Elmhurst Magazine September 2023

TUSCANY IN CHICAGO

Experience the award-winning Italian restaurant, serving a culinary voyage of classic proportions. The restaurant offers a menu of trend-setting fare, including fresh fish, veal, chicken, award winning steaks and of course, our delicious pastas. Roberto’s Ristorante radiates a Tuscan atmosphere, compliments of its warm decor and impeccable service.

robertosristorante.com 630.279.8486

NATIONAL JEWELER: HALL OF FAME INDUCTEES

National Jeweler*, the leading New York-based news source for jewelry industry insiders, has chosen the latest group of inductees for its prestigious Retailer Hall of Fame. Stan and Ingrid Razny, second-generation owners of Razny Jewelers, are receiving the 2023 honor as forward-thinking multi-store independent jewelers.*

WATCHPRO FEATURES

TALKING TIMEPIECES: Editor and founder of WatchPro*, Rob Corder, sat with Stan Razny to talk timepieces, discuss the ever-changing landscape of the luxury watch market, and breakdown how family-owned independents provide the value that direct-to-consumer brands struggle to match.

Deemed “The Big Interview,” it also showed how seriously Razny Jewelers takes its position as the only authorized dealer for Patek Philippe in a territory that stretches across Illinois, Indiana, Iowa, and Wisconsin, surpassing 220,000 square miles.*

RAZNY JEWELERS NAMED TOP 100:

Razny Jewelers is honored to have made this year’s Hot 100 list in the Retail Power Players categoary. Published by WatchPro magazine, the premier publication for news on timepieces and jewelry for collectors around the globe, this designation is reserved for elite American jewelers who display exceptional growth and success.*

AS SEEN IN VOGUE

Over 75 years ago, the Razny family immigrated to America with the vision of building a legacy they could pass on to their children. Today, they are proud to have developed their dream into something far grander than they could have imagined. Ingrid Razny and Christine Razny-Porter share their family’s story in this September’s issue of Vogue Magazine.*

*Links to full articles on razny.com/press

Celebrating Elmhurst Notables!

In this September edition of Elmhurst Magazine, we bring you a plethora of success stories and a lineup of captivating events to keep you entertained and enlightened. We kick off with four remarkable individuals who have made their mark in the community.

First up, we have the accomplished Jerry Rich, an alumnus of York High School. After his college graduation, Jerry leveraged his skills to create and sell an incredibly successful integrated computer system to Wall Street traders. This venture resulted in generational wealth, allowing him to fulfill his lifelong dream of owning the renowned Rich Harvest Farms golf course in nearby Sugar Grove. True to his nature, Jerry has used his wealth to make a difference in the lives of others, particularly those on the autism spectrum. Read his inspiring story of providing support and funding to individuals with autism as they navigate adulthood, just as he was once helped himself.

Next, we introduce you to Susan Sinderson, a dedicated long-time resident of Elmhurst. Over the span of three decades, she has tirelessly advocated for affordable housing options for seniors. Her collaboration with Congressman Henry Hyde played a pivotal role in establishing a high-rise residence for seniors in downtown Elmhurst, marking an important milestone in the growth of apartment housing in and around the vibrant City Centre.

Our third notable is the inspiring Kristi Blessing, whose journey towards leadership commenced after attending a seminar. Upon her return to Pints Elmhurst, 151 Kitchen and Bar, and Barrel House in LaGrange, Kristi implemented the transformative strategy of “Make It Better Everyday” (MIBE) with each member of her staff. The results have been truly rewarding for both Kristi and her dedicated team.

Last but certainly not least, we shine the spotlight on the remarkable Tely Nagle, featured on our cover. Alongside her husband, Elmhurst native Jim Nagle, Tely has orchestrated a remarkable transformation of the Drake Hotel in Oak Brook. Once a closed and deteriorating property, they have breathed new life into it, transforming it into a world-class hotel boasting exceptional amenities for both business and leisure travelers. Additionally, their dedication to culinary excellence has made dining at the hotel a truly exceptional experience for guests and locals alike.

I hope you enjoy reading this special issue. We welcome your comments and suggestions by visiting www.ElmhurstMagazine.com

Respectfully,

Scott Jonlich, Publisher Elmhurst Magazine

Alfa Romeo

Maserati

Lincoln

16

21 PROFILE Susan Sinderson

25 PROFILE Jerry Rich

31 SPORTS York High Booster Club

35 COVER Tely Nagle of The Drake O ak Brook

41 ART APPRECIATION Elmhurst Art Museum

45 PUBLIC SAFETY D uPage County Crime Forensic Science Center

49 FOOD & DRINK Kristi Blessing

58 TRAVEL Discover Arizona

52 COMMUNITY SCENE Elmhurst Running Club

54 SPORTS & LEISURE O ak Brook Bath & Tennis Club

55 COMMUNITY SCENE City Centre Live Music

56 COMMUNITY SCENE Wilder Park Movies

58 TRAVEL Discover Arizona

60 CHEF SHOWCASE The Westin Chicago Lombard

61 TRIBUTE Rt. 66 100th Year

65 CULTURE Diwali Brightly Shining

Photo by Victor Hilitski

FOUNDER & PUBLISHER

Scott Jonlich sjonlich@HinsdaleMag.com

ASSOCIATE PUBLISHER & EDITOR

Anne Healy anne@HinsdaleMag.com

MANAGING EDITOR

Larry Atseff larry@HinsdaleMag.com

CONTRIBUTING EDITORS

Maureen Callahan

Valerie Hardy

GRAPHIC DESIGNERS

Jennifer Frencl

Rachel Pavlovich

CONTRIBUTING WRITERS

Adam Andrzejewski

Chuck Fieldman

Dave Noble

FEATURE PHOTOGRAPHERS

Victor Hilitski

Greg Kozlick

ADVERTISING SALES

Brian Ade

Renee Lawrence

Cynthia Maquet

Hinsdale Magazine Group

Elmhurst Magazine 107 W. First Street Elmhurst, IL 60126 ElmhurstMagazine.com Scan to Subscribe

No person, organization or publication can copy or re-produce the content in this magazine or any part of this publication without a written consent from the publisher. The publisher, authors, contributors and designers reserve their rights with regards to copyright of their work. Elmhurst Magazine assumes no liability or responsibility for any inaccurate, delayed or incomplete information. The information contained about each individual, event or organization has been provided by such individual, event organizers or organization. The opinion expressed in each article is the opinion of its author and does not necessarily reflect the opinion of Elmhurst Magazine. Comments are welcome, but they should be on-topic and well-expressed. Copyright ©2023 Elmhurst Magazine. All rights reserved.

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in the secondary market prior to maturity, they may be worth less value. Holding CDs until term assures the holder par value redemption. CDs are redeemable at par upon death of beneficial holder. For detailed Statement at wellsfargoadvisors.com/disclosures/legal-disclosures.htm. Additional information is available upon request.

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overview and other risks refer to the Certificate of Deposit Disclosure Statement at wellsfargoadvisors.com/disclosures/legal-disclosures.htm. Additional information is available upon request.

Oktoberfest

Sponsored by the Education Foundation of Downers Grove District 58

Friday, September 15 from 3:00 p.m. to 11:00 p.m.

Saturday, September 16 from 12:00 p.m. to 11:00 p.m.

Oktoberfest, held in downtown Downers Grove on Burlington Avenue between Main Street and Forest Avenue, is a twoday German themed celebration with live music, entertainment Kids Zone (Saturday only) offering German fare and seasonal beverages to celebrate the beginning of Fall. All proceeds from the event fund programs for District 58 schools. Visit 58foundation.org for more information.

AWE AUTUMN

2023 Elmhurst Craft Beer Fest

Sponsored by The Elmhurst Heritage Foundation

Saturday, September 16 from 1:00 p.m. to 6:00 p.m.

The Elmhurst Heritage Foundation, the fundraising arm for the Elmhurst History Museum, hosts this event to benefit the educational programs and exhibits for the History Museum and the Churchville SchoolHouse. Just steps away from the Metra Station, the Elmhurst Heritage Foundation showcases dozens of local breweries on the beautiful grounds of the Elmhurst History Museum. Visit ElmhurstCraftBeerFest.com for more information.

Taste of Egypt

Sponsored by St. Mark Coptic Church of Chicago in Burr Ridge

Saturday, September 23 from

11:00 a.m. to 7:00 p.m.

Sunday, September 24 from 12:00 p.m. to 5:00 p.m.

The annual Taste of Egypt festival is a weekend full of food, camel rides, inflatables, art, jewelry, crafts, and more at St. Mark Coptic Church (455 79th Street in Burr Ridge). Spend the day perusing authentic Egyptian souvenirs, and jewelry at Nefertiti’s Treasures while King Tut’s Kingdom will excite every child with face painting and crafts. Visit TasteofEgyptFestival.com for more information.

Artisan Market at the Lawn

Sponsored by the Oakbrook Center

Saturday, September 30 and Sunday, October 1 from 10:00 a.m. to 6:00 p.m.

Discover the best artisans in a variety of mediums at this 2-day open-air market at The Lawn at Oakbrook Center. Meet. Showcasing 60+ top Midwest artisans, shop the Midwest's finest artisans in fashion, food,

ELMHURST CRAFT BEER FEST

home goods and art. Visit OakBrookArtisanMarket.com for more information.

Hinsdale Wine Walk

Sponsored by Hinsdale Chamber of Commerce

Thursday, October 12 from 5:00 p.m. to 8:00 p.m. Downtown Hinsdale

Participants at the 4th annual WineWalk will sample up to 12 different wines at various stops in Hinsdale. Stroll the streets with friends and neighbors and support local businesses. Visit HinsdaleChamber.com for more information.

Haunted Forest

Sponsored by the Westmont Park District

Saturday, October 21 from 3:00 p.m. to 9:30 p.m.

Smith Woods (200 59th Street in Westmont) will come alive for one very magical, mystical night! Participants will hop on a wagon ride that takes them from

Diane Main Park through the terrifying woods path scenes followed by a walk through the wicked woods. Younger viewers should attend the “Little Monsters” showing from 3:00 pm. To 6:30 p.m. The “Sheer Terror” showing will begin at 7:00 p.m. Visit WestmontParks.org for more information.

Meet Me at The Fair: The Chicago World’s Fairs in DuPage County

Sponsored by DuPage County Historical Museum

Open through April 13, 2024 Tuesday - Saturday

Visit the DuPage County Historical Museum in Wheaton to explore expositions and world fairs from the nineteenth and twentieth centuries. Meet Me at the Fair: The Chicago World's Fairs in DuPage County looks at the ways in which these two expositions in Chicago impacted DuPage County residents by exploring the various advancements of art, architecture, social issues, agriculture, and technol-

ogy that were happening during these points of time. Visit DuPageMuseum.org to for more information.

Of the Earth

Sponsored by the Morton Arboretum

Exhibition through spring 2025

Visit the Morton Arboretum to see five large-scale sculptures fashioned from reclaimed tree branches and other natural materials by Polish American artist Olga Ziemska. As the newest outdoor exhibition at The Morton Arboretum,the sculptures range in size from 5- to 14-feet tall and 45 feet in length. Visit MortonArb.org for more information.

Alan Energy Services

For 75 Years, Your Family Comfort Provider

In 1948, John Alan Macnider started Alan Heating & Air Conditioning in Elmhurst. He said, “If you provide courteous, honest, professional service so a family can have more comfort, you can have a life-long friend.”

The family business has grown steadily following that belief. Today, Eric Weech, Vice-President of Operations, says, “We pride ourselves on customizing different options to fit each family’s unique needs so they enjoy optimum comfort.”

Family is a priority at Alan. Eric, his wife Tammy, three children and six grandkids, and Hope, their rescue dog, are all near and dear. Eric also believes in community. Alan is an active member of the Elmhurst Chamber of Commerce and the Spring Road Business Association. The whole family pitches in for Spring Road events like the St. Patrick’s Day Parade, Pet Parade, and Christmas at the Gazebo.

Alan technicians are exceptionally well trained and offer a wide range of high technology and innovative Lennox HVAC products, so you are sure to receive the most energy-efficient and cost-effective system that will make your home more comfortable.

Granddaughter Sammy and Hope, the Alan Energy Services Sweethea

Susan Sinderson

Downers Grove Community Adult Day Center Director calls Elmhurst home

BY MAUREEN CALLAHAN | PHOTOS BY 726 VISUALS

When Susan Sinderson and her husband moved to town three decades ago, Elmhurst was a very different place. She came upon it via her job at Lifelink Corporation, a company that built affordable housing for senior citizens. Sinderson worked alongside former Congressman Henry Hyde to convince the city council that Elmhurst needed subsidized housing at a time when none existed.

She came to love the town.

“The building we convinced them to allow us to build was seven stories. It was the first high-rise building in town,” said Sinderson. “I’d like to

think that was the building that helped to start the downtown remodel.”

Sinderson’s entire career has been spent advocating for senior citizens. The first 37 years involved the aforementioned LifeLink Corporation. She also served as a consultant to church-related organizations that wanted to build affordable housing in different parts of the U.S. “I spent a lot of time traveling around with those organizations,” she said. “After a while, I felt I did what I needed to do in that area.”

She took a step back and some time off during the pandemic to re-evaluate her career. With a resume full of senior citizen experience, she now

runs the Community Adult Day Center (CADC), a place for patients and families dealing with dementia, in Downers Grove. “Even though I work in Downers Grove with the CADC, I work in very close partnership with Elmhurst University (EU),” Sinderson relayed. “We work with the EU School of Nursing. The students fulfill their Community Health internships at CADC.”

“The Community Adult Day Center really is faith in action,” Sinderson believes. Dementia patients are offered a place to feel useful and interested in daily life. In turn, families that care for their loved ones fulltime are afforded a much-needed break to work or rest themselves. It’s a win-win situation.

Activities such as art, music, gardening, and chair yoga classes are all geared to the speed of dementia patients. No one is ever forced out of their comfort zone, as all activities are optional. Certain families have reported members’ dementia condition slowing due to the pathways reactivated by the variety of pursuits available to them.

“Although members might not be able to relay back to their families what they did that day when they get home, they know they enjoyed it and had fun,” Sinderson stated. “People with dementia are still able to do many things and definitely have joyful moments here.”

Sinderson enjoys having students at CADC for their energy and input. She likes to see the reaction of someone new to interaction with dementia patients and have their eyes opened. “Dementia really isn’t the death sentence it used to be,” said Sinderson.

A group of occupational therapists from Governor’s State University are currently serving internships at CADC. Sinderson hopes to model to her interns all the benefits that can come from a day center. “Day centers are one of the least known and understood services for seniors, which is disappointing because so much good can come of just getting loved ones there,” Sinderson stated. Her hope is that the young people who work at CADC will see the good in these types of programs and be able to recommend it to their patients in their future careers.

When asked how she felt about the Elmhurst community, Sinderson relayed that her family lives in an area of town that has flooded many times over the years. “People came together to help one another out,” she said, smiling. “Although houses have changed and the town has grown, people still care about one another.”

Her favorite activity is the annual Garden Walk. “People are willing to let their neighbors walk through their yards to enjoy gardens,” she stated. “It’s evident how much people here care about the environment. There are many volunteers who take care of the parks and the Prairie Path.”

Sinderson also mentioned how much her daughter loved growing up in the community. She feels the experience gave her much security and a wellrounded start to her life with a lot of opportunities. “York prepared her very well, and she went to Milwaukee School of Engineering. Now she is the president of our family business.”

Although the town she found through her job all those years ago morphed into a city somewhere along the way, Sinderson still opines, “the best thing about Elmhurst is the sense of community. It’s easy to find your people here.” ■

“Although the houses have changed and the town has grown, people still care about one another.”

– SUSAN SINDERSON, ELMHURST RESIDENT AND DIRECTOR OF DOWNERS GROVE’S COMMUNITY ADULT DAY CENTER

Elmhurst University Master of Public Health students helping at the CADC.

RICH SUPPORT

York High School Distinguished Alumnus Jerry Rich offers support for individuals with autism spectrum disorder

BY VALERIE HARDY

Based in Lisle, Giant Steps is a therapeutic day school certified to exclusively serve students with autism spectrum disorder (ASD) as their primary diagnosis. Since its inception in 1996, Giant Steps has upheld its commitment, as noted in its vision statement, to “providing individuals with autism spectrum disorders, and their families, superior educational and therapeutic services focused on improving the quality of daily life from early childhood through adulthood.”

The Giant Steps day school offers elementary, junior high, and high school programming, with the central goal of enhancing students’ ability to interact, communicate, and develop both aca-

demic and daily living skills. Giant Steps takes an individualized and integrated approach, incorporating five key components: autism education, various therapies, recreational activities, life skills training, and other guidance and support for individuals and families touched by ASD, as well as training for schools and other community organizations that support individuals with autism.

These programs at Giant Steps are available to students up to the age of 22; per federal law, public school students with special needs who have an individualized education program (IEP) are entitled to special education services until they reach the age of 22. However, that does not mean individuals’ need for educational and transi-

tional supports ends when they turn 22 years old.

Theresa McClear, a Hinsdale resident, described the challenges that face young adults with autism and their families after the students age out of programs like the ones at Giant Steps. McClear’s 23-year-old daughter with autism lives at home, and McClear explained the difficulty her family had trying to find work opportunities and adult day programs for individuals beyond age 22 that were appropriate for her daughter’s needs. Many programs “have long waiting lists,” she said, and “many parents have to stop working to support their adults with disabilities.”

McClear praised Giant Steps for

Canopy program participants take part in specialized equine therapy through Christine's Dream Equine Program. The program is led by an experienced PATH International-certified instructor and supported by caring volunteers.

A quick Q & A with Canopy program benefactor Jerry Rich

ELMHURST MAGAZINE: How did you come to connect with Giant Steps and the Canopy Adult Service Program?

Jerry Rich: I connected with Giant Steps on the recommendation of two longstanding Members at the golf course I own, Rich Harvest Farms. They worked for Navistar, whose worldwide headquarters is located very close to Giant Steps. Through this connection, I learned that there were an incredible number of individuals living with autism spectrum disorder (ASD) who were going to age out of state and federal support. As soon as they turned 22, they often had nowhere to go except back home, where they would lose the social, vocational, and personal skills they developed at places like Giant Steps.

I heard of Giant Steps’ plan to combat such an issue in the form of their Canopy Adult Services Program, but, at the time, they didn’t have a dedicated space for it. I own 1,820 acres out in Sugar Grove though, so I was more than happy to offer it up for the advancement and expansion of Canopy. Currently, they utilize the building I own at 264 S. Main St. in Sugar Grove. In the future though, I have put aside land behind St. Katharine Drexel Catholic Church in Sugar Grove for Giant Steps to build an ASD-specific community to serve the long-term needs of adults impacted by autism.

ELMHURST MAGAZINE: Why was it important to you to support this program and its participants?

Jerry Rich: When I was just 10 years old, I sought work at a local golf course where I met a man who welcomed me onto the course and taught me about caddying. This man could have easily dismissed me, but instead gave me a pull cart and a chance to learn the game. That day, I made $1.10 in tip money, but, more importantly, I fell in love with golf, fueling a life-long passion for the sport. I credit that man with changing the entire course of my life. I see my partnership with Giant Steps as offering these individuals living with ASD the same opportunity I was given in my youth — a chance to grow and thrive.

extending services to adults with ASD through the Canopy Adult Day Program held at Rich Harvest Farms in Sugar Grove. Founded in 2012, the Canopy program was largely possible thanks to the donation of space at the world-renowned Rich Harvest Farms golf course and estate courtesy of the property’s owner, Jerry Rich.

Dr. Sylvia Smith, Giant Steps Executive Director, expressed deep gratitude for Rich’s generosity. “I still have a hard time believing he is so selfless,” Smith said. “A remarkable thing about Jerry is that he doesn’t have anyone in his family that has special needs or autism. He is just doing it because he sees a need.”

Rich, a self-made entrepreneur who developed an integrated computer system for Wall Street traders, is a golf enthusiast. When he initially learned about the adult day program through Giant Steps and that its participants were learning golf skills on asphalt, he wondered why. When he met some of the participants, “he just kind of fell in love with [them, and wanted them to have greater access to natural space for golf and other activities],” Smith said.

Most programs for adults with autism are in “industrial areas with very little green space around,” Smith said. “What Jerry has given us is green space.”

Not only did Rich donate land and building space for the Canopy program’s use, but he also donated four golf carts. “Our guys would do anything to ride in those golf carts,” Smith said about the joy the Canopy participants get from riding in the carts.

The Canopy program affords adults with autism a vast variety of leisure and occupational experiences on the Rich Harvest Farms grounds. One of the most notable elements of the program is participants’ access to horses at the Christine’s Dream Equine Center, an equine therapy program offered

through Giant Steps in partnership with Rich Harvest Farms. Through this program, participants engage in a variety of activities appropriate for their interests and readiness. They can learn grooming and other non-riding horsemanship skills, horseback riding, and other targeted educational and vocational skills at the Equine Center.

Canopy participants also spend time in the community – for example, going to eateries and learning to order from the menu – in order to continue cultivating their life skills. Smith articulated the importance of accessible programming for adults with ASD in order to avoid gaps in service. “Patterning and layering of skills is really important,” Smith said. “Without reinforcement, their learning regresses rapidly.”

The Canopy program serves participants ranging in age from 22 to 37. “We do not take anyone 8-10 years older than our oldest participant,” Smith said, adding that after their time in programs like Canopy, many individuals with ASD “will go into a residential program, because as they age, their parents are aging too.”

Currently, the Canopy program can only support 60 individuals. “Because

the need is so great, and the waiting list is long, Canopy is raising money to build an activities center that will help them grow their Adult Day Program with the capacity of servicing 150 adults per day,” McClear said.

The Canopy Capital Campaign is in place to raise funds for a new and expanded program. The fundraising

goal is approximately $7 million. To help with the Canopy program’s fundraising efforts and to celebrate the 25th anniversary of the Giant Steps organization, the Silver Jubilee Gala was held this past April with great success.

Visit mygiantsteps.org to learn more or make a donation. ■

“Patterning A remarkable thing about Jerry is that he doesn’t have anyone in his family that has special needs or autism. He is just doing it because he sees a need.”

–DR. SYLVIA SMITH, EXECUTIVE DIRECTOR OF GIANT STEPS

The Rich Harvest Farms ponds provide a beautiful backdrop for leisure and learning.

Canopy participants and staff Enjoy fishing on the rich Harvest farms property.

One of Canopy participants’ favorite activities during the summer is riding the golf carts along the paths at Rich Harvest Farms.

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(L-R) Dr. Christina Steil, MD; Dr. Paula Maholtra, MD and Dr. Rachel Bognet, MD 125 W. 2nd St, Hinsdale | 5157 Main, Suite 205, Downers Grove cscdermatology.com

“There are a lot of options available to treat and prevent hair loss. Our job is to educate and help patients navigate their choices.”

- DR. CHRISTINA STEIL

When you need Orthopaedic care, Dr. Ronak Patel is who you can trust.

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Budding Boosters

York High’s Booster Club sees to the extras for students athletes

BY MAUREEN CALLAHAN

There are always items that aren’t covered by high school athletic budgets. Those extras, when gifted to a team, make all the difference. York High School athletic coaches know they can lean on the Athletic Booster Club for anything they need.

Since 1974, the York High School Athletic Booster Club has helped sports teams gain access to non-budgeted items at York. Coaches from A-Z- or badminton to wrestling- are made aware of the support extended by the Boosters. “We’re very supportive and proud of all our athletes, and we’re mindful that they’re aware that we’re here to help,” said Booster Club President Heidi Jeffries.

The camaraderie of the volunteers often keeps them involved after their student graduates.

With 240 members, 30 of whom serve on the Board of Directors, they’re an established presence at the school. The Booster Club is organized into various committees of Communications, Sponsorship, Apparel, Concessions, and Heritage, which allows rainy day funds for big-ticket items.

At the beginning of the school year, coaches are approached to submit any requests for their teams. The Athletic Director makes it clear that there’s no ask, too big or too small, to help their athletes succeed. The Booster Board is then provided with a list of items and their descriptions, as well as an approximate dollar amount. The Board then meets and discusses various criteria. Typically, the allocation is approved. “For example, wrestling mats,” Jeffries offered. “We go through the mats and evaluate if the ones we have are past their current useful life. We have a great relationship with District 205, but realize there are many allocations for taxpayer dollars, so we’re happy to pick up the slack.”

“Last year, we were able to provide and furnish a new fitness center available to all student-athletes,” said Jeffries. “We also helped fund the cost of a fitness coach to work with the student-athletes. Every coach was invited to meet with the fitness team to develop a program individualized to their particular discipline.”

Other items purchased included a new swim clock, wrestling mats, windscreens for the tennis team, and soccer equipment.

“We are very mindful of spreading out dollars among all coaches and programs and try to be equitable between boys’ and girls’ teams,” said Jeffries.

The club has about 240 families that hold memberships- one of their main ways of fundraising. Apparel sales bring in a sizeable portion of the bud-

get as well. The Boosters are also very grateful for their community banner sponsors-the 25 or so businesses that support the club throughout the year. All this, combined with concession sales at athletic events, are their main avenues of raising revenue.

For decades, York Booster Club’s biggest fundraiser has been the Green Scene, a yearly event. This year’s Green Scene is scheduled for February 2024 at River Forest Country Club. It’s a fun night of food, silent and live auctions, fun, games, and live music. “We’re blessed to have great sponsors that underwrite the cost of the event, so we can return even more money back to the club and, in turn, back to the kids,” Jeffries acknowledged.

In addition to fundraising for the athletic teams, the Boosters sponsor other events at the school as well, such as the Back to School Bash each September. Young Hearts for Life, the largest cardiac screening event for student-athletes in the nation, hosts an all-day event at the school that has Booster members volunteering their time.

The help provided by the York Booster Club members and volunteers provides monetary and moral support for the school’s athletes. The benefits are easily recognizable in the successes of their sports teams! ■

“We have a great relationship with District 205, but we realize there are many allocations for taxpayer dollars. We’re happy to pick up the slack.”

– YORK HIGH SCHOOL BOOSTER CLUB PRESIDENT, HEIDI JEFFRIES

Merchandise sales help boost the budget.

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WELCOME IN!

The Drake Oak Brook’s elegance and charm are back to stay

One of the best things about luxury travel is the accommodation. What makes a hotel memorable? Décor? Amazing cuisine? Unparalleled hospitality? To get a local look at all three in the same place, check into The Drake Oak Brook, Marriott Autograph Collection. You’ll feel like you’re at home.

BY MAUREEN CALLAHAN

And among family- specifically the Nagle family. It’s likely you’ll see Jim and Tely Nagle, proprietors of The Drake, personally overseeing the details of daily operations. They’re in plain sight at any moment, most days.

For Jim, an Elmhurst native, it’s special to be living and working there, so

close to where he grew up. “Elmhurst is a great community,” Jim believes. “I have great memories of York High School and lots of friends from that community. I love running into people I know from there, from time to time.”

The Nagles have brought this Oak Brook landmark back from oblivion.

Tely Nagle, Drake Hotel Proprietor, in the Romanesque gardens

Photo by Victor Hilitski

And made it stunning!

Built in 1962, the hotel had several successful decades before falling into derelict condition. It eventually closed in 2009. Four years later, the Nagles bought the property. “Every investor and hotel company that initially looked at it said this couldn’t be done,” said Jim. “It’s probably a good thing Tely and I weren’t hoteliers to start with,” he laughed. “We didn’t realize all that could have gone wrong!”

At 6 a.m. the day after they signed the papers, the Nagles were at the hotelsleeves rolled up - alongside their workers. Everybody grabbed a hammer, saw, or paint brush and went to work. Having previously owned multiple-unit properties in the city, Jim and Tely had some restoration experience. What they didn’t know, they learned from their helpful crew.

They spent a long time formulating a clear vision of what the property would look like. And little by little, it began to happen, thanks to their laser focus and that of their team. Board by board and wall by wall, it’s always been about teamwork. “I really believe we’re all equal here,” said Tely. “We all have a role to play.”

Fast forward to the pandemic several years later, when they found themselves with a workforce of 120 people and an empty hotel. “We have an amazing staff,” Tely relayed. “We always feel that we’re all in this together. The pandemic was no different.”

Rather than furlough everyone, the Nagles tapped into their retirement fund to employ the team for a massive remodel. Everyone was able to stay employed and keep their health insurance. “We had two team members undergoing cancer treatment at the time,” said Tely. “It would have been devastating for them to lose their health insurance.” Cooks, waitstaff, and housekeepers began plastering

walls and doing other various construction tasks. The result is the hotel’s current state- gorgeous!

The lack of turnover from their loyal staff is no surprise. The positive morale on display at this hotel is a study of the trickle-down effect. “The people who work for us love working here,” said Tely. “We’re lucky to have them.” Every day, the staff is in the presence of Jim and Tely on the job. But more as co-workers than supervisors. The result is a staff that would do anything for their employers.

“Our staff has as much pride in The Drake as Jim and I do,” Tely believes.

From the beginning, the couple has made no small plans. Once one vision is achieved, the next one is on the horizon. You’ll feel it in big and small ways.

Each of the hotel’s rooms, in both the main building and annex, has been remodeled to the nines with the inspiration of either a woman’s scarlet ball gown or a man’s gray, flannel suit. All have hardwood floors partially covered in tight-weaved rugs, appointed with luxuriously comfortable furniture. The work of a local Hinsdale artist adorns the walls of the guest rooms and hallways.

World-class elegance can be found right here in Oak Brook.

Guests find a skeleton key waiting in the room when they check-in. "It's the key to your escape," said Jim. "Whatever escape you need- worry, reality, escape into the past." The guest is invited either to keep the key and use it as a keychain or redeem it throughout the hotel to ‘unlock’ their ‘escape’ at the bar or the spa and get something in exchange, such as an appetizer or drink. “People love it,” Tely said.

Sophisticated indoor and outdoor options make dining at the hotel a memorable experience. Menus of varied cuisine, planned by awardwinning chefs, offer something for every palate, all day long, with afternoon tea on weekends. The Colonial Room offers a creative take on American favorites. Dine alfresco on The Patio in warm months, with a view of the gardens.

Beautifully garnished craft cocktails and a wide selection of whiskies make the Polo Lounge the perfect place to relax. Try the organic tequila with freshly squeezed sweet and sour to make any visit feel festive.

Let the aroma of coffee lead you downstairs to Aroma de Café, on the hotel’s ground floor. Where else in the area can you pick up a Starbucks crafted coffee drink, or snack, while you admire the work of artists such as Marc Chagall or Salvador Dali? This is also the country's first point of sale for Oregon's award-winning Tillamook ice cream by the scoop.

And despite all the amazing amenities, there are many more coming. The Nagles are not people of narrow vision.

The property consists of ten acres. A new building is in the works. Residences, similar to those of the Ritz Carlton or St Regis, will be available on the third through sixth floors. The lower level will contain a world-class Roman-inspired spa by Jacuzzi Brand. While Jacuzzi has several world-class

Well-appointed, chic guest rooms promise a relaxing stay.

European spas, this will be the first spa of its kind the company has embarked on in North America.

While the Drake’s outdoor space is already amazing, plans for many more gardens are drawn. Jim has done much of the landscaping alongside his crew, building Romanesque waterfalls and columns. Several more are on the way. Guests will soon be able to stroll through a Vatican Garden-inspired garden. Pools are in the not-so-distant future.

Their newest venture, COA, (the tool used to harvest the blue agave), will be a Spanish/Mexican fusion restauranta nod to Tely’s mixed heritage. It will open at the end of September and will be located on the ground floor, featuring a walkout space. The menu will be tapas, with high-end Mexican cuisine, planned by Executive Chef Esequiel Dominguez whom Chicagoans will remember from Café Iburico. The vision is a masculine, barcentric restaurant featuring both indoor and outdoor seating, where customers will relax on sixty-some bar stools designed by Tely. Private dining

will also be available. “There aren’t a lot of places nearby that are open past 10 p.m., so we’ll be happy to be able to offer that to our guests and people in the area,” said Jim.

And it’s not just the hotel property that’s expanding. The Drake brand is embarking on some new endeavors, having recently signed a licensing

agreement with the largest luxurycharting yacht company in Latin America.

“The Drake is like our baby that will never grow up,” Jim laughed. ■

Later this year, The Drake Oak Brook will welcome guests to their latest offering, COA, blending Mexican and Spanish influences for a truly authentic menu.

The Drake brand is expanding into luxury yachts.

EVERYTHING AND THE KITCHEN SINK

Our unmatched selection of kitchen brands will make this your favorite gourmet destination.

DOWN TO A FINE ART Behind the scenes of today’s Elmhurst Art Museum

BY LARRY ATSEFF

Elmhurst’s Eleanor King Hookham, a famous artist, an art teacher in her own right, and the driving force behind establishing the Elmhurst Art Museum (EAM), would be proud to see how the museum has evolved and grown since it opened in 1997 to offer notable art, art education, and architecture.

EAM not only brings essential works of art to the western suburbs and Chicago, but it has significantly broadened the education and participation of patrons and visitors, young and old alike, in making art. It capitalizes on its beautiful setting in Wilder Park and literally makes the park part of the displaying of art. EAM also continues to pay tribute to the art of architecture with the Mies Van der Rohe McCormick residence on site, and it offers a self-guided tour of 14 architectural landmarks within walking distance of the museum.

And, year by year, the paid attendance and reputation has grown. But great art just doesn’t show up on the building’s doorstep.

Credit the Board of Directors, corporate partnerships, and the current Executive Director John McKinnon, his staff, and the many volunteers for their efforts over the years.

Elmhurst Magazine recently sat down with McKinnon to better understand why EAM is so successful. Currently, it is winding down a showing of the art of comics spotlighting Marvel Comics artist Alex

Ross and is getting ready to be a significant part of the worldwide celebration of Pablo Picasso on the 50th anniversary of his passing.

McKinnon said, “It takes a considerable amount of creative thinking, ideas, and planning to show artists how EAM is capable of showing their works to the best advantage, and then attracting audiences. After all, we are competing for some of the biggest names in art.”

McKinnon explains, “We have to plan years in advance. We think about what we can bring to people to stimulate their interest in the arts. We look for ways to engage people, especially in the summer. For example, a couple of years ago, we created a fully playable miniature golf course inside the museum. Each golf hole was created by a different artist or designer, ranging from a maze-like castle to a fortune-telling piece.

“Attendance soared. That gave us a clue.”

“This past year, we heard that Alex Ross, a Chicagoan, had a traveling

Elmhurst Art Museum offers a range of art, from this Captain America Cover by Alex Ross at the Marvelocity exhibit that just concluded, to be followed by Picasso: 50 Years Later.

display of his work, and discussed with the original venue, the Dunn Museum, him how we could not only display the exhibit but also expand it locally with complimentary programs, to give people, especially young people, a chance to learn how to explore the art of comics and think about everyday heroes in their lives. Our committees and board were very supportive.”

And that’s how Marvelocity came about, starting in early May and running through August 20.

A bit of background about the Marvelocity opening. The Elmhurst Art Museum partners with the Elmhurst Park District and other local businesses to produce the Annual Art In Wilder Park festival. Each Spring, the festival showcases 125 booths of

local artists, hands-on family activities, and food vendors.

It was agreed that Elmhurst Art

Museum and the Elmhurst Park District would kick off “Marvelocity” with life-sized superhero sculptures the same weekend as Art in Wilder Park to increase excitement and interest. So, from May 6 through July 31, visitors could find eight Superhero sculptures throughout Wilder Park, complete with free audio tours from each local area artist on how and why they created their works.

Then, starting in early June, inside the museum walls, visitors saw early childhood drawings by Alex Ross and how he evolved to become one of the great artists in the field of comic books. His illustrations and sculpture busts of Spider-Man, Captain America, Iron Man, Storm from the X-Men, the Avengers, Black Panther, and more were also on display.

Kids were given a “hands-on” opportunity to become their own superheroes by designing a costume for themselves. Teens and adults were offered classes in “Costumed Figure Drawing.”

All in all, over 4,000 children and parents have enjoyed Marvelocity in the museum, not to mention the thousands who also enjoyed the free display of the Superheroes in Wilder Park.

A family enjoys the Marvelocity exhibit working on cartoon art.

Art at Wilder Park

For good measure, at the same time, EAM also found space and time to honor Andy Warhol. As the Cleve Carney Museum in nearby Glen Ellyn was honoring Andy Warhol, the Elmhurst Artists’ Guild obliged by showing works of local artists inspired by Warhol in an EAM space. Currently, the museum also has a graphic on its exterior by Chicago street artist Sentrock.

Now comes “Picasso: Fifty Years Later.” This exhibition will run from September 9 to January 7, 2024 and is timed to coincide with the 50th anniversary of Pablo Picasso’s death in 1973.

The exhibit will have three parts. It begins with Modern works from the Sally J. and Raymond J. Allen collection, including an introduction to Picasso’s work, his life, and his peers. Included are several Cubist works showing how Picasso and artists responded to what is known as the Modern Age, marking the influence of technology on art. Besides Picasso, there will be works of peers such as Alexander Archipenko, Wifredo Lam, and Joan Miro.

The second part will be the debut at

Elmhurst Art Museum of a nationally touring show entitled “Picasso and the Progressive Proof: Linocut Prints from a Private Collection.” This includes 17 progressive proofs that show the detailed steps and demanding linoleum block printmaking process that enabled Picasso to experiment with several of his recurring themes, such as subjects by the Old Masters, the Spanish tradition of bullfighting, and classical mythology. It is significant that EAM was chosen to debut this show as it will then travel to other museums across the country as part of the worldwide tribute to Picasso.

The final phase of “Picasso: Fifty Years Later” will include a curated selection of works by area painters Laura Berger, Liz Flores, Richard Hull, Leasho Johnson, and José Lerma, along with a discussion of the influence Picasso has had on their works.

Now you have a better appreciation of current exhibits and what it takes to create them. Enjoy. ■

Pablo Picasso, Bacchanal with Kid Goat and Onlooker, 1959, linocut proof © 2023 Estate of Pablo Picasso / Artists Rights Society (ARS), New York.

Dave Pryor, The Canine Crusader - 1 of 8 Superheroes in Wilder Park

Mies van der Rohe designed the McCormick house as a prototype for pre-fab homes in the ‘50s.

Photo by Hall + Merrick Photographers

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The DuPage County Crime Forensic Science Center aids the criminal justice system of DuPage County

When there was a shooting at Oakbrook Center two days before Christmas in 2021, various law enforcement agencies quickly became involved, starting with nearly 300 police officers from Oak Brook and other communities who arrived at the scene.

BY SCOTT JONLICH AND LARRY ATSEFF

PHOTOS BY VICTOR HILITSKI

DuPage County State's Attorney Robert Berlin and DuPage County Sheriff James Mendrick

The work of officers from several DuPage County departments, the State's Attorney's Office, and the DuPage County Sheriff's Office all were part of the response to the incident and the ensuing investigation. But one other organization, more behind-thescenes than the others, also played a key role in the work that led to two suspects being charged in the incident.

This story takes a look at that organization, the DuPage County Crime Forensic Science Center (FSC) located in Wheaton, Illinois, and a division of the DuPage County Sheriff's Office. Hinsdale Magazine Group Publisher Scott Jonlich and Editor Larry

Atseff met with DuPage County State's Attorney Robert Berlin, DuPage County Sheriff James Mendrick, and Crime Lab Director Claire Dragovich to learn how they have become so effective in working together.

A second part of this two-part series will provide insight into how these agencies work together to ensure safe and enjoyable shopping in this upcoming season.

Since 1971, DuPage County has been the only county in Illinois with its own crime lab.

"Having the Crime Lab on the same

THE DUPAGE COUNTY CRIME FORENSIC SCIENCE CENTER IS CONSISTS OF THREE LABORATORY SECTIONS INCLUDING:

campus as the courthouse, the Sheriff's Office, and State's Attorney's Office makes it easier and more efficient for my prosecutors to meet with lab professionals and prepare for trials," Berlin said. "Further, with that access, evidence collected at the scene of a crime, when necessary, can quickly and accurately be processed so that suspects can be properly charged."

Crime Lab Director Claire Dragovich explained how the lab can quickly and thoroughly examine the evidence.

Cloning of mobile devices plays a key role in digital forensics.

The DuPage county Crime Forensic Science Center laboratory

"Fortunately, the Sheriff's office has a staff dedicated to collecting evidence properly from the crime scene and bringing it to the crime lab," she said. "That allows our forensic scientists in the crime lab to focus solely on examining and testing evidence."

Dragovich said forensic scientists in the lab validate new instrumentation and ensure on an on-going basis that all quality control checks are successfully passed prior to using equipment in casework.

"In addition, the equipment used is state-of-the-art and allows us to conduct DNA analysis, drug identification, and fingerprint analysis," she said. "We also have access to fingerprint and DNA databases."

With advancements in DNA profiling techniques, Dragovich said the Crime Lab is better able to extract DNA from various sources, such as blood or saliva, and compare it to a database of known DNA profiles.

"This process helps us to potentially provide investigative leads," she said. "Our DNA analyses have proven instrumental in assisting in solving many high-profile cases."

And in fingerprint analysis, the lab uses traditional methods and state-ofthe-art techniques. "Today, we can examine unique ridge patterns and minutiae points on fingerprints better than ever," Dragovich said.

"We are very thorough and systematic in all of our work, and it all takes time," she said.

Because time was of the essence in the Oak Brook shooting case, Dragovich's staff was called in over the weekend to examine evidence, including two pistols police were able to recover. After following procedures, DNA on the guns was found, which served as important evidence.

"Another key area of expertise is our drug identification and testing. With the widespread issue of drug abuse and the constant emergence of new substances, identifying drugs accurately is crucial. We use sophisticated instrumentation to identify and characterize controlled substances, providing critical evidence for drug-related cases."

Dragovich said that the lab not only has effective examination methods, but staff there also follows strict guidelines in executing chain-of-custody evidence procedures.

"One of the most valuable other technical sources for evidence are cell phones," Sheriff Jim Mendrick added. "Criminals, like everyone, carry phones out of habit. Our ability to track the criminals' patterns as well as their messages is invaluable. We can open virtually any device, clone it, and then collect the data for analysis. Digital forensics extends into computers and other digital devices as well."

In Part 2, in the November/December issue, Sheriff Jim Mendrick will share how the systematic, county-wide training of police in the field fits in well with Metropolitan Emergency Response and Investigative Team (MERIT). ■

The Criminalistics Section evaluates and analyzes evidence for the presence of fingerprints, palm prints and footprints.

"One of the most valuable other technical sources for evidence are cell phones"

- SHERIFF JIM MENDRICK

Making It Better Every Day

The leader who sets the pace

BY DAVE NOBLE

Shortly before the COVID-19 pandemic began, Kristi Blessing was attending a leadership seminar at a catering convention in Colorado. The local resident and owner of Pints Elmhurst (112 S. York St.) and 151 Kitchen | Bar (151 N. York St.) was so enthralled with the speaker and his message that she decided to implement his concepts in her own restaurant group.

“I really connected with the speaker and what he had to say about leadership,” said Kristi, who, along with her husband Jim, also owns Barrel House Social in LaGrange. “My focus turned to developing leaders, learning about the personal core values of our management teams, and how to help them effectively motivate and lead their employees.”

So she created a Director of Operations position for someone to run the day-to-day operations of the three restaurants and free up her time to execute the new vision. One of her first orders of business was to gather the management teams from all three locations

Kristi Blessing

on a monthly basis to learn about these concepts and how to make it better every day, also known as “M.I.B.E.”

Kristi has come a long way in the industry since Pints opened in late 2010, where she played a fairly small role in the development and operation of the downtown Elmhurst sports bar started with her husband and her brother-in-law. The former C.P.A. took care of all the accounting and financials at Pints but was not heavily involved in the day-to-day running of the business.

Her professional growth in the hospitality industry grew quickly as she became more involved in running Pints. Six years later, she was executing her own vision for 151 Kitchen | Bar, a “farm to table” concept specializing in elevated American cuisine.

“I wasn’t initially involved in Pints aside from bookkeeping,” said Kristi, “but 151 was my own concept and all of my ideas. It was very rewarding as I was involved in every detail.”

Less than a year later, Barrel House Social opened, and Kristi was now overseeing three locations.

“The first few years were challenging, having two new restaurants and finding our way operationally,” said Kristi,

who also had to navigate her businesses through the COVID-19 pandemic. “COVID has shaped who we are today. When we were going through it, it was obviously very scary for the restaurant industry. But it gave us time to step back and look at our operations and decide who we want to be.”

The result is a company of three different restaurant concepts with the vision Kristi hoped for: Employees who feel they are part of one team.

In addition to the monthly manager meetings, Kristi also began having an annual party for all the employees of

her restaurants where accomplishments over the previous year and employee anniversaries are celebrated. Kristi is proud to say that around 90% of her employees attend the party each year, where the staff of each restaurant competes against one another in “Restaurant Olympics,” and a trophy is given to the location that wins.

“I want our restaurants to be great places to work. I want our staff to be part of a team and look forward to coming into work.”■

Pints Elmhurst

Elmhurst Running Club 4 on the 4th

PHOTOS BY JOSH RUGGIO

The Elmhurst Running Club held its 18th 4 on the 4th race thsi past Fourth of July. As the only public Independence Day event in Elmhurst, the event draws a strong field from throughout the Chicago area. With over 700+ members, The Elmhurst Running club was founded in 1997 as a means to bring together a community of people who share a love of running on the Prairie Path. Visit ElmhurstRunningClub.com for more information. ■

➀ Female winner Kristina King (475) at the start on Prospect Ave. ➁ Winner Zach Hird on final stretch. ➂ Participant Rob Martinelli (563) has some fun on the run. ➃Race Director, Bob Richards ➄ Christopher Boutin (85) ran the entire race with an American flag. He does it every year with his son.

A Tennis Player's Dream

Oak Brook Bath & Tennis Club

In the last few years, the Oak Brook Bath & Tennis Club (OBBTC) has made tremendous progress in becoming a viable entity. One real bright spot has been the tennis programming. Simply put, it has become a tennis player's dream.

To start with, the club offers Har-Tru clay courts, which are known for several features. These courts are easier on the body, reducing the risk of injury, and help players develop an allaround court game because of the slower pace of the ball. They also are environmentally friendly. At Oak Brook, eight individual tennis courts are laid out for a private, luxurious feeling.

Then, there are several membership options available. These include an annual family fee for the club of $900 for residents ($1,600 for non-residents) for unlimited pool and tennis usage. Tennis-only memberships range from $170 to $500 for the season from midApril to mid-November.

Finally, there is Jim Lezatte, Head Tennis Professional. He oversees tennis operations, setting court times, and maintaining the courts. He runs men, women, and co-ed programs. Above all, he teaches tennis.

Lezatte has led the tennis program at OBBTC since 2019. His name is familiar throughout south-central DuPage County. For 21 years prior, he was a

professional coach at the Hinsdale Racquet Club. He is a United States Professional Tennis Association member with a Safe Place certification. Hinsdale Magazine Group interviewed Lezatte and several tennis players who have taken lessons from him. They ranged in age from six to their 70s, and they praised his teaching techniques and his enthusiasm for the game.

Karen Mosquera and Lloyd Schooley

of Oak Brook had been away from tennis for a while. Each commented that Lezatte's way of understanding their current game - and giving proper instruction - translated to better playing and enjoyment of the game again. Manish Shah, also of Oak Brook, said, "Jim's enthusiasm got 16 of us signed up for doubles matches on a regular basis." Jordan Murphy, Sports Core Manager and a player herself, said, "Person after person raves about his lessons and how excited they are to play the game."

Elayna Lindstrom came to the courts, saw how Jim treated everyone, and determined that OBBTC was a fit for her. "This is where I want to be. He makes you love the game," she said. Her husband and two sons have since joined.

Darshika Chhabra followed Lezatte when he came from Hinsdale Racquet Club to OBBTC. She said, "Coach Jim is both a mentor and friend to my three boys." Her youngest, Vishnu, said, "He pushes me to my limits, but he is a nice person, and I know he has my best interests at heart."

"I am passionate about the game of tennis. My interest was sparked by watching Andre Agassi and his passion for the game," Lezatte said. "My favorite aspect of coaching is the instant a player understands what is being taught, and I can see them grasp the concept completely." ■

“My interest was sparked by watching Andre Agassi and the passion he had for the game.”

-JIM LEZATTE, OAK BROOK BATH & TENNIS PRO COACH

Live Music at Elmhurst City Centre

All summer long, the Elmhurst city Centre hosted live concerts on at the North York Stage with a wide range of genres performing weekly. On August 2, concert goers went back in time to the 90s while listening to How Rude, a 90s Tribute Band. ■

PHOTOS BY 726 VISUALS

Movie in the Park

PHOTOS BY 726 VISUALS

Hundreds gathered at Wilder Park for a Movie in the Park in August. Presented by the Elmhurst Park District in partnership with the Elmhurst Public Library, the monthly summer events allow attendees to enjoy new and and classic kids' movies. ■

Discover ARIZONA

From Cowboys to Hollywood elite, the American Southwest holds something for everyone

The 1860s gold rush put Arizona on the map. Subsequent discoveries of silver and copper in the decades that followed brought more fortune-seekers. By the 20s, Route 66 offered a direct path out there, dotted with convenient stopping-off points. But it was the mainstreaming of air conditioning for residential use in the 50s that sealed the deal.

That did it! Vacationers discovered the American Southwest and have never looked back.

We’re stunned by its seemingly endless big skies and enchanted by its barren and sometimes hilly landscape, broken up by hundreds of species of bizarrely-shaped cactus. Come enjoy endless sunny days and cool, starry nights.

BY MAUREEN CALLAHAN

THE ARIZONA BILTMORE

For almost a hundred years, this worldclass desert oasis has been a playground for the most influential people. It’s a setting for memorable experiences. Check in to see how the upper crust relaxes.

Elegance has always been at the forefront. Since 1929, it’s been the place elites go to hide in plain sight. Don’t be surprised if you find yourself expecting

to see Clark Gable and Cary Grant discussing a silver screen collaboration over Tequila Sunrises at The Spire Bar.

The resort was the brainchild of Chicago-born brothers, Warren and Charles McArthur. They hoped to lure guests from the Midwest to the desert in their quest to make Arizona a vacation destination. The stock market crashed just a half year after it opened, an event that forced the sale of the resort to

The Arizona Biltmore is chock-full of history and a magnet for notable guests.

Taliesin West was Frank Lloyd Wright's beloved winter home built in 1937. Photo by Jill Richards

chewing gum mogul, William J Wrigley, one of the hotel’s original investors.

Frank Lloyd Wright was paid $10,000 for the use of his patented, iconic, block design. To this day, the Prairie Style palace pays tribute to the architect at every turn. The long, linear, and wide open spaces that came to be Wright’s calling card lead on to light-filled atriums dominated by arches and fireplaces. Outside, enjoy immaculately kept gardens and grounds.

Now a Waldorf Astoria property, The Biltmore is an historic landmark with an eye toward cool sophistication after recent renovations upwards of $100 million. Now, with 7 pools and 3 restaurants of varied menus for anything from the causal to the gourmet palate, it’s a place that makes it easy to take it easy!

TALIESIN WEST

“Taliesin West is a look over the rim of the world,” Frank Lloyd Wright once said of his winter home and school, now a UNESCO World Heritage site. It’s easy to understand the feeling behind the sentiment when one visits the Scottsdale complex- built over many years- by the master architect and his apprentices.

Wright purchased hundreds of acres in Scottsdale’s rural foothills to create his utopia- an homage to the vastness and wild beauty of the surrounding desert landscape. His vision of a close-to-nature-environment in which to train his students resulted in low-to-the earth buildings crafted from redwood, sand, and stone. Even the artwork and mosaics contain local desert materials.

In addition to his office and private home, the compound constantly expanded to include drafting studios, a dining hall, workshops, theaters and apprentice residences. The form-overfunction philosophy he garnered while studying under Louis Sullivan is still evident.

SEDONA

For a day trip from the Phoenix/ Scottsdale area, check out Sedona. Popularized by American Western films, it is now known for its mild cli-

mate, vibrant arts community, and endless offerings of outdoor pursuits. Exotic red rock formations and sculpted cliffs create a seemingly endless backdrop of geological monuments different from anywhere else on earth. While some come for the worldclass spas or alternative healing options, locals know you don’t have to try hard to experience the special energy that surrounds the area.

For an up-close-and-personal look at these giant rocks, check out Red Rock State Park. A trek through the park is the best way to get to know it, although driving is also possible. 400 miles of trails offer anyone, from the novice to experienced hiker, a chance to see the rock monuments up close.

While you’re in the area, check out the unique Chapel of the Holy Cross, built 250 feet atop the red rocks in the mid1950s. It has been called one of the ten most beautiful churches in the world by Architectural Digest.

A year-round calendar of arts and cultural events, 80 art galleries, and international film and wine festivals- peppered with endless nights stargazing some of the world’s brightest stars- make Sedona a worthy stop on your trip.

ANALOGXPERIENCES

If you find yourself thirsty in the desert climate, former Chicagoan and Director of AnalogXperiences, Chris Henderson, can help. This Scotts-

dale-based backyard-to-bar mixologist offers groups an opportunity to learn how to craft their own designer cocktails. Henderson comes to you to do a hands-on demonstration.

For a flat fee, he shows groups how to make 3 different cocktails. He works with the host of the event ahead of time to learn their palate, then advises the client which alcoholic ingredients to buy. Henderson supplies the glassware, simple syrups he makes from local ingredients, and mixers, such as freshly squeezed grapefruit juice from his backyard fruit trees.

A former bartender himself, Henderson is well-versed in which alcohol works with certain mixers and what will accentuate flavors. “To me, pairing alcohol with mixers is kind of like a fun science experiment!” Henderson said. “There are so many different variables to work with. I love helping people create something beautiful that is also a facilitator of conversation.”

For his part, Henderson prefers mezcal- tequila’s smoky, not-as-wellknown cousin- also distilled from the agave plant. “People like mezcal because it’s much less hangover-inducing,” he opines. “It’s made from a number of different plants, each of which has a distinct flavor profile. It’s fun to create various cocktails with it.” Find Henderson on Instagram, @ AnalogXperiences.

Sedona offers stunning red rock formations, outdoor adventures, and a thriving arts and culture scene.

Feeding His PASSION

I graduated from the Culinary Institute of America and received an A.O.S. in Culinary Arts. I received the Richard L. King Award from the Culinary Institute of America for the student "voted most likely to succeed."

Why did you become a chef?

I started cooking when I was only 13 and worked at a local seafood restaurant near our summer home in Maine. During that time, I learned how much food inspired me and how much I was passionate about it. Every day, you can learn something new about food, whether it's a new cuisine, dish, or cooking method. Having the opportunity to create memorable dining experiences and connect with people through the power of food is what makes working as a chef so rewarding.

What are three kitchen tools you cannot do without?

I use my chef's knife the most. I love its handle. It's well-balanced and versatile enough to chop, slice, and make fine cuts. The microplane is my second favorite kitchen tool. The grater can be used to finely grate garlic, ginger, citrus zest, and cheese. Finally, stainless-steel kitchen tongs are indispensable to me. I use them to move pans around the stove, grill meats and vegetables, and execute that last twirl of pasta on the plate just before it goes out.

Is there a chef you admire?

Julia Child introduced classic French cuisine to the American public. She provided helpful tips and advice on cooking French food. I met Julia years ago at a food and wine event we both attended in California. She was very friendly and cheerful. She changed Americans' minds about food and encouraged more women to become chefs.

What is your background?

Before joining Westin Chicago Lombard, I was the Chicago Bears' Executive Chef at the Chicago Bears Halas Hall training facility in Lake Forest. I prepared daily food for football players, coaches, scouts, and front office staff. I used my culinary skills and hospitality experience uniquely.

Before my current position, I was the Executive Chef at the Hyatt Lodge in Oak Brook. I managed culinary and stewarding operations for the two restaurants, the expansive banquet area, and more. I also pioneered the farm-to-table movement and redefined regional American cuisine in Chicago as Executive Chef and creator of Prairie Restaurant. In fact, I wrote the popular cookbook  Prairie: Cuisine from the Heartland.

Any industry trends you are seeing?

My culinary identity is characterized by seasonal and local food, and I am excited to incorporate this at the Westin Chicago Lombard. I prepare well-balanced menus emphasizing natural foods that use leaner and healthier cooking techniques. My cooking style is dependent on fresh, local, seasonal, and sustainable ingredients. The demand is higher than ever for properly prepared, healthy, and nutritious foods. In addition, vegetarian, vegan, gluten-free, and organic options are quite common, and the chef must consider them. Increasingly, people are willing to try new foods and flavors, so globally inspired dishes are on the rise. And, of course, comfort foods never go out of style and offer a nostalgic and familiar experience. ■

Newly appointed Chef Stephen takes the helm at The Westin Chicago Lombard

Executive Chef Stephen Langlois

Celebrating A Century of OPEN ROAD

in its 100th year, this slice of Americana still beckons travelers

BY MAUREEN CALLAHAN

The open road. It’s still the holy grail of travel. Route 66 was the first road that made the offer back in 1923. And millions of Americans accepted. Mr Ford had introduced his Model-T over a decade earlier. Americans had the vision to go west. Now they had a way to get there.

“If you ever plan to motor west, travel my way, take the highway that is best. Get your kicks on Route Sixty-Six,” Bobby Troup penned as he traveled with his wife, Cynthia, to California in the 40s. They drove cross-country to L.A. to pursue his dream of becoming a Hollywood writer. Ironically, the bestknown success of his career came out

of that car ride. Nat King Cole got his ear around it, and the rest was history.

(Get Your Kicks on) Route 66 is one of the most well-covered songs in music, with hundreds of versions recorded by various artists over the years. It might be because the idea of a cross-country road trip-despite the

convenience of air or rail travel- still appeals to many. Packing up the car and hitting the pavement offers us the chance to feel in charge of our own destiny. And destination.

Route 66 was a road paved by pioneers that attracted discoverers, dreamers, adventurers, and risk-takers. It was a path that appealed to anyone looking for a change- from those wanting to leave the Depression and Dustbowl in the rear-view mirror- to family vacationers. They packed up their cars and headed west across eight states and three time zones.

Route 66 was the main artery running through the heart of America. It followed a diagonal path that combined

Now

The Blue Swallow Motel in Tucumcari, NM

existing local, state, and national roads. At that time, most roads were trails blazed by early settlers on their way west.

Stretching from the corner of Jackson and Michigan in Chicago all the way to the Santa Monica Pier, the route spanned 2,248 miles. In between, travelers saw Missouri, Kansas, Oklahoma, Texas, New Mexico, and Arizona. It was a bumpy journey at first, as the highway was not fully paved until the late 30s.

Word got out about the shortest and most scenic cross-country route. Businesses opened to serve the needs of passersby. Route 66 became America’s Main Street. Small towns- once considered the middle of nowhere- became somewhere.

Along the way, quirky/whimsical landmarks became photo-ops. Over time, they morphed into Route 66 icons. Some still remain:

The Paul Bunyan Muffler Man (Atlanta, IL), a 19-ft-tall fiberglass sculpture of the character, still holds a gigantic hotdog in place of an ax. The Blue Whale (Catoosa, OK), an impressive replica of a giant mammal comprised of tons of rock, sand, and pipe, along with gallons upon gallons of blue paint, makes Ol’ Blue one of the most photographed spots on the journey.

But there are more! The Golden Driller (Tulsa, OK) is 43,500 pounds of concrete and plaster. The 75-ft statue is a steel-framed depiction of an oil worker. It’s also the sixth-tallest statue in the United States.

Cadillac Ranch (Amarillo, TX) features ten graffiti-covered Cadillacs artistically buried nose-first in the dirt at the same angles as the Great Pyramids of Giza.

Prepare to be amazed at Elmer’s Long Bottle Tree Ranch (Oro Grande, CA).

Elmer and his father collected memorabilia (read: trash), found over decades on father and son treasure treks in the desert. The results are displayed here. Nearly 200 bottles glimmer in different colors, arranged like a glass forest. You’ll also find vintage gas pumps, junked cars, and figures sculpted from antique signs.

How about the classic roadside momand-pop diners that offered house specialties like prize-winning lemon méringue pie? Yep, they’re around. You just have to know where to look.

The Cozy Dog Drive Inn (Springfield, IL), has Route 66 written all over it. It’s the home of the corn dog on a stick, and they want you to remember it! The U-Drop Inn Café (Shamrock, TX) was the first commercial business that opened after the pavers rolled through. Patrons likely weren’t picky, as it was the only eating establishment

The Paul Bunyan Muffler Man in Atlanta, IL

Cadillac Ranch in Amarillo, TX

The Blue Whale in Catoosa, OK

within 100 miles at the time. But if you don’t like their menu, stay on the road until the MidPoint Café (Adrian, TX).

If you’re thirsty, stop into The World Famous Sultana Bar (Sultana, AZ). A former speakeasy during Prohibition, there’s a trapdoor that leads to underground tunnels that held an opium den.

And what happened to the one-floor motels with neon ‘vacancy’ signs that beckon to weary travelers? Look no further than the Wigwam Motel (Holbrook, AZ). Try not to be too disappointed that they’re actually tepees, not wigwams. Or, for a genuine Route 66, 12-unit, L-shaped motel experience, check into The Blue Swallow Motel (Tucumcari, NM).

Over the decades, attitudes about vacation began to change. In the mid-1900s, a major part of any trip was seeing the sights along the way. Single-destination travel via airplane became more appealing to many people. The road began to fall into disrepair. By 1956, Eisenhower signed the Federal Highway Act, which provided funds to construct a 41,000-mile network of interstates. These new highways rapidly became the preferred roads.

Many businesses along Route 66 were shuttered. Board by board and sign by sign, they fell apart. Entire communities were abandoned and became ghost towns. Route 66 was removed from road maps in the mid-80s. While it is no longer an official highway, a trip across the country on the Mother Road is still possible. The places left behind are waiting to be found.

If you decide to go looking for this bit of American folklore, however, bear in mind that sections of the original road are completely gone. The highway has been realigned several times, in varying degrees- from sections that have completely changed direction to the pavement that has shifted less than a block.

The best-preserved parts of the old route remain between Springfield, Missouri, and Tulsa, Oklahoma, where you might still see a real-life cowboy or two. Arizona’s segments west of Seligman and the Oatman Highway through the state’s Black Hills are the best spots to go back in time.

A trek across this great country is not something you’ll soon forget. Route 66 is the one to take for those seeking to understand America for themselves.

Wigwam Motel in Holbrook, AZ

ROUTE 66 PLAYLIST:

Going to Chicago Blues (Count Basie)

On the Road Again (Willie Nelson)

This Land is Your Land (Woodie Guthrie)

Oklahoma Sunshine (Waylon Jennings)

Deep in the Heart of Texas (Ray Charles)

Albuquerque (Neil Young)

Dancin’ Across the USA (Lindsey Buckingham, from National Lampoon’s Vacation Movies)

Take It Easy (The Eagles-it mentions the corner in Winslow, AZ, that is a stop on the route)

The Painted Desert (10,000 Maniacs)

King of the Road (Roger Miller)

California Dreaming (The Mamas & The Papas)

(Get Your Kicks on) Route 66 (Nat King Cole or John Mayer versions)

Brightly Shining

Diwali reminds us to be a light to darkness

As the leaves turn, thousands of families in the western suburbs celebrate a five-day festival every fall. Diwali, the festival of lights, may encompass diverse traditions and customs by celebrants, but there are a few common themes. Curious about this festival? Read on for some answers to some common questions about this holiday.

WHAT IS DIWALI?

Diwali is a major Hindu festival celebrated by millions of people around the world. It is one of the most significant and widely observed festivals in India and various other countries where Hindu communities reside. The festival of Diwali has multiple cultural, religious, and spiritual meanings, but

BY MAUREEN CALLAHAN

the most common significance is the triumph of light over darkness, good over evil, and the human ability to overcome. It is the celebration of the affirmation that light shines in the

WHAT DOES THE WORD DIWALI MEAN?

Diwali comes from the Sanskrit word Deepavali, which literally means ‘row of lights.’

DOES THE FESTIVAL FALL ON THE SAME DAY EVERY YEAR?

Diwali is celebrated over a period of five days, usually in October or November, based on the Hindu lunar calendar. The celebration peaks on the third day with the principal celebration of Diwali (Sunday, November 12 this year).

WHY IS IT CALLED THE FESTIVAL OF LIGHTS?

darkness and the darkness has not overcome the light. It has been celebrated over 2,500 years by more than a billion people across faiths.

One of the most iconic aspects of Diwali is the illumination of homes and public spaces with oil lamps, candles, electric lights, and decorative lanterns. The

“The kids get the best of both worlds!”

DR. MONICA PATADIA ON KEEPING HER FAMILY'S OUTDOOR LIGHTS FOR DIWALI UP THROUGH THE CHRISTMAS SEASON

LOCAL TRADITIONS

Dr. Monica Patadia of Burr Ridge shares her family’s traditions during the festival of lights.

• The Patadia family celebrates with a lot of light. We usually hang outdoor lights for Diwali and then keep the lights up to celebrate Christmas as well. The kids get the best of both worlds!

• We decorate the inside of our home with colorful lights known as clay diyas, which are lit during prayers, rituals, and ceremonies. These lights are often permanent in houses and temples. The glow of a diya light represents knowledge, enlightenment, wisdom, and prosperity. Many homes light 13 such lights, as this is the number of diyas that must be lit for good health and prosperity. It is also believed that the 13 diyas protect against negative energies and bad spirits.

• Rangoli, uncooked, powdered rice, is also part of our festive décor. It is a type of art popular in India that is often drawn on the ground or sidewalk in front of the home. The symmetry of the designs symbolizes prosperity, growth, and luck. The purpose of Rangoli is to welcome and attract Hindu gods to the household. Rangoli also purifies the atmosphere around a home and summons a particular deity.

• We perform a religious prayer known as a Puja, which usually consists of making an offering of light, flowers, water, or food to an image of a god.

• We also wear traditional West Indian clothing and get together with family and friends with plentiful food and desserts.

lighting signifies the victory of light and knowledge, symbolizing the removal of darkness and ignorance from our lives. Fireworks are also a common part of Diwali celebrations, adding to the festive atmosphere. People burst crackers, light fireworks, and celebrate with joy and enthusiasm.

WHAT IS THE RELIGIOUS SIGNIFICANCE?

Diwali has different religious significance in various parts of India. In some regions, it marks the return of Lord Rama, an avatar of the god Vishnu, to his kingdom after defeating the demon king Ravana. In other regions, it celebrates the victory of Lord Krishna over the demon Narakasura. Diwali is also associated with the worship of Goddess Lakshmi, the Hindu goddess of wealth and prosperity. People clean and decorate their homes to welcome her blessings, and it is believed that she visits and blesses clean and well-lit households.

ARE THERE ANY EVENTS TO CELEBRATE THE CULTURE IN THE WESTERN SUBURBS?

Hamara Parivar was formed in 2015 by friends from the western suburbs of Chicago who all have young children. As children, they grew up going to garbas and learning about the culture from their parents. As parents today, they now aspire to share similar experiences they had as young children. The 9th Annual Garba & Raas will occur at The Community House in Hinsdale on Saturday, October 14. Visit https:// hamaraparivar2015.wixsite.com/ourfamily for more information

The Patadia children light candles in their home in celebration of Diwali.

The Patadia children light candles in their home in celebration of Diwali.

Dr. Monica Patadia and her daughter Reyna at a family Diwali celebration