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// PLANNING A PERFECT REHEARSAL DINNER // BY BECCA EDWARDS
In 2020 many engaged couples said “I do” to postponing their nuptials until 2021. Now that couples are revisiting their wedding plans, celebratory events like the rehearsal dinner are getting a COVID-friendly makeover. “Now, venues that are doing events have had to start thinking outside of the box as to how they can safely host while protecting the guests and their staff,” said Beth Anderson, Director of Events for Sea Pines Country Club. “One such option is to have the event outside.” Some outdoor venues trending in 2021 are golf and miniature golf courses, parks and nature preserves, and the beach. “A couple of details to keep in mind when using an open-air venue are weather, lighting and temperature,” Anderson said. “If you select a location that doesn’t offer
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coverage, you might want to keep a tent on hold in case of inclement weather.” If your location does not offer ample lighting in the space, Anderson recommends hiring a professional to install lights so your guests can see, and to add ambiance to the setting. Lastly, Anderson suggests having heating or cooling sources for your guests and “to inform your guests of attire so they are not too hot or cold.” Kristen Benoit, Director of Private Dining & Events for the SERG Group, says that “November in Hilton Head is an ideal time to have a wedding because you have the benefits of summer without the oppressive heat” and that February through March is when she receives the bulk of her calls to book venues.
