Beachin September 2015 by Cary Johnson Howard

Eating • Exploring • Fun • Services • Shopping September 2015

Beachin’

Your guide to life on the Alabama Gulf Coast

Volume 18, Number 9

Capt. Shirley’s Ship Sinks in Orange Beach

Gulf Coast Media GulfVisitorGuide.com

Uncorked Wine and Food Event at The Wharf

Back to the Beach Tableware on Page 6

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Taste the Difference — Eat Local and Fresh At Bill’s By The Beach, we care about our community, our environment, our shrimpers, and the health impact of the delicious meals we serve. When you dine with us, you know you are eating fresh wild caught seafood served with the highest quality, locally sourced, seasonal ingredients. With rich flavors of bacon, crab, cream cheese and Vidalia tomato jam, Chef Jon Gibson’s Bacon and Crab cheesecake creation is a dish to remember. This tasty, shareable appetizer was featured on an episode of Food Networks Beach Eats USA, hosted by Curtis Stone. Try Chef Jon’s rich and succulent coconut shrimp to start your meal off right, or dive into your dinner with our Southern-inspired shrimp and grits. View the full seasonal menu at bbtb.com/menus. We are featured on Open Table for easy, convenient reservations at bbtb.com.

Hours 11 a.m. to 10 p.m. daily View live music schedule at bbtb.com/calendar.

Coconut Shrimp Appetizer

251-948-5227 | 300 West Beach Blvd., Gulf Shores, AL 36542 bbtb.com | facebook.com/billsbythebeachgulfshores From Hwy 59, 2 Blocks Right on Hwy 182

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September 2015 โ ข Beachinโ 3

SEPTEMBER 17โ 20

FREE

CHARM WITH YOUR $100 PANDORA PURCHASE

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a letter from the

editor

A specialty publication of Gulf Coast Media PUBLISHER Parks Rogers parks@gulfcoastmedia.com

EDITOR Destiny Brown destiny@gulfcoastmedia.com

COPY EDITOR John Mullen johnm@gulfcoastmedia.com

ADVERTISING Brad Day brad@gulfcoastmedia.com 251.943.2151

Frank Kustura

frank@gulfcoastmedia.com 251.923.8129

Jeniece Bouzan

jeniece@gulfcoastmedia.com 251.978.0497

DESIGN AND LAYOUT Cary Howard Leigh Mitchell CONTRIBUTING WRITERS AND PHOTOGRAPHERS Coastal Photography Club, Capt. Phil Dortch and Capt. Mark Robinson

Beachin’ magazine is published monthly by Gulf Coast Media, PO Box 509 - Robertsdale, AL 36567 - 251.947.7712. Distributed free by The Alabama Gulf Coast Convention & Visitor’s Bureau and at other locations throughout Gulf Shores, Orange Beach and Fort Morgan. All rights reserved. Reproduction without permission is prohibited. Gulf Coast Media accepts no responsibility in the guarantee of goods and services advertised herein.

BEACH ACCESS

Hello there. Just because summer is coming to an end doesn’t mean the activites at the beach are slowing down. Septemeber holds many festivals and events that keep the beach a prime vacation destination. Events like Uncorked at The Wharf, a food and wine event, The Gulf Coast Songwriter Shootout Out every Monday at The Hot Spot, the annual Bulls on the Beach and Flora-Bama and many more exciting events invite people from all over to have an unforgettable time on the Shores. Local live music, fresh seafood from the Coast and many more treasures can be found at the beach. Find out more inside. I’ll see you there in my beach chair,

– Destiny Brown

find us online Find Beachin’ Magazine on Facebook • local event updates • live music lineups • photos and more

Share your photos with us by tagging us on Facebook.

No fees for beach access; parking is free at most of these public beaches.

Florida Point: Located 0.3 miles east of Perdido Pass Bridge Cotton Bayou: Located at the intersection of Highway 182 and Highway 161 Romar Beach: Located 6.8 miles east of Highway 59 The Gulf State Park Pavilion Area: Located six miles east of Highway 59. $6 fee to park all day ($12 for large vans). Gulf Shores Public Beach: Located where Highway 59 dead-ends. Gulf Shores Second Street Public Beach: Located two blocks west of Highway 59.

e-editions Find the e-edition by visiting issuu.com and searching for Beachin’ or Gulf Coast Media. You can also access our e-editions through GulfCoastNewsToday.com. Just click on the “Magazine tab” and select “Special Publications.”

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about the cover

pping

• Services • Sho

Beachin’ loring • Fun

September 2015

Eating • Exp

Your guide to

Uncorked Wine and Food Event at The Wharf

Volume 18, Number

Call Now for In Store Classes

Back to the Beach Tableware

Capt. Shirley’s Ship Sinks in Orange Beach

Melody Small enjoys an evening on the beach (Shelley Patterson - C. Shellz Photography)

ama Gulf Coa

life on the Alab

September 2015 • Beachin’ 5

on Page 6

Gulf Coast Media de.com GulfVisitorGui

contents BACK TO

the Beach Dining

CAPT. SHIRLEY’S SHIP

THE WHARF HOSTS

sinks in Orange Beach

2nd Annual food and wine tasting

WHAT TO DO AT THE BEACH

SPRINGHILL SUITES

HOOKED ON FISHIN’

LIVE LOCAL MUSIC

MONTH AT A GLANCE

SONGWRITERS TAKE THE STAGE

CAPT. MARKS ASKS

KALEIDOSCOPE AFTERNOON ARTS

BEACHIN’ CHURCHES

coming to the Wharf in Orange Beach with Phil Dortch

at the Hot Spot

‘Who’s on the Island?’

adds violin, viola and cello

thru 9/30/2015

Open Monday-Saturday 9am-5pm

Call 251-971-2005

10062 Tony Drive, Foley, AL 36535

(Co. Rd. 20, East of Hwy. 59 on the left before the Beach Express)

MUSICIAN SPOTLIGHT Brittany Bell

10% Off Purchase

www.gigiscrapbookin.com

Billy’s Seafood If It Swims, We’ve Got It! Fresh Seafood Daily From Our Boats

251-949-6288

Co. Rd. 10 W. on Bon Secour River

www.billys-seafood.com “CRAWFISH NOW IN SEASON”

$5.00 OFF

5 LBS. OR MORE HEADLESS SHRIMP

$1.00 OFF PER LB. HEADLESS SHRIMP

(Not Valid with Any Other Coupon or Discount)

“Gift Certificates Available” Open Monday-Saturday 7am-5:00pm

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Back to the

Beach

Tableware By Destiny Brown

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September 2015 • Beachin’ 7

Transform your kitchen and dining room with a few beachy items that remind you of your time here on the Shores. (Photos from Tallulah’s Treasures by the Sea in Orange Beach.)

hen your vacation is over, there’s always the bittersweet reality of going back to your everyday routine. Why not bring a part of the beach home with you? Many shops and local sellers at the beach offer a variety of items that will remind you of your time here on the shores. Take your family meals back to beach time with beach themed tableware from many shops from the beach. Items such as painted wineglasses, seashell themed silverware and salt and pepper shakers can transform your kitchen and dining room into the beach havens that you miss so much.

“Coral pieces are great for a centerpiece on your dining room table,” said Susan from Tallulah’s in Orange Beach. There are a few color choices to set in your kitchen and dining room that tend to portray the beach setting. “Mostly the corals, aquas and turquoises are the most popular colors while creating a beach theme,” said Susan. “Especially in the dining room.” If you want to go the extra step, adding a white table cloth, light table runner or brightly colored napkins can also brighten your table.

DINING ROOM TABLE

SILVERWARE

Make a beach-themed centerpiece for your dining table by adding a few staple items. Many decorations like driftwood bowls filled with seashells can transform your dining room.

Silverware with seashell handles are classy pieces to add to any meal. These can be found in all different sizes including spreader size for entertaining. To bundle your silverware,

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napkin rings are a popular choice. “Napkin rings with beach themes are a great seller,” said Susan. “They are very popular with the beach themes like starfish and seahorses and can add a beach theme to any dining room table.”

PLATES

Beach themed plates and spreaders for entertaining are a very popular item that can come in many different materials. There are a variety of wooden and glass entertainment plates with beach themes that can take a party or gathering of friends back to beach time.

GLASSWARE

Painted wineglasses that recreate the beauty of the Coast can be found at a few stores at the beach. Check out your local shops for unique and handcrafted treasures that celebrate the beach. There are also beach themed tumblers available on the Island for those looking for a little more insulation to their drink while relaxing.

A FEW EXTRA KITCHEN ACCESSORIES: • bottle openers • magnets • cocktail napkins • salt setters • salt and pepper shakers • dishtowels

A FEW BEACH STAPLES:

• starfish, seahorses, fish, crabs, octopuses • sandollars • seashells • driftwood • mermaids • coral

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Capt. Shirley’s Ship sinks in Orange Beach By John Mullen

or years, the Capt. Shirley Brown was a fixture in the waters around Pensacola. Now it’s a fixture off of Orange Beach sitting in 85 feet of water about 14 miles off the coast, courtesy of the Alabama Gulf Coast Reef and Restoration Foundation. “We actually toured it and walked through it a little over a year ago,” said Lila Harris, a foundation board member. “It’s really interesting, kind of like a barge, but it had rooms. You could stay there and there was a beautiful lounge.” This is the second boat sunk with money raised by the foundation and Harris said the group has designs on adding more the reef system off of Alabama. The first deployment was the LuLu, sent to the bottom on Memorial Day weekend of 2013. Capt. Shirley Brown was sent to the bottom on June 3. Its namesake was a marina owner in Pensacola for many years and that business carries on with surviving family members. Brown died in 2005. “It’s our second wreck and our third project with the

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foundation,” Harris said. “We’re looking at getting some more in the next six to 12 months. We’re actively trying to add to the artificial reef system. “There’s several things up in the air. We’ve had some ships with some interesting histories come to us but we haven’t even narrowed it down yet. We’ve got several that we are looking at.” Well known too many in the Pensacola area as the “Tenneco Boat” or the “Concrete Ship,” this unique vessel that was about 125 feet long and docked at Brown’s Marina after he acquired it in the 1980s. Capt. Brown was proud of the ship he used to bring together people from many walks of life from the community with his “tugboat” breakfasts once or twice a month. Many business and political leaders were brought together for the “chow and chat” experience on the Capt. Shirley Brown. It was built in 1942 for the Tenneco Co. and used concrete because there was a shortage of steel during World War II. It had luxurious accommodations below deck to fete VIP visitors and customers of the company. It had to be modified somewhat before it could be deployed, Harris said. “The top portion of it was taken off,” Harris said. “The only way we could deploy it was to take off the roof and the lounge, so basically it’s the bottom part of it that’s out there now.” The effort to get the ship on the bottom of the Gulf was a circuitous one, first being targeted by Okaloosa County’s artificial reef program, according to an article by the PensacolaNews Journal in April of 2014. When that fell through, Harris said the foundation ended up getting the ship. “We first looked at it last spring of 2014,” Harris said. “We ended up getting it so we went ahead and got it launched. We acquired the Capt. Shirley Brown and the family donated it. They wanted to stay true to the name.” This new deployment adds a new wrinkle to the expansive reef system off of Alabama’s coast. “It is going to be a great site for wreck divers,” Harris said. “A wreck diver is different from a regular open water advanced diver. You have to have a specific wreck certification so it will be a great dive for people who are wreck certified. “It has different holes you can go into that are kind of interesting. The top deck is at about 68 feet and it lies in about 85 feet of water.” Harris, a certified dive trainer for all levels of scuba, says extra precautions need to be learned before getting wreck certified. “You are taught how to look out for barriers, fishing lines, anything that would impede you and keep you from safely being able to get in and out,” she said. “Your real focus of being a wreck certified diver is you are really good with neutral buoyancy and not kicking up any silt. You could kick up some silt, get lost and really be in trouble.” Already the reef, after just two months in the water, is attracting marine life. “There’s tons of fish on it already,” she said. “Triggerfish, amberjack, little bait fish. It’s swarming with fish. The family has been honored and they know something he treasured is below the surface and it’s there safely. “It’s cool for us divers to see new things and see that it grows and see the sea life all over it.”

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Enjoy fine dining, casual southern flair and local seafood favorites. Visit

alwharf.com for more information!

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September 2015 • Beachin’ 13

Enjoy fine dining, casual southern flair and local seafood favorites. Visit

alwharf.com for more information! Woodstock Leather Bracelets available in red, black, brown, and blue. These bracelets fit beautifully, boasts everyday wearability, and can be dressed up or down with our grand selection of Brighton Beads.

Starting at $4000

The Wharf 4776 Main St., Suite 110 Orange Beach, AL 36561 • 251.224.5555 Visit us in Foley and New Orleans also!

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Stay and play at The Wharf Marina and Condos – right in the middle of all the fun. Visit alwharf.com for more information!

Want to Reach More Tourists and Locals and Increase Your Sales? Call our Beachin’ Media Consultant, Brad Day! With experience and skills in marketing consulting, Brad will work with business owners to grow their businesses.

Contact Brad today at 251 943-2151 or e-mail brad@gulfcoastmedia.com and enjoy your success!

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The Wharf hosts 2nd Annual food and wine tasting By Destiny Brown

he second annual Uncorked Wine and Culinary Event at The Wharf in Orange Beach is a three-day event that combines tastings of delicious food and tantalizing wines, a pinch of southern flare and a dash of Gulf Coast hospitality. This event will raise funds for Make-A-Wish Alabama, an organization devoted to granting wishes to Alabama children with lifethreatening medical conditions. “The funds that are raised during the event stay in the area to help grant a wish for local children,” said Sheena Mizell, marketing coordinator for The Wharf. “Last year we raised $6,785. This year we hope to greatly increase that number by having impressive auction items and the support of our sponsors and guests.” With more than 150 wine labels on hand, guests will have the opportunity to sample and purchase

fine wines from esteemed vineyards ranging from local to domestic and imported. If you are a connoisseur, a collector, or just interested in finding a new favorite, there’s a large selection at The Wharf Uncorked. The event has recruited some of the top chefs on the Gulf Coast to put their skills on display. Enjoy intimate cooking demos, food tasting, cookbook signings and cooking competitions with veteran culinary judges from across the Gulf Coast. This years event is even bigger and better than last year’s. “This year’s event has expanded in many ways,” Mizell said. “Smaller events have been added to the threeday schedule to include The Art of Food cooking demo and live painting event, a champagne brunch, a luxury yacht walk, and a bourbon event that will be announced soon. It will also include an expanded Kick Off event on Thursday, the Wine Dinners on

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EVENT SCHEDULE: Thursday, Sept. 24 Get tickets now to the The Wharf Uncorked Kick Off Party The Palms; The Wharf, Orange Beach • 6:30-8:30 p.m. Enjoy live music, food tastings and exclusive high end wine tastings not available at The Grand Tasting event on Saturday. Plus cooking demos by Peter D’Andrea from Fire at Wind Creek and Chris Sherrill from Flora-Bama Yacht Club. Friday, Sept. 25 The Art of Food with Robert St. John and Wyatt Waters The Palms • 3-5 p.m. Demo Kitchen Foodies and art lovers unite for an intimate cooking demo with Chef Robert St. John and a live painting demonstration by artist Wyatt Waters. Plus a wine tasting and cookbook signing. Limited tickets available. Premier Wine Dinners More information coming soon. Saturday, Sept. 26 The Wharf Uncorked Wine and Food Grand Tasting Throughout The Wharf Entertainment District 4-8 p.m. Sample delicious cuisine from local restaurants and tantalizing wines from domestic and international vineyards. The Silent Wine Auction • 4-6:30 p.m. Stop by the Auction Tent and browse unique and tantalizing wine items that will be auctioned off during the event. Silent Auction to benefit Make-A-Wish® Alabama 4-6:30 p.m. Live Auction in the Culinary Experience Tent to benefit MakeA-Wish® Alabama, 7:15 p.m. Friday and many great new additions to the Grand Tasting on Saturday.” The Uncorked event is complimentary to the Wharf ’s already popular entertainment district. “This wine and culinary event is unlike any other in our area,” Mizell said. “We decided not to sell VIP tickets to this year’s event and instead made the decision to elevate the entire event to a new level and give all of the guests the VIP experience. We will also cap the event at 1,000 guests to give a more intimate experience with the great wine and culinary masters that will be participating in the event. There will be great food, great wine, great fun and a wonderful charity to benefit from this event!” Tickets can be purchased on ticketmaster.com and at The Wharf Box Office. Here you can find a list of all of the three day events and links to purchase tickets. http://www. thewharfuncorked.com/events.html Additional events are being added soon. Tickets to the Grand Tasting event on Saturday are $85. Other event prices vary. For more information, call 251-224-1000 or visit http://TheWharfUncorked.com.

Culinary Experience Tent • 4:30-7:15 p.m. Elevate your cooking skills and culinary knowledge with demo’s from accomplished chefs. 4:30: Bill Briand; 5:15: Peter D’Andrea; 6: Matt Murphy; 6:45: Robert St. John. Presentation of Awards in the Culinary Experience Tent. 7:30 p.m. Grand Tasting Winner of 2015 People’s Choice Award – Sponsored by Young’s Suncoast Award for Creativity Award for Recipe Simplicity Award for Flavor Award for Presentation Award for Use of Ingredients Conclusion of the event following The Wharf’s SPECTRA Sound and Light Spectacular. 8 p.m.

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Reel Fishing, Reel Fun.

Trips from $65/person 251.981.FISH 800.806.7889

w w w. r e e l s u r p r i s e c h a r t e r s . c o m

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Musician Spotlight

Brittany

Bell By Destiny Brown

f you’ve been on the Island long, you’ve probably seen her on stage with her Breedlove guitar. Brittany Bell, 26, brings the blues and her southern soul to venues across the beach, and she isn’t one to disappoint. Bell grew up with music. She was born with a passion for singing and writing, and she added to her talent by learning guitar at age 12. “The first song I learned was a Nirvana song, “Team Spirit,” Bell said. “That was one of the main reasons I learned guitar. I just thought that song was so good.” Though Bell began playing guitar to garage band and grunge music, she also played music for her church. Bell was her church’s music leader, which gave her the confidence to get her music heard outside of church, also. Bell moved to The Island from Birmingham in 2007 and landed her first solo gig at Our Cigar Bar at The Wharf in Orange Beach. She was 18 years old when her music career began and she started to book more shows in the area. Since then, Bell has regular gigs at Ginny Lane’s, Island Times Daiquiri Bar, Pleasure Island Tiki Bar and a weekly gig at Cosmo’s in Orange Beach. Other than her love for performing, Bell had also exercised her songwriting abilities from a young age. Bell began songwriting at age 13. “I’ve always loved writing music, even at an early age before I knew how to play an instrument,” Bell said. “Now that I look

back and listen to them, they were so cheesy.” Bell has written over 30 songs which Bell describes as a mix between her “religious side and secular side,” and she still has a few songwriting goals that she hopes to achieve in the near future. “I really want to write something for my daughter,” Bell said. “But I feel like it may be more of a lullaby. I want to write a love song, because I tend to write more angry girl songs.” “I think mine shows dark and good, how good always overcomes dark – and I always write like that.” She has been recorded by many fellow musicians including local podcast, Live at Dave’s. She has played music with many other locals including Mel Knapp, Melissa Joiner, Jackie Clowe, Steve Wilkerson, the Vanetten Brothers and Adam Cooper who is a saxophone player she began her music career with, Brittany will be competing in the Gulf Coast Songwriter Shootout which will be held every Monday in September 14 through October 26 at The Hot Spot at The Wharf. To hear more of Brittany Bell’s music and to check out where she’s playing next, visit Facebook at Brittany Bell Music or visit www.brittanybellsings.com.

CHECK OUT BRITTANY’S SHOWS... Cosmo’s every Sunday from 5:30 to 9:30 p.m. Moe’s Original Bar B Que

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What to do at the beach

TRIVIA

FOLEY Moe’s Original Bar B Que Thursdays at 7 p.m. ORANGE BEACH Tacky Jacks Wednesday at 6 p.m.

BINGO

FOLEY American Legion Post 99 Wednesday at 10 a.m. Moe’s Original Bar B Que Wednesdays at 7 p.m. GULF SHORES American Legion Post 44 Monday at 6 p.m. Tacky Jacks Tuesday at 6 p.m. ORANGE BEACH Flora-Bama Weekdays from 1 p.m. - 4 p.m. Tacky Jacks Wednesday at 6 p.m. FRIDAY, SEPT. 4 – MONDAY, SEPT. 7 48TH ANNUAL 2015 MBGFC LABOR DAY INVITATIONAL Orange Beach Marina Inc., 27075 Marina RoadOrange Beach, AL, 36561 Friday, September 4 - Registration: 4 - 8 pm. $300 per angler with a minimum of 4 anglers for boats over 32 feet, and 3 anglers for boats 32 feet and under. Registration received by 5 p.m. on Wednesday, September 2 is $250 per angler. Registration is $200 anytime for members. Friday, September 4 - Buffet dinner from 6 - 8 pm. Mandatory Captain’s Meeting: at 8 p.m. Tournament officially begins and boats may leave after mandatory sign-out from the captain’s meeting by captain or owner. Saturday, September 5 - Fishing: MBGFC Weigh Dock opens 5-9 p.m.. Outboard Shootout Division Weigh-Ins: Weigh Dock will be open from 5-8 p.m. Outboard Boats must enter Perdido Pass rocks by 8 p.m. Sunday, September 6 - Fishing: Boats must be inside Perdido Pass Rocks by 8 p.m. MBGFC Weigh Dock 4-9 p.m. Monday, September 7 - Champions Breakfast: 9:30 a.m. in the Food Tent Contact at http://www.mbgfc.org/laborday.htm. FRIDAY, SEPT. 4 – SUNDAY, SEPT. 6 2015 GULF SHORES JUNIOR TENNIS ACADEMY FALL TOURNAMENT 2049 W. 2nd St. Gulf Shores; George C. Meyer Tennis Center Come out and support your favorite athlete as they battle it out on the court! For more information, please call 334-590-4484 or visit www. gulfshoresal.gov/index.html. SATURDAY, SEPT. 5 2015 TACKY JACKS BLOODY MARY 5K Tacky Jacks in Gulf Shores, 240 E 24th Ave Gulf Shores Come out and enjoy the fun! Race starts at the Gulf Shores Tack Jacks location at the Waterfront Village. Visit www.harleysports.com for more information or call 251-980-1046. WATERWAY VILLAGE ART MARKET Gulf Coast Arts Alliance Art Gallery, 225 East 24th Avenue Gulf Shores 10 a.m. - 4 p.m., The Waterway Village Art Market is presented by the Gulf Coast Arts Alliance, in partnership with the City of Gulf Shores. The Art Market is held in Waterway Village across from the Gulf Coast Arts Alliance Art Gallery, 225 East 24th Avenue, Gulf Shores. The event is

from 10 a.m. to 4 p.m. Local and regional artists will be displaying for sale their original works of art, which will include paintings in oil, acrylic, pastel, watercolor and mixed media. Visitors will enjoy the original handcreated pottery, jewelry, wood, metal and textile art. This family friendly event will also include live musical entertainment, children’s hands-on art activities and concessions. Contact at 251-948-2627 or call www. gulfcoastartsalliance.com. LABOR DAY STREET PARTY The Wharf in Orange Beach, 4830 Main St. Orange Beach, 5 – 8 p.m. Come on out by land or by sea and celebrate the summer with us! We’ll have live music by Waylon Thibideaux, bouncy houses, face painting, rock climbing and more. Contact at 251-224-1000 or visit www.alwharf.com. SUNDAY, SEPT. 6 C SPIRE CONCERT SERIES PRESENTS: ALABAMA The Amphitheater at The Wharf, 23325 Amphitheater Drive Orange Beach Ticket prices range from $25 to $73.50 plus fees The group has a long list of ‘80s and ‘90s country hits to its credit, including “Tennessee River,” “My Home’s in Alabama,” “The Closer You Get” and “Close Enough to Perfect.” Its recent releases include “Alabama & Friends,” an album featuring Toby Keith, Kenny Chesney and other contemporary country hit-makers. Contact at 800-745-3000 or visit www. ticketmaster.com.

FRIDAY, SEPT. 11 – SUNDAY, SEPT. 13 2015 BAMA BOUNDERS BEACH BASH GYMNASTICS COMPETITION Gulf Shores High School and Gulf Shores Middle School; 600 E 15th Avenue Gulf Shores. Check out top notch gymnasts as they compete for the Bama Bounders Title. Flip, tuck and roll into Gulf Shores to see this exciting competition. Contact at 205-394-1384 or visit http://www. thebamabounders.com. FRIDAY, SEPT. 11 – SATURDAY, SEPT. 12 BULLS ON THE BEACH Flora-Bama Lounge & Oyster Bar, 17401 Perdido Key Drive Pensacola Head to the Flora-Bama Saturday, Sept. 12th for Bulls on the Beach, a night of adrenaline-filled bull riding! Saturday night’s high-energy, rock-androll rodeo will feature professional bull riders from across the Southeast including the stars of the new reality TV show “Dukes of Cattle.” The show, which premiered this month on the National Geographic Channel, follows

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What to do at the beach

real-life cowboys Cody Harris, Bubba Thompson and Booger Brown as they seek to form their own cattle company. Harris, a Gulf Coast native, has been featured previously in Country Music Television reality shows “Sweet Home Alabama” and “Southern Nights.” More info at www.bullriding247. com. Contact at 850-492-0611 or visit http://www.florabama.com. SATURDAY, SEPT. 12 2015 SOUTH USA GRAPPLING SOUTHEASTERN CHAMPIONSHIP Orange Beach Event Center, 4671 Wharf Parkway, Orange Beach Come out and support your favorite athlete as they takedown opponents in the Southeastern Championship! The event will be held at the Orange Beach Event Center, located at The Wharf. Contact at 985-789-6939 or visit www.bjjhome.com/. RELAY FOR LIFE 5K RUN/WALK The Wharf 23101 Canal Road, Orange Beach Fanatic Fanz 5K /1mile fun run. Join them for a fast, flat 5K run while wearing your most bizarre “team spirited” running outfit to benefit the Alabama Gulf Coast Relay for Life. Participants are encouraged to show your team spirit by dressing in your team colors. Don’t miss it! www.eventbrite.com/e/relay-for-life-fanatic-fanz-5k-tickets

5TH ANNUAL SUPER SLUGGER CO-ED SOFTBALL TOURNAMENT Gulf Shores Sportsplex; 19025 Oak Road WestGulf Shores, AL, 36542 This one-day, adult softball tournament is THE cornerstone of the Jensen’s Heart of Gold Foundation! Since 2011, teams have come in from all over

the southeast for a piece of the action, bragging rights and to help a great cause. Contact at: 251-978-4579 or visit www.jensensheartofgold.com. 2015 BRETT ROBINSON ALABAMA COASTAL TRIATHLON Gulf Shores Public Beach at the Hangout, 101 East Beach Blvd Gulf Shores Sign up today for the Brett Robinson Alabama Coastal Triathlon. The Triathlon begins early Saturday morning with a 1.5k swim in the Gulf of Mexico, a 40k bike ride through the state park and finishes with a 10k scenic run. The”Tri-it-on” Triathlon begins with a 300 yard swim a 9 mile bike ride and a 2 mile run. Join us for the award ceremony and post race party at The Hangout. Contact 251-948-3030 or www.team-magic.com. SATURDAY, SEPT. 12 AND SUNDAY, SEPT. 13 2015 PUBLIX SUPER CUP SOCCER TOURNAMENT- GIRLS Games played at Orange Beach and Foley Sportsplexes; 4389 William Silvers Parkway Orange Beach Hosted near the white sand beaches of Orange Beach, AL this event has become one of the largest soccer events in the area boasting over 220 teams. This is elite girls soccer at its finest! For more information about the tournament and for a schedule of games visit www.snapsoccer.com. Contact at 850-207-5910. FRIDAY, SEPT. 18 GOING TO THE DOGS 4TH ANNUAL GOLF SCRAMBLE Craft Farms, 3840 Cotton Creek Circle Gulf Shores, 10:30 a.m.

TANGER OUTLETS - FOLEY 2601 S MCKENZIE STREET FOLEY, ALABAMA 251-943-5557 • WWW.BIGDOGS.COM

END OF SEASON SALE GOING ON NOW!

SHORTS, SHIRTS & SHORTS, SHORTS FAMOUS M U BIG DOGS GR H TEES! GRAPHIC

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What to do at the beach Admission: Golfers can sign up individually ($100) or as a team ($400) All About Dogs Coastal Rescue will host its 4th Annual Going to the Dogs Golf Scramble to raise funds to support its rescue and adoption efforts on Sept. 18 at Craft Farms Golf Resort. Hole sponsorships of $100 and putting contest sponsors of $400 are available. Donations of gift certificates or products for prizes are also needed for the 18-hole tournament that includes both men’s and women’s flights. Check-in for the tournament begins at 10:30 a.m. Lunch will be served from 10:30 to noon, and the tournament begins at noon with a shotgun start. Golfers can sign up individually for $100 or as a team for $400, including green fees, cart fees, range balls, lunch and prizes. Special hole-in-one prizes include $10,000 cash, a set of Callaway irons, a Sharp LCD flat screen TV and round trip domestic airfare for two. For more player or sponsor info, contact Tom Bruce at 948-5307 or tombruce1943@gmail.com. FRIDAY, SEPT. 18 AND SATURDAY, SEPT. 19 PAINTING FAST AND LOOSE, OIL AND ACRYLIC, A TWO-DAY WORKSHOP WITH ELIZABETH BLAYLOCK Classes will be at the Harry Roberts Community House, 10 a.m. - 4 p.m. $225.00 two-day workshop A painting will be completed each day. A list of supplies is listed under Adult Classes at gulfcoastartsalliance.com. SATURDAY, SEPT. 19 AND SUNDAY, SEPT. 20 2015 PUBLIX SUPER CUP SOCCER TOURNAMENT- BOYS Games played at Orange Beach and Foley Sportsplexes; 4389 William Silvers Parkway Orange Beach Hosted near the white sand beaches of Orange Beach, AL this event has become one of the largest soccer events in the area boasting over 150 teams. This is elite boys soccer at its finest! For more information about the tournament and for a schedule of games visit www.snapsoccer.com Contact at 850-207-5910. 2015 MS RIDE-TOUR DE BEACH Hampton Inn & Suites Orange Beach 25518 Perdido Beach Blvd Orange Beach In need of a weekend beach getaway? This two-day ride is the perfect way to get your gulf vacation and a wonderful ride! Routes take cyclists along the beautiful Gulf Coast and communities dotting the Mobile Bay. Friday night the festivities being with a packet pick up party and expo at the host hotel the Hampton Inn and Suites Orange Beach. Each day begins with breakfast beachside at sunrise, team photos, and start line excitement. Post ride relax at the Bike MS Lounge with music, football games, and massages beachfront. Saturday night fun begins with cocktails, live music, and a seafood feast celebrating the weekend! This is sure to be a weekend you won’t forget! THURSDAY, SEPT. 24 – SATURDAY, SEPT. 26 THE WHARF UNCORKED WINE & CULINARY EVENT The Wharf in Orange Beach, 4830 Main Street Orange Beach Join us for the second annual The Wharf Uncorked Wine and Culinary Event at The Wharf in Orange Beach. The three day event combines tastings of delicious food and tantalizing wines, a pinch of southern flare and a dash of Gulf Coast hospitality. This event will raise funds for MakeA-Wish Alabama.

With 150+ labels on hand, guests will have the opportunity to sample and purchase fine wines from esteemed vineyards ranging from local to domestic and imported! If you are a connoisseur, a collector, or just interested in finding a new favorite, we have a selection you will love at The Wharf Uncorked! We’ve recruited some of the top chefs on the Gulf Coast to put their skills on display at The Wharf Uncorked! Enjoy intimate cooking demos, food tasting, cookbook signings and cooking competitions with veteran culinary judges from across the Gulf Coast. Call 251-224-1000 or visit www. TheWharfUncorked.com. SATURDAY, SEPT. 26 BETTER PHOTOS WITH YOUR DSLR CAMERA WITH DORIE PARSONS Gulf Coast Arts Alliance Art Gallery, 225 East 24th Avenue Gulf Shores 10 a.m. - 11 a.m., $15.00

ONGOING EVENTS

EVERY MORNING PIRATES AND PRINCESS BREAKFAST The Hangout, Gulf Shores, 8-10:30 a.m. Join pirates and princesses for a fun interactive breakfast and scavenger hunt each morning. MONDAY, TUESDAY AND WEDNESDAY PAINTING IN PASTEL WITH TOMMY VOGEL Gulf Coast Arts Alliance Art Gallery, 225 East 24th Avenue, Gulf Shores 10 a.m. - 4 p.m. Individual classes are $35.00, children and students $25.00 and groups of 3 or more, $25.00 each. Tommy provides all materials and students complete a painting each class. Contact Us at 251-948-2627 or visit www.gulfcoastartsalliance.com. MONDAYS 2ND ANNUAL GULF COAST SONGWRITER SHOOUTOUT Sept. 14 – Oct. 26 (Sept. 14, 21, 28, Oct. 5, 12, 26) The Hot Spot at The Wharf, Orange Beach Songwriters round begins at 6:30; Competition begins at 8 p.m. Each Monday night, 10 songwriters will compete on the stage at The Hot Spot for a chance to win the $3,000 cash prize and other excellent opportunities in the finale. The event is produced by Sandy Roots Music Productions. For more information, visit gulfcoastsongwritershootout.com or visit Gulf Coast Songwriter Shootout on Facebook. PAINTING WITH ACRYLIC BEGINNER/INTERMEDIATE, WITH VANUEL ROBERTSON September 21 through October 26. Gulf Coast Arts Alliance Art Gallery, 225 East 24th Avenue Gulf Shores 10 a.m. - noon, $120 A painting will be completed with each session.The supply list is online under Adult Classes at gulfcoastartsalliance.com. Tuesdays ADVENTURE IN WATERCOLOR, BEGINNER/INTERMEDIATE, WITH MARY LOU NICOLAI

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September 2015 • Beachin’ 23

What to do at the beach September 22 through October 27 Gulf Coast Arts Alliance Art Gallery, 225 East 24th Avenue, Gulf Shores 12:30 - 2:30 p.m., $120 for six week course A painting will be completed with each session.The supply list is online under Adult Classes at gulfcoastartsalliance.com. DISCOUNT MOVIES Carmike Cinemas at The Wharf $5 off all combos every Tuesday. $2 small drink . $2 small popcorn. Admission is only $5.50 per person from 4-5:30 p.m. Contact Carmike Cinemas at The Wharf at 251-981-4444 for details. HANDS ON HABITAT WITH OCEAN CAMP Tacky Jacks, Gulf Shores, Tuesdays 11 a.m. - noon Join us every Tuesday for a summer for a fun and educational hands on nature series. Kids and adults alike can learn bout our ecosystem and interact with the animals that live here with us. TUESDAY EVENING CIVIL WAR TWILIGHT TOURS AT FORT MORGAN Fort Morgan, 110 State Highway 180 West, Gulf Shores, 7 – 8 p.m. $5.00 Adult/Senior, $3.00 Child (6-12), Vignettes of Fort Morgan’s Civil War history are brought to life every summer during this hour long tour. Historical interpreters portraying the lives of members of the garrison tell of the events transpiring in the final months of Confederate occupation of the fort. Visitors will hear the growing concern as the Federal Navy strengthens

it’s fleet in the Gulf of Mexico as it prepares to attack Mobile Bay in August, as well as the events surrounding the destruction of the blockade runner Ivanhoe. Every tour concludes with the firing of one of the fort’s artillery pieces with time for visitors to explore the fort in the twilight hours. Contact at 251-540-5257 or www.fortmorgan.org. LADIES WINE AND DRIVE GOLF CLINIC Glenlakes Golf Club, 9530 Clubhouse Drive Foley, 5:30 – 7:30 p.m. Learn to golf, improve your game or just have fun with your girlfriends! Come out for a Foley golf lesson, glass of wine and friendship. If you’ve always wanted to learn – this is a great opportunity, in a fun, low-pressure atmosphere. One-hour golf lesson with glass of wine (before and after lesson) costs $20 per lesson. All lessons taught by PGA pro. You can also book your own group! Contact David Musial, general manager at 251955-1220 or musialgolf@yahoo.com. Contact at 251-955-1220 or visit www.glenlakesgolf.com. PAINTING IN PASTEL, BEGINNER/INTERMEDIATE, WITH TOMMY VOGEL Gulf Coast Arts Alliance Art Gallery, 225 East 24th Avenue Gulf Shores 10 a.m. - noon, September 23 through October 28 $120 for the six week course A painting will be completed with each session. All supplies are included

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What to doat the beach

THURSDAYS COAST 360 BEACH GAMES Tacky Jacks, Gulf Shores, 11 a.m. - noon Kids compete this summer in relay races, challenges, and brain teasers. All participants get a free lunch from Tacky Jacks. Plus prizes for winners! Get your parents to compete in a game of water balloon dodgeball for prizes. Includes free kids meal.

SATURDAY MORNING ROAD BIKE RIDE Infinity Bicycles, 4575 Orange Beach Boulevard, Orange Beach 8 – 10 a.m. Riders may join us for a 24-35 mile ride in and around Orange Beach. The ride usually averages 17 mph. Check our Shop Calendar or Facebook page for time changes or canceled rides. What you need to ride with us? www.infinity-bicycles.com.

NEW DIMENSIONS IN COLORED PENCIL, BEGINNER/ INTERMEDIATE, WITH HEATHER MITCHELL Gulf Coast Arts Alliance Art Gallery, 225 East 24th Avenue Gulf Shores 12:30 - 2:30 pm, Sept. 24 until Oct. 29 $130.00 for the six week course A painting will be completed in each class. All supplies are included.

COASTAL FARMERS AND FISHERMANS MARKET 20733 Miflin Road, Foley 9 a.m. - 2 p.m. 251-943-1545 or email info@coastalalabamamarket.com.

SATURDAYS

SpringHill Suites Coming to The Wharf in Orange Beach

By ??

ospitality Ventures Management Group (HVMG), an Atlanta-based, private hotel management company, has been selected by Wharf Entertainment Properties, LLC, to serve as the lead developer and operator of the planned fivestory, 132-room SpringHill Suites that broke ground in June at The Wharf in Orange Beach. Located at 4763 Wharf Parkway, the hotel will be adjacent to the Orange Beach Event Center and near the popular Orange Beach Sportsplex. Once completed, the hotel will include a destination restaurant, full-service bar and an outdoor patio overlooking the Intracoastal Waterway. Additionally, the hotel will include such amenities as approximately 3,000 square feet of meeting space, an oversized lobby, complimentary breakfast, a fitness center and a resort style pool. “The Wharf and the City of Orange Beach are flush with entertainment, retail and dining options,” said Robert S. Cole,

HVMG president and CEO. “However, the one thing that has been missing at The Wharf has been a premier, all-suite hotel to meet the short-term needs of leisure and business travelers to the area. This is about to change, and we’re excited to be a part of this important development for the Orange Beach community.” Developed in 2005, The Wharf is a mixed-use entertainment, marina and shopping destination in Orange Beach that hosts more than 1.8 million guests per year. The property houses a 9,600-seat amphitheater and more than 333,000 square feet of retail space featuring 12 national and local restaurants, 38 retail establishments, 18 professional businesses, 18,000 square foot Orange Beach Event Center, full-service marina with 208 slips, 198 privately owned condominiums, 15- screen movie theater, 102 foot-tall Ferris wheel and much more. The SpringHill Suites will be the latest development to take place on the property. In addition, a wide variety of events take place at The Wharf each year, including concerts by the nation’s hottest bands at its Amphitheater, the world-class Blue Marlin Grand Championship fishing tournament and The Wharf UnCorked. Additionally, The Wharf features daily its Spectra Sound & Light Spectacular. With more than 300 locations across the country, SpringHill Suites welcomes travelers with upscale spacious suites and modern dynamic lobbies. Each suite features separate living, working and sleeping spaces to provide guests with the flexibility and functionality they deserve. Vibrant, stylish lobbies offer guests space to work, mix or mingle. The hotel also will offer business services, same-day dry cleaning, guest laundry facilities and express checkout. Additional hotel amenities include a full-service bar featuring local craft beer, wine, cocktails and a light menu, and the Market, which offers convenient access to food and beverages 24/7. Travelers can also treat themselves to daily complimentary breakfast with fresh, healthy options and hot breakfast items. About Hospitality Ventures Management Hospitality Ventures Management Group is a privately owned, fully-integrated hotel investment and management group that specializes in turning around and repositioning underperforming hotels, as well as maximizing the performance of stabilized hotels. It currently operates 35 hotels in 15 states totaling 7,251 guest rooms. HVMG operates independent and boutique hotels and resorts, as well as full-service, select-service and extended-stay hotels under the Hilton, Marriott, Hyatt, Starwood, and IHG brands. Visit www.hvmg.com for more information.

GulfVisitorGuide.com

September 2015 • Beachin’ 25

hooked on fishin’ S

with Phil Dortch

eptember marks one year that I have had the privilege of sharing ideas and personal experiences about fishing. When I take people out on my boat I always tell them, “If we have a great time and get back safe, catching fish is always a bonus.” With that in mind, what did you catch September a year ago, or even five years ago? Where did you catch them? What was the weather or tides? What bait did you use? All good questions that can only be answered if you kept good records of your fishing trips or have a good buddy with an awesome memory. In reviewing over my past few years of September fishing, white trout and ground mullet were the hot items along with bull reds on Dixey Bar. White trout, if you can find them, are usually easy to catch using shrimp, cut bait or Gulp-scented baits. Several years ago we found a deep hole near Katrina Cut that held so many white trout, we caught them on a jig head with no bait. White trout make excellent table fare when eaten fresh. They don’t freeze quite as well as some other fish due to their soft meat, but they make quite a nice addition to seafood gumbo. Ground mullet, which seem to be the same fish as whiting which are caught in the surf are easy to catch on shrimp or cut bait and also are delicious to eat. Both species are usually caught around Mobile Bay gas rigs or Sand Island Lighthouse. Bull reds always seem to be around Dixey Bar, which is the sand bar located behind Fort. Morgan, running South past the lighthouse and East of the ship channel. Dixey Bar is famous for holding bull reds, jack crevalle (which are often mistaken for yellow fin tuna by rookie fisherman), and an abundance of Atlantic sharpnose sharks. If you hear me say, “I’m going to the Bar and tying one on,” I mean tying on a pogie for a big redfish not traveling to the nearest pub. My favorite bait is live pogies or croaker, hooked in the lips with a circle hook and about a two-ounce sinker up about two-feet from the bait. I like to drift on an outgoing tide, about 1.5 mph or more, which usually occurs a couple of hours after high tide. I use my Navonics app on the IPhone to obtain tidal information and current speed. Other baits include Mann Stretch 25 or 30, or No. 1 or No. 2 planers with some type artificial bait. I recently took out a couple of friends wanting to free dive. The water around all the near shore rigs was too dirty to see anything so we traveled farther out in search of better visibility. This spot looks good. I tied up to the rig and off he goes, long

fins, mask and a spear gun. He soon surfaces with a huge barracuda. We traveled to another rig and another Barracuda and small sheepshead. The kings were also hitting our pogies so we landed a few for the grill. Another great day on the water.

Capt.251-223-3682 Phil

islandwestcharters@yahoo.com www.islandwestcharters.com

A• Asfew water safety tips: I have warned before, be aware of someone anchoring to fish, while another 20 boats are drifting with the current. On several occasions I have nearly hit another boat or had my line tangle with their anchor rope while fighting a fish. • Remember, the slot for keeping redfish is three per person, 1626 inches, and one per person for fish over 26 inches. However, I encourage everyone to take a photo and release the big ones for another day since they are our breeding stock for future generations. Always make sure to take extra effort insuring the fish is revived when released. • Weather is always a determining factor when leaving the safety of the dock. Check the radar before leaving, but more importantly, recheck the radar occasionally while fishing. Storms can quickly sneak in while we are busy fishing. It’s a good idea to monitor channel 16 for any Coast Guard marine warnings or if you’re monitoring another channel with other boaters, look out for each other. If the temperature suddenly drops, get ready for sudden rough seas and high wind. Safety is paramount. No fish is worth risking your life.

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26 Beachin • September 2015

live local music KARAOKE

Foley American Legion Post 99 Friday at 7 p.m. Gelato Joe’s Monday at 7 p.m. Good Time Charlie’s Tuesday at 10 p.m. The Office Lounge Wednesday at 8 p.m. Ft. Morgan Behind The Pines Wednesday at 8 p.m. Tacky Jacks Thursday and Saturday at 9 p.m. Gulf Shores Pink Pony Pub every night at 7 p.m. Tacky Jacks Tuesday at 5:30 p.m. Mudbugs Thu, Fri and Sat at 8 p.m. Orange Beach Island Times Daiquiri Bar Thursday at 8 p.m. Happy Harbor on the Line Wednesday at 6 p.m. Tacky Jacks Thursday at 6 p.m. Undertow Wed - Fri at 9:30 p.m.

OPEN MIC

Foley American Legion Post 99 Friday and Sunday at 6 p.m Moe’s Original Bar B Que Tuesday at 6 p.m. The Office Lounge Tuesday at 6 p.m.

Gulf Shores Tacky Jacks Wednesday at 5:30 p.m. Orange Beach Ginny Lanes Monday at 6 p.m. Happy Harbor the Mothership Wednesday at 6 p.m. Perdido Key Flora-Bama Monday at 6 p.m.

TUESDAY, SEPT. 1

Gulf Shores LuLu’s Ronnie Presley Nolan’s Midnight Confessions Papa Rocco’s Mark and Smokey

WEDNESDAY, SEPT. 2

Gulf Shores Nolan’s Midnight Confessions Papa Rocco’s Mark and Smokey Orange Beach Fiddlefish Destiny Brown Hot Spot Logan Spicer

THURSDAY, SEPT. 3

Gulf Shores Nolan’s Midnight Confessions Papa Rocco’s Logan Spicer Orange Beach Baumhower’s Destiny Brown Fiddlefish Jay Williams

FRIDAY, SEPT. 4 Gulf Shores Bill’s by the Beach Chase Brown

Looking for some live music? The Gulf Coast has plenty to offer in music and entertainment. This monthly guide will lead you to hot spots for karaoke, open mic, live music and more. Email Destiny Brown to update or add listings at destiny@gulfcoastmedia.com. LuLu’s Shiny Objects The Hangout Foxy Iguanas Nolan’s Midnight Confessions Papa Rocco’s Live music Orange Beach Bimini Bobs Destiny Brown Fiddlefish Landshark Duo Gilbey’s Richard Boyden Our Cigar Bar Ed Lee

SATURDAY, SEPT. 5

Foley American Legion Post 99 New Project Gulf Shores The Hangout Party Animal LuLu’s Shiny Objects Nolan’s Midnight Confessions Papa Rocco’s Johnny B. Orange Beach Fiddlefish Destiny Brown Gilbey’s Scott Bryan Our Cigar Bar Ed Lee

SUNDAY, SEPT. 6

Gulf Shores The Hangout Party Animal LuLu’s Greg Brown / Jimmy Lumpkin Papa Rocco’s Johnny B. Orange Beach Amphitheater at The Wharf Alabama Bimini Bobs Destiny Brown Cobalt Coffee, Black Cosmo’s Brittany Bell Fiddlefish Melissa Joiner / Ronnie Presley

MONDAY, SEPT. 7 Gulf Shores LuLu’s Brent Burns

Nolan’s Lisa Zanghi Papa Rocco’s Mark and Smokey Orange Beach Hot Spot Songwriters Shootout

TUESDAY, SEPT. 8

Gulf Shores LuLu’s Albert Simpson Nolan’s Midnight Confessions Papa Rocco’s Mark and Smokey

WEDNESDAY, SEPT. 9

Gulf Shores LuLu’s Albert Simpson Nolan’s Midnight Confessions Papa Rocco’s Mark and Smokey Orange Beach Fiddlefish Melissa Joiner Hot Spot Logan Spicer

THURSDAY, SEPT. 10

Gulf Shores LuLu’s Adam Holt Duo Nolan’s Midnight Confessions Papa Rocco’s Logan Spicer Orange Beach Fiddlefish John Fowler

FRIDAY, SEPT. 11

Gulf Shores Bill’s by the Beach Lisa Zanghi and Scott Koehn LuLu’s Lee Yankie Nolan’s Midnight Confessions Papa Rocco’s Live music Orange Beach Fiddlefish Melissa Joiner Gilbey’s Richard Boyden

GulfVisitorGuide.com

Our Cigar Bar Ed Lee

SATURDAY, SEPT. 12

Foley American Legion Post 99 New Project Gulf Shores LuLu’s CoConut Radio Nolan’s Midnight Confessions Papa Rocco’s Johnny B. Orange Beach Fiddlefish Josh Ward Gilbey’s Scott Bryan Our Cigar Bar Ed Lee

SUNDAY, SEPT.13

Foley American Legion Post 99 Southern Star Gulf Shores LuLu’s Greg Brown / Blind Dog Mike and the Howlers Papa Rocco’s Johnny B. Orange Beach Cobalt Coffee, Black Cosmo’s Brittany Bell Fiddlefish Melissa Joiner

MONDAY, SEPT. 14

Gulf Shores LuLu’s Brent Burns Nolan’s Lisa Zanghi Papa Rocco’s Mark and Smokey Orange Beach Hot Spot Songwriters Shootout

TUESDAY, SEPT. 15

Gulf Shores LuLu’s Ronnie Presley Nolan’s Midnight Confessions Papa Rocco’s Mark and Smokey

WEDNESDAY, SEPT. 16

Gulf Shores LuLu’s Lefty Collins Nolan’s Midnight Confessions Papa Rocco’s Mark and Smokey

September 2015 • Beachin’ 27

Orange Beach Fiddlefish Corey Rezner Hot Spot Logan Spicer

THURSDAY, SEPT. 17

Gulf Shores LuLu’s Jerry Diaz and Hanna’s Reef Nolan’s Midnight Confessions Papa Rocco’s Logan Spicer Orange Beach Fiddlefish Ronnie Presley

FRIDAY, SEPT. 18

Gulf Shores Bill’s by the Beach Chase Brown LuLu’s Alvarado Road Show Nolan’s Midnight Confessions Papa Rocco’s Logan Spicer Orange Beach Baumhowers Roger Plemons Fiddlefish Josh Ward Gilbey’s Richard Boyden Our Cigar Bar Ed Lee

SATURDAY, SEPT. 19

Foley American Legion Post 99 Bruti Gulf Shores LuLu’s Alvarado Road Show Nolan’s Midnight Confessions Papa Rocco’s Johnny B. Orange Beach Fiddlefish Landshark Duo Gilbey’s Scott Bryan Our Cigar Bar Ed Lee

SUNDAY, SEPT. 20

Gulf Shores LuLu’s Greg Brown / Cadiallac Attack Nolan’s Midnight Confessions Papa Rocco’s Johnny B. Orange Beach Cobalt Coffee, Black Cosmo’s Brittany Bell Fiddlefish Melissa Joiner / Josh Strickland

MONDAY, SEPT. 21

Gulf Shores LuLu’s Brent Burns Nolan’s Lisa Zanghi Papa Rocco’s Mark and Smokey Orange Beach Hot Spot Songwriters Shootout

TUESDAY, SEPT. 22

Gulf Shores Nolan’s Midnight Confessions Papa Rocco’s Mark and Smokey

WEDNESDAY, SEPT. 23

Gulf Shores LuLu’s Lefty Collins Nolan’s Midnight Confessions Papa Rocco’s Mark and Smokey Orange Beach Fiddlefish Melissa Joiner Hot Spot Logan Spicer

THURSDAY, SEPT. 24

Gulf Shores Bill’s by the Beach Chase Brown LuLu’s Adam Holt Duo Nolan’s Midnight Confessions Papa Rocco’s Logan Spicer Orange Beach Fiddlefish Destiny Brown

FRIDAY, SEPT. 25

Gulf Shores Bill’s by the Beach Chase Brown Nolan’s Midnight Confessions Papa Rocco’s Logan Spicer Orange Beach Fiddlefish Ronnie Presley Gilbey’s Richard Boyden Our Cigar Bar Ed Lee

SATURDAY, SEPT. 26

Foley American Legion Post 99 Kat Gulf Shores Nolan’s Midnight Confessions Papa Rocco’s Johnny B. Orange Beach Fiddlefish Josh Ward Gilbey’s Scott Bryan Our Cigar Bar Ed Lee

SUNDAY, SEPT. 27

Gulf Shores LuLu’s Greg Brown Papa Rocco’s Johnny B. Orange Beach Cobalt Coffee, Black Cosmo’s Brittany Bell Fiddlefish Melissa Joiner / Josh Strickland

MONDAY, SEPT. 28

Gulf Shores LuLu’s Brent Burns Nolan’s Lisa Zanghi Papa Rocco’s Mark and Smokey Orange Beach Hot Spot Songwriters Shootout

TUESDAY, SEPT. 29

Gulf Shores LuLu’s Albert Simpson Nolan’s Midnight Confessions Papa Rocco’s Mark and Smokey

WEDNESDAY, SEPT. 30

Gulf Shores LuLu’s Albert Simpson Nolan’s Midnight Confessions Papa Rocco’s Mark and Smokey Orange Beach Fiddlefish Melissa Joiner Hot Spot Logan Spicer

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monthglance at a

Phyllis Robertson poses with her handcrafted jewelry at The GCAA Art Market (Eloise Thomley) Cathe Steele, Melissa Joiner, Kristen Long and Lisa Zanghi perform at Songs that Save.

Nicholas Subert, Kristy Santa Cruz and Savannah Subert have some fun in the sun at the National Night Out hosted by the Orange Beach Police Department. (John Mullen)

Local musician Rhonda Hart performs at the Sunset Festival at The Wharf.

Scarlett Thompkins, Deborah Slater and Kim Brewar show their inner hippie at Sandstock 2015 at Flora-Bama.

Matt Foote, Dustin Tate and Peyton Yarborough enjoy sampling craft beer at Top of the Hops beer festival at The Wharf.

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September 2015 • Beachin’ 29

30 Beachin â&#x20AC;˘ September 2015

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September 2015 • Beachin’ 31

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32 Beachin • September 2015

Songwriters take the stage at the

Hot Spot

WHAT: Second Annual Gulf Coast Songwriter Shootout WHEN: Monday nights at 8 p.m. (pre-show begins at 6:30 p.m.) Sept. 14 – Oct. 26 (Sept. 14, 21, 28, Oct. 5, 12, 26) WHERE: The Hot Spot; The Wharf, Orange Beach Sponsors of this year’s event are... Franco’s Italian Restaurant, Barnes & Co., Blue Hound Promotion, 30A Songwriter Radi, Our Cigar Bar, MD Thomas Construction, Malibu Lounge, Andrea Innovations in Music, Miller Lit, Laguanitas Brewery, The Hot Spot Music and Grub, The Southern Rambler, OUTLAW MAGAZINE, Gulf Adventure Center at Gulf State Park, Fiddlefish Seafood Cafe, Gulf Coast People’s Choice, Perdido Key Area Chamber of Commerce, The Southern Grind Coffee House, Printing Pros, The Wharf Perdido Beach Resort, MISSISSIPPI SONGWRITERS’ FESTIVAL, Frank Brown International Songwriters Festival, The Orange Beach Community Website, A & M Perdido Resort LLC, Tidewater Realty, Crazytown Productions, and Sandy Roots Music Productions. Laguanitas Brewery will be giving away 72 T-shirts throughout the competition. There will also be a raffle for a weekend getaway for two at Hoolaween Fest in Swanee, Florida. Bands performing include The String Cheese Incident, Pretty Lights, STS 9, Slightly Stoopid, Railroad Earth and more.

Gulf Coast Songwriter Shootout Committee

n Monday nights in September and October, songwriters from all over will bring their best original songs to the stage at The Hot Spot for the Gulf Coast Songwriter Shootout. Sandy Roots Music Productions will be producing the 2nd Annual Gulf Coast Songwriter Shootout. The competition was held at The Flora-Bama last year and was a successful event. Nick Biebricher, owner of Sandy Roots, stated that he is very excited about the events newfound partnership with Bobby Graves, owner of the Hot Spot Music & Grub. “Bobby is a great guy and he has been generous enough to put up the entire cash prize package to this years winners and we are blessed to be able to use his venue for our event,” Biebricher said. The Shootout is slated to start on September 14 and will continue every Monday night for six weeks until the finale on October 26. Local musician, Destiny Brown, has been selected to host the 2015 Songwriter Shootout. THE COMPETITION 10 songwriting contestants will take the stage at The Hot Spot each Monday night. A winner will be chosen each night after all of the contestants have performed. There are three ways to advance to the finals in this year’s competition; crowd vote, artist vote and the mystery judges vote. One of the shootout contestants will perform a set from 12-2 a.m. each night at Our Cigar Bar at The Wharf after the competition. THE CELEBRITY SONGWRITER ROUND AND COMPETITION FINALE Hit Songwriters Brett Jones, Travis Meadows and Lynn Langham will judge

the 2015 Gulf Coast Songwriter Shootout finale. Brett Jones is responsible for seven No.1 billboard country chart songs such as ”Crazytown,” by Jason Aldean, “That’s How Country Boys Roll,” by Billy Currington , “ If Heaven Wasn’t so Far Away,” by Justin Moore and many more. He has over 1,400 published songs and over 150 songs have been featured on major label recordings. Travis Meadows is the current go-to-songwriter for many top country artists. His recent hits include “What We Ain’t Got,”’ by Jake Owens, and “The Riser,” by Dierks Bentley (the title track from the album) along with cuts by Eric Church (“Dark Side.” on The Outsiders album), Ronnie Dunn, Frankie Ballard. Lee Ann Womack, Blackberry Smoke, etc etc. Travis Meadows is also an amazing artist and his critically acclaimed album “Killin’ Uncle Buzzy,” is considered by his country music peers to be one of the greatest albums of all time. Musical luminaries from every style, notably by Wynonna, Emmylou Harris and Rodney Crowell, Trisha Yearwood, Elizabeth Cook, and Carolyn Hester, have recorded Lynn Langham’s songs. Her song, “Old Yellow Moon”, (written with Hank DeVito) was the title cut of Harris and Crowell’s Grammy winning duet album in 2014. It was also named Album of the Year at the 2013 Americana Music Awards. Lynn has shared the stage with legends like John Prine, Asleep At The Wheel, Larry Gatlin, Leon Redbone and Cheech and Chong. The Gulf Coast Songwriter Shootout will host a special “Celebrity Songwriter Round “ with these hit writers’ on Oct 25th at the Hot Spot Music & Grub. Tickets are on sale now and admission price will be $20 in advance and $25 at the door.

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September 2015 • Beachin’ 33

Capt. Mark asks

‘Who’s on the Island?’

klahoma is OK, but Tony Riviera soon learned that there’s no place like Sweet Home Alabama. Riviera filled in some blanks on where he’d been, and what brought him back to Gulf Shores. Tony can be best described as a straight-forward guy who’s a bundle of non-stop energy. He came to Gulf Shores in 1991 and was City Manager until 2004. Tony Riveria was born in Cuba and lived there till his was 9 years old. His dad was Cuban, but his mom was from Oklahoma. His dad worked for Phillips Petroleum and while working in Oklahoma, he met Tony’s mom. Until 18 years old, Tony didn’t realize he needed to get his naturalization papers. He spoke mostly Spanish ,so had some hard learning to do. In Oklahoma, he started school in the seventh grade. He played soccer in Cuba so was surprised that with football, he could tackle the opposition as well as use your hands in the game. His dad, after Phillips Petroleum changed hands, he went to work for the “Git and Go” stores and traveled about in charge of inventory for the stores. Tony went to Oklahoma State University, and graduated with an electrical engineering degree. After graduating ,he learned that to work as an electrical engineer, you had to live in Oklahoma City and work for Western Electric. Instead he went to Tulsa and got a job doing building wiring. He became a building official. Before coming to the beach for the first time, Riviera was City Manager of Ada, Okla. At the time, his wife worked for a company that had a business conference at the Grand Hotel in Fairhope. Tony decided to tag along as a spouse, and do some fishing while she was attending meetings. Riveria suggested they take a ride and see what was in the area and they ended up in Gulf Shores, and loved it. It was then and there that they decided that if a city management job opened in Gulf Shores, that they’d move down. Their son had just graduated from high school and if they were going to move, this would be an ideal time. Tony had experience in city management and finance in Ada, Simineaux, and Del City, Oklahoma. He had been a city clerk, treasurer, manager, etc. and was comfortable in all phases of city government His strong point was in finance. When he got back to Ada that next Monday morning, he picked up his “City Manager” trade magazine, and opened it to job opportunities. On the first line, the first job, advertised was for a City Manager in Gulf Shores Alabama. He couldn’t believe it. He sent a resume’, and was asked to come down for an interview. There were more than 250 applications, but he was hired. The city needed a person with finance background, and Tony was perfect. At that time the city had expansion problems. It was a time of growth. From 1992 to 2002, the city grew at 16 percent per year. The budget exploded and the work of keeping up with the growth, and the cost of growth, was extremely stressful. They built the Bodenhamer Center (painted the trim Oklahoma Sooner red), worked at developing the north shore, and started promoting expanding growth along the beaches. Tony did this for 14 years. One day, David Bodenhamer, the mayor and close friend, told Tony that he had decided to call it quits. After much thought and a discussion with Tony’s wife, Tony decided that this was a good time to make a change. He describes being a part of Gulf Shores as a wonderful time in his life, but full of stress, and he was just wore out. Tony took his

Tony Riviera

wife and they hit the road. They decided to drive to California via the I-10 corridor on the Southern route. While passing through New Mexico, he got a call from a business associate offering him an 18-month contract as City Administrator for the city of Alabaster (the fastest growing city in the fastest growing county at that time). He was also told that the Mayor was having surgery so Tony had to come back immediately and assume the duties of that office till the Mayor was back to work. In the meantime, both of his children worked and lived in Alabama. Getting back and close to the children was the lure to come back to Alabama. By the end of 16 months, Tony had completed their personal manual, developed a five year capital plan, planning books, etc. He says he’s a work-a-holic. He then had a call to come to Alexandria City to help get them out of their financial mess. He was given a six-months contract to straighten up their mess. After a couple months there, he was notified his dad, and father in law, both had cancer. Both were living in Oklahoma. Appreciating the importance of family, he stayed four months then they went back to Oklahoma. In November of 2006 he parked his car in El Reno, Okla. and was hired as City Manager until 2015. He wanted to be by the kids and said it was time to return home. About the time he was ready to hang up his hat, he had a call from a Harold Pumper, the executive director of the Oklahoma Public Officials Hall of Fame, who announced that Tony was selected to the Public Officials Hall of Fame. He will be inducted Sept. 24 of this year. Tony is both proud of the honor, and humbled by it. He feels it’s a credit not to himself but to those like his dad, and his many friends that morally supported and truly believed in him. Now that he’s back ON THE ISLAND. He says he’s just too active to sit around. He thinks about the ideas that the city had years ago, and the differences the implications of those ideas might have meant to the Island. He thinks the world of Mayor Craft and the members of the City Council. He hopes to be able to help if called upon. The Island is fortunate to have Tony back where he belongs, and I am fortunate to be able to call him a friend. We wish him the very best and expect him to become a large part of the Island life.

GulfVisitorGuide.com

34 Beachin â&#x20AC;˘ September 2015

Kaleidoscope Afternoon Arts Adds Violin, Viola & Cello Left: Tommy Vogel Above: Baldwin County Youth Orchestra Director Leroy Hughes talks with Kaleidoscope students about violin, viola and cello lessons now being offered at the First Presbyterian Church in Gulf Shores.

he Kaleidoscope Afternoon Arts Program for Youth will kick-off the 2015-16 season beginning the week of Monday, Aug. 31. Sponsored by a partnership between the Gulf Coast Arts Alliance and the First Presbyterian Church of Gulf Shores, the following classes will be offered during the first session at Gulf Coast Arts Alliance Art Gallery, 225 East 24th Avenue Gulf Shores. Prices for classes vary.

MONDAYS

Pottery with Dan Rush Exploring clay: hand building, wheel-throwing and glazing. Students learn the essentials of clay work, through creative, fun projects.

TUESDAYS

music, including Classical, Broadway, Sacred, Contemporary, Jazz and more. For more information, email pamwinstead@gmail.com or call 251.978.8130.

WEDNESDAYS

Pastels with Tommy Vogel Student will complete a pastel work each day, learning color theory, blending, drawing and composition.

THURSDAYS

Culinary Arts with Jen Hammond A smorgasbord of culinary instruction, covering everything from appetizers to desserts, with a sprinkling of how to make all food â&#x20AC;&#x201C; even healthy dishes - taste incredible!

Mosaics with Carolyn Wagner Introducing students to traditional mosaic processes and modern mosaic through both representational and abstract designs. This class will include both individual creations and a public art installation project for the community.

FRIDAYS

Violin, Viola and Cello with Baldwin County Youth Orchestra Group lessons for beginners; students must commit to a minimum of two quarters. Call for specific information. Instruments provided.

Transportation from Gulf Shores Elementary, Middle and High Schools is available, and classes will take place at either the GCAA Gallery or the First Presbyterian Church. For more information regarding times, tuition and scholarships, visit gulfcoastartsalliance.com or call 251-978-8130 or 251-948-2627, or come by the GCAA Gallery on East 24th across from the Acme Oyster House in the Waterway Village.

Gulf Coast Youth Chorale The Chorale is dedicated to musical excellence while offering singers a unique opportunity to explore a diverse repertoire of

Etiquette and Travel Etiquette with Rio Barlow Taught by protocol-trained instructor, Rio Barlow. Students will learn the art of civility, basic manners and dining etiquette. Learning manners has never been so much fun!

GulfVisitorGuide.com

September 2015 • Beachin’ 35

Anthony Jones ... Well Worth A Visit! Voted The Best Salon in Baldwin County in 2014

It was a beau�ful summer morning when we le� Fairhope, low humidity and not a cloud in the sky. We were on our way down to Orange Beach to check out a business that many of our friends have told us about, this Englishman who had opened a Hair Salon on the beach with his daughter Emma. My hair is very important to me and ge�ng a good haircut is a must, and that is what Anthony Jones is known for and excellent hair color to boot. We have both been very dissa�sfied with the last few a�empts on designing our hair to suit our lifestyles; most of the so called stylists did not take into considera�on our age or understand that we both want to look great without a lot of fuss and bother. The traffic was a bit heavy due to the summer visitors, but we arrived on �me to this charming yellow and white beach house on the beach road with a fabulous view of the Gulf of Mexico. We were greeted warmly by Anthony and Emma and they ask us if we would like a cold drink or a glass of wine before he started making us beau�ful. Pam, my friend, went first since I was a li�le chicken a�er the last experiences. Anthony directed her to a styling chair and went on to explain the ten most important rules in designing a custom hairstyle to suit her. He first looked at her face shape and explained that there are five face shapes out there and told her her face shape was oval. The next was bone structure and head shape, a�er that was the type of her hair, the texture of her hair, then what sort of condi�on her hair was in, followed by the way the hair grows out of the head, plus cow licks, then her likes and dislikes and fashion. Wow! What a lot of things to get right. So then Emma started with a relaxing shampoo and deep condi�oning, then for the next 30 minutes Anthony’s hands were a sea of mo�on, lastly a quick blow dry with hardly any fuss and presto she was finished! She was so happy and she could not believe the difference in her hair.

Now it was my turn, my hair especially in the summer gets very frizzy and dry; I have tried everything out there for my hair with no success! Anthony explained that commercial hair products are made different to professional hair products. Commercial shampoos are made of mild detergent and the condi�oners are based on petroleum oil. Where professional hair products are pure and natural and give back to the hair, he also went on to say that we should all wash our hair every day and condi�on our hair the same. Anthony explained that at all �mes our hair has to have at least 8% moisture in it the same as our skin, we should treat our hair the same way as we treat our skin, by moisturizing it every day which made a lot of sense to me, since the last stylist told me not to wash my hair every day because in her mind it would dry it out. Anthony explained to me that yes using some drug store products would dry your hair out if washed daily. A�er we went through the ten rules, he took me to the shampoo area and treated me to the best shampoo and condi�oning my hair had ever had. While shampooing, Emma explained to me what I should do in the morning in the shower, again stressing no overthe-counter hair products, that’s why my hair is dry and frizzy. A�er shampooing and before condi�oning, towel blot the hair because the hair is porous like a sponge, pu�ng any condi�oner on one’s hair when it is full of water will not go into the hair itself, so blot it first then apply the product and leave it in while you are washing yourself. Then before you leave the shower, rinse and count up to 10 slowly and stop, just rinse the excess and no more. A�er she explained to me the hows & whys, I understood. They are like hair doctors, if we listen and do what they says it works! Anthony has his own line of products and everything he used on me was his and believe me the stuff works. The cut he gave me was wonderful; I walked out a new woman and so did Pam, no more frizzes! Oh, by the way he used a great product before he dried my hair called “POTION.” It is a gel with a lot of healing features with body, fabulous! I bought a bo�le. Best money we ever spent and yes, we are definitely going back. He is a true professional.

Well worth a visit!

Anthony’s salon is at 23175 Perdido Beach Boulevard in Orange Beach & their phone number is 251.974.1514. Please say we sent you!

GulfVisitorGuide.com

36 Beachin • September 2015

Assembly of God

ASSEMBLY OFCHURCH GOD CHRISTIAN LIFE

Christian Life the 25550 Canal Rd, Island Orange Church Beach 25550 Canal967-4840 Rd., Orange Beach www.christianlifechurch.tv 251-967-4840 www.christianlifechurch.tv GULFWAY CHURCH 541 Cotton Creek Dr. (Co. Rd. 4), Gulf Gulfway Church Shores 541 Cotton Creek Dr. (Co. Rd. 4), 968-6858 Gulf Shores www.gulfwaychurch.com 251-968-6858 www.gulfwaychurch.com Baptist FIRST BAPTIST CHURCH OF BAPTIST GULF SHORES First 2200 Baptist Church GulfShores Shores West First St.,ofGulf 2200 W. 1st968-7369 St., Gulf Shores 251-968-7369 FIRST BAPTIST CHURCH OF BEACH First BaptistORANGE Church of Orange Beach 4773 BayCircle, Circle,Orange Orange Beach 4773 Bay Beach 981-4288 251-981-4288 www.firstbaptistorangebeach.com www.firstbaptistorangebeach.com FISHERMEN BAPTIST CHURCH Fisherman 17101 RiverBaptist Rd., BonChurch Secour 17101 River949-6387 Rd., Bon Secour 251-949-6387 www.fomm.org www.fomm.org FRIENDSHIP BAPTIST CHURCH 7159 County Baptist Rd. 10, Bon Secour Friendship Church 7159 County949-6486 Rd. 10, Bon Secour 251-949-6486 ISLAND FELLOWSHIP BAPTIST CHURCH Island Fellowship Baptist Church 28290 Canal Rd, Orange Beach

28290 Canal Rd., Orange Beach 980-1005 251-980-1005 LAGOON BAPTIST CHURCH

Lagoon Baptist Church 17867 State Hwy 180 W., Gulf Shores 17867 State Highway 180 W., Gulf Shores 968-7057 251-968-7057 www.lagoonbc.com www.lagoonbc.com OYSTER BAY BAPTIST CHURCH, SBC 4280 Rd., Gulf Shores Oyster BayPlash Baptist Church, SBC 4280 Plash968-7805 Rd., Gulf Shores www.oysterbaybaptist.org 251-968-7805 www.oysterbaybaptist.org ROMAR BEACH BAPTIST CHURCH

23370 Perdido Beach Blvd., Orange Beach Romar Beach Baptist Church 981-8959 23370 Perdido Beach Blvd., Orange Beach www.romarbeach.org

251-981-8959 www.romarbeach.org SHELL BANKS BAPTIST CHURCH 12125 State Hwy 180, Gulf Shores Shell Banks540-7136 Baptist Church

12125 State Highway 180, Gulf Shores 251-540-7136

Catholic CATHOLIC OUR LADY OF THE GULF Our LadyCATHOLIC of the GulfCHURCH Catholic Church 308 22nd Shores 308E. East 22ndAve., Ave, Gulf Gulf Shores 251-968-7062 968-7062 www.ourladyofthegulfal.org www.ourladyofthegulfal.org ST. THOMAS-BY-THE-SEA 26547 Perdido Beach By Blvd., St. Thomas TheOrange Sea Beach 981-8132 26547 Perdido Beach Blvd., Orange Beach www.stthomasbythesea.org 251-981-8132 www.stthomasbythesea.org Church of Christ CHURCH OF CHRIST OF

CHURCH OF CHRIST GULF SHORES

Church of 1st Christ GulfShores Shores 2414 W. St, Gulf 2414 W. 1st St., Gulf Shores 968-7769 www.gulfshoreschurchofchrist.org 251-968-7769 www.gulfshoreschurchofchrist.org Episcopal HOLY SPIRIT EPISCOPAL CHURCH EPISCOPAL 616 Fort Morgan Rd, GulfChurch Shores Holy Spirit Episcopal 968-5988 616 Fort Morgan Rd., Gulf Shores www.holyspiritepiscopalgulfshores.com 251-968-5988 www.holyspiritepiscopalgulfshores.com ST. PETER’S EPISCOPAL CHURCH 6270 Bon Secour Hwy, Bon Secour St. Peter’s949-6254 Episcopal Church

6270 Bon Secour Highway, Bon Secour 251-949-6254 Greek Orthodox ST. ATHANASIOS GREEK ORTHODOX CHAPEL GREEK ORTHODOX 220 E. 20th Ave, Orthodox Gulf ShoresChapel St. Athanasios Greek 220 E. 20th967-2020 Ave., Gulf Shores stathanasios.al.goarch.org 251-967-2020 stathanasios.al.goarch.org Lutheran GRACE LUTHERAN CHURCH-ELCA

LUTHERAN 491 West 23rd Ave, Gulf Shores

Grace Lutheran Church-ELCA 968-5991 491 W. 23rd Ave., Gulf Shores 251-968-5991 PEACE LUTHERAN CHURCH 8250 Roscoe Rd., Gulf Shores Peace Lutheran 974-2545 Church

8250 Roscoe Rd., Gulf Shores ST. JUDE’S 251-974-2545 BY THE SEA LUTHERAN CHURCH 312By E. 16th ShoresChurch St. Jude’s The Ave, Sea Gulf Lutheran 312 E. 16th968-5833 Ave., Gulf Shores 251-968-5833 Methodist - United GULF SHORES UNITED METHODIST - UNITED METHODIST CHURCH Gulf1900 Shores United Methodist Church Gulf Shores Pkwy, Gulf Shores 1900 Gulf Shores Pkwy., Gulf Shores 968-2411 251-968-2411 www.gulfshoresumc.org www.gulfshoresumc.org

MORGAN’S CHAPEL UNITED Morgan’s CHURCH Chapel METHODIST United Methodist Church Hwy 10, across from Swift School, Bon Secour Highway 10, across from Swift School, Bon 949-7400 Secour 251-949-7400 ORANGE BEACH UNITED METHODIST CHURCH 28751 Canal Rd., Orange Beach Church Orange Beach United Methodist 981-6751 28751 Canal Rd., Orange Beach www.orangebeachumc.org 251-981-6751 www.orangebeachumc.org Non-Denominational NON-DENOMINATIONAL IGLESIA CASA DE LUZ

Christian Service Center Companerismo Cristiano Programs: Aid, Food Pantry, 225 E.Emergency 24th Ave, Gulf Shores Ozanam Charitable 948-3467 Pharmacy and Meals on Wheels DolphinHOUSE Ave., Gulf SAFE317 HARBOR OFShores PRAYER 251-968-5256 Multi-Culture Full Gospel 7320 Bonwww.cscgs.com Secour Hwy, Bon Secour 223-3615

Iglesia Casa De Luz ST.Companerismo ANDREW BY THE SEA, Cristiano A COMMUNITY CHURCH 225 E. 24th Ave., Gulf Shores 17263 Ft. 251-948-3467 Morgan Rd, Gulf Shores 968-3900 www.standrewbythesea.org

Safe Harbor House of Prayer Multi-Culture Full Gospel Presbyterian 7320 Bon Secour Highway, Bon Secour FIRST PRESBYTERIAN CHURCH (USA) 251-223-3615 OF GULF SHORES 309 East 21st Ave., Gulf Shores St. Andrew By The Sea, 968-7720 www.gspres.com A Community Church

17263 Fort Morgan Rd., Gulf Shores GRACE251-968-3900 FELLOWSHIP PCA 19470 Co. Rd. 6, Gulf Shores www.standrewbythesea.org 968-5302 www.gracefellowship-pca.com

PRESBYTERIAN

First Presbyterian Church (USA) ORANGE BEACH of Gulf Shores PRESBYTERIAN CHURCH 309 E. 21st Ave., GulfBeach Shores 26640 Canal Rd, Orange 251-968-7720 981-4220 www.gspres.com www.orangebeachpresbyterian.org Orange BeachSERVICE Presbyterian Church CHRISTIAN CENTER

PROGRAMS: Emergency Aid, FoodBeach Pantry, 26640 Canal Rd., Orange Ozanam Charitable Pharmacy and 251-981-4220 Meals on Wheels. www.orangebeachpresbyterian.org 317 Dolphin Ave., Gulf Shores 968-5256 www.cscgs.com

GulfVisitorGuide.com

September 2015 • Beachin’ 37

Bill’s By The Beach Seasonal Menu Appetizers Coconut Shrimp Bacon & Crab Cheesecake Smoked Tuna Giant Hushpuppies Fried Green Tomato Sliders Peel & Eat Gulf Shrimp Fried Mac & Cheese Bread Boule

Soup Chicken and Sausage Gumbo Crab & Corn Bisque Soup of the Day

Shrimp & Grits

Salads Grilled Caesar Salad Apple, Pecan & Bleu Cheese Salad Goat Cheese Popper Salad House Salad

Visit bbtb.com/menus to view our $10 & UNDER LUNCH MENU

Lunch & Dinner Favorites The Beach Eats USA episode on Food Network featuring Bill’s By The Beach highlighted Chef Jon’s savory Bacon and Crab cheesecake creation, with rich flavors of bacon, crab, cream cheese and Vidalia tomato jam. Made entirely from scratch in-house, this popular and delicious appetizer is suitable to share. View the full seasonal menu at bbtb.com/menus. Menu subject to change without notice.

Porterhouse Pork Chop Cowboy Ribeye Steak Cowgirl Ribeye Steak Petite Filet Mignon "Catch of the Day" New Orleans Style Gulf Shrimp Platter Seafood Pot Pie Shrimp & Grits Pasta-laya Pecan Pesto Linguini Three Cheese Mac Spinach Alfredo Smoked Tuna Melt Classic Cuban Chef's Daily Taco Selection Bill’s Beach Burger Fried Shrimp Po'boy

251-948-5227 | 300 West Beach Blvd., Gulf Shores, AL 36542

Tacky Jacks Mexican Garbage Nachos

Shrimp PoBoy

Peel & Eat Shrimp

Firecracker Shrimp Po Boy

Gator Bites

Crawfish Tails

Crab Claws

Crisp Luau Pork Bites Buffalo Wings

Chicken Strips Smoked Tuna Dip

“Tacky Shrimp” Firecracker Shrimp

Shrimp & Grits

Shrimp Tacos

Grilled Mahi Mahi Crab Cake Dinner

Shrimp & Cheese Grits

Steamed Royal Reds

Shrimp Platters

Fried Seafood Tri o Platter

Steamed Royal Reds

Ribeye Steak Platter & Combo Platter

Taco Salad

Fish Tacos

Jacks Half Pound Hand Pattied

Oyster Platter

Seafood Salad’

Chicken PoBoy Grilled Tuna Samich

Chicken and Shrimp Wraps

Flaky Fish Platter Ahi Tuna Platter

Crawfish PoBoy

Flaky Fish PoBoy Philly Cheese Steak

Fried Pickles Fried Green Tomato

Shrimp Platter

Oyster Po Boy

Famous Tacky Jacks Farmer’s Omelet Build Your Own Omelet

Shrimp Omelet

Seared Tuna Salad

Hash & Eggs

Sunrise Egg Platter

Jacks House Salad

Steak & Egg Platter

Breakfast Sandwich

Traditional Caesar Salad

Shrimp & CheeseGrits

Breakfast Burritos

40 Beachin â&#x20AC;˘ September 2015

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September 2015 • Beachin’ 41

42 Beachin â&#x20AC;˘ September 2015

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September 2015 • Beachin’ 43

GulfVisitorGuide.com

44 Beachin • September 2015

Voted Top Ten Seafood Restaurant In USA

By Coastal Living

“The Best Steamed Seafood Available” SINCE 1989 www.GulfShoresSteamer.com

Located at 27267 Perdido Beach Blvd. #115, Orange Beach, AL in SanRoc Cay

251.948.6344 GETTIN’ STEAMED

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September 2015 • Beachin’ 45

’t o ur er n T O m o D get ut tea ! r O S se Fo k res di n ec h Sho cha C lf er u M G

251.948.6344

27267 Perdido Beach Blvd. #115, Orange Beach, AL in SanRoc Cay www.GulfShoresSteamer.com

Appetizer Selection

*Steamed Oysters, *Raw Oysters Seafood Gumbo, Crawfish Corn Chowder or Spicy Cajun Jambalaya Steamed Royal Red Shrimp Fresh Steamed Mussels Smoked Tuna or Shrimp Dip Blue Crab Claws Crab Cakes • Shrimp Skewer

Salads Shrimp Salad • Cobb Salad

Sandwiches

Served with chips and all the fixin’s *Hot & Juicy Hamburger *Tuna Sandwich Chicken Sandwich Hot Dog Grilled PoBoy’s *Steak Sandwich Crab Delight Grilled Cheese

Land Lover’s

Served with corn, potato and cole slaw *Filet Mignon *Ribeye Steak Grilled Chicken Garden Steamer

Gettin’ Steamed Platters

“VOTED BEST VALUE” All Platters & Combos Are Served with corn, Potato and Cole Slaw Bay Steamer Ocean Steamer Small Steamer

Crawling Combos Royal Red Shrimp Alaskan Snow Crab Shrimp & Crab Combo *Shrimp & Oysters The Crab Bowl “Bucket O’ Reds”

Fresh Fish Selection

Served with corn, potato and cole slaw Extra For Blackened Seasoning Red Fish, Mahi-Mahi, Tilapia, Whitefish or Our Fresh Catch *Yellowfin Tuna Crab Cakes Stuffed Fish

The “Little Shrimp” Selection Served with Chips 4 Oz. Burger • Hot Dog Grilled Chicken Fingers Grilled Cheese • (2)PB & J

Desserts

Key Lime Pie French Silk Chocolate Pie New York Style Cheesecake

A la Carte

Shrimp Skewer Snow Crab Cluster Lobster Tail

Sides

Cole Slaw, Corn or New Potatoes Cauliflower or Broccoli

Beverages

Coke, Diet Coke, Dr. Pepper, Sprite, Vault, Lemonade, Iced Tea

Wines

By The Glass, By The Bottle, Premium Bottle

Merlot, White Zinfandel, Chardonnay, Cabernet, Pinot Grigio

Beer

Domestic Bottle Premium Bottle Domestic Draft By The Glass Premium Draft By The Glass Domestic Pitcher Premium Pitcher

Frozen Daiquiri

Strawberry, Pina Colada, Banana, Peach, Tequila sunrise, Margarita, Amaretto Orange Blossom, (Non-Alcoholic Daiquiri)

*All Prices Are Subject To Change Without Notice Due to Market and Availability* We Serve Our Food Hot & Fresh, So Please Allow Time For A Quality Product

Consumer Information: consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of illness, especially if you have certain medical conditions, such as chronic illness of the liver or blood, or have immune disorders.

*Cooked To Order Items are Identified by Asterisks.

GulfVisitorGuide.com

46 Beachin • September 2015

N O O P W E N D il Daily Lunch Specials

includes Swamp

& Dessert

py p HaouAr -6PM M 1 HY DAY 1 AR R

EVE

Soup

Mon. thru Fri.

LB FUL PRICES H T BES E BEAC H ON T

“HOME OF THE ORIGINAL”

Fish River Grill #3

Fish River Grill #2

(Next to Rouses)

(Foley Plaza on Hwy. 59)

251.948.1110

251.952.FISH (3474)

GULF SHORES 1545 Gulf Shores Pkwy.

FOLEY 608 S. McKenzie

Hours: Monday - Saturday 10:30 a.m. - 9 p.m. Gulf Shores Later Hours Spring & Summer

GulfVisitorGuide.com

September 2015 • Beachin’ 47

N O O P W E N 1545 Gulf Shores Parkway • Gulf Shores, Alabama ma (Next to Rouses)

251.948.1110

OMG! SHRIMP FEAST POBOY!!!

CHOSEN IN TOP “100 DISHES TO EAT IN ALABAMA BEFORE YOU DIE” GRILLED or FRIED AUTHENTIC SOUTHERN COOKED SEAFOOD PLATTERS

(Served w/ Fries, Coleslaw, Hushpuppies, Fried Okra, Tartar or Cocktail Sauce & Swamp Soup) Bayou Seafood Platter - Fried Gator, Frog Legs, Shrimp, Oyster, Catfish Seafood Platter - Fried Shrimp, Oyster, Catfish Cajun Golden Fried Catfish Platter - (U.S. Raised) tols Crawrefi’sshNoPthising Fried Select Oyster Platter The Like ‘Em! Fried Shrimp Platter - (Approx. 14-15) Fried Gator Platter

RAW OYS T BAR ER

VOTED BEST BURGERS IN BALDWIN COUNTY

Hurricane Burger • Hillbilly Melt • River Burger • Shroooom Burger • Swamp Burger Bleu Cheese Bacon Burger

REDNECK REUBEN • ALABAMA CHICKEN MELT PoBoys • Chicken • Shrimp • Oysters • Gator • Frog Legs Crawfish Pistols • Catfish • Whitefish • Stuffed Crab

***Cajun Crawfish Pistols Dinner (2) w/ Fries & Slaw*** OMG! Shrimp Feast Po-Boy • Seafood BLT

APPETIZERS ~ SALADS ~ POBOYS & SANDWICHES ~ KIDS MENU DON’T FORGET YOUR SWEET THANG

“Sweet Thang” Signature Dessert! Redneck version of a New Orleans Beignet & Granny’s Apple and Peach Cobbler Rolled in Powdered Sugar. Mmmmm...this “thang” is SOOOOOO good!

BEST BAR PRICES ON THE COAST ~ SWAMP JUICE ~ STUMPWACKER DIXIE DARLIN’ ~ MARDI GRAS MARGARITA

608 S. McKenzie Street • (Foley Plaza on Hwy. 59) Foley, Alabama

251.952.FISH (3474)

1545 Gulf Shores Pkwy (Next to Rouses) Gulf Shores, Alabama

251.948.1110

Hours: Monday - Saturday 10:30 a.m. - 9 p.m. • Gulf Shores Later Hours Spring & Summer

GulfVisitorGuide.com

48 Beachin • September 2015

www.Desotosseafoodkitchen.com

Voted “People’s Choice” •Best Lunch • Best Dinner • Best Seafood

Since

also been voted

• Friendliest Staff

A visit” es t s u “m f Shor l u G hile in

Daily Lunch Specials

Fresh Steamed, Grilled, Blackened, Fried, Baked and Sautéed Seafood

Award-winning Fish and Shimp Specialties Casual Family Atmosphere Reasonable Prices Senior Menu Available, from 3pm - 5:30pm

Seafood Kitchen 138 West 1st Ave • Gulf Shores, AL • 251-948-7294

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September 2015 • Beachin’ 49

138 West 1st Ave Gulf Shores, AL

251-948-7294

www.Desotosseafoodkitchen.com

Seafood Kitchen

SALA SA LAD LA D SALADS Dressings: Honey-Mustard, Ranch, Bleu

Lunch Lunc Lu nch h Me Menu

HOME-STYLE LUNCH SPECIALS

(Served with your choice of two side dishes) Saturday & Sunday - Add $1.00

Fried Shrimp - tail less Blackened Catfish Fried Catfish Broiled Flounder Fried Flounder Grilled Chicken Chicken Creole Fried Chicken Tenders Country Fried Steak Hamburger Steak Pork Chops Country Ham Vegetable Plate SANDWICHES

7.99 7.99 7.99 7.99 7.99 7.99 7.99 7.99 7.99 7.99 7.99 7.99 7.99

(Served with french fries)

Complimentary Ice Tea and Bread Served with All Dine in Lunch Entrees. Add House or Substitute Salad for side dish 1.99 Po-Boy Sandwich 10.99 Cheeseburger 7.99 Crab Cake Po-Boy 11.99 *Monte Cristo Sandwich 8.99

Riviera Salad 7.25 - with pecan chicken tenders 9.99 - with chicken tenders 8.99 - with boiled shrimp 9.99 - with grilled or blackened chicken 8.99 Caesar Salad 7.25 - w/grilled or blackened chicken 8.99 - w/boiled shrimp 9.99 Gumbo & Salad - a cup of Seafood Gumbo and our 7.99 Bisque & Salad 8.50 SEAFOOD FAVORITES (Served with your choice of two side dishes)

Add House or Caesar Salad Substitute Salad for side dish Fried Butterfly Shrimp Fried Oysters Fried Crab Claws *Coconut Shrimp Grilled Shrimp Fried Seafood Platter

3.25 1.99 11.99 14.99 16.99 12.99 11.99 15.99

SEAFOOD PLATTERS

Dinner Menu

STARTERS Oysters on the Half Shell 1/2 dozen 8.99................1 dozen 16.99 Southern Style Crab Cakes 12.99 Shrimp Remoulade 8.99 Crab, Spinach & Artichoke Dip 9.99 Coconut Shrimp 8.99 Stuffed Mushrooms 8.99 Alligator Bites 8.99 Fried Crab Claws 1/2 lb........17.99 1 lb........29.99 Tuna Dip 9.99 Sweet Potato French Fry Basket 9.99 Fried Green Tomatoes 6.99 GUMBO & SOUP Seafood Gumbo cup....4.75 bowl....6.49 Crab & Shrimp Bisque cup....5.25 bowl....7.99 FRIED SEAFOOD FAVORITES (Served with your choice of two side dishes)

Butterfly Shrimp Tail-less Shrimp Bon Secour Oysters Crab Claws Fried Fish of the Day Shrimp & Flounder Shrimp & Oysters Fried Catfish

Cheese, Italian, Thousand Island, French, Low-Fat Ranch, Raspberry Vinaigrette, Balsamic Vinegar, Balsamic Vinaigrette, Sesame Asian, Oil & Vinegar

16.99 14.99 18.99 20.99 17.99 17.99 18.99 15.99

(Served with your choice of two side dishes)

Shrimp Lover’s Platter Fried Seafood Platter Broiled Seafood Platter Creole Platter Caribbean Platter Crab Platter SEAFOOD SPECIALTIES

17.99 18.99 16.99 18.99 18.99 23.99

Stuffed Shrimp Shrimp Scampi Blackened Catfish Coconut Shrimp Grilled Shrimp Shrimp Creole Crawfish Etoufee Crab Cake Dinner STEAMED SEAFOOD

17.99 18.99 17.99 16.99 17.99 17.99 17.99 17.99

(Served with your choice of two side dishes)

(Served with new potatoes & one side)

Snow Crab Legs - 2 lbs. 29.99 Royal Red Shrimp - 1 lb. 28.99 Combo - 1/2 pound Royal Reds & 1 pound Snow Crab 27.99 TONIGHT’S CATCH (Served with your choice of two side dishes) Choose from the following preparation styles:

Fried Catch Blackened Catch Grilled Catch Broiled Catch

17.99 17.99 17.99 17.99

Broiled Seafood Platter 14.99 Stuffed Shrimp 12.99 Mahi-Mahi 11.99 Yellow-Fin Tuna 11.99 Tilapia 9.99 Grouper 12.99 Snow Crab Legs 16.99 Royal Reds - 3/4 lb. 16.99 Combo - 1/2 lb. Each 18.99 Crab Cakes - 2 cakes 13.99 PASTA Fettuccini Alfredo 10.99 - w\grilled or blackened chicken 11.99 - with shrimp or crawfish 13.99 Basil Pesto Pasta - with Roma Tomatoes 10.99 - with grilled chicken 11.99 - with shrimp 13.99 SIDE DISHES Fried Green Tomatoes ~ Green Beans Turnip Greens ~Sweet Potato Casserole Corn Fritters ~ French Fries Mashed Potatoes w/Gravy ~ Fried Okra Au Gratin Potatoes ~ Steamed Veggies Kernel Corn ~ Yellow Rice Black-Eyed Peas ~ Cole Slaw Lima Beans ~ Macaroni & Cheese

New Orleans Catch Mediterranean Catch Caribbean Catch *Pecan Encrusted Catch *Paneed Catch LAND LOVER’S FARE

22.99 22.99 18.99 21.99 22.99

(Served with your choice of two side dishes)

Hawaiian Rib-eye - (12 oz.) 22.99 - add jumbo grilled or fried shrimp add $5.00 Jamaica-Jerk Chicken 15.99 Grilled Chicken Breasts 15.99 Fried Chicken Tenders 15.99 PASTA Fettuccini Alfredo 14.99 - with grilled or blackened chicken 17.99 - with shrimp or crawfish 19.99 Scallops Alfredo 18.99 Shrimp & Pasta Marsala 21.99 Basil-Pesto Pasta 15.99 - with grilled chicken 18.99 - with shrimp 18.99 SIDE DISHES Substitute House or Caesar Salad for a Side Dish - Add $1.99 Sweet Potato Casserole ~ Cole Slaw Baked Potato ~ Steamed Vegetables Yellow Rice ~ French Fries Fried Green Tomatoes

50 Beachin â&#x20AC;˘ September 2015

GulfVisitorGuide.com

September 2015 • Beachin’ 51

GulfVisitorGuide.com

52 Beachin • September 2015

zza! ger” of i r e P u B m y s o y u d H er, Lo ’s Your Dad .” e B m r Wa Who g Tomato “ e h t g in n Featuriand the “Fly

& r a B r e t Oys izzeria P

Orders To Go: CALL 251-948-7262 or 251-948-6529 Highway 59, Gulf Shores 1/2 Mi. North of the Beach • Live Entertainment 7 nights a week NEVER A COVER CHARGE! • Full Menu until Midnight • Lunch Specials Daily M-F 11-2 • Happy Hour 11-7 Mon.-Fri.

• Appetizers • Steamed Seafood • Award-winning Pizza Specialty Pizzas • Pasta • Oysters: Suck ‘em down RAW on the Half Shell or

Steam ‘em up with a ‘lil drawn butter & lemon • Award-Winning Oyster Specialties: • Hot Shucks Cajun • Baked • Alfredo • Rockyfeller • Parmesan • Fiesta

www.paparocco.com

Visit our website for our current nightly music line up!

Rocco’s Appetizers

14” LARGE

★ Consuming raw or undercooked Animal Proteins (meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness, especially if you have certain medical conditions.

Shrimp Pizza • All Meat Pizza • Bacon Cheeseburger Pizza Spinach Alfredo Pizza • Chicken Club Pizza • Buffalo Chicken Pizza

$15.25 ........................................ $18.25

10” SMALL

(Mushrooms, green peppers, onions, black & green olives, tomatoes, and mozzarella cheese)

Vegetarian Style...................................$10.95 ................................................... $14.95

(Artichoke hearts, sun-dried tomatoes, onion, feta cheese, mozzarella & pesto)

Artichoke, Sun-dried Tomato................$16.25 ................................................... $19.25

(Alfredo sauce, mozzarella cheese, shrimp, scallops, mushrooms, onions & broccoli)

Seafood Primavera Pizza.....................$16.25 .................................................... $19.25

(Whole slice tomato, bacon, feta, onion and pesto)

Flying Tomato......................................$16.95.................................................... $19.95

10” SMALL

Papa’s Specialty Pizza

Add Shrimp:........................................$ 2.75 ....................................................... $3.75

(Pepperoni, onions, sausage, green peppers, mushrooms, beef, ham, black & green olives)

Price Buster Pizza..............................$12.95 ..................................................... $16.96

(Pepperoni, onions, sausage, green peppers, mushrooms)

Papa Delux Pizza................................$10.95 ..................................................... $14.95

Pepperoni, sausage, onions, green peppers, mushrooms, beef, black or green olive, ham, hot pepper rings, anchovies, extra cheese, fresh tomatoes, bacon, sauerkraut, Canadian Bacon, pineapple, French and ranch dressing.

Our Great Cheese Pizza........................$6.95 ....................................................... $9.95 Each Item.............................................$1.30 ....................................................... $1.65

10” SMALL

Papa’s Pizza

Snow Crab (1.5 lb.)............................................................................................. $23.50 Royal Reds (1 lb. seasonal) ................................................................................ $18.75 Combo Reds & Crabs (2 lbs) .............................................................................. $25.50

SERVED WITH GARLIC BREAD AND COLESLAW

Papa’s Steamed Specials

Caesar Salad..................................Side $5.95 Dinner .................................. $6.95 add Chicken $1.95 add Shrimp $2.95 Spinach Artichoke Dip ........................................................................................... $8.75 Stuffed Mushrooms (3) ........................................................................................ $8.95 Oysters Picard (3) ................................................................................................ $9.95 Garlic Bread (2) $2.75..........Cheese Bread (2) $3.50 .......... Add Marinara Sauce $.75 Boil Shrimp Small (6oz.) $8.25........ Large (12 oz.) $13.75 Papa’s Wings With Ranch Dressing (6) $6.50.....................(12) $9.50 .. (25) $16.75 Potato Skins (Choose any three toppings) .......................................................... $9.95 Combo Platter: 3 Wings, 2 Stuffed Mushrooms, 3 Skins .....................................$11.50 Nachos -- Best In Town Round 1: Cheese ................................................................................................... $5.95 Round 2: Chili & Cheese ........................................................................................ $7.95 Round 3: Chili, Cheese, Black Olives, Onions & Green Pepper................................ $8.95

Italian Garden Salad .............................................................................................. $4.75

Papa’s Specialties

for complete menu details

www.paparocco.com

Cajun Oysters (Whooee!) Oysters Alfredo Oysters Fiesta

* TO GO ORDERS WELCOME *

Hot Shucks (The Heat is On) Baked Oysters Oysters Rockyfeller Oyster Parmesan

★ Oyster Specialties ★

Oysters

All oysters @ market price Suck em down RAW on the Half Shell..............1/2 doz or dozen Steam em up w/a lil drawn butter & lemon.....1/2 doz or dozen

add Meatballs...............................$1.50 add Sausage ................................ $1.50 add Meatballs & Sausage .............$3.00

Served With Garlic Bread Seafood Pasta .................................$13.95 Fettuccine Alfredo ......................$8.95 Baked Ravioli ..................................$11.95 Chicken Alfredo ....................... $11.95 Manicotti.........................................$11.95 Shrimp Alfredo ........................ $13.95 substitute Alfredo Sauce .........$2.00 Lasagna (Papa’s Favorite) ...... $12.95 Italian Combo Dinner.......................$14.75 Spaghetti ...................................$7.95

Mama’s Italian Specialties

Who’s Your Daddy Burger! Try it we DARE YOU! .................................................$15.95 Ultimate Chicken Sandwich ...............$9.95 Rocky’s Knock Out Burger..........$8.95 Add Bacon ..................................... 1.00 Grilled Chicken Sandwich ..................$8.95 Add Bleu Cheese Crumbles ............. 75¢ Reuben ............................................$10.25 Alpine Burger ............................$ 9.95 Hot Dog .............................................$4.25 Patty Melt ...............................$ 10.95 Coney Island Chili Dog .......................$5.95 Meatball Sandwich ....................$ 8.95 Baked French Onion Sou ...................$6.50 Italian Sausage Sandwich ..........$ 8.95 Bowl Chili ..........................................$5.50 French Dip .................................$ 8.95 Baked Chili ........................................$6.75 Philly Cheese Steak ...................$ 9.95 BLT ......................................................... Papa’s Prime Steak Sandwich . $11.95

GulfVisitorGuide.com September 2015 • Beachin’ 53

GulfVisitorGuide.com

56 Beachin • September 2015

TRICIA’S BABY STATION WE HAVE MOVED

NEW LOCATION

ROUSES SHOPPING CENTER NEXT TO RITE AID AND UPS STORE 1545 GULF SHORES PKWY. GULF SHORES, AL

251-948-4364 70%Off h Ad Red Tags 30w/1i5t Expires 9/

Free Hair Bow witth $25.00 e Purcbehapressen t ust Ad mu r s 9/30/15 Expire

FACEBOOK LIKE US ON CE TO WIN A FOR A CHAN ER TIFICATE C T IF G 0 .0 0 $5 0 Y 10:00 - 5:3 A D R U T A -S Y MONDA

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