Design

Designing a restaurant takes time, however, we’re here to streamline the process and turn your dreams into reality.

There are many factors to take into consideration before creating a kitchen design . This is where we come in, we help you with sizing, local building codes, fire and health, electrical, mechanical and ventilation requirements .

Once we have an understanding of the space and equipment needed we provide a more detailed space layout . We take responsibility for our work and represent your best interests to ensure we fully meet your requirements by choosing the correct equipment that fits your budget and needs .

Each piece of equipment chosen must be made with purpose, taking into consideration functionality, efficiency, future use and overall budget . We then work with your architecture, interior design and construction teams to turn your dreams into reality .

Design services.

design consultation sustainable design solutions interior space planning schematic layout options electrical connection plans plumbing connection plans ventilation plans elevations and detail drawings construction documentation existing equipment evaluation equipment specifications custom commercial millwork custom stainless steel fabrication detailed pricing and cost estimates

Brockville Distribution Centre, ON