battuta Halal Travel Magazine | April 2021

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GET A TASTE OF THE WORLD RIGHT AT HOME By

@IEatTravelWrite / Zaakirah K.

Have you ever dreamed of watching the lanterns light up the sky in Thailand, going on a safari in Africa, or visiting the castles of Europe? Whatever it may be, if you ever wished to get a taste of the world, you can do so from the comfort of where you are now. You may be wondering, how is that possible? I get it, we are in the middle of a pandemic, and it almost seems as if the world has indeed come to a halt. Flights have been significantly reduced, hotels are used for other purposes, and vacations are taken to stay home. In these unprecedented times, getting a taste of the world can start right from home. It’s simple: start with your palate. Just as different countries worldwide have various sights to offer and experiences, so does a cuisine. While food is a means of survival, it also has ties with cultures and differences. It is a way of experiencing a part of history, and it is a form of edible art. When it comes to good food, many people associate it with healthy eating. However, I see it extending far beyond that. In many places, such as Morocco, families gather and eat from the same plate. This practice is a way for people to bond over the act of eating. It also creates emotion and brings comfort. Think about food from your childhood or one of the best meals you had. Often, that food may have a connection to a place, a person, or a point in time. Another essential aspect to note is that food allows a person to use all five senses: gathering all the ingredients, listening to it sizzle, smelling the aroma, feasting your eyes on the sheer deliciousness, and finally tasting it. Food is power in a way that it can heal, affect one’s mood and have an overall impact on how we feel. Knowing what food works best for you starts with being open to trying new things.

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