Singapore

Bedrock Bar & Grill

|W | www.bedrock.com.sg |E| enquiry@bedrock.com.sg

Tucked in a clandestine corner in town, Bedrock Bar & Grill is no secret to those who appreciate the finest things in life.

From Spanish dinner parties to late night brasseries in New York and Paris, or simple afternoon food fare in Sydney and San Francisco, the well-travelled chefs bring home timeless gastronomy trends from their pilgrimage such as the city’s latest obsession, the Tomahawk.

Wood grilled, smoked hot or cold, with exotic spices or keeping things classic, customers can expect a selection of meat cuts and seafood from the USA, Japan and Australia’s farms for superior quality and sustainability. Bedrock bar also carries a stunning collection of 70 rare and old single malt whiskies from around the world. Enjoy a tipple from the grandest collection of coveted amber liquid made by family-run distillers of remote places such as the Scottish Island and rural Japan.