
11 minute read
The Netherlands
Akasha Holistic Wellbeing
Amsterdam’s largest hotel spa, the 1,000 square metres Akasha Holistic Wellbeing includes an 18 metres lap pool, extensive gym facilities, a sauna, and a Jacuzzi. There is a private hammam for purifying scrubs and massages and Akasha also features Amsterdam’s only watsu pool for tailored hydro-treatments and guided meditation, as well as a private studio for yoga, Pilates and more.
Advertisement
|W| www.conservatoriumhotel.com/wellness |E| host@akasha.nl


Akasha marries innovative Western practices with ancient Eastern traditions and offers some of the finest signature spa treatments in Amsterdam.
Our holistic treatment menu features a curated collection of signature treatments, facials, beauty treatments, hydrotherapy rituals and specialist treatments which are carried out in one of our seven treatment rooms, including one double treatment suite. Treatments are created to energize, revitalise, rejuvenate or calm depending on the guest’s personal needs. Akasha is a spacious and tranquil urban retreat, and an oasis of calmness and serenity within the bustling city of Amsterdam.


RESTAURANTS





Seasonal Tastes at The Westin Dhaka
|W| www.marriott.com/dacwi |E| reservations.dhaka@westin.com
Seasonal Tastes offers an extensive buffet for breakfast, lunch, and dinner, as well as à la carte service all day and is located on Level two of The Westin Dhaka.
This imaginative and interactive signature restaurant inspires a sense of adventure in a warm, inviting setting. A cool blue halo hovers above the contemporary space, evoking the curve of a globe.
From our live stations, watch our expert chefs prepare crunchy tempura on the country’s only Molteni station, pull hot kebabs from the tandoor, slice sushi and sashimi, and skillfully work the wok with stir-fried vegetables and proteins. The fresh Asian fare is complemented by a selection of wines from around the world, handcrafted cocktails, and premium coffees and Jing tea. For the health conscious, we proudly integrate nourishing options, and Westin Fresh by The Juicery has an assortment of healthy juices and smoothies. Our menu also includes children favorites such as chicken nuggets and potato wedges.
Private dining reservations for up to 30 guests can be made with the restaurant in the adjacent Gold and Silver Rooms.







Jade at The Fullerton Hotel Singapore
|W| www.fullertonhotels.com |E| dining-rsvp@fullertonhotels.com
For 11 years, Jade at The Fullerton Hotel Singapore has offered diners an authentic Cantonese cuisine of exceptional quality and hospitality of unforgettable warmth, amply earning the revered reputation of its precious gemstone namesake.
With its revamp in 2017, the restaurant upped the ante by unveiling a more focused culinary direction by Executive Chinese Chef Leong Chee Yeng and new interiors, enhancing the dining experience for connoisseurs.
The 120-seat establishment, featuring two private rooms and two partitioned areas, is beautifully appointed in a colour palette reflecting the lustre of Jade at The Fullerton Hotel Singapore, specially commissioned wallpaper and evocative overhead lantern lighting among other exquisite design elements. Housed within the historic and beautifully conserved The Fullerton Hotel Singapore, itself a national treasure, Jade at The Fullerton Hotel Singapore represents a fusion of heritage, design, culture, and exquisite dining that is unique to the Singapore culinary scene.







Talung Thai by Paresa
|W| www.paresaresorts.com |E| dining@paresaresorts.com
Paresa’s signature restaurant offers diners something special, with breathtaking views from its clifftop setting and great food to accompany. Talung Thai by Paresa and their International chefs create simple and wholesome cuisine, focusing on the quality of the ingredients sustainably sourced through trusted local farmers, fishermen and producers of fine ingredients.
Chef Franko at Talung Thai by Paresa their Korean/Australian Executive Chef adds his touch with a sophisticated and distinctive cooking style learnt whilst training in France. The local team is mainly from Phuket adding a local southern element to the selections and are responsible for the local sourcing of fresh products from fishermen, farmers and even their own garden.
Talung Thai by Paresa’s cuisine and chefs were awarded a Michelin Plate in 2019 and 2020 for their results. They have merged Diavalo and Talung Thai into one area offering an open terrace and inside seating setting.







El Mirador
|W| www.ritzcarlton.com/en/hotels/spain/abama |E| rc.tfsrz.mirador.hostess@ritzcarlton.com
A PANORAMIC PARADISE FOR EPICUREAN TRAVELERS.
El Mirador enjoys perhaps the most enviable location of all of The Ritz-Carlton, Abama´s restaurants, perched on a cliff’s edge near the Villa Club lanes, with panoramic views across the Atlantic Ocean towards La Gomera island. Overseen by chef César González, it specializes in locally sourced seafood as well as dishes such as paella and arroz caldoso and Canarian terramar cuisine. Open for breakfast, lunch and dinner, the restaurant also benefits from a wonderful outdoor terrace and garden and its own secluded infinity pool.







Bedrock Bar & Grill
|W| www.bedrock.com.sg |E| enquiry@bedrock.com.sg
Tucked in a clandestine corner in town, Bedrock Bar & Grill is no secret to those who appreciate the finest things in life. From Spanish dinner parties to late night brasseries in New York and Paris, or simple afternoon food fare in Sydney and San Francisco, the welltravelled chefs bring home timeless gastronomy trends from their pilgrimage such as the city’s latest obsession, the Tomahawk.
Wood grilled, smoked hot or cold, with exotic spices or keeping things classic, customers can expect a selection of meat cuts and seafood from the USA, Japan and Australia’s farms for superior quality and sustainability.
Bedrock bar also carries a stunning collection of 70 rare and old single malt whiskies from around the world. Enjoy a tipple from the grandest collection of coveted amber liquid made by familyrun distillers of remote places such as the Scottish Island and rural Japan.







|W| www.fairmont.com/abu-dhabi/dining |E| dining.bab@fairmont.com
Award winning celebrity Chef Marco Pierre White brings his culinary expertise for the first time to Abu Dhabi. Marco Pierre White at Fairmont Bab Al Bahr offers guests an unforgettable evening Open for dinner between 6pm and midnight, the celebrity chef brings international flare with flavors from England to the grill.
Set apart with its dramatic interior design, including a back lit ‘flame’ wall, guests will experience an eclectic combination of innovative grill cuisine and classic English fare, accompanied by an extensive wine selection, all under the close supervision of our Chef de Cuisine. Guests can assemble their own steak plate by choosing their cut of meat and adding a choice of something grilled on top, plus side dishes and sauces. Boasting an impressive menu with vegetarian, seafood, lamb and chicken dishes, guest is spoilt with choice.
Marco Pierre white is the perfect choice for dinner or lunch. Beautiful intimate setting with low lighting creating the ultimate romantic atmosphere.







15 Stamford by Alvin Leung
|W| www.kempinski.com |E| reservation.15stamford@kempinski.com
15 Stamford by Alvin Leung at The Capitol Kempinski Hotel Singapore is Two Michelin-starred Chef Alvin Leung’s second gastro-adventure to rock the Lion City.
The London-born chef shot to fame for his multi-faceted cuisine at three Michelin-starred Bo Innovation in Hong Kong, using rulebreaking culinary rebellion as his personal brand. At 15 Stamford by Alvin Leung, Chef Leung has taken inspiration from his years of walking through Asia to pay humble tribute to Asian cuisine, breathing new life into old, familiar recipes with creative twists and fresh appreciation for the flavours and ingredients you always thought you knew. Complementing these flavours is the authentic wood and charcoal grill at the heart of the kitchen.
The interior of the 150-seater Asian bistro and grill is a graceful blend between the Venetian Renaissance style of Stamford House and art deco elements from Capitol Building, setting the perfect stage for the culinary genius.











Three Sixty at The Torch Doha
|W| www.thetorchdoha.com.qa/dining/three-sixty |E| restaurant.reservations@thetorchdoha.com
The exquisite Three Sixty at The Torch Doha, located on the 47th floor of The Torch Doha hotel, is the only revolving restaurant in Doha. The restaurant offers breath-taking panoramic views of the city and an inventive menu based on Mediterranean cuisine.
A naturally lit, bright and cosy atmosphere merges with contemporary design in a cylindrical setting, providing a full 360-degree rotation in 90 minutes.
Traditional dishes have been reinvented in flavourful combinations of fresh local ingredients, surprising even the most discerning guests. This spectacular serene restaurant in Qatar offers a unique experience, as well as an exceptional service and menu.
The most preferred venue for Instagrammers in the city, Three Sixty at The Torch Doha opens its doors to visitors and locals for a dining experience that cannot be missed.













