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1 minute read
market gourmet
Chocolate-Almond Fondue with Fresh Fruit
15 min
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prep time serves 6
From the Taste for Life test kitchen 6 Tbsp low-fat milk 2 Tbsp honey 2 (4 oz) bars bittersweet or semisweet chocolate, chopped ½ tsp almond extract 6 c assorted fresh fruit (whole strawberries, grapes, sliced banana, orange segments, or pear wedges)
1. Bring milk and honey to a simmer in a saucepan. Add chopped chocolate and whisk mixture until smooth.
2. Remove from heat and stir in almond extract.
3. Pour fondue into 6 small decorative bowls. Serve each bowl with skewers of the assorted fresh fruit.
Per serving (with strawberries, green grapes, and pears): 333 Calories, 4 g Protein, 44 g Carbohydrates, 30 g Total sugars (15 g Added sugars), 7 g Fiber, 17 g Total fat (9 g sat), 17 mg Sodium, ★★★ Vitamin C, ★★ Iron, Magnesium, Phosphorus, ★ Vitamin K, Potassium, Zinc