Hinsdale Magazine September 2023

DISCOVER

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NATIONAL JEWELER: HALL OF FAME INDUCTEES

National Jeweler*, the leading New York-based news source for jewelry industry insiders, has chosen the latest group of inductees for its prestigious Retailer Hall of Fame. Stan and Ingrid Razny, second-generation owners of Razny Jewelers, are receiving the 2023 honor as forward-thinking multi-store independent jewelers.*

WATCHPRO FEATURES

TALKING TIMEPIECES: Editor and founder of WatchPro*, Rob Corder, sat with Stan Razny to talk timepieces, discuss the ever-changing landscape of the luxury watch market, and breakdown how family-owned independents provide the value that direct-to-consumer brands struggle to match.

Deemed “The Big Interview,” it also showed how seriously Razny Jewelers takes its position as the only authorized dealer for Patek Philippe in a territory that stretches across Illinois, Indiana, Iowa, and Wisconsin, surpassing 220,000 square miles.*

RAZNY JEWELERS NAMED TOP 100:

Razny Jewelers is honored to have made this year’s Hot 100 list in the Retail Power Players categoary. Published by WatchPro magazine, the premier publication for news on timepieces and jewelry for collectors around the globe, this designation is reserved for elite American jewelers who display exceptional growth and success.*

AS SEEN IN VOGUE

Over 75 years ago, the Razny family immigrated to America with the vision of building a legacy they could pass on to their children. Today, they are proud to have developed their dream into something far grander than they could have imagined. Ingrid Razny and Christine Razny-Porter share their family’s story in this September’s issue of Vogue Magazine.*

*Links to full articles on razny.com/press

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Area Achievements and Recognitions

Hinsdale and surrounding communities are full of achievers. And the communities go to great lengths to encourage achievement by supporting and recognizing it.

In this issue, young people truly stand out as achievers.

There’s a 4-year-old from Clarendon Hills who loves stories. His parents have read 1000 stories to him, and all three were recognized for their efforts.

More from Clarendon Hills. In sports, read about their 11 and under girl's softball team, and their 10 and under boy's baseball teams. They both won state titles this year.

Here is another youth group rooted in Clarendon Hills. We are referring to the Chicago Youth Orchestra which is headquartered in the village. It encourages young musicians to experience what it is like to practice with an actual orchestra and then perform together before an audience.

You will also read about a 13-year-old Hinsdale entrepreneur who started a small business growing and selling high-quality plants at the Hinsdale Farmers Market.

The Hinsdale Central Foundation inducted six Hinsdale Central grads into its well-known Hall of Fame. We are sure you will recognize them and give them a shout out!

The Hinsdale Boosters Club, which supports high school athletics and all forms of school clubs, raises considerable funds to help the students perform. They also encourage community support.

We also share a story of considerable achievement in the world of hospitality. Tely and Jim Nagle, and their loyal staff transformed the Drake Hotel in Oak Brook from a closed, dilapidated building into a world-class hotel for business and leisure travel, complete with fine dining for guests as well as the surrounding community.

In terms of travel, we remind you that this is the 100th anniversary of the establishment of Route 66. The road starts right here, and we take you to some of the more interesting stops along the way. If you are still in the mood for travel, we profile Arizona as a great destination.

In Oak Brook, the Oak Brook Bath & Tennis Club has undergone significant improvements to become a sought-after venue for various sports and events, including weddings. One area of the club that has seen incredible progress is its tennis program, led by Head Pro Jim Lezatte, which has become a dream come true for tennis players.

Achievements often come in many forms, and one remarkable example is overcoming health challenges. Hinsdale residents Barb Thayer and Sara Joyce have co-founded My Breast Cancer Sisters, dedicating themselves to providing support and assistance to others facing similar battles.

On a sad note, we must bid farewell to a cherished landmark. The Graue Mill Dam, an integral part of the mill since the 1850s, is set to be removed, despite efforts to preserve it. The decision, made by the DuPage County Forest Preserve, marks the end of an era.

We would also like to extend our gratitude to our valued advertisers who sponsor our magazines and make it possible for us to bring them to your mailbox. Your support is greatly appreciated.

Thank you for taking the time to read about these noteworthy achievements and updates. Remember to read more stories from our other three area magazines in DuPage County at www.HinsdaleMag.com.

Scott Jonlich, Publisher sjonlich@hinsdalemag.com

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CONTRIBUTING EDITORS

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Valerie Hardy

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No person, organization or publication can copy or re-produce the content in this magazine or any part of this publication without a written consent from the publisher. The publisher, authors, contributors and designers reserve their rights with regards to copyright of their work. Hinsdale Magazine assumes no liability or responsibility for any inaccurate, delayed or incomplete information. The information contained about each individual, event or organization has been provided by such individual, event organizers or organization. The opinion expressed in each article is the opinion of its author and does not necessarily reflect the opinion of Hinsdale Magazine. Comments are welcome, but they should be on-topic and well-expressed. Copyright ©2023 Hinsdale Magazine, Inc. All rights reserved.

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An open book

Clarendon Hills four-year-old earns library recognition

BY CHUCK FIELDMAN

Kristina and Matthew Bailey began reading books to their son, Owen

when he was six months old— they haven’t stopped. Owen turned 4 in June and recently received an award from the Clarendon Hills Public Library for having had 1,000 books read to him before starting kindergarten.

The library’s 1,000 Books

Before Kindergarten Challenge is one of a few reading challenge programs offered in Clarendon Hills, where the Bailey family has lived for the past 2 1/2 years.

Kristin Bailey said she saw an ad about the 1,000 Books

Before Kindergarten Challenge and decided it was a good fit for Owen.

“He’s always been really into books,” Bailey said. “He had a natural interest in books at nine months old. That’s when COVID started, and he didn’t get out much, so reading books to him worked out very well. He’s a naturally curious kid, and imagination-building is important. The reading allows him to learn and explore new things, and he really wants to learn to read now.”

Krista Devlin, the Clarendon Hills library’s youth services librarian, said there’s a specific reason The Friends of the Library-sponsored 1,000 Books

Before Kindergarten Challenge was started in 2022.

“Reading aloud to a child is one of the best ways to help develop important early literacy skills, which will prepare

them for kindergarten,” Devlin said. “It is also a great way to bond with your child and to encourage a love of reading.”

Devlin said Owen was the second child to reach the challenge of having 1,000 books read to him before starting kindergarten. He was awarded a certificate, a crown, and his picture was taken to recognize his accomplishment.

Bailey, who said she is “a big reader,” said her family usually goes to the library once a week. Reading three

books each night to Owen, along with a book before nap time, is the household normal.

“Consistency in our routine has been good and is important,” she said, adding that Owen’s two sisters, ages 2 1/2 and 1 1/2, also have books read to them, albeit not the same quantity as their big brother.

“He loves anything to do with trains and trucks,” Bailey said.

Owen confirmed that and added that he also likes some other books, such as “Curious George.”

“I like the pictures,” he said.

Owen also likes having the same books read to him multiple times, his mother said. “He gets stuck on some books that he really likes and loves hearing them several times,” Bailey said. “We read ‘Goodnight Moon’ every night.”

Devlin said other parents interested in having their children participate in the 1,000 Books Before Kindergarten Challenge may stop by the Youth Services desk at the library to register and pick up a reading challenge activity book.

Families can visit the Beanstack app or website to start logging the books read, Devlin said. “The activity book works hand-in-hand with the Beanstack software and is full of fun things, like stickers for every ten books read, book-related activities, and book recommendations,” she said. ■

Owen Bailey received a certificate and a crown for having completed the Clarendon Hills Public Library’s 1,000 Books Before Kindergarten Challenge. Photo courtesy of Clarendon Hills Public Library

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A Budding Entrepreneur

Charlie Tomfohrde’s plant business continues to grow

BY HINSDALE MAGAZINE STAFF

Hinsdale Magazine recently met with Charlie Tomfohrde age 13, at the Hinsdale Farmers Market.

Q. Where did your interest in house plants come from?

A. I have always been interested in plants, and I started my first vegetable garden with my dad in 2021. My house plant hobby started in 2022; I had about fifteen plants when the idea of creating a plant business occurred to me. In the fall of 2022, when I was 12 years old, I sent an email to the Chamber of Commerce requesting to be a vendor at the Farmer’s Market. After an application and an in-person interview, I was accepted, and my business was a go. I had to build my first business, Charlie's House of Plants, from scratch!

Q. What was your learning curve like?

A. There were a few things to figure out in order to be a vendor, including

insurance, registering with the State of Illinois, and obtaining a tax ID. For example, I learned that I needed to form a company in order to open a merchant account to be able to take credit card payments. I keep a ledger for sales tax and profit and loss. Although I started to propagate plants in the winter to ensure I had enough inventory, I soon realized that I could buy plants wholesale with a tax ID.

For nine Mondays this past summer,

we loaded the car at 5:30 a.m. with products to go to the market. We sold a wide variety of plants, including the Alocasia Polly, Pothos varieties, and Syngonium Moonshine.

Q. What are your most important takeaways from your first summer?

A. I am very proud that the plants I sell are high quality and sell for the same price or less than other stores. I learned about renewable sources of soil, the importance of marketing, signage, and that shiny leaves make the product more appealing. I am also proud that I made a donation to HCS Family Services. ■

PHOTOS BY LAURA MEYER

Charlie Tomfohrde and his array of house plants for sale at the Hinsdale Farmers Market

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Airoom’s NEW DESIGN SPACE

Maxx and Jack Klein take the helm of their family’s business

BY MAUREEN CALLAHAN

Airoom has always been a family affair. Maxx and Jack Klein are the third generation to run this family business. Having grown up in a household that celebrated craftsmanship and design, they are right where they belong- at the forefront of the company’s visionary team.

While they have completed over 500 projects in town, their design studio, located at 36 S Washington, is a brandnew space. It’s the perfect place to get started on your new home, addition, or remodel. The Klein brothers see no design element as out of their client’s reach. They can pivot or include any style in any build, including historic homes. Their ability is highlighted in the creative ideas they bring to life. From a basement driving range, to a state-of-the art home theater, to a yearround outdoor kitchen, literally anything is possible. If you can dream it, they can build it.

Airoom is all about delivering that dream through fostering a one-to-one relationship with each and every client.

“The most important time spent with our clients is listening to them and understanding their vision,” said Jack. The brothers form a professional bond with clients rooted in Airoom’s core values of trust, open-communication, and genuine concern. “Often, people have a vision in their minds but aren’t able to think it through in their existing space. That’s where we come in.”

Maxx and Jack enjoy taking a client’s idea and getting it down to a mico-level of images, visualizations, renderings, and plans. They know the design they show a client is exactly what the finished space will look like. Many sets of

eyes follow each project through to completion, ensuring efficiency from A-Z.

“We’re a service industry at heart,” Maxx believes. “If we’re going to hang our name on it, we want it to be the best possible product.”

Maxx Klein and Jack Klein

Creative spaces such as full-service outdoor kitchens are just one of Airoom's specialties.

Hinsdale Central Foundation

On a mission to support staff, teachers, administrators, and students

BY MAUREEN CALLAHAN

The Hinsdale Central Foundation (HCF) began in 1991 with a mission to support Hinsdale Central’s staff, teachers, administrators, and students, via alumni, parents, community members, and business leaders. HCF relies heavily on the community, partnering with organizations such as Rotary International. “We would not be here without the wonderful community that supports us," said HCF President Cameron Cimala.

Project Achieve, a grant to help students struggling academically, and the J. Kyle Braid Leadership Program, an avenue to help students lead, grow and give back to their communities, are a couple of the sponsored initiatives. HCF also runs Teacher Appreciation Week, offering students an opportunity to donate in their teachers’ names in lieu of gifts.

HCF is best known for sponsoring the HC Hall of Fame. “The Hall of Fame is a way to honor and give back to people who have been prominent to the HC community,” said Cimala. “It’s

Hinsdale Central Hall of Fame

2023 Inductees

Stephen Cashman

Richard Eck

J. Scott Spiker

Daniel Jones

David Tetenbaum Hope (Posthumously)

Stanley “Sandy” Walton III (Posthumously)

not just all-star athletes. We look for well-rounded individuals who went on after graduation and gave back to their community in various ways.”

Cimala, an ’08 graduate of the school, knows that the Red Devil spirit is worth honoring. “HC has always been a very community-driven school,” he opines. “Hall of Fame inductees don’t take no for an answer. They have a vision and do whatever it takes to fulfill it.”

The process of nomination to the Hall of Fame is open to anyone who sees a candidate they feel has gone above and beyond. The form is available on their website. Once a nomination is submitted, the nominee is presented before a Hall of Fame subcommittee, which reviews and votes on the submission. Those accepted by the subcommittee are then confirmed by the full Board. Nominations not initially accepted are placed back in a pool to be considered the following year.

The induction ceremony dinner always takes place on the night of the Thursday of Homecoming Week. This year, it will be held at Ruth Lake Country Club. It is open to the public but is a ticketed event, as it is HCF’s main fundraising event of the year. “It’s always an interesting night, as inductees recount their experiences at HC and how that experience influenced their award,” said Cimala.

Recently, the Hall of Fame moved from a brickand-mortar room within the school to a digital format. Every recipient of this honor may now be found on two large flatscreens located on the flights of steps at the Grant St entrance. The screens scroll automatically, but the option to select an inductee’s name and locate their profile immediately is also available. Plaques that formerly adorned the Hall of Fame may now be found in the halls of the departments where these individuals have spent their careers.

The group meets bimonthly, in addition to the events they hold during the school year. They are currently seeking a treasurer. “We’re not an exclusive club,” said Cimala. “And you don’t have to be an HC graduate to be a part of it. We have parents of students, former faculty and community members, as well as others, who want to have a voice and give back to the HC community.”

“We’re doing everything we can for the students of Hinsdale Central. We’re trying to enrich the lives of the students and the students that will come after them.”

For more information or to introduce a candidate for the HC Hall of Fame, visit www.hinsdalecentralfoundation.org. ■

“We’re doing everything we can for the students of Hinsdale Central. We’re trying to enrich the lives of the students and the students that will come after them.”

– HINSDALE CENTRAL FOUNDATION PRESIDENT, CAMERON CIMALA

Striking the Right Note

The Chicago Youth Orchestra shapes the lives of aspiring young musicians

The Chicago Youth Orchestra (CYO), located in Clarendon Hills, stands as a beacon of hope for young musicians seeking to explore their talents and immerse themselves in the world of music. Founded with the vision of fostering a strong sense of community and artistic growth, the CYO has been instrumental in shaping the lives of countless aspiring musicians. With the ever-growing number of young musicians, the Chicago Youth Orchestra is the perfect place for your child to start their musical journey. The CYO is conducted by Nick Wallin, who is also the associate music professor at Lake Forest Col-

BY ATTICUS FAIR

lege. Any middle or high school student who embraces a strong musical foundation is encouraged to submit an audition at chicagoyouthorchestras.org.

Along with regular workshops, and performances, the orchestra rehearses on Saturdays from September through May. Students of the CYO receive top-notch training that extends beyond just musical expertise. They gain valuable life skills, learn the importance of perseverance, and develop a deep appreciation for the arts.

Each rehearsal starts with a small group sectional led by well-known names in the music education world

and ends with a large group rehearsal with the entire orchestra. This method allows the musicians to single out difficult parts in their music and practice with other kids who play their same instrument. Sectionals eliminate wasted time during group rehearsal when specific sections are required to learn their parts on the spot. During large group rehearsal, the orchestra runs their pieces and works through difficult areas as a whole too. Specific things the group may work on would be maintaining a steady tempo, playing together, musicality notations such as dynamics and articulation as well as many others.

The CYO has a goal to serve stu -

dents and make them better allround musicians. One particular way the CYO accomplished this was to develop a new program called the Concerto Competition. The students compete to perform as a soloist at the 2024 orchestra concert. Those who are avid musicians know that working on a solo piece has a multitude of benefits. The CYO decided to start this competition because it is yet another great way to help young musicians thrive and consistently grow their musical knowledge.

Performing in front of an audience is a vital aspect of a musician's growth, and the CYO ensures its members have ample opportunities to showcase their talents. The organization hosts regular concerts and recitals throughout the year, providing the young performers with a chance to shine and gain valuable experience on stage.

The Chicago Youth Orchestra is not merely an institution for musical instruction but a tight-knit community that fosters lifelong friendships.

Many young musicians find camaraderie and support among their peers, creating bonds that extend well beyond their time with the orchestra. This sense of belonging further enhances the learning experience, encouraging a collaborative and supportive atmosphere that celebrates individual achievements and collective success.

The Youth of America Music Institute (AMI) partners with the CYO helping offer private lessons to each student. During a private lesson, the instructor and student work through challenging parts of the music and focus on technique, embouchure, musicality, and other necessary components to polishing a piece. The Youth of America Music Institute is a 501(c)3 non-profit organization founded in 2006 by Remus Badea. The goal of AMI is to provide music education to students of all levels, including adults.

As the orchestra continues to evolve, it will undoubtedly remain a shining example of excellence in music education, enriching the cultural fabric of the Chicagoland area and inspiring countless young musicians for generations to come.

The CYO is excited to welcome new members this September! Join today at chicagoyouthorchestras.org. ■

ALWAYS BOOSTING

Hinsdale Central’s Booster Club helps fill gaps in student activity and athletic budgets

BY MAUREEN CALLAHAN

Wi th about 100 clubs and 36 athletic teams to support, Hinsdale Central’s Booster Club is one of the school’s most active parent organizations. Regardless of the size of any school’s activity budget, there are always extra items that aren’t covered. That’s where the Booster Club comes in. “Wherever there is a gap in the school budget or a need for something not included in a particular group’s line items, the Boosters are there to help,” said President Robert Tonn. “It can be anything from a theater group that needs new stage lighting to a type of training equipment needed by a sports team

that isn’t in their budgetary allocation.”

From the Robotics Club to the Basketball team, the needs of all student teams and organizations are considered. While some of the asks are relatively small, often, the groups have no other way to fund them. This is where Boosters comes in.

The Booster Club is an all-volunteer, parent-run organization. The Board of Directors steers the group of 10-12 board members, with scores of volunteers helping at every turn. “The club has grown because student needs and wish lists have grown,” said Tonn.

No student organization is ever turned away.

The camaraderie of the volunteers often keeps them involved after their student graduates

Over the past six years, the Boosters have raised $400,000 for student activities. Every dollar raised by this 501(c)3 organization returns to the school. There are three primary methods of fundraising. The first is through membership sales, which get buyers into school athletic events. Spirit wear sales and indoor and outdoor concessions at athletic events make up the second and third tentacles of club fundraising. All proceeds are used to fund HC sports teams and extracurricular organizations.

“We support all clubs, activities, and sports teams,” said Tonn. “When you visit the concession stand at a football game, you’re not just supporting the football team, but all student organizations.”

All Booster Club board meetings are attended both by the Athletic and Activities Directors, which allows the board to keep a finger on the pulse of what is happening in student organizations and what is needed by the dif-

ferent groups. “It really is a good partnership,” said Tonn.

When a team or club has a need, the club’s coach or faculty advisor fills out an online grant application. The paperwork is then sent to the Boosters, along with an explanation of the needed item. “We ask groups and teams what they are doing for their own fundraising,” said Tonn.

“We hope to impose a good work ethic on our students. It teaches them that if they want something, they have to work for it, but we also offer the opportunity to do so.” Student groups are able to work at the concession stand at football games. The group is then paid for working, and the money goes toward that group’s request.

“We give to every group in the school,” said Tonn. “We make a concerted effort to split funds between sports and activities”.

Tonn relayed the need for committed board members- voluntary positionsto keep it running. He pointed out the cohesiveness of the group and the fun they have working at the various events. Many parents stay involved decades after their children have graduated.

But there is always a need for more dedicated volunteers. “We have several open board positions if anyone is looking for a place to give some time,” said Tonn. “We’ll always warmly welcome any new volunteers!”

“Boosters is an incredible support system for all our extracurriculars-not just athletics and not just financially,” said HC Student Activities Director Sally Phillips. “The group helps message and support all our activities, whether plays, competitions, special events, or dances. Anywhere you find activities that keep students involved and connected to Hinsdale Central High School, you will also find the Boosters.” ■

“The opportunities our kids have at Hinsdale Central are wonderful. We have every club under the sun, and you see it in the breadth of their asks.”

- HC BOOSTER CLUB PRESIDENT, ROBERT TONN

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WELCOME IN!

The Drake Oak Brook’s elegance and charm are

One of the best things about luxury travel is the accommodation. What makes a hotel memorable? Décor? Amazing cuisine? Unparalleled hospitality? To get a local look at all three in the same place, check into The Drake Oak Brook, Marriott Autograph Collection.

back to stay

BY MAUREEN CALLAHAN

You’ll feel like you’re at home. And among family- specifically the Nagle family. It’s likely you’ll see Jim and Tely Nagle, proprietors of The Drake, personally overseeing every detail. They’re in plain sight at any moment, most days. They’ve brought this Oak Brook landmark back from oblivion.

And made it stunning!

Built in 1962, the hotel had several successful decades before falling into derelict condition. It eventually closed in 2009. Four years later, the Nagles bought the property. “Every investor and hotel company that

Tely Nagle, Drake Hotel Proprietor, in the Romanesque gardens

Photo by Victor Hilitski

initially looked at it said this couldn’t be done,” said Jim. “It’s probably a good thing Tely and I weren’t hoteliers to start with,” he laughed. “We didn’t realize all that could have gone wrong!”

At 6 a.m. the day after they signed the papers, the Nagles were at the hotelsleeves rolled up - alongside their workers. Everybody grabbed a hammer, saw, or paint brush and went to work. Having previously owned multiple-unit properties in the city, Jim and Tely had some restoration experience. What they didn’t know, they learned from their helpful crew.

They spent a long time formulating a clear vision of what the property would look like. And little by little, it began to happen, thanks to their laser focus and that of their team. Board by board and wall by wall, it’s always been about teamwork. “I really believe we’re all equal here,” said Tely. “We all have a role to play.”

Fast forward to the pandemic several years later, when they found themselves with a workforce of 120 people and an empty hotel. “We have an amazing staff,” Tely relayed. “We always feel that we’re all in this together. The pandemic was no different.”

Rather than furlough everyone, the Nagles tapped into their retirement fund to employ the team for a massive remodel. Everyone was able to stay employed and keep their health insurance. “We had two team members undergoing cancer treatment at the time,” said Tely. “It would have been devastating for them to lose their health insurance.” Cooks, waitstaff, and housekeepers began plastering walls and doing other various construction tasks. The result is the hotel’s current stategorgeous!

The lack of turnover from their loyal staff is no surprise. The positive

morale on display at this hotel is a study of the trickle-down effect. “The people who work for us love working here,” said Tely. “We’re lucky to have them.” Every day, the staff is in the presence of Jim and Tely on the job. But more as co-workers than supervisors. The result is a staff that would do anything for their employers. “Our staff has as much pride in The Drake as Jim and I do,” Tely believes.

From the beginning, the couple has made no small plans. Once one vision is achieved, the next one is on the horizon. You’ll feel it in big and small ways.

Each of the hotel’s rooms, in both the main building and annex, has been remodeled to the nines with the inspiration of either a woman’s scarlet ball gown or a man’s gray, flannel suit. All have hardwood floors partially covered in tight-weaved rugs, appointed with luxuriously comfortable furniture. The work of a local Hinsdale artist adorns the walls of the guest rooms and hallways.

Guests find a skeleton key waiting in the room when they check-in. "It's the key to your escape," said Jim. "Whatever escape you need- worry, reality, escape into the past." The guest is invited either to keep the key and

World-class elegance can be found right here in Oak Brook.

use it as a keychain or redeem it throughout the hotel to ‘unlock’ their ‘escape’ at the bar or the spa and get something in exchange, such as an appetizer or drink. “People love it,” Tely said.

Sophisticated indoor and outdoor options make dining at the hotel a memorable experience. Menus of varied cuisine, planned by awardwinning chefs, offer something for every palate, all day long, with afternoon tea on weekends. The Colonial Room offers a creative take on American favorites. Dine alfresco on The Patio in warm months, with a view of the gardens.

Beautifully garnished craft cocktails and a wide selection of whiskies make the Polo Lounge the perfect place to relax. Try the organic tequila with freshly squeezed sweet and sour to make any visit feel festive.

Let the aroma of coffee lead you downstairs to Aroma de Café, on the hotel’s ground floor. Where else in the area can you pick up a Starbucks crafted coffee drink, or snack, while you admire the work of artists such as Marc Chagall or Salvador Dali? This is also the country's first point of sale for Oregon's award-winning Tillamook ice cream by the scoop.

And despite all the amazing amenities, there are many more coming. The Nagles are not people of narrow vision.

The property consists of ten acres. A new building is in the works. Residences, similar to those of the Ritz Carlton or St Regis, will be available on the third through sixth floors. The lower level will contain a world-class Roman-inspired spa by Jacuzzi Brand. While Jacuzzi has several world-class European spas, this will be the first spa of its kind the company has embarked on in North America.

While the Drake’s outdoor space is

Well-appointed, chic guest rooms promise a relaxing stay.

already amazing, plans for many more gardens are drawn. Jim has done much of the landscaping alongside his crew, building Romanesque waterfalls and columns. Several more are on the way. Guests will soon be able to stroll through a Vatican Garden-inspired garden. Pools are in the not-so-distant future.

Their newest venture, COA, (the tool used to harvest the blue agave), will be a Spanish/Mexican fusion restaurant- a nod to Tely’s mixed heritage. It will open at the end of September and will be located on the ground floor, featuring a walkout space. The menu will be tapas, with high-end Mexican cuisine, planned by Executive Chef Esequiel Dominguez whom Chicagoans will remember from Café Iburico. The vision is a masculine, bar-centric restaurant featuring both indoor and outdoor seating, where customers will relax on sixty-some bar stools designed by Tely. Private dining will also be available. “There aren’t a lot of places nearby that are open past 10 p.m., so we’ll be happy to be able to offer that to our guests and people in

the area,” said Jim.

And it’s not just the hotel property that’s expanding. The Drake brand is embarking on some new endeavors, having recently signed a licensing agreement with the largest luxurycharting yacht company in Latin America.

“The Drake is like our baby that will never grow up,” Jim laughed. ■

Later this year, The Drake Oak Brook will welcome guests to their latest offering, COA, blending Mexican and Spanish influences for a truly authentic menu.

The Drake brand is expanding into luxury yachts.

Is hair loss on your mind?

Reclaim Your Crowning Glory

In a world where first impressions matter, the loss of hair can be a challenging journey to navigate. Your hair is more than just a part of your appearance; it's a reflection of your identity, personality, and self-confidence. CSC Dermatology understands the impact that hair loss can have on your life and offers effective solutions that go beyond superficial fixes. Let CSC walk you through the transformative path towards regaining your luscious locks and confidence.

The Critical Importance of Early Intervention

Picture this: your hair follicles are like precious brain cells, and once they're gone, they're gone for good. Just as brain cells don't regenerate, neither do hair follicles. That's why it's crucial to address hair loss early on. Waiting until you notice a significant thinning can limit your options and outcomes. Think of it as nipping the issue in the bud – early intervention can be the key to maintaining a full head of hair that you're proud to flaunt.

Treat Your Hair with the Care It Deserves

Hair loss treatment is a commitment, much like taking care of your oral hygiene. Just as you wouldn't neglect brushing your teeth, you shouldn't overlook the care your hair needs. At CSC Dermatology, treating hair loss is not just a process, but a lifestyle choice. Our Experts provide you with personalized treatment plans that incorporate the latest advancements in dermatology.

Exploring Effective Treatments at CSC Dermatology

At CSC Dermatology, we understand that every individual's hair loss journey is unique. That's why we offer a range of effective treatments designed to cater to your specific needs:

PRP (Platelet-Rich Plasma) Therapy: Harnessing the power of your body's own resources, PRP therapy involves drawing a small amount of your blood, processing it to concentrate the healing elements, and injecting it into your scalp. This process stimulates hair follicles, encouraging natural hair growth. PRP therapy is a minimally invasive procedure that offers impressive results, revitalizing both your hair and your confidence.

Laser Treatments: CSC cutting-edge laser treatments use advanced technology to stimulate hair growth. By enhancing blood circulation and cellular activity in the scalp, these non-invasive sessions promote healthy hair follicles, leading to a fuller head of hair.

Prescription Medications: CSC Dermatology experts may recommend

prescription medications that have been scientifically proven to halt or slow down hair loss. These medications can work in conjunction with other treatments to provide you with the best possible results.

Consistency is Key

Much like a healthy lifestyle, maintaining your hair's health requires consistency. Our experts advise undergoing treatments approximately every six months to ensure optimal results. Even a hair transplant needs maintenance therapy to preserve the hair and to prevent further loss. Just as you wouldn't skip your workout routine, regular appointments at CSC Dermatology can help you achieve the hair you want.

A Comprehensive Approach

CSC Dermatology's approach to hair loss focuses on tackling the underlying causes. Correctly diagnosing and addressing the root issue will ensure the greatest chance for a successful treatment. Our physicians will work with you selecting an appropriate therapy that will take into consider-

ation factors such as your age and aesthetic concerns, lifestyle and preferences, access to treatment, compliance, extent of hair loss, and your budget.

Contact Us Today for a Personalized Consultation

Embark on your journey towards renewed self-assurance today. Don't let hair loss hold you back from feeling and looking your best. Reach out to CSC Dermatology to schedule a consultation tailored to your needs. The team of experienced professionals is committed to guiding you every step of the way on your path to hair restoration.

In conclusion, hair loss doesn't have to be an irreversible fate. CSC Dermatology offers a range of effective treatments that can bring your hair back to life. Remember, early intervention is the key, and maintaining your hair's health is a commitment worth making. Take the first step towards reclaiming your crowning glory and contact CSC Dermatology today. ■

Call 630 455 0045 now to book a session at either one of our prominent locations in Hinsdale or Downers Grove.

(L-R) Dr. Christina Steil, MD; Dr. Paula Malhotra, MD and Dr. Rachel Bognet, MD 125 W. 2nd St, Hinsdale | 5157 Main, Suite 205, Downers Grove cscdermatology.com

“There are a lot of options available to treat and prevent hair loss. Our job is to educate and help patients navigate their choices.”

- DR. CHRISTINA STEIL

Breast Cancer SURVIVORS

Hinsdale area group looking for others to help

BY CHUCK FIELDMAN

More than anything right now, Barb Thayer and Sara Joyce, Hinsdale residents who co-founded the group, My Breast Cancer Sisters in 2022, want to find and help other women who have been newly diagnosed with breast cancer.

My Breast Cancer Sisters was created to provide support to the newly diagnosed by introducing them to a local

"Breast Cancer Sister" who has been through a similar experience.

"Receiving a breast cancer diagnosis can be devastating," Thayer said. "Trying to understand test results and make treatment decisions, all while trying to keep yourself and your family calm, is overwhelming. Having someone to talk to who has been through what you are going through as a newly diagnosed patient can bring a great deal of comfort."

And the 11 area women in the group who are "sisters" are ready, willing, and able to help other women who have been diagnosed with breast cancer. They just wish they were busier being involved.

“We’re not getting the connections we had hoped for,” Thayer said. “We’re trying to spread the word and connect with more women in the same situation.”

Cristin Orput was very pleased to

Terri Doney (left) and co-founder Barb Thayer are “sisters” in the group, My Breast Cancer Sisters

learn of the group and has been involved as one of its sisters from very early on.

“It’s an incredible concept and highly needed,” she said.Orput, a Hinsdale resident, was diagnosed with Invasive Lobular Carcinoma, Stage 2, via a mammogram in May 2016. She underwent a mastectomy and went through chemotherapy.

“I used a cold cap during chemo treatments so that I was able to keep my hair,” she said. Orput also underwent radiation therapy and breast reconstruction surgery. “Every woman’s journey is quite different with breast cancer,” she said.

Thayer agreed. “There are so many different nuances with cancer,” she said. “Finding someone who has been through what you’re going through is a huge help and comfort.”Thayer made it clear that My Breast Cancer Sisters is not a support group but rather a group of women who have themselves been

through breast cancer and want to help the newly diagnosed.

“It’s so overwhelming when you get that diagnosis,” Thayer said. “Telling your family is one of the hardest things. You have to be strong at a time that's very difficult."

Thayer said she was diagnosed in August 2021 and had friends who were able to help her in the early days of her “breast cancer journey.” “As I went through my surgery and treatments, I realized that each person’s breast cancer path is very different, but we certainly could help one another along the path,” she said. “Sara and I began talking about this concept in early 2022 as a way for those who have survived breast cancer to support others in the early days of their journey.”

Thayer and Joyce are longtime friends who attended the University of Illinois together.Thayer said when the group was started, she and Joyce wanted to keep the

WHO ARE THEY? Local sisters in the group

group local, so they reached out to their personal network of breast cancer survivors, "Unfortunately, there are many breast cancer survivors in the Hinsdale area," Thayer said. "Everyone was so interested in the group and willing to help. We have been trying to spread the word through social media and through local health care professionals."

Thayer said group members are welcome to say as long as they like. “If they decide that they no longer want to participate or just don’t have time to help a sister at the moment, they can choose To withdraw,” she said. Thayer said that for her and the other “sisters” in the group, their motivation is helping others. “Knowing that you have a group of fellow breast cancer survivors who can help answer questions or sympathize with what you are going through is tremendously helpful,” she said.

More information about My Breast Cancer Sisters is available on the group’s website,  www.mybreastcancersisters.org. ■

Barb Thayer

Barb was diagnosed with Stage 2A Invasive Lobular Carcinoma in August 2021. She opted for a lumpectomy and radiation and completed her treatment in November 2021. Barb and her husband, Steve, have lived in the Hinsdale area since 1997. They have three grown children.

Sara Joyce

Sara was diagnosed with Stage 1 invasive ductal carcinoma in March 2015. She and her husband, Matt, have lived in the Hinsdale area since 2001. They have three grown children.

Kristen Orput

Cristen was diagnosed with Invasive Lobular Carcinoma, Stage 2, via a mammogram in May 2016. She underwent a mastectomy and went through chemotherapy. Cristen used a cold cap throughout her chemo treatments so that she was able to keep her hair. She also underwent radiation therapy and breast reconstruction surgery. Cristen and her husband live in Hinsdale and have three adult children.

Gina Brescia

Gina was diagnosed with an extremely rare low-grade Angiosarcoma of her right breast in 2011. She first had a lumpectomy when told it was most likely benign, followed by a mastectomy when malignancy was confirmed. Reconstruction followed, including an infected expander removal and latissimus flap, and was completed by the end of 2012. Gina has an oncology nursing background and was very knowledgeable about the post-operative care required. Gina and her husband, Steve, have lived in the Hinsdale area since 2002 and have three grown children.

Terri Doney

Terri was diagnosed with Stage 0 Ductal Carcinoma In Situ in her left breast in August 2014. She had a lumpectomy and was put on a five-year tamoxifen treatment plan. In 2019, she was diagnosed again with the same cancer in her right breast. She chose to have a double mastectomy and completed the reconstruction by April of that year. Terri's mother was also diagnosed with cancer twice. Terri is married with three children and lives and works in Hinsdale.

Pam Garvin

Pam was diagnosed with stage one ”triple negative" breast cancer in June 2013. Medical treatment involved lumpectomy, eight rounds of chemotherapy over 16 weeks, and 33 days of radiation therapy, finishing on December 31, 2013. Pam is a longtime Hinsdale resident, married to Paul Garvin, and mother of a grown son.

Lisa Henige

Lisa was diagnosed in 2013 with ductal carcinoma in situ in her left breast. Because of a questionable spot on her right side that was detected in an MRI biopsy, she chose to have a double mastectomy. It wasn't until the surgery that the cancer was detected in her lymph nodes, causing her to undergo both chemotherapy and radiation. Reconstructive surgery followed, as well as an unexpected latissimus flap surgery to fix a rare complication caused by radiation. Lisa, her husband Monte, and their family, live in Hinsdale.

Kim Morrison

Kim was diagnosed with Pleomorphic Invasive Lobular Carcinoma IIB (PILC) in November 2017. After numerous consultations, treatment included six months of neoadjuvant endocrine therapy, two lumpectomies followed by six weeks of radiation, which ended in April 2019. Kim moved to Hinsdale in 1997 with her husband, Pete, and has four grown children and five grandchildren.

Amy Owens

Amy was diagnosed in April 2007 with stage 2 Triple Negative breast cancer. She had a mastectomy in her right breast and finished chemotherapy in September 2007. Amy lives in Hinsdale with her husband and has three grown children.

Sandy Usher

Sandy was first diagnosed in 2002 with Ductal Carcinoma In Situ. She had a mastectomy of the left breast and reconstruction with a tissue expander. Her older sister was diagnosed with cancer two weeks later. As a result, Sandy had genetic testing and was relieved to hear she did not carry the BRCA Gene. In 2022, Sandy was diagnosed with stage 1 invasive ductal carcinoma in her right breast. She had another mastectomy and reconstruction with a tissue expander. Sandy and her husband live in Hinsdale and have three adult daughters.

Sherri Adams

Sherri was in the final stages of donating a kidney to her brother, who was in critical need when she was diagnosed with Stage 0 Ductal Carcinoma In Situ in December 2021. Sherri chose to have a double mastectomy with tissue expander reconstruction. She was very grateful for her decision since her original diagnosis differed from the post-surgical pathology results, which showed stage 1 Cancer in both breasts. Sherri was grateful to be spared from chemotherapy and is now on an aromatase inhibitor for the next 5-10 years. Sherri and her husband live in Clarendon Hills and have three adult children, and she recently became a grandma.

•Bonds

•Won’t Chip, Flake, Crack or Peel

•Non-Prorated Transferable Warranty

•Looks Thicker & Richer Than Paint

•Resists Mold & Mildew

•3M Ceramics–Low “E” Rating

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Oak Brook Bath & Tennis Club

A Tennis Player’s Dream

If you love to play tennis, consider the Oak Brook Bath & Tennis Club, at 800 Oak Brook Road.

To start with, the club offers Har-Tru clay courts, which are known for several features. They are easier on your body. They help you develop an allaround court game because you can get to more balls. They are environmentally friendly. And at Oak Brook, there are eight individual tennis courts, laid out for a private, luxurious feeling.

Then there is an annual family fee for the club of $1500, which includes all the tennis you and your family would want to play.

Finally, there is Jim Lezatte, Head Tennis Professional. He oversees tennis operations, setting court times, and maintaining the courts. He runs men, women, and co-ed programs. Above all, he teaches tennis.

Lezatte has led the tennis program at OBBTC since 2019. His name is familiar throughout south-central DuPage County. For 21 years prior, he was a professional coach at the Hinsdale Racquet Club.

He is a US Professional Tennis Registry member and has a Safe Place certification. Hinsdale Magazine Group interviewed Lazette and several ten-

nis players who are members who have taken lessons from Jim. They ranged in age from 6 to their 70s, and they praised his teaching techniques and his enthusiasm for the game.

Karen Mosquera and Lloyd Schooley, both of Oak Brook, had been away from the game for a while. Each com-

mented that his way of understanding your situation and giving you just the right instruction quickly translated to better play and enjoying the game again Manish Shah, also of Oak Brook, said, “Jim’s enthusiasm got 16 of us signed up for doubles matches on a regular basis”. Jordan Murphy, Sports Core Manager, and a player herself said, “Person after person raves about his lessons, and how excited they are to play the game.” Elayna Lindstrom came to the courts and saw how Jim treated everyone and said, “This is where I want to be. He makes you love the game.” Her husband and two sons have since joined.

Darshika Chhabra followed Jim when he came from Hinsdale Racquet Club to Oak Brook. She said, “Coach Jim is both a mentor and friend to my three boys”. Her youngest, Vishnu said, “He pushes me to my limits, but he is a nice person and I know he has my best interests at heart.”

Jim said: “I am passionate about the game of tennis. My interest was sparked by watching Andre Agassi and the passion Agassi had for the game. My favorite aspect of coaching is the instant a player understands what is being taught and they can see it click.” ■

“My interest was sparked by watching Andre Agassi and the passion he had for the game.”

-JIM LEZATTE, OAK BROOK BATH & TENNIS PRO COACH

12 Month Non-Callable CD

Brokered CDs ofered through Wells Fargo Advisors are FDIC insured and in some cases may help balance a portfolio.

Let’s talk today.

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Fred Macaluso II

President 1110 Jorie Blvd, ste 208 Oak Brook, IL 60523

Oice: 630-621-9811

fred@pvica.com pvicapitaladvisors.com

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Investment products and services are ofered through Wells Fargo Advisors Financial Network, LLC (WFAFN), Member SIPC. PVI Capital Advisors is a separate entity from WFAFN.

© 2023 Wells Fargo Advisors Financial Network, LLC. CAR-0323-01559

Priced at 100 $1,000 minimum investment

Interest paid at maturity

*The Annual Percentage Yield (APY) represents the interest named through each eligible call date (or per annum for non-callable securities) based on simple interest calculations, and an investment price of 100. Subject to availability. CDs are FDIC insured up to $250,000 per depositor per insured depository institution for each account ownership category. Liquidity in the secondary market can be limited. If interest rates change, this may negatively affect the principal value; and if these CDs are sold in the secondary market prior to maturity, they may be worth less than their original cost. FDIC insurance does not cover losses in market value. Holding CDs until term assures the holder par value redemption. CDs are redeemable at par upon death of beneficial holder. For detailed overview and other risks refer to the Certificate of Deposit Disclosure Statement at wellsfargoadvisors.com/disclosures/legal-disclosures.htm. Additional information is available upon request.

Rate as of 08/21/2023

Investment products and services are ofered through Wells Fargo Advisors Financial Network, LLC (WFAFN), Member SIPC. PVI Capital Advisors is a separate entity from WFAFN. © 2023 Wells Fargo Advisors Financial Network, LLC. CAR-0323-01559

Wells Fargo Advisors Financial Network, LLC (WFAFN), Member SIPC. PVI Capital Advisors is a separate entity from WFAFN. CAR-0323-01559

*The Annual Percentage Yield (APY) represents the interest named through each eligible call date (or per annum for noncallable securities) based on simple interest calculations, and an investment price of 100. Subject to availability. CDs are FDIC insured up to $250,000 per depositor per insured depository institution for each account ownership category. Liquidity in the secondary market can be limited. If interest rates change, this may negatively affect the principal value; and if these CDs are sold in the secondary market prior to maturity, they may be worth less than their original cost. FDIC insurance does not cover losses in market value. Holding CDs until term assures the holder par value redemption. CDs are redeemable at par upon death of beneficial holder. For detailed overview and other risks refer to the Certificate of Deposit Disclosure Statement at wellsfargoadvisors.com/disclosures/legal-disclosures.htm. Additional information is available upon request.

interest named through each eligible call date (or per annum for non-callable securities) based on simple interest calculations, and an investment price of 100. $250,000 per depositor per insured depository institution for each account ownership category. Liquidity in the secondary market can be limited. If interest rates and if these CDs are sold in the secondary market prior to maturity, they may be worth less than their original cost. FDIC insurance does not cover losses in market value redemption. CDs are redeemable at par upon death of beneficial holder. For detailed overview and other risks refer to the Certificate of Deposit Disclosure wellsfargoadvisors.com/disclosures/legal-disclosures.htm. Additional information is available upon request.

Alan Energy Services

For 75 Years, Your Family Comfort Provider

In 1948, John Alan Macnider started Alan Heating & Air Conditioning in Elmhurst. He said, “If you provide courteous, honest, professional service so a family can have more comfort, you can have a life-long friend.”

The family business has grown steadily following that belief. Today, Eric Weech, Vice-President of Operations, says, “We pride ourselves on customizing different options to fit each family’s unique needs so they enjoy optimum comfort.”

Family is a priority at Alan. Eric, his wife Tammy, three children and six grandkids, and Hope, their rescue dog, are all near and dear. Eric also believes in community. Alan is an active member of the Elmhurst Chamber of Commerce and the Spring Road Business Association. The whole family pitches in for Spring Road events like the St. Patrick’s Day Parade, Pet Parade, and Christmas at the Gazebo.

Alan technicians are exceptionally well trained and offer a wide range of high technology and innovative Lennox HVAC products, so you are sure to receive the most energy-efficient and cost-effective system that will make your home more comfortable.

Granddaughter Sammy and Hope, the Alan Energy Services Sweethearts

Celebrating A Century of OPEN ROAD

Now in its 100th year, this slice of Americana still beckons travelers

BY MAUREEN CALLAHAN

The open road. It’s still the holy grail of travel. Route 66 was the first road that made the offer back in 1923. And millions of Americans accepted. Mr Ford had introduced his Model-T over a decade earlier. Americans had the vision to go west. Now they had a way to get there.

“If you ever plan to motor west, travel my way, take the highway that is best. Get your kicks on Route Sixty-Six,” Bobby Troup penned as he traveled with his wife, Cynthia, to California in the 40s. They drove cross-country to L.A. to pursue his dream of becoming a Hollywood writer. Ironically, the bestknown success of his career came out of that car ride. Nat King Cole got his

ear around it, and the rest was history.

(Get Your Kicks on) Route 66 is one of the most well-covered songs in music, with hundreds of versions recorded by various artists over the years. It might be because the idea of a cross-country road trip-despite the convenience of air or rail travel- still

appeals to many. Packing up the car and hitting the pavement offers us the chance to feel in charge of our own destiny. And destination.

Route 66 was a road paved by pioneers that attracted discoverers, dreamers, adventurers, and risk-takers. It was a path that appealed to anyone looking for a change- from those wanting to leave the Depression and Dustbowl in the rear-view mirror- to family vacationers. They packed up their cars and headed west across eight states and three time zones.

Route 66 was the main artery running through the heart of America. It followed a diagonal path that combined existing local, state, and national roads.

The Blue Swallow Motel in Tucumcari, NM

At that time, most roads were trails blazed by early settlers on their way west.

Stretching from the corner of Jackson and Michigan in Chicago all the way to the Santa Monica Pier, the route spanned 2,248 miles. In between, travelers saw Missouri, Kansas, Oklahoma, Texas, New Mexico, and Arizona. It was a bumpy journey at first, as the highway was not fully paved until the late 30s.

Word got out about the shortest and most scenic cross-country route. Businesses opened to serve the needs of passersby. Route 66 became America’s Main Street. Small towns- once considered the middle of nowhere- became somewhere.

Along the way, quirky/whimsical landmarks became photo-ops. Over time, they morphed into Route 66 icons. Some still remain:

The Paul Bunyan Muffler Man (Atlanta, IL), a 19-ft-tall fiberglass sculpture of the character, still holds a gigantic hotdog in place of an ax. The Blue Whale (Catoosa, OK), an impressive replica of a giant mammal comprised of tons of rock, sand, and pipe, along with gallons upon gallons of blue paint, makes Ol’ Blue one of the most photographed spots on the journey.

But there are more! The Golden Driller (Tulsa, OK) is 43,500 pounds of concrete and plaster. The 75-ft statue is a steel-framed depiction of an oil worker. It’s also the sixth-tallest statue in the United States.

Cadillac Ranch (Amarillo, TX) features ten graffiti-covered Cadillacs artistically buried nose-first in the dirt at the same angles as the Great Pyramids of Giza.

Prepare to be amazed at Elmer’s Long Bottle Tree Ranch (Oro Grande, CA). Elmer and his father collected memo-

rabilia (read: trash), found over decades on father and son treasure treks in the desert. The results are displayed here. Nearly 200 bottles glimmer in different colors, arranged like a glass forest. You’ll also find vintage gas pumps, junked cars, and figures sculpted from antique signs.

How about the classic roadside momand-pop diners that offered house specialties like prize-winning lemon méringue pie? Yep, they’re around. You just have to know where to look.

The Cozy Dog Drive Inn (Springfield, IL), has Route 66 written all over it. It’s the home of the corn dog on a stick, and they want you to remember it! The U-Drop Inn Café (Shamrock, TX) was the first commercial business that opened after the pavers rolled through. Patrons likely weren’t picky, as it was the only eating establishment within 100 miles at the time. But if

The Paul Bunyan Muffler Man in Atlanta, IL

Cadillac Ranch in Amarillo, TX

The Blue Whale in Catoosa, OK

you don’t like their menu, stay on the road until the MidPoint Café (Adrian, TX).

If you’re thirsty, stop into The World Famous Sultana Bar (Sultana, AZ). A former speakeasy during Prohibition, there’s a trapdoor that leads to underground tunnels that held an opium den.

And what happened to the one-floor motels with neon ‘vacancy’ signs that beckon to weary travelers? Look no further than the Wigwam Motel (Holbrook, AZ). Try not to be too disappointed that they’re actually tepees, not wigwams. Or, for a genuine Route 66, 12-unit, L-shaped motel experience, check into The Blue Swallow Motel (Tucumcari, NM).

Over the decades, attitudes about vacation began to change. In the mid-1900s, a major part of any trip was seeing the sights along the way. Single-destination travel via airplane became more appealing to many people. The road began to fall into disrepair. By 1956, Eisenhower signed the Federal Highway Act, which provided funds to construct a 41,000-mile network of interstates. These new highways rapidly became the preferred roads.

Many businesses along Route 66 were shuttered. Board by board and sign by sign, they fell apart. Entire communities were abandoned and became ghost towns. Route 66 was removed from road maps in the mid-80s. While it is no longer an official highway, a trip across the country on the Mother Road is still possible. The places left behind are waiting to be found.

If you decide to go looking for this bit of American folklore, however, bear in mind that sections of the original road are completely gone. The highway has been realigned several times, in varying degrees- from sections that have completely changed direction to the pavement that has shifted less than a block.

The best-preserved parts of the old route remain between Springfield, Missouri, and Tulsa, Oklahoma, where you might still see a real-life cowboy or two. Arizona’s segments west of Seligman and the Oatman Highway through the state’s Black Hills are the best spots to go back in time.

A trek across this great country is not something you’ll soon forget. Route 66 is the one to take for those seeking to understand America for themselves.

Wigwam Motel in Holbrook, AZ

ROUTE 66 PLAYLIST:

Going to Chicago Blues (Count Basie)

On the Road Again (Willie Nelson)

This Land is Your Land (Woodie Guthrie)

Oklahoma Sunshine (Waylon Jennings)

Deep in the Heart of Texas (Ray Charles)

Albuquerque (Neil Young)

Dancin’ Across the USA (Lindsey Buckingham, from National Lampoon’s Vacation Movies)

Take It Easy (The Eagles-it mentions the corner in Winslow, AZ, that is a stop on the route)

The Painted Desert (10,000 Maniacs)

King of the Road (Roger Miller)

California Dreaming (The Mamas & The Papas)

(Get Your Kicks on) Route 66 (Nat King Cole or John Mayer versions)

Authentic Internal Medicine

BUILDING RELATIONSHIPS WITH PATIENTS AND THE COMMUNITY

authenticinternalmed.com

Cindy Lagone, MD, FACP, and Anne Schultz, MD, FACP, are honored to offer direct primary care and concierge medicine at their new practice in Westmont. After working for Northwestern Hospital in internal medicine for a combined 50 years, both doctors decided to open Authentic Internal Medicine with a clear focus on physician-patient relationships.

At Authentic Internal Medicine, Dr. Lagone and Dr. Schultz strive to provide exceptional care by focusing on relationships. "We focus on connections by limiting the number of patients in our practice," said Dr. Schultz. "With easy access and longer visits, we get to know you," added Dr Lagone. With the limited number of patients in their panels, in turn, it is easier to schedule appointments, including same-day/ next-day availability for urgent matters. This accessibility enables the doctors to understand and get to know their patients without being rushed.

As the only female-founded and owned concierge primary medicine practice in the western suburbs affiliated with Northwestern, both doctors remain on the medical staff at Northwestern Memorial Hospital and Central DuPage Hospital. But their philosophy extends beyond practicing as board-certified internal medicine physicians. "We are passionate everyday cooks and primary care doctors," said Dr. Lagone. "It made all the sense in the world to us to combine our knowledge in both fields for the benefit of our patients. We love bringing our expertise in the science of health and the science of diet to

our patients and the whole community through these unique sessions."

Beyond teaching simple, affordable, nutritious recipes, their sessions also focus on life skills. Open to Westmont and surrounding communities – and not designed exclusively for their patients - their programs are free and benefit anybody who wants to learn about tools they can use to make incremental changes toward healthy habits for life. "This is something we never had time to do in our traditional medical practices,” commented Dr. Schultz. “We even invite our medical colleagues to speak to our patients and teach. Nothing fancy in the kitchen, just deli-

375 QUAIL RIDGE DR. WESTMONT

cious. It gives us such joy to spend time teaching this way.”

Join Authentic Internal Medicine on Thursday, October 5, from 6 - 7:30 pm During the session, the doctors will also discuss breast cancer screening and managing breast cancer-related menopause symptoms in honor of Breast Cancer Awareness Month. Dr. Lagone explained, "We plan to do all this while providing hands-on instruction for everyday cooks like us on what the science does and does not tell us about diet and cancer."

For more information, visit authenticinternalmed.com or email info@authenticinternalmed.com. ■

ANNE SCHULTZ, MD, FACP CINDY LAGONE, MD, FACP

Feeding His PASSION

I graduated from the Culinary Institute of America and received an A.O.S. in Culinary Arts. I received the Richard L. King Award from the Culinary Institute of America for the student "voted most likely to succeed."

Why did you become a chef?

I started cooking when I was only 13 and worked at a local seafood restaurant near our summer home in Maine. During that time, I learned how much food inspired me and how much I was passionate about it. Every day, you can learn something new about food, whether it's a new cuisine, dish, or cooking method. Having the opportunity to create memorable dining experiences and connect with people through the power of food is what makes working as a chef so rewarding.

What are three kitchen tools you cannot do without?

I use my chef's knife the most. I love its handle. It's well-balanced and versatile enough to chop, slice, and make fine cuts. The microplane is my second favorite kitchen tool. The grater can be used to finely grate garlic, ginger, citrus zest, and cheese. Finally, stainless-steel kitchen tongs are indispensable to me. I use them to move pans around the stove, grill meats and vegetables, and execute that last twirl of pasta on the plate just before it goes out.

Is there a chef you admire?

What is your background?

Before joining Westin Chicago Lombard, I was the Chicago Bears' Executive Chef at the Chicago Bears Halas Hall training facility in Lake Forest. I prepared daily food for football players, coaches, scouts, and front office staff. I used my culinary skills and hospitality experience uniquely.

Before my current position, I was the Executive Chef at the Hyatt Lodge in Oak Brook. I managed culinary and stewarding operations for the two restaurants, the expansive banquet area, and more. I also pioneered the farm-to-table movement and redefined regional American cuisine in Chicago as Executive Chef and creator of Prairie Restaurant. In fact, I wrote the popular cookbook  Prairie: Cuisine from the Heartland.

Julia Child introduced classic French cuisine to the American public. She provided helpful tips and advice on cooking French food. I met Julia years ago at a food and wine event we both attended in California. She was very friendly and cheerful. She changed Americans' minds about food and encouraged more women to become chefs.

Any industry trends you are seeing?

My culinary identity is characterized by seasonal and local food, and I am excited to incorporate this at the Westin Chicago Lombard. I prepare well-balanced menus emphasizing natural foods that use leaner and healthier cooking techniques. My cooking style is dependent on fresh, local, seasonal, and sustainable ingredients. The demand is higher than ever for properly prepared, healthy, and nutritious foods. In addition, vegetarian, vegan, gluten-free, and organic options are quite common, and the chef must consider them. Increasingly, people are willing to try new foods and flavors, so globally inspired dishes are on the rise. And, of course, comfort foods never go out of style and offer a nostalgic and familiar experience. ■

Newly appointed Chef Stephen takes the helm at The Westin Chicago Lombard

Executive Chef Stephen Langlois

Brightly Shining

Diwali reminds us to be a light to darkness

As the leaves turn, thousands of families in the western suburbs celebrate a five-day festival every fall. Diwali, the festival of lights, may encompass diverse traditions and customs by celebrants, but there are a few common themes. Curious about this festival? Read on for some answers to some common questions about this holiday.

WHAT IS DIWALI?

Diwali is a major Hindu festival celebrated by millions of people around the world. It is one of the most significant and widely observed festivals in India and various other countries where Hindu communities reside. The festival of Diwali has multiple cultural, religious, and spiritual meanings, but the most common significance is the

BY MAUREEN CALLAHAN

triumph of light over darkness, good over evil, and the human ability to overcome. It is the celebration of the affirmation that light shines in the darkness and the darkness has not

WHAT DOES THE WORD DIWALI MEAN?

Diwali comes from the Sanskrit word Deepavali, which literally means ‘row of lights.’

DOES THE FESTIVAL FALL ON THE SAME DAY EVERY YEAR?

Diwali is celebrated over a period of five days, usually in October or November, based on the Hindu lunar calendar. The celebration peaks on the third day with the principal celebration of Diwali (Sunday, November 12 this year).

WHY IS IT CALLED THE FESTIVAL OF LIGHTS?

overcome the light. It has been celebrated over 2,500 years by more than a billion people across faiths.

One of the most iconic aspects of Diwali is the illumination of homes and public spaces with oil lamps, candles, electric lights, and decorative lanterns. The

“The kids get the best of both worlds!”

DR. MONICA PATADIA ON KEEPING HER FAMILY'S OUTDOOR LIGHTS FOR DIWALI UP THROUGH THE CHRISTMAS SEASON

LOCAL TRADITIONS

Dr. Monica Patadia of Burr Ridge shares her family’s traditions during the festival of lights.

• The Patadia family celebrates with a lot of light. We usually hang outdoor lights for Diwali and then keep the lights up to celebrate Christmas as well. The kids get the best of both worlds!

• We decorate the inside of our home with colorful lights known as clay diyas, which are lit during prayers, rituals, and ceremonies. These lights are often permanent in houses and temples. The glow of a diya light represents knowledge, enlightenment, wisdom, and prosperity. Many homes light 13 such lights, as this is the number of diyas that must be lit for good health and prosperity. It is also believed that the 13 diyas protect against negative energies and bad spirits.

• Rangoli, uncooked, powdered rice, is also part of our festive décor. It is a type of art popular in India that is often drawn on the ground or sidewalk in front of the home. The symmetry of the designs symbolizes prosperity, growth, and luck. The purpose of Rangoli is to welcome and attract Hindu gods to the household. Rangoli also purifies the atmosphere around a home and summons a particular deity.

• We perform a religious prayer known as a Puja, which usually consists of making an offering of light, flowers, water, or food to an image of a god.

• We also wear traditional West Indian clothing and get together with family and friends with plentiful food and desserts.

lighting signifies the victory of light and knowledge, symbolizing the removal of darkness and ignorance from our lives. Fireworks are also a common part of Diwali celebrations, adding to the festive atmosphere. People burst crackers, light fireworks, and celebrate with joy and enthusiasm.

WHAT IS THE RELIGIOUS SIGNIFICANCE?

Diwali has different religious significance in various parts of India. In some regions, it marks the return of Lord Rama, an avatar of the god Vishnu, to his kingdom after defeating the demon king Ravana. In other regions, it celebrates the victory of Lord Krishna over the demon Narakasura. Diwali is also associated with the worship of Goddess Lakshmi, the Hindu goddess of wealth and prosperity. People clean and decorate their homes to welcome her blessings, and it is believed that she visits and blesses clean and well-lit households.

ARE THERE ANY EVENTS TO CELEBRATE THE CULTURE IN THE WESTERN SUBURBS?

Hamara Parivar was formed in 2015 by friends from the western suburbs of Chicago who all have young children. As children, they grew up going to garbas and learning about the culture from their parents. As parents today, they now aspire to share similar experiences they had as young children. The 9th Annual Garba & Raas will occur at The Community House in Hinsdale on Saturday, October 14. Visit https:// hamaraparivar2015.wixsite.com/ourfamily for more information

The Patadia children light candles in their home in celebration of Diwali.

The Patadia children light candles in their home in celebration of Diwali.

Dr. Monica Patadia and her daughter Reyna at a family Diwali celebration

We’re dedicated to providing personalized, professional and compassionate services to help lighten your burden and support you through the difficult times that follow the loss of a loved one. You can rely on us to provide your family with the highest quality care and service in your time of need.

Terrence M. Sullivan and Brian D. Sullivan

Discover ARIZONA

From Cowboys to Hollywood elite, the American Southwest holds something for everyone

The 1860s gold rush put Arizona on the map. Subsequent discoveries of silver and copper in the decades that followed brought more fortune-seekers. By the 20s, Route 66 offered a direct path out there, dotted with convenient stopping-off points. But it was the mainstreaming of air conditioning for residential use in the 50s that sealed the deal.

That did it! Vacationers discovered the American Southwest and have never looked back.

We’re stunned by its seemingly endless big skies and enchanted by its barren and sometimes hilly landscape, broken up by hundreds of species of bizarrely-shaped cactus. Come enjoy endless sunny days and cool, starry nights.

BY MAUREEN CALLAHAN

THE ARIZONA BILTMORE

For almost a hundred years, this worldclass desert oasis has been a playground for the most influential people. It’s a setting for memorable experiences. Check in to see how the upper crust relaxes.

Elegance has always been at the forefront. Since 1929, it’s been the place elites go to hide in plain sight. Don’t be surprised if you find yourself expecting

to see Clark Gable and Cary Grant discussing a silver screen collaboration over Tequila Sunrises at The Spire Bar.

The resort was the brainchild of Chicago-born brothers, Warren and Charles McArthur. They hoped to lure guests from the Midwest to the desert in their quest to make Arizona a vacation destination. The stock market crashed just a half year after it opened, an event that forced the sale of the resort to

The Arizona Biltmore is chock-full of history and a magnet for notable guests.

Taliesin West was Frank Lloyd Wright's beloved winter home built in 1937. Photo by Jill Richards

chewing gum mogul, William J Wrigley, one of the hotel’s original investors.

Frank Lloyd Wright was paid $10,000 for the use of his patented, iconic, block design. To this day, the Prairie Style palace pays tribute to the architect at every turn. The long, linear, and wide open spaces that came to be Wright’s calling card lead on to light-filled atriums dominated by arches and fireplaces. Outside, enjoy immaculately kept gardens and grounds.

Now a Waldorf Astoria property, The Biltmore is an historic landmark with an eye toward cool sophistication after recent renovations upwards of $100 million. Now, with 7 pools and 3 restaurants of varied menus for anything from the causal to the gourmet palate, it’s a place that makes it easy to take it easy!

TALIESIN WEST

“Taliesin West is a look over the rim of the world,” Frank Lloyd Wright once said of his winter home and school, now a UNESCO World Heritage site. It’s easy to understand the feeling behind the sentiment when one visits the Scottsdale complex- built over many years- by the master architect and his apprentices.

Wright purchased hundreds of acres in Scottsdale’s rural foothills to create his utopia- an homage to the vastness and wild beauty of the surrounding desert landscape. His vision of a close-to-nature-environment in which to train his students resulted in low-to-the earth buildings crafted from redwood, sand, and stone. Even the artwork and mosaics contain local desert materials.

In addition to his office and private home, the compound constantly expanded to include drafting studios, a dining hall, workshops, theaters and apprentice residences. The form-overfunction philosophy he garnered while studying under Louis Sullivan is still evident.

SEDONA

For a day trip from the Phoenix/ Scottsdale area, check out Sedona. Popularized by American Western films, it is now known for its mild cli-

mate, vibrant arts community, and endless offerings of outdoor pursuits. Exotic red rock formations and sculpted cliffs create a seemingly endless backdrop of geological monuments different from anywhere else on earth. While some come for the worldclass spas or alternative healing options, locals know you don’t have to try hard to experience the special energy that surrounds the area.

For an up-close-and-personal look at these giant rocks, check out Red Rock State Park. A trek through the park is the best way to get to know it, although driving is also possible. 400 miles of trails offer anyone, from the novice to experienced hiker, a chance to see the rock monuments up close.

While you’re in the area, check out the unique Chapel of the Holy Cross, built 250 feet atop the red rocks in the mid1950s. It has been called one of the ten most beautiful churches in the world by Architectural Digest.

A year-round calendar of arts and cultural events, 80 art galleries, and international film and wine festivals- peppered with endless nights stargazing some of the world’s brightest stars- make Sedona a worthy stop on your trip.

ANALOGXPERIENCES

If you find yourself thirsty in the desert climate, former Chicagoan and Director of AnalogXperiences, Chris Henderson, can help. This Scotts-

dale-based backyard-to-bar mixologist offers groups an opportunity to learn how to craft their own designer cocktails. Henderson comes to you to do a hands-on demonstration.

For a flat fee, he shows groups how to make 3 different cocktails. He works with the host of the event ahead of time to learn their palate, then advises the client which alcoholic ingredients to buy. Henderson supplies the glassware, simple syrups he makes from local ingredients, and mixers, such as freshly squeezed grapefruit juice from his backyard fruit trees.

A former bartender himself, Henderson is well-versed in which alcohol works with certain mixers and what will accentuate flavors. “To me, pairing alcohol with mixers is kind of like a fun science experiment!” Henderson said. “There are so many different variables to work with. I love helping people create something beautiful that is also a facilitator of conversation.”

For his part, Henderson prefers mezcal- tequila’s smoky, not-as-wellknown cousin- also distilled from the agave plant. “People like mezcal because it’s much less hangover-inducing,” he opines. “It’s made from a number of different plants, each of which has a distinct flavor profile. It’s fun to create various cocktails with it.” Find Henderson on Instagram, @ AnalogXperiences.

Sedona offers stunning red rock formations, outdoor adventures, and a thriving arts and culture scene.

Home remodeling is one of the most challenging and expensive activities you will undertake.

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We are professional, flexible, and personal. We’ll make you more confident in your studies.

We only hire Certified Teachers and exceptional subject matter experts, so all of our tutors have the proper experience and qualifications.

We come to you in-home and online and work within your schedule at your convenience.

We offer personal service, so that you are always informed of progress made and results achieved.

Clarendon Hills Little League claims two state titles Hitting it out of the Park

Clarendon Hills Little League claimed its firstever State championships this summer, as both the 11 and under softball team and the 10 and under baseball team finished their seasons on top.

The girls went 3-1 in the State tournament in Brookfield to clinch the championship, culminating on July 23 with an 18-7 win over Brookfield, the same team that had defeated Clarendon Hills a day earlier, 9-8.

The boys won their State championship by beating Western Springs, 1-0, Aug. 3 in La Grange Park.

Clarendon Hills started its Little League Baseball program in 1953 and added softball in 2017.

Clarendon Hills softball coach Rob Goeckel said he expected a tough challenge from the host team in the State tournament.

BY CHUCK FIELDMAN

"Brookfield finished third at State last year, and we knew they were going to be our toughest competition," he said. "We played Brookfield three times during the travel season, and all the games were very close and competitive."

In addition to games at the State tournament against Brookfield, Clarendon Hills played and defeated Moline twice, 23-4 on July 22 and 13-1 a day later.

Goeckel said the Clarendon Hills team played a challenging schedule of 13 games in 17 days, leading up to winning the State championship.

"The girls sharpened their skills by playing non-Little League games against advanced 11 and under and 12 and under travel teams," he said. That included five games in a Bloomingdale tournament the week before the State championship.

Clarendon Hills placed fifth in the 10

and under division of the State tournament a year ago, and Goeckel said the coaches were aware of the talent on the roster this summer because they had either coached or played against all of the girls during the regular Little League season.

“We weren’t sure how they were all going to come together as a team, but after the first few practices and nontournament games, the pieces started to fall into place,” he said. “Roles on the teams were solidified with steady positions in the field and a defined batting order.”

Goeckel said a major strength of the team was being well-rounded.

“We had several power hitters who could clear the bases with big hits, solid play in the infield and pitchers who induced a lot of weak contact from the competition,” he said. “The strongest attribute of the team was the camaraderie and close friendship between the girls.”

The Clarendon Hills Little League Softball 11 and Under State Championship Team: Coach Michelle Speziale, Grayson Contreras, Gia Sikorski, Despina Patos, Anna Makstenieks, Olivia McEwen, Emme Campos, Coach Jason Havens, Abby Przyzycki, Emmy Havens, Ellie Brankin, Coach Rob Goeckel, Charlotte Goeckel. Photo courtesy of Clarendon Hills Little League

Goeckel said top performances in the State tournament came from pitchers Charlotte Goeckel, Emmy Havens and Gia Sikorsky; top hitters Abby Przyzycki, Olivia McEwen and Anna Makstenieks; and top fielders Emme Campos at shortstop, second baseman Ellie Brankin, catcher Grayson Contreras and third baseman Despina Patos.

In the 10 and under baseball category, Clarendon Hills was a cumulative 10-0 in the three levels of the tournament, District, Sub-State, and State.

The 4-0 record in the doubleelimination State competition in La Grange Park was achieved after qualifying for that round by winning the championship of Sub-State play with a 3-0 record, also in La Grange Park. A 3-0 record for district play in Westmont started off the impressive run by Clarendon Hills.

“After we won Districts, I knew we had a team capable of competing deep into

the State tournament,” said head coach Brian Herold. “They showed great resilience and played really well together."

Herold said no holes in the batting order, good pitching depth and strong defense, all were factors in the team’s success.

“We felt that our pitching and defense would keep us close in games and that over six innings, our bats would come up with a timely hit,” he said.

Herold said each boy contributed to a win throughout the District, Sub-State, and State tournaments.

“I am proud that they will always be able to look back at this experience and know that they committed themselves to each other and had a special journey,” he said.

In the State championship win over Western Springs, pitchers Matthew Kalish and Brody Herold combined to

allow only one hit and one walk.

Clarendon Hills scored the only run of the game in the bottom of the fifth inning after Liam Harrigan led off with a single, and Luca Striltschuck followed with a bunt single. Christian Gernot then came through with a base hit up the middle to drive in the winning run.

Earlier victories in the State tournament came against Ridge Beverly on Aug. 1, 15-0; Western Springs on July 30, 8-3; and Rock Falls All-Stars on July 29, 10-0.

Clarendon Hills won the Sub-State competition with wins July 22-23 over Western Springs, Bartlett, and Burbank.

Herold said that throughout the run of 10 wins, the top pitchers were Matthew Kalish, Brody Herold, and Luke Schaller, and the top hitters were Kalish, Herold, and Jack O'Malley. ■

The Clarendon Hills Little League Baseball 10 and Under State Championship Team. Front Row: Luke Schaller, Connor Lazar, Sebastian Christiansen, Brody Herold, Luke Schremser, Hudson Lauerman, Jack Kaczmarski, Jack O’Malley, Luca Striltschuck, Christian Gernot, Matthew Kalish, Liam Harrigan. Back Row: Coach Mike Harrigan, Coach Brian Herold and Coach Brian O’Malley. Photo courtesy of Clarendon Hills Little League

Garden Party at Historic Estate

PHOTOS BY KAI REINHARD

Friends of 505 S. County Line Road, a group of philanthropic local women, hosted an exclusive garden party in June to support renovations of the historic and iconic estate which dates back to the early 1900s. The home was selected by House Beautiful magazine as its “Whole Home Project” for an upcoming feature in the publication. ■

➁ Kate Marnell, Disa Magee, Andrea Persico

➂ Stacy Loren, Clarice Loren, Libba Bajadek

➃ Sarah Barclay, Maria Shepherd, Megan Pack, Kristin Burton ➄ Kirsten Douglass and Sandra Wasson

➀ Maureen Kunitz, Julie Akers, Courtney Casey, Margherita Lutz, Andrea Burridge, Bari Kesner, Stephanie Brzozowski, and Megan Brotschul

CELEBRATE

A love like yours deserves a diamond just as brilliant.