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Development plan
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Explication:
1)Hotel development plan
2)Wine cellar
3)Open kitchen
4)Fruit garden
5)Rkatsiteli (planted 2013) – 0.5 ha
6)Mtsvane (planted 2013) – 0.5 ha
7)Kisi (planted 2013) – 0.5 ha
8)Saperavi (planted 2013) – 0.5 ha
9)Khikhvi (planted 2017) – 0.45 ha
10)Rkatsiteli Rosé (planted 2019) – 0.05 ha
11)Saperavi (planted 2019) – 1.0 ha
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The list of existing plants on the estate:
1) Vineyard - The total area is 3.5 hectares (35,000 square meters). The breakdown of grape varieties planted is as follows: a) Rkatsiteli - 0.5 hectares b) Saperavi - 1.5 hectares c) Kisi - 0.5 hectares d) Green Khikhivi - 0.5 hectares
2)Fruit trees - A total of 320 trees have been planted, including: a) apple - 115 b) walnut - 12 c) peach - 32 d) berry - 1 e) cherry - 39 f) quince - 11 g) pomegranate - 48 h) persimmon - 13 i) Tkemali - 25 j) plum - 5 k) pear - 1 l) cornel- 18
3)Trees and plants - The following trees and plants have been planted: a) vertical cypress - 245 b) spruce - 5
