Eating • Exploring • Fun • Services • Shopping September 2014
Beachin’ Your guide to life on the Alabama Gulf Coast
Sail Wild Hearts see the Gulf from a different view
Local Flavors City Grill’s Cajun Pistols
Volume 17, Number 9
The Wharf Uncorked wine tasting and culinary event
Gulf Coast Newspapers GulfVisitorGuide.com
Bulls on the Beach bulls, cowboys and bushwhackers
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September 2014
GulfVisitorGuide.com
GulfVisitorGuide.com
September 2014
Beachin’
September 18-22 (Closed Sunday)
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GulfVisitorGuide.com
September 2014
a letter from the associate
A specialty publication of Gulf Coast Newspapers publisher Sudie Gambrell sgambrell@gulfcoastnewspapers.com
Associate Editor Destiny Brown dbrown@gulfcoastnewspapers.com
COPY Editor John Mullen jmullen@gulfcoastnewspapers.com
editor
Hello there...
With September underway, we here on the Island become a little more like the rest of the South. We welcome cooler weather, football games and the beginning of a homey feeling here on the Coast. In September, the traffic begins to disappear and the Island loses it’s season-long reputation of being a tourist attraction. However, the Coast is anything but boring in September. Events like Bulls on the Beach at Flora-Bama, The Wharf Uncorked and the Waterfront Concert Series at Happy Harbor keep the locals and September vacationers entertained even when the summer crowd says goodbye.
— Destiny Brown
Advertising Frank Kustura fkustura@gulfcoastnewspapers.com 251.943.2151
Contributing Writers and Photographers Coastal Photography Club, Capt. Phil Dortch and Capt. Mark Robinson
Beachin’
September 2014
Design Paige Renka
Eating • Exploring • Fun • Services • Shopping
Your guide to life on the Alabama Gulf Coast
Wildhearts sailboat
BEACH ACCESS There are no fees for beach access, and parking is free at most of these public beaches.
Florida Point: Located 0.3 miles east of Perdido Pass Bridge Cotton Bayou: Located at the intersection of Highway 182 and Highway 161 Romar Beach: Located 6.8 miles east of Highway 59 The Gulf State Park Pavilion Area: Located six miles east of Highway 59. $6 fee to park all day ($12 for large vans). Gulf Shores Public Beach: Located where highway 59 dead-ends. $5 to park all day. Gulf Shores Second Street Public Beach: Located two blocks west of Highway 59.
The Wharf Uncorked wine tasting and culinary event Bulls on the Beach bulls, cowboys and bushwhackers
Volume 17, Number 9
Beachin’ magazine is published monthly by Gulf Coast Newspapers, LLC, PO Box 509 - Robertsdale, AL 36567 - 251.947.7712. Distributed free by The Alabama Gulf Coast Convention & Visitor’s Bureau and at other locations throughout Gulf Shores, Orange Beach and Fort Morgan. All rights reserved. Reproduction without permission is prohibited. Gulf Coast Newspapers accepts no responsibility in the guarantee of goods and services advertised herein.
Our cover photo is by Destiny Brown.
Explore the Gulf
Local Flavors City Grill’s Cajun Pistols
about the cover Nancy and Jimmy make a toast during a sunset sail on the Wild Hearts catamaran. See the story on page 6.
Who’s on the Island? Gulf Coast Newspapers GulfVisitorGuide.com
Waterfront Concert Series
find us online Find Beachin’ Magazine on Facebook • local event updates • live music line-ups • photos and more Share your photos with us by tagging us on Facebook.
e-editions Find the e-edition by visiting issuu.com and searching for Beachin’ or Gulf Coast Newspapers. You can also access our e-editions through GulfCoastNewsToday.com. Just click on the “Magazine tab” and select “Special Publications.”
GulfVisitorGuide.com
September 2014
Beachin’
contents Wild Hearts Sailboat Get a better view of the Gulf
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Waterfront Concert Series Supporting local artists and venues
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16
The Wharf Uncorked Wine and culinary event
18 Bulls on the Beach Bulls, cowboys and bushwhackers
Birthday Parties Bridal Showers Baby Showers Private Crops Classes
10% Off Purchase thru 9/30/2014
Open Monday-Saturday 9am-5:30pm
251-971-2005
Hooked on fishin’ with Phil Dortch
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Who’s on the Island? Wayne Evans
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What to Do
26 29
Billy’s Seafood
Music listings Local bands and shows
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251-949-6288
Q&A Sammy Kreshaw
31
www.billys-seafood.com
Coastal Photography Club Leading lines/perspective
38
$5.00 OFF
Dance Night at The Gallery Dance the night away
Beachin’ Churches Dining Guide Local Flavors City Grill Cajun Pistols
40 41-64 42
10062 Tony Drive, Foley, AL 36535
(Co. Rd. 20, East of Hwy. 59 on the left before the Beach Express)
www.gigiscrapbookin.com
If It Swims, We’ve Got It!
Fresh Seafood Daily From Our Boats
Co. Rd. 10 W. Bon Secour, AL COUPON
5 LBS. OR MORE HEADLESS SHRIMP
(Not Valid with Any Other Coupon or Discount)
$1.00 OFF PER LB. HEADLESS SHRIMP
(Not Valid with Any Other Coupon or Discount)
"Gift Certificates Available"
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GulfVisitorGuide.com
September 2014
Sail the open water with Wild Hearts By Destiny Brown Associate editor dbrown@gulfcoastnewspapers.com
W
hen Wild Hearts raises its sails, another coastal open water adventure is underway. Based in San Roc Cay at the Perdido Beach Resort Soundside Pier, Wild Hearts sailboat gives boat-goers a chance to sail on the beautiful waters of the Gulf Coast. Captains Zach Smith and Cherry Fowler provide a memorable experience for all guests aboard the 53-foot catamaran sailboat. Wild Hearts offers three sails throughout the week. The morning dolphin cruise sail, the kayak adventure and the sunset cruise each offer a unique sailing experience. The earliest cruise, the morning dolphin cruise, begins at 10 a.m. on Monday, Wednesday, Friday and Saturday during the time dolphins are the most active. The two-hour cruise is a morning adventure that is a great start to the day for the early birds. The kayak sail begins at 1:30 p.m. and is a three-hour adventure equipped with paddle boards, kayaks and snorkeling. Guests will sail
to an island where the beach fun awaits on the sand and in the water. Guests are encouraged to bring beach gear such as towels, sunscreen, etc. The sunset sail is a breathtaking experience for sailors. The trip begins at 6 p.m. and offers a prime time view of the magnificent sunset that we have here on the Gulf Coast. Wild Hearts also has special Pensacola Blue Angels sail that will occur on Sept. 9, Sept. 16, and Oct. 15 from 9 a.m. to 3 p.m. Call Wild Hearts for rates. During the daytime sails, the Wild
Hearts crew sells soda and has complimentary water during the trip. For the sunset sails both soda and water is complimentary. Refreshments are also served during the sails. Guests are welcome to bring coolers along for any trip, but the crew recommends leaving behind glass. Bottles of wine are acceptable. Kids are entertained during the sailing adventure with hula hoops, frequent dolphin sightings and chances to steer the sailboat. “It’s a fabulous experience. If you’ve never been sailing, this is the
sailboat to take,� said the crew. All ages are welcome. The boat is handicap accessible and amenities include two restrooms. Wild Hearts is also available for private events such as weddings, funerals, birthday parties, bachelor and baccalaureate parties, etc. For rates and to book your sails today, call or 251-981-6700 or visit SailWildHearts.com.
S
Waterfront Concert Series supports local artists and venues
andy Roots Music Productions (Nick Biebricher) and TOAD-U productions (Tom Harris) will manage and produce a Waterfront Concert Series that covers the coastal areas of Baldwin County, Alabama and Escambia County, Florida. The Waterfront Concert Series will take place at numerous waterfront venues in our area with the first concert kicking off on Sept. 27 at Happy Harbor Oyster Bay Beach. Organizers say the concert series was designed to showcase local talent, and the line-up certainly proves this true with performances from The Smoke’n Budz (Tom Harris, Jack Greene and Scott Parker) at 1 p.m., Melissa Joiner at 2:45 p.m., Harrison Mcinnis at 5 p.m., and John Joiner, Darrell Roberts and Conga Tom at 7 p.m.
What: Waterfront Concert Series Where: Happy Harbor at Oyster Bay When: Saturday, Sept. 27; 1 – 10 p.m.
The Happy Harbor Oyster Bay Beach concert will also include a fundraiser for the Oyster Bay Volunteer Fire Department. A donation booth will be setup at the event to contribute to the Fire Department. If enough items are collected, there will be a fundraising raffle. Organizers said they created the event for several other important reasons. The organizers hope to raise awareness and acknowledgment of musical arts on the Gulf Coast. They also hope to promote Baldwin and Escambia County as an event destination and help market local businesses through sponsorship and advertising opportunities. Another important reason for the event is to support local artists. Local musicians will have the opportunity to showcase their talent to larger
crowds. “Come out for the kickoff of the Waterfront Concert series for what is sure to be a day of fun in the sun, supporting great causes and listening to some terrific local talent,” said Nick Biebricher, co-organizer for the event. The Waterfront Concert Series is currently seeking support and sponsorship for their event. If you would like to make a donation to the Oyster Bay Volunteer Fire Department or if you would like to learn more about the advertising opportunities associated with this event please contact Nick Biebricher at 251-213-2443 or via email at nick@sandyrootsmusicproductions.com or call Tom Harris at 251-550-8606. Organizers plan to continue the series for the rest of the 2014 season and into 2015.
GulfVisitorGuide.com
September 2014
Beachin’
Stay and play at The Wharf Marina and Condos – right in the middle of all the fun. Visit alwharf.com for more information! Let’s get ready for
Smack-Talking Tees!
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HOME OF THE FREE T-SHIRT!
Fric ‘N Frac • 251-224-2345 • 4751 Main St., Ste. 117 Orange Beach, AL 36561 • Fax 251-224-2340
Your Imagination Is Our Only Limitation!
Want to Reach More Tourists and Locals and Increase Your Sales? Announcing our Beachinʼ Media Consultant, Frank Kustura! With experience and skills in marketing consulting, Frank will work with business owners to grow their businesses.
Contact Frank today at 251 943-2151 or e-mail fkustura@gulfcoastnewspapers.com and enjoy your success!
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Discover dozens of locally-owned boutiques and unique shops to delight the most seasoned shopper. Visit alwharf.com for more information!
The
Bag Lady
WHERE FASHION AND FUN MEET AFFORDABILITY.
The Bag Lady
4751 Wharf Parkway, Suite 114, Orange Beach, AL 36561
251-224-5239 • shopthebaglady.com
GulfVisitorGuide.com
September 2014
Beachin’
The Wharf is the Gulf Coast’s most inviting resort destination with exciting and diverse entertainment, retail and dining options. Visit alwharf.com for more information!
Open
Shopping at The Wharf or relaxing at the beach, come enjoy lunch with us!
Sandwiches • Ice Cream Smoothies Fries • Hamburgers Hot Dogs • Chili Dogs
See Our Menu On Page 43
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Discover dozens of locally-owned boutiques and unique shops to delight the most seasoned shopper. Visit alwharf.com for more information!
Sterling silver charms from $25
Introducing PA N D O R A 's New Summer 2014 Collection.
The Wharf 4476 Main Street, Suite 110 Orange Beach, Alabama 36561 251.224.5555
GulfVisitorGuide.com
GulfVisitorGuide.com
September 2014
Beachin’
Discover dozens of locally-owned boutiques and unique shops to delight the most seasoned shopper. Visit alwharf.com for more information!
Open Hearted French Wire Earrings $78 Open Hearted Necklace (16” adjustable) $78 Open Hearted Hinged Bangle $88 Open Hearted Bracelet (7.25” adjustable) $148 Open Hearted Ring $68
The Wharf 4476 Main Street, Suite 110 • Orange Beach, Alabama 36561 • 251.224.5555
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September 2014
Enjoy fine dining, casual southern flair and local seafood favorites. Visit alwharf.com for more information! Proud Sponsor of Free the Hops-Alabamians for Specialty Beer.
4780 Wharf Parkway, Orange Beach, AL 36561 251-224-6500 www.ginnylanebargrill.com
Contemporary, Fresh & Fun with Live Music, Cold Beer and Creative Cocktails served with Delicious Food including our special of the day or Gulf of Mexico seafood--it’s always fresh!
OYSTERS ON THE HALF SHELL
$
6/dozen
Happy Hour 3-6pm Everyday
$2.00 Domestic Bottled Beer • $1.00 Off All Drafts $4.00 Draft Beer Flights • $3.50 House Wine & Well Drinks
Weekly Specials
Monday: $14.99 Steak Night • $5 Margaritas
New York Strip, Cheddar Mashed Potatoes, Sautéed Zucchini
Tuesday: Dinner Only: $18 1 lb. Steamed Royal Reds Served over Roasted Potatoes and Sauteed Vegetables
Wednesday: Dinner Only: $14.99 Prime Rib
Mashed Potatoes, Green Beans - Add a Caesar Salad for $2
Thursday: $10 Baked Salmon - Broccoli & Rice $5 Martinis - (well & call) Friday & Saturday Dinner Special: $25 Surf and Turf 5 oz. Grilled Lobster Tail, with a Grilled 5 oz. New York Strip, served over Garlic Mashed Potatoes and Grilled Asparagus Sunday: Champagne Brunch 10am-3pm:
$2 Bloody Marys • $1 Mimosas Sunday Night: $5 Mojitos ~ GLUTEN FREE MENU AVAILABLE ~
The first martini is on us during lunch until 4 pm Monday-Saturday! Classic Martini: Your choice of
House Gin or Vodka, Served Straight up or On the Rocks
Grapefruit Martini: Vodka, Fresh Lemon & Grapefruit Juice Banana Split: Crème de Banana,
Crème de Cacao, Grenadine & Cream
Pineapple Melon: Melon Liqueur, Vodka, Pineapple Juice
Raspberry Martini: Vodka, Raspberry Liqueur, Pineapple Juice Mango Chile Martini: Tequila, Mango Puree, Chile Powder
Lunch Specials
Mon.-Sat. 11am-6pm Includes A Tea! $12 Burgundy Steak Blackened Beef Caesar $10 Hamburger Steak Pecan Encrused Chicken Mahi Tacos $8 Chicken Piccata Shrimp Scampi Lemon Artichoke Chicken Pan Seared Flounder $6.99 Red Beans & Rice Country Fried Steak Fried Flounder Home Style Meat Loaf Blackened Chicken Pasta See Our Menu On Page 44
GulfVisitorGuide.com
September 2014
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Enjoy fine dining, casual southern flair and local seafood favorites. Visit alwharf.com for more information! '*($ 0 " -$## ! 0 0 &)()$
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Wine tasting event gives a toast to The Wharf
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njoy three days of delicious food, tantalizing wines and live entertainment with a pinch of southern flair and a dash of Gulf Coast hospitality. Local 15 Anchor Greg Peterson is one of six judges for the event. Numerous wine and culinary events offer opportunities for foodies, wine connoisseurs and those who want to learn more about wine and culinary arts. Tickets are on sale now at ticketmaster and at The Wharf Box Office. A limited number of tickets will be available and all ticket holders will receive a complimentary commemorative wine glass and bag at the beginning of the Grand Tasting Event.
General Admission
General admission ticket holders will enjoy sampling tantalizing wines from international and local distributors expertly paired with custom culinary creations from nationally recognized chefs and local restaurants for the Food and Wine Grand Tasting Event on Saturday, Sept. 27 at 4 p.m. Restaurants will compete for various culinary awards including The People's Choice Award, sponsored
by Young's Suncoast Vacation Rentals. Winners will be announced at the end of the evening. Participating restaurants include Sunset Cork Room, Voyagers, The Louisiana Pantry, The Southern Grind, Villaggio Grille, Ginny Lane Bar & Grill, The Beach Club and Flora-Bama Yacht Club. More restaurants are being added each day.
VIP Experience
Foodies and wine connoisseurs may opt for an enriched VIP experience. VIP ticket holders will receive access to all general admission events plus exclusive access to The Wharf Uncorked Kick Off Party Thursday, Sept. 25 at The Palms at The Wharf. Live music will set the scene for networking with culinary leaders and event sponsors. On Friday, Sept. 26, VIP ticket holders will also receive access to complimentary coffee and pastries at The Southern Grind. In addition to admittance to exclusive events and wine tastings, VIP ticket holders will be able to enter 15 minutes early for the Grand Tasting Event on Saturday, skip event lines with a private VIP entrance and
If you go What: The Wharf Uncorked Wine & Culinary Event presented by Mercedes-Benz of Mobile When: Thursday, Sept. 25 – Saturday, Sept. 27 Cost: Purchase tickets before the event for a discounted rate of $50 for general admission or $125 for an enriched VIP Experience. General admission tickets will also be available at the entrance of the Food & Wine Grand Tasting Event on Saturday, Sept. 27 for $60 or $135 for a VIP Experience. enjoy exclusive wine tastings from wine distributors and complimentary massages courtesy of an Aveda representative from Fusion Med Spa in the VIP tent lounge.
GulfVisitorGuide.com
All ticket holders for Saturday's event are invited to attend various educational seminars and cooking demonstrations designed to elevate your skills and culinary knowledge, sponsored by Visit South. Featured chefs include Chef Brody Olive, executive chef and food and beverage director for The Beach Club and Chef Tom Wolfe, owner and executive chef of The Louisiana Pantry at The Wharf. Also enjoy a demonstration by Chef Matt Murphy, season 12 winner of Chopped, a former sous chef at Commander's Palace and former executive chef at Ritz Carlton. He currently owns The Irish House in New Orleans. Finishing up the demonstrations is Chef James Briscione, director of culinary development at the Institute of Culinary Education in New York City and Food Network's first ‘Chopped Champion.’ Wine Distributors will also offer seminars on wine pairings, wine tastings and more. United Johnson Brothers of Alabama LLC, International Wines, M&J, A&G, and Alabama Crown are among the confirmed wine distributors providing wine and expertise at various events at The Wharf Uncorked. The Wharf Uncorked Wine and Culinary Event is partnering with Make-A-Wish Alabama for the silent and live auctions on Saturday, Sept. 27 from 4 – 6:30 p.m. Make-A-Wish Alabama is devoted to helping children with life-threatening medical conditions right here in Alabama
September 2014
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Participating restaurants include:
achieve their dreams and wishes. A collection of items including a pair of 2015 VIP season tickets for the 10th Anniversary Concert Season at The Amphitheater at The Wharf will put the “fun” in fundraising and leave you feeling generous. Visit TheWharfUncorked.com and Facebook for a list of auction items. The Wharf Uncorked Wine and Culinary Event is a celebration of wine and food. The general public will have the opportunity to experience a little taste of The Wharf Uncorked at a free book signing event Friday, Sept. 26. Authors of “Just Married & Cooking,” Chef James Briscione and Chef Brooke Parkhurst will be signing books at Melanie’s II. Also, attend a wine auction at The Compleat Studio sponsored by Spectrum Resorts. Wine Dinners, scheduled on Friday, Sept. 26, are open to the public without a ticket. Choose
Voyagers: 27200 Perdido Beach Blvd., Orange Beach, Ala. 36561 - 251-981-9811 Sunset Corkroom: 225 E. 16th Ave., Gulf Shores, Ala. 36542 - 251-967-4773 Villaggio Grille: 4790 Main St. F108, Orange Beach, Ala. 36561 - 251-224-6510 The Louisiana Pantry: 4851 Wharf Parkway #106, Orange Beach, Ala. 36561 - 251-923-2448 Space is limited and reservations are required to attend wine dinners. Patrons should contact restaurants early to reserve a spot for the wine dinner. Visit The Wharf Uncorked Wine & Culinary event on Facebook for a current list of events, menus, wine distributors and more event information. You must be 21 years or older to purchase tickets. Pets or strollers will not be permitted. from local favorites as they showcase their best multi-course creations paired with a premiere vineyard and wine maker for a delectable experience.
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Rodeo gates open at Flora-Bama By Destiny Brown Associate editor dbrown@gulfcoastnewspapers.com
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merica's last roadhouse is hosting the annual Bulls on the Beach event for a weekend filled with bulls, cowboys and of course, Flora-Bama's famous bushwhackers. This is the second year Bulls on the Beach has been at Flora-Bama. “Flora-Bama worked well with the guys from Bulls on the Beach, so I think they've found a home here for awhile,” Jenifer Surface-Ivey, marketing director for the Flora-Bama, said. The three-day event will officially kick-off on Thursday night, Sept. 11. “The event will start on Thursday with a black-tie event with the cowboys at Flora-Bama Yacht Club,” Surface-Ivey said. “We will have a really nice dinner as a fundraiser for St. Judes Research Hospital and we'll have a Calcutta where we auction off the cowboys and the bulls.” On Friday night, Flora-Bama has added a country concert to the event. Country music legend Sammy Kershaw will perform in the arena at 8 p.m. Saturday's events will lead up to the rodeo on Saturday night. There will be a Mechanical Bull Riding Bikini Contest on Saturday at 3 p.m. for a $500 prize. There will be mechanical bull riding for the public all night a $5 per person with a signed waiver. The rodeo will follow at 8 p.m. in the east parking lot of Flora-Bama. “If you're walking in the main entrance of Flora-Bama, it will be to your left in the east parking lot. We will set
up bleachers and the arena in that parking lot,” SurfaceIvey said. Riders include professional bull riders from across the Southeast. Many of the riders are stars of National Geographic's new reality TV show, “Dukes of Cattle.” The show follows real-life cowboys Bubba Thompson, Booger Brown and Cody Harris as they strive to build their own cattle company. Harris, a Gulf Coast native, has been featured CMT's reality shows “Sweet Home Alabama” and “Southern Nights.”
If you go What: Bulls on the Beach When: Thursday, Sept. 11 – Saturday, Sept. 13; 8 p.m. Where: Flora-Bama Lounge & Package FIND OUT MORE: Visit FloraBama.com
The Bus to the Bama The bus will be running from 4 p.m. – 4 a.m. on Saturday for $3 per person. Pick-up in Alabama is at the charter docks under the Perdido Pass Bridge and in Florida at the Winn-Dixie in Perdido Key.
GulfVisitorGuide.com
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ADVERTISEMENT
Anthony Jones ... Well Worth A Visit! Voted The Best Salon in Baldwin County in 2014
It was a beautiful summer morning when we left Fairhope, low humidity and not a cloud in the sky. We were on our way down to Orange Beach to check out a business that many of our friends have told us about, this Englishman who had opened a Hair Salon on the beach with his daughter Emma. My hair is very important to me and getting a good haircut is a must, and that is what Anthony Jones is known for and excellent hair color to boot. We have both been very dissatisfied with the last few attempts on designing our hair to suit our lifestyles; most of the so called stylists did not take into consideration our age or understand that we both want to look great without a lot of fuss and bother. The traffic was a bit heavy due to the summer visitors, but we arrived on time to this charming yellow and white beach house on the beach road with a fabulous view of the Gulf of Mexico. We were greeted warmly by Anthony and Emma and they ask us if we would like a cold drink or a glass of wine before he started making us beautiful. Pam, my friend, went first since I was a little chicken after the last experiences. Anthony directed her to a styling chair and went on to explain the ten most important rules in designing a custom hairstyle to suit her. He first looked at her face shape and explained that there are five face shapes out there and told her her face shape was oval. The next was bone structure and head shape, after that was the type of her hair, the texture of her hair, then what sort of condition her hair was in, followed by the way the hair grows out of the head, plus cow licks, then her likes and dislikes and fashion. Wow! What a lot of things to get right. So then Emma started with a relaxing shampoo and deep conditioning, then for the next 30 minutes Anthony’s hands were a sea of motion, lastly a quick blow dry with hardly any fuss and presto she was finished! She was so happy and she could not believe the difference in her hair. Now it was my turn, my hair especially in the summer
gets very frizzy and dry; I have tried everything out there for my hair with no success! Anthony explained that commercial hair products are made different to professional hair products. Commercial shampoos are made of mild detergent and the conditioners are based on petroleum oil. Where professional hair products are pure and natural and give back to the hair, he also went on to say that we should all wash our hair every day and condition our hair the same. Anthony explained that at all times our hair has to have at least 8% moisture in it the same as our skin, we should treat our hair the same way as we treat our skin, by moisturizing it every day which made a lot of sense to me, since the last stylist told me not to wash my hair every day because in her mind it would dry it out. Anthony explained to me that yes using some drug store products would dry your hair out if washed daily. After we went through the ten rules, he took me to the shampoo area and treated me to the best shampoo and conditioning my hair had ever had. While shampooing, Emma explained to me what I should do in the morning in the shower, again stressing no over-the-counter hair products, that’s why my hair is dry and frizzy. After shampooing and before conditioning, towel blot the hair because the hair is porous like a sponge, putting any conditioner on one’s hair when it is full of water will not go into the hair itself, so blot it first then apply the product and leave it in while you are washing yourself. Then before you leave the shower, rinse and count up to 10 slowly and stop, just rinse the excess and no more. After she explained to me the hows & whys, I understood. They are like hair doctors, if we listen and do what they says it works! Anthony has his own line of products and everything he used on me was his and believe me the stuff works. The cut he gave me was wonderful; I walked out a new woman and so did Pam, no more frizzes! Oh, by the way he used a great product before he dried my hair called “POTION.” It is a gel with a lot of healing features with body, fabulous! I bought a bottle. Best money we ever spent and yes, we are definitely going back. He is a true professional.
Well worth a visit!
Anthony’s salon is at 23175 Perdido Beach Boulevard in Orange Beach & their phone number is 251.974.1514. Please say we sent you!
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Official merchandise of Gulf Shores, Alabama -
September 2014
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GulfShoresGear.com
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on fishin’ with Phil Dortch First, let me introduce myslowly troll. An excellent way to self. I am Capt. Phil Dortch, lodetermine current speed is to use cal inshore/near shore charter an app on your smart phone. I fisherman. I mainly fish out of use Navionics, which cost about Fort Morgan. I’m honored to $10 one time fee, but offers unhave been mentored by Capt. limited information to enhance Don Holloway, who has shared your fishing experience. his expertise in past articles for Clear your GPS to make a new many years. trail at your starting point. If you We are blessed to have such catch a fish, then return ahead of abundant types of fishing here that point for your repeat drift. on the Alabama Gulf Coast. If Important note: drifting seems history repeats itself, September to work best, covering more area should be another awesome time than anchoring your boat. When to catch redfish on Dixey Bar. In someone drops anchor in the case you are not familiar with midst of some 20 other boat driftthe area, Dixey Bar is a sand bar ing, that’s a recipe for disaster. running South from Fort MorBe aware of the legal size limits gan into the Gulf for about three of your target fish and try to remiles. vive fish that will be released. Speaking of history, I would Also remember that it’s illegal to suggest keeping a fishing jourpossess redfish in federal waters, nal of your trips including, locawhich for now in Alabama is tion, weather, moon phase, tides, three miles. That’s another topic PHIL DORTCH bait, dates, etc. This will become for discussion. valuable information in years to come. No one can reDon’t be surprised if you hook a 30-pound jack cravmember what we caught when and where for very long. elle while fishing Dixey Bar or the ship channel. They Another benefit would be if you ever consider getting are probably the hardest fighting fish you will ever catch your captain’s license, you have documented time on near shore. Jacks are not good table fare so don’t mistake the water which is a starting requirement. them, as some have, for yellow fin tuna, or pompano on steroids. You may also get really lucky and snag a nice Ok, back to bull red fishing. Pogies (menhaden) and cobia. croaker are excellent bait for bull reds. Catching bait is best done with a cast net. These come in a variety of Cooking your catch There are unlimited recipes for cooking red fish. One sizes and specifications. Pick a net that suits your particular needs. Example: A six-foot net with small mesh way is known as “on the half shell.” Leave skin and may be good to catch bull minnows for flounder, but not scales on the filet, season to your own taste and cook on for larger baits like pogies. I personally use a good qual- the grill, skin side down. If you don’t want to deep fry ity, hand tied eight-foot net with 3/8-inch mesh and 1.5 and want it cooked a little more healthy, cut into fry size lb/ft. lead line. This allows the net to sink quickly when pieces, skin and blood line removed, dip in a mixture of bait is in 10 to 12 feet. of water thus preventing fish es- buttermilk and egg, then coat with panko bread crumbs and season with Old Bay or your favorite seasoning. Pan caping out from under the net. If you have no expertise with a cast net, a good choice fry in a little olive oil until brown and flaky. Enjoy. is to use salted shrimp fishing around marinas or piers. Capt. Don’s article will be greatly missed but I’m anxTo salt shrimp, I peel fresh shrimp, put a layer of table salt in a plastic bowl, followed by another layer of ious to share secrets I learned from him along with tips, shrimp, another layer of salt and so on. The shrimp are recipes, proven techniques and stories that will hopefully entertain and make your fishing more successful tough and will keep in the refrigerator for awhile. Rigging your tackle could be as simple as a 5.0 circle and enjoyable. hook, 2-ounce slip sinker about 18-inch up the line, held Feel free to contact me by phone, 251-223-3682 or in place with a split shot and 30-pound test line. Braid or mono works fine but consider more available line ca- email islandwestcharters@yahoo.com. pacity if you hook a big jack. Nothing fancy is required. Catching bulls seems to be most productive a couple of hours after a high tide. If fishing on a neap tide, simple
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September 2014
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Reel Fishing, Reel Fun.
Trips from $65/person 251.981.FISH 800.806.7889
w w w. r e e l s u r p r i s e c h a r t e r s . c o m
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Capt. Mark asks,
‘Who’s on the Island?’
Mary answered the door and led me to the den where he sat in his favorite leather easy chair. His wheel chair was close by reminding you of his Parkinson’s disease and two falls that resulted in three hip surgeries and three months in a nursing home recovering and going thru rehab. Wayne Evans had always been a strong, athletic man who led an active life. He was a leader and a fighter and this was not going to stop him. Born in 1932 in Newport, Tenn., Evans’ dad was a Southern Baptist Minister, but passed away when Wayne was 2 years old. Wayne never knew his dad, but for years had heard stories of his fire and brimstone way of preaching. His mom worked in the school cafeteria and also for Shockley Bros. Everyone in town worked for Shockley, a vegetable canning company that ran Newport. They had a whistle on their main building that sounded when vegetables were cooked and were ready for canning. You could hear the whistle all over town, and when it sounded you would stop whatever you were doing and report to the factory to work. He played on the varsity basketball team in high school, was quarterback on the varsity football team and even boxed Golden Gloves for a semester or two. Though his grades were just mediocre, he was offered a scholarship to play football at Milligan College. He accepted. Still a party boy, he rarely studied and eventually flunked out.
Wayne Evans
He then heard about a summer job with Caterpillar in Peoria, Ill. Wayne and two buddies applied, were hired and spent the sumMARK mer working. In 1952, a Navy recruiter Wayne ROBINSON signed up for a four-year hitch in the Navy. He was sent to Jacksonville, Fla., to be evaluated where it was determined that he be sent to Airplane Mechanic’s school in Memphis. For the next two years, he was assigned the position of “orderly” on a transport plane carrying troops from Hawaii to Japan, Guam and Midway. At the end of his four years, he decided to come home. Getting an honorable discharge, he was ready for whatever lay ahead of him. Needing a job, he returned to Newport. When he’d arrived, he heard of a job in Knoxville with the Telephone Company and he hit the road with the little money he had, and most all the clothes he owned. Arriving at the interview, the hiring manager looked Wayne over and told him, “We don’t hire bums.” Wayne replied, “I’m here to work”, and he was hired. Thirty-two years later he retired from Bell South. He then transferred to Mobile as a second level manager, but a need for him came up and he was sent back to the TriCities (Tenn.) as Central Office Manager. He stayed for six years before he found an opening back in Mobile. He moved into an apartment complex where his next door neighbor just happened to be a beautiful lady named Mary, who was a schoolteacher at the time. It took two years of sweet talking and chocolates (she wasn’t impressed with his fancy Thunderbird) before she finally gave in and went out with him. In 1980 they got married. Wayne retired and they moved to the beach where Wayne built a very nice and comfortable home. Wayne enjoyed fishing, but after retiring and being introduced to golf, that sport became his passion. He spent spare time golfing at every opportunity with two friends, Tim Sullivan and Jack Nicholson. In 1988 he noticed a slight tremor in his hands and his head, and a little uncertainty in his walking. An appointment with a neurosurgeon confirmed his suspicion that his problem was Parkinson’s. Determined not to let it get him down, he continued doing the things he loved to do. His wife, Mary was and is supportive, and Wayne did well till he tripped, fell and broke his hip last year. This past year has been a rough one. At 82, the bones don’t heal so quickly, but Wayne’s attitude is wonderful. He plans to heal, get stronger and to play golf again. He and Mary still go out occasionally to a late lunch or dinner and they still love to entertain. Wayne’s a remarkable man. Always a smile, always a friendly ‘hello,’ always a wave when you drive past his home and see him there on his lawn mower. How lucky we ON THE ISLAND are to have him with us, and how lucky I am to be able to call him my friend.
See GulfCoastNewsToday.com for the full article.
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at the beach Saturday, Sept. 6
Kayak, BBQ and Blues Fest
Hub Stacy’s at the Point 11 a.m. – 9 p.m. The Perdido Key Area Chamber of Commerce is this event that will feature kayak and stand up paddle board races, flyboard demonstrations, arts and crafts vendors, live music, a huge fireworks show and a BBQ cook-off competition with cash prizes. Call 850-492-4660 or VisitPerdido.com for entry forms and more information.
Brett/Robinson Coastal Triathlon and “Tri-It-On’’
The Hangout 6:30 a.m. “Tri-It-On”; 7 a.m. triathlon Food and awards will follow the race at The Hangout from 11 a.m. to 2 p.m. Registration is available through Sept. 3. To sign up or volunteer visit TeamMagic.com.
GCAA Art Market
Meyer Park in Gulf Shores 10 a.m. – 5 p.m. Local and regional artists will be selling their original works of art. The Art Market will also include hands-on art activities for children, live music and delicious concessions. For more information, visit GulfCoastArtsAlliance.com.
sunday, Sept. 7
Howl at the Almost Full Moon Local’s Appreciation Toga Party Flora-Bama Lounge & Package Wear a toga and get a free drink on the house. Visit FloraBama.com
Saturday, Sept. 13
4th Annual Super Softball Tournament
Gulf Shores Sportsplex All day or non-timed event $250.00 per team includes free dri-fit jersey if registered before Aug. 26. Deadline to register is Sept. 10. This annual charity adult co-ed softball tournament benefits local children with cancer. There are 10-12 players per team or you can add your name to the player pick up list. There will also be a silent auction and sweets at the Bake Sale tent. Contact Melissa Byrd at President@jensensheartofgold. com or by calling 251-978-4579. For more information visit JensensHeartofGold.com.
Sunday, Sept. 19
3rd annual All About Dogs Golf Scramble Craft Farms, Gulf Shores
$100 per player or $400 per team Four player scramble and special hole-in-one prizes Prizes include $10,000 cash, a set of Callaway Irons, a Sharp LCD Flatscreen TV and round-trip domestic airfare for two. Proceeds benefit medical and boarding expenses for local non-profit’s rescue dogs. Call Tom Bruce at 251-948-5307 or visit AllAboutDogsCR.com.
Saturday, Sept. 20
Paws in the Park
Gulf State Park 10 a.m. – 4 p.m. The Gulf State Park Dog Park Grand Opening and Dog Adoption Day is in conjunction with the American Kennel Club’s Responsible Dog Ownership Days. There will be food and drink vendors, pet supply and product booths, demonstrations, pet photography, a Name the Dog Park contest, a Dog Look Alike Competition, prizes, giveaways and more. Donations suggested. Call 251-948-7275.
Seeing Beyond the Obvious Photography class with Simone Lipscomb 9 a.m. – 2 p.m. $55 Bring a digital camera, laptop (optional), a sack lunch and a drink. Open to all skill levels. Class includes handouts, hands-on instruction, field work and critique. Call 251-981-ARTS (2787).
Friday, Sept. 26
Sirens of the Sea Pirate Island Showdown
Orange Beach Event Center at The Wharf 6 p.m. Cost: $50 includes dinner, dancing to the renowned Tip Tops Band and a chance to win the $5,000 Drawdown. VIP seating is available at an additional cost as well as a donation bar and silent auction. Proceeds from the event fund local Mardi Gras activities, the Siren Scholarship Fund, charitable support to Autism Speaks efforts at Orange Beach and Gulf Shores schools and the Christian Service Center. Only 399 tickets will be sold. Call Judy Hamby at 974-1885 for ticket sales and info.
Friday, Sept. 26 and saturday, sept. 27
Kenny Vines Memorial Billfishing Tourney
Sportsman’s Marina, Orange Beach Proceeds from the tournament will benefit the Billfish
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at the beach Foundation. Captains meeting will be Sept. 26 and the tournament and weigh-in are Sept. 27. Call 251-979-0115 or visit OrangeBeachSportFishing.com.
Live music Friday, college football and chicken wing contest Saturday, Saints vs. Vikings on Sunday. Fans can decorate tents to compete for a $100 prize, and a chicken wings contest will have winners in the judge’s category and people’s choice. Call 662-854-1730.
saturday, Sept. 27 and sunday, sept. 28
Fall Lionfish Roundup
Flora-Bama Yacht Club, Perdido Key The final of five lionfish tournaments will be a two-day event with more than $10,000 in cash and prizes. For more information visit GulfCoastLionfish.com/Lionfish.
Ongoing events EVERY Tuesday, Sept. 2, 9, 16, 23, 30
Dance Night at the Gallery
The Gallery at 225 E. 24th Ave., Waterway Village, Gulf Shores. $12 per person The Gulf Coast Arts Alliance Art Gallery will begin a series of dance lessons in the South Gallery. Dances being taught are East Coast swing, foxtrot, merengue, mambo, cha cha, rumba, shag, hustle, waltz and tango. Singles are welcome as well as beginners, intermediate and advanced students.
THURSDAY, Sept. 4 – Sunday, Sept. 7
Pirate Fest: Back to the Beach
Happy Harbor the Mothership and Happy Harbor on the Line Sept. 4 – 5, 6 p.m., Sept. 6 – 7, 1 p.m. Friday, free; Saturday and Sunday, $5 Event proceeds to benefit Cystic Fibrious. Four days of pirate revelry will include costume contests, food and live music. Call 251-981-1810 or visit Piratefest on Facebook.
Friday, Sept. 12 – Sunday, Sept. 21
Agatha Christie’s ‘And Then There Were None ‘
South Baldwin Community Theatre $15 for adults, $12 for children Widely considered Agatha Christie’s masterpiece and described by her as the most difficult of her books to write, “Ten Little Indians” is the story of 10 guilty strangers trapped on an island. One by one, they are accused of murder and, one by one, they start to die. Directed by Joyce James. Visit SBCT.biz.
Friday, Sept. 19 – Sunday, Sept. 21
Perdido Sports Bar Tailgate on the Key Perdido Sports Bar
Thursday, Sept. 25 – Saturday, Sept. 27
Bulls on the Beach
Flora-Bama Lounge & Package 8 p.m. $25 adults (18 and over); $10 kids Visit FloraBama.com
The Wharf Uncorked Wine & Culinary Event
The Wharf in Orange Beach 5 p.m. daily $50 or $125 in advance, $60 and $135 at the event The three-day event will combine delicious food, tantalizing wines and live entertainment. Presented by Mercedes-Benz of Mobile. Call 251-224-1000. Continued on page 28
KAYAK PADDLE BOARD
RENTALS gogokayaks.com
We Deliver Fun! 251-752-5500 921 Gulf Shores Pkwy.
PICK UP & DELIVERY RATES INCLUDE LIFE JACKET & PADDLES Single Rider Kayak ...........$105 Week $ 55 Day Ocean Duo Kayak .............$130 Week $ 70 Day Paddle Boards ..................$150 Week
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at the beach Continued from page 27
Wednesdays
Theater Troupe
Orange Beach Rec Center $200 per semester 2nd – 8th grade. “Dear Edwina Jr.”, performed April 24 – 26, 2015. A one-year commitment class. Auditions held for all parts.
Coastal Arts Center Activities Sept. 10, 17, 24
Beginner Acrylic Painting with Jane Sellier Adult Activity Center 9 a.m. – 12 p.m. $75 251-981-ARTS (2787)
Thursdays
Visual Arts
Orange Beach Rec Center $140 per semester 2nd – 6th grade. Acrylics, culinary, pottery, glass and more.
Tuesday, SepT. 2 – Thursday, Nov. 20
After School Programs: 3:15 – 5:15 p.m.
Tuesdays
Transportation: Art Center van transportation provided from both Orange Beach and Gulf Shores Elementary. A one-time fee of $15 per semester required. All supplies and snack provided. Limited space available per class. Participating 5th and 6th graders in fall Tues/ Thurs classes may be eligible for junior internships in spring. Limited scholarships available. Contact jjones@ cityoforangebeach.com or call 251-981-4119.
Art in Nature
Orange Beach Rec Center 3:15 – 5:15 p.m. $140 per semester 2nd – 6th grade. Foliage poetics, treasure hunt, bean mosaics, vertical landscaping, coastal terrariums, underwater basket weaving and more.
COBB PInnACle 14
ATe M I T l u S ’ y T un
O BAlDWIn C
e C n Ie r e P X e G In O G MOVIe
• Video arcade • 100% digital projection • Wall to wall screens • Dolby Digital surround sound • 3D capable in 6 theatres • True stadium seating 4 feet between rows • 2 party rooms
ACTIOn BeCOMeS MOTIOn. SOunD BeCOMeS MOTIOn. SCeneS BeCOMe MOTIOn.
nOW SerVInG ICe COlD Beer!
SuMMer MOVIe Fun FOr All AGeS neW MOVIeS eACh WeeK! Shows start at 10am every Tuesday, Wednesday and Thursday. Doors open at 9:30am.
• Full-Service Concession – pretzels, pizza, hot dogs, cheese sticks, chicken fingers, and funnel cakes • Discount movie tickets for Senior Citizens and children (all day), Students and Military after 6pm (with valid ID).
SAMe DAy TICKeTInG Only
• Online and Kiosk ticketing
lArGe GrOuPS, SChOOlS AnD CAMPS Are WelCOMe!
• Moviegoer rewards club • Gift Cards available
Cobb Pinnacle 14
3780 Gulf Shores Parkway | Gulf Shores, AL Hwy. 59 just North of the Canal Bridge 251.923.0100 | www.CobbTheatres.com
FOLLOW US
GulfVisitorGuide.com
September 2014
Beachin’
Dance the night away at The Gallery The Gulf Coast Arts Alliance Art Gallery will begin a series of dance lessons in the South Gallery beginning in September. Dances being taught are East Coast swing, foxtrot, merengue, mambo, cha cha, rumba, shag, hustle, waltz and tango. Singles are welcome as are beginners, intermediate and advanced students. Instructors for Dance Night at the Gallery are Jason and Eliza Huskey of the Gulf Coast Ballroom Dance Club. Jason Huskey, a native of Tennessee, received his early classic ballroom training through the nationally acclaimed Fred Astaire Ballroom Dance curriculum. After receiving numerous certificates, he began teaching professionally at the Fred Astaire Franchise Dance Studio in Mobile. Eliza Huskey, a native of Alabama, is a lifelong, second-generation ballroom dancer. She received early training from her parents who have a combined training of nearly 30 years in the Arthur Murray and DanceSport curriculums. Eliza began teaching professionally in the 90s at the David Minor DanceSport Ballroom in Mobile. Jason and Eliza have been dancing together and teaching ballroom for more than 14 years. Together, they have received years of world-class international ballroom style competitive training from Icelandic coaches and World DanceSport Federation adjudicators, Niels Einarsson and Rakel Gudmundsdottir. With their years of diverse training and their love of dance, Jason and Eliza continue to share the magic of ballroom through teaching others across the Gulf Coast area.
If you go What: Dance Night at the Gallery When: Tuesday, Sept. 2, 9, 16, 23, 30 WheRE: The Gallery, 225 E. 24th Ave., Gulf Shores Cost: $12 per person REGISTRATION: Call 251-948-2627, email gulfcoastartsalliance.com, or visit GulfCoastArtsAlliance.com
STAY INFORMED
WHEN STORMS THREATEN TO HEAD OUR WAY If hurricanes, storms, tornadoes or heavy rains threaten to head towards Baldwin County, stay informed. FOR CONSTANT UPDATES. www.gulfcoastnewstoday.com Facebook: Gulf Coast Newspapers Twitter: @gcntoday
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CONTINUOUS WEATHER COVERAGE AND UPDATES. Sunny 105.7 F.M., The Voice of Paradise
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LIVE LOCAL MUSIC
Karaoke
Orange Beach
Behind The Pines Wednesday at 8 p.m. Tacky Jacks Thursday and Saturday at 9 p.m.
Thursday, Sept. 4
Ft. Morgan
Gulf Shores
Tacky Jacks Thursday at 5:30 p.m. Pink Pony Pub night at 9 p.m. Jalapenos Thu, Sat and Sun at 9 p.m. Mudbugs Thursday, Friday and Saturday at 8 p.m.
Orange Beach
Island Times Daiquiri Bar every Wednesday at 9 p.m. Live Bait every night at 8 p.m. Happy Harbor on the Line Wednesday at 6 p.m. Undertow Wednesday – Friday at 9:30 p.m.
Open Mic
Gulf Shores
Tacky Jacks Wednesday at 5:30 p.m.
Orange Beach
Happy Harbor the Mothership Tuesday at 6 p.m. Island Times Daiquiri Bar Tuesday with Brittany Bell at 9 p.m. Live Bait Sunday at 8 p.m.
Perdido Key
Flora-Bama Monday at 6 p.m.
live music
Cosmo’s Brittany Bell Perdido Beach Resort Lobby Bar John Brust
Gulf Shores
LuLu’s Kyle and Karl Friday, Sept. 5
Gulf Shores
The Hangout Rhythm Intervention LuLu’s The Nashville Gang
Orange Beach
Happy Harbor on the Line Piratefest – The Emily Kopp Band/ Mississippi Shakedown Saturday, Sept. 6
Gulf Shores
The Hangout Mario Mena Band LuLu’s Sarah Percy/The Nashville Gang
Orange Beach
Happy Harbor on the Line Piratefest – Edward David Anderson/Jon Davis Band/Cedric Burnside Project/Cary Lane & Holli Mosley/ Naughty Professor/DJ Megan Davis Sunday, Sept. 7
Gulf Shores
LuLu’s Blind Dog Mike and The Howlers
Orange Beach
Bill’s by the Beach Jon Cowart LuLu’s Kyle and Karl
Happy Harbor on the Line Piratefest – Beach Billy’s/Edward David Anderson/Ryan Balthrop & Friends/Rollin’ In The Hay/Grayson Capps and The Lost Cause Minstrels
Tuesday, Sept. 2
Monday, Sept. 8
Monday, Sept. 1
Gulf Shores
Bon Secour
The Tin-Top Shawna P. and Adam Brown Tyler
Gulf Shores
American Legion Post 44 Musicman and Co. LuLu’s Alvarado Road Show Nolan’s Sandra Kaye and Midnight Confessions
Orange Beach
Gulf Shores
LuLu’s Brent Burns Tuesday, Sept. 9
Gulf Shores
LuLu’s Lee Yankie and the Hellz Yeah Wednesday, Sept. 10
Gulf Shores
Perdido Beach Resort Lobby Bar John Brust
LuLu’s The Deluxe Trio
Wednesday, Sept. 3
Gulf Shores
Gulf Shores
LuLu’s Greg Brown/Sugarcane Jane
Thursday, Sept. 11 LuLu’s CoConut Radio
Looking for some live music? The Gulf Coast has tons to offer in music and entertainment. This monthly guide will lead you to hot spots for karaoke, open mic, live music and more. Email Destiny Brown to update or add listings at dbrown@gulfcoastnewspapers.com.
Friday, Sept. 12
Fort Morgan Tacky Jacks Les Linton and TK
Gulf Shores
The Hangout Oak and Ash LuLu’s Meachum Motor Company ft. Rebecca Barry
Orange Beach
Flora-Bama Bulls on the Beach Sammy Kershaw Saturday, Sept. 13
Gulf Shores
The Hangout Adam Holt Band LuLu’s Crowned Jewelz Sunday, Sept. 14
Gulf Shores
Tuesday, Sept. 23
Gulf Shores
LuLu’s Lee Yankie Wednesday, Sept. 24
Gulf Shores
LuLu’s Rhythm Intervention Thursday, Sept. 25
Gulf Shores
The Hangout Peek/Ellux Furor LuLu’s Adam Holt Friday, Sept. 26
Gulf Shores
The Hangout Peek LuLu’s Shiny Objects Saturday, Sept. 27
LuLu’s Greg Brown/Blind Dog Mike and the Howlers
Gulf Shores
Monday, Sept.15
Gulf Shores
Gulf Shores
LuLu’s Brent Burns Tuesday, Sept. 16
The Hangout The Investment Sunday, Sept. 28 LuLu’s Greg Brown
ONGOING
EVERY NIGHT
Gulf Shores
Gulf Shores
LuLu’s Jimmy Lumpkin
Pink Pony Pub
Wednesday, Sept. 17
Mondays
Gulf Shores
Gulf Shores
LuLu’s Bud Smith and Friends
Nolan’s Lisa Zanghi
Friday, Sept. 19
Mondays – wednesdays
Fort Morgan
Gulf Shores
Tacky Jacks Les Linton and TK
Gulf Shores
Pappa Rocco’s Smokey Otis and Mark Laborde
The Hangout Rhythm Intervention LuLu’s Adam Holt
tuesdays – saturdays
Saturday, Sept. 20
Nolan’s Midnight Confessions
Gulf Shores
The Hangout Rhythm Intervention LuLu’s Kyle and Karl Sunday, Sept. 21
Gulf Shores
Gulf Shores thursdays
Gulf Shores
Pappa Rocco’s Logan Spicer and Mark Laborde
LuLu’s Greg Brown/Redfield
FRIDAYS – SUNDAYS
Monday, Sept. 22
Pappa Rocco’s Brian and Curtis
Gulf Shores
• Visit the Beachin’ Magazine Facebook page for constant updates on live music.
LuLu’s Brent Burns
Gulf Shores
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See Sammy Kershaw at Bulls on the Beach Sept. 12.
Q&A with Sammy Kershaw By Destiny Brown Country music trail blazer, Sammy Kershaw, will take the stage at the rodeo arena at Bulls on the Beach at Flora-Bama. Known for his country gold favorites like “Queen of my Double Wide Trailer,” and “Vidalia,” Kershaw has made a name for himself in the country music world. Sammy gives Beachin’ an exclusive interview on his new tribute album to George Jones, his love for the Gulf Coast and more.
Q: A:
When did you begin playing music?
I was 12 -years-old when I began playing music in nightclubs and beer joints. I was just a boy.
Q: A:
Where do you draw inspiration for your songs?
If I lived the story, I’ll record it. If I didn’t live it, I won’t record it. That’s just the way it is.
Q:
Tell me about your newest album, “Possum: A Tribute to George Jones.”
A:
Well, it’s something that I didn’t need to do, but wanted to do for my friend. George and I have been friends for many years and I wanted to do a tribute to my friend and I did it. I hope folks like it.
Q: A:
Are you excited to play in this area?
Gulf Shores is my favorite place in Alabama and it always has been. I love so play on the Gulf Coast. I’m a Louisiana boy so anytime I can play down here, I’m excited. I like to play outdoors and I like it hot and humid.
SONGS YOU KNOW
“Vidalia,” “Queen of My Double Wide Trailer,” “Yard Sale,” “She Don’t Know She’s Beautiful,” “Babies Got Her Blue Jeans On,” “Louisiana Hot Sauce,” Cadillac Style,” “Matches.”
PRESENTS
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251-981-6979 (City Hall) (Mon.-Fri. 8am-5pm)
251-980-INFO (City Infoline) 251-981-SURF Daily Beach Report www.cityoforangebeach.com
www.ospreycamera.com
which is being seen daily around the world
Frequently Asked Questions 1) Tents (no larger than a 10x10 ft.) are allowed on the beach, but they have to be placed behind (North of) the designated sign marker post and should be removed before night. Tents cannot be placed between the sign post and the Gulf of Mexico. This is for designated emergency and safety access. 2) Pets are not allowed on the beach on the Gulf of Mexico or surrounding islands (Robinson, Bird, Walker). However they are allowed at the designated city Dog Park on Canal Rd. (Hwy 180) next to Sportsman Marina. All dogs should remain on a leash within the city limits. 3) Glass in any form (bottle, cup, container, etc.) is strictly prohibited on our beaches and islands. 4) A yellow or green flag posted along gulf beaches means to use caution while swimming in the gulf waters and is permitted. A red flag means danger and one should not swim in the waters. Double red flags mean that swimming in the waters is prohibited by law. Purple means WARNING! A jellyfish or other marine threat. 5) All trails and parks are free and open from daylight to dusk 7 days a week. 6) Fires or flames are strictly prohibited on the beach. This includes grills, tiki-torches, lanterns, open fire pits, candles, fireworks, etc. 7) Jet skis, boats, and any other motorized vessels, are prohibited from launching along the gulf front beaches.
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September 2014
You’ll love our greens. 9 Hole Par 3 Course Open to the Public Tee times not required
Lighted Driving Range Covered mats • Practice bunker
Daily Green Fees: $15.00 to walk 9 $20.00 to ride 9
Play all day for $30.00 Membership & Lessons Available
(251) 981-GOLF/4653 • 4700 Easy Street (off Canal Road)
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Winding through thousands of acres of natural habitat is the Hugh S. Branyon Backcountry Trail. Come discover the beauty and diversity of over 10 miles of 6 paved trails and 6 distinct ecosystems that make up this multi-purpose trail.
• New boulder park for kids • Eco-tours • Geo-caching fun for the family • Butterfly Garden • Screened pavilion • Wildlife sightings • Miles of trails for walking, running and biking
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Coastal Arts Cente r of Orange Beach
www.coastalartscenter.com 251.981.ARTS (2787)
Hours: M-F 9am – 4pm Sat 9am – 2pm Closed Labor Day
Shipping Available
Make Your Own Glass! Paint Your Own Pottery! $20-$25 Per Item
Call to reserve space in a group class. $50.00 per person
Globe
Wine Glass
Paper Weight
Bowl
Coasters
Flower
Fused Glass Suncatcher $25 Takes 20 min.
Make Your Own!
* Hand-building $35 per hour * Wheel-Throwing $50 per hour *Make several small items or a large masterpiece
Reservations Strongly Recommended
Book your Birthday Parties, Weddings,
and Special Events
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Leading lines/ perspective
Photos submitted by the Coastal Photography Club. For more information contact Capt. Mark Robinson at 251540-7463 or President Mary Whitworth at 251-550-7050.
Margret Hildreth
Margret Hildreth
Mary Whitworth
Margret Hildreth
John Stetz
Margret Hildreth
GulfVisitorGuide.com
September 2014
Beachin’
The Best Rates on the Gulf Coast - 18-hole par 64 course - Walking permitted - Natural turf driving range - Practice putting green - Pro Shop and Grill
18 Holes & Cart
$
2600
No Tee Time Required
251-970-1444 3901 S. McKenzie St. Foley, AL
Expires Oct. 1, 2014
www.foleygolfcourse.com
Gulf Coast GOLF GUIDE w Tens a
FAIRHOPE ALT
98
SUMMERDALE MAGNOLIA SPRINGS
49
Bon Secour BON Bay SECOUR 180
59
FOLEY
ELBERTA
SEMINOLE
98
5
10
GULF SHORES
LILLIAN PERDIDO BEACH
ORANGE BEACH 182 4
3
2
Gulf of Mexico
You’ll love our greens. 9 Hole Par 3 Course Lighted Driving Range Daily Green Fees Play All Day $30
10 90
181
BARNWELL
FORT MORGAN
r
104
POINT CLEAR
112
Rive
ROBERTSDALE
98
MONTROSE
64
10
MALBIS
r
1
LOXLEY
ve
DAPHNE
90
STAPLETON GATESWOOD
F-B Expwy
They are: 1. Lake Forest Yacht Club & Golf Course 2. Lost Key Golf Club 3. Perdido Bay Golf & Lodging 4. Orange Beach Golf Center 5. Foley Golf Course
SPANISH FORT
112
Ri
Each golf course is located on the map in the middle of this page with a number.
31
225
tyx
Have fun at these golf courses.
4700 Easy Street (off Canal Road)
P Perdido erdido Key Key, y, FL (850) 549-2161 www.lostkey.com www w.lostkey . y..com
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Assembly of God CHRISTIAN LIFE CHURCH 25550 Canal Rd, Orange Beach 967-4840 www.christianlifechurch.tv
GULFWAY CHURCH
541 Cotton Creek Dr. (Co. Rd. 4), Gulf Shores 968-6858 www.gulfwaychurch.com
Baptist FIRST BAPTIST CHURCH OF GULF SHORES
Catholic OUR LADY OF THE GULF CATHOLIC CHURCH
308 East 22nd Ave, Gulf Shores 968-7062 www.ourladyofthegulfal.org
ST. THOMAS-BY-THE-SEA
26547 Perdido Beach Blvd., Orange Beach 981-8132 www.stthomasbythesea.org
Church of Christ CHURCH OF CHRIST OF GULF SHORES
2200 West First St., Gulf Shores 968-7369
2414 W. 1st St, Gulf Shores 968-7769 www.gulfshoreschurchofchrist.org
FIRST BAPTIST CHURCH OF ORANGE BEACH
Episcopal HOLY SPIRIT EPISCOPAL CHURCH
4773 Bay Circle, Orange Beach 981-4288 www.firstbaptistorangebeach.com
616 Fort Morgan Rd, Gulf Shores 968-5988 www.holyspiritepiscopalgulfshores.com
FISHERMEN BAPTIST CHURCH
ST. PETER’S EPISCOPAL CHURCH
17101 River Rd., Bon Secour 949-6387 www.fomm.org
FRIENDSHIP BAPTIST CHURCH 7159 County Rd. 10, Bon Secour 949-6486
ISLAND FELLOWSHIP BAPTIST CHURCH 28290 Canal Rd, Orange Beach 980-1005
LAGOON BAPTIST CHURCH
17867 State Hwy 180 W., Gulf Shores 968-7057 www.lagoonbc.com
OYSTER BAY BAPTIST CHURCH, SBC 4280 Plash Rd., Gulf Shores 968-7805 www.oysterbaybaptist.org
ROMAR BEACH BAPTIST CHURCH 23370 Perdido Beach Blvd., Orange Beach 981-8959 www.romarbeach.org
SHELL BANKS BAPTIST CHURCH 12125 State Hwy 180, Gulf Shores 540-7136
6270 Bon Secour Hwy, Bon Secour 949-6254
Greek Orthodox ST. ATHANASIOS GREEK ORTHODOX CHAPEL 220 E. 20th Ave, Gulf Shores 967-2020 stathanasios.al.goarch.org
Lutheran GRACE LUTHERAN CHURCH-ELCA 491 West 23rd Ave, Gulf Shores 968-5991
PEACE LUTHERAN CHURCH 8250 Roscoe Rd., Gulf Shores 974-2545
ST. JUDE’S BY THE SEA LUTHERAN CHURCH 312 E. 16th Ave, Gulf Shores 968-5833
Methodist - United GULF SHORES UNITED METHODIST CHURCH
1900 Gulf Shores Pkwy, Gulf Shores 968-2411 www.gulfshoresumc.org
MORGAN’S CHAPEL UNITED METHODIST CHURCH
Hwy 10, across from Swift School, Bon Secour 949-7400
ORANGE BEACH UNITED METHODIST CHURCH
28751 Canal Rd., Orange Beach 981-6751 www.orangebeachumc.org
Non-Denominational IGLESIA CASA DE LUZ Companerismo Cristiano 225 E. 24th Ave, Gulf Shores 948-3467
SAFE HARBOR HOUSE OF PRAYER Multi-Culture Full Gospel 7320 Bon Secour Hwy, Bon Secour 223-3615
ST. ANDREW BY THE SEA, A COMMUNITY CHURCH
17263 Ft. Morgan Rd, Gulf Shores 968-3900 www.standrewbythesea.org
Presbyterian FIRST PRESBYTERIAN CHURCH (USA) OF GULF SHORES 309 East 21st Ave., Gulf Shores 968-7720 www.gspres.com
GRACE FELLOWSHIP PCA 19470 Co. Rd. 6, Gulf Shores 968-5302 www.gracefellowship-pca.com
ORANGE BEACH PRESBYTERIAN CHURCH
26640 Canal Rd, Orange Beach 981-4220 www.orangebeachpresbyterian.org
CHRISTIAN SERVICE CENTER
PROGRAMS: Emergency Aid, Food Pantry, Ozanam Charitable Pharmacy and Meals on Wheels. 317 Dolphin Ave., Gulf Shores 968-5256 www.cscgs.com
DINING GUIDE
Hanging out at the beach can make you hungry. When it does, head out to one of our remarkable Gulf Shores and Orange Beach restaurants. With the world’s best inshore and offshore deep sea fishing, you’ll find that succulent, fresh-off-the-boat seafood is the order of the day. Of course, you don’t have to have seafood! You’ll find plenty of restaurants in Gulf Shores and Orange Beach serving barbecue, steak, Italian, Japanese, Mexican, pizza, deli-style sandwiches and more.
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Local Flavors
RESTAURANT INFO:
City Grill 1545 Gulf Shores Parkway, Gulf Shores 251-500-1432 CityGrillGulfShores.com
City Grill Cajun Pistols Courtesy of Chef Dean McCollum of City Grill Photos and recipes submitted by Bill Howard
Ingredients n 1/4 cup chopped green bell pepper n 1/4 cup chopped red onion n 18 peeled and deveined crawfish tails n 2 peeled and deveined 21/25 count chopped shrimp n 1 teaspoon salt and pepper n 1 cup cheddar cheese n 1/2 cup heavy cream n 2 tablespoons extra
virgin olive oil n 1 stalk green onion julienned (top only) n 2 Cajun pistolett rolls Preparation Heat the olive oil in sauté pan over medium flame. Sauté onion, peppers, shrimp and crawfish until they become translucent. Add salt and pepper then add heavy cream and reduce by a half.
Add cheddar cheese and stir until melted. Remove from heat and bake bread in oven at 400 degrees until crisp on top. Slice bread leaving 1/4 inch on each end. Open top and fill with 1/2 of the sauteed mixture. Garnish with green onion and cheddar cheese sprinkles.
GulfVisitorGuide.com
September 2014
Beachin’
Sandwiches • Ice Cream Smoothies Hamburgers Hot Dogs • Chili Dogs
Hamburger:
$5.89 / Combo $9.49
Cheeseburger: $6.49 / Combo $9.65 Bacon Cheeseburger:
Double Cheeseburger: Hot Dog:
(3) $3.50 Combo $7.50 $3.95 / Combo $7.95
Chili Cheese Dog: Corn Dog:
$8.49 Combo $11.65
$2.95 / Combo $6.95
Hot Dog Sliders Cheese Dog:
$6.89 Combo $9.89
$4.95 Combo $8.95
$2.19 / Combo $5.95
Pecan/Cranberry Chicken Salad on Croissant $4.99 / Combo $6.99 This combo includes chips
Chicken Tenders: Plain or Spicy
(2) $4.19 Combo $7.19 (4) $6.19 / Combo $9.19
Home-style Chicken Breast Chunks: $4.99
Mini Chicken Tacos:
$5.99 for 10
BLT with or without mayo: Grilled Cheese:
Nachos – n – cheese: Cheesesticks:
Fried Mac-n-cheese: Funnel Cake Fries: Fried Pickles:
4 Bama Beignets:
Choose Your Fries:
$5.15
$2.15
$4.19
(6) $5.19 $4.19
$3.19
(15) $2.99 $4.95
$2.95
French Fries, Tator Tots, Onion Rings
Chili Cheese Fries: Load Your Fries:
$4.95 $7.95
(cheese, chili, bacon, sour cream, jalapenos)
Combos include your choice of fries & small fountain drink. Fountain Drinks: small / 16oz: $1.50 medium / 24oz: $1.95 large / 32 oz: $2.75
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Meet me at at The Wharf APPETIZERS
Spinach & Artichoke Dip Smoked Tuna Dip Fried Calamari Tomato and Shrimp
OYSTERS
Oyster Florentine Oysters Bienville Roasted Garlic and Parmesan *Oysters on the Half Shell
SALADS
Pecan & Pear Herbed Goat Cheese Fried Oyster Caesar Garden Salad Classic Caesar
$6/dozen
RAW OYSTERS All Day Every Day
Join Us! Monthly Wine Dinners
Royal Reds or Shrimp or Flounder Combo Platter
Beer Pairings
(Served with Roasted Red Skin Potatoes, Cole Slaw, Corn Cob, Fresh Lemon & Drawn Butter)
SOUPS
SANDWICHES
Ask about our featured brewery!
(All Sandwiches Served with Lettuce, Tomato, Onion, a Pickle Spear & Your Choice of Fries or Cole Slaw)
Buffalo Chicken Sandwich Blackened Chicken Sandwich Shrimp or Fish Poboy Oyster Poboy *Ginny Lane Burger Grouper Burger
STEAKS
*Bacon Wrapped Petite Filet *Filet Oscar *New York Strip Steak
BROILED
$35 Four Wines Four Tasting Courses
$30 Four Distinctive Brews Four Food Pairings
Seafood Gumbo Shrimp & Artichoke Bisque
ENTREES
Chicken & Shrimp Alfredo Pasta Burgundy Beef Pasta Pastalaya • Bayou Grouper Stuffed Flounder Shrimp & Grits • Crab Cakes Blackened Chicken Fried Seafood Platter Shrimp or Oyster or Flounder
THE WHARF
4780 Wharf Parkway, Orange Beach, AL 36561
251-224-6500 www.ginnylanebargrill.com
All ingredients are purchased as local & fresh as possible from sustainable farms, dairies and fisheries from responsible USA vendors. All fried or grilled foods may come in contact with shellfish
GLUTEN FREE MENU AVAILABLE
STEAMER
1 lb. Snow Crab Legs 1 lb. Royal Reds
SIDES
French Fries, Cole Slaw, Mashed Potatoes, Steamed Broccoli, Sauteed Vegetables, Mushroom Risotto, Southern Style Grits, Roasted Red Skin Potatoes, Green Beans Grilled Asparagus, Fried Green Tomatoes Become a fan! Follow Us On Instagram at ginnylanebag Menu Subject to Change
*Consuming raw or uncooked meat, seafood or shellfish may cause potential health risk
GulfVisitorGuide.com
September 2014
Tuesday - Thursday 11:00a - 9:00p Friday 11:00a - 9:30p Saturday 11:00a - 9:30p Sunday 9:00a - 8:00p
Experience Food with No Boundaries, a Twist on Contemporary New Orleans Cuisine
4851 Wharf Pkwy. Ste D-100 Orange Beach AL, 36561 www.louisianapantry.com
(251) 923-2448
Seasonal Menu!
Taste Chef Tom WolfeÂ’s Seasonal Menu made with the freshest locally grown produce, meats and seafoods! Visit louisianapantry.com for the full menu!
Lunch Specials
Sunda Sunday unda ay Brunch
Happy Hour
11 am - 3 pm Monday - Friday Soup & Salad or Soup & Sandwich or Salad & Sandwich for only $6.99!
Spend a Sunday at the Wharf! 9 am - 12 pm. menus available.
(Under 12 years Old)
Daily from 11 am ‘til 6 pm Sangrias $4 Hurricanes $5 2 for 1 Drafts Appetizers $7.99
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Appetizers
Tacky Jacks Mexican Garbage Nachos Peel & Eat Shrimp
PoBoys-Samiches Wraps & Burgers
Gator Bites
Crawfish Tails
Crab Claws
Buffalo Wings
Chicken Strips
Fried Pickles
Smoked Tuna Dip
Shrimp PoBoy
Philly Cheese Steak
Chicken PoBoy
Grilled Tuna Samich
Chicken and Shrimp Wraps
Flaky Fish Platter
Grilled Mahi Mahi
Crawfish PoBoy
Flaky Fish PoBoy
Entrees Ahi Tuna Platter
Oyster Po Boy
Firecracker Shrimp Po Boy
Fried Green Tomato Fries
Shrimp Platter
Beachin’
Fish Tacos
Jacks Half Pound Hand Pattied Burgers
Shrimp & More Shrimp “Tacky Shrimp”
Oyster Platter
Firecracker Shrimp
Shrimp & Grits
Shrimp Tacos
Crab Cake Dinner
Shrimp & Cheese Grits
Steamed Royal Reds
Shrimp Platters
Fried Seafood Tri o Platter
Ribeye Steak Platter & Combo Platter
Salads & Soups Seafood Salad’ Taco Salad
Seared Tuna Salad Jacks House Salad Traditional Caesar Salad Seafood Gumbo
Kids Menu Sweet Treats Full Bar & New Specialty Drinks
Orange Beach 27206 Safe Habor Drive 981-4144 Gulf Shores
240 E. 24th Avenue 948-8881
Tacky Jacks 2 Ft. Morgan 1577 Hwy 180 968-8341 Battleship (Sp. Fort ) 1175 Battleship Parkway 621-8988
Breakfast Famous Tacky Jacks Farmer’s Omelet Build Your Own Omelet
Shrimp Omelet
Hash & Eggs
Sunrise Egg Platter
Steak & Egg Platter
Breakfast Sandwich
Shrimp & CheeseGrits Belgian Waffle
Wheel House Pancakes
Breakfast Burritos French Toast
Biscuits & Gravy
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Voted Top Ten Seafood Restaurant In USA
By Coastal Living
“The Best Steamed Seafood Available” SINCE 1989 251.948.6344 www.GulfShoresSteamer.com
Located at 27267 Perdido Beach Blvd. #115, Orange Beach, AL in SanRoc Cay
GETTIN’ STEAMED
GulfVisitorGuide.com
September 2014
’t o ur er n T O m o D get ut tea ! r O S se Fo k es di ec r n h Sho cha C f er l u M G
Beachin’
251.948.6344
27267 Perdido Beach Blvd. #115, Orange Beach, AL in SanRoc Cay www.GulfShoresSteamer.com
Appetizer Selection
*Steamed Oysters *Raw Oysters Seafood Gumbo, Crawfish Corn Chowder or Spicy Cajun Jambalaya Steamed Royal Red Shrimp Fresh Steamed Mussels Smoked Tuna or Shrimp Dip Blue Crab Claws Crab Cakes • Shrimp Skewer
Salads
Shrimp Salad • Cobb Salad
Sandwiches
Served with chips and all the fixin’s
*Hot & Juicy Hamburger *Tuna Sandwich Chicken Sandwich Hot Dog Grilled PoBoy’s *Steak Sandwich Crab Delight Grilled Cheese
Land Lover’s
Served with corn, potato and cole slaw
*Filet Mignon *Ribeye Steak Grilled Chicken Garden Steamer
Gettin’ Steamed Platters
“VOTED BEST VALUE” All Platters & Combos Are Served with corn, Potato and Cole Slaw
Bay Steamer Ocean Steamer Small Steamer
Desserts
Key Lime Pie French Silk Chocolate Pie New York Style Cheesecake
A la Carte
Shrimp Skewer Snow Crab Cluster Lobster Tail
Crawling Combos Royal Red Shrimp Alaskan Snow Crab Shrimp & Crab Combo *Shrimp & Oysters The Crab Bowl “Bucket O’ Reds”
Fresh Fish Selection
Served with corn, potato and cole slaw Extra For Blackened Seasoning
Red Fish, Mahi-Mahi, Tilapia, Whitefish or Our Fresh Catch *Yellowfin Tuna Crab Cakes Stuffed Fish
The “Little Shrimp” Selection Served with Chips
Sides
Cole Slaw, Corn or New Potatoes Cauliflower or Broccoli
Beverages
Coke, Diet Coke, Dr. Pepper, Sprite, Vault, Lemonade, Iced Tea
Wines
By The Glass, By The Bottle, Premium Bottle Merlot, White Zinfandel, Chardonnay, Cabernet, Pinot Grigio
Beer
Domestic Bottle Premium Bottle Domestic Draft By The Glass Premium Draft By The Glass Domestic Pitcher Premium Pitcher
Frozen Daiquiri
Strawberry, Pina Colada, Banana, Peach, Tequila sunrise, Margarita, Amaretto Orange Blossom, (Non-Alcoholic Daiquiri)
4 Oz. Burger • Hot Dog Grilled Chicken Fingers Grilled Cheese • (2)PB & J *All Prices Are Subject To Change Without Notice Due to Market and Availability* We Serve Our Food Hot & Fresh, So Please Allow Time For A Quality Product Consumer Information: consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of illness, especially if you have certain medical conditions, such as chronic illness of the liver or blood, or have immune disorders.
*Cooked To Order Items are Identified by Asterisks.
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a! f rger” z o u z e i B P ddy Hom Lousy a D r , You ato.” Beer s ’ o m r h Wa e “W ying Tom h t g “Fl urin e t h a t e F and
& r a B r e t s Oy izzeria P
Orders To Go: CALL 251-948-7262 or 251-948-6529 Highway 59, Gulf Shores 1/2 Mi. North of the Beach • Live Entertainment 7 nights a week NEVER A COVER CHARGE! • Full Menu until Midnight • Lunch Specials Daily M-F 11-2 • Happy Hour 11-7 Mon.-Fri.
• Appetizers • Steamed Seafood • Award-winning Pizza Specialty Pizzas • Pasta • Oysters: Suck ‘em down RAW on the Half Shell or
Steam ‘em up with a ‘lil drawn butter & lemon • Award-Winning Oyster Specialties: • Hot Shucks Cajun • Baked • Alfredo • Rockyfeller • Parmesan • Fiesta
www.paparocco.com
Visit our website for our current nightly music line up!
Rocco’s Appetizers
14” LARGE
14” LARGE
14” LARGE
H Consuming raw or undercooked Animal Proteins (meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness, especially if you have certain medical conditions.
Papa’s Specialties
* To Go Orders Welcome *
Cajun Oysters (Whooee!) Oysters Alfredo Oysters Fiesta
www.paparocco.com for complete menu details
Hot Shucks (The Heat is On) Baked Oysters Oysters Rockyfeller Oyster Parmesan
H Oyster Specialties H
All oysters @ market price Suck em down RAW on the Half Shell..............1/2 doz or dozen Steam em up w/a lil drawn butter & lemon.....1/2 doz or dozen
Oysters
(Early Bird Price valid with purchase of a beverage)
Every Thursday, Prime Ribs 5 p.m. til (Jan. 1-March 1)................................................$11.25
(With purchase of a beverage. Dine in only. No plate sharing)
Monday’s, Oyster Stew (Jan. 1 - March 1)......................................................................$5.95 Tuesday’s, Salmon Patties, white sauce, Potatoes & Beans (Jan. 1-March 1) ................$6.95 Wednesday and Sunday, all you can eat Spaghetti (Nov. 1-March 1) all day ...................$5.75
Winter Specials 4 to 7pm
add Meatballs ...................................$1.50 add Sausage..................................... $1.50 add Meatballs & Sausage..................$3.00
Served With Garlic Bread Seafood Pasta .....................................$13.95 Fettuccine Alfredo .........................$8.95 Baked Ravioli.......................................$11.95 Chicken Alfredo ...........................$11.95 Manicotti .............................................$11.95 Shrimp Alfredo ............................$13.95 substitute Alfredo Sauce..............$2.00 Lasagna (Papa’s Favorite)...........$12.95 Italian Combo Dinner ...........................$14.75 Spaghetti .......................................$7.95
Mama’s Italian Specialties
Who’s Your Daddy Burger! Try it we DARE YOU! ..........................................................$15.95 Rocky’s Knock Out Burger.................$ 7.95 Ultimate Chicken Sandwich....................$9.95 Add Bacon...............................................1.00 Grilled Chicken Sandwich.......................$8.95 Add Bleu Cheese Crumbles...................... 75¢ Reuben ..................................................$9.95 Alpine Burger ....................................$ 8.95 Hot Dog .................................................$4.25 Patty Melt .........................................$ 9.95 Coney Island Chili Dog ...........................$5.95 Meatball Sandwich ............................$ 8.95 Baked French Onion Sou ........................$6.50 Italian Sausage Sandwich..................$ 8.95 Bowl Chili ..............................................$5.50 French Dip.........................................$ 8.95 Baked Chili ............................................$6.75 Philly Cheese Steak...........................$ 9.95 BLT........................................................$6.25 Papa’s Prime Steak Sandwich ......... $10.95
September 2014
Shrimp Pizza • All Meat Pizza • Bacon Cheeseburger Pizza Spinach Alfredo Pizza • Chicken Club Pizza • Buffalo Chicken Pizza
$15.25.................................................$18.25
10” SMALL
(Mushrooms, green peppers, onions, black & green olives, tomatoes, and mozzarella cheese)
Vegetarian Style...................................$10.95............................................................$14.95
(Artichoke hearts, sun-dried tomatoes, onion, feta cheese, mozzarella & pesto)
Artichoke, Sun-dried Tomato................$16.25............................................................$19.25
(Alfredo sauce, mozzarella cheese, shrimp, scallops, mushrooms, onions & broccoli)
Seafood Primavera Pizza.....................$16.25 ............................................................$19.25
(Whole slice tomato, bacon, feta, onion and pesto)
Flying Tomato......................................$16.95 ............................................................$19.95
10” SMALL
Papa’s Specialty Pizza
Add Shrimp:.........................................$ 2.75...............................................................$3.75
(Pepperoni, onions, sausage, green peppers, mushrooms, beef, ham, black & green olives)
Price Buster Pizza...............................$12.95.............................................................$16.96
(Pepperoni, onions, sausage, green peppers, mushrooms)
Papa Delux Pizza.................................$10.95 ............................................................$14.95
Pepperoni, sausage, onions, green peppers, mushrooms, beef, black or green olive, ham, hot pepper rings, anchovies, extra cheese, fresh tomatoes, bacon, sauerkraut, Canadian Bacon, pineapple, French and ranch dressing.
Our Great Cheese Pizza.......................$6.95.................................................................$9.95 Each Item............................................$1.30.................................................................$1.65
10” SMALL
Papa’s Pizza
Snow Crab (1.5 lb.).....................................................................................................$23.50 Royal Reds (1 lb. seasonal)......................................................................................... $18.75 Combo Reds & Crabs (2 lbs) ......................................................................................$25.50
SERVED WITH GARLIC BREAD AND COLESLAW
Papa’s Steamed Specials
Caesar Salad..................................Side $5.95 Dinner ..........................................$6.95 add Chicken $1.95 add Shrimp $2.95 Spinach Artichoke Dip....................................................................................................$8.75 Stuffed Mushrooms (3).................................................................................................$8.95 Oysters Picard (3).........................................................................................................$9.95 Garlic Bread (2) $2.75..........Cheese Bread (2) $3.50................... Add Marinara Sauce $.75 Boil Shrimp Small (6oz.) $8.25................. Large (12 oz.) $13.75 Papa’s Wings With Ranch Dressing (6) $6.50.....................(12) $9.50 ...........(25) $16.75 Potato Skins (Choose any three toppings) ...................................................................$9.95 Combo Platter: 3 Wings, 2 Stuffed Mushrooms, 3 Skins ..............................................$11.50 Nachos -- Best In Town Round 1: Cheese............................................................................................................$5.95 Round 2: Chili & Cheese.................................................................................................$7.95 Round 3: Chili, Cheese, Black Olives, Onions & Green Pepper ........................................$8.95
Italian Garden Salad ......................................................................................................$4.75
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FISH F ISH H RIVER RIV VER GRILL G GRILL #2
Whh re tth W Whe Where the h locals loca callss luv luvv to to eat! eat ea att!!
Daily Lunch Specials
includes Swamp
& Dessert
Best Bar Prices on the Coast
Soup
Mon. thru Fri.
$7.99 & Up
“HOME OF THE ORIGINAL”
Fr Sw Free Swamp wamp Soup wa wamp up with withh Every Ev ry Entree!! Enttree!! En Baldwi aldwiin County ty Baldwin Vote Vo Voted te Best ted Best B Burger Burgers urg rgerrs in B Fish River Grill #2 608 S. McKenzie Street (Foley Plaza on Hwy. 59) Foley, AL 36535 251.952.FISH (3474) Hours: Monday - Saturday 10:30 a.m. - 9 p.m.
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FISH ISH RI RIVER IVER GRILL GRIL LL #2
Beachin’
608 S. McKenzie Street (Foley Plaza on Hwy. 59) Foley, AL 36535 251.952.FISH(3474)
Whhe W Where h re the thh llolocals loca ocalsl luv ocals luv to eat! ea eat! OMG! SHRIMP FEAST POBOY!!!
CHOSEN IN TOP “100 DISHES TO EAT IN ALABAMA BEFORE YOU DIE” AUTHENTIC SOUTHERN COOKED SEAFOOD PLATTERS
(Served w/ Fries, Coleslaw, Hushpuppies, Fried Okra, Tartar or Cocktail Sauce & Swamp Soup) Bayou Seafood Platter - Fried Gator, Frog Legs, Shrimp, Oyster, Catfish Seafood Platter - Fried Shrimp, Oyster, Catfish Cajun Golden Fried Catfish Platter - (U.S. Raised) istols Crawfish P Fried Select Oyster Platter $ 99 Fried Shrimp Platter - (Approx. 14-15) ing th o N ’s re The Fried Gator Platter e ‘Em!
RAW OYS TER BAR
3
Lik
VOTED BEST BURGERS IN BALDWIN COUNTY
Hurricane Burger • Hillbilly Melt • River Burger • Shroooom Burger • Swamp Burger Bleu Cheese Bacon Burger
REDNECK REUBEN • ALABAMA CHICKEN MELT PoBoys • Chicken • Shrimp • Oysters • Gator • Frog Legs Crawfish Pistols • Catfish • Whitefish • Stuffed Crab
***Cajun Crawfish Pistols Dinner (2) w/ Fries & Slaw*** OMG! Shrimp Feast Po-Boy Seafood BLT
APPETIZERS ~ SALADS ~ POBOYS & SANDWICHES ~ KIDS MENU
FFrree Sw Free Swamp waaampp Soup wwam wamp up with withh Ever Ev rryy Entree!! Every Entree!! DON’T FORGET YOUR SWEET THANG
“Sweet Thang” Signature Dessert! Redneck version of a New Orleans Beignet & Granny’s Apple and Peach Cobbler Rolled in Powdered Sugar. Mmmmm...this “thang” is SOOOOOO good!
BEST BAR PRICES ON THE COAST ~ SWAMP JUICE ~ STUMPWACKER DIXIE DARLIN’ ~ MARDI GRAS MARGARITA
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www.Desotosseafoodkitchen.com
Voted “People’s Choice”
•Best Lunch • Best Dinner • Best Seafood also been voted • Friendliest Staff
wh
Since 2004
A s it” i v t s re s o “m u h S f G ul ile in
Daily Lunch Specials Fresh Steamed, Grilled, Blackened, Fried, Baked and Sautéed Seafood
Award-winning Fish and Shimp Specialties Casual Family Atmosphere Reasonable Prices Senior Menu Available, from 3pm - 5:30pm
Seafood Kitchen 138 West 1st Ave • Gulf Shores, AL • 251-948-7294
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138 West 1st Ave Gulf Shores, AL
251-948-7294 www.Desotosseafoodkitchen.com
Seafood Kitchen Lunch Menu
HoMe-StyLe LuncH SpeciaLS
(Served with your choice of two side dishes) Saturday & Sunday - Add $1.00
Fried Shrimp - tail less Blackened Catfish Fried Catfish Broiled Flounder Fried Flounder Grilled Chicken Chicken Creole Fried Chicken Tenders Country Fried Steak Hamburger Steak Pork Chops Country Ham Vegetable Plate SandwicHeS
7.25 7.25 7.25 7.25 7.25 7.25 7.25 7.25 7.25 7.25 7.25 7.25 6.99
(Served with french fries)
Complimentary Ice Tea and Bread Served with All Dine in Lunch Entrees. Add House or Caesar Salad 3.25 Substitute Salad for side dish 1.75 Po-Boy Sandwich 8.99 Cheeseburger 7.99 Crab Cake Po-Boy 10.99
Cheese, Italian, Thousand Island, French, Low-Fat Ranch, Raspberry Vinaigrette, Balsamic Vinegar, Balsamic Vinaigrette, Sesame Asian, Oil & Vinegar
Riviera Salad - with pecan chicken tenders - with chicken tenders - with boiled shrimp - with grilled or blackened chicken Caesar Salad - w/grilled or blackened chicken - w/boiled shrimp Gumbo & Salad - a cup of Seafood Gumbo and our Bisque & Salad Seafood favoriteS
7.25 9.99 8.99 9.99 8.99 7.25 8.99 9.99 7.99 8.50
(Served with your choice of two side dishes)
Add House or Caesar Salad Substitute Salad for side dish Fried Butterfly Shrimp Fried Oysters Fried Crab Claws *Coconut Shrimp Grilled Shrimp
2.25 1.75 10.99 12.99 13.99 11.99 10.99
Seafood pLatterS
dinner Menu
StarterS Oysters on the Half Shell 1/2 dozen 5.99.....1 dozen 10.99 Southern Style Crab Cakes 9.99 Shrimp Remoulade 7.99 Crab, Spinach & Artichoke Dip 8.99 Coconut Shrimp 8.99 Stuffed Mushrooms 8.99 Alligator Bites 8.99 Fried Crab Claws 1/2 lb........12.99 1 lb........24.99 Tuna Dip 7.99 Sweet Potato French Fry Basket 7.75 Fried Green Tomatoes 6.99 GuMbo & Soup Seafood Gumbo cup....4.75 bowl....6.49 cup....5.25 Crab & Shrimp Bisque bowl....7.99 fried Seafood favoriteS (Served with your choice of two side dishes)
Butterfly Shrimp Tail-less Shrimp Bon Secour Oysters Crab Claws Fried Fish of the Day Shrimp & Flounder Shrimp & Oysters Fried Catfish
*Monte Cristo Sandwich 7.99 SaLadS Dressings: Honey-Mustard, Ranch, Bleu
15.99 14.99 16.99 17.99 17.99 16.99 17.99 14.99
(Served with your choice of two side dishes)
Shrimp Lover's Platter Fried Seafood Platter Broiled Seafood Platter Creole Platter Caribbean Platter Crab Platter Seafood SpeciaLtieS
17.99 18.99 16.99 18.99 18.99 23.99
Stuffed Shrimp Shrimp Scampi Blackened Catfish Coconut Shrimp Grilled Shrimp Shrimp Creole Crawfish Etoufee Crab Cake Dinner SteaMed Seafood
16.99 16.99 14.99 16.99 15.99 15.99 15.99 15.99
(Served with your choice of two side dishes)
(Served with new potatoes & one side)
Snow Crab Legs - 2 lbs. 26.99 Royal Red Shrimp - 1 lb. 22.99 Combo - 1/2 pound Royal Reds & 1 pound Snow Crab 23.99 toniGHt'S catcH (Served with your choice of two side dishes) Choose from the following preparation styles:
Fried Catch Blackened Catch Grilled Catch Broiled Catch
17.99 17.99 17.99 17.99
Fried Seafood Platter 14.99 Broiled Seafood Platter 13.99 Stuffed Shrimp 12.99 Mahi-Mahi 11.99 Yellow-Fin Tuna 11.99 Tilapia 9.99 Grouper 12.99 Snow Crab Legs 16.99 Royal Reds - 3/4 lb. 16.99 Combo - 1/2 lb. Each 16.99 Crab Cakes - 2 cakes 13.99 paSta Fettuccini Alfredo 10.99 - w\grilled or blackened chicken 11.99 - with shrimp or crawfish 12.99 Basil Pesto Pasta - with Roma Tomatoes 10.99 - with grilled chicken 11.99 - with shrimp 12.99 Side diSHeS Fried Green Tomatoes ~ Green Beans Turnip Greens ~Sweet Potato Casserole Corn Fritters ~ French Fries Mashed Potatoes w/Gravy ~ Fried Okra Au Gratin Potatoes ~ Steamed Veggies Kernel Corn ~ Yellow Rice Black-Eyed Peas ~ Cole Slaw Lima Beans ~ Macaroni & Cheese
New Orleans Catch Mediterranean Catch Caribbean Catch *Pecan Encrusted Catch *Paneed Catch Land Lover'S fare
19.99 19.99 19.99 19.99 21.99
(Served with your choice of two side dishes)
Hawaiian Rib-eye - (12 oz.) 18.99 - add jumbo grilled or fried shrimp add $4.00 Jamaica-Jerk Chicken 14.99 Grilled Chicken Breasts 13.99 Fried Chicken Tenders 13.99 paSta Fettuccini Alfredo 13.99 - with grilled or blackened chicken 15.99 - with shrimp or crawfish 16.99 Scallops Alfredo 15.99 Shrimp & Pasta Marsala 18.99 Basil-Pesto Pasta 13.99 - with grilled chicken 14.99 - with shrimp 15.99 Side diSHeS Substitute House or Caesar Salad for a Side Dish - Add $1.75 Sweet Potato Casserole ~ Cole Slaw Baked Potato ~ Steamed Vegetables Yellow Rice ~ French Fries Fried Green Tomatoes
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Beachin’
September 2014
GulfVisitorGuide.com
GulfVisitorGuide.com
September 2014
Beachin’
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September 2014
Also g offerin ice g Serv Caterin cial for Spe Events s & Partie
Celebrate
GulfVisitorGuide.com
Come to
Moe’s Original BAR B QUE
For Pulled Pork, Wings, Southern Fried Catfish, Fried Shrimp or Our Famous Ribs
To Get Your Fix!
Or Haul It Home...
Double & Triple Wide Packs Available
Moe’s Original Bar B Que 25603 Perdido Beach Blvd., Orange Beach, AL
251.981.RIBS (7427)
www.moesoriginalbbq.com
Moe’s Original Bar B Que offers a New Meaning to Beach BBQ
SUMMER HOURS: 11am - 9pm, 7 Days A Week Shoes are NOT Required, or expected. Moe's Original Bar-B-Que smokes fresh meat daily. We operate on a first come first serve basis....SO when it's gone it's gone! However, a 24 hour notice guarantees any large orders.
If the pit house is smokin’, we’re open!
GulfVisitorGuide.com
September 2014
Beachin’
A Southern Tradition Since 1988
Moe’s Original WW
BAR B QUE
W. M O
ESORIGINALBBQ.C
OM
25603 Perdido Beach Blvd., Orange Beach, Alabama • 251.981.RIBS (7427)
Sandwiches
Served with choice of two sides and a drink Pulled Pork Smoked Chicken Smoked Turkey Shrimp Moe Boy Catfish
Platters
Served with cornbread, two sides and a drink Pulled Pork Smoked Chicken Smoked Turkey Chicken Wings Catfish • Ribs - sm / lg
Sides (6oz.)
Baked Beans • Marinated Slaw Potato Salad • Bag O’ Chips Banana Puddin’ Special Side of the Day
Haul it Home
Double-Wide Family Pack (3-4 people) Triple-Wide Pack (5-6 people) 1 lb. O’ Pork Whole Bird 1 lb O’ Turkey Rack O’ Ribs Half Pint O’ Sides Pint O’ Sides Pan O’ Sides
Comin’ in
HOT! Ask us about our catering services www.moesoriginalbbq.com/catering.html Locations in Alabama, Colorado, Georgia and North Carolina
61
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www.originaloysterhouse.com
0$0 ; !'2# 2#&-'9 ; 2, 0 ; " ; ,+'3 2' -5' 2'' '01-' ; 5%' ; 0--'%4+6' 0/%'143 ; 5%9 06' ; 0047'#2 4'6' #&&'/ ; #5)*49 0/,'9 ; 04 #4'& %054 $9 5/)#-07 ; +--9 5-+4:'2 +(43 -029 #53 ; '7'-29 ; #/&-'3
www.shopgeezlouise.com | 251-948-5684
64
Beachin’
GulfVisitorGuide.com
September 2014
“From Your Imagination to Our Innovation” Sketch
Computer Rendering
Wax Casting
Specializing in Re-Creating Jewelry You No Longer Enjoy
30 Years Experience Hand-Cast One-of-a-Kind Designs In-house Repairs Diamonds • Platinum • Precious Stones • Gold
WE BUY GOLD Finished Product
24823 Commercial Ave. • Orange Beach, AL (Next to Lester’s Restaurant) 251-970-2060 • www.franktrainordesigns.com Gift Certificates Available