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TRIPLE BERRY GRANOLA FROZEN YOGURT BREAKFAST BARK

INGREDIENTS:

3 c. Dannon plain yogurt

1 c. Smucker’s fruit and honey spread (the Triple Berry version)

1 1/2 c. granola

1 c. blueberries

1 c. blackberries

1/2 c. quartered strawberries

DIRECTIONS:

Prepare a large sheet pan by placing a layer of parchment paper on it.

In a large bowl, combine the yogurt and spread and mix well. Spread the yogurt/spread mixture on top of the parchment paper. Use a spatula to even the mixture out.

Sprinkle the granola on top and use the spatula to press down on the granola.

Evenly place the blueberries, blackberries and strawberry quarters on top of the granola. Place the sheet pan in the freezer and chill for 2-3 hours or until the mixture has frozen together.

Before serving, crack the bark in multiple pieces. Leftovers should be placed in a freezersafe bag in the freezer.

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