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Peelers

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Mandolines

Mandolines

Japanese mandoline slicer - premium range - jumbo size

CODE spec. L W H kg lbs BN120 Mandoline 12.7" 5.9" 2" 0.6 1.32 BNR9 Plain blade 6.4" 1" 0.04" 0.04 0.09 BNR14 Finger guard 3.5" 6.5" 1.3" 0.03 0.08

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Cutting area 4.7" • Adjustable thickness (straight blade) from 0.5 to 9 mm. • ABS, St/st. • Made in Japan • Wide non-slip base. Comes with 1 ergonomic guard. • NEW

Peelers

Epoxy vegetable peeler on stand

CODE spec. L W H kg lbs EP001 Carrots. Ø opening: 1.8" 8.5" 5.5" 20" 1.8 3.97 EP002 Big carrots. Ø opening: 2.4" 8.5" 5.5" 20" 1.8 3.97 EP003 Cucumber. Ø opening: 2.4" 8.5" 5.5" 20" 1.8 3.97 EP004 Asparagus. Ø opening: 1.8” 8.5" 5.5" 20" 1.8 3.97

Capacity of 220 lbs of carrots or 600 cucumbers per hour. • Epoxy painted steel support and St/st. blades.

Stainless steel peeler on stand

CODE spec. L W H kg lbs EPX001 Carrots. Ø opening: 1.8" 8.5" 5.5" 20" 1.8 3.97 EPX002 Big carrots. Ø opening: 2.4" 8.5" 5.5" 20" 1.8 3.97 EPX003 * Cucumber. Ø opening: 2.4" 8.5" 5.5" 20" 1.8 3.97 EPX004 Asparagus. Ø opening: 1.8” 8.5" 5.5" 20" 1.8 3.97

Peeling heads for peelers on stand

CODE spec. Ø kg lbs E0010 Carrot head with pusher 1.8" 0.16 0.35 E0011 Big carrot head with pusher 2.4" 0.28 0.61 E0012 * Cucumber head 2.4" 0.16 0.34 E0019 Asparagus head 1.8" 0.14 0.31

Interchangeable peeling heads. Spare parts (springs, blades, arms, connector board) available. • Reinforced polyamide, St/st. • For EP, EPX • * BESTSELLER

Pineapple peeler

CODE L W H kg lbs EA 17.7" 15.3" 28.3" 18 39.68

Peel and core the pineapple in only one movement. Security system. Easy to use with little force needed. No tools required to dismantle the blade and pusher. • St/st, HDPE • Comes with 1 blade and 1 pusher of your choice (see below). • BESTSELLER

Blade for pineapple peeler

CODE

EA001 EA003 EA005 EA007

Ø

3.5" 2.9" 4.0" 3.7"

kg

0.45 0.23 0.33 0.33

lbs

0.99 0.51 0.73 0.73

St/st • For EA

Pusher for pineapple peeler

CODE

EA002 EA004 EA006 EA008

Ø

3.5" 2.9" 4.0" 3.7"

kg

0.48 0.37 0.59 0.55

lbs

1.058 0.816 1.30 1.21

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