The Spot at The Chedi Lustica Bay

Best Resort Restaurant - Europe

The Spot is an all-day brasserie serving fresh, healthy, and satisfying fare in a rustic atmosphere. A warm and stylish space, the restaurant plays with outdoor elements combining textured stone walls, rustic wood-beamed ceilings, and soft pendant lighting, which provides a luminous ambience at night. Indoor tables are treated to the culinary theatre of the showpiece open kitchen.

Executive chef Željko Knezović, who trained at Noma in Copenhagen, delivers sophisticated Mediterranean dishes on the waterfront, with emphasis on Adriatic food, although meat lovers won’t be disappointed with the likes of slow-cooked melt-in-the-mouth meat.

By day, drift in from the beach, soak up the relaxed ambience of the marina promenade, and enjoy endless sea vistas. When evening falls, head in for dinner and cocktails, served into the night with a menu built around locally foraged herbs and blended by our master mixologists, or opt for regional wines or a special selection of international whiskies and cognacs.