15 minute read
FARM & RANCH
2022 HIGH DESERT
FOOD & FARM DIRECTORY
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Farms & Ranches
Big Summit Beef Company
Justin & Jill Rodgers PO Box 1831, Prineville (541) 362-6508 bigsummitbeef@gmail.com bigsummitbeef.com Call or email for an appt. Farm Certified: Animal Welfare Approved, Certified Naturally Grown We sell locally grown and sourced 100% naturally raised grass finished beef and grass fed lamb! We focus on regenerative farming practices to improve soil, plant, and animal health. Our animals are raised on the highest quality forages. To benefit people and the environment, we never add hormones or antibiotics!
Boundless Farmstead
Megan Kellner-Rode 25360 Walker Rd, Bend (541) 390-4825 info@boundlessfarmstead.com boundlessfarmstead.com Dedicated to the earth, to our community, and to growing the best damn food we can. We use sustainable practices to grow chemical-free vegetables, fruits, and eggs.
Casad Family Farms
Chris Casad 2595 NW Elm Ln, Madras casadfamilyfarms2017@gmail.com casadfamilyfarms.com Call for appt. Farm Certified: Certified Organic Organic family farm growing wholesale produce, hays, grains, and seed crops. The farm also raises grass-fed and grass-finished beef and heritage hogs, and strives to grow as much of the feed as possible.
Central Oregon Flower Collective
Leah Thompson Sisters hello@coflowercollective.com coflowercollective.com Seasonal, Spring through Fall Central Oregon Flower Collective connects locally grown flowers with local florists, businesses, and designers. Come see us at one of our pop-ups this season, starting with a Mother’s Day pop-up! Location TBD.
Central Oregon Ostrich
Michael & Danielle Lehman Redmond (541) 923-5076 Michael@CentralOregonOstrich.com CentralOregonOstrich.com Call for appt. We produce strong, healthy hatchlings for growing farms. Our naturally managed colony feasts on brewer’s grains from local breweries.
BIG SUMMIT BEEF
Bluestone Natural Farms
Onda & Michael Hueners 12555 SW Hwy 126, Powell Butte (541) 610-4339 bluestonenaturalfarms.com FB: @bluestonegardens IG: @bluestonenaturalfarms Mon-Fri, 9am-4pm Call for a weekend or after-hours visits
We are a sustainably run farm. We love to share what we practice. Animals are raised hormone and antibiotic-free. Vegetables are pesticide and herbicide-free. We give back to our land. Lodging/camping available.
Cascade Mountain Pastures
Chris Nichols 18130 Hwy 126, Sisters (503) 380-7433 cascademountainpastures@gmail.com FB: @CascadeMountainPastures IG: @cascademountainpastures Fri, 12pm-4pm, Sat, 10am-3pm Call for appt.
Small family operation raising grass-fed and finished lamb, goat, and beef, with a focus on soil health and good pasture management. We take a natural approach to ranching, and are antibiotic and hormone-free.
CENTRAL OREGON OSTRICH
Crescent Moon Ranch
Debbie Miller 7566 N Hwy 97, Terrebonne (541) 923-2285 boutique@crescentmoonranch.com crescentmoonranch.com Daily, 10am-4pm
Retail boutique, family friendly fun, hand feed alpacas, walking path.
FOOD & FARM DIRECTORY 2022 HIGH DESERT
Crump Ranch
Ed Stabb 2940 NW 74th St, Redmond (541) 280-1895 edsredmond@gmail.com stabbranches.com Daily, 7am-7pm
Free range grass fed Angus beef.
Cultivate Farms
Maegen Hindson 21925 Rastovich Rd, Bend (541) 390-2138 justfarmit247@gmail.com bendfarms.com Year Round, Mon-Sat, 8am-4pm
Farm Certified: Certified Naturally Grown Specializing in salad greens, vegetables, and herbs, as well as flowers. Located at farmers markets, seasonal CSA subscriptions, Central Oregon Locavore, and on the menus of some of your favorite local restaurants.
CULTIVATE FARMS
DD Ranch, LLC
Linda Anspach 3836 NE Smith Rock Way, Terrebonne (541) 548-1432 linda@ddranch.net ddranch.net FB: @TheDDRanch IG: @theddranch Please call ahead to schedule a visit.
Grass-fed beef, grass-fed lamb, heritage pork, raw local honey, eggs, pumpkins, petting zoo, play areas. Fall pumpkin patch, field trips, parties, corporate events, and weddings.
Deschutes Canyon Garlic
Gia Matzinger Sisters and Terrebonne (541) 740-1776 info@deschutescanyongarlic.com deschutescanyongarlic.com Mon-Fri, 8am-5pm
Farm Certified: Certified Organic Deschutes Canyon Garlic specializes in growing unique and flavorful varieties of certified organic culinary garlic and seed garlic adapted to our Central Oregon climate for local farmers and gardeners.
Deschutes Gourmet Mushrooms
Robert Glenney Redmond (541) 408-5206 DeschutesMushrooms@gmail.com deshrooms.com
We are dedicated to using environmentally friendly and sustainable practices to cultivate the finest gourmet mushrooms. Located on 2.5 acres between Redmond and Bend along the Deschutes River, these delicate caps and stems are kept in pristine condition on their short journey from farm to table.
Double F Ranch Meat CSA
Katia Steckly Antelope (541) 489-3212 katia@doublefranch.com DoubleFRanch.com Monthly Bend pick up 3rd Friday of the month, 3pm-5pm
A Meat CSA membership is your year-round connection to local meats. Know your food, learn new recipes, and grow more confident in the kitchen. Grass-finished beef and lamb, pastured pork and poultry with free-range eggs. Convenient 10 or 20 pound per month share size.
Fibonacci Farm
Aaron Stubbs & Lauren Rasmussen Bend and Redmond (541) 595-8973 fibonaccifarminfo@gmail.com fibonaccifarm.org FB: @FibonacciFarm IG: @fibonacci_farm By appt. only.
Local small, no-till, market farm split between Bend and Redmond with one acre of vegetables and an acre of cut flowers that focuses on soil health to provide nutritious food to the community. Find us at Redmond Farmers Market and NWX Farmers Market in Bend this 2022 season.
FIBONACCI FARM | AMANDA PHOTOGRAPHIC
Fields Farm
Debbie Fields 61915 Pettigrew Rd, Bend (541) 382-8059 fieldsfarmdeschutes@gmail.com fields.farm Daylight hours for the farm stand
Fields Farm is a small farm located on the east side of Bend, growing delicious produce since 1989 with no pesticides or chemical fertilizers.
Four Acre Farm
Virginia Olea 4508 SW Eureka Ln, Madras (541) 610-4403 agustinolea.65@gmail.com FB: @fourAcreFarm Mon, Wed, Thur 9am-5pm
We sell produce, pork and eggs. We grow our produce using organic methods. We use drip irrigation and our water comes from Opal Springs, an award-winning community water supply.
2022 HIGH DESERT FOOD & FARM DIRECTORY
Gorilla Greens
Christopher Stahn Bend (541) 250-0900 chris@gorillagreens.farm gorillagreens.farm FB: @bend_gorillagreens IG: @bend_gorillagreens Grown indoors 365 days a year
We have been a local microgreen farm since 2018, that provides the freshest and most nutritious/flavorful greens grown and harvested in Bend. Ask about our home deliveries!
Great American Egg
Anita Hoffman Powell Butte (541) 323-1065 members@greatamericanegg.com greatamericanegg.com FB: @GreatAmericanEgg IG: @greatamericanegg Call for appt.
Farm Certified: ODA Certified On-farm Abattoir Family farm in Powell Butte, OR raising chickens, pigs, turkeys, and processing poultry for the public since 2008.
GORILLA GREENS
High Desert Hay
Nancy Richards Madras (541) 668-7658 highdeserthay@gmail.com highdeserthay.com Call for appt.
Feedstore quality hay at farmgate prices.
High Desert Hogs LLC
Claudia Gutierrez 7858 SW 61st St, Redmond (541) 728-3708 claudia@highdeserthogs.com highdeserthogs.com Call for appt.
100% woman owned, 100% Latina owned pastured pork business. Ethically raising local, delicious, heritage pigs for your consumption.
HolmesStead Ranch Inc.
Mike & Debbie Holmes 24075 Hwy. 20, Bend (541) 322-6992 HolmesSteadRanch@gmail.com Call for hours
A family run farm located just 9 miles east of Costco on Hwy 20 in Bend. We sell directly off our ranch and at local Farmers Markets. All of our meats are raised naturally outdoors without use of hormones or antibiotics. All of our meat and poultry are processed in USDA facilities.
We take sustainability an deliciousness seriously. We take sustainability and deliciousness seriously. d
Thanks to our local farmers and producers, we serve Thanks to our local farmers and producers, we sesome of the highest quality and most innovative food in rve some of the highest quality and most innovative food in the region. That is our commitment to our community. the region. That is our commitment to our community.When the world’s best ingredients are grown right in your backyard, why go any farWhen the world’s best ingredients are grown right in ther? your backyard, why go any farther?
Using Organic & Natural Practices, We Provide Our Community with Healthy, Nutritious & Sustainable Food
» Deschutes Brew » Visit us at the Deschutes Brewe Bend Public House 1044 NW Bond St, Bend, OR 97703 Visit us at the Deschutes Brewery Bend Public House 1044 NW Bond St, Bend, OR 97703 ry
Fresh Vegetables • Pasture Raised Eggs • Pastured Beef & Pork
Tumalo, Oregon www.wellrootedfarms.co @well.rootedfarms 458-202-9968
FOOD & FARM DIRECTORY 2022 HIGH DESERT
In Cahoots Heirloom Apple Orchard Collaborative
CJ Johnson incahootsheirloomapples@gmail.com Closed to the public A collective of orchards located throughout Central Oregon, we have a variety of heritage and rare heirloom apples and sell directly to local breweries and distilleries . Our local apples are used to make cider, craft beer, apple brandy and mixed fermentation beverages.
Keystone Natural Beef
Billy Buchanan 10142 NW Coyner Ave, Redmond (541) 974-9006 keystonecattle@outlook.com keystonenaturalbeef.com
Our mission is to provide exceptional Angus and Wagyu beef, while giving the greatest consideration to holistic sustainability and the best quality of life for our animals.
Larkin Valley Ranch
Julie & Jeff Larkin The Old Reindeer Ranch 4355 W Hwy 126 Redmond (541) 420-0879 lvrbeef@icloud.com larkinvalleyranch.com FB: @larkinvalleyranch IG: @larkinvalleyranch
LVR offers Beef & Lamb cuts of your choice delivered directly to your door!
MAHONIA GARDENS
Lazy Z Ranch
John Herman 68540 E Hwy 20, Sisters (541) 588-5299 john@lazyzranch.com lazyzranch.com Visit website for appt.
Historic Sisters-Country ranch being revitalized into a bee ranch and farmhouse meadery, specializing in bee products and services. Regenerative practices foster a multi-species pollinator habitat in collaboration with Oregon graziers to build soil.
Mahonia Gardens | The Stand
Benji Nagel 254 E Adams Ave, Sisters 510 Cowboy St, Sisters (541) 420-8684 mahoniagardens@gmail.com mahoniagardens.com FB: @mahoniagardens IG: @mahoniagardens May-Oct, Daily, 9am-7pm
Vegetables and herbs of exceptional quality grown in Sisters, Oregon. We use sustainble practices and emphasize biodiversity on our farm. Find our products at The Stand in Sisters.
Millican Valley Beef Inc
Melissa Magee 21085 Knott Rd, Bend (541) 390-8831 mdavis@bendbroadband.com millicanvalleybeef.com Mon-Fri, 8am-5pm, Sat 9am-4pm
Millican Valley Beef has been raising Angus/ Limousin cattle since 1996. We raise all grassfed beef locally in Central Oregon.
North 44 Farm
Courtney Schuur Bend (541) 241-2057 Hello@North44Farm.com North44Farm.com FB: @North44Farm IG: @north44farm Email for appt.
A first generation farm in Bend, OR specializing in farm-direct deliveries of our premium grass-fed and finished lamb and beef. We focus on raising healthy animals using regenerative farming practices. Our grass-fed meat is always antibiotic and hormone free, and raised locally with a whole lot of love.
THE MIGHT CREATURE COMPANY | NORTH 44 FARM
2022 HIGH DESERT FOOD & FARM DIRECTORY
PARADISE PRODUCE
Paradise Produce
Terri Buck 6651 N Adams Dr, Madras 480 SW 4th St, Madras (541) 350-0468 paradiseproduce2012@yahoo.com Store: Daily, 7am-7pm For plants and starts: May-Jun, Tue-Sat, 10am-5pm or by appt. In town: Wed, 2pm-6pm; Sat, 8am-2pm
Our on-site, self-serve, honor system store offers pesticide-free vegetables picked daily; cage-free eggs, local raw honey and canned goods. We also offer a CSA, vegetable starts, and bedding flowers.
Pine Mountain Ranch
Loretta Saphmer 23585 Hwy 20, Bend (541) 312-0185 info@pmrbuffalo.com pmrbuffalo.com By appt. only
Grass pasture-raised bison, yak, beef, and elk. Custom-made sausages and jerky.
Pioneer Ranch
Evan Moran Bend pioneerranch.com Mon-Fri, 9am-5pm
We raise local beef and pork. Our animals are raised on pasture and fed local beer and distillery byproducts, so we keep it all local. We use no hormones or antibiotics.
Pole Creek Ranch
Renee Avery 15425 McKenzie Hwy, Sisters (541) 610-8511 renee.avery@polecreek.com polecreek.com FB: @polecreekranch IG: @polecreekranch Call for appt.
Pole Creek Ranch Natural Beef direct to your doorstep small beef boxes, filled with delicious, well-marbled, natural beef. Hormone and antibiotic free. We pasture raise our cattle on Central Oregon heritage grasses, pristine mountain spring water, and curated natural grains. We dry-age our beef at least 14 days for incredible flavor and tenderness.
Rainshadow Organics
Sarahlee Lawrence 71290 Holmes Rd, Sisters (541) 977-6746 info@rainshadoworganics.com rainshadoworgancs.com FB: @rainshadoworganics IG: @rainshadoworganics Summer: Jun-Oct, Thur-Sat, 11am-3pm Winter: Nov-May, Fri, 10am-5pm, Sat, 10am-3pm
Farm Certified: Certified Organic We are a 27-acre full-diet farm with many varieties of certified organic produce and grains and pasture-raised, non-GMO fed pork and beef. We also have a Farm Store and restaurant.
Regenerative Farming R&D
CJ Connell Redmond (916) 672-7007 Connellchuck@gmail.com
Developing products and systems to advance soil development.
Rickety Bridge Ranch
Kelly Burnham Redmond ricketybrranch@gmail.com ricketybridgeranch.com
Farm Certified: Animal Welfare Approved Grass-fed, pasture raised beef without hormones or antibiotics. Piedmontese and Angus-cross available from the farm and Central Oregon Locavore.
Rooper Ranch
Amy Hensley 1150 NE Yucca Ave, Redmond (541) 815-7334 rooperranch@gmail.com rooperranch.com FB: @rooperranch IG: @rooperranch Call for appt.
Rooper ranch is a small family farm located in Redmond, Oregon. We grow a wide variety of vegetables without the use of synthetic fertilizers or pesticides. You can find us at the NWX Farmers Market, Tumalo Farmstand, Paradise Produce and other fine local establishments.
Roots and Rails Farm
Eryn & Jasen Elbers PO Box 1104, Sisters (541) 420-9812 rootsandrailsfarm@gmail.com May-Oct
Fresh cut seasonal flowers, grown using organic and sustainable methods here on our farm in Sisters. Dried floral and decorative pumpkins are available in the fall.
Roots Wild
Eliza & Rob Eaton Terrebonne (541) 207-6972 eliza@rootswild.com rootswild.com
We are a flower farm and floral studio offering specialty blooms grown using sustainable practices. Find us at the Bend Farmers Market, join our CSA, or visit our Farm Stand.
FOOD & FARM DIRECTORY 2022 HIGH DESERT
Sakari Farms LLC
Spring Alaska Schreiner 65060 Hwy 20, Bend (541) 647-9630 sakarifarms@gmail.com sakarifarms.com Year round, Appt. needed during COVID
Farm Certified: IAC “Made by Native American” foods, IAC Rege[N]ation Pledge and Seal Native American Tribal Food and Educational Farm.
Smiley Lavender Farm
Patti & Barry Smiley 6411 NW Puckett Rd, Prineville (541) 977-1550 smileylavender@icloud.com Jul-Oct visits beginning July 1st
New local flower farm offering fresh and dried lavender, lavender products and specialty cut flowers and wreaths. Farm visits welcome beginning July 1st.
Stumpmunk Farms
Leah Thompson Sisters hello@stumpmunkfarms.com stumpmunkfarms.com Seasonal, Spring-Summer
Stumpmunk Farms grows specialty cut flowers and fillers using sustainable and organic practices.
Sungrounded Farm
Ashley Thompson Terrebonne sungrounded@gmail.com sungrounded.com FB: @sungroundedfarm IG: @sungroundedfarm
Farm Certified: Certified Organic We are an Organically Certified farm focused on our community, soil, and environment. We sell all our food locally at farmers markets, through Farm Shares, and to restaurants and grocers.
Sunrise Micro Farm
ErinRae Cook La Pine (541) 907-6507 sunrisemicrofarm@gmail.com FB: @sunrisemicrofarm IG: @sunrise.microfarm Farm Stand: Jul-Aug, Sat, 9am-3pm Call for appt.
Lovingly kept garden market farm with a passion of creating the smallest impact possible while using organic practices.
SunLife Farm and Ranch
Amy & Jeff Fox 1607 NW Gerke Rd, Prineville (646) 243-8628 sunlifefarm1@gmail.com sunlifefarm.com FB: @SunLifeFarm IG: @sunlifefarmer May-Dec, Call for appt.
High Desert Food Trail farm featuring hay, lavender, honeybees, pumpkins, events, tours, 20+ miles of hiking trail options, refreshments, relaxing tree hammocks and tax-deductible CS-Hay program. Offering a Tax-Deductible, regional Hay Community Supported Agriculture (CS-Hay) program
SUNRISE MICRO FARM
T-Bone Hay and Cattle
Marilyn Kasch 3604 SW Park Ln., Culver (541) 771-9445 mkaschre@cbbmail.com Call for appt.
T-Bone Hay and Cattle is a family owned business. We specialize in lean ground beef, available year round in 1 or 2 pound packages. We also sell 1/2 or whole beef by the hanging weight. To reserve your beef we ask for a $100 deposit when you order. Email for more information.
Come visit our storefont and tasting room:
Friday & Saturday: 12 PM - 9 PM Sunday: 12 PM - 6 PM
2022 HIGH DESERT FOOD & FARM DIRECTORY
Tender Greens
Jessica Wilkinson Bend (541) 280-7223 tgbend.com FB: @tendergreensbend IG: @tendergreens1
Tender Greens grows and distributes micro- greens and edible flowers to restaurants in Central Oregon. We practice sustainable and environmentally-friendly farming.
The Broken Plow
Rachel Hanson-McBride 62860 Eagle Rd, Bend brokenplowmicrofarm@gmail.com IG: @the.broken.plow Apr-Sept, 7am-7pm; Oct-Mar, 10am-7pm
Ultra-local microfarm on Bend’s east side. Produce, honeybee products, pastured eggs and meat. Self-serve farmstand with long hours.
THE BROKEN PLOW
Well Rooted Farms
Frank & Janelle Maricle 20150 Marsh Rd, Bend 4700 SW 43rd St, Redmond (458) 202-9968 janellemmaricle@gmail.com wellrootedfarms.com FB: @well.rootedfarms IG: @well.rootedfarms Veggie Shed: Year round, Daily, 7am-8pm U-Pick: Jun 1-Oct 1, Mon-Sat, 9am-7pm
Well Rooted Farms is a local and family owned business that provides pasture-raised eggs and meat and organically grown vegetables to the Central Oregon community through a self-serve veggie shed and a vegetable U-Pick.
WORTHY GARDEN CLUB
Windy Acres Dairy Farm
Billie Johnson 3320 NW Stahancyk Ln, Prineville (541) 447-5389 windyacres26@gmail.com windyacresdairy.com Daily, 7am-8pm
Raw milk dairy farm, including meats (pork, young beef, lamb, bones), dairy, raw aged cheeses, and honey. A grade A facility. Natural as it comes!
Wine Down Ranch
Mary & Roy Beyer 6500 NE McKay Creek Rd, Prineville (503) 810-7003 winedownranch@gmail.com winedownranch.com Call for appt.
We value the health and welfare of our cattle. Our Chi-Angus cows are pasture-raised, antibiotic and hormone free, and live a stress-free life. We also offer hay, firewood and 2 guest cabins. WDR is an event venue and we welcome ranch visits.
Worthy Garden Club
Rick Martinson 495 NE Bellevue Dr, Bend (541) 647-6970 ext. 220 rick@worthygardenclub.com worthygardenclub.com FB: @worthygardenclub IG: @worthygardenclub Call for appt.
WGC’s farm focuses on soil health and regenerative agricultural practices to grow produce for the Worthy Pub. We help educate our community on simple practices that enhance soil resilience.
Zajac Farms
Tyler Zajac 63937 East Quail Haven Dr, Bend tylerzajac@gmail.com zajacfarms.com Call for appt.
Small-scale, mixed vegetable farm in Bend utilizing organic practices.
