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The Quarterdeck
SEA PINES ANNOUNCES REDEVELOPED RESTAURANT
The Quarterdeck restaurant at the Sea Pines Resort will be redeveloped to include a new rooftop oyster bar offering 270-degree views of Harbour Town Yacht Basin and Calibogue Sound, according to a news release. Design and engineering are in the final stages, with demolition and construction set to start this spring. The new vision, created by design firm Hart Howerton, will feature a two-story restaurant with a bar and dining area on the first floor and the rooftop oyster bar where guests can enjoy views of Harbour Town and the 18th hole of the legendary Harbour Town Golf Links. A casual, walk-up market on the ground level will serve as a place to grab a quick bite to go or to stock up on provisions for the day. The addition of a boardwalk will direct pedestrian flow to the
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Tio's
market and pier, creating a gathering spot in the waterfront setting. “This new restaurant will serve as the cornerstone of Harbour Town and is destined to become the most desirable dining venue on Hilton Head Island,” said Steve Birdwell, president of The Sea Pines Resort. The Sea Pines Resort will host Savor Sea Pines, a month-long celebration of food, wine, and spirits, featuring some of the finest chefs in the culinary world, during February. The series of socially distant events—including dinners, tastings, demonstrations, and classes—will use venues throughout The Sea Pines Resort: Fraser’s Tavern, Links – an American Grill, Coast, and Harbour Town Clubhouse, a news release said.
