Hippo 10/19/17

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Web-based games have never interested me. It is probably a generational thing. Nevertheless, one recently reviewed in the New York Times caught my attention because it has a real-world application. Payback is an interactive simulation that allows would-be college students to calculate the return on investment on college costs, academic programs, extracurricular activities and other critical factors that result in completing college and graduating with a job that will enable them to repay student loan debt. While economists are divided on the question of whether or not student loan debt is a drag on the U.S. economy, all acknowledge that the total has quadrupled since 2004. What is truly disturbing, however, is the toll it is taking on the lives of young people saddled with repayments that represent an increasingly larger percentage of their income, thereby hampering their plans for marriage, housing and families. Those who regularly deal with bad debt collection can tell heartbreaking stories of lives in jeopardy because of ill-informed decisions taken at the outset of college loan borrowing. When, as a college president, I would greet audiences of new students and their parents, I always asked the students present three questions. “How many of you have purchased a computer with your own money?” Quite a number of hands would go up. Then, “How many of you have bought a car entirely with your own money?” Just a few hands would be raised. Finally, “How many of you have bought a house with your own money?” No hands would be seen. “So,” I would say, “in the case of the computer or the car you bought, I’ll assume you shopped carefully to get the best value for your investment. Are you doing that now, as you look at our college? Because you are about to spend the equivalent of buying a house.” The parents in the audience would get the message immediately. What does it mean to get the best value for one’s investment in a college? Might it be finding the balance between a college education and a college experience? Yes; the amenities of a college campus — halls of residence, dining center, fitness facilities, ubiquitous technology and great social life — are important. But what about the student/teacher ratio, availability of internships, the quality of labs and teaching/learning spaces, satisfaction of graduates and networking for jobs after graduation? To check these out requires more than a one-hour campus tour. The stakes are high; the choices today greater than ever, and the need for wise investment critical. Stephen Reno is executive director of Leadership New Hampshire and former chancellor of the University System of New Hampshire. His email is stepreno@gmail.com.

OCTOBER 19 - 25, 2017 VOL 16 NO 42

News and culture weekly serving Metro southern New Hampshire Published every Thursday (1st copy free; 2nd $1). 49 Hollis St., Manchester, N.H. 03101 P 603-625-1855 F 603-625-2422 hippopress.com email: news@hippopress.com

EDITORIAL Executive Editor Amy Diaz, adiaz@hippopress.com Managing Editor Meghan Siegler, msiegler@hippopress.com, ext. 113 Editorial Design Ashley McCarty, hippolayout@gmail.com Copy Editor Lisa Parsons, lparsons@hippopress.com Staff Writers Angie Sykeny asykeny@hippopress.com, ext. 130 Ryan Lessard rlessard@hippopress.com, ext. 136 Matt Ingersoll mingersoll@hippopress.com, ext. 152 Ethan Hogan listings@hippopress.com, ext. 115 Contributors Allison Willson Dudas, Jennifer Graham, Henry Homeyer, Dave Long, Lauren Mifsud, Stefanie Phillips, Eric W. Saeger, Michael Witthaus.

ON THE COVER 12 HALLOWEEN ! 017 r2 TREATS The Hippo hasAll new fo your guide to all things Halloween, whether you’re searching for ! scares or just want to es ag ll throw on your supera or Fu n f hero costume and join a fun run. Adrenaline lovers can creep their way through a haunted house or see a horror film. There are also family-friendly town events, seasonal art shows and festive food activities for those who want some tamer fun. From corn mazes to zombies, we’ve got all kinds of Halloween happenings to get you in the spooky spirit. ALSO ON THE COVER, more food trucks are rolling in for Manchester’s first Octoberfest, p. 38. Take a walk through enchanted woods, p. 28. Or hear local musicians pay tribute to Tom Petty, p. 52.

INSIDE THIS WEEK

NEWS & NOTES 4 What ERs are doing to help suicidal patients; PLUS News in Brief. 8 Q&A 9 QUALITY OF LIFE INDEX 10 SPORTS THIS WEEK 22

THE ARTS: 24 THEATER Willy Wonka. 26 ART Listings Arts listings: arts@hippopress.com New gallery. Inside/Outside listings: listings@hippopress.com 27 CLASSICAL Food & Drink listings: food@hippopress.com Listings for events around town. Music listings: music@hippopress.com

BUSINESS Publisher Jody Reese, Ext. 121 jreese@hippopress.com Associate Publisher Dan Szczesny Associate Publisher Jeff Rapsis, Ext. 123 jrapsis@hippopress.com Production Katie DeRosa, Emma Contic, Kristen Lochhead, Haylie Zebrowski Circulation Manager Doug Ladd, Ext. 135 dladd@hippopress.com Advertising Manager Charlene Cesarini, Ext. 126 ccesarini@hippopress.com Account Executives Alyse Savage, 603-493-2026 asavage@hippopress.com Katharine Stickney, Ext. 144 kstickney@hippopress.com Roxanne Macaig, Ext. 127 rmacaig@hippopress.com Stephanie Quimby, Ext. 134 squimby@hippopress.com Jill Raven, Ext. 110 jraven@hippopress.com Tammie Boucher, support staff, Ext. 150 Reception & Bookkeeping Gloria Zogopoulos To place an ad call 625-1855, Ext. 126 For Classifieds dial Ext. 125 or e-mail classifieds@hippopress.com. Unsolicited submissions will not be returned or acknowledged and will be destroyed. Opinions expressed by columnists do not represent the views of the Hippo or its advertisers.

INSIDE/OUTSIDE: 29 KIDDIE POOL Family fun events this weekend. 30 GARDENING GUY Henry Homeyer offers advice on your outdoors. 31 TREASURE HUNT There’s gold in your attic. 32 CAR TALK Automotive advice. CAREERS: 34 ON THE JOB What it’s like to be a... FOOD: 36 NH OCTOBERFEST Monster Mash at Fratellos; Flag Hill’s apple brandy; In the Kitchen; Weekly Dish; Wine; From the Pantry. POP CULTURE: 46 REVIEWS CDs, books, TV and more. Amy Diaz rather appreciated the blockbuster/Oscar drama/franchise lull provided by The Foreigner, Marshall and Happy Death Day. NITE: 52 BANDS, CLUBS, NIGHTLIFE Tom Petty tribute; Nightlife, music & comedy listings and more. 53 ROCK AND ROLL CROSSWORD A puzzle for the music-lover. 54 MUSIC THIS WEEK Live music at your favorite bars and restaurants. ODDS & ENDS: 60 CROSSWORD 61 SIGNS OF LIFE 61 SUDOKU 62 NEWS OF THE WEIRD 62 THIS MODERN WORLD


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NEWS & NOTES Insurance rates

After President Donald Trump announced plans to defund cost-sharing subsidies, New Hampshire’s delegation responded with harsh criticism. The subsidies, known as CSRs, are meant to keep health insurance premiums low for low-income patients. Sen. Jeanne Shaheen said the move is an attempt to “unravel the [Affordable Care Act’s] patient protections and to destabilize healthcare marketplaces.” Sen. Maggie Hassan said Trump is “cruelly and intentionally” raising health care costs for millions of Americans. Congresswoman Carol Shea-Porter called the decision “spiteful” and Congresswoman Annie Kuster called it “damaging,” not only to the health care markets but to bipartisan attempts to improve the health care system. The New Hampshire Insurance Department released a statement from Commissioner Roger Sevigny, saying the three insurers offering plans in 2018 (Ambetter, Anthem and Harvard Pilgrim) assumed the CSRs would be defunded when they calculated their prices, so no additional change is expected. Some individual market plans were expected to jump in price by as much as 45 percent. Gov. Chris Sununu has pleaded with Trump openly not to stop cost-sharing payments for fear of destabilizing the market in New Hampshire, but since the decision was made, Sununu has not criticized it. “I’m pleased that we as a state had the foresight to allow for this possibility, and I’m encouraged by the stability we’ve been able to maintain,” he said in a statement. Meanwhile, according to a press release from the Senate Democratic Caucus, Democratic leaders in the state are calling on Sununu and Republican lawmakers to pass a reinsurance program that would ostensibly lower rates by an estimated 5 percent. Republicans rejected the plan in August.

CD2 candidate

Nashua state Rep. Steve Negron announced he is running for the Republican ticket in the 2nd District congressional race. NHPR reported Negron filed the candidacy paperwork with the Federal Election Commission on Oct. 13 and a video was posted to his campaign

website in which he says “we are coming back to take our state.” The first-term legislator joins VA whistleblower Dr. Stewart Levenson and Former House Majority Leader Jack Flanagan in the race. The seat is currently held by Democratic Rep. Annie Kuster.

House speaker

In a press release, Gov. Chris Sununu announced his pick for the next commissioner of agriculture is current House Speaker Shawn Jasper. According to the release, Jasper’s family has a poultry business and he’s been a lifelong member of the Future Farmers of America Alumni Association. If Jasper is confirmed and leaves the speakership, there are a number of candidates ready to run for the seat. NHPR reported Republicans Gene Chandler of Bartlett, Laurie Sanborn of Bedford, John Burt of Goffstown and James McConnell of North Swanzey have all announced their candidacy. A special election would be held in late November.

generation was in 2015. The auction process was managed by J.P. Morgan and the proposed sales need to be reviewed and approved by the New Hampshire Public Utilities Commission. Under the plan, Eversource’s three large fossil fuel plants and two remote combustion turbines will be sold to Granite Shore Power, a new equal partnership between Atlas Holdings and Castleton Commodities International, both of Connecticut, for $175 million. An additional nine hydroelectric plants will be sold to Hull Street Energy of Maryland for $83 million.

Lawsuits merge

The New Hampshire Pumpkin Festival was held Oct. 13 and Oct. 14 in Laconia. According to a press release, CONCORD the event saw record crowds with more than 40,000 people but not record-breaking numbers of jack-o’-lanterns. A 34-foot tower of pumpkins featured 855 pumpkins carved by local businesses. Hooksett

The Milford schoolGoffstown board is trying to find a way to expand kindergarten to full-day without inordinately raising fees or burdening taxpayers, according to the Telegraph of Nashua. The board canBedford celed a pilot program in July because not enough parents had signed up.

A Portsmouth teacher who works nights and weekends at Hannaford recently won the New Hampshire bagging competition. The AP reported Alysha Orrok will be heading to Las Vegas to compete in the national competition in MANCHESTER February. Competitors are judged based on speed, weight distribution, appearance and technique.

Two lawsuits challenging the constitutionality of the state’s new voter registration law, SB 3, have been merged, NHPR reported. The parties involved plan to meet on Oct. 30 to work out the details Derry Merrimack Amherst of the consolidation. The separate lawsuits were on behalf of the RepublicansLondonderry and Democrats from the Milford New Hampshire Democratic Party ranks of New Hampshire’s lawmakers and the League of Women Voters squared off for a game of softball Oct. 14 New Hampshire, respectively. Both in Merrimack as part of the First Annuwere filed around the same time NASHUA Softball Classic, according al Legislative in August. In a previous court rulto a press release. This year’s game raised about $10,000 for Liberty House ing, the state was instructed not to Drug take-back in Manchester. Republicans won 15-5. Oct. 28 is the national Drug enforce the penalties attached to the Take-Back Day, during which res- new requirements. third. He told WMUR that the plan citizen science project calling on idents will have a number of places is to provide detox and counseling. residents to report any and all rabwhere they can deposit unused Controversial mailers and unwanted prescription drugs. Ward 2 Manchester alderman- Another set of mailers criticized his bit sightings. According to a press In Manchester, there will be drop ic candidate Bob O’Sullivan made opponent in the race, Will Stew- release, they are asking folks to locations from 10 a.m. to 2 p.m. news recently for two controver- art, calling him a “dandy and a self take pictures with their phones at the Manchester Police Depart- sial mailers. WMUR reported one promoter.” Stewart called the ads and upload sightings at nhrabbitreports.org. The project, which ment, Elliot at River’s Edge and the set of mailers sent out on Friday, “childish” and “gutter politics.” is trying to better understand the New Hampshire State Armory. The Oct. 13, proposed jailing people population distribution of eastern police station is also offering a free who overdose on opioids. The plan Rabbits document shredding service. New would call for a 30-day stint for The UNH Cooperative Exten- cottontails, has support from the this year is a pick-up service by the the first Narcan revival, 60 days sion and New Hampshire Fish Wildlife Heritage Foundation of Manchester Fire Department for ill for the second and 90 days for the and Game are launching a new New Hampshire. or disabled residents who cannot drop off the meds themselves. For pick-up, residents must call ahead to 669-2256, ext. 3824, by 4 p.m. COMMUTER RAIL CONTAMINATION ZONE on Oct. 27. Nashua and Concord Nashua has entered a deal with Boston SurNew Hampshire health officials said residents police departments have take-back face Railroad, of Rhode Island, to extend drinking public water in Merrimack and Bedboxes in their stations year-round. commuter rail service from Worcester, Masford have been exposed to perfluorochemiOn Oct. 28, Concord will have an sachusetts, into Nashua, with stops in Lowcals at rates higher than the general populaell, Mass., and Bedford, N.H., the AP reporttion. According to a press release from the officer accepting prescription drugs ed. City aldermen unanimously approved state Department of Health and Human Serin-person.

Power plant sale

Eversource Energy announced it will sell its power plants in a $258 million deal, according to its website. The sale has been part of a deregulation process that began about two decades ago. The agreement to divest from power

HIPPO | OCTOBER 19 - 25, 2017 | PAGE 4

the plan, which is not expected to cost the city anything to maintain and which would give the city 10 percent of the profits (about $180,000 per year). The city would have to pay for the construction of the train platform, which could cost about $500,000, according to NHPR.

vices, residents on the Merrimack Village District Water Works system have blood levels with PFOA concentrations higher than the national population, but lower than communities in Vermont or New York who were exposed to similar contaminations from a St. Gobain factory.


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Suicide is the No. 2 cause of death among young people ages 10 to 34 in New Hampshire, and the state’s emergency departments are one of the first lines of defense in finding help for those in crisis. Ken Norton, the executive director of the National Alliance on Mental Illness New Hampshire (NAMI-NH), said prevention efforts make a big difference, and it’s a myth that if someone wants to end his life there isn’t anything that can be done to stop it. “The statistic that I like to focus on is that 90 percent of the people who attempt suicide don’t go on to die by suicide,” Norton said. Photo by Ryan Lessard. While the systems have improved in recent years, emergency department work- director of the Elliot emergency department. ers and advocates agree there’s room for They check the patient’s vitals and do routine blood tests and urine tests for drugs and improvement. alcohol. The physician will do a more focused exam The process to make sure the patient is cleared medically. In the past five years, the number of emerSometimes, he said, they can have an infecgency department patients in Manchester tion or an electrolyte imbalance that can cause who are receiving psychiatric evaluations has symptoms similar to depression. doubled and more people are getting direct“When patients come through, we need to ed to community services. But screening for make sure not only are they medically stamental health issues or suicidal thoughts for ble but they don’t have any behavioral health unrelated medical ER visits isn’t standard. issue that’s going to put them in harm’s way,” “There’s always a lot of opportunities for Guarnaccia said. improvement, but [we’re] doing the best we If patients are under the influence of drugs can with the resources,” said Ann Berthiauor alcohol when they come in, and they’ve me, a social worker who provides supportive expressed suicidal thoughts, they will be counseling to ER patients at Catholic Medical admitted to the hospital, according to both Center in Manchester. Berthiaume at CMC and Heidi St. Hilaire, Berthiaume talks with patients to try to the clinical nurse manager of Adult Behavioraddress some of their immediate concerns al Services at Elliot. A psychiatric evaluation and hooks them up with the right communi- will be done after the patient is no longer ty services. intoxicated. “We may have a patient that’s coming in “Sometimes people say things when because they’re feeling very overwhelmed they’re intoxicated and then they sober up about their social situation and expressing and they’re no longer suicidal,” St. Hilaire some thoughts of wishing that they weren’t said. here anymore,” Berthiaume said. “And if When a mental health issue is identified, we can address some of the immediate con- counselors from Manchester Mental Health cerns they have, like ‘I don’t have insurance’ will come in and perform an assessment. or ‘I can’t take my medications’ or ‘my oth- Based on the risk factors they identify, they er health-related issues,’ I can help to address may refer the patient to anything from a nextthose right away.” day visit with a therapist at the Manchester The Mental Health Center of Greater Man- Mental Health offices to voluntary or involchester partners with both CMC and Elliot untary admission to a designated receiving Hospital in Manchester to do all the psychiat- facility such as the state mental hospital. ric evaluations in their respective emergency St. Hilaire said Elliot has a 14-bed psydepartments. When patients go to an ER and chiatric unit called Pathways, and a geriatric tell the staff they’re having thoughts of sui- psychiatric unit. And Manchester Mental cide, area hospitals say they have a procedure Health has its own designated receiving facilto follow. ity for acute inpatient care called the Cypress A medical triage nurse asks about the Center. Some hospitals have specialized psyreason for their visit and tries to get some chiatric emergency departments. At Elliot, it’s additional details before seeing a physician, called PEP (Psychiatric Evaluation Program), according to Dr. Joe Guarnaccia, the medical and St. Hilaire said they staffed it with behav-

ioral health nurses about three years ago. Sheila Caron, spokesperson for St. Joseph Hospital in Nashua, said their emergency department has three rooms reserved for mental health patients awaiting inpatient care called the psychiatric holding area. According to Norton of NAMI-NH, Concord Hospital has a section of its emergency department called Yellow Pod, which is staffed by mental health clinicians from Riverbend Community Mental Health. Norton said demand for Yellow Pod far exceeds its capacity. “More people show up in the emergency room in Concord Hospital for mental health reasons than anywhere else in the state,” Norton said. He said about 40 percent of those patients are not from Concord’s catchment area, which could be due to Concord’s centralized location, it’s proximity to New Hampshire Hospital, the fact that it has a specialized mental health unit and a dearth of psychiatric services in smaller community hospitals in the region and the North Country. But what happens when someone comes to the ER for something else, like abdominal pains? Norton said it’s possible many of those folks, if they are also depressed or suicidal, will fall through the cracks.

Front lines

Norton said most people who consider suicide are actually ambivalent about dying, which means there’s an opportunity to prevent it. “A lot of times [potentially suicidal patients] don’t get asked questions about their mental health or they don’t get asked directly about suicide,” Norton said. Primary care offices are starting to do this more in their regular screening process, according to Norton. “Personally, this year, for the first time ever,


my primary care provider, as part of the routine screening that I went through, asked me about my mental health or if I had thoughts of suicide,” Norton said. This is part of a more recent push for mental health screenings and broader integration of mental health in primary care settings. The state Department of Health and Human Services is spending $150 million from a five-year federal grant to do just that across the state, Norton said. But emergency rooms might not be screening for mental health as uniformly as other clinics now do. Guarnaccia said the Elliot emergency department staff are trained to ask everyone a question related to domestic abuse, which he hopes may lead some patients to open up about thoughts of suicide. “During the triage process, the emergency department triage nurse is asking them, ‘Do you feel safe at home?’ That triggers a cascade of questions for the nurse if they say they don’t feel safe,” Guarnaccia said. CMC spokesperson Lauren Collins-Cline said suicidal thoughts and a history of suicide attempts are among the things providers screen for in the ER, but there isn’t a standard list of questions everybody gets asked. Still, Norton thinks every staff member in emergency departments, from receptionists to triage nurses and beyond, needs to be trained to detect the more subtle signs of suicide ideation. Some patients may not express these thoughts to a triage nurse who is, in theory, better trained to pick up on those cues, but they’ll drop a hint later with a lab technician who might brush off a comment as a joke.

Broad strategy

In the grand scheme of things, the state has been doing better at recognizing people in crisis, according to Mark Bodwell, the coordinator for emergency services at Manchester Mental Health. Over the past 25 years, he said, the state and country have made important steps in the right direction so that now more school staff and employers are able to pick up on the signs.

Norton said the first national strategy for suicide prevention came out around 2000 and was revised in 2012. The state came out with its own strategy in 2004, though he said it put very little funding toward prevention. The New Hampshire suicide death rate grew from 11.5 per 100,000 population in 2006 to 16.9 in 2015, according to the state 2017-2020 suicide prevention plan released last year. The numbers peaked in 2014, with 18.6 per 100,000. The causes for the increase are difficult to pin down, but Norton said some drug overdoses are counted as suicides by the medical examiner. Kim Fallon at the ME’s office said about 10 percent of the overdoses in 2016 were counted as suicides. Norton said it’s a real public health problem and there’s still a long ways to go toward fixing it. Goal No. 1 in the state plan is to build awareness of this public health problem and the fact that it is preventable. The state plan builds on the directions laid out in the national plan, and it promotes a key component to the 2012 plan, which is called Zero Suicide. According to the Zero Suicide website, it’s a programmatic approach “based on the realization that suicidal individuals often fall through the cracks in a sometimes fragmented and distracted health care system.” So it takes a system-wide approach to prevention, rather than working on an individual, caseby-case basis. Part of that is training medical staff. Norton said Exeter Hospital is hosting a Zero Suicide Academy on Nov. 29 and Nov. 30. Ultimately, Norton said, everyone has a role to play in preventing suicide. “Offering people hope is really key,” Norton said. Suicide Prevention Lifeline If you or a loved one are experiencing thoughts of suicide, call the National Suicide Prevention Lifeline: 1-800-273-8255.

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First of all, can you tell me on TV and then a little bit about your backthat morphed ground? Are you from New to, ‘You need to Hampshire, originally? publish this as a I grew up in western Massachusetts, in book.’ At first, the Berkshires, but I went to college in the I wasn’t sure if late ’80s in Boston at Emerson College and Courtesy photo. I wanted to do moved up right when I finished college in that. … Then I 1990, and I’ve been here ever since. So I’ve thought to myself, ‘Well, it’s a children’s been here longer than any other place I’ve book. … If I’m going to do this, what if been in my life. I did it as a way to benefit children.’ So I thought of one of my favorite charities, How did you end up where you are now CHaD … and I thought ‘Well, if I’m going to do this, I’m going to do it right and I’m in your career as a meteorologist? I started out in radio broadcasting, doing going to publish the book and give all the both radio promotions as well as on-air profits to CHaD.’ And that’s what gave me morning show work. I worked a little bit all the motivation to do all the work that in Boston and then I came up and helped was necessary. And it’s been a lot of work. establish a couple different radio staAnd you partnered with an illustrator to tions here in New Hampshire, working at a station on Hampton Beach and anoth- create the imagery in the book? Yes. About seven years ago, back in er station up in Dover, New Hampshire. And I did that close to 10 years. At that 2010, I published a book on extreme weathpoint, after doing all sorts of interesting er in New England. And when I was doing things and stunts and events on the radio, that book tour, I met a lady in the PeterI got to the point where I wanted to pur- borough, New Hampshire, area, who was a sue my other interest that I had had since book illustrator and we struck up a converthird grade, which was meteorology. So sation and have remained in contact with I went back a second time to college and each other ever since. So when I decided to studied meteorology for three or four years do this book, I instantly knew that I needed until I finished the program and that’s how her to be the one to illustrate it. Her name I branched into it and figured I would com- is Ginger Nielsen ... and she does excellent bine my two loves — broadcasting and work illustrating children’s books. When I meteorology. Then I worked my way up told her about the project, she got excited to and got the job at WMUR and I’ve been be a part of it and was very generous with there now for pretty much all of the 2000s. her time for this charity project. Can you tell me about the project you’re working on now? Can you describe the book itself and its origin story? It goes back to last Christmas. I wrote a quick poem — I love writing poems — I wrote a poem about myself at the TV station on Christmas Eve, looking for snow. And I posted it on Facebook and it was kind of a mixture between ’Twas The Night Before Christmas and Dr. Seuss’ style. And I put it on Facebook and got an amazing response and started having an awful lot of people telling me that I needed to both put that What are you really interested in right now?

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[There’s] a newfound interest I have in boating on New Hampshire lakes. … I recently got a boat myself and we go out on it quite often.

I understand there are some New Hampshire references throughout the book. Can you name a few? Sure. You’ll definitely recognize the TV station that I’m working at and some of the people that are illustrated in the book, as well as you might see me on top of a very high New Hampshire mountain. When will it be released and how much is the book retailing for? The price of the book is going to be $19.95. I am self-funding it myself, because I believe in the project that much. … The release date will be on Nov. 4. … And we’re going to be doing that at Barnes & Noble in Manchester at 1 p.m. I’ve also got my co-workers from the Stormwatch 9 weather team … [coming] with me. — Ryan Lessard


NEWS & NOTES

QUALITY OF LIFE INDEX Soup kitchen and shelter goes green The Nashua Soup Kitchen & Shelter will soon be one of the first soup kitchens and shelters in the Northeast to be powered by solar energy, according to a press release. The shelter has contracted with ReVision Energy to install and operate a 39.3-kilowatt solar system with 131 solar panels producing 43,080 kilowatts of electricity a year. QOL Score: +1 Comment: The new system will reduce the annual carbon pollution by more than 45,000 pounds a year and will save the shelter $176,282 over the lifetime of the project.

Nearly all requested disaster aid granted New Hampshire communities have received nearly all of the federal aid they requested for natural disasters over the last decade, the Concord Monitor reported. Data from the Federal Emergency Management Agency showed that it funded 7,248 projects for New Hampshire, totaling $142.6 million — $69.3 for storm damage, $51.3 million for winter storm damage and $22 million for hurricanes. QOL Score: +1 Comment: Severe storms and flooding in 2007 made it the costliest year.

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Fourth least diverse state According to a recent study by WalletHub, New Hampshire is the fourth least diverse state in the country. The report is based on 13 metrics across five categories, which are socio-economic, cultural, economic, household and religious diversity. While New Hampshire ranked close to the bottom in most categories, it was ninth overall in socio-economic diversity. It was 47th in racial and ethnic diversity. QOL Score: -1 Comment: Vermont and Maine were less diverse than New Hampshire. West Virginia was the least diverse overall.

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Email scams for traffic tickets State officials are warning of a new email scam coming from people pretending to work for the Division of Motor Vehicles, the Concord Monitor reported. The emails offer a fake “easy pay” option for outstanding traffic tickets. DMV officials said clicking on any of the links or attachments can infect your computer with malware and steal sensitive information. The email also uses scare tactics, demanding payment within 72 hours. QOL Score: -1 Comment: The DMV does not send notifications or payment requests by email. If you wish to confirm the veracity of a traffic ticket, you can call the real DMV at 227-4000. These statements have not been evaluated by the Food & Drug Administration.

QOL score: 83 Net change: 0 QOL this week: 83 What’s affecting your Quality of Life here in New Hampshire? Let us know at news@hippopress.com.

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There’ll be no World Series for your Boston Red Sox this year after they were eliminated by Houston’s Astros in a pretty entertaining but ultimately disappointing Game 4 of the ALDS, an ending that had the Red Sox Nation chapter of the Fellowship of the Miserable blaming John Farrell for everything but Steve Bannon’s insurrection on the GOP establishment, even though he won 93 games and the AL East for a second straight year with a team that had no real replacement for David Ortiz, finished last in the American League in homers for the first time since 1930, had a gigantic hole at third base until late July, lost 40 percent of its rotation for most of the year and it was Craig Kimbrel, not him, who spit the bit in Game 4. I’ve got no great feeling either way for Farrell, but, even with all the quirks, that’s overcoming a lot of adversity in doing what no other Red Sox manager has ever done with those back-to-back AL East titles. But none of that mattered. He was thrown to the wolves by a PR-conscious ownership and GM who now is searching for the next human dartboard to sit in the corner office at Fenway. A few thoughts about what lies ahead: After Blaming the Manager Should the Pressure be on Dombo? Not really if you’re sane enough to know (a) Dave Dombrowski’s team has won 93 games both years under him, which was done this year with payroll restrictions brought on by the insane Pablo Sandoval and Hanley Ramirez contracts given by someone else, (b) they lost to better teams both times in the playoffs, (c) only the Giants have won as many World Series this century as they have after going 86 years without one, and (d) outside of the major Travis Shaw boo-boo, his trades for Kimbrel, Chris Sale, Drew Pomeranz and Eduardo Nunez all yielded excellent results. Even

Free agent with every policy.

stuck with him for two more years at $20 million per. (3) Xander Bogaerts to live up to the lofty expectations that most had for him as late as mid-season 2016. (4) Dumping Hanley Ramirez’s contract for a guy with a more consistent power bat and who actually wants to play. Who’s Tradable: Everyone but Kimbrel, Sale, Mookie Betts, Andrew Benintendi and Rafael Devers. Beware of What You Ask for: The search will be on for a power bat and big-time local pressure will be on to get the gargantuan Giancarlo Stanton. But as I said in August, there are red flags everywhere on him. Yes, he hit 59 homers in Miami, which might be 70 in Boston, but (1) Andrew Benintendi and Rafael Devers will likely have to go in any deal for him, (2) he’s never played in a place with the lunacy, ah, make that passion, level of Boston’s fans and its media, (3) he’s reportedly a Carl Crawford-type attitude risk, (4) in eight seasons he’s played as many as 145 games just three times, (5) his massive contract could impact how much can be spent on the roster for 11 years, which would mean, if through fitness, injuries or losing it early, a la Crawford or the Panda, it doesn’t work, they’ll never get rid of him, (6) it’ll give them two $30 million players already when Sale and Betts become free agents in 2020, and (7) they’ll be paying him the big money until he’s 38 — likely long past his prime. Tip to the Fellowship: Sometimes teams lose to ones that are better than them. As the Yankees are now finding out, with that top-tobottom line-up and outstanding starters at the top of the rotation, the Astros are better than the Red Sox. Bottom Line: This team needs tweaking and a return to form shown by the young core in 2016, not a massive overhaul. Though if Danny Ainge were GM all bets would be off on that. Email Dave Long at dlong@hippopress. com.

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Carson Smith looked sharp when he finally returned from Tommy John surgery in September. Unloading the Farm System: I keep hearing Dumbo has “gutted” the farm system, but there is a difference between giving up minorleaguers thought to be rising players and guys who actually turn into terrific players. Of the guys he traded only Michael Kopech (155 Ks and 77 hits allowed in 116 innings) and closer Logan Allen in A ball had impressive numbers this year. The great Yoan Moncada hit .233. Manual Margot had 39 RBI in 120 games as San Diego’s centerfielder. Plus, those two and the rest of the other guys traded were blocked for years at the major league level. Oh, and top pitching prospect Anderson Espinoza, who went for Drew Pomeranz, had Tommy John in July. That doesn’t look like they actually gave up that much for what they got back. The Next Manager: The push will be on to get someone with a successful track record, which may not be as important as you might think. Terry Francona got run out of the most mis-named city in the country with a 285-363 record after being called “Francoma” by the faithful in the, ahh, City of Brotherly Love. Joe Torre was a “why him?” choice when hired to manage the Yankees in 1996 after being fired by the Mets, Cardinals and Braves. Casey Stengel incredibly only had one winning year in eight seasons as a manager before taking over the Yanks in 1949 and he then won seven World Series and 10 pennants in 12 years. So the right fit is more essential than previous wins and losses because, like Casey with the Mets, managers are prisoners to the talent they have to send out there. Houston bench coach Alex Cora, who has never managed before but did play here for three-plus years, and Dartmouth grad Brad Ausmus are the two names most bandied about in the media. Biggest Needs: (1) A power bat. (2) Return to 2016 form of Rick Porcello, as they’re

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SPORTS DAVE LONG’S PEOPLE, PLACES & OTHER STUFF

Ms back on Saturday The Big Story: It’s Saturday’s (Oct. 21) home opener for your Manchester Monarchs when they take on the Worcester Railers at the V, er, make that the world famous SNHU Arena. Game time is 6 p.m. Sports 101: Name the top five players on the list of Patriots all-time interception leaders. Par for the Course Awards: It was a good week for local teams in golf as Bedford won its fourth straight Division I title and Derryfield School won its first Division III title since it became part of the conference after winning the D-IV titles in 2012 and 2013. The Bulldogs’ win came at Portsmouth CC when tourney medalist C.J. LaDue led the way with a one-over-par 73, while the Cougars’ win came at Owl’s Nest in Campton behind 80s by Colin McCaigue and Gunnar Senatore. Knick of Tyme Award: To Manchester West striker Carson Filardo, who scored the game-winning goal in overtime after sending it to OT with the game-tying goal in a 5-4 win over Trinity. Stat Sheet: With losing streaks of 24 and 28 games respectively you knew something

The Numbers

0 – goals allowed by the Central defense as the Green moved to 13-1 with 5-0 and 2-0 wins over Merrimack and Nashua South when Hannah Autenrieth had a six-save day vs. MHS and Jessica Lewis matched that vs. South. 12 – game winning streak snapped when (11-2-1) Salem stopped the (12-2) Bedford boys 1-0 in a battle of Division I soccer titans on Friday.

had to give when Memorial and Spaulding lined up against each other on Friday night. Vegas wouldn’t have made the home team the favorite, and that is who came off with the win as the Red Raiders won for the first time since 2014 in a high-scoring 42-28 affair. Sports 101 Answer: At the top of the Patriots leader board for all-time interceptions are Raymond Clayborn and Ty Law with 36 each, and they are followed by Fred Marion, Roland James and Ron Hall with 29 to round out the top five. Law incidentally leads with 6 taken back to the house for a TD followed by Tedy Bruschi with 4. On This Day – Oct. 19: 1919 – The Cincinnati Reds close out the White Sox in the final game to win the World Series five games to three in what becomes known as the Black Sox scandal that led to eight Chicago players being banned from baseball for life for throwing the series. 1966 – the great Bobby Orr makes his NHL regularseason debut for the Boston Bruins against the Detroit Red Wings. 1987 – Billy Martin is named Yankees manager for the fifth and final (thankfully) time.

17:32 & 18:08 – winning times in minutes and seconds for Emmanuel Ndahayo and Julia Robitaille respectively at the City Cross Country Championship last week. 94 – combined points scored in Nashua North’s 49-45 barnburner win over Bishop Guertin. 184 – yards gained with two TDs on 22 carries for Jeff Wiedenfeld as Londonderry clinched a

Sports Glossary

berth with a 36-6 win over Alvirne. 268 – yards of total offense for Goffstown QB Charlie Keith, who passed for 152 yards and a TD and ran for 116 and another score as G-town moved to 6-1 running past Central 29-12. 272 – rushing yards and four TDs put on the board by Boston College freshman AJ Dillon in BC’s 45-42 win over Louisville.

Fellowship of the Miserable: Phrase coined by thin-skinned Rick Pitino during his salad days in Boston as locals discovered the emperor of Celtics Nation had no clothes. Applies to the sports crowd that always see the glass half empty rather than half full and ain’t afraid to negatively drone on about whatever ails them. Casey Stengel: Considered by some baseball’s greatest manager, though his own manager when he was a player, John McGraw, might not agree. He’s really a tale of two managerial careers. In 12 glorious Yankees seasons he went 1,149-696 with seven World Series wins and 10 pennants. In his 13 other managerial seasons with the Dodgers, (Boston) Braves and Mets he had just one winning season and was 756-1,146 — a .397 winning percentage. John McGraw: Tyrannical my-way-or-the-highway boss of the New York Giants — an ironic term, incidentally, since his reign began in 1902 before highways were even invented! Old-school, one-run-at-a-time skinflint who hated Babe Ruth for bringing homers to his game and whose partner in New York pool hall was shady Arnold Rothstein, the guy behind the fix in the Black Sox scandal. In total he won three World Series and 10 pennants in 30 years with the Giants. Carl Crawford: Whiney free agent import and baseball’s version of the Brinks Job after hitting .260 with 14 homers, 75 RBI and 23 steals in two Red Sox seasons. Hardly worth the still mystifying $137 million Theo Epstein lavished on him.

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Fu n

fo r a l l a g e s !

Explore a corn maze that’s challenging or creepy By Matt Ingersoll

mingersoll@hippopress.com

Nothing gets your blood pumping like getting yourself lost in a corn maze and trying to find your way out, and with several farms across southern New Hampshire offering either nighttime or daytime mazes for visitors of all ages, there is much to explore. One Halloween-themed corn maze is The Dark Crop at Lavoie’s Farm in Hollis, now in its eighth year. Co-creator and Halloween enthusiast Chad Zingales said the idea behind it was to create an event GROWN-UP FUN For Halloween fun at area bars and restaurants, check out the Nite section of next week’s Hippo for a complete listing of events. If you have information on plans for a boo-bash, email music@hippopress.com. HIPPO | OCTOBER 19 - 25, 2017 | PAGE 12

focused on scary costumed characters with props that you encounter as you make your way through. “There is an element that is inherently creepy about being outside in the middle of a field in pitch black darkness … that people really enjoy,” Zingales said. “Part of it also is getting the whole ambience of being outside in New Hampshire in the fall.” Once you enter, you never know what kinds of characters you may encounter, according to Zingales. “Our cast members come up with their own character designs, their own backstory for why they are in the cornfield, and they all even have their own way of talking,” he said. “It’s all based on stuff that you might see based along the lines of a creepy, demented zombie-esque farmland.” The Dark Crop can be appropriate for all ages, according to Zingales, but the actors are trained in helping people get out of the maze, as well as interacting in different ways with different age groups of children and teens.

The Dark Crop in Hollis. Courtesy photo.

“Obviously we don’t want anybody to have nightmares. We want them to have a good time,” he said. If you’d prefer to trek through a corn maze when you can see in front of you dur-

ing the day, there are others in the state that focus more on the challenge of getting out rather than a dark and scary experience. For Holly Kimball, creator of the corn mazes at Beech Hill Farm & Ice Cream


Barn in Hopkinton, part of the fun is coming up with new themes every year to keep the two four-acre corn mazes at the farm fresh. This year’s themes are “Camo’s Canine Challenge” which focuses on dog breeds, and “Canada 150,” a maple-leafshaped corn maze in honor of Canada’s 150th anniversary. “I think that corn mazes are right up there with apple-picking as becoming a part of a fall family tradition,” Kimball said. But they don’t have to be enjoyed only by families. Corn mazes are also great for school groups, Scout troops and even couples, from high school age to older adults. Local church groups have frequented the mazes in the past as part of their own kind of alternative Halloween activity, according to Kimball. “One of the things that makes our mazes popular with all ages is the brochure we provide with a scavenger-type activity for

Beech Hill Farm & Ice Cream Barn. Courtesy photo.

each theme,” she said. “There are signs that we have … hidden throughout the mazes for people to find … and each provides an answer to one of the questions on the maze brochure.”

ALL KINDS OF CORN MAZES Beans & Greens Farm (245 Intervale Road, Gilford, 293-2853, beansandgreensfarm.com) has a daytime corn maze that includes scavenger hunts and family-friendly games, as well as a haunted nighttime corn maze on weekend nights. Both take about an hour to navigate. The daytime corn maze is open daily from 10 a.m. to 5 p.m. and costs $7 per person ($5 for ages 12 and under). The nighttime corn maze is open on Friday and Saturday from 8 to 10 p.m. and costs $10 per person ($8 for ages 9 and under).

The Dark Crop (Lavoie’s Farm, 172 Nartoff Road, Hollis, 465-3275, thedarkcrop. com) is a nighttime corn maze featuring several costumed characters that interact with visitors as they navigate their way through. Everything is themed along the lines of a zombie-esque demented farmland, according to co-creator Chad Zingales, with costumes and roles designed by the characters themselves. The Dark Crop will be available on Friday, Oct. 20; Saturday, Oct. 21; Friday, Oct. 27, and Saturday, Oct. 28, with an opening time of 7:30 p.m. and the last ticket sold at 10 p.m. The cost is $14 for Beech Hill Farm & Ice Cream Barn adults and $10 for kids 12 and under. (107 Beech Hill Road, Hopkinton, 2230828, beechhillfarm.com/corn-mazes) has Elwood Orchards (54 Elwood Road, Lontwo corn mazes that are open to explore donderry, 434-6017, elwoodorchards.com) now through Oct. 31 from 11 has a 14-acre corn maze that will a.m. to dusk, weather permitbe open daily from 9 a.m. to 5 ting. A brochure is provided p.m. through the first week of with questions to answer November. The nighttime verand the answers hidden in sion of the maze is open every the mazes. Each maze is Friday and Saturday in Octoapproximately four acres in ber, from 6 to 10 p.m., with size and the answers to the the last entrances at 9 p.m. questions take about 40 minutes to find. The cost to enter J&F Farms (124 Chester one or both of the mazes is $6 Road, Derry, 437-0535, jandfper person and free for ages 3 and farms.com) has a free seasonal corn under. maze that is open from 11 a.m. to 6 p.m. on weekdays except Wednesday, and 10 a.m. to Coppal House Farm (118 N. River Road, 5 p.m. on Saturdays and Sundays. Lee, 659-3972, nhcornmaze.com) has three corn mazes that each take about 35 to 45 Moulton Farm (18 Quarry Road, Meredith, minutes to navigate through. If you get lost, 279-3915, moultonfarm.com/corn-maze) there are educational mailboxes and “corn has a corn maze with stalks that can grow crops” to help you find your way out. The up to 15 feet tall. The cost to enter the maze cost to enter is $9 for adults, $7 for kids ages is $7 per person, $5 for kids ages 3 to 6 and 5 to 12 and seniors 62 and older, as well as free for kids under 3. The maze opens at 8 college students and military service mem- a.m. each day and the last admission to the bers with an ID, and free for kids under 5. maze is one hour before the farm closes. The mazes are open Monday through Friday from noon to 5 p.m. and Saturday and Trombly Gardens (150 N. River Road, MilSunday from 10 a.m. to 5 p.m. now through ford, 673-0647, tromblygardens.com) offers Nov. 5. a daytime corn maze daily through Oct. 31. HIPPO | OCTOBER 19 - 25, 2017 | PAGE 13


Scares keep out

Halloween fun for the whole family By Ethan Hogan

ehogan@hippopress.com

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HIPPO | OCTOBER 19 - 25, 2017 | PAGE 14

Join the Brentwood Boo Bash! (Friday, Oct. 20, from 4 to 6 p.m., Mary E. Bartlett Library, 22 Dalton Road, Brentwood, brentwoodnh.gov) for Halloween games and activities. At 5:45 p.m. there will be a costume parade contest. Enjoy refreshments, a fire truck display, games, crafts and s’mores. Admission is free. The Concord Haunted Hunt (Saturday, Oct. 21, from noon to 3:30 p.m., 107 N. Main St., Concord, gsil.org/hunt) is an urban scavenger hunt through downtown Concord. Participants compete around the city in a timed hunt featuring clue-solving, selfie-taking and costumes. Advance registration tickets are $20 per adult, $10 per child, and children under 5 get in free. Check-in is at noon and the hunt starts at 1 p.m. Prizes for the highest scorers are given at 3 p.m. The hunt starts and ends at the Statehouse lawn. The Storybook Halloween Hayride (Saturday, Oct., 21, and Sunday, Oct. 22, 11 a.m. to 3:30 p.m., 20 Orchard Way, Lee, 868-2111, demeritthillfarm.com) at DeMeritt Hill Farm is designed for children to enjoy enchanted stories while on a hayride. The ride goes through the nature trails and orchards of the farm and lasts 30 to 40 minutes. After the hayride, each child will receive Halloween goodies and a pumpkin followed by face painting and a story read by Mother Goose. Admission is $13.50 per child, $5 per adult. Go to the Charmingfare Farm’s Children’s Trick-or-Treat (Saturday, Oct. 21, Sunday, Oct. 22, Saturday, Oct. 28, and Sunday, Oct. 29, from 10:30 a.m. to 1:30 p.m., 774 High St., Candia, 483-5623, visitthefarm. com) and take part in a Halloween experience for young ghouls who are not looking to get scared but still want a fun-filled adventure. There are six merry, not scary attractions including a horse-drawn hayride, a barnyard village stroll with trick-or-treating and a scarecrow corn maze. Tickets are $19. The Haunted House Paint Night (Sunday, Oct. 22, from 6 to 9 p.m., 92 Cluff Crossing Road, No. 4, Salem, thelittlebristle.com) at the Coffee Factory is for all ages and features a night of spooky haunted house painting. Participants will each paint their own version of a spooky haunted house.

Tickets are $25. The 25th Annual Merrimack Halloween Party (Friday, Oct., 27, from 5 to 8 p.m., 116 Naticook Road, Merrimack, 8821046, merrimackparksandrec.org) will be at Wasserman Park and will feature an evening of Halloween-themed food, carnival games, face painting, pumpkin carving demonstrations, crafts and more entertainment including a screening of It’s the Great Pumpkin, Charlie Brown and a not-so-scary storytelling. The annual Canvas Roadshow Halloween Party (Saturday, Oct. 28, from 2 to 4 p.m., 25 S. River Road, Bedford, thecanvasroadshow.com) will be held at the art studio’s new location in Bedford. The not so spooky Halloween art party will have painting activities for families, and painters are encouraged to paint in their costumes if they want. All ages are welcome. Tickets are $22. Take a walk with the Canterbury Shaker Village Ghost Encounters (Saturday, Oct. 28, from 3 to 8 p.m., 288 Shaker Road, Canterbury, 783-9511, shakers.org) and experience a tour of the 200-year-old village while a guide tells you about the ground’s experience with spiritualism. Trick-ortreat or play Halloween-themed activities throughout the village. Bring your costume and enter the costume pageant, where prizes will be awarded. Tickets are $12 for adults and $6 for kids ages 6 to 17. Take part in the Hopkinton Halloween Holler (Saturday, Oct. 28, from 11 a.m to 1:30 p.m., 41 Houston Drive, Hopkinton, 746-8263, hopkintonrec.com) for a day of costumes and dogs at the Hopkinton Recreation Department. There will be a kids’ costume parade at 10:30 a.m. starting at the Hopkinton Middle School and heading down Main Street. After the race, there will be games, crafts, s’mores over the fire and food. Registration for the dog costume parade is at 10:15 a.m. Hayward’s Ice Cream (Sunday, Oct. 29, from noon to 4 p.m., 7 Daniel Webster Highway, Nashua, 888-4663, facebook.com/ HaywardsIceCream) will be giving a free scoop of ice cream to kids in costume as part of their last day of the season. The Portsmouth Parade (Tuesday, Oct. 31, at 7 p.m., Peirce Island by Prescott Park, 105 Marcy St., Portsmouth, portsmouthhalloweenparade.org) has hundreds of costumed participants marching through downtown Portsmouth. The grassroots event has been organized by the community and features hundreds of costumed characters marching together in themed groups or alone in unique outfits. Everyone in a costume is encouraged to participate but the parade is also enjoyable from the sidelines.


A few spooky events to walk or run By Angie Sykeny

asykeny@hippopress.com

Put on your costume and your sneakers for one of these fun runs. A wait list is still open for the Ghost Train Rail Trail Races. The Ultra Race starts on Saturday, Oct. 21, at 9 a.m. at Camp Tevya (1 Mason Road, Brookline) and has the option of any multiple of 15 miles within a 30-hour time limit. The 15 Mile Race and Relay Race take place on Sunday, Oct. 22, at 8 a.m., at the Milford DPW (298 South St., Milford). Registration costs $50 for the Ultra Race, $20 for the 15 Mile Race and $10 per runner for the Relay Race. Visit sites. google.com/site/ghosttrainrailtrailrace. The CHaD Trick-or-Trot 3K will take place on Saturday, Oct. 28, at Arms Park (10 Arms St., Manchester). It kicks off with a Halloween festival at noon featuring family-friendly events and activities like a magician, petting zoo, mechanical animal rides, Halloween treats, games, bounce houses and more. A series of Lil’ Pumpkin Fun Runs for kids age 8 and under will start at 1:30 p.m., followed by the 3K, starting at 2:30 p.m. Advance online registration costs $25 for adults 21+, $20 for youth ages 12 through 20 and $10 for kids age 11 and under. Race day registration costs $30/$25/$10. Visit millenniumrunning.com/trick-or-trot. Families in Transition hosts the Wicked FIT Run costume-themed 5K on Saturday, Oct. 28, starting at 9:30 a.m. in Rollins Park (33 Bow St., Concord). There will be prizes for the best costumes and for the top finishers. A kids’ fun course starting at 9 a.m. will feature obstacles, mascots and more for kids age 8 and under. Online registration by Oct. 25 costs $25 for adults 20+, $15 for youth ages 11 through 19 and free for kids age 10 and under. Race day registration costs $30/$20/free. Visit fitnh.org/wickedfitrun. Run in costume at the Witch Way to the 5K Road Race, happening Saturday, Oct. 28, at the Ross A. Lurgio Middle School (47 Nashua

Road, Bedford). A kids’ fun run will start at 9:30 a.m., followed by a costume parade and the 5K starting at 10 a.m. There will be prizes for the top finishers in each age group and for the three best costumes. Registration for the 5K before noon on Oct. 24 costs $25, and registration between Oct. 24 and race day costs $30. Registration for the kids’ fun run costs $5. Visit sites. google.com/a/bedfordnhk12.net/lurgio-ww5k. The Dover Soccer Association’s Trick or Trot 5K takes place on Saturday, Oct. 28, at 9 a.m., at 1 Shaws Lane in Dover. Costumes are encouraged, and prizes will be awarded to the top three male and female finishers in each age group. A fun run for kids age 10 and under will start at 8:15 a.m. Online registration for the 5K by Oct. 25 costs $20 for adults and $15 for youth age 18 and under. Race day registration costs $25/$20. Registration for the kids’ fun run costs $10. Visit doversoccer.org/race/race.htm. The Great Pumpkin Trail Relay will be held on Sunday, Oct. 29, at 9 a.m. at Coyote Spring Farm (150 Mast Road, Lee). In this 10K twoperson relay race, the first runner will run a loop while carrying a small pumpkin, then pass the pumpkin to the second runner who will do the same. Registration costs $30 per team. Visit six03endurance.com/pumpkin. The United in Wellness Cancer Walk and Trick or Treat Trot 5K will be held on Sunday, Oct. 29, at the Exeter Hospital campus (4 Alumni Drive, Exeter). Costumes are encouraged for this run, which starts at 9 a.m., followed by a Creepy Crawler Fun Run for kids age 10 and under starting at 10:30 a.m. Prizes will be awarded to the top finishers and for the best costume. There will be post-race snacks, face painting, gift bags for kids and more. Registration for the 5K through Oct. 27 costs $30 for adults age 19 and up and $15 for youth age 18 and under. Race day registration costs $35/$20. Registration for the Creepy Crawler Fun Run costs $8 through Oct. 27 and $10 on race day. Visit unitedinwellness.org/events/trick-or-treat-trot.

HALLOWEEN AT THE MALL Join the Mall at Rockingham Park (99 Rockingham Park Blvd., Salem) on Thursday, Oct. 26, from 4:30 to 7 p.m. for the annual Boo Bash. Come in costume at the court area near Lord & Taylor for pumpkin painting, a photo booth, retailer activations, crafts and coloring sheets, candy giveaways, games and more. Visit simon.com or call the mall at 894-5526. Visit the Tanger Outlets (120 Laconia Road, Tilton) on Friday, Oct. 27, to receive special treats at any participating stores beginning at 5:30 p.m. Each store participating will have decal on their doors. Visit tangeroutlet.com/tilton or call 286-7880. Join the Merrimack Premium Outlets (80 Premium Outlets Blvd.) for its Halloween Bash on Saturday, Oct. 28. Master sculptor Greg Grady will be sculpting pumpkins live, and costumed children under the age of 12

can also enjoy trick-or-treating at any participating stores. A Halloween-themed photo booth and complimentary Halloween-themed crafts are some of the other features of the event. Visit premiumoutlets.com/merrimack or call 424-0050. Celebrate Halloween at the Pheasant Lane Mall (310 Daniel Webster Hwy., Nashua) during the Halloween Boo Bash on Saturday, Oct. 28, from 1 to 3 p.m., which is being held on the Level 1 court area between Macy’s and Dick’s Sporting Goods. Come in costume and enjoy candy, coloring, crafts, raffles and more. Visit simon.com or call the mall at 888-0005. Come to the Mall of New Hampshire (1500 S. Willow St., Manchester) in costume on Monday, Oct. 30, for the Halloween Boo Bash for candy, games and more. Visit simon.com or call the mall at 669-0434.

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Downtown trick-or-treating and more By Ethan Hogan

ehogan@hippopress.com

Thursday, November 2nd, 5-8pm Church Landing at Mill Falls in Meredith, NH

Trick-or-treating doesn’t have to stop where the sidewalk ends. There are plenty more candy-collecting opportunities downtown with community events happening all weekend long. And these events offer more than just trick-or-treating with costume parades, food, prizes and more.

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Concord’s Halloween Howl (Friday, Oct. 27, from 5:30 to 7:30 p.m., Intown Concord, 49 S. Main St., Suite 202, Concord, 226-2150, intownconcord.org) shuts down Main Street for community trickor-treating with local businesses greeting families with candy, costumes and decor. The Concord Parks and Recreation Department will have activities on City Plaza. The YMCA will will bring their haunted bus and a haunted house is planned. Milford’s Trick or Treat on the Oval (Friday, Oct. 27, from 3 to 4:30 p.m., Union Square, Milford, 249-0600, milfordnh.org) is for costumed kids of all ages. Join the Milford Recreation Department for a free trick-or-treat with candy or a small toy to

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choose from. Wear a costume for a chance to win a prize in the costume competition. Rochester’s Horribles Parade/Trick-orTreat on the Town (Friday, Oct. 27, from 4:15 to 6:15 p.m., rochestermainstreet.org) features a downtown trick-or-treat where costumed kids 10 years old and younger can go to local business for candy. The strolling event starts at the Union Street parking lot, where kids can pick up treat bags and maps with the participating business labeled. The Zombie Walk for teens and adults starts at 7 p.m. Trick-or-Treat at the Aviation Museum (Saturday, Oct. 28, at 10 a.m., 27 Navigator Road, Londonderry, 669-4820, email avmuseum@nhahs.org or visitaviationmuseumofnh.org) will feature the not-so-scary good witch Glenda, who will host story time, and afterward treats will be given out. Famous aviators from history will also be giving out goodies and aviation facts throughout the day. Children under 12 get in free. The Greater Derry Area Trunk or Treat (Saturday, Oct. 28, from 6 to 8 p.m., Journey Church, 5 Tinkham Avenue, Derry, thirveoutdoors.com) will feature a safe alternative to trick-or-treating with cars decorated and their trunks filled with candy for kids to collect. Decorate your trunk, get your face painted, eat food and join the community. Donate a

Tuesday, Oct. 31

Allenstown: 6 to 8 p.m. Amherst: 6 to 8 p.m. Antrim: 5 to 7 p.m. Sunday, Oct. 29 Atkinson: 6 to 8 p.m. Auburn: 1 to 4 p.m. Bedford: 6 t o 8 p.m. Nottingham: 5 to 7 p.m. Belmont: 4 to 7 p.m. Raymond: 5 to 7 p.m. Bennington: 5 to 7 p.m. Bow: 5 to 8 p.m. Monday, Oct. 30 Bradford: 4 to 8 p.m. Boscawen: 5 to 8 p.m. Brookline: 6 to 8 p.m. Dover: 5 to 8 p.m. Candia: 5 to 8 p.m. Durham: 5 to 7:30 p.m. Chichester: 5 to 8 p.m. Greenland: 5 to 7:30 p.m. Concord: 5 to 7:30 p.m. Lee: 5 to 7 p.m. Danville: 6 to 8 p.m. Madbury: 5 to 7:30 p.m. Deerfield: 4 to 7 p.m. New Castle: 5:30 to 7:30 Derry: 6 to 7:30 p.m. p.m. Dunbarton: 5 to 8 p.m. Newmarket: 5 to 8 p.m. Epping: 5 to 7 p.m. North Hampton: 4 to 7 Epsom: 5 to 8 p.m. p.m. Exeter: 4 to 7 p.m. Portsmouth: 5 to 8 p.m. Franklin: 5 to 8 p.m. Rochester: 5 to 7:30 p.m. Fremont: 5 p.m. Rollinsford: 5 to 8 p.m. Gilford: 5 to 8 p.m. Rye: 5 to 7 p.m. Goffstown: 6 to 8 p.m. Seabrook: 5:30 to 7:30 p.m. Greenfield: 6 to 8 p.m. Somersworth: 5:30 to 8 Hampstead: 6 to 8 p.m. p.m. Henniker: 5:30 to 7:30 p.m. Stratham: 5 to 7 p.m. Hooksett: 6 to 8 p.m. Hopkinton: 5 p.m. 8 p.m. Hudson: 6 to 8 p.m.

Laconia: 5 to 8 p.m. Litchfield: 6 to 8 p.m. Londonderry: 6 to 8 p.m. Loudon: 5 to 8 p.m. Lyndeborough: 6 to 8 p.m. Manchester: 6 to 8 p.m. Meredith: 5 to 8 p.m. Merrimack: 6 to 8 p.m. Milford: 6 to 8 p.m. Mont Vernon: 6 to 8 p.m. Nashua: 6 to 8 p.m. New Boston: 6 to 8 p.m. Newfields: 5 to 7 p.m. Newton: 5 to 8 p.m. Northfield: 5 to 8 p.m. Northwood: 5 to 7:30 p.m. Pelham: 5 to 8 p.m. Pembroke: 5 to 8 p.m. Peterborough: 5 to 7 p.m. Pittsfield: 5 to 8 p.m. Plaistow: 5:30 to 7:30 p.m. Salem: 6 to 8 p.m. Sanbornton: 5 to 8 p.m. Sandown: 6 to 8 p.m. Temple: 5 to 8 p.m. Tilton: 5 to 8 p.m. Warner: 5 to 8 p.m. Weare: 6 to 8 p.m. Wilton: 6 to 8 p.m. Windham: 5 to 8 p.m.


carved pumpkin to be featured in the decorations. The event is free. Newmarket’s Halloween Haunt (Saturday, Oct. 28, from 2:30 to 5 p.m., Main Street, 659-8581, newmarketrec.org) will feature family-friendly festivities including free, somewhat spooky activities, games, candy and prizes. A spooky shuttle will bring people trick-or-treating from the Recreation Department to the businesses located on Main Street. The goblin parade will feature goblins from far and wide. Raymond’s Trunk or Treat (Saturday, Oct. 28, from 6 to 8 p.m., New Life Church, 84 Nottingham Road, Raymond, 895-6041, newliferaymond.org) will have dozens of Halloween decorated cars and stations filled with candy for kids to trickor-treat. Trunk cars must arrive by 5:30 p.m., with trick-or-treating beginning at 6 p.m. Animals participating within a themed vehicle will be allowed on site. Deerfield Tailgate Trick or Treat (Sunday, Oct. 29, at noon, Deerfield Fairgrounds, 34 Stage Road, 463-8811, ext. 305, townof-

Interested in a degree in Addisyn LePelley eats the remains of a chocolate-covered strawberry at Concord’s Halloween Howl.

deerfieldnh.com) will feature a costume parade and trick-or-treat at 1 p.m. All vehicles should be prepared to bring treats to hand out and follow the parking plan. A trophy for the “Best Tailgate” car decorations will be given out. Hot dogs, drinks and chips will be available for purchase.

Spooky and seasonal eats Get a taste of Halloween By Matt Ingersoll

mingersoll@hippopress.com

If you have an appetite for creepy foods or drinks, check out these classes, tastings and cocktail parties. Join Frederick’s Pastries (109 Route 101A, Suite 4, Amherst) for a creepy crawly spider cake-making class for kids and young adults on Wednesday, Oct. 25, from 4 to 5:30 p.m. Participants will learn how to carve their own pumpkins out of cake. Start with shaping your spider, frost with buttercream frosting and then add the eyes, legs, spots and other finishing touches. Three flavors of cake (golden vanilla, purple velvet or rich chocolate) are available to make the spiders with. The cost is $55 per person. Visit pastry.net/categories/ halloween or call 882-7725. Frederick’s Pastries in Amherst will also host a Mommy & Me Frankenstein cakemaking class on Thursday, Oct. 26, from 5:30 to 7:30 p.m. Using one of the same three flavors, participants will use different flavors of buttercream frosting to decorate the face, ears, scars and bolts of their Frankenstein cakes. The cost is $60. Visit pastry. net/categories/halloween or call 882-7725. Enjoy spooky foods and drinks, costume contests, live music and more at the first annual Monster Mash, held at the banquet hall of Fratello’s Italian Grille of Manchester (155 Dow St.) on Thursday, Oct. 26,

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from 7 to 10 p.m. Enjoy a macaroni and cheese bar, “shrunken head” apple cider, mummy franks (croissant rolled hot dogs), sausage “fingers,” spooky cookies, meat “eye” balls and more. There will also be a “concoction station” of drinks, pumpkincarving demonstrations and opportunities to win prizes for the scariest and most creative costumes. The cost is $30 per person, with registration required by Oct. 24. Visit fratellos.com or call 624-2022. The Culinary Playground (16 Manning St., Derry) is hosting pumpkin patch pudding cup classes for kids on Friday, Oct. 27, at 11:30 a.m. and 1 p.m., and on Sunday, Oct. 29, at 10 a.m. Participants will create their own pudding cups using chocolate pudding, whipped cream and crushed cookies to layer “soil,” before planting their candy pumpkins in it. Classes are about one hour and cost $16 per person. Visit culinary-playground.com or call 339-1664. Join The Cozy Tea Cart (104 Route 13, Brookline) for its harvest afternoon tea event on Sunday, Oct. 29, from 1 to 3 p.m. The event will include mini tea breads like orange muffins and apple cinnamon scones, as well as cucumber and apricot tea sandwiches, lemon pound cake, raspberry almond bars, a variety of teas and more. The cost is $34.95 per person and registration is required. Visit thecozyteacart.com or call 249-9111.

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Artsy Halloween The Meredith League of New Hampshire Craftsmen Fine Craft Gallery (279 Daniel Webster Highway, Meredith) has its third annual Glass Pumpkin Patch exhibit on view now through Oct. 31. The collection features glass pumpkins of all sizes and colors, created by juried artists like Jordana Korsen, Lada Bohac, Bob Burch and others. For more information, visit nhcrafts.org/meredith. The Gallery at 100 Market (100 Market St., Portsmouth) has its Halloween-inspired exhibit “Dark Arts, Light Arts” on view now through Nov. 17. The exhibit features the work of sculptors, painters, photographers and paper-cutters with themes including Halloween, fantasy and the macabre. Find “The Gallery at 100 Market” on Facebook for more information. The Place Studio & Gallery (40 Thorndike St., Concord) will have a Halloween Craft Party on Saturday, Oct. 21, at 2 p.m. Choose from several different Halloween-related crafts; all materials will be provided. The cost is $25 for adults, $20 for students and $15 for children. Register by Friday, Oct. 20, at noon. Visit theplaceconcord.com. Concord Public Library (45 Green St., Concord) will host a pumpkin-painting class on Tuesday, Oct. 24, at 6 p.m. Pumpkins and painting supplies will be provided. The class is open to adults and teens over age 12 accompanied by a parent. Space is limited and registration is required. Visit concordnh.gov. See a live demonstration of master sculptor Greg Grady sculpting pumpkins at the Merrimack Premium Outlets (80 Premium Outlets Boulevard, Merrimack) on Saturday, Oct. 28, from 4 to 7 p.m. Visit facebook.com/ merrimackpremiumoutlets. Churchill’s Garden Center (12 Hampton Road, Exeter) will have a pumpkin-decorating program on Saturday, Oct. 28, from 11 a.m. to 12:30 p.m. Pumpkins and art materials will be provided. The cost is $5. Visit churchillsgardens.com. Thrilling theater A man-eating plant comes alive in the Peacock Players’ production of the cult classic Little Shop of Horrors at the Janice B. Streeter Theatre (14 Court St., Nashua) on Friday, Oct. 20, and Saturday, Oct. 21, at 2 and 7 p.m., and Sunday, Oct. 22, at 2 p.m. General admission tickets cost $15 to $19, and tickets for students and seniors 62+ cost $12 to $17. Visit peacockplayers.org.

Break a Leg Legally will present Dracula live on stage at The Strand Ballroom Theatre (20 Third St., Dover) Oct. 20 through Oct. 29. Show times are Friday at 8 p.m., Saturday at 2 and 8 p.m., and Sunday at 2 p.m. Tickets cost $15 for evening shows and $12 for matinees. Visit breakaleglegally.com. The Rochester Opera House (31 Wakefield St., Rochester) presents Curse of the Gay Bride Oct. 20 through Oct. 31. The new theater show combines rock music with comic book art. Showtimes are Fridays, Oct. 20 and Oct. 27, at 7:30 p.m.; Saturday, Oct. 21, at 7:30 p.m.; Saturday, Oct. 28, at 7:30 and 10 p.m.; Sunday, Oct. 29, at 7:30 p.m.; and Tuesday, Oct. 31, at 7:30 p.m. Tickets cost $18 to $22. Visit rochesteroperahouse.com The Palace Youth Theatre will produce The Addams Family at the Palace Theatre (80 Hanover St., Manchester) on Tuesday, Oct. 24, Wednesdays, Oct. 25 and Nov. 1, and Thursday, Nov. 2, at 7 p.m. Tickets cost $14 for adults and $11 for children. Visit palacetheatre.org. The Hampstead Stage Company presents Frankenstein at 3S Artspace (319 Vaughan St., Portsmouth) on Friday, Oct. 27, at 8 p.m. Tickets cost $15. Visit 3sarts.org. New Hampshire’s premiere cabaret troupe Absinthe and Opium Burlesque will present its Edgar Allen Poe-inspired Halloween show Nevermore at the Hatbox Theatre (270 Loudon Road, Concord) on Friday, Oct. 27, and Saturday, Oct. 28, at 7:30 p.m. Tickets for the 18+, BYOB show are $17 for general admission and $14 for seniors and students. Visit hatboxnh.com. Evil Dead: The Musical will be at the Capitol Center for the Arts (44 S. Main St., Concord) on Saturday, Oct. 28, at 8 p.m. Tickets cost $34.50 to $69.50. Visit ccanh.com. Spooky stories Local authors and paranormal investigators Karen Mossey and Mike Sullivan will be at the Leach Library (276 Mammoth Road, Londonderry, 432-1132, londonderrynh.org) on Thursday, Oct. 19, at 7 p.m., and the Merrimack Public Library (470 Daniel Webster Highway, Merrimack, 424-5021, merrimacklibrary.org) on Wednesday, Oct. 25, from 6:30 to 8:30 p.m., for a talk, “Spooky, Creepy New England,” with stories of paranormal evidence in the New England area. Stop by Portsmouth Book and Bar (40 Pleasant St., Portsmouth) on Thursday, Oct. 19, from 7 to 9 p.m., for Undead Beat Night. There will be open-mic readings of spooky tales and spoken word. Visit portsmouthhalloweenparade.org. Join Roxie J. Zwicker, author of Haunted Cemeteries of New England and New Hampshire Book of the Dead, in Portsmouth as she


Freaky films Chunky’s Cinema and Pub (707 Huse Road, Manchester, 206-3888; 150 Bridge St., Pelham, 635-7499; 151 Coliseum Ave., Nashua, 880-8055, chunkys.com) will show Psycho (1960) on Thursday, Oct. 19, at noon, and Night of the Living Dead (1968) the same day at 7:30 p.m. Pelham Public Library (24 Village Green, Pelham) is showing some spooky movies including Coraline (PG, 2009) on Monday, Oct. 23, at 2:30 p.m., and Hocus Pocus (PG, 1993) on Monday, Oct. 30, at 2:30 p.m. Visit pelhampubliclibrary.org. Meredith Public Library (91 Main St., Meredith) will show Monster House (PG, 2006) on Tuesday, Oct. 24, at 5 p.m. Visit meredithlibrary.org. Cinemagic (1226 Hooksett Road, Hooksett, 644-4629; 11 Executive Park Drive, Merrimack, 423-0240; 2454 Lafayette Road, Portsmouth, 319-8788, cinemagicmovies. com) will show RiffTrax: Night of the Living Dead (2013) on Wednesday, Oct. 25, at 7:30 p.m. The Music Hall Historic Theater (28 Chestnut St., Portsmouth) will show its Halloween Wildcard film The Black Pirate (1926) on Wednesday, Oct. 25, at 7 p.m. The silent film will feature an original score performed live by the Boston Steam-Crunk ensemble. Tickets cost $13. Visit themusichall.org. Manchester City Library (405 Pine St., Manchester) will show Hocus Pocus (PG,

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1993) on Wednesday, Oct. 25, at 1 p.m. Visit manchester.lib.nh.us. Cinemagic (2454 Lafayette Road, Portsmouth, 319-8788, cinemagicmovies.com) will show The Thing (R, 1982) on Thursday, Oct. 26, at 8 p.m. Chunky’s Cinema and Pub (707 Huse Road, Manchester, 206-3888; 150 Bridge St., Pelham, 635-7499; 151 Coliseum Ave., Nashua, 8808055, chunkys.com) will show Halloween (R, 1978) on Thursday, Oct. 26, at 7:30 p.m. Red River Theatres (11 S. Main St., Concord) will have a special screening of The Rocky Horror Picture Show (R, 1975) on Friday, Oct. 27, and Saturday, Oct. 28, at 10 p.m. Admission costs $15 and includes prop bags, naughty pre-show games, a costume contest and trivia. Visit redrivertheatres.org. Chunky’s Cinema and Pub (707 Huse Road, Manchester, 206-3888; 150 Bridge St., Pelham, 635-7499; 151 Coliseum Ave., Nashua, 880-8055, chunkys.com) will show The Rocky Horror Picture Show (R, 1975) on Friday, Oct. 27, and Saturday, Oct. 28, at 10 p.m. There will be themed cocktails and food specials and raffle prizes, and props are allowed (see website for list of acceptable props). Admission costs $12.99. Cinemagic (1226 Hooksett Road, Hooksett, 644-4629; 11 Executive Park Drive, Merrimack, 423-0240; 2454 Lafayette Road, Portsmouth, 319-8788, cinemagicmovies.com) will show The Rocky Horror Picture Show (R, 1975) on Saturday, Oct. 28, at 10 p.m. Dover Public Library (73 Locust St., Dover) will show The Exorcist (R, 1973) on Sunday, Oct. 29, at 2 p.m. Visit dover.nh.gov. The Wilton Town Hall Theatre (40 Main St., Wilton) will show the spooky silent film Haxan (1922) with live music by Jeff Rapsis on Sunday, Oct. 29, at 4:30 p.m. Admission is free. Visit wiltontownhalltheatre.com. Test your knowledge at the horror movie trivia night at 3S Artspace (319 Vaughan St., Portsmouth) on Sunday, Oct. 29, at 7 p.m. Compete as an individual or in a team of up to six people. The cost is $12 for one to two players and $25 for three to six players. Visit 3sarts.org. River Street Theatre (6 River St., Jaffrey) will show Halloween (R, 1978) on Tuesday, Oct. 31, at 5:30 and 8 p.m. Wear a full costume to get a free popcorn. Visit theparktheatre.org. Red River Theatres (11 S. Main St., Concord) will show the silent vampire film Nosferatu (1922) with live music by Jeff Rapsis on Tuesday, Oct. 31, at 7 p.m. Admission costs $12. Visit redrivertheatres.org.

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tells spooky stories during her Shadows and Stones Cemetery Tour on Friday, Oct. 20, at 8 p.m., Wicked Haunted Waterfront Tour on Sundays, Oct. 22 and Oct. 29, at 5:30 p.m., and Historic Portsmouth Legends and Ghosts Walk on Tuesday, Oct. 31, at 6 p.m. Meet for tours at 19 Sheafe St., Portsmouth. Visit newenglandcuriosities.com. Derry Public Library (64 E. Broadway, Derry) will host a program, “Haunted Places of Greater Derry,” on Monday, Oct. 23, from 6:30 to 8 p.m. Learn about haunted locations and evidence of the paranormal in Derry and beyond. Visit derrypl.org. Join authors and paranormal investigators Paul Eno and Ben Eno at the Portsmouth Public Library (175 Parrott Ave., Portsmouth) on Saturday, Oct. 28, from 1 to 3 p.m., for a talk, “Behind the Paranormal,” with stories about the paranormal in New Hampshire and beyond. Visit cityofportsmouth.com/library. Master storyteller and musician Odds Bodkin will be at Schoodacs (1 E. Main St., Warner) on Saturday, Oct. 28, from 3 to 4 p.m., to present spooky stories for families. Tickets cost $10 in advance, and seating is limited. Visit facebook.com/schoodacs. Daland Memorial Library (5 N. Main St., Mont Vernon) will host a horror-themed poetry night featuring the works of Edgar Allen Poe on Monday, Oct. 30, from 7 to 9 p.m. Visit dalandlibrary.wordpress.com. Stop by Owen Farm (580 Brockway Road, Hopkinton) on Tuesday, Oct. 31, at 7 p.m. for Ghost Stories at the Yurt. Listen to special guest storytellers tell ghostly stories and share some stories of your own. Visit owenfarm.org.

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HIPPO | OCTOBER 19 - 25, 2017 | PAGE 19


Haunted attractions conjure up scares By Ryan Lessard

news@hippopress.com

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If you want to be scared out of your socks but horror movies just aren’t doing it for you, New Hampshire’s haunted attractions may be the answer. John Tracey, the co-owner of Haunted Acres (446 Raymond Road, Candia, hauntedacres.com), said a number of significant changes have been made to the park. Haunted Acres is a series of five attractions centered around Area 52 and connected by a story about a top secret government facility overtaking a small New Hampshire hamlet. “We revamped several of the scenes in the different houses,” Tracey said. The Graveyard of the Damned — all that remains of a fictional New Hampshire town after the government wiped out its residents or performed ghastly experiments on a few of its denizens — has been expanded this year. New details have been added to the Quarter Mile Nightmare Walk through the woods, such as some special effects like lasers and spiders. And Tracey said they added some surprises out in the woods. He also remodeled the 3-D Nuclear Accident House and added a decontamination room. The Maze from Hell is different every year. Tracey said they also added roaming musicians and walk-around performers with LED lights. “We also have the only nighttime ziplines in New Hampshire,” Tracey said. Access to the ziplines is a $10 upgrade on the ticket price at the gate. There are also photo booths, two large bonfires and eating areas. Last year, Haunted Acres was ranked the No. 1 Halloween Event in New England by Boston Events Insider, according to Tracey. He said this year they’re in contention for the top stop again and they earned a five-star rating. Regular tickets are $29. Thursdays, there are “date night” specials where you can get two tickets for $42. A speed pass for skipping lines is $39. Credit card is only accepted for online purchases. Tickets at the gate are cash only. Check their Facebook page for specials and coupons. Saturday, Oct. 28, is a costume contest and Sunday, Oct. 29, is a lights out night.

Another haunted mainstay every Halloween is Spooky World presents Nightmare New England and The Haunted Hayride (454 Charles Bancroft Highway, Litchfield, nightmarenewengland.com), which is also undergoing a lot of improvements every year. This year, co-owner Michael Accomando said, they paid attention to small details. “We spent a lot of time this year working on individual scares,” Accomando said. He said The Colony attraction has a new ending and about half a dozen scares throughout. At one point, there’s an illusion that makes you feel like you’re walking through water, he said. This is also the first year the attractions, which are on the Mel’s Funway Park property, are transitioning from popup installations to permanent pavilions. That way, Accomando said, they can build upon it every year and make the experience far more realistic. The 3D Festival of Fear is built out of the same pavillion that was on the property last Halloween with some significant improvements, Accomando said. Some rooms were added, like a barrel maze and a U-shaped room meant to make you feel like you’re ending up right where you came from. “It’s amazing how easy the mind can be tricked with what we’re going to do,” Accomando said. Now that it’s set up permanently, a future buildout will create the illusion of multiple floors. The next permanent pavilion is for the Brigham Manor, a traditional haunted house. Next year, it will be completely reconstructed so it feels more like you’re inside a real house. For example, every room will have a ceiling, faucets will drip, furnaces will be hot, fridges will be cold and bathrooms will be, well, stinky. This year, Accomando said, they added a kitchen area with a walk-in freezer. And the pantry was redone with hydraulic pistons so it seems like a whole wall is about to fall on top of you. The Carnage attraction, which is a junkyard, has been expanded upon with a new garage and a maze of wooden pallets at least 10 feet high. Accomando said he also put some work into the ending. In the next three years or so, Accomando hopes to bring back a former attraction called Sleep Stalkers, set in an abandoned sleep clinic where night terrors have become real. Tickets are $39.99 for all five attractions including the Haunted Hayride on Fridays and Saturdays. Thursdays and


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Sundays are usually $5 less, but you can also find $5-off coupons for Friday and Saturday visits. VIP tickets are $64.99, which provides unlimited access to the Funway park features as well, such as go-karts and mini-golf. Super VIP tickets for $79.99 provide access to an unlimited number of hayrides. A lights out night will be on the last night of the attraction, on Nov. 4. Haunted Overload (DeMeritt Hill Farm, 66 Lee Road, Lee, hauntedoverload. com) is set in a cursed farming village populated by undead after a demon visited the village and was met with inhospitality. The park is open to the public during the day on Fridays, Saturdays and Sundays from 11 a.m. to 3 p.m. for $5 per person. For night visits, people are encouraged to purchase tickets in advance for $25 since shows may be sold out. If tickets are available at the time of the show, they are $29. Friday Night Light events, where visitors can see all the sets without the scares, on Oct. 19 and Oct. 30, are $13. There’s a lights out event on Oct. 31 from 7 to 8:30 p.m. Fright Kingdom (12 Simon St., Nashua, frightkingdom.com) offers a fully immersive experience with six attractions. Apocalypse Z is a zombie world inspired by The Walking Dead, Bloodmare Manor is your quintessential haunted house,

Psycho Circus has clowns — what more needs be said? — and other attractions include The Abandoned, Grim and the central area known as Monster Midway. Regular admission is $25. Fright Passes, which are speed passes to get you into the Midway faster, are $36 at the door or $32 online. A Fright Pass also gives you free access to a coffin ride simulator. It’s open Fridays and Saturdays from 7 to 11 p.m. and Sundays from 7 to 10 p.m. Harvest of Haunts (Charmingfare Farm, 774 High St., Candia, visitthefarm. com) has four attractions: Horse-Drawn Ride, Barn of the Dead, Tractor Bog Ride and Infested Corn Maze. It’s open on Oct. 20, Oct. 21, Oct. 27 and Oct. 28. Tickets are $25 per person, which includes access to all attractions. Screeemfest at Canobie Lake Park (85 N. Policy St., Salem, 893-3506, canobie.com) has five terrifying haunted houses as well as games and live shows. The attractions are called The Culling, The Canobie Lake Hotel, Carnivus (with cannibal clowns), The Village and The Black Hollow Cove, which is pirate-themed. General admission is $34 on Fridays and Sundays, $38 on Saturdays. For people under 48 inches or older than 60, tickets are $23. Kids 3 and under go for free.

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THIS WEEK

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Join the Manchester Animal Shelter for its 9th Annual Wine and Chocolate fundraiser from 5:30 to 10 p.m. at the Derryfield Country Club (625 Mammoth Road, Manchester) for an evening of wine, chocolate and auctions to raise money for the shelter’s efforts to help stray and abandoned animals. Tickets are $30. Contact 6283544 or email journey@manchesteranimalshelter.org.

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HIPPO | OCTOBER 19 - 25, 2017 | PAGE 22

Saturday, Oct. 21

Saturday, Oct. 21

Learn and practice Yin Yoga at Yoga Balance (135 Hooksett Road, Manchester) from 1:30 to 3:30 p.m. Yin Yoga focuses on the yin in “Yin and Yang” practices and includes elements of calming, cooling and resting. The poses and posture focus on releasing tension. The class is $30. Call 625-4000, email mail@ yogabalance.info or visit yogabalance.info.

EAT: a seasonal dinner Have a meal in the spirit of Oktoberfest at Revolution Taproom & Grill (61 N. Main St., Rochester). The Allagash Brewing Beer Dinner is Thursday, Oct. 19, at 6:30 p.m. The special dinner includes a five-course meal featuring authentic Belgian food, prepared by Revolution Taproom & Grill chefs. Each course will be paired with various Allagash Belgian-style ales. Tickets are $55 per person. Contact 244-3022 or visit revolutiontaproomandgrill.com.

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Take a guided museum tour through the New Hampshire Historical Society’s historic Park Street building (30 Park St., Concord) from noon to 5 p.m.. A member of the Historical Society’s education or volunteer staff will give guided tours of the “Temple of History” and teach guests about objects on display, including a 500-year-old dugout canoe and a 1972 Ski-doo. Tours are appropriate for all ages and last about 45 minutes. Tours are $7 for adults and free for children under 18. Call 228-6688 or visit nhhistory.org.

The Aviation Day & Runway 5K will be held at the Concord Municipal Airport (71 Airport Road, Concord) from 9 a.m. to 1 p.m. A free fun run starts at 9:45 a.m. for ages 8 and under, and the 5K starts at 10 a.m. Kids ages 8 to 17 years old will get free airplane rides from noon to 1 p.m., and there will be interactive exhibits and activities throughout the day. Online registration for the 5K is $25 for adults and $10 for kids 8 to 17 years old. Call 471-1887 or visit runreg.com/ runway-5k-and-aviation-day.

DRINK: wine Head to the 11th Annual Tasting and Benefit Auction from 6 p.m. to 8 p.m. at Falls Event Center (21 Front St., Manchester) for a carnival themed food and wine event with local restaurants serving their cuisine. Guests will sip wine and beer served by vendors from across the state. There will also be an auction with 100 percent of the proceeds going to youth, families, and individuals in need in the community. Tickets are $30. Contact 7822803, email smccarthy@graniteymca.org or visit graniteymca.org.

Saturday, Oct. 21

The Acoustic Cafe presents J. Bird and the Sparrowhawk at 6:30 p.m. at the Wadleigh Memorial Library (49 Nashua St., Milford). A husband-and-wife duo, Amy Snedaker and Rich Hamilton play a mix of old-timey string band tunes and their own original soulful Appalachian songs and harmonies. Their music combines bluegrass and traditional acoustic string music. Call 249-0645 or email refdesk@wadleighlibrary.org.

BE MERRY: at a fiddle festival Visit the Fall Fiddle Workshop and Festival on Saturday, Oct. 21, from 9:30 a.m. to 5 p.m. at the Concord Community Music School (23 Wall St., Concord) and witness the skillful fiddlers steeped in the Celtic and American folk traditions and adept at improvisation. The festival will also feature a schedule of workshops and jam sessions for aspiring fiddlers. Registration is $75 for teens and adults and $50 for kids age 9 to 12. Contact 2281196 or email efaiella@ccmusicschool.org.

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HIPPO | OCTOBER 19 - 25, 2017 | PAGE 23


ARTS Bittersweet end

Leddy Center does Willy Wonka, founders retire By Angie Sykeny

asykeny@hippopress.com

After 43 years of producing community theater shows, Leddy Center founders Elaine and Bruce Gatchell are retiring on a high note with their final fall production, Roald Dahl’s Willy Wonka, opening Oct. 20. Based on the classic 1964 children’s novel Charlie and the Chocolate Factory and the 1971 film Willy Wonka & the Chocolate Factory, the musical tells of a poor boy, Charlie, and his Grandpa Joe, who win a coveted opportunity to tour the elusive chocolate factory run by the eccentric chocolate maker Willy Wonka. “When we finally decided to retire, we knew we wanted to exit standing up and wanted our final year to be as wonderful as every other year,” Elaine Gatchell said. “So we picked a big one — Willy Wonka, a crazy, fun show with a big cast and amazing music and so many creative things in it. We thought that would be a great way to go out.” The Leddy Center has produced a variation of the musical, Charlie and the Chocolate Factory, several times before, most recently in 2009. This year’s production, however, will have a new special Roald Dahl’s Willy Wonka When: Oct. 20 through Nov. 8, showtimes on Fridays at 7:30 p.m., Saturdays and Sundays at 2 p.m., and Wednesday, Nov. 1, at 2 p.m. Where: Leddy Center for the Performing Arts, 38C Ladds Lane, Epping Cost: $20 More info: leddycenter.org, 679-2781

The Leddy Center presents Willy Wonka. Courtesy photo.

effect: a real working “Wonkavator” that carries Charlie, Grandpa Joe and Willy Wonka through the roof of the factory in the dramatic final scene. To design and build the Wonkavator, the Gatchells recruited their friend Wayne Merrill, a retired mechanical engineer from Derry who had previously helped build the system that allowed actors to fly in the Leddy Center’s 2008 production of Peter Pan. “[The Gatchells] wanted to do something better with Willy Wonka, because the one they did before was much more limited, so they asked me to help them out,’” Merrill said. “I said, ‘Sure. Sounds like a fun job.’ I enjoy designing and building things. It was a fun project right from the beginning.” The Wonkavator is a self-contained unit on roller wheels and is made from a light

24 Theater

Includes listings, shows, auditions, workshops and more. To get listed, e-mail arts@hippopress.com.

plywood material. It’s open at the top, with a platform that’s about 4x3 feet and a door on the front where the actors will step inside. It will lift the actors about six feet off the ground. To build it, Merrill modified a hydraulic engine hoist, like the ones used to lift an engine out of a car, with a powered electric pump so that the Wonkavator would ascend in a smooth continuous motion. It’s operated by the push of a button, which will be concealed behind the stage curtain during the scene. “It was a bit of a challenge designing it, but so far it’s looking really good,” Merrill said. “We see it in practices, but I’m very anxious to see the whole show — how this thing that I’ve worked on really appears in the show.” Willy Wonka will be the Leddy Center’s

25 Art

second to last production; A Christmas Carol will follow as the theater’s final production in December. The Leddy Center started out as the Epping Community Church Players, holding its first show, Guys and Dolls, in July 1975 as a church fundraiser. Elaine Gatchell, who was the church choir director, continued to produce and direct one fundraising show per year until 1984, when the players were gifted permanent use of a performance space in the historic Leddy Brothers building on Main Street in downtown Epping. At that point, the Epping Community Church Players changed its name to the Leddy Center and began expanding its programming to include more shows, a concert series and performing arts classes and private lessons. In 2008, it moved to its current location, a 215-seat modern theater set on 93 acres of farmland along the Lamprey River in Epping. Since then, the Leddy Center has produced four shows a year, including Broadway classics like Annie, The Music Man and Fiddler on the Roof, and A Christmas Carol every December. “I had no idea when I started this that it would last 43 years, but every year it grew and grew,” Gatchell said. “It’s been a wonderful journey.” After retiring from the Leddy Center, Gatchell said she has plans to continue sharing her passion for theater in another way. “I personally would love to do some prison work and show people in the prisons how to develop a character, and hopefully enrich their lives,” she said. “That’s always been a desire of mine, and I’m hoping to work toward accomplishing that.”

25 Classical

Includes listings for gallery events, ongoing exhibits and classes. Includes symphony and orchestral performances. To get listed, e-mail arts@hippopress.com. To get listed, e-mail arts@hippopress.com.

Looking for more art, theater and classical music? Check out Hippo Scout, available via the Apple App Store or Google Play. Theater Productions • OUR TOWN Seacoast Repertory Theatre production. Oct. 12 through Oct. 22. Showtimes are Thursday at 7:30 p.m., Friday and Saturday at 8 p.m. and Sunday at 2 p.m. 125 Bow St., Portsmouth. Tickets cost $15 to $20. Visit seacoastrep.org. • RUN FOR YOUR WIFE A Milford Area Players production. Oct. 13 through Oct. 22. Showtimes are Friday and Saturday at 8 p.m., and Sunday at 2 p.m. Amato Center for the Per-

forming Arts, 56 Mont Vernon St., Milford. Visit milfordareaplayers.weebly.com. • MY FAIR LADY A Manchester Community Theatre Players production. Oct. 13 through Oct. 22. North End Montessori School, 698 Beech St., Manchester. $20 for adults, $18 for seniors and $10 for students. Visit mctp.info or call 800-8383006. • GOD OF CARNAGE Oct. 6 through Oct. 22. Showtimes are Friday and Saturday at 7:30 p.m., and Sunday at 2 p.m. Hatbox Theatre, 270 Loudon Road,

HIPPO | OCTOBER 19 - 25, 2017 | PAGE 24

Concord. $17 for general admission and $14 for students and seniors. Visit hatboxnh.com. • EXTREMITIES Players’ Ring Theatre production. Oct. 6 through Oct. 22. Showtimes are Friday and Saturday at 8 p.m., and Sunday at 3 p.m. Prescott Park, 105 Marcy St., Portsmouth. Tickets cost $18 for general admission and $14 for students and seniors. Visit playersring.org. • LITTLE SHOP OF HORRORS Peacock Players production. Oct. 13 through Oct. 22. Court Street Theatre, 14 Court

St., Nashua. Visit peacockplayers.org for tickets. • CRAZY WORLD The New Hampshire Theatre Project presents. Fri., Oct. 20, and Sat., Oct. 21, 8 p.m.; and Sun., Oct. 22, 2 p.m. West End Studio Theatre , 959 Islington St., Portsmouth. $40. Visit nhtheatreproject.org. • ANYTHING GOES Presented by Palace Theatre. Various showtimes Oct. 20 through Nov. 11. Palace Theatre, 80 Hanover St. , Manchester. Children (age 6-12) $25, adults $39 to $45. Visit palacetheatre.org. • WILLY WONKA Oct. 20

through Nov. 28. Leddy Center for the Performing Arts, 38 Ladds Lane, Epping. $20. Visit leddycenter.org. • ANYTHING GOES Oct. 20 through Nov. 11. Palace Theatre, 80 Hanover St., Manchester. $25 for children ages 6 through 12 and $39 to $45 for adults. Visit palacetheatre.org. • MENOPAUSE THE MUSICAL Sun., Oct. 22, 2 and 5:30 p.m. Capitol Center for the Arts, 44 S. Main St., Concord. $44 to $59. Visit ccanh.com. • DEATH BY DESSERT Audience participation murder mys-

tery dinner theatre show. Fri., Oct. 27, and Sat., Oct. 28, 6 p.m. South Congregational Church , 27 Pleasant St. , Concord. $35. Visit lendmeatheater.org. • FRANKENSTEIN Presented by The Hampstead Stage Company. Fri., Oct. 27, 8 p.m. 3S Artspace, 319 Vaughan St., Portsmouth. $15. Visit 3sarts. org. • EVIL DEAD: THE MUSICAL Sat., Oct. 28, 8 p.m. Capitol Center for the Arts, 44 S. Main St., Concord. $34.50 to $69.50. Visit ccanh.com. • THE TIME MACHINE New


ARTS

Notes from the theater scene

• Laughing about menopause: See Menopause the Musical at the Capitol Center for the Arts (44 S. Main St., Concord) on Sunday, Oct. 22, at 2 and 5:30 p.m. The musical parody follows four women shopping for lingerie as they sing about memory loss, hot flashes, sex, chocolate cravings and more, set to classic tunes from the ’60s, ’70s and ’80s. Tickets cost $44 to $59. Visit ccanh.com or call 225-1111 for more information. • All aboard: Anything Goes will be at the Palace Theatre (80 Hanover St., Manchester) from Oct. 20 through Nov. 11. The comic Broadway musical written by Cole Porter follows a group of colorful characters aboard the S. S. American sailing between New York and England, including a nightclub singer and former evangelist, a lovelorn Wall Street broker and a second-rate con man. The musical features classic numbers like “Anything Goes,” “You’re the Top” and “I Get a Kick Out of You.” Showtimes are Fridays at 7:30 p.m., Saturdays at 2 and 7:30 p.m., Sundays at 2 p.m., and Thursday, Nov. 9, at 7:30 p.m. Tickets cost $25 for children ages 6 through 12 and $39 to $45 for adults. Visit palacetheatre.org or call 668-5588 for more information. • Small town tale: The Seacoast Repertory Theatre (125 Bow St., Portsmouth) features Our Town on Thursday, Oct. 19, at 7:30 p.m.,

Hampshire Theatre Project production. Nov. 10 through Nov. 26. Fridays and Saturdays at 8 p.m., Sundays at 2 p.m. West End Studio Theatre, 959 Islington St., Portsmouth. $28 general admission, $24 students and seniors. Call 431-6644 ext. 5 or email reservations@nhtheatreproject.org. Art

Events • HISTORY OF THE PORTSMOUTH PLAINS: A COMMUNITY ARTS PROJECT Workshop series to transform the historic Plains School into a center for cultural arts and activities. Thurs., Sept. 14 through Oct. 19, 5:30 to 7 p.m. Portsmouth City Hall, 1 Junkins Ave. , Portsmouth. Email info@pontine.org or call 4366660. • “RESCUED: FROM SHELTER TO SCULPTURE” Art featuring rescued dogs by Kimberly Sarah Photography. Sat., Oct. 21, 6 to 10 p.m. The Studio of Photographic Arts , 15 Merrill St. , Manchester. $30 in

Menopause the Musical at the Capitol Center for the Arts. Courtesy photo.

Friday, Oct. 20, and Saturday, Oct. 21, at 8 p.m., and Sunday, Oct. 22, at 2 p.m. The 1938 play by Thornton Wilder tells of love, life and death in the small New Hampshire town of Grover’s Corner. Tickets cost $15 to $20. Visit seacoastrep.org or call 433-4472 for more information. • Man-eating plant: Don’t miss the final weekend of the Peacock Players’ production of Little Shop of Horrors at the Janice B. Streeter Theatre (14 Court St., Nashua). The horror-comedy rock musical follows a hapless orphan named Seymour who, while working at a run-down floral shop on Skid Row, pricks his finger on a mysterious venus flytrap-like plant and awakens its taste for blood. Showtimes are Friday, Oct. 20, and Saturday, Oct. 21, at 2 and 7 p.m., and Sunday, Oct. 22, at 2 p.m. General admission tickets cost $15 to $19, and tickets for students and seniors 62+ cost $12 to $17. Visit peacockplayers.org or call 886-7000 for more information. — Angie Sykeny

advance, $40 at the door. Visit rescuednh.com. • DEERFIELD ARTS TOUR Free self-guided tour of artists’ studios in Deerfield. Sat., Oct. 21, and Sun., Oct. 22, 10 a.m. to 5 p.m. Deerfield, NH, 03037 Deerfield., Visit facebook.com/ deerfieldartstour. Openings • “NEW ENGLAND LIGHT” RECEPTION Exhibit features the work of local artists Cathleen Calmer and Deborah Navas. Sat., Oct. 21, 2 to 4 p.m. Hancock Town Library, 25 Main St. , Hancock. Call 525-4411. • TWO-ARTIST SHOW RECEPTION Exhibit features the works of artists Gary Haven Smith and Bert Yarborough. Fri., Nov. 3, 5 to 7 p.m. McGowan Fine Art Gallery, 10 Hills Ave., Concord. Visit mcgowanfineart.com. Classical Music Events • PITCH SLAPPED Families Matter Benefit Concert features a cappella choral group. Sat.,

Oct. 21, 7:45 p.m. Temple B’nai Israel, 210 Court St. , Laconia. $27.50. Visit tbinh.org. • “AVALOCH ALL-STARS” Concert features contemporary and classical chamber music performed by ensembles from the Avaloch Farm Music Institute in Boscawen. Sat., Oct. 28. Concord City Auditorium, 2 Prince St., Concord. Visit concordcommunityconcerts.site. • “ARIAS AND APERITIVO” An evening of live performance of arias from your favorite operas and an aperitivo, masquerade style. Sat., Oct. 28, 6 to 9 p.m. Nashua Country Club , 25 Fairway St., Nashua. Tickets cost $40 to $50. Visit operanh.org. • A MASKED BALL The Portsmouth Symphony Orchestra host an evening of masked merriment and live orchestral music to celebrate music education at its first annual gala. Sat., Oct. 28, 7 to 10 p.m. The Crystal Atrium at Service Credit Union, 3003 Lafayette Road, Portsmouth. $75. Visit portsmouthsymphony.org.

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HIPPO | OCTOBER 19 - 25, 2017 | PAGE 25


ARTS

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Two art lovers have set out to invigorate downtown Manchester’s art scene with a new gallery that will feature the work of emerging contemporary artists. Kelley Stelling Contemporary, located at 221 Hanover St., opens with its inaugural exhibition “Pairings” on Thursday, Oct. 19. The gallery’s founders, Karina Kelley and Bill Stelling, became friends while serving on the Currier Museum Advisory Council. “Bill and I have been kicking the idea [of opening a gallery] around for quite a while,” Kelley said. “We were both looking to do something creative that used our abilities and brought something that Manchester was lacking, and we saw that there were no serious art galleries around here showing contemporary artwork.” The 1,300-square-foot space will display thought-provoking contemporary “art that pushes the envelope,” Kelley said, with a variety of 2D and 3D media represented. The “Pairings” exhibition will spotlight the work of six contemporary local and regional artists; Kelley and Stelling chose three artists and asked each of them to invite one additional artist to be featured alongside them. The collection will include pieces like needlepoint mugshots, paintings done on aluminum and copper canvases and tattoo art-inspired

112619

Upcoming exhibitions

HIPPO | OCTOBER 19 - 25, 2017 | PAGE 26

“Pairings” - on view Thursday, Oct. 19 through Sunday, Nov. 12. Opening reception Thursday, Oct. 19, 5:30 to 7:30 p.m. “Report from the Front” - on view Thursday, Nov. 16, through Sunday, Dec. 10. Opening reception Thursday, Nov. 16, 5:30 to 7:30 p.m. “Small Kingdoms” - on view Thursday, Dec. 14, through Sunday, Jan. 14, opening reception Thursday, Dec. 14, 5:30 to 7:30 p.m.

illustrations. “A lot of galleries in this area cater to more traditional tastes, with landscape paintings and that kind of thing, but we’re showing art that’s a little edgier,” Stelling said. “Some of it might make people a little uncomfortable and make them wonder what the artist is trying to express.” On Thursday, Nov. 16, the gallery will unveil its second exhibition “Report from the Front,” featuring four artists — two from New Hampshire, one from New Orleans and one from New York — whose work possesses underlying meaning relevant to current world events. “We’re not getting into this as a New Hampshire or New England gallery, only showing [artists from] a selective geographic area or art with restricted subject matter,” Kelley said. “We want to have a range of where the artists are from and where they are in their careers, and a range of art and mediums and price points. It will be a breath of fresh air for people who collect art in New Hampshire.” Kelley and Stelling are having no difficulty finding artists to show in the gallery, Stelling said; they have formed numerous relationships with artists during their years of work in the arts community. Kelley, who holds a degree in fine arts and art history, has worked in arts marketing for over a decade, chairing the Currier Museum of Art’s 2017 Annual Fundraising Gala and serving as the vice president for the Kimball Jenkins School of Art’s board of directors and as a committee member for the New Hampshire Institute of Art’s Annual Gala. Stelling, who currently sits on the New Hampshire State Council for the Arts, founded Fun Gallery and directed 56 Bleecker NY gallery in New York City and most recently collaborated on ArtFront, a newly formed arts organization that hosts pop-up multimedia art shows in Manchester. Word of the new galley has been generat-


ARTS

Stop in for your

Halloween Treasures

• Painting wildlife: Local artist Rosemary Conroy will host her 11th annual open studio (Poor Farm Road, Weare) on Saturday, Oct. 21, and Sunday, Oct. 22, from noon to 4 p.m. each day. Conroy will exhibit and sell paintings, reproductions and notecards featuring her contemporary wildlife art, including pieces depicting bears, whales and bobcats. “My artwork is how I thank wild creatures for being part of our world,” she said in a press release. “They inspire me and give me such joy; I want to honor them through my painting.” Conroy was recently named one of “Eleven NH Women Artists to Watch” by New Hampshire magazine and has been featured twice on NH Chronicle. Visit rosemaryconroyart.com. • Artists of Deerfield: The Deerfield Arts Tour returns on Saturday, Oct. 21, and Sunday, Oct. 22, from 10 a.m. to 5 p.m. each day. The free, self-guided tour will feature 21 artists and artisans in 16 studios in Deerfield. Artwork will include sculpture, photography, stained glass, fabric arts, wood carving, pottery, pastel, oil painting, pottery and more. There will also be several students from Deerfield Community School who will be showing their artwork at various studios along the tour. Visit deerfieldartstour.beadbush.com. • Nights at the museum: The Currier Museum of Art (150 Ash St., Manchester) will host Free Lautrec Late Nights on Thursdays, Oct. 19 and Oct. 26, celebrating the museum’s latest special exhibition “The Paris of Toulouse-Lautrec.” The exhibition will be open late hours from 5 to 9 p.m., and there will be special activities including a focus tour of the exhibition, art-making activity and screening of Mou-

ing plenty of excitement, especially among local contemporary artists for whom, until now, there were no nearby galleries that welcomed their style of artwork. “There’s this whole network [of contemporary artists] who work separately but have a common vision about their artwork,” Stelling said. “Once you talk to one artist and tell them what you’re doing, they get excited and tell you about other artists whose work they admire, and you end up making all these amazing connections.” One of the larger goals in opening the gallery, Stelling said, is to contribute to the recent “revival” of Hanover Street — the street has seen several new restaurants and businesses open over the past year — and to provide a new destination for people to visit

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“Emperor of Pemigewasset” by Rosemary Conroy. Courtesy photo.

lin Rouge (1952) on Oct. 19, and Theatre Kapow one-act farces, a reading by New Hampshire Institute of Art creative writing students and a printmaking demonstration on Oct. 26. General admission to the museum and activities on these nights is free; there is a $5 fee to see the exhibition. Visit currier.org or call 669-6144. • All about pastels: The Pastel Society of New Hampshire presents its ninth annual juried show, “It’s Pastel,” at the Discover Portsmouth Center Gallery (10 Middle St., Portsmouth), on view Oct. 21 through Nov. 25, with an opening reception on Saturday, Oct. 21, from 5 to 7 p.m. More than 80 paintings representing a broad range of styles, colors and techniques and created by artists from across the country will be featured. “A whole room full of pastel paintings really packs a punch,” PSNH juried show chair Keith Demanche said in a press release. “Portraits, landscapes, still life – pastel is a terrific medium for almost any kind of subject. Seeing what all these talented artists put on view is truly amazing.” Visit portsmouthhistory.org. — Angie Sykeny

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in downtown. “There’s an influx of young people moving back to downtown and revitalizing the city, and while there are some very good restaurants, people want to do more than eat. They want to hang out,” he said. “So we’re trying to fill a cultural gap and create a visually interesting focal point in downtown where people can gather.” Kelley Stelling Contemporary Address: 221 Hanover St., Manchester Gallery hours: Thursday and Friday, 11 a.m. to 6 p.m., and Saturday and Sunday, 11 a.m. to 1 p.m. More info: kelleystellingcontemporary. com, 345-1779

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HIPPO | OCTOBER 19 - 25, 2017 | PAGE 27


INSIDE/OUTSIDE Walking with giants

LISTINGS 29 Crafts Fairs, workshops...

The Enchanted Forest returns

30 Dance Ballroom, folk...

By Ethan Hogan

31 Health & Wellness Workshops, exercises... 31 Museums & Tours Exhibits, events... 31 Nature & Gardening Hikes, animal events... FEATURES 29 Kiddie pool Family activities this week. 30 The Gardening Guy Advice on your outdoors. 31 Treasure Hunt There’s gold in your attic. 32 Car Talk Click and Clack give you car advice. Get Listed From yoga to pilates, cooking to languages to activities for the kids, Hippo’s weekly listing offers a rundown of all area events and classes. Get your program listed by sending information to listings@hippopress.com at least three weeks before the event. Looking for more events for the kids, nature-lovers and more? Check out Hippo Scout, available via the Apple App Store, Google Play or online at hipposcout.com.

ehogan@hippopress.com

Larger-than-life squirrels, bees, owls and bats will inhabit the Enchanted Forest at the McLane Audubon Center on Friday, Oct. 20, and Saturday, Oct. 21, to teach young wanderers about wildlife. Kids and their parents follow a pathway through the nature trails at the Susan N. McLane Audubon Center, stopping at five storytelling stations along the way. Each station has a different cast of characters waiting to tell their enchanted tales. The Enchanted Forest is an outof-the-box teaching opportunity for the development and community engagement manager, Ruth Smith, who writes the skits each year. Smith said the tradition was first held in 1987 and has been held most years since. “The best part of it, the most enchanting part, is that we have a trail through the woods. Just being out on the trail in the dark is kind of enchanting,” said Smith. The enchanted forest trail is a small part of the center’s larger Silk Farm Sanctuary trail system and is lined with jack-o’-lanterns that light the way through the five skit locations. Enchanted Forest Where: The Susan N. McLane Audubon Center, 84 Silk Farm Road, Concord When: Friday, Oct. 20, and Saturday, Oct. 21, from 5 to 8:45 p.m. Cost: $9.50 per person Visit: Preregistration required at nhaudubon.org

Each station has its own theme with a small story playing out that teaches kids a particular lesson about nature. “A lot of it is helping people understand the truth about nature. … Overcoming misconceptions is one of our goals,” said Smith. One common misconception is that bees are nuisance bugs that aren’t very important, Smith said, and one of her skits this year will deal with pollinators and how they help the environment. People’s interest in bees and other pollinators has recently increased because of reports of their declining population, according to Smith. “A lot of people are interested in what is happening with the bees theses days,” said Smith. The skits are interactive and the costumed actors get the audience involved. The characters are played by volunteers who act as supersized bees, bats, squirrels and other creatures. Smith said that teaching kids through story is more effective than teaching with a textbook because they never seem to forget the lesson. Being part of the story and experiencing the material being taught makes the information easier to retain for many kids, according to Smith. “I’ve had people 20 years later say, ‘Oh god, I remember that skit about the pumpkins,’” Smith said. Smith works with scientists and biologists at the center to develop engaging stories for the skits that teach kids about nature. One of her popular skits from last year was about the various flying animals of the forest. The skit featured larg-

Introduction to Cartomancy

A young volunteer dressed up as a character on the Enchanted Forest Trail.

er-than-life owls, bats and flying squirrel characters that all wanted to be considered animals of flight. “Who was the true flying animal?” said Smith. Plants also find their way into many of the skits and can be just as lively as their animal counterparts, Smith said. A new skit this year will tell the story of an invasive plant species that threatens the ecology of the area. Each skit lasts about five minutes and touring the whole enchanted forest trail takes about an hour. The McLane Center’s facilities will also be open during the enchanted forest trail walks. The center

has exhibits that feature live animals that are native to the Granite State and some that are visiting. The exhibits also aims to teach guests about the animals and why they are important to the area. Smith said the raptor mews exhibit will be open till dusk and guests will be able to see a bald eagle, a red-tailed hawk, a peregrine falcon, a screech owl and barred owls. Tours through the enchanted forest will run from 5 to 8:45 p.m. Earlier tours will be during the daylight hours for an even more relaxed option for younger kids. The event will also have face painting, games, raffle prizes and refreshments.

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IN/OUT

Family fun for the weekend

Science & nature

Check out the new interactive exhibit “Water’s Extreme Journey” at the SEE Science Center (200 Bedford St., Manchester) on Saturday, Oct. 21, from 10 a.m. to 5 p.m. The exhibit was built this summer to teach kids about the journey a drop of water takes. The educational maze turns kids into a raindrop and has them do activities that teach them about all the places water goes before it arrives in their backyard or bathroom. General admission to the SEE Science Center is $9 per person ages 3 and up, free for children under 3. Contact 669-0400 visit see-sciencecenter.org. Join Amoskeag Fishways (4 Fletcher St., Manchester) for its Nature Seekers: Eyes on Owls program on Saturday, Oct. 21, from 11 a.m. to noon. The short mini program will teach children and their parents about the owls of New Hampshire through fun, nature-based activities. A $5 donation is encouraged. Call 626-3474 or visit amoskeagfishways.org.

Farm fun

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Visit Joppa Hill Farm (174 Joppa Hill Road, Bedford) for an afternoon of campfires and s’mores on Saturday, Oct. 21, from 3 to 5 p.m. The educational farm teaches kids of all ages about agriculture in an effort to pass the knowledge down to a new generation. Learn to build a campfire and be rewarded with a delicious s’more afterward. Cost is $3 per child. Call 4724724 or email organizer Jen Gregory at event.efjh@comcast.net.

Crafts Fairs • THE CRAFTWORKERS GUILD NEW HAMPSHIRE Join the Craftworkers Guild of New Hampshire’s Open Door Craft Shop to see artisan goods from over 60 craft workers. Many items are one-of- a-kind and include seasonal décor, photography, fine art and prints, cards and gourmet treats. Kendall House, 5 Meetinghouse Road, Bedford. Fri., Nov. 3 through Sun., Nov. 5 from 10 a.m. to 5 p.m. Visit thecraftworkersguild.org or facebook. com/CraftworkersGuild. Workshops • THE ABC’S OF LETTERPRESS PRINTING Learn the basics of letterpress printing.

Join Charmingfare Farm (774 High St., Candia) for their Children’s Trickor-Treat event on Sunday, Oct. 22, from 10 a.m. to 1:30 p.m. for a day of Halloween fun on the farm. The event is merry, not scary, so kids can enjoy being in their costumes without worrying about getting spooked. There will be candy stops for trick-or-treating and other Halloween attractions including a Barnyard Village Stroll, a Crazy Scarecrow Corn Maze and a Tractor Train Bog Ride. Tickets are $19. Register at visitthefarm.com.

Octoberfest

Visit McIntyre Ski Area (50 Chalet Court, Manchester) on Saturday, Oct. 21, from 11 a.m. to 8 p.m. for the first New Hampshire Octoberfest for a day of food trucks and family-friendly activities. There will be German food, Puerto Rican delicacies, fair food, Mediterranean food and a taste of New Orleans, as well as face painting, games and bands. Tickets are $5 and kids under 12 get in free. Contact 622-6159 or visit nhoctoberfest.com.

Participants will design their own personal project incorporating different type faces, “wing dings,” and Victorian graphic enhancers. After hand-setting the type, participants will print their projects on a hand-fed, 19th century platen printing press. Possible projects include party invitations, Christmas cards, personalized note cards and stationery, business cards or other fun projects. Sat., Oct. 21, 9:30 a.m. to 4:30 p.m. Canterbury Shaker Village, 288 Shaker Road, Canterbury. $90. Visit shakers.org. • GRACE EPISCOPAL CHURCH Join the Episcopal Church for their 6th annual knitting event, which will feature a simple lunch with the company of other crafters and plenty of

crafting activities. Bread and soups will be served and guests are encourage to bring projects they are working on or have finished, to share. Sat., Oct. 21, 9 a.m. to 3 p.m. Free. Grace Episcopal Church, 106 Lowell St., Manchester. RSVP by emailing Linda Chamberlain at douglas. chamberlain@comcast.net. Other craft events • ALCOHOL INK: TREASURE TROVE Learn to effortlessly paint on glass, plexiglass, plastic and metal with alcohol inks to create a treasure chest of necklaces, pins and magnets. Previous experience with alcohol inks is preferred, but not required. A great way to make perfect gifts. For adults and teens ages 12 and up. Sat.,

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IN/OUT THE GARDENING GUY

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Growing garlic involves less work than anything else I grow. There really are only three steps: plant it, mulch it and harvest it. It’s also the least expensive, once you have an established bed of garlic. I will plant this year’s crop from last year’s crop, and that one I planted from the crop of the year before. You really only have to buy garlic once, as long as you save some each year for planting. There are basically just two kinds of garlic: soft neck garlic, which is what you probably get at your grocery store, and the stuff we grow here in the Northeast called hard neck garlic. Most soft neck garlic comes from California and keeps nearly forever. Hard neck garlic has a stiff stem in the middle of each bulb, and has a much more complex flavor (in my opinion). It will keep in a cool place until spring, but not much longer. Then it either sprouts or dries up. October is the time to plant garlic. If you don’t have any seed garlic, you might be able to get some at your farmers market. Don’t plant grocery store garlic, even if you can find hard neck garlic, because it is often treated so that it will not sprout. By now most catalogsellers of garlic have sold out. Take a bulb (or head) of garlic and separate it into the cloves that surround the hard “neck” or flower scape. Depending on the variety of garlic, you might have just five cloves, or as many as a dozen. I like big cloves, as they are easier to peel and use. So each year I select for big cloves and plant them. Over the years my crop has produced bigger bulbs and cloves. Garlic needs full sun (6 hours a day) and rich soil. I always add compost to my garlic bed and some organic bagged fertilizer. I rake soil from the walkways into a raised bed that is perhaps 30 inches wide and six inches higher than my walkways. Ideally, by adding compost, your soil will be rich and fluffy. To plant, I draw furrows about 8 inches apart with my CobraHead weeder, a singletined tool that is curved like a bent finger. I loosen the soil about 6 inches deep with it, then push cloves into the soil so that they are 3 inches apart and about 3 inches deep. Always plant them with the pointy end up. Afterward I pat the soil down with my hands. The last step is to mulch. I use mulch hay or straw and put almost a foot of fluffy material over the bed. Fall rains and winter snows will cause the hay to settle; I end up with about 4 to 6 inches of material in the spring. The mulch keeps the soil from freezing until January, allowing roots to get well established before the garlic cloves go dormant. It also prevents most weeds from germinating

Planting garlic. Courtesy photo.

and growing next year, though I weed the bed before planting. Garlic is tough stuff and will push right through my layer of mulch, though most weeds do not. Depending on the weather and when you plant, your garlic may send up green stalks this fall. Don’t fret if it does. Those sprouts will die back in winter, but the garlic will send up new ones in the spring. In early summer the scape, or flower stalk, will perform for you, “dancing” to create loops, swoops and circles of green. I use these in flower arrangements. Each scape produces a flower on top of the scape that will, if left, produce seeds. Those seeds are not useful for the average gardener, as they will not produce edible garlic for two years. But the stems and flowers are great for early summer stir fries. Garlic scapes are a taste treat. Next July the garlic you planted this year will be ready to harvest. Each bulb grows about seven long pointy leaves that also surround the cloves and protects them. When three or four leaves have turned brown and started to dry up, it’s time to harvest. If you wait too long, all the leaves will have dried up and the garlic will not store as well — it will dry out too soon. I’ve been told that after harvesting that garlic should be cured in a cool shady place for a week or two before you cut off the tops. Why? Because nutrients in the leaves — some of which are allegedly good for preventing cancer — will migrate to the bulbs and be absorbed. You can store garlic best in a cool, dry place, ideally 50 degrees with moderate humidity. I recently read an article produced at the University of California at Davis said you can freeze garlic instead of storing it at room temperature. Separate the cloves, but don’t peel them. You can freeze them in a zipper bag or jar for a year or more. I shall try that. Don’t store garlic at room temperature in oil, as it can produce deadly botulism. Garlic may or may not repel vampires and viruses. But I do know it makes food taste better, and is full of vitamins and minerals. You can reach Henry at henry.homeyer@ comcast.net. Read his blogs at dailyuv.com/ gardeningguy.


IN/OUT TREASURE HUNT

Dear Donna,

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I inherited this beautiful red Shao Lao statue from my grandmother. The family legend is that it is cherry amber. It is a nearly flawless piece, 13 inches high and 4.5 inches wide. How can I tell if it is amber or a very beautiful fake?

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Kim Dear Kim, I am not sure if what you have is real cherry (red amber) or not. But here is a way for you to test it at home to try to find out for yourself. Amber is a tree resin (fossilized) and comes in different shades — and possibly in colors similar to yours. The problem is they also make lots of plastic ones, and they are heavily sold here and overseas. So first you must determine whether it is amber or a plastic. You can do this by using a very hot needle and finding a spot that is not too visible to the eye on the statue. Then push the needle in and see if it goes in easily. (It shouldn’t if it’s real amber.) You will also smell a tree scent; if you don’t and the needle goes in easily you know it’s plastic. You will likely smell the plastic, if it’s what this is. Sometimes these can be made from copal, which is a selection of tree resins, but most that I have seen turn out to be plastic.

Oct. 21, 10:30 a.m. to 1:30 p.m. League of NH Craftsmen Nashua Fine Crafts Gallery, 98 Main St., Nashua. $35 tuition, plus a $10 materials fee. Visit nhcrafts.org or call 595-8233. Health & Wellness Events • FESTIVAL OF LIGHTS Join Brahma Kumaris World Spiritual Organization for their Diwali: The Festival of Lights to learn about the spiritual significance of light and darkness. There will be activities teaching guests how to cleanse the soul of darkness and restore is to its original divine brilliance. Sun., Oct. 29, 5 to 7:30 p.m. 525 S. Willow St., Suite 209, Manchester. Free. Register by emailing manchester@bknewengland. org or call 622-5500. Museums & Tours Genealogy • NEW HAMPSHIRE SOCIETY OF GENEALOGISTS FALL MEETING Maureen Taylor, The Photo Detective, nationally acclaimed photographer and researcher will provide the tools to set you on the path to identifying these mysteries. Photographs,

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So take the test and let me know. If it is real amber it would be worth some money. If it’s plastic it would be worth less than $20. But it could really be a treasure. Donna Welch has spent more than 20 years in the antiques and collectibles field and owns From Out Of The Woods Antique Center in Goffstown (fromoutofthewoodsantiques.com). She is an antiques appraiser and instructor. To find out about your antique or collectible, send a clear photo of the object and information about it to Donna Welch, From Out Of The Woods Antique Center, 465 Mast Road, Goffstown, N.H., 03045. Or email her at footwdw@ aol.com. Or drop by the shop (call first, 6248668).

a valuable asset to genealogists and historians, bring your unique story to life. Sat., Oct. 21, 9:30 a.m. to 3 p.m. Holiday Inn, 172 N. Main St., Concord. $40 for nonmembers and $30 for members. Visit nhsog.org. History & museum events • ASSOCIATION OF HISTORICAL SOCIETIES OF NH ANNUAL MEETING Join New Hampshire’s historical societies as they meet together to share news about their work with peer organizations from around the state. The event also celebrates members whose work has won awards in 2017 and the group discusses plans for 2018. Saturday, Oct. 21, from 10 to 11:30 a.m. 19 Grove St., Peterborough, N.H. Visit historicalsocietiesnh.com. • THE OLD MAN ON THE MOUNTAIN The New Hampshire Historical Society (30 Park St., Concord) is hosting a lecture on the Old Man of the Mountain, Sat., Oct. 21, at 2 p.m. Geologist Brian Fowler, former president of the Mount Washington Observatory, will trace the Old Man’s geologic and human history, between the discovery of the phenomenon

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in 1805 and the day it collapsed May 3, 2003. This program is included in the price of admission to the Society museum. Visit nhhistory.org or call 228-6688. Nature & Gardening • ABE EMERSON NHA WILDLIFE SANCTUARY WALK A short guided walk through N.H. Audubon’s Abe Emerson Marsh will feature sightings of migrating birds and other signs of animals and plants preparing for winter. The family-friendly walk takes guests through a variety of native habitats with stops along the way. Massabesic Center, 26 Audubon Way, Auburn Sat., Oct. 22,1 to 3 p.m. Registration is required. $9. Call 668-2045 or email mac@ nhaudubon.org. • HIKE THE DEERING WILDLIFE SANCTUARY on Sat., Oct. 21, from 10:30 a.m. to 3 p.m. with Dave Butler. The threemile hike at the wildlife sanctuary will explore the two ponds at the site that have active beaver populations. The trip will be mostly flat with one uphill section. Bring lunch for the free event and email Butler at davidlbutler@comcast. net or call 224-9909, ext. 334. HIPPO | OCTOBER 19 - 25, 2017 | PAGE 31


IN/OUT CAR TALK

What could be causing acceleration before stopping? you’re stepping — very slightly — on the gas pedal. In other words, if the engine experiences a reduction in vacuum, that’s like adding more air. And when the airflow sensor reports that more air is coming in, the computer responds by sending in more gasoline. Idea No. 3, which I think is the most likely, is that all you’re experiencing is a downshift. As you slow down, the automatic transmission downshifts into its lower gears. And just before you come to a stop, it shifts from second gear into first. That sends the engine speed up a few hundred rpm, which is exactly what you’re reporting. I don’t remember that last downshift being noticeable on any of the Lexuses I’ve driven lately, so it could be that you need to go to the dealer and see if you can get a software update for the transmission. You can do a little bit of diagnosis on this yourself, Terry. If it’s the power-brake booster (Idea No. 2), you should be able to reproduce the problem while idling in park. So try that. If you can make the problem occur only when the car is actually moving and slowing down, then it’s more likely to be the transmission downshifting (Idea No. 3).

And if it’s neither of those, cut down on the salt, try a diuretic and see if you can fit back into your size 11s (Idea No. 1). Good luck, Terry. Dear Car Talk: My wonderful husband, Bill, 76 years young, is having some kind of old-car fetish crisis. While I am not jumping for joy about this, I am not totally opposed, either. My questions are more about safety and reliability. Here are the cars he’s looking at: a nice-looking, restored 1951 Willys Jeep Station Wagon with a Mustang engine, transmission and rear end; a 1972 Ford F-100 pickup with a V-8; a 1979 VW Bug convertible; a 1988 Toyota Land Cruiser. My question is: Which of these would be the safest/least dangerous? Thanks very much. He is a great fan of “Car Talk,” and will respect your answer. — Roi They always promise they’ll respect us after the answer, Roi. I’m going to lean toward the Land Cruiser. Your primary question is about safety, and I think the Land Cruiser, due to its size, weight and higher seating position, would be the least dangerous of the options you list.

Forget the ‘51 Willys. While it’s true that steering and brakes had been invented by the time they designed that vehicle, Willys didn’t make a wholehearted commitment to the technology. And forget the VW Bug. That car would be the underdog in a collision with a size13 cowboy boot. The ‘72 Ford pickup is fairly substantial, and I do like it for its simplicity. It’d be relatively easy to fix, and the cost of repairs wouldn’t wipe out your retirement savings every time you need brakes. But the Land Cruiser is a beast. And since your question was which one do I think would be the safest, I think the Land Cruiser has the edge. Even better, if he’d be willing to go as far as the Clinton administration era, he could get himself a Land Cruiser with an air bag (‘95 was the first year). Then he could crash all he wants. And while the Land Cruiser is expensive to repair, that might hasten the process of Bill getting sick of this whole old-car thing, and get him to go back to his 2009 Camry, which is safer than any of these heaps. Good luck to you and Bill, Roi. Visit Cartalk.com

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Dear Car Talk: I just bought a used, 2010 Lexus GX 460 with 110,000 miles. It has an unusual problem: As I brake to approach stop signs and stoplights, the By Ray Magliozzi engine accelerates slightly. The engine speed will increase from 750 rpm to 1,100 rpm for a brief second or two as I come to a stop. After spending almost $200 to clean the throttle body (to no avail), I thought I should check with you and see what else to dig into. — Terry The next thing to dig into is your wallet, Terry. Because you’re a Lexus owner now. Actually, I have three ideas for you. I’ll give them to you in order of likelihood — least likely to most likely: Idea No. 1 is that your feet are swollen, and you’re accidentally scraping the gas pedal when you hit the brake. Look, I said I was going to start with the least likely idea. Idea No. 2 is that you have a failing power-brake booster. If there’s a vacuum leak in the booster, when you step on the brake, the drop in engine vacuum could fool the car’s computer into thinking that

HIPPO | OCTOBER 19 - 25, 2017 | PAGE 32


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vocational — so, sophomore to senior year. I haven’t been able to get a college education. Not yet. So it actually allowed me to get into a trade that pays pretty well and be able to make something that I can be proud of.

focused, direct movements outweigh any fast hand motions. What do you wish you’d known at the beginning of your career? When I first started, I didn’t realize how fast-paced machining actually could be.

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How did you find your current job? Tim Nietenhoefer is a machinist for Admix, a company that manufactures highWhat is your typical It actually ended up volume mixing equipment for food, chemicals or medicine in Londonderry. at-work uniform? being through a temp Courtesy photo. I wear steel-toe agency. It was the easExplain what your current How long have you been there? iest way to get my resume out there and I boots, I wear black Dickies and I just job is. Seven years. started on, went through the 90 days and wear a T-shirt, and, obviously, safety I work on seven different they just signed me on. And since then, glasses. machines at any given time. How did you get interested in this I’ve been working on the lathes, on the Three of them are lathes, two are mills and field? What was the first job you ever had? mills. two other ones are key seaters. One of them I grew up poor and I ended up having [My] very first job was … a machine is a shaping head and the other one is just a an opportunity to go to a vocational high What’s the best piece of work-related shop I worked for during co-op. … In my bigger version of that. … They’re actually school … and in that, they give you sevsenior year of high school … every other advice anyone’s ever given you? just gigantic tools. They pull the workpiece eral selections of different trades you can I’ve been in five different shops, week we would have shop and the foland will either spin the workpiece or spin go into and one of the ones was actualincluding this one. … I’ve met a lot of lowing week we would have academics. the tool instead, and they’re used for cut- ly machining. … I spent six weeks in it, — Ryan Lessard older guys who have actually been workting metal. ... I do a lot of things for shafts. decided I liked it and went into it. I really ing and the one thing I notice is, in all We’re a mixing company and there’s several like creating things. these shops, there was this one older guy WHAT ARE YOU REALLY components and I work on the shafting part, who can just outwork me. No matter how INTERESTED IN RIGHT NOW? where … it will hang down in a giant tank What kind of education or training fast I moved, he would move slow but he and it will mix a batch of liquid, whether that did you need for this? would have his same kind of work done Me and my wife will go rock climbing be pharmaceutical or cosmetics or food. On the job, really. I spent three years in inside a gym. … We like the top-rope. faster than me. And what I realized was

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The Alumni Band of the N.H. National Guard is seeking players to fill openings: • Clarinet • All Saxophones • Baritone Horn/Euphonium • Percussion • Trumpet and Tuba Players of all backgrounds and skill levels welcome. We perform throughout the area to celebrate community, honor veterans, and for the love of making music. So pick your instrument and come join us at rehearsal on Monday nights at McKelvie School in Bedford. You’ll make music, make friends, and also make a difference in the community!

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HIPPO | OCTOBER 19 - 25, 2017 | PAGE 35


FOOD Food trucks in fall

McIntyre Ski Area introduces NH Octoberfest By Matt Ingersoll

News from the local food scene

mingersoll@hippopress.com

By Matt Ingersoll

food@hippopress.com

• New Salvadoran option: California Burritos Mexican Grill (101 Factory St., Nashua, 718-8745, californiaburritosnh. com) recently announced the opening of a second location at 35 Lowell Road in Hudson on Oct. 11. The restaurants offer a Salvadoran cuisine with options to make your own burritos, bowls, tacos, quesadillas or salads. Customers are invited to choose from one of these entrees, and then choose a protein (chicken, steak, carnitas or vegetarian), a tortilla (flour or black bean), a salsa (medium, salsa verde, salsa roja, pico de gallo, pico mango or corn pico) and a filling (cilantro rice, black or pinto beans, guacamole or grilled onions and peppers). Additional ingredient options include jalapenos, romaine lettuce, cheese, sour cream, onions, green peppers and chipotle ranch dressing. If you’re having trouble deciding, consider one of their specialty menu options, like the carne asada fries, the pupusa, a traditional Salvadoran dish made of a corn tortilla with a side of salsa, or the Dos Equis fish tacos. Margaritas as well as a small selection of imported and domestic beers are also served. • Souper cause: Join Brookside Congregational Church (2013 Elm St., Manchester) on Sunday, Oct. 22, from 11:30 a.m. to 1:30 p.m. for the 15th annual Empty Bowls fundraiser. For $25 per person, guests can choose and keep a handmade bowl donated by New Hampshire Potters Guild members, and can sample soups donated by 15 local restaurants. Participating businesses include Airport Diner, Angela’s Pasta & Cheese Shop, The Bridge Cafe on Elm, Cactus Jack’s Southwest Grill, Fratello’s, Granite State LunchBox, Ignite Bar & Grille and Hooked Seafood, Jerome’s Deli, Manchester School of Technology, Club Manchvegas, Puritan Back Room, Red Arrow Diner, Southern New Hampshire University’s Culinary Arts, Stark Brewing Co., Taj India and Theo’s Restaurant. The event raises money for New Horizons for New Hampshire, which operates as a homeless shelter, a soup kitchen, a food pantry and Angie’s Shelter for Women. Child bowls can be purchased for $5, 42

Looking for more food and drink fun? Check out Hippo Scout, available via the Apple App Store, Google Play and hipposcout.com. HIPPO | OCTOBER 19 - 25, 2017 | PAGE 36

The success of Manchester’s first ever food truck festival, held earlier this year, has prompted a larger, fall-themed threeday event with more food trucks, a beer tent, live music and games. The inaugural New Hampshire Octoberfest will be held at McIntyre Ski Area on Friday, Oct. 20, Saturday, Oct. 21, and Sunday, Oct. 22. “There was such overwhelming positive feedback at the food truck event we had back in June, and everybody seemed to be asking, ‘When’s the next one going to be’?” event co-coordinator Loren Foxx said. “So the team at McIntyre sat down and thought about doing an Octoberfest event. … We had a good idea of what worked and what didn’t work out as well as it could have Courtesy photo. [from the first event].” Several food trucks that were big hits at the first event are returning to this one, like Road Hawg BBQ Swine Dining and the Puerto Rican Made with Love 603 truck, but many are attending McIntyre for the very first time to provide food and drinks in line with the season, according to Foxx, like Belgian Acres Farm offering apple crisp and hot apple cider. “We’ve also got some guys coming from Lake George, New York, called The Wurst House,” Foxx said. “Their claim to fame is authentic German food like schnitzel and bratwurst.” Other food trucks scheduled to attend are Mr. Twister Soft Pretzels, Mach’s Wood Fired Pizza, The Poutine Company and Dudley’s Concessions. Foxx said the idea was to include a variety of food offerings from each truck, allowing people to sample from different cuisines as they make their rounds. “No two food trucks are the same,” he said. “The goal was to get someone to be Photo by Carolyn Cote. able to pair one thing with another, like a Participating food trucks and soft pretzel with a beer. … [The trucks] vendors have slightly different circumstances on how they prepare the food too … and none Belgian Acres Farm of them are off the charts either, as far as Chef Koz’s Crescent City Kitchen price goes. You know, if you walk into a Chez Rafiki’s restaurant with a party of like four people, it Dudley’s Concessions can potentially get expensive fast. But here, Great North Aleworks Harpoon Brewery everybody’s trying something different.” Mach’s Wood Fired Pizza The strategy of a relatively simple menu Made With Love 603 allows for the trucks to easily identify what Mr. Twister Soft Pretzels works for their foods and what doesn’t, The Poutine Co. according to Foxx. Road Hawg BBQ Swine Dining “They can reasonably test everything Shuck Food Truck perfectly on a much less complicated scale The Wurst Haus than a restaurant could,” he said. “If some-

New Hampshire Octoberfest When: Friday, Oct. 20, 4 to 8 p.m., Saturday, Oct. 21, 11 a.m. to 8 p.m., and Sunday, Oct. 22, 11 a.m. to 4 p.m. Where: McIntyre Ski Area, 50 Chalet Court, Manchester Cost: $5 for adults and free for kids 12 and under. A special pre-purchase package of two admissions, four beer tickets and two desserts is $25. Visit: nhoctoberfest.com Dogs are not allowed unless they are service dogs.

thing doesn’t sell, they can take it back and make it better.” Even the brews featured at the onsite beer tent will be seasonal. There will be Samuel Adams’ Octoberfest, Harpoon Brewery’s Flannel Friday IPA, Great North Aleworks’ Tie Dyed Ale, and others. “Harpoon is bringing their cider, and you’ve got to have cider at an event like this. It’s the right time of year for it,” Foxx said. A number of activities are scheduled throughout the weekend, like stein hoisting competitions on Saturday night, games of cornhole and spikeball, and a lineup of music acts. Dr. Harp Blues Revue performs on Friday from 5 to 8 p.m. Saturday’s performers include Clint LaPointe from 11 a.m. to 1:30 p.m., Joe Rivet from 2 to 4 p.m. and DC Blue from 5 to 8 p.m. On Sunday, the Chris White Band will perform from 11:30 a.m. to 3 p.m. before the festival wraps up at 4 p.m.


FA R M TO TA B L E

nutritious nibbles

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A Healthy Eat Before Trick-or-Treat

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Before trick or treating, fill up with a nutritious meal. Have fun with the family and make these adorable and nutritious stuffed peppers.

Halloween Taco Stuffed Pepper Pumpkins Serves: 4

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Ingredients: 4 large, orange bell peppers 1 Avocado From Mexico, medium, ripe, diced 1 packet McCormick® 30% Less Sodium Mild Taco Seasoning 1 lb. Nature’s Place® 94% Lean Ground Turkey 1/2 cup water 1 cup Fresh Express® Shreds® 1/2 cup Cabot® Sharp Light Cheddar, shredded 2 large tomatoes, chopped

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Directions: 1. Cut off the top of your pepper, like you would a pumpkin. Remove the seeds and membrane from the inside of the pepper. 2. Using a non-toxic black/blue marker, stencil the cut out for the face of your pepper-pumpkin. 3. Carefully carve your “face” with a small, sharp, serrated knife. 4. Heat a large skillet over medium-high heat. 5. Crumble ground turkey into the hot skillet. Cook and stir until the meat is completely browned, 7 to 10 minutes. 6. Pour seasoning mixture and water over the turkey; stir to combine. Bring to a simmer and cook until the moisture absorbs into the meat, about 5 minutes. Allow to cool 5 to 10 minutes prior to stuffing peppers.

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Nutritional Information Amount per serving: 226 Calories; 11 g Fat; 3 g Saturated Fat; 25 mg Cholesterol; 489 mg Sodium; 24 g Carbohydrate; 5 g Fiber; 13.5 g Protein Thank you to our sponsors for partnering with Hannaford to offer free dietitian services. Our dietitians communicate their own nutrition expertise, views and advice, using carefully selected products in recipes and demonstrations to share information on healthful eating. For more information, visit hannaford.com/dietitians.

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HIPPO | OCTOBER 19 - 25, 2017 | PAGE 37


FOOD

Spooky servings

Fratello’s introduces Halloween-themed cocktail party

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HIPPO | OCTOBER 19 - 25, 2017 | PAGE 38

Friday, October 20th • 2:30-5:30pm

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Get a head start on Halloween celebrations at Fratello’s Italian Grille’s first annual Monster Mash, featuring spooky eats and creepy cocktails, on Thursday, Oct. 26, at its Manchester location. “The goal is basically to have one big Halloween-themed cocktail party with hors d’oeuvres … and fun named foods and drinks that will be presented in different ways,” said Samantha Limoges, catering director for Fratello’s and event organizer. Limoges said the entire Banquet Hall will be made up like a haunted house, with spider webs, pumpkins and other Halloween decorations. Chefs from Fratello’s will be showcasing live pumpkin-carving demonstrations, and there will also be carved pumpkins on display brought in from other restaurants, she said. A highlight for food during the Monster Mash will be a macaroni and cheese bar, as well as a sweet treat station with dipping apples, “shrunken head” apple cider and more. “Basically, guests can make up their own macaroni and cheese plate with different fillings,” Limoges said. “There’s also going to be a pumpkin bisque station and other fun appetizers. … We’re basically just kind of trying to elevate the interaction with our guests, as far as the stations go.” Other Halloween-appropriate eats you will find will be mummy franks (croissant rolled hot dogs), sausage “fingers,” meat “eye” balls, and spooky cookies. Drinks will include several different kinds of “concoctions” that will also stick to a creepy theme. “The goal is … to kind of make it an interesting color and fuming a little bit with some dry ice,” Limoges said. “One of the drinks, for example, is made with Bai-

Food & Drink Beer, wine & liquor festivals & special events • 5TH ANNUAL LAKES REGION UNCORKED Meet entrepreneurs and producers and sample fine New Hampshire made products from up to 30 participating vendors. This is a 21+ only event. Thurs., Nov. 2, 5 to 8 p.m. Church Landing at Mill Falls, 281 DW Highway, Meredith. Tickets are $60 per person or $100 for two in advance. Tickets at the door are increased by $10. Visit uncorkednh17. eventbrite.com or call 524-8811.

leys liqueur and peach schnapps that kind of looks like brains, and another one [is] called the Seven Deadly Sins.” Although some drinks will contain alcohol, Limoges said they will be served in the bar area of the banquet hall, while the non-alcoholic drinks will be at a separate “concoction station.” For the duration of the evening, DJ Matt Perez of the Londonderry-based Main Event Entertainment will be providing live music. Though not mandatory, costumes are encouraged, and there will be costume contests. “There will be contests for the most original, most creative and the scariest,” Limoges said. Monster Mash When: Thursday, Oct. 26, 7 to 10 p.m. Where: Fratello’s Italian Grille, 155 Dow St., Manchester Cost: $30 per person (RSVP by Oct. 24) Visit: fratellos.com

Chef events/special meals • BRUNCH & BUBBLES Monthly farm-to-table brunch featuring fresh ham, eggs, pulled pork, a mac and cheese bar, fresh pastries and fruit, quiches, frittatas and more, plus complimentary Sparkling Cayuga with a make-your-own mimosa bar. Sun., Oct. 22, 11 a.m. to 2 p.m. Flag Hill Winery & Distillery, 297 N. River Road, Lee. $42. Reservations are required. Call 659-2949 or visit flaghill.com. • SHIPYARD HARVEST BEER DINNER Multi-course meal includes pumpkinhead ale, roasted

squash, gulf shrimp and cheddar grits and more. Wed., Oct. 25, 7 p.m. Peddler’s Daughter, 48 Main St., Nashua. $45 per person. Visit thepeddlersdaughter.com. • DINING WITH THE DEAD with author Lesley Bannatyne, who writes about Halloween. The menu will feature a garden salad and an entree (baked scrod, chicken bianco, steak tips or eggplant parmesan. Meals must be ordered in advance. Mon., Oct. 30, 7 to 10 p.m. The Windham Restaurant, 59 Route 111A, Windham. $49 per person. Visit windhamrestaurant.com.


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HIPPO | OCTOBER 19 - 25, 2017 | PAGE 39


FOOD

Spirit of apples

Flag Hill unveils limited aged apple brandy By Matt Ingersoll

mingersoll@hippopress.com

One of Flag Hill Distillery and Winery’s oldest micro-distilled products — an apple brandy that has been aging in barrels for 11 years — is finally making its debut at the distillery’s next release party, and you can be the among the first to taste it. The party, which will be held on Saturday, Oct. 28, will include multi-course meal options, live music, games and more. But the main highlight is the unveiling of Flag Hill’s newest offering, which is among the oldest micro-distilled apple brandies in the country, according to owner and distiller Brian Ferguson. The brandy, distilled from apples grown at Apple Hill Farm in Concord, is the next 11-year Apple Brandy Release Party When: Saturday, Oct. 28, 2 to 8 p.m. Where: Flag Hill Distillery & Winery, 297 N. River Road, Lee Cost: $49 per person (includes access to all food, games, and one bottle of the aged apple brandy) Visit: flaghill.com

installment in Flag Hill’s “Single Select” signature series. It’s also the first of the new Dusty Collection, named for the mature spirits that age over a number of years. Ferguson said the brandy is almost double the age of anything Flag Hill has ever put out before. “Because [the brandy] has sat around so long for the barrel to oxidize, it’s got a really nice deep caramel flavor,” Ferguson said. “There’s a compound that’s formed over a long period of time to create a type of acid that tastes very soft and gives this smooth, silky perception.” Only a small handful of people have tried the 105-proof brandy, according to Ferguson, but 230 bottles will be available during the release party — equivalent to how many tickets are being sold. The aging of spirits is different all across the world, Ferguson said, with a specific region’s climate having a huge impact on how it develops. “It’s a little bit of a game, because you can over-age something … [but] you want it to kind of be at its peak or close to its peak,” he said. “We didn’t know at first that it was going to be ready in 11 years, but you kind of

Now available in the U.S.! An authentic Italian Vegetable Risotto from Casale Paradiso that takes only 20 minutes to cook.

Apple Brandy release party at Flag Hill.

have an idea what you’re looking for.” While the main feature of the event is the release and tasting of the apple brandy, a number of other features are planned for the party. Flag Hill Chef James Costello will be holding a pig roast using farm-raised pigs, and there will also be fresh-pressed apple cider and cocktail stations, as well as an oyster bar beginning at 3 p.m. hosted by Little Bay Oysters in Newington. For other offerings, enjoy chipotle crab and corn dip, a popcorn bar, caprese skewers, shredded apple slaw and spicy pico, pit-roasted chicken, a cider donut bar, and a caramel apple bar featuring sliced apples with hot

bourbon caramel. “We’re also going to have games throughout the day … with significant prizes attached to them,” Ferguson said. “So there’s going to be a barrel-rolling competition, an apple pie competition and some other stuff that’s just kind of light and laid back.” The live music, featuring reggae and bluegrass artists like Beau Dalleo and Java Jukebox, will fit that mood as well. Ferguson said the distillery is working on future brandies to be introduced as part of the Dusty Collection series, including a 12-year brandy made from Niagara grapes he hopes will be ready by next spring.

Features the finest Italian Carnaroli rice and includes all flavors and seasonings for a delicious, savory dish. Great as a quick supper with a bit of grated cheese, or add some marinated lamb chops for a more substantial meal. Try this and other Casale Paradiso products popular in Europe and now in the U.S. for the first time. Available at: Bunny’s Downtown Market | 947 Elm St., Manchester 116399

HIPPO | OCTOBER 19 - 25, 2017 | PAGE 40


Kitchen

IN THE

FARM MARKET

Open Daily 9am-6pm

WITH NICK PROVENCHER

For the Brussels sprouts: Cut off ends and split lengthwise. Place in a large bowl and toss with olive oil, salt and pepper. Preheat oven to 450 degrees. Once up to temperature, lay Brussels sprouts on sheet tray with the interior down. Place in oven and let roast about 10 to 12 minutes or until golden and crispy.

Preheat oven to 350 degrees. Dice one butternut squash and toss in olive oil, salt and pepper. Place on sheet tray and bake until soft. Place in blender and blend, adding olive oil as needed until smooth. Take 1½ cup of puree and place it back in blender. Add all ingredients except blended oil to blender and blend until smooth. While blender is running slowly, add blended oil until fully emulsified. Add salt and pepper to taste. Toss roasted Brussels sprouts with enough vinaigrette to coat. Place on plate and garnish with small chunks of soft goat cheese.

For the roasted butternut squash vinaigrette: 1½ cups butternut squash puree 1 tablespoon minced shallots 1 tablespoon minced garlic 1 tablespoon honey

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COM FO R

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Reservations Strongly Suggested

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1 tablespoon Dijon mustard ¼ cups Champagne vinegar 1½ cups blended oil Salt and pepper to taste

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Crispy Brussels sprouts with roasted butternut squash vinaigrette and soft goat cheese From The Birch on Elm

Open Daily 10am-5pm

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What is your favorite thing to cook at What celebrity would you like to see eathome? ing in your restaurant? I like to make pasta with all kinds of differDerek Jeter. My family has deep roots … in being New York Yankees fans. ent things. … Steak is also really fun to cook at home.— Matt Ingersoll

U-PICK APPLES & PUMPKINS

M

What is your favorite item on your menu? What is your must-have kitchen item? It changes so frequently … but if you’re It’d probably be a really nice fish spatula. It’s really nice and delicate when working coming here for the first time to check us out, with certain items. It’s not too bulky and it I would definitely say to try the grilled octopus. … I’m also proud of all the pasta we gives you a lot of control. prepare homemade every day. Right now for What would you choose to have for your the fall menu, we have a seasonal whipped last meal? pumpkin ravioli dish. I’d have to go with something with duck or What is the biggest food trend in New foie gras … [which is] duck liver. Hampshire right now? A lot of restaurants have been stepping up What is your favorite local restaurant? Campo [Enoteca in Manchester]. I usual- their cocktail programs, which I think is great ly either go with the classic carbonara or the [because] … it helps people discover more than just one side of a restaurant. pork and fennel ragu.

Fresh Picked Apples, Native Corn, Vegetables, Pumpkins, Mums & More!

FRO

Nick Provencher is the co-owner and executive chef of The Birch on Elm (931 Elm St., Manchester, 782-5365, thebirch.restaurant), which celebrated its first anniversary on Sept. 24 with a cocktail party. Provencher said he has been cooking since he was about 11 years old, later working at several restaurants on the Seacoast and then as the sous chef at The Foundry in Manchester. When future business partner Joel Soucy was hired as a bartender, Provencher said, the two clicked right away and decided to embark on a shared venture to open a smaller restaurant space focusing on small or medium sharable plates, or tapas. The Birch on Elm has four different rotating seasonal menus throughout the year, featuring homemade tapas, cocktails, desserts and gourmet pasta dishes prepared by Provencher himself.

HIPPO | OCTOBER 19 - 25, 2017 | PAGE 41


Weekly Dish

Continued from page 36

enjoy the city’s favorite seafood restaurant. you’ll be hooked! 110 Hanover St. Manchester 606 -1189 | hookedonignite.com 117353

haloween fun at the tap house!

Join us October 28th for Pumpkin Carving! The staff will be wearing costumes, too!

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and pint-to-go bowls during the last half hour of the event are also $5. Visit newhorizonsfornh.org or call 668-1877. • Local brews and wines: Join Union Coffee Co. (42 South St., Milford) for a wine and beer tasting on Sunday, Oct. 22, from 7 to 9 p.m., featuring offerings from several local breweries and wineries, like Leese-Fitch Winery, LaBelle Winery, Able Ebenezer Brewing Co. and Swift Current Brewing. The cost is $10 per person and includes tasting opportunities of different beers and wines, as well as snacks and live music by Derek Russell Fimbel. • Tastes of Argentina: The next Wines of the World tour series event at the Colby Hill Inn (33 The Oaks St., Henniker) is being held on Friday, Oct. 20, at 6:15 p.m. This Argentinean wine dinner will feature offerings by Familia Mayol Vineyards, and will include five courses of food and wine pairings. Each event focuses on one wine region of the world, with all the farm-to-table menu options prepared by Chef Bruce Barnes of the Colby Hill Inn. The cost is $75 per person and includes both dinner and drinks. Visit colbyhillinn.com or call 428-3281.

• Local greens: Registration for the late fall salad weekly share program offered by Oasis Springs Farm (Nashua, 930-1294, oasisspringsfarm.com) begins on Tuesday, Oct. 24. The nine-week program features options of hydroponic lettuce, greens like kale and chard, herbs and microgreens for $15 per week. Pick-up locations are offered at several areas in Nashua and Amherst. Visit the website or call for more details on what you can get and where you can pick them up. • Dinner and dessert: Join St. Paul’s United Methodist Church (335 Smyth Road, Manchester) for a roast beef supper on Saturday, Oct. 21, from 4:30 to 6:30 p.m. The dinner will feature roast beef au jus with mashed potatoes, green beans, Harvard beets, coleslaw, rolls and a beverage. For dessert, you have a choice between homemade apple pie or a cake with lemon topping. Baked goods will also be available for sale. The cost to attend the dinner is $12 per person, $10 for seniors ages 60 and up and $5 for kids under 12. Visit umcmanchester.org or call 647-7322.

We have a private function space with a full bar

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HIPPO | OCTOBER 19 - 25, 2017 | PAGE 42


Wedding Cakes

Fall

FROM THE

pantry

Ideas from off the shelf

Vegan enchiladas My sister follows a strictly vegan diet, and my entire family’s diet has changed, if only slightly, because of it. Some of us have given up red meat; others have nixed eggs and dairy from their regular baking routines. While most substitutions and alternatives have been simple, others prove more difficult — like finding a recipe my vegan sister, vegetarian mom and carnivorous husband will all enjoy. So, when my mom and sister visited recently, I figured I’d make one meal for them and another for my husband and kids. But, as the day wore on, the heat wave we’d been having got to me and sucked away all motivation to spend extra time in the kitchen. Then, I came across this recipe for vegan enchiladas. Admittedly, this recipe is a bit more laborintensive than the ones I usually make, but most of that is peeling, dicing and sautéing the vegetables. Once the prep work is done, this recipe comes together pretty quickly. I started by making the enchilada sauce, which is good enough to be bottled and sold. The underlying notes of cumin and garlic Vegan Enchiladas Recipe courtesy of Oh She Glows For the enchiladas 2 cups peeled and chopped sweet potato 1 tablespoon plus 1 teaspoon extra-virgin olive oil 1 medium red onion, diced (2 to 2 1/2 cups) 3 large garlic cloves, minced 1 cup jarred roasted red pepper, drained and chopped 1/2 cup oil-packed sun-dried tomatoes, drained and finely chopped 2 cups baby spinach, roughly chopped 1 (14-ounce) can black beans, drained and rinsed 2 1/2 cups enchilada sauce (1 batch) 1 tablespoon fresh lime juice 1 teaspoon chili powder 1 teaspoon ground cumin 1/2 teaspoon fine sea salt, or to taste 5 to 6 medium/large soft tortilla wraps Prepare enchilada sauce (this can be done the night before). Lightly grease rectangular baking dish and set aside. Add chopped sweet potato into a medium pot of water and bring to a boil. Reduce heat and simmer, uncovered, until fork tender. Drain and set aside. In large skillet, stir together oil, onion and garlic and sauté over medium heat for 3 to 5 minutes, or until onion softens. Season with a pinch of salt and pepper. Preheat oven to 350 degrees. Add chopped roasted peppers, sun-dried tomatoes, cooked/ drained sweet potato, spinach and black beans. Cook for 3 to 5 minutes over medium-high heat, until spinach is wilted. Stir in 1/4 cup plus 2 tablespoons enchilada sauce, followed by lime juice,

complement the heat from the chili powder, and some extra salt pulls it together. The sauce is easy to make and worth the extra effort, plus it’s pantry-friendly, calling for only tomato paste and vegetable broth plus a blend of spices. The enchiladas also proved pretty pantryfriendly. I had most of the veggies on hand, and the ones I didn’t (namely the sun-dried tomatoes and roasted red peppers) will last a little while in the fridge for quick recipe additions in the future. While I was thrilled with the flavor of this dish, I found myself craving a little more texture. But by serving with salsa for dipping, my taste buds ended up very happy. However, the best part of this dish, by far, was that everyone at my table loved it — vegans and carnivores alike. For my fellow meat eaters, there is enough filling and flavor in these enchiladas that you won’t even notice it’s lacking meat. And, if you follow a vegan diet, these enchiladas are a great way to sway some carnivores over to the plantbased side. — Lauren Mifsud

Mon 7:30a-2p • Tues-Fri 7:30a-5:30p • Sat 8a-12p

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PUMPKIN PANCAKES With honeysugar-butter are back at Chez Vachon!

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FOOD

chili powder, cumin and salt. Adjust seasonings to taste. Add approximately 3/4 cup of enchilada sauce to bottom of casserole dish and spread evenly. Scoop about 3/4 cup of filling onto each tortilla, roll up and place seam side down in casserole dish. Leftover filling can be spread over top of tortillas. Spread remaining enchilada sauce on top of the tortillas until covered. Bake the enchiladas, uncovered, for 20 to 25 minutes, until sauce is a deep red color and enchiladas are heated through. Garnish with chopped cilantro, avocado, red pepper flakes and green onion as desired. For the enchilada sauce 2 tablespoons vegan butter or extra-virgin olive oil 2 tablespoons flour 1 1/2 tablespoons chili powder 1 teaspoon garlic powder 1 teaspoon cumin 1/2 teaspoon onion powder 1/4 teaspoon cayenne pepper 1 cup tomato paste 1 1/2 cups low-sodium vegetable broth 1/2 teaspoon sea salt In medium pot, melt vegan butter over medium heat or add oil and increase heat to medium. Stir in flour until thin paste forms. Stir in chili powder, garlic powder, cumin, onion powder and cayenne pepper until combined. Cook over medium heat until fragrant, about two minutes. Stir in tomato paste followed by broth. Whisk until smooth. Bring to simmer over low-medium heat. Stir in salt to taste and continue simmering until thickened for about 5 minutes.

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HIPPO | OCTOBER 19 - 25, 2017 | PAGE 43


DRINK

Rockin’ N ee Hallow y Part

Pumpkins and beer

OK, now you can drink pumpkin-flavored beer By Jeff Mucciarone

Friday, Oct. 27th DJ Begins 8:30-12am

food@hippopress.com

Costume Contest

$150 Cash First Prize Many other Prizes & Give Aways

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of Boscawen

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Years ago, when I first had a pumpkin beer in the fall — probably a Shipyard Pumpkinhead — the concept was revolutionary. The autumn-y flavor of pumpkin paired beautifully with rich, toasty malts and a milder hop character. Something happened, though. Beer drinkers’ tastes changed or brewers started going overboard with the pumpkin — maybe both. The fall-time proliferation of pumpkin-flavored everything probably didn’t help, nor does the fact that you can get pumpkin-flavored beers in August nowadays. (It’s too soon and you know it.) The uniqueness of pumpkin and beer has been lost. Now, it’s ubiquitous in the fall and downright controversial at times. Beer drinkers can get up in arms about pumpkin beer: “Don’t even think about putting cinnamon and sugar on the rim of my glass.” Brewers have strong opinions too: White Birch Brewing suggests drinkers “say no to pumpkin beers” on its website, while Henniker Brewing Co. states, simply, that “pumpkin beers are gross,” on the label write-up for its own fall seasonal offering. But none of this means all pumpkin beer is bad. (Some of it is.) I like pumpkin beers, I think, but I definitely do not like all pumpkin beers. Frankly, it can be challenging to find good pumpkin beer. Take India pale ales (IPA). When was the last time you had a bad IPA, as in you didn’t even want to finish it? It’s probably happened but you can probably count the instances with two fingers. Now, when was the last time you had a bad pumpkin beer? Was it yesterday? I’m going to lean way out on a limb and say there’s at least a 50-percent chance you didn’t like the last pumpkin beer you tried. If this doesn’t exactly sound like a ringing endorsement for the style, that’s because for every pumpkin beer I truly enjoy, there are probably three others I could do without. And my sense is many a craft beer drinker feels the same way. What’s in My Fridge

Serving Lunch Tuesday & Wednesday, Dinner nightly. Closed Monday Integrated Art Gallery • Event Rooms 55 Bridge Street • Manchester 117526

HIPPO | OCTOBER 19 - 25, 2017 | PAGE 44

Samuel Adams 20 Pounds of Pumpkin: You know what, Samuel Adams makes far too many beers. It’s overwhelming. But that doesn’t mean they don’t make good beer. The pumpkin flavor in this brew is not exactly subtle, but it’s definitely not overbearing. This is what a pumpkin ale should be: crisp, pumpkiny, malty and with notes of spice, caramel and nutmeg, but not sticky sweet. A nice seasonal change of pace for your palate.

Pumpkin beers can be a subtly sweet change of pace in the fall. Pictured here, Able Ebenezer’s Homecoming pumpkin brew. Photo courtesy Able Ebenezer.

Far too many pumpkin beers are overly sweet and overly pumpkiny. I want to taste a beer with the subtle, nuanced infusion of pumpkin but without the pumpkin flavor — often more like pumpkin pie spice — taking over the brew. Many of the pumpkin-infused offerings taste artificial. I’ve found that darker beers, like porters, can be the perfect brew style in which to infuse that pumpkin flavor. In my perfect vision of a pumpkin porter, the rich malt is the main attraction with the pumpkin flavor lending a touch of sweetness, spice and complexity to the brew. That said, I’ve had too many pumpkin porters that taste like pumpkin syrup. So what do you do? Do you give up and write off pumpkin beers as a style? You could. Or you could accept that as a style it’s kind of a crapshoot. That means there are some good ones out there. My recommendation would be to take advantage of craft beer stores’ “mix and match” policies—make a pumpkin beer sixpack and sample your way through. I bet you’ll enjoy half of them. You’re welcome. Here are four New Hampshire-made pumpkin beers for your taste buds’ consideration: Pumpkin Ale by Smuttynose Brewing Co. (Portsmouth) - Lighter-bodied with real pumpkin flavor. Pumpkinweizen by Martha’s Exchange Restaurant & Brewing Co. (Nashua) - This is an intriguing brew—a creamy German wheat beer with roasted pumpkin. Grumpy Pumpkin Ale by Stark Brewing Co. (Manchester) - Big pumpkin flavor up front balanced with nutmeg, brown sugar and vanilla. Homecoming by Able Ebenezer Brewing Co. (Merrimack) - Pumpkin hits the main stage here, as brewers pushed the pumpkin flavor forward and pulled back on the cinnamon, nutmeg and vanilla. Jeff Mucciarone is a senior account executive with Montagne Communications, where he provides communications support to the New Hampshire wine and spirits industry.


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POP CULTURE

Index CDs

pg46

• Exsage, Total Devotion

PLAYLIST A seriously abridged compendium of recent and future CD releases

MUSIC, BOOKS, GAMES, COMICS, MOVIES, DVDS, TV AND MORE Exsage, Total Devotion (self-released)

events. To let us know

Another self-released deal from a spikey garage-slash-dreampop band, this time from L.A., and baked in the sort of vibe one associates with movies like Wild at Heart. There’s a pure 1960s element present that’s one reason you can’t write this off as a femalefronted Black Rebel Motorcycle Club, but it’s also got the nice nasty guitar that keeps its 1990s chromosomes from nicking Garbage too much. Out of all the above word-fricassee, though, you want to walk away with a David Lynch impression, mostly due to the workaday songwriting and leather-jacket vocals of frontperson Kate Clover, a low-rent substitute for Kills’ Alison Mosshart in her best moments, specifically “Come Alive,” a mid-tempo fright-wig go-go-boot that doesn’t check Batgirl as its goddess but doesn’t need to. Yes, that’d be the best place for these tunes, a Lynch-directed remake of Batgirl, with everything shot through blue goop and infused with just the right amount of hopelessness (this is the most positive spin I can put on this, I swear). B- — Eric W. Saeger

about your book or event,

Bell Witch, Mirror Reaper (Profound Lore Records)

B• Bell Witch, Mirror Reaper B BOOKS

pg48

• The TB12 Method D • Book Report Includes listings for lectures, author events, book clubs, writers’ workshops and other literary

or to get author events, library events and more listed, send information to listings@hippopress.com. FILM

pg50

• Happy Death Day B+ • Marshall B• The Foreigner C Looking for more book, film and pop culture events? Check out Hippo Scout, available via the Apple App Store, Google Play or hipposcout.com.

Timely for Halloween, the third album from the Seattle-based doommetal scamps consist of one song, the title track, clocking in at 83 minutes. If that’s not weird enough, the band is a duo, comprising Dylan Desmond on bass and vocals and drummer/organist/singer Jesse Shreibman. Going for it with one hour-long tune tells you two things: one, they’re pretty brave not to offer up anything that’d fit on any sort of radio format, and two, this has to be a one-session freestyle jam (right?). But even if the latter’s the case, and they were just killing time waiting for an 18-pound turkey to cook, this at least stands as a monument to the power of duo-hood — you know they were giving each other bombastic head-nod cues, which was all they needed to keep this sounding as tight as Topographic Oceans-era Yes on downer drugs. The engineer for Swans and Neurosis watched over this, and aside from some serious beast-monster shrieking and some sort of Dracula chanting that’s what it is: long guitar ringouts, galactic despair, etc. B — Eric W. Saeger

• The bottom of our Oct. 20 list of new releases is held up by Virginian cartoon-monster-metal band Gwar, but I’m moving it to the top, because come on, it’s Gwar, that quartet-or-whatever group of guys dressed up like a cross between “God of Thunder”era Gene Simmons and the giant Japanese turtle monster Gamera. Yeah, I could have easily missed the news about their 14th album, The Blood Of Gods, since it was printed in the font that means “who cares, there’s this stuff too” in my Super Secret Professional Newsfeed for Music Critics, in other words Metacritic.com. Whatever, you don’t care about that, let’s go listen to something on this new album. Wow, that was quick. I can’t print the name of the song here, and it sounds like Gwar always does, in other words like Danzig with an extra helping of brain damage. • Here’s one for you people who like it when your cat walks very slowly over that Casio music keyboard your grandmother bought you and accidentally plays some good notes here and there. For decades, famous movie director John Carpenter enjoyed adding an extra layer of terror to his monster movies, and that terror was known to everyone as “John Carpenter playing music in the background!” Yes, he was the one playing the cheesy Casio keyboard in The Thing and They Live and Halloween too, I think, and if it wasn’t him it was someone with the same keyboard cat. Seek it out though, by all means, this new album called Anthology: Movie Themes 1974-1998. Perfect for Halloween parties, until someone demands the crunk. • Esmerine is a Montreal-based chamber-pop band featuring Bruce Cawdron (percussionist for Godpseed You Black Emperor) and Rebecca Foon (the cellist from Thee Silver Mt. Zion). Mechanics Of Dominio, their fifth full-length, is heading your way on the 20th, and unfortunately there are no advance singles, but that’s kind of fitting, as their stuff is pretty intricate and intricately pretty, so just be assured it will be awesome and go from there. • Darius Rucker always seems to put out an album during weeks when there’s not much else to talk about, so you and I shall now discuss When Was The Last Time, because otherwise I’d have to go find a Finnish demon-metal band to talk about, and no one wants that. My professional tip for reviewing Darius Rucker CDs involves playing a game called “Tell Me When the Song Sounds Like an Old Hootie and the Blowfish Hit, Since He Ran out of Ideas 15 Years ago.” Let’s play right now, with the new single “For the First Time (Top of the Tower)!” Wow, this doesn’t even sound like Hootie, it’s like something John Mayer would have written and then promptly thrown in the rubbish. How the has-beens have fallen, hah? — Eric W. Saeger

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Seventeen years ago Chester poet and author Midge Goldberg took a creative writing class to learn how to write short stories, but something happened during the class that she didn’t expect. “We got to the poetry module and I fell in love with it,” she said. “I never ended up writing any short stories. I started writing poetry and have been writing it ever since.” Goldberg went on to publish two books of poetry: Flume Ride, released in 2006, and Snowman’s Code, officially released in 2016. The latter was awarded the 2015 Richard Wilbur Poetry Award and the 2016 New Hampshire Literary Awards Reader’s Choice Award for Outstanding Book of Poetry. On Thursday, Oct. 26, Goldberg will speak at the Etz Hayim Synagogue on “Talking to God Through Poetry” as the first program in the synagogue’s “Hot Topics, Cool Stuff” free continuing education series happening this fall and winter. Goldberg said that her Jewish heritage often inspires her writing, and a number of her poems are based on Jewish prayers or include a dialogue with God or simply her reflections on God and religion. In her poem “Snowman’s Code,” she writes of a big snowman talking to a little snowman, advising him not to be jealous of other snow creations like snow angels, but to be grateful for the hands that formed him in that place and at that time. “The idea comes from this Jewish prayer which says that, at any given moment, be happy you’re here and alive,” Goldberg said. “My hope is that the idea transcends one religion. My take on it just happens to come from my Jewish background.” At the synagogue program, Goldberg will talk about how poetry and prayer relate to each other and how poetry can be used as a means of exploring spirituality. “Traditional prayers are very official; you follow what someone else tells you to say. Then there are things that, if you talk to God or think about spirituality, you say to God when you’re alone. Poetry is kind of in the middle of those two things,” she said. “It’s one individual’s thoughts that mean something to them, but it’s also shared so that others can take something away from it.” Other themes found in Goldberg’s poetry include growing up in Florida, the transition from Florida to New Hampshire; traveling

12 Courtesy photo.

and the United States landscape; family, children and motherhood; love; time travel; day-in-the-life moments and ordinary objects. She also writes poems inspired by specific people, places and stories she hears, and poems narrated in the voice of other real or imagined persons. “Pretty much anywhere and anyone can end up in a poem of mine, so you better look out,” Goldberg joked. Most recently, her series of poems titled “The Fire Tender” was featured in Mezzo Cammin, a web journal dedicated to formal poetry written by women. The series includes five poems, each written from the perspective of a worker at an inn: the fire tender, the florist, the bartender, the baker and the piano player. “Sometimes I like to step outside myself,” Goldberg said. “I like to pretend that I’m someone else in my poetry.” Goldberg is currently putting together a collection of poems for another anthology book — she’s about halfway done, she said — and a series of around eight poems to be published in a magazine dedicated to humorous poetry next summer. She is also looking to have her new mystery novel, The Northern Pass, published. The novel is set in the Franconia area of New Hampshire and features a protagonist inspired by a waitress Goldberg once encountered and wrote a poem about. “I started imagining her whole life story in this poem,” she said. “But even after I wrote the poem, she stayed in mind, so I decided to make her the main character in my mystery story.”

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“Talking to God Through Poetry” with Midge Goldberg Where: Etz Hayim Synagogue, 1½ Hood Road, Derry When: Thursday, Oct. 26, 7 p.m. Cost: Free More info: midgegoldberg.com HIPPO | OCTOBER 19 - 25, 2017 | PAGE 47


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The TB12 Method, by Tom Brady (Simon and Schuster, 306 pages) Tom Brady’s new book is a 3-pound infomercial unworthy of his brand, the embodiment of what happens when people who know better can’t bring themselves to tell an emperor that he’s not wearing any clothes. It’s as if Tiger Beat magazine devoted an issue to the celebrated Patriots quarterback, and, as a special gift for subscribers, weighted it so the magazine could be used for bicep curls. Here we see Brady, in unnerving high-definition glossy photographs, gazing affectionately at a football, his forearms and his body coach. For those of us who just admire the guy but don’t necessarily want to kiss his pictures and tape them over our beds, the book is vaguely unnerving, just like the mutual-admiration-society of Brady and his controversial guru Alex Guerrero. But those sins are venial. The mortal one is that there is useful information in The TB12 Method, if you strip away the filler, repetition and clichés. Let me condense it for you: Your muscles are too tight. You need to deeply massage them daily, and it’s better if you have a partner to do this while you contract them. Stroking every muscle of your body with barely tolerable force — always toward your heart — will improve your blood flow and make you pliable, which is the key to staying flexible and mobile as you age, all the more so if you are an NFL quarterback in your 40s. Probably half of what constitutes your workout now is unnecessary. Linemen don’t need the same routines as wide receivers. Also, to quote a memorable title of an unrelated book that didn’t get a fraction of the attention this one will: “You’re not sick, you’re thirsty.” You need to be drinking more water, half of your body weight in ounces. That’s the all-important core of this book, and had these themes been competently developed, in a format that doesn’t make you worry about carpal tunnel syndrome when you’re struggling to hold it (all the while, hiding the fangirl cover from anyone looking at you on the train), it would have worked. The incessant product placement, however, is simply embarrassing. The constant shilling of TB12 products, from brain exercises to nutritional supplements to sleepwear, makes Brady look more shyster than legend. Even when he’s not actively selling a TB12 product, he seems like he’s selling, as when he expounds on the importance of a good mattress. (It’s not been so long since he was on TV hawking a $2,000 Beautyrest mattress said to have diamond particles inside.) Consider, in a chapter on nutrition, Brady’s chart detailing an average day of eating and working out. At 11 a.m., he tells us, “If I feel the urge, before lunch I’ll have some TB12 Snacks,

which are raw, vegan, organic, gluten-free, and dairy-free.” Like, say, an apple? Well, no. TB12 Snacks, as sold on the TB12 website, come in small pouches, with names like Superfood Energy Squares and Amazon Crunch. You get 12 little pouches for $50. The TB12 method as a protocol for athletes seems both revolutionary and simple, and almost everyone can benefit from some of the advice Brady puts forth through the pen of his “writing collaborator” Peter Smith. But The TB12 Method as a book deflates Brady. Nobody expects someone at his level to write his own book, but we do expect someone, somewhere, to say, at some point: Wait a minute. Does this book make the GOAT not seem very bright? Do these photos not seem a tad bit cheesy? Do we really want this truly remarkable human being to be codified in print saying things such as, “Vegetables are high in nutrients, fiber, and enzymes. I try to eat as many as I can at every meal” and “Sleep has several stages, but the ones that we pass through every night are light sleep and deep sleep”? Your fourth-grader’s science book is probably more complex. Others can explore the credibility of Brady’s claim that staying hydrated keeps him from getting sunburned, or the science behind Brady’s “bioceramic-infused” pajamas, which he says gives him an edge on his opponents even while he’s sleeping. They could be the greatest thing ever; then again, placebos happen. Brady, who seems like a genuinely nice guy, dreams of establishing TB12 Sports Therapy Centers around the world and earnestly urges us to follow his advice so that we can live “without tension or rigidity but with readiness, openness and receptivity.” One Boston sports medicine doctor who likes Brady has criticized the book for advancing methods that have not been scientifically tested. The GOAT is basically an “experiment of one,” as the late running guru Dr. George Sheehan liked to say, even though the book concludes with testimonials from 16 people who say they’ve been transformed at the TB12 facility in Foxborough, Mass. But take a look at the average person shuffling down a public street — bent over, stiff, uncomfortable in their own bodies — or listen to your own creaky joints when you lurch out of bed, and Guerrero’s techniques, now manifest in Brady, make sense. Brady sees his post-Patriots life (let it not be anytime soon) as something of a public health crusade — good will toward men, pliability for all. Would that it not come in a trademarked TB12 box. At what point will he be able to say, “I’ve made enough money”? D — Jennifer Graham


Books Author Events • ELLIOTT BAKER Author presents The Sun God’s Heir: Redemption. Wed., Oct. 18, 7 p.m. RiverRun Bookstore, 142 Fleet St. , Portsmouth. Call 4312100. • BRUNONIA BARRY Author presents The Fifth Petal. Thurs., Oct. 19, 6 to 7:45 p.m. Concord Public Library, 45 Green St., Concord. Visit concordnh.gov. • GERRY HAWES Author presents The Albatross. Thurs., Oct. 19, 5:30 p.m. Gibson’s Bookstore , 45 S. Main St. , Concord. Visit gibsonsbookstore.com.

• ARCHER MAYOR Author talks about Trace. Sat., Oct. 21, at 3 p.m. Gibson’s Bookstore, 45 S. Main St., Concord. Visit gibsonsbookstore.com. Call 224-0562. • SCOTT NASH Illustrator presents I’m Afraid Your Teddy is in Trouble Today. Sat., Oct. 21, 11 a.m. RiverRun Bookstore, 142 Fleet St. , Portsmouth. Call 431-2100. • KATY KRAMER Author presents Portsmouth Naval Prison. Tues., Oct. 24, 7 p.m. Water Street Bookstore, 125 Water St., Exeter. Visit waterstreetbooks.com. • JOE HILL Author presents

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Poetry events • TALKING TO GOD THROUGH POETRY Poet Midge Goldberg presents. Thurs., Oct. 26, 7 p.m. Etz Hayim Synagogue, 1 ½ Hood Road, Derry. Free.

Hipposcout Looking for more book, film and pop culture events? Check out Hippo Scout, available via the Apple App Store, Google Play and online at hipposcout.com

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Join Gibson’s Bookstore for an afternoon chat and book signing with Tomie dePaola! Gibson’s is blessed to have a national treasure such as Tomie dePaola live nearby, and we’re thrilled that he is coming back for another visit. Have you or your child ever had a burning question that you wanted to ask this legendary author/illustrator? We’ll have a Q&A and chat, and then Tomie will sign any of his titles for you (are you planning for holiday gifts yet?).

CONTACT DOUG LADD 603-625-1855 XX 135 603-625-1855 35 Circulation Director 603-625-1855 Ext 135 or email resume/cover letter to

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Young adult author Erin Bowman returns to Gibson’s Bookstore with Retribution Rails. In this thrilling companion to Vengeance Road, dangerous alliances are formed, old friends meet new enemies, and the West is wilder than ever.

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Supernatural stories: Gibson’s Bookstore (45 S. Main St., Concord) will welcome New York Times bestselling author Joe Hill on Tuesday, Oct. 24, at 7 p.m., as he presents his latest work, Strange Weather: Four Short Novels. The collection features four chilling stories: “Snapshot” tells of a Silicon Valley adolescent threatened by a man known as “The Phoenician,” who can erase people’s memories with a magical Polaroid camera; “Aloft” follows a young man who winds up a castaway on a solid cloud after his first parachute jump; “Rain” is the story of an apocalyptic event in which nails rain down from the skies; and “Loaded” follows a mall security guard who begins losing his sanity after courageously stopping a mass shooting. Visit gibsonsbookstore.com. Halloween crime: Author Brunonia Barry will be at the Concord Public Library (45 Green St., Concord) on Thursday, Oct. 19, from 6 to 7:45 p.m. to discuss her latest thriller novel The Fifth Petal. After the mysterious death of a teenage boy on Halloween night, Salem, Mass., Chief of Police John Rafferty explores the connection between the boy’s death and Salem’s most notorious cold case, a triple homicide from years earlier known as “The Goddess Murders” in which three female descendants of accused Salem witches were slashed on Halloween night. Paperback copies of the book will be available for purchase. Visit concordnh. gov for more information. There will also be a group book discussion of The Fifth Petal at Hampstead Public Library (9 Mary E. Clark Drive, Hampstead) on Thursday, Oct. 19, at 1 p.m. Visit hampsteadlibrary.org. Prison lore: Local historian and author Katy Kramer will visit Water Street Bookstore (125 Water St., Exeter) on Tuesday, Oct. 24, at 7 p.m. to discuss her book Portsmouth Naval Prison. The book explores the myth and lore surrounding the now-vacant Portsmouth Naval Prison at the end of the Portsmouth Naval Shipyard on Seavey Island, which operated from 1908 to 1974. Visit waterstreetbooks.com. — Angie Sykeny

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Strange Weather: Four Short Novels. Tues., Oct. 24, 7 p.m. Gibson’s Bookstore, 45 S. Main St. , Concord. Visit gibsonsbookstore.com. • ROBERT OLMSTEAD Author presents Savage Country. Thurs., Oct. 26, 5:30 p.m. Gibson’s Bookstore, 45 S. Main St., Concord. Visit gibsonsbookstore.com or call 224-0562. • JANE YOLEN Author presents Last Laughs: Prehistoric Epitaphs. Sat., Oct. 28, 11 a.m. Gibson’s Bookstore, 45 S. Main St., Concord. Visit gibsonsbookstore.com or call 224-0562. • RICHARD NEVELL Author presents A Time to Dance: American Country Dancing from Hornpipes to Hot Hash. Wed., Nov. 1, 5:30 p.m. Gibson’s Bookstore, 45 S. Main St., Concord. Visit gibsonsbookstore.com or call 224-0562. • KEVIN GARDNER Author presents Discovering New England Stone Walls. Wed., Nov. 1, 7 p.m. Wilton Public & Gregg Free Library, 7 Forest Road, Wilton. Visit wiltonlibrarynh. org. • STEPHEN GREENBLATT Author discusses The Rise and Fall of Adam and Eve. Wed., Nov. 1, 7 p.m. The Music Hall Loft, 131 Congress St., Portsmouth. $42. Visit themusichall. org. • DAN BROWN Author discusses Origin. Thurs., Nov. 9, 7 p.m. The Music Hall , 28 Chestnut St., Portsmouth. Tickets cost $42 and include a hardcover copy of the book. Visit themusichall.org. • JOSH JUDGE Author presents Nice to the Weather Guy. Sat., Nov. 11, 11 a.m. Gibson’s Bookstore, 45 S. Main St., Concord. Visit gibsonsbookstore. com or call 224-0562. • TOMIE DEPAOLA Booksigning with author of Strega Nona and Pancakes for Breakfast. Sat., Nov. 18, 2 p.m. Gibson’s Bookstore, 45 S. Main St., Concord. Visit gibsonsbookstore.com or call 224-0562.

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HIPPO | OCTOBER 19 - 25, 2017 | PAGE 49


POP CULTURE FILM REVIEWS BY AMY DIAZ

Happy Death Day (PG-13)

A sorority sister lives the last day of her life over and over in Happy Death Day, a surprisingly fun, frequently funny horror movie.

After a night of partying, Tree (Jessica Rothe) wakes up in the dorm room of Carter (Israel Broussard), a guy she seems “meh” toward. She ignores a birthday call from her dad and returns to her sorority house, exchanging snippiness with the sorority head and with her roommate, Lori (Ruby Modine), before going to a class taught by Gregory (Charles Aitken), a professor with whom she is having an affair. She moves through her day, continuing to ignore her dad, and prepares for a party that evening. She walks to the party alone and, on the way, has a run-in with a hoodie-and-babymask-wearing creep who murders her. Then, she wakes up. Again, she is in Carter’s room. Again, she ignores her father’s calls. Again she is uninterested in her roommate’s birthday wishes. Again with Gregory the sleazy professor, again with the party dress, again with a hoodie-and-baby-mask creep, again with the murder. And then she wakes up again. As the days — or at least that one day — unfold over and over, some things stay the same (the events she witnesses as she leaves Carter’s room) and some things are different (once, she tries boarding herself in her room) but every day ends with her death. And everyone other than Tree isn’t aware of this daily reset. At one point, she talks to Carter about her situation. He doesn’t entirely believe her but he suggests using her “lives” to run through a list of suspects (it is a long list). She crosses off the dictatorial sorority leader and a stalky boy she dated once but soon all the dying starts to take a physical toll. This movie has fun with its concept. The first few runs of Tree’s birthday day giddily pile up the suspects, with the movie dropping hints and red herrings and then gleefully discounting them or moving them up on the list. Also fun: Happy Death Day doesn’t appear to hate its female lead or women in general. It is refreshing to watch a horror movie (or, heck, any movie, a-hem, Blade Runner 2049 and It, to pick two movies off the current box office top 10) that doesn’t seem to take particular delight in the suffering of its female characters or treat them as disposable. Sure, Tree suffers, but the movie doesn’t lasciviously wallow in her murders and it puts us in the audience in the pit with her as she, from the beginning, tries to take control of the situation. And I feel like at the edges it says interesting things about predatory male authority figures, frat-bro attitudes toward women, sexual agency and grief. And it has a sense

HIPPO | OCTOBER 19 - 25, 2017 | PAGE 50

Happy Death Day

of humor. Despite the premise and the masked murderer, I feel like Happy Death Day is more action-comedy than horror. It has a lighter, bouncier energy and had me rooting for Tree more as I would an action figure than as a horror heroine just reacting to scares. Though it’s an obvious comparison: if you liked Edge of Tomorrow, this is very much in that vein, not just in the Groundhog Daylike reliving of one day followed by a reset but in how the character stuck in the loop seeks to use it to accomplish a goal. Rothe’s Tree is a wonderfully imperfect heroine, the right mix of superficially shallow but actually smart and layered. There’s a very “early Buffy” quality to Tree, as in the Buffy of the Buffy the Vampire Slayer movie and first two-ish seasons of the TV show. Rothe makes the blend of action, comedy and a well-played, drama-y subplot work together in a way that makes the character believable as a regular person with regular person responses to her strange situation. B+ Rated PG-13 for violence/terror, crude sexual content, language, some drug material and partial nudity. Directed by Christopher Landon with a screenplay by Scott Lobdell, Happy Death Day is an hour and 36 minutes long and distributed by Universal Pictures.

The Foreigner (R)

A London restaurant owner rains down vengeance on the men who caused his daughter’s death in The Foreigner, a muddled Taken-ish action movie starring Jackie Chan.

Quan Ngoc Minh (Chan), single dad and restaurant owner, is taking his teenage daughter Fan (Katie Leung) shopping. She goes inside a store while he parks the car, meaning they are separated when an explosion hits the busy London street. He finds her in the shop but it’s too late and she is one of several people killed in the bombing

by a group calling itself the Authentic IRA. The British government, as personified by minister of somethingorother Katherine Davies (Lia Williams), wants answers and demands that Northern Ireland deputy minister somethingorother Liam Hennessy (Pierce Brosnan) find out who is behind the bombing before drastic, peace-endangering methods are called for. Hennessy says he’s on it and suggests some concessions the British government could make to help matters along. Hennessy, a former IRA member who is now a politician, meets with his longtime political allies. Younger members of the united-Ireland movement are, we’re told, less inspired by the idea of peace at any cost. And meanwhile, we see a young-ish looking group of guys building and planting additional explosives in London. Hennessy has to negotiate not only these intra-party difficulties but also some intra-family troubles between him and his wife Mary (Orla Brady). She is unimpressed with Hennessy’s fading influence and with what we suspect she senses about his affair with a woman named Maggie (Charlie Murphy). If you are thinking “hey, wait, didn’t you say something about Jackie Chan? Where’s the kicky-punchy Jackie Chan action discussion?” you’ve hit on one of the movie’s problems. Intercut with the whole terrorism/ British response/Northern Ireland politics plot is Quan and his relentless desire to get revenge on the men who killed his daughter. He tries going to the police to find out the names of the suspects and then to Hennessy to get the names. When Hennessy refuses to help, Quan bombs the bathroom of Hennessy’s office. Hennessy and his security staff realize that Quan, who they had kind of brushed off, isn’t messing around. These two plots — Quan’s search for revenge, Hennessy’s navigation of the bombing situation both from the perspective of managing the British and managing the more militant voices on his side — are

not seamlessly stitched together. The Foreigner feels like an unassembled piece of furniture that came with an extra table leg and not enough dowels. The movie can never seem to put all of its parts together into one coherent idea. There is too much Hennessy for this movie about Quan or maybe not enough meat to the Hennessy story to justify not using Chan as much as, say, the trailer for this movie suggests. When Chan is on screen, he’s pretty great. Perhaps not great in the “great actor” sense but definitely “pretty great” in the sense that “it is pretty great to watch 63-year-old Jackie Chan fight three tough guys at once.” If action movies as a genre have room for one more Liam Neeson-ish, regular-seeming-guy-surprising-peoplewith-innovative-violence-type, I am totally on board with Jackie Chan being that guy. The Foreigner has some interesting ideas, as a thriller, and some solid seriousaction parts, but it is weighed down by too much excess plot that possibly is meant to elevate the movie but really just gets in the way of the Jackie Chan action that is the movie’s only real source of energy. C Rated R for violence, language and sexual material. Directed by Martin Campbell with a screenplay by David Marconi (based on a novel by Stephen Leather), The Foreigner is an hour and 54 minutes long and distributed by STX Films.

Marshall (PG-13)

Meet the Supreme Court justice as a young civil rights legal warrior in Marshall, a look at an early case worked on by Thurgood Marshall.

In 1941 Connecticut, African-American chauffeur Joseph Spell (Sterling K. Brown) is accused of raping and kidnapping Eleanor Strubing (Kate Hudson), the rich wife of his rich employer John Strubing (Jeremy Lowell Bobb). Spell insists he’s innocent of the crime. The NAACP sends hot-shot lawyer Thurgood Marshall (Chadwick Boseman) to represent Spell as part of the group’s campaign of representing African-Americans accused of a crime for reasons related to race. The group believes that not only is it nearly impossible for Spell to get a fair trial but also that the sensational media coverage of his case is hurting other African-Americans in Connecticut, many of whom are losing jobs out of their white employers’ fear. Sam Friedman (Josh Gad), a lawyer with a reputation for helping insurance companies find loopholes to deny claims, finds himself pulled into the case by his brother Irwin (John Magaro). Initially he’s just meant to get out-of-state lawyer Marshall approved to act as counsel for Spell, but after the judge (James Cromwell) denies that request Friedman finds himself act-


ing as the sole defense attorney allowed to speak in court, with Marshall allowed only to sit in and advise. Thurgood Marshall should have a biopic, several biopics actually, and there is plenty of material to choose from — Brown v. Board of Education, Marshall generally as an NAACP lawyer, Marshall on the Supreme Court. But this movie needs some work. There is a school pageant feel to some of the proceedings — a scene where the Marshalls hang out with Zora Neale Hurston and Langston Hughes, someone yelling out “separate but equal” as Marshall gives a statement on the courthouse steps, a revelation that comes to Marshall because a woman at a bar says to him “men are men and women are women.” A lot of general facts about Marshall — that he and his wife are having a hard time having a child, that he’s a have-briefcase-will-travel kind of lawyer, that the NAACP only takes cases of people it believes are innocent — are just sort of chucked into the story. You get the sense that Marshall is a powerful speaker, good at crafting a message and firmly confident in his abilities. But these things are viewed from the outside, often through AMC Tyngsboro 440 Middlesex St., Tyngsborough, Mass., 978-649-4158. Chunky’s Cinema & Pub 151 Coliseum Ave., Nashua, chunkys.com Chunky’s Cinema & Pub 150 Bridge St., Pelham, 635-7499 Cinemagic Hooksett 1226 Hooksett Road, Hooksett, 644-4629, cinemagicmovies.com

the window of Friedman, who becomes an audience surrogate, slowly joining Team Thurgood. It reminded me of 42 (which Boseman also starred in), the Jackie Robinson movie where Jackie Robinson often felt like a character viewed through the eyes and experiences of others. Here, Friedman seems like a good guy and an interesting historical figure but it’s weird to have him feel like the point-of-view character for a movie called Marshall. (This movie also suffers from some serious bad luck in terms of timing: I get what Marshall is explaining about racial politics of 1940s America and that movie-makers don’t know what cauldron of real-world horribleness will be bubbling over on their film’s release date. But watching a movie at this particular moment that puts us on the side of the lawyers digging into the motivations of a woman accusing a man of rape and having them confront her over whether she had consensual sex that she’s now covering up feels, well, ick.) All that said, this might not be a great Thurgood Marshall movie but it was a Thurgood Marshall movie, which is welcome. And it had some decent perforCinemagic Merrimack 12 11 Executive Park Dr., Merrimack, 423-0240, cinemagicmovies.com Flagship Cinemas Derry 10 Ashleigh Dr., Derry, 437-8800 AMC at The Loop 90 Pleasant Valley St., Methuen, Mass., 978-7388942

mances: Boseman does as much with the material he’s given as anyone could. I wish there were more opportunity for Boseman to dig into the emotional layers of this hugely historically important man. Gad, for all that some odd choices are made with his character, also does a good job. The movie is at its best when it becomes a legal procedural with Boseman and Gad playing off each other. After I saw this movie, I went searching for some Thurgood Marshall-related books to add to my reading list — and I do think that leaving an audience wanting to know more about the man and his whole career is something the movie can count as a success. Marshall isn’t the great legal drama or textured look at a moment in history that I’d hoped for but I’ll count it as an above average start if it means we can have more, please. BRated PG-13 for mature thematic content, sexuality, violence and some strong language. Directed by Reginald Hudlin with a screenplay by Jacob Koskoff and Michael Koskoff, Marshall is an hour and 58 minutes long and distributed by Open Road Films.

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MOVIES OUTSIDE THE CINEPLEX RED RIVER THEATRES 11 S. Main St., Concord, 224-4600, redrivertheatres.org • Stronger (R, 2017) Thurs., Oct. 19, 5:35 p.m. • Viceroy’s House (NR, 2017) Thurs., Oct. 19, 2:10 and 7:50 p.m. • Red River (NR, 1948) Thurs., Oct. 19, 6 p.m. • Victoria and Abdul (PG-13, 2017) Thurs., Oct. 19, 2, 5:25 and 7:50 p.m.; Fri., Oct. 20, and Sat., Oct. 21, 1, 3:25, 5:50 and 8:20 p.m.; Sun., Oct. 22, 1, 3:25 and 5:50 p.m.; Mon., Oct. 23, through Thurs., Oct. 26, 2, 5:25 and 7:50 p.m. • Battle of the Sexes (PG-13, 2017) Thurs., Oct. 19, 2:05 p.m.; Fri., Oct. 20, and Sat., Oct. 21, 12:45, 3:15, 5:45 and 8:15 p.m.; Sun., Oct. 22, 5 p.m.; Mon., Oct. 23, Tues. Oct. 24, and Thurs., Oct. 26, 2:05, 5:30 and 8 p.m.; Wed., Oct. 25, 2:05 p.m. • Lucky (NR, 2017) Fri., Oct. 20, and Sat., Oct. 21, 2, 4, 6 and 8 p.m.; Sun., Oct. 22, 5:15 p.m.; Mon., Oct. 23, through Thurs., Oct. 26, 2:10, 5:35 and 7:30 p.m. WILTON TOWN HALL 40 Main St., Wilton, 654-3456, wiltontownhalltheatre.com

• Blade Runner 2049 (R, 2017) Thurs., Oct. 19, 7:30 p.m. • The Fencer (2015) Thurs., Oct. 19, 7:30 p.m. • Viceroy’s House (NR, 2017) Fri., Oct. 20, through Thurs., Oct. 26, 7:30 p.m., and Sun., Oct. 22, 2 and 4:30 p.m. • Battle of the Sexes (PG-13, 2017) Fri., Oct. 20, through Thurs., Oct. 26, 7:30 p.m., and Sun., Oct. 22, 2 p.m. • Titanic (1953) Sat., Oct. 21, 4:30 p.m. • The Milagro Beanfield War (R, 1988) Sun., Oct. 22, 4:30 p.m. CHUNKY’S CINEMA 707 Huse Road, Manchester, 2063888; 150 Bridge St., Pelham, 6357499; 151 Coliseum Ave., Nashua, 880-8055, chunkys.com • Psycho (1960) Thurs., Oct. 19, noon • Night of the Living Dead (1968) Thurs., Oct. 19, 7:30 p.m. • Halloween (R, 1978) Thurs., Oct. 26, 7:30 p.m. CINEMAGIC 1226 Hooksett Road, Hooksett, 6444629; 11 Executive Park Drive, Merrimack, 423-0240, cinemagicmovies.com • A Nightmare on Elm Street (R,

1984) Thurs., Oct. 19, 8 p.m. (Merrimack only) • RiffTrax: Night of the Living Dead (2013) Wed., Oct. 25, 7:30 p.m. REGAL CONCORD 282 Loudon Road, Concord, (844) 462-7342 ext. 464, regmovies.com • The Snowman (R, 2017) Thurs., Oct. 19, 7 p.m. NASHUA PUBLIC LIBRARY 2 Court St., Nashua, 589-4611, nashualibrary.org • Smurfs: The Lost Village (PG, 2017) Sat., Oct. 21, 2 p.m. • Gifted (PG-13, 2017) Tues., Oct. 24, 7 p.m. MANCHESTER LIBRARY Main Branch, 405 Pine St., Manchester, 624-6550; West Branch, 76 Main St., Manchester, 624-6560, manchester.lib.nh.us • Spider-Man: Homecoming (PG13, 2017) Thurs., Oct. 19, 3 p.m., and Mon., Oct. 23, 6 p.m. • Hocus Pocus (PG, 1993) Wed., Oct. 25, 1 p.m. PELHAM PUBLIC LIBRARY 24 Village Green, Pelham, pelham-

publiclibrary.org, 635-7581 • Coraline (PG, 2009) Mon., Oct. 23, 2:30 p.m. THE MUSIC HALL Historic Theater, 28 Chestnut St., Portsmouth; Loft, 131 Congress St., Portsmouth, 436-2400, themusichall.org • Crown Heights (R, 2017) Thurs., Oct. 19, 7 p.m. • The Black Pirate (1926) Wed., Oct. 25, 7 p.m. • Tulip Fever (R, 2017) Fri., Oct. 20, 7 p.m., Sun., Oct. 22, 4 p.m., and Tues., Oct. 24, 7 p.m. • Die Zauberflöte (The Met in HD) Sat., Oct. 21, 1 p.m. • Marjorie Prime (NR, 2017) Tues., Oct. 24, Wed., Oct. 25, and Tues., Oct. 31, 7 p.m.

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HIPPO | OCTOBER 19 - 25, 2017 | PAGE 51


NITE Heartbroken

Area musicians mourn Tom Petty

By Michael Witthaus

mwitthaus@hippopress.com

By Michael Witthaus

• Get ready: Wear a costume and learn some steps at the 603 Salsa and Bachata Halloween Social, which offers a chance to learn the choreography to Michael Jackson’s “Thriller” dance ($5), take a salsa lesson ($10, with social dancing) and compete for prizes at a BYOB event in a Mill District dance studio. Social dancing starts after the early lesson segments. Go Friday, Oct. 20, 6:30 p.m., Bella Vita Dance Studio, 250 Commercial St., Suite 4019, Manchester. See facebook.com/ BellaVitaDanceStudio. • Revival: After delighting audiences in the early ’00s, The Mammals gave way to other projects, primarily Mike + Ruthy, the duo of Michael Merenda and Ruth Ungar. The group is freshly reunited and playing a local show or two. Back in the day, No Depression said, “The Mammals aren’t the first band to mix an indie-rock sensibility with bluegrass sounds, but they’re gradually becoming one of the best.” Go Friday, Oct. 20, 7:30 p.m., Bass Hall, 19 Grove St., Peterborough. Tickets $25 at pfmsconcerts.org. • Northern song: With a soothing new EP, Steven Chagnon performs for the drink-and-dinner crowd. The six-song collection, Stranger from the North, will satisfy fans of Ray Lamontagne and Jack Johnson. From the New Hampshire-centric title track to the eerie longing of “Graveyards,” it’s a solid effort from the Concord-based singer-songwriter. Go Saturday, Oct. 21, 8 p.m., Alan’s of Boscawen, 133 N. Main St., Boscawen. Listen at soundcloud.com/ steven-chagnon.

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Tom Petty Tribute Night

Tom Petty. Courtesy photo.

cord native Warren Zanes. The show was in support of 1987’s Let Me Up (I’ve Had Enough), a record that resonated with the then 17-year-old. “It hit every chord of emotion I was going through,” he said. “Jammin’ Me” in particular put steel in my back, because I was an upper middle class suburban kid who wanted to get away from all the country club mentality I lived in — it spoke to me.” Azevedo discovered Petty in his early teens, riding the train into Boston to score a copy of Long After Dark at Stairway to Heaven Records. “There’s something about the attitude on that record,” he said. “I still listen ‘Change of Heart’ like it’s the first time I’m hearing it, every time. That song is never worn out.” Azevedo is the host of Granite State of Mind, a weekly program on Concord radio station WKXL that showcases regional musicians. He’s also a tirelesss supporter of the local scene, and a few months back he began organizing tribute nights at New England College in Concord, each dedicated to the catalog of a single artist. He had an evening of Rolling Stones music scheduled for Oct. 21, but when he got the news about Petty, that changed. A Facebook post asking for artists got an

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HIPPO | OCTOBER 19 - 25, 2017 | PAGE 52

Of all the losses endured in the musical world over the past two years, the death of Tom Petty is perhaps the hardest to reconcile. A week before his death, Petty was on stage at the Hollywood Bowl, closing out the most triumphant tour of his 40-year career. More than that, some of the most well-received songs played that night came from recent albums. Tom Petty never needed to hit the road as an annuity act. From the opening chords of “Rockin’ Around With You” on the eponymous 1976 debut album by Tom Petty & the Heartbreakers, to the furious “Forgotten Man” on 2014’s Hypnotic Eye, Petty and his band stayed relevant in a rock and roll landscape littered with dinosaurs. It seemed he’d play forever; then, in a moment, he was gone. Early on, Petty put down New England roots; the first TPHB live album was recorded at Paul’s Mall, a now defunct club in Boston. They played all over the city, clubs like the Rat and Paradise, then on to the Orpheum and Great Woods, finally selling out TD Garden for two nights last July. The first time Petty & the Heartbreakers came to New Hampshire, Rob Azevedo was in the crowd, fists pumping. “Arms Park in Manchester, my first concert,” Azevedo recalled a few days after Petty’s death. The Del Fuegos opened, a band that included future Petty biographer and Con-

When: Saturday, Oct. 21, 7 p.m. Where: New England College, 67 N. Main St., Concord More: facebook.com/ GSMwithRobAzevedo

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immediate response, as over a dozen musicians stepped up. Singer-songwriter Walker Smith was the first to name a song — two, actually: “Wildflowers” and “Into the Great Wide Open.” Don Bartenstein chimed in with “Breakdown” and the Traveling Wilburys’ “Handle With Care.” Lichen co-founder John Zevos asked to play “I Won’t Back Down” and “Last Night,” the latter another Wilburys song. As if to underscore Petty’s multigenerational reach, high schooler Jade Marie volunteered to sing “Yer So Bad.” Jasmine Mann will put a Stevie Nicks stamp on “Stop Draggin’ My Heart Around.” Turnsoul, Chris Peters, Eric Ray Gustafson, Will Hatch and Joe Messineo are among the members of the state’s musical fraternity who will also contribute. Epping singer-songwriter Dean Harlem will open the night with “Southern Accents,” while Rest Stop Acquaintances, featuring Eric Seldon Ober, will perform “End of the Line” and “American Girl.” The latter was the final song ever played by Tom Petty & the Heartbreakers; it ended the final show in Los Angeles. Azevedo’s feelings echo most Petty fans — he loves the music, but he’d rather buy another concert ticket than do this show. It will be different from all the other tribute nights, even those devoted to musicians now gone. “When Lemmy passed, it was like I couldn’t believe he wasn’t dead yet, and with Bowie there were rumors of cancer,” he said. “But nothing prepared me for Petty.” His death still hasn’t quite sunk in; it may not ever. “I’m still walking around just stunned whenever I listen to one of his songs,” Azevedo said. “It’s gonna feel less a celebration of his music than a mourning of his passing.”

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Alton JP China 403 Main St. 875-8899

Bow Chen Yang Li 520 South St. 228-8508

True Brew Barista 3 Bicentennial Square 225-2776

Tortilla Flat 1-11 Brickyard Square 734-2725

Amherst LaBelle Winery 345 Route 101 672-9898

Bridgewater Bridgewater Inn 367 Mayhew Turnpike 744-3518

Ashland Common Man 60 Main St. 968-7030

Bristol Back Room at the Mill 2 Central St. 744-0405 Kathleen’s Cottage 91 Lake Street 744-6336 Purple Pit 28 Central Square 744-7800

Contoocook Covered Bridge Cedar St. 746-5191 Farmer’s Market Town Center 369-1790

Epsom Circle 9 Ranch 39 Windymere Drive 736-9656 Hilltop Pizzeria 1724 Dover Rd. 736-0027

Atkinson Merrill’s Tavern 85 Country Club Drive 382-8700 Auburn Auburn Pitts 167 Rockingham Rd 622-6564 Auburn Tavern 346 Hooksett Rd 587-2057 Barrington Dante’s 567 Route 125 664-4000 Bedford Bedford Village Inn 2 Olde Bedford Way 472-2001 Copper Door 15 Leavy Drive 488-2677 Shorty’s 206 Route 101 488-5706 T-Bones 169 South River Road 623-7699 Belmont Lakes Region Casino 1265 Laconia Road 267-7778 Shooters Tavern Rt. 3, 528-2444 Boscawen Alan’s 133 N. Main St. 753-6631

Deerfield Nine Lions Tavern 4 North Road 463-7374

Exeter Station 19 37 Water St. 778-3923

Derry Coffee Factory 55 Crystal Ave 432-6006 Francestown Drae Toll Booth Tavern 14 E Broadway 216-2713 740 2nd NH Tpke N 588-1800 Dover Claremont Cara Irish Pub Common Man Gilford 11 Fourth St. 343-4390 Patrick’s 21 Water Street Dover Brick House 542-6171 18 Weirs Road 293-0841 Taverne on the Square 2 Orchard St. 749-3838 Schuster’s Tavern Falls Grill & Tavern 2 Pleasant St. 680 Cherry Valley Road 421 Central Ave. 287-4416 293-2600 749-0995 Fury’s Publick House Goffstown Concord 1 Washington St. Area 23 Village Trestle 617-3633 State Street 881-9060 25 Main St. 497-8230 Sonny’s Tavern Barley House 132 N. Main 228-6363 83 Washington St. Greenfield 742-4226 Cheers Riverhouse Cafe 17 Depot St. 228-0180 Top of the Chop 4 Slip Road 547-8710 1 Orchard St. 740-0006 Common Man 1 Gulf Street 228-3463 Hampton Dublin Granite Ashworth By The Sea 96 Pleasant St. 227-9000 DelRossi’s Trattoria 295 Ocean Blvd. 73 Brush Brook Rd Hermanos 926-6762 11 Hills Ave. 224-5669 563-7195 Bernie’s Beach Bar Makris 73 Ocean Blvd 926-5050 East Hampstead 354 Sheep Davis Rd Boardwalk Inn & Cafe Pasta Loft 225-7665 139 Ocean Blvd. 220 E. Main St. Penuche’s Ale House 929-7400 378-0092 6 Pleasant St. Breakers at Ashworth 228-9833 295 Ocean Blvd. 926-6762 Epping Pit Road Lounge Cloud 9 Holy Grail 388 Loudon Rd 225 Ocean Blvd. 64 Main St. 679-9559 226-0533 601-6102 Popovers Red Blazer Community Oven 11 Brickyard Square 72 Manchester St. 845 Lafayette Road 734-4724 224-4101 601-6311 Telly’s Tandy’s Top Shelf CR’s Restaurant 235 Calef Hwy 1 Eagle Square 287 Exeter Road 679-8225 856-7614 929-7972

Thursday, Oct. 19 Claremont Ashland Taverne on the Square: Bob & Common Man: Jim McHugh & Shane Steve McBrian (Open) Concord Auburn Granite: CJ Poole Duo Auburn Pitts: Open Jam w/ Hermanos: Paul Hubert Gordy and Diane Pettipas Penuche’s Ale House: Dopamine True Brew: Dusty Gray Open Bedford Copper Door: Chad Lamarsh Dover Fury’s: Truffle Duo Boscawen Alan’s: John Pratte Epping Telly’s: Tim Theriault HIPPO | OCTOBER 19 - 25, 2017 | PAGE 54

Exeter Station 19: Thursday Night Live Gilford Patrick’s: Acoustic, ft: Eric Grant Hampton CR’s: Ross McGinnes Wally’s Pub: Mechanical Shark & Country Music DJ Hanover Salt hill Pub: Irish Trad’ Session Randy Miller/Roger Kahle Skinny Pancake: Abigail Stauffer

Logan’s Run 816 Lafayette Road 926-4343 Millie’s Tavern 17 L St. 967-4777 Purple Urchin 167 Ocean Blvd. 929-0800 Ron Jillian’s 44 Lafayette Road 929-9966 Ron’s Landing 379 Ocean Blvd 929-2122 Savory Square Bistro 32 Depot Square 926-2202 Sea Ketch 127 Ocean Blvd. 926-0324 The Goat 20 L St. 601-6928 Wally’s Pub 144 Ashworth Ave. 926-6954

The Bar 2B Burnham Rd 943-5250

Derryfield Country Club 625 Mammoth Road 623-2880 Laconia Foundry 405 Pub 50 Commercial St. 405 Union Ave 524-8405 836-1925 Broken Spoke Saloon Fratello’s 1072 Watson Rd 155 Dow St. 624-2022 866-754-2526 Jewel Margate Resort 61 Canal St. 836-1152 76 Lake St. 524-5210 Karma Hookah & Naswa Resort Cigar Bar 1086 Weirs Blvd. Elm St. 647-6653 366-4341 KC’s Rib Shack Paradise Beach Club 837 Second St. 627-RIBS 322 Lakeside Ave. Murphy’s Taproom 366-2665 494 Elm St. 644-3535 Patio Garden Penuche’s Music Hall Lakeside Ave. 1087 Elm St. 206-5599 Pitman’s Freight Room Salona Bar & Grill 94 New Salem St. 128 Maple St. 624-4020 527-0043 Shaskeen Tower Hill Tavern 909 Elm St. 625-0246 264 Lakeside Ave. Shorty’s 366-9100 1050 Bicentennial Drive Hanover Whiskey Barrel 625-1730 Canoe Club 546 Main St. 884-9536 Stark Brewing Co. 27 S. Main St. 643-9660 500 Commercial St. Jesse’s Tavern Lebanon 625-4444 224 Lebanon St 643-4111 Salt Hill Pub Strange Brew Tavern Salt Hill Pub 2 West Park St. 448-4532 88 Market St. 666-4292 7 Lebanon St. 676-7855 TGI Fridays Skinny Pancake Londonderry 1516 Willow St. 644-8995 3 Lebanon St. 540-0131 Coach Stop Tavern Whiskey’s 20 176 Mammoth Rd 20 Old Granite St. Henniker 437-2022 641-2583 Country Spirit Pipe Dream Brewing Wild Rover 262 Maple St. 428-7007 40 Harvey Road 21 Kosciuszko St. Pat’s Peak Sled Pub 404-0751 669-7722 24 Flander’s Road Stumble Inn 428-3245 20 Rockingham Road Meredith 432-3210 Giuseppe’s Hillsboro 312 Daniel Webster Hwy Tooky Mills Loudon 279-3313 9 Depot St. 464-6700 Hungry Buffalo 58 New Hampshire 129 Merrimack Hillsborough 798-3737 Homestead Mama McDonough’s 641 Daniel Webster Hwy 5 Depot St. 680-4148 Manchester 429-2022 Turismo British Beer Company Jade Dragon 55 Henniker St. 680-4440 1071 S. Willow St. 515 DW Hwy 424-2280 232-0677 Merrimack Biergarten Hooksett Bungalow Bar & Grille 221 DW Hwy 595-1282 Asian Breeze 333 Valley St. 792-1110 Tortilla Flat 1328 Hooksett Rd Cafe la Reine 594 Daniel Webster Hwy 621-9298 915 Elm St 232-0332 262-1693 DC’s Tavern Central Ale House 1100 Hooksett Road 23 Central St. 660-2241 Milford 782-7819 City Sports Grille J’s Tavern 216 Maple St. 625-9656 63 Union Sq. 554-1433 Hudson Club ManchVegas Pasta Loft AJ’s Sports Bar 50 Old Granite St. 241 Union Sq. 11 Tracy Lane 718-1102 222-1677 672-2270 Central Ale: Jonny Friday Blues City Sports Grille: DJ Dave Foundry: Marco Valentin Fratello’s: Jazz Night Laconia Whiskey Barrel: Dope & (hed) p.e. Jewel: Frojya / People Like You Manchvegas: Open Acoustic Jam w/ Jim Devlin Lebanon Penuche’s Music Hall: College Salt hill: Celtic Open Session Night - DJ Stef Shaskeen: Jennifer Mitchell Band, Londonderry Andrea Paquin, The Hallorans Coach Stop: Kieran McNally Shorty’s: MB Padfield Stumble Inn: Haley Chic Strange Brew: Quick Fire Whiskey’s 20: DJs Shawn White/ Manchester Ryan Nichols/Mike Mazz Bungalow: Dopeghost Hillsborough Turismo: Line Dancing

Shaka’s Bar & Grill 11 Wilton Road 554-1224 Tiebreakers at Hampshire Hills 50 Emerson Road 673-7123 Union Coffee Co. 42 South St. 554-8879 Moultonborough Buckey’s 240 Governor Wentworth Hwy 476-5485 Castle in the Clouds 455 Old Mountain Road 478-5900 Nashua 110 Grill 27 Trafalgar Sq 943-7443 5 Dragons 28 Railroad Sq 578-0702 Agave Azul 94-96 Main St. 943-7240 Boston Billiard Club 55 Northeastern Blvd. 943-5630 Burton’s Grill 310 Daniel Webster Hwy 688-4880 Country Tavern 452 Amherst St. 889-5871 Dolly Shakers 38 E. Hollis St. 577-1718 Fody’s Tavern 9 Clinton St. 577-9015 Fratello’s Italian Grille 194 Main St. 889-2022 Haluwa Lounge Nashua Mall 883-6662 Killarney’s Irish Pub 9 Northeastern Blvd. 888-1551 O’Shea’s 449 Amherst St. 943-7089 Peddler’s Daughter 48 Main St. 821-7535 Pig Tale 449 Amherst St. 864-8740 Portland Pie Company 14 Railroad Sq 882-7437 Shorty’s 48 Gusabel Ave 882-4070 Stella Blu 70 E. Pearl St. 578-5557 Thirsty Turtle 8 Temple St. 402-4136 New Boston Molly’s Tavern 35 Mont Vernon Rd 487-2011

Wild Rover: Downtown Daves Meredith Giuseppe’s: Joel Cage Merrimack Homestead: Jeff Mrozek Milford J’s Tavern: Brad Bosse Union Coffee: Kukuleles Moultonborough Buckey’s: Whitesteer Night)

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New London Flying Goose 40 Andover Road 526-6899 Newbury Goosefeathers Pub Mt. Sunapee Resort 763-3500 Salt Hill Pub 1407 Rt 103 763-2667 Newmarket Riverworks 164 Main St. 659-6119 Stone Church 5 Granite St. 659-7700 Newport Salt Hill Pub 58 Main St. 863-7774 North Hampton Barley House Seacoast 43 Lafayette Rd 379-9161 Northwood Tough Tymes 221 Rochester Rd 942-5555 Peterborough Harlow’s Pub 3 School St. 924-6365 La Mia Casa (Wreck Room) 1 Jaffrey Road 924-6262 Pittsfield Main Street Grill & Bar 32 Main St. 436-0005 Plaistow Crow’s Nest 181 Plaistow Rd 974-1686

Racks Bar & Grill 20 Plaistow Road 974-2406

Thirsty Moose 21 Congress St 427-8645

Chop Shop 920 Lafayette Rd. 760-7706

Portsmouth British Beer Co. 103 Hanover St. 501-0515 Cafe Nostimo 72 Mirona Road 436-3100 Demeters Steakhouse 3612 Lafayette Rd. 766-0001 Dolphin Striker 15 Bow St. 432-5222 Fat Belly’s 2 Bow St. 610-4227 Grill 28 200 Grafton Road (Pease Golf Course) 433-1331 Hilton Garden Inn 100 High St. 431-1499 Latchkey 41 Vaughan Mall 766-3333 Martingale Wharf 99 Bow St. 431-0901 Oar House 55 Ceres St. 436-4025 Portsmouth Book & Bar 40 Pleasant St. 427-9197 Portsmouth Gas Light 64 Market St. 430-9122 Press Room 77 Daniel St. 431-5186 Redhook Brewery 1 Redhook Way 430-8600 Ri Ra Irish Pub 22 Market Square 319-1680 Rudi’s 20 High St. 430-7834

Raymond Cork n’ Keg 4 Essex Drive 244-1573

Sunapee Anchorage 77 Main St. 763-3334 Sunapee Coffee House Rte. 11 & Lower Main St. 229-1859

Nashua Agave Azul: DJ K-Wil Ladies Night Country Tavern: Brien Sweet Fody’s: DJ Rich Padula Fratello’s: Chris Cavanaugh Riverwalk Cafe: Jacob Jolliff & Max Johnson Shorty’s: Brett Wilson Newbury Salt Hill: Truck Stop Honey Newmarket Stone Church: Irish Music w/ Jordan Tirrell-Wysocki & Jim Prendergast Newport Salt Hill Pub: Sirsy Peterborough Harlow’s: Bluegrass Night La Mia Casa: Soul Repair Plaistow Racks: Rock Jam w/ Dave Thompson Portsmouth Dolphin Striker: Mica Sev Project Fat Belly’s: DJ Flex

Rochester China Palace 101 S. Main St. 332-3665 Gary’s 38 Milton Rd. 335-4279 Governor’s Inn 78 Wakefield St. 332-0107 Lilac City Grille 103 N. Main St 332-3984 Mel Flanagan’s Irish Pub & Café 50 N. Main St. 332-6357 Radloff’s 38 North Main St. 948-1073 Revolution Tap Room 61 N Main St. 244-3022 Smokey’s Tavern 11 Farmington Rd 330-3100

Tilton Rio Burrito 276 Main St. 729-0081 Winni Grille 650 Laconia Road 527-8217 Warner Schoodacs Cafe 1 East Main St. 456-3400 Weare Stark House Tavern 487 S. Stark Highway 529-0901 Windham Common Man 88 Range Road 898-0088 Old School Bar & Grill 49 Range Road 458-6051

Seabrook Castaways 209 Ocean Blvd 760-7500

Wolfeboro Wolfeboro Inn 90 N Main St. 569-3016

Rochester Revolution: Jeff Hayford Seabrook Chop Shop: Spent Fuel Weare Stark House: Lisa Guyer Friday, Oct. 20 Auburn Auburn Pitts: Blacklight Band Belmont Lakes Region Casino: DJ Mark Boscawen Alan’s: Joe McDonald Claremont Taverne: Jason Cann Concord Area 23: Evidence Lies Makris: Natalie Turgeon Band Pit Road Lounge: Dirty Looks Tandy’s: DJ Iceman Streetz Derry Coffee Factory: Dave LaCroix

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Suncook Olympus Pizza 42 Allenstown Rd. 485-5288

Salem Jocelyn’s Lounge 355 S. Broadway 870-0045 Sayde’s Restaurant 136 Cluff Crossing 890-1032

Martingale: Dana Brearly Red Door: Green Lion Crew

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Drae: Justin Cohn Dover Dover Brickhouse: Rock The Mic Fury’s Publick House: Erin Harpe and The Delta Swingers Top of the Chop: Funkadelic Fridays Epping Holy Grail: Reuben Kincade Project Telly’s: Jimmy and Marcelle Francestown Toll Booth Tavern: Sheepdip Gilford Patrick’s: Dueling Pianos ft: Jim Tyrrell vs Matt Langley Schuster’s: Dan The Muzak Man Goffstown Village Trestle: Among the Living Hampton Community Oven: Ryan Williamson CR’s: Sharon Jones Savory Square: Daver Gerard The Goat: Jason Jag Duo

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HIPPO | OCTOBER 19 - 25, 2017 | PAGE 55


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Hudson The Bar: Acoustic By Mitch Pelky Laconia Pitman’s: Entrain Whiskey Barrel: Rory Scott Band Lebanon Salt Hill Pub: Truckstop Honey Londonderry Coach Stop: Ted Solovicos Manchester British Beer: Quincy Medaglia Bungalow: Dope & (hed) p.e. Derryfield: Last Laugh Foundry: Doug Thompson Fratello’s: Paul Luff Jewel: Hard Rock Halloween - Sons Lunaris, Calumon, and Flight of Fire ManchVegas: Houston Bernard Band Penuche’s Music Hall: Woodland Protocol Shaskeen: Formula 5/Cycles Strange Brew: Erik “Fingers” Ray Whiskey’s 20: DJs Jason Spivak & Sammy Smoove Wild Rover: Fatbunny Meredith Giuseppe’s: Michael Bourgeois Merrimack Homestead: Sean Coleman Jade Dragon: Fred Ellsworth Merrimack Biergarten: Best Not Broken Milford J’s Tavern: Jenni Lynn Duo Pasta Loft: Gone By Sunrise Tiebreakers: Amanda Cote Moultonborough Buckey’s: Rob & Jody

Nashua Country Tavern: Kim Riley Fody’s: The Squires of Soul Fratello’s: Rick Watson Haluwa: Bad Medicine Peddler’s Daughter: Beneath the Sheets Riverwalk Cafe: Slam Kitchen w. Harry Jay and the Bling Stella Blu: Steve Tolley Thirsty Turtle: DJ D-Original New Boston Molly’s: Clint Murphy

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117259

HIPPO | OCTOBER 19 - 25, 2017 | PAGE 56

Saturday, Oct. 21 Keene Colonial Theatre: Juston McKinney

Saturday, Oct. 21 Ashland Common Man: Andrea Paquin Bedford Shorty’s: Joe Sambo Belmont Lakes Region Casino: DJ Oz Boscawen Alan’s: Steven Chagnon

Newbury Salt Hill Pub: Ben Fuller

Bow Chen Yang Li: Mikey G

Newmarket Stone Church: Blues Showcase ft. Bruce Bartlett Trio, Kenny Brothers, Wild Eagle Blues Band

Bristol Purple Pit: Jonathan Lorentz

Newport Salt hill Pub: Rory Loughran Peterborough Harlow’s: End of Never and Gilliver La Mia Casa: Soul Remnants/ Obsidian Tongue/Necronomichrist/Aerial Ruin/Dwell In Moonblood Plaistow Crow’s Nest: Zero To Sixty Racks: Munger Solo Portsmouth Dolphin Striker: Nobody’s Fault Grill 28: Curt & Jenn Latchkey: Soul Jacker Martingale: Tim Theriault & Jamie DeCato Portsmouth Gaslight: D-Comp Red Door: Evaredy Ri Ra: Jordan Tirrell-Wysocki Rudi’s: Will Ogumndson The Goat: Martin & Kelly Thirsty Moose: Cover Story Rochester Gary’s: Red Sky Mary Radloff’s: Dancing Backwards Duo

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Seabrook Chop Shop: Doubleshot Boston Warner The Local: Songs With Molly Weare Stark House: Malcolm Salls

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West Lebanon Salt Hill Pub: Conniption Fits

Concord Area 23: Fuzz Box Cheers: Gardner Berry Hermanos: Eugene Durkee Penuche’s Ale: Amorphous Pit Road: Red Sky Mary Tandy’s: DJ Iceman Streetz True Brew: The Tripping Souls Derry Drae: Justin Cohn Dover Dover Brickhouse: Rustic Overtones/Reckless Echo Fury’s: The Gobshites East Hampstead Pasta Loft: Ralph Allen Epping Holy Grail: Mystic Magic Telly’s: Austin Pratt Epsom Circle 9: Country Dancing Gilford Patrick’s: Tribute to Led Zeppelin ft: Tim Theriault Schuster’s: Dan The Muzak Man Goffstown Village Trestle: Arthur James & Eric Ray Greenfield Riverhouse Cafe: Ella Rouse Hampton Community Oven: Ryan Williamson The Goat: Ellis Falls Wally’s Pub: Diezel

Manchester Monday, Oct. 23 Chunky’s: Brad Concord Mastrangelo Penuche’s: Punchlines Headliners: Will Noonan Wednesday, Oct. 25 Nashua Manchester Chunky’s: Murphy’s: Open Mic Dueling Pianos

Shaskeen: Norlex Belma & Dan Lamorte – Host Luke Touma Merrimack Biergarten: Humpday Comedy


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Hanover Salt Hill Pub: Turner Round Skinny Pancake: Shana Stack Band Hudson River’s Pub: Whiskey Tango The Bar: Crazy Steve Laconia Pitman’s: Good Old Burlesque Show Whiskey Barrel: Jake Ash Band Lebanon Salt Hill Pub: The Tricksters Londonderry Coach Stop: Lachlan MacLearn Pipe Dream: Dana-Farber Fundraiser Stumble Inn: EXP Band

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Manchester Bungalow: Dance Unlimited Presents: Revival City Sports: J.C. Underhill Derryfield: Last Kid Picked Foundry: Tim Kierstead Fratello’s: Rick Watson Jewel: Squinto, Boogie T, KTRL, Mr. Mackey, Jaybol, and Evac Protoco Penuche’s Music Hall: The Voice Salona: Songs With Molly Shaskeen: Mister Vertigo Strange Brew: Jon Ross Whiskey’s 20: DJ Hizzy/Shawn White Wild Rover: Sean McLaughlin Meredith Giuseppe’s: Paul Connor & Lou Porrazzo Merrimack Homestead: Paul Luff Biergarten: Clavis Brudon Milford J’s Tavern: The Bat Magoon Pasta Loft: Erin Harpe and The Delta Swingers Shaka’s: Jennilynn Duo Union Coffee: Party of the Sun Nashua Agave Azul: DJ Roberto Tropical Saturday Boston Billiard Club: DJ Anthem Throwback Country Tavern: Cramer Hill Fody’s: Alex Anthony and Adam Tribble Fratello’s: Jeff Mrozek Haluwa: Bad Medicine Peddler’s Daughter: Pop Farmers Riverwalk: Symphon-Evoke Stella Blu: Rob, Dan, & the West End Beat Thirsty Turtle: Sun Goes Nova / Delaney and Ebonhart

New Boston Molly’s: 21st and 1st Duo/Ed Chenowith

Goffstown Village Trestle: Wan-tu Blues Band & Jam

Newbury Salt Hill Pub: Ted Mortimer

Henniker Country Spirit: Arthur James, Brunch

Newport Salt hill Pub: Debut: Truck Stop Honey Peterborough Harlow’s: Kyle Webber Plaistow Crow’s Nest: Maiden New England Racks: Lizardfish Portsmouth Beara Irish Brewing: Dag Shaw British Beer: Kevin and Ashley Cafe Nostimo: James Gilmore Dolphin Striker: George Belli and the Retroactivisits Latchkey: Rob Pagnano Martingale Wharf: The Sharon Jones Band Portsmouth Book & Bar: The Scharff Brothers Portsmouth Gaslight: Conniption Fits Red Door: TBA Ri Ra: Mugsy Rudi’s: Dimitri Thirsty Moose: Gimme 5

Hudson River’s Pub: Acoustic Jam Manchester British Beer: Lindsay Straw Jewel: Manilla Road Shaskeen: Rap night, Industry night Strange Brew: Jam Meredith Giuseppe’s: Open Stage with Lou Porrazzo Milford Union Coffee: I Am An American Dream - Film Release Nashua Agave Azul: DJ Rich - Smokin’ Sunday Pig Tale: Ken Clark Riverwalk Cafe: Hanz Araki Band Stella Blu: 80s Dance Party North Hampton Barley House Seacoast: Great Bay Sailor

Raymond Cork n Keg: Nicole Knox Murphy

Peterborough Harlow’s: Jam Night with Great Groove Theory

Seabrook Chop Shop: Live Bullet - Bob Seger Tribute band

Portsmouth British Beer: Nate Comp Dolphin Striker: Kate Redgate Ri Ra: Irish Sessions Rudi’s: Jazz Brunch With Sal Highes

Weare Stark House Tavern: Charlie Chronopoulos West Lebanon Salt Hill Pub: Will Michaels Sunday, Oct. 22 Ashland Common Man: Chris White Solo Acoustic Barrington Nippo Lake: Cordwood Bedford Copper Door: Rob Duquette Concord Hermanos: John Franzosa Dover Cara: Irish Session w/ Carol Coronis & Ramona Connelly Dover Brickhouse: Jazz Brunch Sonny’s: Sonny’s Jazz

Rochester Lilac City Grille: Music @9:30

Brunch

Seabrook Chop Shop: Acoustic Afternoon Monday, Oct. 23 Concord Hermanos: John Franzosa Hanover Canoe Club: Marko The Magician Tableside Salt hill Pub: Hootenanny Manchester Central Ale: Jonny Friday Duo Fratello’s: Rob Wolfe or Phil Jacques Meredith Giuseppe’s: Lou Porazzo

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HIPPO | OCTOBER 19 - 25, 2017 | PAGE 58

Want to get your show listed in the Music This Week? Let us know all about your upcoming show, comedy show, open mike night or multi-band event by sending all the information to music@hippopress.com. Send information by 9 a.m. on Friday to have the event considered for the next Thursday’s paper.


Nashua Fratello’s: Amanda McCarthy

Newmarket Stone Church: Bluegrass Jam

Portsmouth Dolphin Striker: Old School Earth Eagle: Young Frontier Ri Ra: Oran Mor

North Hampton Barley House: Irish Session

Tuesday, Oct. 24 Concord Hermanos: Craig Fahey Dover Fury’s Publick House: Tim Theriault and Friends Sonny’s: Soggy Po’ Boys Gilford Patrick’s: Paul Luff hosts Manchester Backyard Brewery: Hallorans Bungalow: Contra, Hollow Bones & Callosity Fratello’s: RC Thomas Penuche’s Music Hall: Jed and Mark Open Shaskeen: Tristan Omand Strange Brew: Todd Trusty Whiskey’s 20: Sammy Smoove & DJ Gera Meredith Giuseppe’s: Michael Bourgeois Merrimack Homestead: Stephen Decuire

Peterborough Harlow’s: Celtic Music Jam Portsmouth Dolphin Striker: Dave Gerard Seabrook Chop Shop: Bare Bones Wednesday, Oct. 25 Concord Hermanos: Paul Heckel Dover Fury’s Publick House: Back On The Train Dublin DelRossi’s Trattoria: Celtic and Old Timey Jam Session

Hillsborough Turismo: Blues Jam, Paquette & the Runaway Bluesmen

Jerry

Londonderry Coach Stop: Mark Huzar Harold Square: Houdana the Magician (Tableside Magic) Manchester Bungalow: Bloodletting XI - Origin, Archspire, Defeated Sanity, Dyscarnate, Visceral Disgorge & The Kennedy Veil Fratello’s: Chris Lester Penuche’s Music Hall: Tom Ballerini Jam Merrimack Homestead: Nate Comp Nashua Fratello’s: Clint Lapointe Plaistow Racks: DJ Sensations

Gilford Patrick’s: Cody James - Ladies Night

Portsmouth Dolphin Striker: Pete Peterson Red Door: Evaredy & The Queen Ri Ra: Erin’s Guild

Hanover Skinny Pancake: Bow Thayer

Rochester Lilac City Grille: Tim Theriault Seabrook Chop Shop: Guitar-a-oke & Cocktails

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HIPPO | OCTOBER 19 - 25, 2017 | PAGE 59


JONESIN’ CROSSWORDS BY MATT JONES

“Mighty Mo” — gaining momentum Across 1 Feudal underlings 6 “Master of None” star Ansari 10 Give off 14 Ancient Greek public square 15 Meet head-on

16 Pre-stereo sound, for short 17 Little googly attachments stuck to a spiky hairdo? 19 McGregor of “Miles Ahead” 20 Resign 21 Laborious

23 Little doggo 24 Names in the news? 25 Gets there 28 A in French class? 30 Appt. on a business calendar 31 “Now I’m onto you!” 32 Like universal blood recipients 35 Beehive State college team 38 Marshy ground 40 “I Hated, Hated, Hated This Movie” author 41 Forage holder 42 Feature of some gyms 43 Game show contestant’s stand 45 Running pro? 46 T-shirt size range, initially 48 Jocularity 49 “___ big deal” 51 Greek islanders

10/12

54 “Between My Head and the Sky” singer 55 Cocktail named for a Scottish hero 56 Container for cash and carry 61 Natural skin cream ingredient 62 Formal dance full of angora fleece wearers? 64 “___ put our heads together ...” 65 Story element 66 Inventor of the first electric battery 67 Some deodorants 68 Pianist Dame Myra 69 Fundamental principle Down 1 ___ Club (Wal-Mart offshoot) 2 Showbiz award “grand slam” 3 Architect Ludwig Mies van der ___ 4 Slushy coffee shop offering 5 Carpenter’s sweepings 6 Not that many 7 Malik formerly of One Direction 8 Cooler filler 9 Piquant 10 Retired professor’s status 11 Stay on the lawn and don’t hit sprinklers, e.g.? 12 Seriously silly 13 Barbecue utensils

18 “Keystone” character 22 Lucasfilm’s special effects co. 24 Grin and ___ 25 Free ticket, for short 26 Canton’s state 27 Emo place to roll some strikes? 28 Violin strokes marked with a “v” 29 “___ say more?” 33 “Reckon so” 34 A/C measurement 36 Tesla founder Musk 37 On one’s own 39 Some big shade sources 44 Professor McGonagall, in the Potterverse 47 Southeast Asian language that becomes a country if you add an S 50 Playroom container 51 Bond portrayer, still 52 John who married Pocahontas 53 Nature spirit of Greek myth 54 Suffix for pepper 56 Electrical units now called siemens 57 Some muffin ingredients 58 Indonesian island 59 Choir range 60 Bowie’s rock genre 63 Soccer stadium shout ©2017 Jonesin’ Crosswords (editor@jonesincrosswords.com)

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HIPPO | OCTOBER 19 - 25, 2017 | PAGE 60


NITE SUDOKU

7 1

4

1

2 8

Difficulty Level

6

5

9 2 8

5 6

1

9 5

3

5

7

2

8 2 4 10/19

2017 Conceptis Puzzles, Dist. by King Features Syndicate, Inc.

3

8

By Dave Green

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girlfriend (who was my neighbor at the time) and he’s wearing a parka with sunglasses. And I say, “Thank God you wore that, Bob, because sometimes late at night here the sun gets really, really, bright and then it snows.” Sometimes it snows only on Bob Dylan. Aries (March 21 – April 19) Speaking of graves, I tell my younger friends that one day they’ll be at a bar playing pool and they’ll look up at the television set and there will be a picture of Princess Leia with two dates underneath, and they’ll say “awww — she said that would happen.” And then they’ll go back to playing pool. And she said that would happen. Taurus (April 20 – May 20) If you can get Paul Simon to write a song about you, do it. Because he is so brilliant at it. Seek top talent. Gemini (May 21 – June 20) Right after I got sober (the first time), an interviewer asked me if I was happy, and I said, “Among other things.” Happy is one of the many things I’m likely to be over the course of a day and certainly over the course of a lifetime. That’s how it is. Cancer (June 21 – July 22) ... in a lot of situations, you can hardly tell that there is anything really wrong with me — I just have basically too much personality for one person and not quite enough for two. But in the area of romance, Boom! — you know right away. When you know, you know. Leo (July 23 – Aug. 22) There are a couple of reasons why I take comfort in being able to put all this in my own vernacular and present it to you. For one thing, because then I’m not completely alone with it. And for another, it gives me a sense of being in control of the craziness. Write it down. Virgo (Aug. 23 – Sept. 22) Having two celebrity parents, and a few celebrity boyfriends, it was extremely rare for me to get star struck. … But Cary Grant, well … I was completely blown away by him. If you run in to Cary Grant, be cool.

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Fill in the grid so that every row, every column, and every 3x3 box contains the digits 1 through 9. Last week's puzzle answers are below

10/12 7 3 4 5 9 6 1 2 8

8 6 1 2 4 3 7 5 9

Difficulty Level

9 2 5 8 1 7 3 6 4

3 4 8 1 7 5 2 9 6

6 7 9 3 2 4 5 8 1

1 5 2 6 8 9 4 3 7

4 1 3 9 6 2 8 7 5

5 9 7 4 3 8 6 1 2

2 8 6 7 5 1 9 4 3

10/12

2017 Conceptis Puzzles, Dist. by King Features Syndicate, Inc.

All quotes are from Wishful Drinking, by Carrie Fisher, born Oct. 21, 1956. Libra (Sept. 23 – Oct. 22) Forty-three years ago, George Lucas ruined my life. And I mean that in the nicest possible way. And now, seventy-two years later, people are still asking me if I knew Star Wars was going to be that big of a hit. What you find interesting about you might not be what other people find interesting about you. Scorpio (Oct. 23 – Nov. 21) First we’d watch my mother as she removed her makeup with a wash cloth, then she’d take a bubble bath. … Debbie Reynolds would slowly return to being our mother. The coach was once more a pumpkin, the footmen went back to being mice…. It’s a time of transformation. Sagittarius (Nov. 22 – Dec. 21) And the day before, [my father] had just gotten those tiny hearing aids that fit right inside his ears. … he put them in his pill box next to his bed so he’d remember where they were in the morning. Yes, that’s right, he ate them. Don’t eat your hearing aids. Capricorn (Dec. 22 – Jan. 19) So now it’s 1973 and I’m seventeen and I’m enrolled at the Central School of Speech and Drama in London. And, like I said, I really didn’t want to go, but once I got there, it turned out to be some of the best times of my life. A daunting project may have unforeseen benefits. Aquarius (Jan. 20 – Feb. 18) Shortly after I arrived, George gave me this unbelievably idiotic hairstyle, and I’m brought before him … and he says in his little voice, “Well, what do you think of it?” And I say — because I’m terrified I’m going to be fired for being too fat — I say, “I love it.” Yeah, and the check’s in the mail and one size fits all. Don’t say you love it if you don’t love it. Pisces (Feb. 19 – March 20) So, a short time after this, I invite Bob [Dylan] to a party at my house, and he arrives with his

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HIPPO | OCTOBER 19 - 25, 2017 | PAGE 61


NEWS OF THE WEIRD BY ANDREWS MCMEEL SYNDICATION

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Death Wish Coffee, a cold-brewed, canned coffee the company touts as “fiercely caffeinated” (as much as 4 1/2 times more caffeine per fluid ounce than regular coffee), with a skull and crossbones logo, recalled its 11-ounce cans on Sept. 20 because they could possibly contain the deadly toxin botulin. Company founder Mike Brown, 37, said no incidents have been reported, but he is very serious about the safety of his product. “I know our logo and name might not seem like it reflects that,” Brown told The Washington Post. Production has been halted, and customers can request refunds from Death Wish’s website.

People different from us

• Mermaid Aries, 18, of Bromsgrove, Worcestershire, England, likes to wear her specially made mermaid tail when she swims at local pools. But the Dolphin Centre in Bromsgrove, under new management, has banned her from using the flipper because “they worry I might hit someone with my tail or might get into trouble in the water and drown,” Aries (real name Leia Trigger) told the Worcester News on Sept. 22. “It is my ambition to become a professional mermaid that attends children’s parties and other events. The only problem is that I have nowhere to swim.” (UPDATE: After the story made headlines, the Perdiswell Leisure Centre stepped up. Aquatic development officer Vanessa Bale welcomed Aries to the pool, offering her “early mornings and late evenings.” Aries is thrilled: “I am absolutely ecstatic. I never thought I’d be able to swim with my tail ever again.”) • An anonymous bidder in the United States has purchased a pair of Adolf Hitler’s boxer-style underwear for about $6,700, according to auctioneer Bill Panagopoulos of Alexander Historical Auctions in Chesapeake City, Maryland. The drawers, with a size 39 waist and “A.H.” embroidered on them, apparently were left in the Parkhotel Graz in Austria in 1938, Panagopulos told Metro News on Sept. 24. The seller was the grandson of the people who owned the hotel at that time. Panagopulos supposes the buyer will frame the underwear and hang them on a wall in his or her home: “It would be the most talked-about relic in the house.”

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The farce is strong

HIPPO | OCTOBER 19 - 25, 2017 | PAGE 62

A black-and-white photo depicting the signing of the Charter of the United Nations in San Francisco in 1945 has prompted the recall and reprinting of Saudi social studies textbooks because it pictures Saudi King Faisal seated next to the Jedi master Yoda. The photograph was created by 26-yearold Saudi artist Abdullah Al Shehri, who mixes pop culture icons into historic pho-

tographs. Shehri told The New York Times in September he inserted Yoda into the photo because he reminded him of the king. “He was wise and was always strong in his speeches,” Shehri said. “I am the one who designed it, but I am not the one who put it in the book,” he clarified. Saudi education minister Ahmed al-Eissa apologized for the mistake, but the mystery of how the photo got into the book remains unsolved.

It’s good to have goals

Octogenarians Ray and Wilma Yoder of Goshen, Indiana, have finally achieved a goal they set nearly 40 years ago: to visit every Cracker Barrel location in the United States. On Aug. 31, they checked off the last of 645 stops in Tualatin, Oregon, where they each received a Four-Star apron, the company’s highest honor. The Yoders once stopped at 10 Cracker Barrels in one day as they traveled up the East Coast. “I’ve always walked away feeling refreshed,” Ray Yoder told ABC News. “For two old people, we’re pretty fast moving.”

Bright ideas

• The Detroit Red Wings’ new promotion commemorates the Joe Louis Arena, where the team played until this year, when they’re moving to a new rink. The Detroit News reported in September that fans who want to keep the old home ice close to their hearts and contribute to the team’s foundation can buy a small vial of limited edition “melted ice” taken from the arena’s surface (otherwise known as water) for $85. Only 3,000 vials have been produced; they are accompanied by a framed photo of The Joe.

• Even Superman underwear couldn’t protect Nathan French, 19, from Halewood, Merseyside, England, as he climbed to the top of the highest mountain in Wales, 3,600foot Snowdon. French managed to hike to the summit on Sept. 9, but he quickly succumbed to the elements perhaps because he was wearing ONLY Superman underwear, shoes and gloves. French, who is studying sport, nutrition and health in college, told The Guardian, “It was when I was at the top I was shaking uncontrollably.” He rode the Snowdon mountain railway back down, but fell ill on the train: “I started to go deaf and my sight started to go funny.” Paramedics said his blood sugar had dropped and he was showing signs of hypothermia. Miles Hill of the Llanberis mountain rescue team noted, “We hope Mr. French is back in the mountains soon, perhaps in the full suit (cape optional), rather than just the underwear.” • And police in Cumbria County, England, responded on Sept. 23 to a call for help from 3,210-foot Scafell Pike (England’s highest mountain), where four men ran into trouble while hiking. However, their problems didn’t stem from dehydration or a painful fall. Instead, it seems the group had become “incapable of walking due to cannabis use,” police told The Guardian. A police spokesperson wrote on Facebook: “Now having to deploy rescue, air support and ambulance to rescue them. Words fail us ...” Cumbria police superintendent Justin Bibby reminded hikers that “alcohol or any other substance that could impair your judgment ... has no place on a mountain.” Visit newsoftheweird.com.


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HIPPO | OCTOBER 19 - 25, 2017 | PAGE 63


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