Tao A La Carte Dinner Menu

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Dim Sum Imperial Vegetable Egg Roll14 Bamboo Steamed Vegetable Dumplings with Crunchy Cucumbers 15 Chicken Gyoza with Napa Cabbage and Soy Dipping Sauce (steamed or pan fried) 15 Pork Spring Roll with Thai Chili Sauce 15 Pork Potstickers with a Chili Sesame Glaze 16 Peking Duck Spring Roll with Hoisin Sauce 17 Lobster and Shrimp Spring Roll with Shiitake Mushrooms and Spicy Pineapple Sauce 20

Small Plates Roasted Shishito Peppers with Yuzu 11 Hot or Cold Edamame 11 TAO Temple Salad 13 Satay of Chicken with Peanut Sauce 14 Squab Lettuce Wraps 16 Salmon, Tuna and Albacore Tataki with a Trio of Seaweed 17 Crispy Tuna Sashimi Roll with Edamame 18 Jumbo Shrimp Tempura with Garlic Chile Sauce 19 Spicy Tuna Tartare on Crispy Rice 20 Rock Shrimp Lettuce Cups21 Satay of Chilean Sea Bass with Miso Glaze 21 Lobster Wontons with Shiitake Ginger Broth 22 Imperial Wagyu Tartare Tempura 23 Sashimi of Imperial Wagyu with Fresh Wasabi Sauce 27

Soups Hot and Sour Soup with Shrimp Toast 11 Miso Soup with Tofu and Mahogany Clams 12 Spicy Thai Seafood Dumpling Soup 14

BBQ Lacquered Roast Pork 15 Chinese Five Spice Short Ribs 19 Dragon Tail Spare Ribs 20


Tempura Sweet Onion Rings 5 Sweet Potato 5 Eggplant 7 Garlic Green Beans 7 Avocado 7 Asparagus 8 Scallop 11

Noble Treasures From The Sea Soy Ginger Glazed Salmon with Udon Noodles and Spinach32 Hong Kong XO Shrimp with Long Beans and Jasmine Rice33 Crispy Coconut Shrimp with Spicy Thai Peanut Sauce 34 * Grilled Red Snapper with Steamed Bok Choy and Ginger, Kaffir Lime Vinaigrette 35 * Diver Sea Scallops with Red Curry and Thai Basil 36 Grilled Rare Tuna with Asian Green Stir Fry and Peppercorn Sauce 38 Miso Glazed Chilean Sea Bass with Wok Vegetables 40 Sand Pot Lobster, Shrimp, and Scallops with Black Bean Sauce 43 Typhoon Lobster with Fingerling Potatoes and Spicy Stir Fry 49

From The Sky Crispy Orange Chicken 30 Kung Pao Chicken 31 * Roasted Thai Buddha Chicken 32 Peking Duck for two 79

From the Land Filet Mignon Cooked in a Ginger Scallion Broth with Wasabi Dipping Sauce 39 Imperial Wagyu Beef Cooked in a Ginger Scallion Broth with Wasabi Dipping Sauce 20 per oz. Grilled 12 oz. Kobe Ribeye with Yuzu Cilantro Butter 89 * Filet Mignon Pepper Steak 39 Wok Seared New York Sirloin with Shiitake Mushrooms and Szechwan Potatoes 39 Wasabi Crusted Filet Mignon with Tempura of Onion Rings43


From The Sides Buddha’s Harmonized Vegetable Feast for the Minor Gods with Udon Noodles 10 / 18 * Asian Green Stir Fry 11 Spicy Hoi Yin Eggplant 12 Chinese Broccoli with Black Bean Sauce 12 XO Chinese Long Beans 13 * Sake Braised Shiitake Mushrooms 13

Sophisticated Noodles And Rice Jasmine White Rice 7 * Vegetable Fried Brown Rice 14 TAO Lo Mein with Roast Pork 16 Mandarin Sizzled Fried Rice with Roast Pork or Peking Duck 17 Mandarin Sizzled Fried Rice with Shrimp 19 * Pad Thai Noodles 18 Pad Thai Noodles with Chicken 20 Pad Thai Noodles with Shrimp 23 Chinese Sausage Fried Rice with Fried Egg 19 * Singapore Mei Fun Noodles27 Lobster and Kimchee Fried Rice 29

Sushi & Sashimi (price per piece) Suzuki 6

Hamachi 7

Striped Bass

Yellowtail

Ebi 6

Maguro 7

Cooked Shrimp

Tuna

Katsuo 6

Kampachi 8

Baby Tuna

Wild Yellowtail

Shiro Maguro 6

Botan Ebi 8

White Tuna

Sweet Shrimp

Ikura 6

Unagi 8

Salmon Roe

Fresh Water Eel

Arctic Char 6

Hotate 8 Sea Scallop

Smoked Sake 6

Uni 9

Smoked Salmon

Sea Urchin

Sake 6

Charred Tuna 9

Salmon

Tako 6

Imperial Wagyu Beef 10

Octopus

Toro 17 per piece Fatty Tuna


Sushi & Sashimi - Extras Udama 3

Maki 5

Quail Egg

Roll

Temaki 3

Soy Paper 2

Handroll

Special Dishes Salmon Sashimi with Avocado, Crispy Onions, Sweet and Spicy Sesame Sauce 17 Yellowtail Sashimi with Jalapeño and Ponzu Sauce 19 White Tuna Sashimi with Spicy King Crab 19 * Trio of Salmon, Tuna, and Yellowtail Sashimi with Wasabi Salsa 29 Omakase Chef’s Choice Sushi and/or Sashimi 59/79/89 and up

Special Rolls Shrimp Tempura Roll with Curry Sauce 16 Crunchy Spicy Yellowtail Roll with Crushed Onion 17 Spicy Smoked Salmon Roll with Sweet Wasabi Sauce 18 Crispy Spicy Tuna Roll with Avocado and Soy Paper 18 Crispy Soft Shell Crab and Shiso Roll with Yuzu Mayonnaise18 Chef ’s Roll with Tuna, Salmon, Tobiko, Avocado 20 King Crab California Roll 20 Spicy Lobster Roll with Shiso and Black Tobiko 20 TAO Angry Dragon Roll with Eel and Kabayaki Sauce 21 Toro Toro Roll with Sweet Chili Sauce and Soy Paper 23 Surf and Turf Roll 27


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