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IN THIS ISSUE
6 12 26 38 42 50
QC CORNER // RISK MANAGEMENT
The GUE EDGE predive procedure could be considered a risk management exercise, but it may not be enough for more complex or challenging missions.
ANTARCTICA // THE END OF THE WORLD
Embark on a thrilling expedition to the southernmost continent of Antarctica with GUE Vice President Dorota Czerny as your guide. This awe-inspiring adventure aboard the expedition vessel Ortelius promises to take you to the end of the world, where the spirit of exploration still thrives and human impact is minimized.
WHY GUE?
Renowned education specialist Ulrik Juul Christensen, known for his successful career in developing learning technology, recently participated in GUE classes and worked with education teams. An avid diver, Christensen reflects on his GUE experience and shares his thoughts on the training methodology.
PORTFOLIO // NICHOLAS SAMARAS
He is an award-winning U/W photographer who captures the sea’s beauty with a unique aesthetic and unwavering commitment to his craft. His passion and dedication have earned him numerous awards.
NEMO’S GARDEN
Entrepreneurs are making underwater crop cultivation a reality. Initially an experiment to grow basil underwater in Italy, it now cultivates over 100 fruits, vegetables, and flowers. The project is eco-friendly and sustainable, with potential for eco-tourism, and fish and seaweed farming.
STAGE & DECO TANKS
Extra cylinders are essential in technical diving for extending dive time and accelerating decompression. Understanding proper configuration, selection criteria, and handling protocols is the key.
PROPULSION & COMMUNICATION
For cave divers, proper propulsion techniques and clear communication are vital skills. These can help avoid silt, debris, and ecosystem damage, and maintain good team communication.