beauty, secluded in nature, at peace with the world and yourself. There’s nothing like it in the world.
The Okavango Delta is at its highest water levels in the dry season from May to October.
Beyond İstanbul lies a world of historic ruins, culinary wonders, and breathtaking coastlines.
With 5,177 mi (8,333 km) of coastline, the history and culture of Türkiye are deeply intwined with the sea. Europe’s gateway to Asia borders the Black Sea to its north, while the Mediterranean and one of the world’s greatest walks, the Lycian Way, invite countless sun-seekers south.
Still, Türkiye’s most historic coast is longer and more intricate than both of them put together! From the mouth of İstanbul’s famous Bosphorus Strait, all the way to the southern town of Marmaris, Türkiye’s Aegean Coast has seen and forged a story of triumph, tragedy, religion, conquest, revenge, revolution, and rebirth stretching thousands of years. When you’re exploring one of the local fishing villages, tasting Turkish specialties fresh from the sea, taking in the living history of Ephesus, or sipping a cocktail aboard a gulet on an idyllic Aegean day, it’s hard to imagine a more spectacular backdrop.
İstanbul: Gateway to Europe, Asia & Adventure
WORDS CHRISTIAN BAINES
You could spend a week in Türkiye’s largest city and barely scratch the surface, but by far the best way to delve into this country’s incredible history is to start in the former capital of the Roman and Ottoman Empires. The historic monuments around Sultanahmet Square are İstanbul’s star attractions, including the Blue Mosque, Basilica Cistern, Topkapı Palace and Hagia Sophia. Now a mosque again after 86 years as a museum, Hagia Sophia still welcomes visitors to admire its incredible Eastern Roman
(Byzantine) domes and immerse themselves in the splendour of the Roman era without disturbing modern worshippers. Don’t miss the Grand Bazaar either, still one of the world’s most impressive covered shopping malls 550 years after it was built, with over 3,600 shops spread over 65 streets. Cap your day off with an evening Bosphorus cruise to see İstanbul at its most splendid, including the Bosphorus Bridge, the only one in the world that connects two continents.
Just as crucial to İstanbul’s identity is its food. This geographic and cultural crossroads combines influences from Asia, Europe, and the Middle East to create a national cuisine like no other. Besides döner, baklava, and lokum (Turkish delight), there’s köfte, dolma,
pilav, and su börek. Every neighbourhood lures its passionate foodies, but venture to Kadıköy on the city’s Asian side for more local treats you won’t find at home. İstanbul’s favourite gift from the sea is balık ekmek, a fish sandwich sold throughout the city. Grab one from a vendor at Eminönü Square, then watch the boats go by to whet your appetite for an Aegean adventure. You’re almost certain to make friends with one of the city’s countlessstray cats, who are protected by a long-standing sultan’s decree.
İzmir, Selçuk & the Wonders of Ephesus
In the city’s heyday, it wasn’t tourists drawn to Ephesus, but philosophers, artists, and academics, not to mention John the Apostle and the Virgin Mary, whose last home sits atop Mount Koressos and still attracts pilgrims today. Besides an epistle to its citizens becoming a book of the New Testament, Ephesus was famously home to the Temple of Artemis. Though only ruins remain of what was then the world’s biggest temple (one of the Seven Wonders of the Ancient World), the worshippers it drew turned Ephesus into a thriving classical city with a large theatre, Roman baths, and gymnasiums, and what quickly became the world’s third biggest library, the Library of Celsus. Its façade has become one of Türkiye’s signature images and Ephesus’ most popular photo op.
Beyond Ephesus, İzmir is a great place to soak up the energy and beauty of Türkiye’s Aegean coast. It also tends to be underestimated by tourists making a beeline for the ruins. You can shop up a storm in the Bazaar district, see locals fishing, exercising and socializing along the docks (where you can buy another snack fresh from the sea), or visit İzmir’s other archeological wonder, the Agora of Smyrna. Pop into the İzmir Archeological Museum to round out your discoveries, and catch a spectacular sunset from the city’s historic elevator and highest viewpoint.
Escape to Türkiye’s Aegean Coast at Bodrum
Once known as Halicarnassus, the coastal city of Bodrum combines historic monuments such as the Myndos Gate, the Bodrum Ancient Theatre, and the Mausoleum of Halicarnassus (another Wonder of the Ancient World) with a climate and lifestyle that is pure Aegean perfection. Bodrum’s ever-hopping
nightlife lures travellers in search of a good party, but its proximity to some of Türkiye’s best food and wine regions including Karnas will set your taste buds dancing too. If you prefer a more chilled style of relaxation, climb aboard a luxury wooden gulet to explore the coastal waterways, or relax at a traditional Turkish hammam. Both are essential Türkiye experiences, so you might as well do them in a city known for its pampering.
As for sightseeing, your first stop should be Bodrum Castle, a defining feature of the city since 1402, when it was built by the Knights Hospitaller. Come for the spectacular views and stay for its spectacular museum of archaeological treasures found underwater. The Zeki Müren Museum is a local treasure that invites you inside the home of a pop superstar who enchanted the nation from the late 50s until his death in 1996. Earning comparisons to Liberace, David Bowie, and Elton John, Müren’s flamboyance and cultural impact was matched only by his popularity, and he remains a beloved icon today. Give yourself time to venture out of the city too. Historic monuments on the region’s islands are only a short cruise away, while the resort town of Turgutreis invites visitors to take part in the traditional Ottoman ritual of kumda kahve. It will probably be the only coffee you ever drink that’s brewed with heated sand.
Antalya is Türkiye’s fifth-largest city and the centre of the popular Turkish Riviera.
Deserts, Flats & Canyons of South America
WORDS AREN BERGSTROM
Chile’s Atacama is the world’s driest non-polar desert.
Scant rainfall sustains the cactus life of the Atacama.
Venture across Chile, Bolivia, and Peru to see geological marvels shaped by the awesome power of water.
It’s an inspirational adage that water can cut through the mightiest mountain. It’s also a geological fact. Some of South America’s driest, flattest, and positively rockiest landmarks are shaped by water over millennia, the slow drip of rain and dew eating away at the thickest slabs of granite and limestone.
Exploring the Terrestrial Red Planet
If you’re not interested in entering the Space X lottery to colonize Mars, heading to the Atacama Desert is your best bet to explore the red planet. The desert stretches 41,000 sq-mi (105,000 sq-km) across northern Chile and is the driest non-polar desert in the world. It averages around 0.6 in (15 mm) of rain a year, its aridity caused by the desert being caught between two mountain ranges and two competing air currents. With erratic weather due to climate change, the dryness can be even more pronounced.
Despite being famously dry, the desert is not devoid of life. Thyme covers the red rocks. Cactuses bloom after sparse rains. Flamingos crowd to the salt lagoons of Salar de Atacama. San Pedro de Atacama is the desert’s travel basecamp, where you can head on day excursions to El Tatio to watch geysers blast 164 ft (50 m) in the air or Valle de la Luna to gaze upon the jagged spires that give the desert its otherworldly appeal. Speaking of space, there are few better spots on the planet to stargaze. Nearly the entire desert is a dark sky preserve, guaranteeing jaw-dropping views of the Milky Way each night.
Standing on a Salty Mirror
There is no middle ground between dry and wet in the Salar de Uyuni. Either these white flats, famous
for their hexagonal salt crystallizations, are bone dry or completely flooded. Uyuni is the world’s largest salt flat covering 3,900 sq-mi (10,000 sq-km) in southwestern Bolivia. In prehistoric times, the area was covered with saline lakes, which dried up around 40,000 years ago, leaving behind a flat, salty crust. They’re so flat that NASA uses them to calibrate their satellites. But they’re most striking for their reflective quality. When it rains here, mostly in January and February, brine covers the landscape and transforms the earth into a perfect reflection of the sky. If you’ve ever wanted to walk through the stars, get to Uyuni and take a stroll through the liquid heavens.
Gazing into the Depths of the Earth
Grand Canyon, eat your heart out. Twice as deep as its North American cousin and 43 mi (70 km) long, Colca Canyon north of Arequipa in southeastern Peru is a sight to behold. The waters of the Colca River carved the canyon over millions of years, aided by tectonic activity and glacial movement during the last Ice Age. Today, this is the place to go to spot rare Andean condors and hike to breathtaking lookouts where the view down goes on and on and on. You can also spot Inca mummies and 6,000-year-old rock art, giving plenty of historical reasons to explore Colca Canyon beyond the views. Still, the views are more than enough reason to visit and proof of how water is nature’s greatest sculptor.
Uyuni transforms into a liquid mirror in the wet season.
A Vegan Culinary Journey Through South Korea
The burgeoning vegan culinary scene in South Korea draws on Buddhist temple food to inspire a holistic approach to food and life.
WORDS & PHOTOGRAPHY LORI PETTEPLACE
In the heart of South Korea, where ancient traditions harmonize with modernity, lies a haven for culinary enthusiasts, including tasty vegan options, which is something of a surprise for a nation famous for meaty barbeque. Last November, I embarked on a
transformative journey to discover the rich tapestry of flavours and ethical delights that South Korea has to offer in its emerging vegan culinary scene.
Vegan kimchi is an example of temple food, known for removing pungent flavours such as garlic and onions to help monks and nuns remain mindful.
Seoul, South Korea’s vibrant capital, served as the starting point of my adventure. The city is a dazzling blend of cutting-edge modernity and rich history, offering a sensory overload of sights, sounds, and tastes. By day, Seoul’s streets buzz with energy, while by night, the city transforms into a neon-lit wonderland. Night markets like Gwangjang and Dongdaemun come alive, teeming with food stalls offering an array of delicious dishes including vegan-friendly options. Strolling through these bustling markets, I indulged in an assortment of plant-based delicacies, from crispy vegetable pancakes to spicy tteokbokki (rice cakes). No trip to Seoul is complete without exploring its history, so I was lucky to tour the War Memorial of Korea, a poignant reminder of the nation’s tumultuous past.
My journey took me beyond Seoul to serene temples in the countryside such as Baekyangsa Temple in southwestern Jangseong. There, I met Jeong Kwan, a Zen Buddhist nun whose spirit and passion for temple food is inspiring. If Jeong Kwan’s name seems familiar to you, you might’ve seen her on Netflix’s popular Chef’s Table series. Meeting Kwan was akin to encountering a living embodiment of harmony and mindfulness. Her gentle demeanour and infectious enthusiasm for temple food, rooted in Buddhist principles, were palpable.
Kwan shared insights into the philosophy behind temple cuisine, emphasizing its reverence for all living beings and the interconnectedness of nature. As an extra-special treat, I was part of a group that participated in assembling vegan kimchi under Kwan’s guidance. Temple food, I learned, is devoid of pungent ingredients such as onions and garlic so a monk can obtain peace and mindfulness. Every dish is meticulously crafted to nurture both body and soul, reflecting a deep respect for the Earth and its bounty.
Beyond the temples, our culinary odyssey took us from one restaurant to another, each offering a glimpse into the rich tapestry of Korean gastronomy. From delicate lotus root salads to hearty mushroom stews, every meal was a temptation of flavours and textures. What struck me most was the simplicity of the ingredients, yet the complexity of flavours that emerged from skilled preparation and thoughtful seasoning.
Tea experiences are also widely available across South Korea, and my standout experience was at Osulloc on Jeju Island. Jeju is also famous for the remarkable female divers, known as haenyeo or “women of the sea,” who dive without oxygen tanks, harvesting seafood in a sustainable manner, carrying on a tradition passed down through generations.
My journey through South Korea’s cities, temples, and emerging vegan scene transcended mere culinary exploration. It invited me to embrace a more conscious way of living—one that nourishes not only the body, but also the spirit.
On Grey New York Days, I Dream of Korčula
A writer falls in love with a quiet Croatian island in the Adriatic.
WORDS DEVRA FERST
During a bleak stretch of New York winter 2023, I carefully mapped out a two-month solo journey through the Balkans for the summer. When I travel like this for weeks on end, I often willingly trade sleep for experiences. It’s invigorating but requires pauses to catch my breath along the way.
I scheduled one on Korčula, a long island in the Adriatic, just off Croatia’s southern coast. Colonized by the Greeks in the 4th century BCE and later inhabited by Romans, Byzantines, and many others, today, fewer than 15,000 people call the island home. Unlike Dubrovnik or Split, where I arrived with an armful of recommendations from countless friends who have been, I knew almost no one who had visited Korčula. And, as my ferry dropped a throng of passengers off on the island of Hvar on our way, I quietly worried I had misjudged.
An hour and a half later, we pulled into the dock on Korčula and in the midday heat, I set out to find the room I had rented up a steep hill, which I silently cursed as I lugged my suitcase behind me. But, the view when I arrived—of red roofed homes, green-silver tops of olive trees, and deep blue waters in the distance—reminded me that hills often bring rewards.
I strapped on my sandals and found a narrow walkway hidden between rows of homes and their gardens that led me to town. I stopped swiftly when I spotted a gelato shop and, with a single scoop of nutty hazelnut, I continued over to the petite medieval walled town. Weaving up and down stone streets, I found the coastline and its welcome afternoon sea breeze at the end of nearly each one.
Eager to dive in, I retraced my steps, threw on my bathing suit, and walked down a steep staircase to the sea for a sunset swim. In place of sandy beaches, there are large rocks from which you can jump into the sea here—as there are across much of Croatia. The Adriatic is salty enough that you practically bob up and down like a wine cork. And swimming in the strong current alongside the old town is a wonderful and playful challenge. I knew by then that Korčula was a place where I could easily pass an entire summer.
I spent most of my time over the next few days in the sea or on water taxis that shuttled me to swimming holes and nearby islands that are only inhabited in the summer. On one called Vrnik, I stumbled across a dream home: the old stone house with bright blue shutters sits between a gravel pathway and the sea. It’s covered on one side by flowering trees and bushes and there’s a wooden dock out back for a tiny boat.
Meanwhile, the nearby island Stupa Vela has no homes, just a small restaurant by the dock. Once past it, I was free to explore a dirt path through the grasses. There’s also the Franciscan Monastery that was built in the 14th and 15th centuries on Badija, a short boat ride away.
At night, sea- and sun-soaked, I would return to Korčula for a bowl of chewy Žsrnovski makaruni, a traditional local pasta, or a plate of cured meats and slices of summer tomatoes. And there were trips back to the gelato shop for scoops of rich pistachio and tangy raspberry.
As I prepared to board the ferry back to the mainland, I felt that rare melancholy I’ve only ever encountered on the road, when you have to leave a place you’ve fallen for to discover what lies ahead. Before I left, I took mental snapshots of the island to revisit on grey winter days in New York. I don’t know when I’ll be able to swim in Korčula waters again, but in my mind, I’m already there.
The Coromandel
Where the Kiwis Come to Play
From natural hot tubs on the beach to iconic coves, New Zealand’s Coromandel region is made for water-based fun.
WORDS HEATHER GREENWOOD DAVIS
It’s not unusual to be handed a shovel at the beach, but a heavy duty four-foot-long metal shovel with the heft to suggest we are heading to a quarry is a bit of a surprise. Welcome to Hot Water Beach, where for two hours on either
side of high or low tide visitors must dig if they want to access the thermal waters located just below the golden sands. The reward? A natural jacuzzi right next to the cool, ocean water.
The arch of Cathedral Cove provides one of the most iconic views on the North Island.
In the Coromandel, the ocean is never far, and the landscape is impossibly lush, making it a haven for outdoor activity.
Hot Water Beach is one of those unique experiences you must see (and feel) to believe. The same can be said for much of The Coromandel—a region of New Zealand’s North Island that has mostly escaped international attention.
Guests who venture two hours east of Auckland will find a relaxed, authentically Kiwi experience awaits them. It’s the place New Zealanders head to for nature hikes, farm-to-table meals and quiet contemplation. Start with a soak at Hot Water Beach. Then, make your way to one of these Coromandel water-lover classics.
The Lost Spring Geo-Thermal Pools
If you prefer your thermal waters without the arm workout, reserve time at The Lost Spring in Whitianga. The property is the vision of Founder, Alan Hopping, who sought out the water source after hearing the legend of the lost spring of Taputapuatea. Millions of investment dollars later, The Lost Spring is a collection of pools (ranging from 89 to 105.8 °F / 31.6 to 40.5 °C) set in caves and grottos under a natural canopy of native flora. The property’s 1.4 hectares also boast a full-service, tree-top spa and restaurant. The pools operate on weekends only, but the restaurant and spa are open on Thursday as well.
Cathedral Cove
The scallop of sand that marks Cathedral Cove feels like a wellearned reward for those who’ve made their way here through the turquoise and teal waters of the Te Whanganui-A-Hei Marine
Reserve. The relaxed double kayak paddle over with Cathedral Cove Kayak Tours leaves space to ogle sea caves and towering cliffs. But from the moment you spot the stone arch that gives the beach its name, you understand why it was recently named one of The World’s 50 Best Beaches. During your visit, there’s time to scope out a spot and settle in with provided snacks, or go for a walk to explore the serene, crowd-free, natural setting.
Glass Bottom Boat Tour
A tour with Glass Bottom Boat Whitianga showcases the wonders of the Coromandel coastline beyond Cathedral Cove. Operating four times daily from December to February and two times daily the rest of the year, the tour is an opportunity for owners Mark and Hayley Jones to share their passion for the ocean. You’ll swing by sea caves, including the Orua Sea Cave, one of the nation’s largest, and spot local sea life, from red snapper to leatherjackets, crayfish to octopus. If you’re lucky, you might even spot blue penguins along the shoreline or dolphins joining you on the journey. The trip leaves you with a fuller appreciation of the region’s wonders by land and sea.
Wave with Both Hands Experiencing the Energetic Spirit of Fiji
The welcoming exuberance of Fijians leaves a lasting impression.
WORDS CORY PAYTON
I was lucky enough to visit the South Pacific nation of Fiji this past spring. The experience was magical, as the nation is a paradise in the heart of the ocean. Even more than the sparkling blue waters, the most striking elements of my trip were the energetic waves from the locals, especially the children, who wave with both hands. I mean, they really extend both arms, raise all five fingers and wave with all their hearts, accompanied by a huge smile welcoming you to Fiji. Of course, a very loud “Bula!” comes soon after. Whether I was driving along the main island, visiting a village in the heart of Fiji, or just coming out of a local store, there was always that beautiful wave with both outstretched hands. I just loved it. It animated my whole journey through the islands.
My trip began on the main island of Viti Levu, where the drive from the airport to Outrigger Fiji Beach Resort showcased the turquoise waters and lush greenery at every turn. The resort itself has a stunning beachfront location and makes for a perfect introduction to Fiji’s beauty. Soon enough, we left Viti Levu behind for a three-day Blue Lagoon cruise through
the Yasawa Islands, where we were surrounded by some of the most pristine waters I’ve ever seen. The highlight of the cruise was snorkelling with reef sharks, swimming alongside them as the captain fed them from below the reef.
During the cruise, we also had the unique opportunity to visit the small village of Soso, where we attended a beautiful Palm Sunday service. I knew it was a major highlight of the year for the little village. Seeing the children in their Sunday best, dancing and singing their way into the church with proud parents watching, was a special experience.
The cruise also took us to the filming location of the movie Cast Away starring Tom Hanks. Snorkelling here was surreal, with stunning coral formations in vibrant blues and turquoise, all teeming with colourful fish. It made me wonder how many shades of blue could exist in the natural world.
Along the way, I was lucky to gain some cultural insights at Fijian villages. One thing I learned is that, as a sign of respect, only the chief can wear something on their head. Visitors should remember
not to have anything perched above their eyebrows, including sunglasses. If you’re attending the famous and almost mandatory kava ceremony—kava is a drink made from a bitter local root— be sure to remove your hat when entering a village. Also, get ready for the numb tongue that follows the “tsunami” portion of their local drink, which is said to cure anything that ails you. Understanding these customs is essential for anyone planning to visit local villages, ensuring respect and a deeper connection with the local culture.
If you ever find your way to Fiji, my advice is simple: immerse yourself in the local culture, explore the natural beauty, and embrace the Fijian way of life. Whether it’s a friendly wave or the thrill of swimming with reef sharks, every moment in Fiji is filled with energy and excitement. So, get ready to extend your arms, wave with both hands, and dive into the adventure that is Fiji.
While most Fijians aren’t likely to welcome you from the top of a coconut tree, they are known for their exhuberant greetings.
Vibrations of Varanasi Hearing the Heartbeat of the Ganges
Located on the banks of the most sacred river in Hinduism, Varanasi offers a palpable spiritual awakening for even the most secular traveller.
WORDS LINDA WARNER PHOTOGRAPHY TIM MARTIN
Varanasi is often described as the spiritual heart of India. Every corner of its labyrinthine streets reveals a person deep in meditation or a group of religious devotees performing rituals. I had been to the city before, but even that didn’t prepare me for what I experienced on my second visit. It’s a city that leaves its mark, like the holy ash that a sadhu (religious ascetic) placed on my forehead in the early morning on the banks of the Ganges.
Varanasi is located in India’s central north, about 200 mi (320 km) from the border crossing with Nepal. People have lived in the city for over 3,000 years. At its heart lies the Ganges River. Within Hinduism, the river is not just a river. It’s an embodiment of the goddess Ganga and descended from the heavens to purify the world and help humans escape the cycle of rebirth. Thus, the river is considered a sacred bridge between earth and the heavens.
I spent two days in Varanasi on my most recent visit. On the first evening, I cruised in a boat along the Ganges and learned about the eternal flames of the Manikarnika Ghat, which burns 24 hours a day as it has done for thousands of years. Hindus bring their deceased loved ones to Varanasi to cremate them in these eternal flames and release their ashes into the sacred river, which secures moksha or escape from the cycle of rebirth. Dozens of cremations can occur a day. The rituals are profound, but not sad in the way you would think such rituals would be. The promise of moksha fills those with hope for the future and a profound sense of peace.
Afterwards, I witnessed the Ganga Aarti, a daily thanksgiving ceremony performed by thousands of people, who offer thanks to the river. Many people wait their entire lives to participate in the ceremony. It was moving to see so many elderly people along the water during the ceremony and to think about their lives that brought them to this point.
The following morning, I rose early to reach the ghats at dawn. As I stood on the sacred steps leading into the river, the first light cut through the mist. The air was thick with incense. The only sound was that of pilgrims praying as they moved into the river to bathe in a sacred ritual that affords moksha. As I walked along the steps and took in these sights, every footfall seemed to bring a connection to something ancient, alive. It was as if the very soul of Varanasi was whispering to me with each step.
I am not a Hindu, but standing on the banks of the Ganges, even I felt the river’s spiritual vibrations. The river transcends religious, ethnic, and cultural boundaries. It filled me with peace and helped me reflect on my own life and where the river of existence would take me in the future. Such is the power of Varanasi and its sacred river. It’s a place I’ll never forget. You’ll never forget it either if you have the chance to heed its call and witness its waters for yourself.
Page 54, left
Hindu pilgrims come to Varanasi to cremate their love ones on the ghats in a ritual that secures moksha for the deceased.
Page 54, top right
Linda Warner on her early morning boat ride along the Ganges.
Page 54, bottom right
Because of the city’s religious significance, you’ll always find yourself amidst a crowd in Varanasi.
Page 55, top
You may come across sahdus (religious ascetics) in the streets of Varanasi, who are known to bless visitors with ashes on their forehead.
Page 55, bottom
The Ganges is a hub of activity at all hours of the day due to pilgrims, tourists, and the city’s river transportation.
Awash in Relaxation The Hammams of Morocco
A tired traveller finds an oasis in a centuries-old tradition.
WORDS MITCHELL FAWCETT
Magnificent Morocco. I spent a week traversing remarkably diverse terrain, from coastlines to deserts, vibrant cities to soaring mountains. This was my first time visiting this country that rounds out the northwestern corner of the African continent. Here the Atlantic meets the Mediterranean, and Europe and Africa are separated by only 8 mi (13 km) of water.
I arrived in Morrocco ready to embrace its unique and varied adventures head-on. I rode atop a camel and raced through rocky hills on an ATV. My skin felt the spray of the salty sea, the blowing desert sand, and the roaring spring sun. I climbed towers, dodged motorcycles in narrow streets, hauled market treasures, and tasted dazzling flavours.
I relish being a weary traveller. My Apple Watch validated my tired eyes and sore feet, tracking nearly 90,000 steps in my first five days. These are the signs of a well-travelled trip. These signs also pointed me straight to a hammam, Morocco’s most quintessential wellness experience.
Hammams are bathhouses, and they come in many varieties. A traditional hammam is steeped in Islamic culture, emphasizing purification, especially before prayer. It is also a community space for locals to congregate and socialize during communal bathing.
I recommend visiting those that cater to tourists, which offer more private, spa-like settings. Many hammams are hidden within the winding lanes of souks. Many resorts and riads integrate them into their spas. Each one is an oasis to behold.
While in Marrakech, I visited my very first hammam, greeted by humid air, the sound of splashing water, and a sense of calm trickling over me. The modest entrance belied the interior’s opulent decor. Intricate mosaics, soaring arched ceilings, and elaborate woodwork adorned the space. I was guided to a small sauna-like room where I laid on a stone slab while my attendant got to work. Savon noir. “Black soap,” I recalled with my limited French. This vitamin-rich paste, made from olives, was scrubbed head-to-toe with exfoliating gloves. The tingling of eucalyptus oil built as the scrubbing became more vigorous. Cups of water were splashed over me in soothing intermissions. I rotated, stood up, turned around, and posed like a statue to ensure every inch of my fatigue was washed away.
Marrakech’s Saadian Tombs are often considered the height of Moroccan imperial architectural design.
Thoroughly reinvigorated, I was ready for the relaxing stage of my treatment. A tray of jars was presented to me, their exotic fragrances wafting through the steam—sandalwood, amber, rose, and my pick, orange blossom. The scent’s calming properties are infused in argan oil, Morocco’s world-famous cosmetic export. After almost half an hour of scrubbing and splashing, a typical hammam experience is rounded out with a 10-minute massage. I opted for a full massage, moving to a treatment room and giving me a full hour to enjoy the oil hydrating my thirsty skin.
Finally, I retreated to the lounge awash in tranquility. I stared at the ornate geometry etched into the stone ceiling, my mind free to contemplate the immeasurable beauty I had experienced in the past week. I recalled waves lapping on rocky coastlines, waterfalls cascading down steep cliffs, and deep wells nourishing desert villages. Morocco has indeed quenched my thirst for adventure. Now for a cup of mint tea.
Some of our favourite hammams in Marrakech:
· La Maison Arabe
· Alphaïs Spa
· SAHA at the Oberoi
Bahia in Marrakech is one of many palaces across the nation’s imperial cities.
Many riads in Morocco have private swimming pools, which are often incorporated into hammams.
A Cruise Through the Greek Islands
Attention to detail and a personal touch go a long way to creating a memorable group travel experience.
No two groups are ever the same, even when exploring one of the world’s most popular destinations. Both travel professionals and casual travellers can be group leaders with Goway GroupsOnly.
To showcase the planning process, we chatted with Sandra Byrd, who led a group through the Greek Islands.
What inspired you to first get involved in group travel?
I had the opportunity to book a group cruise in 2005 when I first started in the travel industry. I was a novice and learned by doing. There were 30 guests on that first trip. I realized that I had fun with the process of managing the group and all the details. My clients said it was the best cruise they had ever been on, and I made a great profit, so I haven’t looked back.
How did you come up with the idea for your trip and how did it evolve?
Greece had always been at the top of my list of destinations to visit. Working with Goway GroupsOnly, I was able to create a complete Greek vacation, including a couple nights in Athens before our cruise. We toured Athens, seeing the Acropolis and enjoying a delicious dinner in a restaurant at the top. We also added unique excursions during the cruise, including a tour of Rhodes and Ephesus. It gave added value to my 31 guests’ experience.
How did you ensure that the trip provided a special experience?
We planned a “Thank You, Sail Away” party for the guests. We had canapés and cocktails, and a DJ to get everyone dancing. The Director of Kitchen Operations, Adrian, came and attended our soiree. I also created a fun-filled way of giving each guest a special
gift that night. The success of the party made me cry tears of joy because everything was so perfect. Adrian also went the extra mile in coordinating our evening dining that night. We were able to eat together as a group and celebrate birthdays for four group members.
What challenges did you encounter during the planning process?
Luckily, I didn’t encounter any major challenges. Goway GroupsOnly’s Cristy Patterson was very accommodating if I had questions. Everything from cabin accommodations, to transfers, to flight arrangements were handled professionally. If there is such a thing as a perfect trip, this was one.
What were some of the group highlights?
Beyond the wonderful cruise ship itself, the highlights were the places we visited, particularly Ephesus in Türkiye and the iconic Greek Islands. To walk in the footsteps of St. Paul, to see the beautiful, blue-domed churches of Santorini, and to visit Mykonos and Milo was all stellar.
What advice would you give to other group leaders?
Work closely with your Goway GroupsOnly Specialist and communicate clearly with your guests. Create newsletters to keep your guests informed and engaged and build excitement. Research your destination. Adhere to Goway’s deadlines ensuring your guests have met their obligations with their payments in a timely manner. Be organized and reward your guests for booking with you. Be available, and always remember, great customer service goes a long way.
You Can Be a Group Leader !
Whatever your reason for travelling or who you want to travel with, Goway GroupsOnly is ready to help you plan a tailor-made group vacation as unique as you and your guests.
At Goway GroupsOnly, we’re the experts in planning custom group vacations for any group of 10 or more travellers. No matter you and your clients’ interests or travel needs, we have the expertise, connections, and travel experience to plan a trip that’s right for your group. Rely on the real group experts to tailor a group vacation full of unique inclusions and unforgettable experiences.
5 Reasons to Plan with Goway GroupsOnly
• We are one of the largest dedicated group teams in North America.
• We offer tailor-made group trips to 115 countries on all seven continents.
• We have a team of 40 ready to help you plan your group trip.
• We have been in business for 54 years.
• Group leaders can qualify for free trips.
We make booking groups easy.
TRAVEL LIKE A GLOBETROTTER
Add a Splash to Your Trip with a Water-Based Excursion
Water activities come in a wide
variety of styles and enhance almost every travel experience.
WORDS CAROLYN WEPPLER
Water-based travel is about so much more than staying on a big cruise ship. In fact, water doesn’t even have to be the main point of the trip. But adding a sightseeing experience that incorporates the water is key to making travel memories that will last a lifetime.
On my most recent trip to Africa, not only did I do a one-hour guided walking tour of Victoria Falls, but I also summoned up all my courage and did the adrenaline-pumping zip line, which runs 393 ft (120 m) above Batoka Gorge and spans 1,394 ft (425 m) from one side of the Zambezi River to the other. If you’re visiting the falls, you don’t need to go to such lengths to create memories. A leisurely sunset cruise on the Zambezi while sipping your choice of beverage and spotting hippos is plenty memorable. The African continent is dotted with places where short water excursions amplify the journey, from riding in a mokoro in the Okavango Delta to whale-watching tours near Hermanus, South Africa.
In Auckland, New Zealand, the America’s Cup Sailing Experience lets you get a hands-on experience taking the helm and working the grinders on a racing yacht. For another Kiwi adrenaline
rush, the famous Dart River Shotover jet offers both speed and sheer majestic beauty. For those that simply can’t get enough speed, the Oxbow Jet Sprint in Queenstown flies through the water accelerating from 0 to 100 km/h in only 2.5 seconds! On the far more sedate side, a half-day small group trip through Sydney Harbour is the perfect way to spend an afternoon indulging in a barbeque lunch and swimming in small coves.
If you find yourself in Europe, seemingly every city you visit offers a short one- to two-hour wine or sunset cruise that offers a traffic free way to soak up the views. My most memorable water experience, though, was hiring a private boat with captain and crew from Hvar, Croatia that stopped at Zlatan Otok, an underwater wine cellar. We enjoyed a tasting and dined in the restaurant that only served freshly caught fish for lunch and was accessible only via boat. No matter what appeals to you as a traveller, adding even a short experience on the water can enhance any trip.
Hiring a private boat is an exceptional way to explore the picturesque coastline of the Adriatic Sea. Carolyn Weppler braves the zipline over Batoka Gorge at Victoria Falls.
Odysseys by Goway
Unforgettable Small Group Journeys, Guided by Goway
goway.com
Write your own epic travel story. Embark on an Odyssey by Goway today.
• Stay Longer, Explore More
• Join Small Groups for Close Connections
• Enjoy Elevated Travel Experiences
• Receive Premium Service Guided by Globetrotters There are 14 Odysseys currently available
New Zealand, Peru, Italy, Egypt, Ghana, Kenya, Morocco, Tanzania, East Africa, Southern Africa, Emirates, India, Japan Cherry Blossom, Japan Autumn
Goway Advertises Downunder
Print brochures of the 1980s opened a new world of marketing.
In 1983, Goway introduced its first full-size brochure offering travel suggestions for Australia and New Zealand. We had been offering travel Downunder for years, but this 12-page brochure was our entry point to providing detailed print brochures for travellers, a tradition that lasted almost 40 years. With its playful cover design, vintage photographs, and showcasing of five different travel styles, it’s a charming look at our past, as well as a reminder of how customization and personality have been paramount to Goway for decades.
On a tailor-made Goway vacation, you and your clients do the dreaming, we do the planning.
Our Story
From its inception, Goway has been fuelled by a passion for travel. In 1970, Bruce Hodge moved from Australia to Canada and founded Goway out of his apartment in Toronto. Over 50 years later, Goway is one of North America’s leading travel companies and the the foremost provider of travel experiences to Australia, New Zealand, and the South Pacific.
Goway offers tailor-made trips to over 115 countries worldwide. It’s a family-owned company still owned and operated by Bruce Hodge, which employees over 650 team members around the world. Its headquarters is in Toronto and it has offices in Vancouver, Los Angeles, Sydney, and Manila. Goway plans tailor-made travel experiences for world travellers, while also providing wholesale travel services to professional travel advisors. As well, Goway has dedicated groups, air, and corporate divisions.
Tailor-Made
Every trip planned with Goway is tailored to your client’s exact needs and interests.
Elevated Goway offers exclusive travel products with up to 5-star accommodation and a focus on privateguided touring.
Expert
Our Destination Specialists are authentic experts, having lived, worked, or travelled extensively through the destinations we sell.
Global
We offer tailor-made travel experiences to over 117 countries on all seven continents. With Goway, your clients can explore the world their way.
In the 1970s, Goway specialized in overland tours, which often featured exciting bridge crossings, as pictured here.
