Green Living Magazine March 2020

Page 20

WATER ART THOU MEDICINE BY IVY CIOLLI

A

s we move through 2020, I hope our thoughts and intentions are as clear as the water we ingest. As I mentioned recently, the source of our water is vital and correlated to our health. Let me start by saying that our living bodies thrive on living water. Spring water is alive, overflowing with vital minerals designed by nature to replenish and renew all living organisms! According to Dr. Josh Axe, while we’re lucky enough in the United States and other developed nations to have easy access to plenty of clean drinking water, just how healthy is our water, really? Compared to the type of water that our ancestors drank thousands of years ago, the water coming out of our faucets today—or from store-bought plastic bottles we commonly purchase—might fail in comparison. How so? According to emerging theories on “structured water,” water that hasn’t yet been filtrated, mechanically cleaned or “processed” in any way, to some degree, might hold more “energy” in it.

therefore, the water loses some of its healing benefits. Dr. Gerald Pollack of the University of Washington is one of the leading authorities on structured water. After studying water science and technologies for the past decade-plus, he believes that water is profoundly impacted by light and heat-generating sources found in nature, which change the molecular composition of the water we drink and store within our bodies. While research is still limited and inconclusive, structured water might have an optimal pH that is crucial to health and a specific power source that helps us stay maximally hydrated. Because of the many roles that water and hydration have in the body, structured water is said to benefit: •

Energy levels

Digestion and regularity

Enzymes that help with nutrient absorption

• Concentration

Structured water is “the water that’s found in nature,” according to groups like Structured Water Technologies. The theory is that structured water molecules held within our cells might have a higher level of electrical charges, in a specific order that helps our cells function. When our cells’ water molecules are optimally charged, this can potentially impact how the muscles and tissue throughout our bodies work.

Muscle contractions

Positive moods

The ability to sleep well

Blood pressure and cholesterol levels

But when water is mechanically filtered, treated with chemicals and contaminated with various pollutants or toxins—leading to high tap water toxicity and abnormal estrogen levels in our water—the structure changes and,

Weight control

Kidney and liver health

Joint health

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greenliving | March 2020

• Respiration • Endurance

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